542:
485:
554:
471:
457:
4672:
443:
4683:
4723:
4703:
530:
4713:
55:
4749:
4660:
4693:
499:
327:) of Cantonese cuisine. Many Macanese dishes resulted from the spice blends that the wives of Portuguese sailors used in an attempt to replicate European dishes with local Chinese ingredients and seasonings.
553:
4386:
1132:
311:, pork chop buns, ginger milk and almond cakes are some of the region's most common delicacies. Common cooking methods make use of various spices such as
4512:
899:
241:
2448:
3648:
806:
2649:
2418:
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2443:
1823:
4716:
541:
293:
and the
Lusophone world, due to Macau's past as a Portuguese colony and long history of being an international tourist gambling centre.
4084:
2199:
717:
4186:
848:
637:
4476:
2276:
2264:
749:
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1125:
867:
323:
to give dishes an extra kick of aroma and enhancement of taste. Many routinely consumed dishes in Macau belong to a subclass (
2535:
892:
234:
2146:
4361:
4346:
2912:
1215:
415:, or birthdays, but they can be held for any reason. Historically, some families would even host one on a weekly basis. A
687:
4366:
4252:
2798:
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350:
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597:
72:
659:
378:, stir-fried curry crab; pig's ear and papaya salad, and rabbit stewed in wine, cinnamon and star anise.
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2016:
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2011:
1996:
1991:
1986:
1946:
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1265:
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278:
130:
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834:
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2470:
2393:
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2383:
2370:
2330:
2303:
2227:
2001:
1981:
1941:
1911:
1906:
1876:
1861:
1851:
1770:
1737:
1601:
1509:
1367:
1352:
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62:
45:
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2222:
2071:
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1976:
1966:
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1926:
1896:
1891:
1881:
1785:
1765:
1440:
1094:
1074:
724:
408:
392:
274:
154:
85:
4206:
868:
A Guide to
Macanese Food: What happens when China, Portugal, and Las Vegas come together.
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1971:
1951:
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1270:
1225:
991:
976:
412:
290:
187:
168:
140:
36:
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2006:
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1529:
1382:
1210:
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400:
203:
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3928:
3923:
3817:
3596:
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3049:
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3039:
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2056:
1494:
1312:
1250:
960:
335:
316:
80:
498:
4753:
4706:
4664:
4296:
4089:
3329:
1747:
1539:
1455:
1397:
1362:
1317:
1307:
1297:
1038:
1012:
925:
790:
1691:
1671:
1514:
1372:
1337:
695:
807:"Cha Gordo: Macau's ' fat tea' a celebration of Macanese cuisine and culture"
17:
4497:
3918:
1701:
1681:
1631:
1621:
1596:
1377:
1043:
840:
564:
387:
324:
296:
It is an early example of a fusion cuisine and dates to the 16th century.
4588:
1696:
1666:
1651:
1626:
1580:
1549:
1524:
1435:
1417:
1342:
1327:
1007:
981:
930:
368:
362:
344:
339:
331:
320:
312:
308:
403:. Historically, families with Portuguese heritage in Macau would host a
54:
4593:
4291:
4211:
2208:
1721:
1716:
1711:
1641:
1465:
1460:
1445:
1412:
1407:
1322:
1289:
1285:
1205:
1061:
945:
424:
420:
374:
4748:
4659:
1706:
1616:
1611:
1606:
1504:
1357:
1332:
1245:
1180:
1155:
1033:
505:
1110:
877:
330:
Typically, Macanese food is seasoned with various spices including
4603:
4025:
1302:
396:
4637:
4608:
4281:
1801:
836:
Wedding
Planning and Management: Consultancy for Diverse Clients
2181:
1805:
1114:
881:
4630:
664:
348:), giving special aromas and tastes. Popular dishes include
2177:
391:(literally "Fat Tea") is a culinary tradition amongst the
4737:
688:"De faca e garfo: Um "minchi" de dupla nacionalidade"
873:
Some Macau dishes, incarnating
Portuguese influences
4581:
4548:
4485:
4317:
4230:
3911:
2364:
2215:
2135:
2095:
1839:
1730:
1589:
1563:
1479:
1426:
1284:
1148:
1026:
1000:
969:
915:
2193:
1817:
1126:
893:
235:
8:
784:Cummings-Yeates, Rosalind (18 August 2015).
