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In 1945 the
Consumer Section, Market Service of Agriculture Canada published the first booklet on home freezing based on this research. By 1949, MacArthur also summarized her research into a booklet for use by the commercial food industry. MacArthur assisted Malcolm Bancroft Davis, chief of Division
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improved markedly. Her research on the suitability of different varieties of fruits and vegetables for freezing, which had been interrupted by the war efforts, was reactivated in 1944. Before the end of the Second World War MacArthur also published a paper on the freezing of commercially packaged
364:, which included fundamental research on methods for determining the inactivation of enzymes in plant tissues prior to dehydration. She had a large dehydration tunnel built in Ottawa, Ontario in 1942, in which she conducted more than 2000 experiments during the last four years of
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of
Horticulture for the Dominion Department of Agriculture until 1955, who conducted research on the preservation of fruits and vegetables by freezing and gas storage of
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of the topic and provide significant coverage of it beyond a mere trivial mention. If notability cannot be shown, the article is likely to be
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MacArthur, Mary (April 1948). "The effect of method of freezing, type of pack and storage on asparagus tissue".
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In 1952, Mary MacArthur was the first woman to become a member of the
Agricultural Institute of Canada.
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of fresh foods. She performed this research while employed by the federal government of Canada's
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MacArthur became well known for her leadership of
Canadian research into
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in Woods Hole, Massachusetts the prior year. She then earned an M.A. at
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482:"Mary MacArthur death at Pugwash, Cumberland County on April 26, 1959"
509:"Mary MacArthur – Pioneer in Food Dehydration | Innovation Storybook"
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scientist who performed research on the principles of the successful
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One
Hundred Harvests, Research Branch, Agriculture Canada, 1886-1986
608:"The Art of Science: Documenting Canada's Central Experimental Farm"
550:. Canada Science and Technology Museums Corporation. Archived from
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Please help to demonstrate the notability of the topic by citing
582:"Agricultural Institute of Canada Monthly Report September 2009"
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270:. In 1952 she was the first woman to be named as Fellow of the
803:"Dr. M. MacArthur Heads Division Of Central Experimental Farm"
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AAFC_AAC_Women in
Science_Femmes en science (18 May 2016).
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Mary MacArthur died on April 26, 1959, as a consequence of
290:. She came to Canada as a child and her family settled in
368:. She is credited with identifying that vegetables needed
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in Ottawa, Ontario, Canada. Her early specialty was plant
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For the
Scottish suffragist and trade unionist, see
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661:"Agricultural Institute of Canada list of Fellows"
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544:"Mary MacArthur – Pioneer in Food Dehydration"
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719:History of the Marine Biological Laboratory
606:Canada Agriculture and Food Museum (2017).
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135:Learn how and when to remove this message
801:The Canadian Press (24 September 1954).
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376:. She worked jointly with scientists at
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301:She obtained a B.Sc. with Honors from
633:"Women in Science, Femmes en science"
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329:After graduation, MacArthur was an
50:notability guideline for academics
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874:Agriculture and Agri-Food Canada
640:Agriculture and Agri-Food Canada
274:(FAIC) for her contributions to
272:Agricultural Institute of Canada
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859:20th-century Canadian botanists
223:botany and agricultural science
26:For the American actress, see
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372:to inactivate enzymes before
884:Scottish emigrants to Canada
760:. Horticulture Series No. 27
687:Sgambati, Fred (Fall 2020).
459:Timeline of women in science
311:Marine Biological Laboratory
586:archive.constantcontact.com
294:. She became interested in
286:Mary MacArthur was born in
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693:Acadia University Bulletin
57:reliable secondary sources
46:The topic of this article
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612:Google Arts & Culture
347:Central Experimental Farm
264:Central Experimental Farm
260:Department of Agriculture
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232:Central Experimental Farm
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48:may not meet Knowledge's
899:Radcliffe College alumni
894:Acadia University alumni
889:Deaths from endocarditis
864:Canadian women botanists
337:at a woman's college in
28:Mary MacArthur (actress)
879:Scientists from Glasgow
443:rheumatic heart disease
784:Scientific Agriculture
750:. Agriculture Canada.
378:Kentville, Nova Scotia
849:Women food scientists
744:Anstey, T.H. (1986).
486:Nova Scotia Archives
292:Pugwash, Nova Scotia
276:Canadian agriculture
186:Pugwash, Nova Scotia
689:"Wonderful Tribute"
649:on 20 October 2019.
554:on 16 January 2017.
331:assistant professor
807:The Ottawa Journal
429:Honours and awards
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16:Canadian scientist
345:Division, at the
317:(affiliated with
315:Radcliffe College
303:Acadia University
298:at an early age.
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415:strawberries
366:World War II
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181:(1959-04-26)
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374:dehydration
362:dehydration
307:Nova Scotia
252:dehydration
61:independent
828:Categories
790:: 166–174.
465:References
386:war effort
163:1904-01-20
95:newspapers
69:redirected
407:asparagus
370:blanching
351:histology
282:Biography
59:that are
453:See also
398:potatoes
390:cabbages
355:cytology
256:freezing
248:Canadian
447:Pugwash
402:turnips
394:carrots
262:at the
109:scholar
73:deleted
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423:apples
382:Ottawa
335:botany
325:Career
296:botany
220:Fields
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437:Death
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102:books
71:, or
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413:and
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