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Barbara Ann's Bar-B-Que

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280: 208: 232: 268: 29: 244: 256: 302: 220: 316: 146:, and his wife Bertie. They named the restaurant after their daughter Barbara Ann. They originally operated it with the help of two of Delars' brothers, one of whom had previously worked in the restaurant business. Barbara Ann later took over the restaurant. 126:
was a barbecue restaurant in Chicago, Illinois. It was attached to the Barbara Ann's Motel, and both businesses were founded by Delars and Bertie Bracy in 1967. They named the businesses after their daughter Barbara Ann, who later became owner.
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The restaurant was owned and operated in connection to an adjoining motel of the same name. The restaurant and motel were founded in 1967 by Delars Bracy, a criminal attorney originally from
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cooked in an aquarium smoker, using hickory and oak wood. They began experimenting with the use of the aquarium smoker, a Chicago invention, in the 1960s with help from
279: 492: 231: 693: 698: 476: 173:, the restaurant's original pitmaster, is credited with developing some of its iconic recipes. Sevier later left to open his own restaurant, 243: 255: 267: 207: 440:"Rib Tips, Hot Links, and the Mississippi Roots of Chicago Barbecue | Southern Foodways Alliance – Southern Foodways Alliance" 360: 169:, turkey links and ribs. It served both a regular barbecue sauce and a "hot" version that was spiced with chili peppers. 466: 339: 219: 468:
America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants
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It temporarily closed and then reopened in 2015. It closed again permanently during the
307: 682: 416:"Barbara Ann's Bar-B-Que | Southern Foodways Alliance – Southern Foodways Alliance" 321: 170: 97: 297: 637: 158: 575: 500: 154: 107: 315: 658:"Don't forget South Side barbecue in Chicago as Texas-style ascends" 389:"Chicago's 12 Best North and South Side BBQ Joints Right Now" 522:"The overlooked, misunderstood, extraordinary RIB TIP" 361:"It's in the air: Lem's smokes up BBQ and sauce right" 113: 103: 93: 85: 77: 67: 54: 46: 38: 21: 465:Davis, Ardie A.; Kirk, Chef Paul (2009-05-01). 471:. Andrews McMeel Publishing. pp. 84–85. 8: 237:Rib tips and white bread from the restaurant 285:Rib tips and hot links inside of the smoker 18: 689:Barbecue restaurants in the United States 249:Aquarium smoker inside of the restaurant 626:"A tip o' the ribs to Chicago barbecue" 576:"Chicago Is A City Divided By Barbecue" 351: 261:View of restaurant from the parking lot 203: 177:, and was replaced by his apprentice 149:The restaurant was known for serving 16:Restaurant in Illinois, United States 7: 569: 567: 460: 458: 456: 434: 432: 410: 408: 382: 380: 493:"Chicago's 14 Best Barbecue Joints" 273:Rib tips and hot links sign outside 14: 314: 300: 278: 266: 254: 242: 230: 218: 206: 27: 694:1967 establishments in Illinois 81:7617 South Cottage Grove Avenue 699:Defunct restaurants in Chicago 225:Barbara Ann Bracy at the motel 1: 84: 340:List of barbecue restaurants 33:Motel and restaurant in 2008 599:Drucker, Ali (2017-10-05). 387:Gebert, Mike (2015-05-19). 715: 624:Shahin, Jim (2023-05-19). 574:Pang, Kevin (2018-02-08). 198:Pictures of the restaurant 601:"Barbara Ann's Bar-B-Que" 26: 213:Sign at back of building 124:Barbara Ann's Bar-B-Que 63:Delars and Bertie Bracy 22:Barbara Ann's Bar-B-Que 151:Chicago-style barbecue 144:Ruleville, Mississippi 130:It closed during the 547:"Barbara Ann's BBQ" 478:978-0-7407-9022-5 186:COVID-19 pandemic 132:COVID-19 pandemic 121: 120: 61:Barbara Ann Bracy 706: 673: 672: 670: 669: 654: 648: 647: 645: 644: 621: 615: 614: 612: 611: 596: 590: 589: 587: 586: 571: 562: 561: 559: 558: 543: 537: 536: 534: 533: 518: 512: 511: 509: 508: 499:. 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Retrieved 364: 354: 183: 153:, including 148: 141: 129: 123: 122: 322:Food portal 171:Mack Sevier 98:Cook County 73:Mack Sevier 47:Established 42:information 683:Categories 668:2023-10-19 643:2023-10-19 610:2023-10-19 585:2023-10-19 557:2023-10-19 532:2023-10-19 507:2023-10-19 446:2023-10-19 422:2023-10-19 398:2023-10-19 370:2023-10-19 346:References 40:Restaurant 638:0190-8286 605:Thrillist 393:Thrillist 159:hot links 68:Head chef 55:Previous 294:See also 155:rib tips 108:Illinois 57:owner(s) 192:Gallery 138:History 114:Country 89:Chicago 636:  580:Saveur 475:  94:County 104:State 634:ISSN 473:ISBN 157:and 86:City 50:1967 685:: 660:. 632:. 628:. 603:. 578:. 566:^ 549:. 524:. 495:. 455:^ 431:^ 407:^ 391:. 379:^ 363:. 188:. 181:. 134:. 671:. 646:. 613:. 588:. 560:. 535:. 510:. 481:. 449:. 425:. 401:. 373:.

Index


Cook County
Illinois
COVID-19 pandemic
Ruleville, Mississippi
Chicago-style barbecue
rib tips
hot links
Leon Finney Sr.
barbecue chicken
Mack Sevier
Uncle John's BBQ
Garry Kennebrew
COVID-19 pandemic
Sign at back of building
Barbara Ann Bracy at the motel
Rib tips and white bread from the restaurant
Aquarium smoker inside of the restaurant
View of restaurant from the parking lot
Rib tips and hot links sign outside
Rib tips and hot links inside of the smoker
Chicago portal
icon
Food portal
Lem's Bar-B-Q
Leon's Bar-B-Q
List of barbecue restaurants
"It's in the air: Lem's smokes up BBQ and sauce right"

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