2200:
2186:
2178:
1824:
1810:
1802:
1133:
1119:
1111:
900:
886:
878:
833:Daniels, Maggie; Loveless, Carrie (2014).
779:
777:
775:
628:Senna, Maria Celestina de Mello e (1998).
242:
228:
31:
4744:
650:
525:
438:
186:
129:
102:
95:
61:
43:
419:would take place following a Macanese
27:Culinary traditions of Macanese people
4387:Historical North Indian and Pakistani
610:Ferreira Lamas, João António (1995).
407:for a number of occasions, including
7:
4692:
4712:
658:Keegan, Matthew (14 January 2019).
366:(traditional Portuguese salt cod),
916:Meat-based or seafood-based dishes
25:
4747:
4721:
4711:
4701:
4691:
4682:
4681:
4670:
4658:
754:Direcção dos Serviços de Turismo
552:
540:
528:
497:
483:
469:
455:
441:
53:
4722:
756:(in Portuguese). Archived from
694:(in Portuguese). Archived from
686:Peres, Sara (4 November 2007).
621:Gomes, Maria Margarida (1984).
4377:Historical Indian subcontinent
2147:British Indian Ocean Territory
805:Loh, Juliana (10 April 2015).
786:"Feasting on Fat Tea in Macau"
1:
1216:Pork knuckles and ginger stew
660:"Macau's rare fusion cuisine"
431:Macanese dishes and desserts
4561:List of historical cuisines
4397:History of alcoholic drinks
2414:Lowcountry (South Carolina)
625:. Macau: Imprensa Nacional.
423:, instead of the elaborate
4791:
3848:Trinidadian and Tobagonian
1791:History of Chinese cuisine
1100:History of Chinese cuisine
718:"The page cannot be found"
427:seen in Chinese weddings.
372:, Macanese chili shrimps,
273:) is mainly influenced by
4653:
1756:
1070:
612:A culinária dos macaenses
518:Non-Macanese Macau snacks
262:
4467:Scottish royal household
4412:History of vegetarianism
2650:Central African Republic
1902:East Timor (Timor-Leste)
812:South China Morning Post
2157:Cocos (Keeling) Islands
1555:White sugar sponge cake
692:Jornal Tribuna de Macau
4392:History of agriculture
1171:Cantonese seafood soup
598:List of Chinese dishes
547:Apricot kernel biscuit
270:
4362:Early modern European
4090:Indigenous Australian
3649:São Tomé and Príncipe
2536:Bosnian-Herzegovinian
1637:Garland chrysanthemum
1617:Fermented black beans
1564:Condiments and spices
4525:Molecular gastronomy
4457:Pre-contact Hawaiian
4367:Historical Argentine
4253:Mangalorean Catholic
2434:Pacific Northwestern
2072:United Arab Emirates
1761:Cantonese restaurant
1743:Dried shredded squid
1191:Dragon tiger phoenix
1186:Crispy fried chicken
1176:Chinese steamed eggs
1052:Dried shredded squid
941:Galinha à portuguesa
463:Galinha à Portuguesa
351:galinha à Portuguesa
289:and influences from
4382:Historical Japanese
4217:Transylvanian Saxon
4085:Indigenous American
2097:States with limited
1571:Fermented bean curd
1403:Water chestnut cake
1276:Yangzhou fried rice
1261:White boiled shrimp
1256:Sweet and sour pork
1201:Eight treasure duck
1048:Chetnim de bacalhau
970:Desserts and pastry
839:(Second ed.).
