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Abigail Mbalo-Mokoena

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141: 33: 215:, moved back to Khayelitsha because they "realized that by moving out of the townships when we got our qualifications and our degrees, we were actually depriving the economy of the townships." They believed that when educated members of the community leave for the suburbs or urban centers, "the kids have no one to look up to." 159:
The restaurant specializes in modern interpretations of traditional African dishes, and especially South African dishes. 4Roomed serves a five-course tasting menu at a single communal table. Customers are approximately 30% local residents and the remainder tourists.
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said it was "disrupting the South African food scene with its re-imagined township cuisine that challenges notions of what constitutes fine dining." Mbalo-Mokoena also has a casual restaurant and carryout a few blocks from 4Roomed.
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magazines as one of the 30 best restaurants in the world. It is one of only three restaurants in Africa to make the list; the others are Johannesburg's
490: 572: 129: 156:(townships). Mbalo-Mokoena was raised in this type of home. In the house where she grew up, "every room was a bedroom, the kitchen, the lounge." 152:
and three years later moved into a four-roomed house. The restaurant is named for the four-room, multi-family bungalow typical in South Africa's
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and grew up in Khayelitsha. She worked as a dental technologist for 17 years before opening the restaurant and in 2014 was working at
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Mbalo-Mokoena trained as a dental technologist. She is married to Sam Mokoena. The couple have two sons and one daughter. She is of
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township, 30 kilometres (19 mi) outside Cape Town, South Africa. In 2019 4Roomed was named in a combined project by
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Contracts, Patronage and Mediation: The Articulation of Global and Local in the South African Recording Industry
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She decided to open a restaurant because she felt that South Africa wasn't celebrating its own food heritage.
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Mbalo-Mokoena is self-taught. The restaurant opened in 2014 as a food truck parked next to a
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where she reached the top six. In 2019 4Roomed was named in a combined project by
292:"This Chef is Returning to Her Roots—Literally—With Her South African Restaurant" 149: 101: 125: 491:"Former MasterChef contestant's eatery reinvents traditional African food" 376:"The One Cape Town Restaurant You Can't Miss Isn't Exactly a Restaurant" 211:
Mbalo-Mokoena and her husband, who were living in the Cape Town suburb
598:"Afrique du sud : un chef rĂ©invente la nourriture traditionnelle" 162: 139: 81: 573:"Promising tourism businesses rewarded in the Cape | IOL Travel" 93: 625:"Khayelitsha chef gives Switzerland a taste of eKasi cuisine" 116:
magazines as one of the 30 best restaurants in the world.
257:"Abigail Mbalo, Masterchef contestant and restaurateur" 176:
In 2014 Mbalo-Mokoena competed on the third season of