604:Select bibliography
399:that is likened to
360:(African chicken),
143:and performing arts
4462:Korean royal court
4407:History of seafood
4372:Historical Chinese
4347:Antebellum America
4187:Pennsylvania Dutch
2799:Equatorial Guinean
2769:Dominican Republic
1687:Shrimp roe noodles
1231:Snake bite chicken
936:Galinha à africana
623:A cozinha macaense
449:Galinha à Africana
357:galinha à Africana
287:Portuguese cuisine
271:culinária macaense
4775:Cantonese cuisine
4735:
4734:
4477:Thirteen Colonies
4337:Ancient Israelite
3537:Papua New Guinean
2335:Intercontinental
2175:
2174:
2139:other territories
1799:
1798:
1776:Hong Kong cuisine
1576:Five-spice powder
1520:Malay sponge cake
1471:White cut chicken
1451:Orange cuttlefish
1266:White cut chicken
1241:Steam minced pork
1236:Soy sauce chicken
1221:Seafood birdsnest
1142:Cantonese cuisine
1108:
1107:
1085:Hong Kong cuisine
1080:Cantonese cuisine
698:on 2 October 2011
616:Lello & Irmão
593:Hong Kong cuisine
583:Cantonese cuisine
567:ginger milk curd.
342:, and dried cod (
279:Cantonese cuisine
252:
251:
16:(Redirected from
4782:
4770:Macanese cuisine
4752:
4751:
4743:
4725:
4724:
4715:
4714:
4705:
4695:
4694:
4685:
4684:
4677:Drink portal
4675:
4674:
4673:
4663:
4662:
4643:Meal preparation
4556:List of cuisines
4402:History of bread
4327:Ancient Egyptian
4304:Ritual slaughter
4162:Louisiana Creole
4100:Italian American
3919:African American
2908:Greek Macedonian
2202:
2195:
2188:
2179:
2152:Christmas Island
2137:Dependencies and
1840:Sovereign states
1826:
1819:
1812:
1803:
1781:Macanese cuisine
1771:Shanghai cuisine
1738:Chinese herb tea
1602:Black bean paste
1510:Ginger milk curd
1368:Steamed meatball
1353:Rice noodle roll
1348:Ox-tongue pastry
1166:Buddha's delight
1161:Bird's nest soup
1135:
1128:
1121:
1112:
1090:Shanghai cuisine
1057:Portuguese sauce
909:Macanese cuisine
902:
895:
888:
879:
855:
854:
830:
824:
823:
821:
819:
802:
796:
795:
781:
770:
769:
767:
765:
746:
740:
739:
737:
735:
729:
723:. Archived from
722:
714:
708:
707:
705:
703:
683:
677:
676:
674:
672:
655:
632:. Lisbon: Vega
630:Cozinha de Macau
588:History of Macau
561:ginger milk curd
556:
544:
532:
501:
491:Pato de cabidela
487:
473:
459:
445:
369:pato de cabidela
283:European cuisine
264:
255:Macanese cuisine
244:
237:
230:
57:
48:
46:Culture of Macau
32:
21:
4790:
4789:
4785:
4784:
4783:
4781:
4780:
4779:
4760:
4759:
4758:
4746:
4738:
4736:
4731:
4671:
4669:
4665:Food portal
4657:
4649:
4577:
4544:
4481:
4313:
4226:
3934:Arab-Indonesian
3907:
3888:Western Saharan
3360:Liechtensteiner
2925:Guinea-Bissauan
2561:Channel Islands
2449:Southwestern US
2369:
2360:
2211:
2206:
2176:
2171:
2140:
2138:
2131:
2112:Northern Cyprus
2100:
2098:
2091:
1882:Burma (Myanmar)
1835:
1830:
1800:
1795:
1786:Chinese cuisine
1766:Beijing cuisine
1752:
1726:
1585:
1559:
1475:
1441:Chinese sausage
1422:
1280:
1144:
1139:
1109:
1104:
1095:Chinese cuisine
1075:Beijing cuisine
1066:
1022:
996:
965:
956:Sopa de lacassá
922:Arroz chau chau
911:
906:
864:
859:
858:
851:
832:
831:
827:
817:
815:
804:
803:
799:
783:
782:
773:
763:
761:
760:on 30 June 2012
748:
747:
743:
733:
731:
727:
720:
716:
715:
711:
701:
699:
685:
684:
680:
670:
668:
657:
656:
652:
647:
642:
606:
579:
574:
573:
572:
571:
568:
563:resembles this
557:
548:
545:
536:
533:
520:
515:
514:
513:
512:
509:
502:
493:
488:
479:
477:Pastéis de nata
474:
465:
460:
451:
446:
433:
384:
302:
275:Chinese cuisine
248:
219:
218:
214:National anthem
199:
198:
182:
181:
172:
171:
160:
159:
155:Cantonese opera
145:
144:
125:
124:
120:Public holidays
115:
114:
91:
90:
86:Macanese people
76:
75:
44:
28:
23:
22:
15:
12:
11:
5:
4788:
4786:
4778:
4777:
4772:
4762:
4761:
4757:
4756:
4733:
4732:
4730:
4729:
4719:
4709:
4699:
4689:
4679:
4667:
4654:
4651:
4650:
4648:
4647:
4646:
4645:
4635:
4634:
4633:
4623:
4622:
4621:
4616:
4606:
4601:
4596:
4591:
4585:
4583:
4579:
4578:
4576:
4575:
4574:
4573:
4566:Lists of foods
4563:
4558:
4552:
4550:
4546:
4545:
4543:
4542:
4537:
4532:
4527:
4522:
4517:
4516:
4515:
4510:
4500:
4495:
4489:
4487:
4483:
4482:
4480:
4479:
4474:
4469:
4464:
4459:
4454:
4449:
4444:
4439:
4434:
4429:
4424:
4419:
4414:
4409:
4404:
4399:
4394:
4389:
4384:
4379:
4374:
4369:
4364:
4359:
4354:
4349:
4344:
4339:
4334:
4329:
4323:
4321:
4315:
4314:
4312:
4311:
4306:
4301:
4300:
4299:
4289:
4284:
4279:
4278:
4277:
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4075:
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4043:Greek-American
4040:
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4018:
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3067:
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2905:
2900:
2890:
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2856:French Guianan
2853:
2848:
2838:
2833:
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2821:
2816:
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2806:
2801:
2796:
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2576:Northern Irish
2573:
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2354:Middle Eastern
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862:External links
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3090:Uttar Pradesh
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1833:Asian cuisine
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1545:Tang bu shuai
1543:
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1535:Red bean soup
1533:
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1530:Red bean cake
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1383:Taro dumpling
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1211:Lemon chicken
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1199:
1197:
1196:Egg foo young
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987:Mango pudding
985:
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951:Pork chop bun
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850:9781136160554
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750:"Gastronomia"