77: 49: 23: 463:"4Roomed eKasi Culture Food Truck in Cape Town" 405:"eKasi cuisine from Khayelitsha to the world" 8: 31: 20: 242: 130:Cape Peninsula University of Technology 64: 623:Zingithwa, Zola (13 September 2018). 545:Pietilä, Tuulikki (21 October 2015). 37:Mbalo-Mokoena during media interviews 7: 677:"Fine fare is only 4Rooms away here" 514: 512: 485: 483: 431: 429: 427: 425: 398: 396: 369: 367: 365: 363: 361: 359: 357: 355: 353: 351: 324: 322: 320: 318: 316: 314: 312: 290:Schwartz, Alyssa (5 November 2018). 285: 283: 281: 279: 277: 250: 248: 246: 18:South African chef and restaurateur 521:Around the World in 80 Food Trucks 438:"The Marvelous Mrs. Mbalo-Mokoena" 436:Funk, Rebekah (12 December 2018). 166:called it "backyard fine dining." 14: 675:Baadjies, Megan (27 March 2017). 651:"EKasi eatery serves up culture" 403:Peterson, Tammy (8 March 2017). 374:Yagoda, Maria (20 August 2019). 329:Rodell, Besha (20 August 2019). 255:French, Laura (14 August 2019). 230:heritage and her husband, South 649:Booysen, Joseph (1 June 2019). 144:Mbalo-Mokoena in her food truck 132:’s Dental Sciences department. 82:https://4roomedekasiculture.com 1: 754: 604:(in French). 4 April 2017 73: 57: 42: 30: 524:. Lonely Planet. 2019. 179:MasterChef South Africa 145: 124:Mbalo-Mokoena born in 718:People from Cape Town 143: 90:Abigail Mbalo-Mokoena 66:4Roomed eKasi Culture 61:Current restaurant(s) 25:Abigail Mbalo-Mokoena 738:South African chefs 713:Women restaurateurs 92:is a South African 467:Cape Town Magazine 146: 203:in Fez, Morocco. 201:The Ruined Garden 87: 86: 745: 692: 691: 689: 687: 672: 666: 665: 663: 661: 646: 640: 639: 637: 635: 629:The Sunday Times 620: 614: 613: 611: 609: 594: 588: 587: 585: 583: 569: 563: 562: 542: 536: 535: 516: 507: 506: 504: 502: 487: 478: 477: 475: 473: 459: 453: 452: 450: 448: 433: 420: 419: 417: 415: 400: 391: 390: 388: 386: 371: 346: 345: 343: 341: 326: 307: 306: 304: 302: 287: 272: 271: 269: 267: 252: 192:Travel + Leisure 169:The Sunday Times 113:Travel + Leisure 35: 21: 753: 752: 748: 747: 746: 744: 743: 742: 698: 697: 696: 695: 685: 683: 674: 673: 669: 659: 657: 648: 647: 643: 633: 631: 622: 621: 617: 607: 605: 596: 595: 591: 581: 579: 571: 570: 566: 559: 544: 543: 539: 532: 518: 517: 510: 500: 498: 497:. 13 March 2017 489: 488: 481: 471: 469: 461: 460: 456: 446: 444: 435: 434: 423: 413: 411: 402: 401: 394: 384: 382: 380:Food & Wine 373: 372: 349: 339: 337: 335:Food & Wine 328: 327: 310: 300: 298: 289: 288: 275: 265: 263: 254: 253: 244: 239: 224: 209: 197:Le Wine Chambre 186:Food & Wine 138: 136:Culinary career 122: 107:Food & Wine 69: 63: 62: 44:Culinary career 38: 26: 19: 12: 11: 5: 751: 749: 741: 740: 735: 730: 725: 720: 715: 710: 700: 699: 694: 693: 667: 641: 615: 589: 564: 557: 537: 530: 508: 479: 454: 421: 392: 347: 308: 273: 241: 240: 238: 235: 223: 220: 208: 205: 137: 134: 121: 118: 85: 84: 79: 75: 74: 71: 70: 68: 67: 60: 59: 58: 55: 54: 51: 47: 46: 40: 39: 36: 28: 27: 24: 17: 13: 10: 9: 6: 4: 3: 2: 750: 739: 736: 734: 731: 729: 728:Living people 726: 724: 721: 719: 716: 714: 711: 709: 706: 705: 703: 682: 678: 671: 668: 656: 655:Weekend Argus 652: 645: 642: 630: 626: 619: 616: 603: 599: 593: 590: 578: 577:www.iol.co.za 574: 568: 565: 560: 558:9781137562326 554: 550: 549: 541: 538: 533: 531:9781788684965 527: 523: 522: 515: 513: 509: 496: 492: 486: 484: 480: 468: 464: 458: 455: 443: 439: 432: 430: 428: 426: 422: 410: 406: 399: 397: 393: 381: 377: 370: 368: 366: 364: 362: 360: 358: 356: 354: 352: 348: 336: 332: 325: 323: 321: 319: 317: 315: 313: 309: 297: 293: 286: 284: 282: 280: 278: 274: 262: 261:Travel Weekly 258: 251: 249: 247: 243: 236: 234: 233: 229: 222:Personal life 221: 219: 216: 214: 213:Melkbosstrand 206: 204: 202: 198: 194: 193: 188: 187: 182: 180: 174: 171: 170: 165: 164: 157: 155: 151: 142: 135: 133: 131: 127: 119: 117: 115: 114: 109: 108: 103: 99: 95: 91: 83: 80: 76: 72: 65: 56: 53:South African 52: 50:Cooking style 48: 45: 41: 34: 29: 22: 16: 733:Xhosa people 684:. 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Index

Woman in chef whites seated in front of microphones and cameras
https://4roomedekasiculture.com
chef
restaurateur
Khayelitsha
Food & Wine
Travel + Leisure
Gugulethu
Cape Peninsula University of Technology
Chef plating food
shisa nyama
Saveur
The Sunday Times
MasterChef South Africa
Food & Wine
Travel + Leisure
Le Wine Chambre
The Ruined Garden
Melkbosstrand
Xhosa
Sotho.



"Abigail Mbalo, Masterchef contestant and restaurateur"




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