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535:Pork chop bun
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19:
18:Macau cuisine
4530:Note by Note
4508:New American
4197:Pontic Greek
4078:South Indian
4073:North Indian
3744:Extremaduran
3634:Saint Lucian
3308:South Korean
3303:North Korean
3167:Palembangese
3095:Uttarakhandi
2684:
2581:Saint Helena
2571:Gibraltarian
2439:Puerto Rican
2166:
2067:Turkmenistan
2032:Saudi Arabia
1780:
1495:Biscuit roll
1313:Chicken feet
1251:Suckling pig
908:
835:
828:
816:. Retrieved
810:
800:
789:
762:. Retrieved
758:the original
753:
744:
732:. Retrieved
725:the original
712:
700:. Retrieved
696:the original
691:
681:
669:. Retrieved
663:
653:
629:
622:
611:
504:
490:
476:
462:
448:
416:
404:
386:
385:
373:
367:
361:
355:
349:
343:
336:coconut milk
329:
317:coconut milk
304:
303:
295:
254:
253:
209:Coat of arms
103:
81:Macau people
29:
4717:WikiProject
4297:Kosher food
3679:Singaporean
3669:Seychellois
3644:Sammarinese
3527:Palestinian
3487:New Zealand
3457:Montenegrin
3427:Mauritanian
3422:Marshallese
3234:Piedmontese
3162:Minangkabau
3132:Gorontalese
2913:Heptanesean
2829:Kapampangan
2752:Greenlandic
2628:Cameroonian
2496:Bangladeshi
2486:Azerbaijani
2444:Southern US
2429:New Mexican
2424:New English
2399:Californian
2216:Continental
2099:recognition
2017:Philippines
1962:South Korea
1957:North Korea
1847:Afghanistan
1748:Lou fo tong
1590:Ingredients
1540:Sausage bun
1456:Roast goose
1398:Turnip cake
1363:Spring roll
1318:Coconut bar
1308:Cha siu bao
1298:Almond tofu
1149:Main dishes
1001:Ingredients
926:Arroz gordo
791:TravelPulse
614:. Oporto:
413:christening
4764:Categories
4540:Vegetarian
4319:Historical
4063:Indonesian
4011:Indonesian
3981:Australian
3903:Zimbabwean
3883:Vietnamese
3878:Venezuelan
3766:Sri Lankan
3734:Cantabrian
3709:Andalusian
3659:Senegalese
3639:Salvadoran
3587:Circassian
3557:Portuguese
3542:Paraguayan
3532:Panamanian
3492:Nicaraguan
3467:Mozambican
3447:Monégasque
3400:Sarawakian
3375:Macedonian
3365:Lithuanian
3229:Neapolitan
3102:Indonesian
3060:Rajasthani
3035:Meghalayan
3010:Jharkhandi
2965:Arunachali
2920:Guatemalan
2851:La Réunion
2784:Ecuadorian
2759:Djiboutian
2506:Belarusian
2476:Australian
2404:Floribbean
2077:Uzbekistan
2052:Tajikistan
1972:Kyrgyzstan
1952:Kazakhstan
1867:Bangladesh
1857:Azerbaijan
1692:Spare ribs
1672:Saang mein
1515:Lo mai chi
1373:Swiss wing
1338:Lo mai gai
1303:Beef tripe
645:References
559:The Macau
411:holidays,
267:Portuguese
177:Television
4619:sociology
4498:Fast food
4493:Classique
4357:Byzantine
4258:Mennonite
4243:Christian
4231:Religious
4192:Peranakan
4140:Sephardic
4125:Ethiopian
4115:Ashkenazi
4068:Malaysian
4021:Pakistani
4016:Malaysian
3991:Cambodian
3941:Aromanian
3873:Vanuatuan
3863:Uruguayan
3858:Ukrainian
3811:Zanzibari
3806:Tanzanian
3796:Taiwanese
3759:Valencian
3754:Manchegan
3689:Slovenian
3602:Mordovian
3522:Pakistani
3512:Norwegian
3452:Mongolian
3432:Mauritian
3407:Maldivian
3390:Malaysian
3283:Jordanian
3244:Sardinian
3204:Abruzzese
3172:Sundanese
3157:Minahasan
3080:Telangana
3065:Sikkimese
3015:Karnataka
2950:Icelandic
2945:Hungarian
2814:Ethiopian
2764:Dominican
2717:Congolese
2712:Colombian
2680:Hong Kong
2675:Cantonese
2643:Québécois
2623:Cambodian
2618:Burundian
2608:Burkinabé
2603:Bulgarian
2556:Anguillia
2546:Brazilian
2526:Bhutanese
2501:Barbadian
2466:Argentine
2287:Levantine
2277:Caucasian
2250:Caribbean
2162:Hong Kong
2117:Palestine
2042:Sri Lanka
2037:Singapore
1922:Indonesia
1702:Tofu skin
1682:Shahe fen
1662:Pig's ear
1632:Frog legs
1622:Fish ball
1597:Beef ball
1378:Taro cake
1044:Cha Gordo
841:Routledge
565:Hong Kong
417:Cha Gordo
405:Cha Gordo
388:Cha Gordo
382:Cha Gordo
325:Heungshan
309:egg tarts
113:Festivals
97:Languages
4707:Cookbook
4687:Category
4589:Cookbook
4571:Prepared
4535:Nouvelle
4513:Eurasian
4442:Medieval
4238:Buddhist
4172:Ossetian
4157:Livonian
4135:Moroccan
4120:Bukharan
4110:American
4048:Hazaragi
4026:Peruvian
4001:Filipino
3996:Canadian
3976:American
3946:Assyrian
3843:Tuvaluan
3828:Tunisian
3823:Togolese
3771:Sudanese
3749:Galician
3729:Canarian
3719:Balearic
3714:Asturian
3567:Romanian
3547:Peruvian
3502:Nigerian
3482:Nepalese
3472:Namibian
3462:Moroccan
3442:Moldovan
3385:Malawian
3380:Malagasy
3350:Liberian
3340:Lebanese
3276:Okinawan
3271:Japanese
3266:Jamaican
3254:Venetian
3249:Sicilian
3224:Lucanian
3214:Ligurian
3152:Makassar
3147:Madurese
3142:Javanese
3112:Balinese
3107:Acehnese
3030:Manipuri
3005:Kashmiri
3000:Haryanvi
2995:Gujarati
2970:Assamese
2940:Honduran
2903:Epirotic
2888:Ghanaian
2878:Georgian
2868:Gabonese
2846:Corsican
2824:Filipino
2809:Estonian
2804:Eritrean
2789:Egyptian
2722:Croatian
2705:Xinjiang
2690:Shandong
2685:Macanese
2633:Canadian
2598:Bruneian
2586:Scottish
2541:Botswana
2531:Bolivian
2521:Beninese
2516:Belizean
2491:Bahraini
2481:Austrian
2471:Armenian
2409:Hawaiian
2394:American
2389:Algerian
2384:Albanian
2371:regional
2366:National
2331:Oceanian
2304:European
2245:Americas
2209:Cuisines
2107:Abkhazia
2057:Thailand
2012:Pakistan
1997:Mongolia
1992:Maldives
1987:Malaysia
1887:Cambodia
1697:Suan cai
1667:Rapeseed
1652:Ong choy
1627:Fishcake
1581:XO sauce
1550:Tong sui
1525:Mooncake
1436:Char siu
1428:Siu laap
1418:Zhaliang
1343:Nian gao
1328:Jian dui
1039:Balichão
1013:Balichão
1008:Bacalhau
982:Egg tart
931:Cabidela
671:25 April
577:See also
409:Catholic
393:Macanese
363:bacalhau
345:bacalhau
340:cinnamon
332:turmeric
321:cinnamon
313:turmeric
131:Religion
37:a series
35:Part of
4727:Outline
4697:Commons
4614:history
4594:Cooking
4582:Related
4452:Peasant
4447:Ottoman
4417:Hittite
4292:Kashrut
4275:Chinese
4270:Islamic
4182:Pashtun
4152:Kurdish
4130:Mizrahi
4058:English
3986:British
3971:Chinese
3951:Balochi
3898:Zambian
3853:Ugandan
3838:Turkmen
3833:Turkish
3781:Swedish
3739:Catalan
3704:Spanish
3664:Serbian
3629:Rwandan
3592:Cossack
3582:Chechen
3577:Bashkir
3572:Russian
3477:Nauruan
3437:Mexican
3417:Maltese
3395:Sabahan
3345:Lesotho
3335:Latvian
3320:Kuwaiti
3315:Kosovan
3261:Ivorian
3219:Lombard
3209:Apulian
3199:Italian
3194:Israeli
3179:Iranian
3085:Tripuri
3055:Punjabi
2975:Bengali
2935:Haitian
2930:Guinean
2873:Gambian
2861:Occitan
2836:Finnish
2794:Emirati
2747:Faroese
2732:Cypriot
2700:Tibetan
2695:Sichuan
2670:Beijing
2665:Chinese
2660:Chilean
2655:Chadian
2638:Acadian
2613:Burmese
2566:English
2551:British
2511:Belgian
2461:Angolan
2319:Eastern
2314:Central
2282:Central
2223:African
2082:Vietnam
1982:Lebanon
1912:Georgia
1862:Bahrain
1852:Armenia
1722:Zha cai
1717:Youmian
1712:Yi mein
1642:Kai-lan
1466:Siu yuk
1461:Siu mei
1446:Lou mei
1413:Youtiao
1408:Yau gok
1323:Har gow
1290:yum cha
1286:Dim sum
1206:Hot pot
1062:Rousong
946:Minchee
818:7 March
764:22 June
734:22 June
702:22 June
425:banquet
421:wedding
259:Chinese
197:Symbols
104:Cuisine
63:History
4740:Portal
4503:Fusion
4486:Styles
4472:Soviet
4437:Mughal
4432:Muisca
4222:Yup'ik
4212:Tejano
4202:Romani
4145:Syrian
4105:Jewish
4053:Indian
4038:Gagauz
4006:Indian
3961:Buryat
3956:Berber
3912:Ethnic
3893:Yemeni
3791:Syrian
3724:Basque
3694:Somali
3684:Slovak
3617:Udmurt
3562:Qatari
3552:Polish
3507:Niuean
3412:Malian
3355:Libyan
3325:Kyrgyz
3298:Korean
3293:Kenyan
3288:Kazakh
3127:Betawi
3117:Banjar
3070:Sindhi
3020:Kerala
2980:Bihari
2960:Andhra
2955:Indian
2898:Cretan
2883:German
2841:French
2819:Fijian
2742:Danish
2379:Afghan
2339:Global
2309:Balkan
2127:Taiwan
2062:Turkey
2027:Russia
1967:Kuwait
1947:Jordan
1937:Israel
1897:Cyprus
1877:Brunei
1872:Bhutan
1731:Others
1707:Wonton
1612:Conpoy
1607:Chenpi
1505:Douhua
1482:pastry
1388:Tendon
1358:Shumai
1333:Jiaozi
1246:Subgum
1181:Congee
1156:Bao yu
1034:Bakkwa
1027:Others
1018:Durian
847:
636:
506:Minchi
375:minchi
338:, and
319:, and
305:Minchi
300:Dishes
263:澳門土生葡菜
261::
73:People
39:on the
4604:Drink
4549:Lists
4520:Haute
4427:Mayan
4352:Aztec
4265:Hindu
4177:Parsi
4167:Malay
4095:Inuit
3966:Cajun
3868:Uzbek
3801:Tajik
3786:Swiss
3776:Swazi
3622:Yamal
3612:Tatar
3607:Sakha
3517:Omani
3497:Niger
3239:Roman
3189:Irish
3184:Iraqi
3122:Batak
3075:Tamil
2893:Greek
2774:Dutch
2737:Czech
2727:Cuban
2591:Welsh
2454:Texan
2292:South
2272:Asian
2260:South
2255:North
2228:North
2167:Macau
2087:Yemen
2047:Syria
2022:Qatar
2002:Nepal
1942:Japan
1917:India
1907:Egypt
1892:China
961:Tacho
728:(PDF)
721:(PDF)
397:Macau
188:Sport
169:Media
150:Films
141:Music
4754:Food
4638:Meal
4626:Diet
4609:Food
4422:Inca
4309:Sikh
4287:Jain
4282:Ital
4207:Sámi
3929:Arab
3924:Ainu
3818:Thai
3597:Komi
3137:Indo
3050:Odia
3045:Naga
3040:Mizo
2990:Goan
2324:list
2297:list
2265:list
2238:list
2233:West
2007:Oman
1977:Laos
1932:Iraq
1927:Iran
1288:and
845:ISBN
820:2018
766:2010
736:2010
704:2010
673:2024
634:ISBN
281:and
204:Flag
4631:Fat
3330:Lao
2368:and
665:BBC
4766::
809:.
788:.
774:^
752:.
690:.
662:.
354:,
334:,
315:,
307:,
269::
265:,
4742::
2201:e
2194:t
2187:v
1825:e
1818:t
1811:v
1134:e
1127:t
1120:v
901:e
894:t
887:v
853:.
822:.
794:.
768:.
738:.
706:.
675:.
618:.
257:(
243:e
236:t
229:v
20:)
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