36:
296:
Although the three main grapes used to produce
Bardolino are also used to produce Valpolicella, the two wines are quite different. This is partly because Bardolino generally contains less Corvina which adds
309:
officially prescribed in DOC regulations. Minor blending grapes, such as
Rossignola, Barbera, Sangiovese, and the white grape variety Garganega, are also permitted up to 15% total.
191:
181:
49:
301:
and structure and more
Rondinella which has a relatively neutral flavor profile. Yields in Bardolino also tend to be higher than the 13
432:
412:
288:
driven quality difference seems to be minimal between the wine produced in the classico region and that from the greater DOC zone.
26:
455:
450:
270:. About 45% of the production comes from the Bardolino Classico region, but unlike its neighboring
35:
349:
164:
428:
408:
372:
331:
266:
zone to the south are flat, fertile plains where
Bardolino wine is produced from high grape
204:
132:
317:
195:(DOCG) status in 2001. The blend of grapes used to produce the wine primarily includes
444:
271:
252:
85:
77:
279:
275:
267:
156:
94:
90:
67:
346:
298:
248:
216:
208:
200:
176:
168:
128:
98:
142:
228,590 hectolitres (5,028,000 imp gal; 6,039,000 US gal)
236:
220:
172:
160:
322:
306:
284:
244:
212:
196:
124:
256:
302:
345:
was first produced in the late 1980s in a style that mimics the
240:
320:
and must be aged at least a year before being released, a
40:
Bardolino landscape and vineyards, from San
Georgio abbey
367:
365:
231:
Located on the south eastern shores of Lake Garda, the
138:
120:
112:
104:
83:
73:
63:
55:
45:
407:Third Edition pg 63 Oxford University Press 2006
192:Denominazione di origine controllata e garantita
207:. Up to 15% of the blend is allowed to include
399:
397:
395:
393:
189:is a stronger aged wine, and was promoted to
8:
19:
34:
171:. Bardolino takes its name from the town
316:, which has at least 1 extra percent of
361:
312:Other versions of Bardolino include a
159:red wines produced along the chain of
18:
7:
182:Denominazione di origine controllata
50:Denominazione di origine controllata
14:
405:"The Oxford Companion to Wine"
1:
235:zone surrounds the towns of
116:2,688 hectares (6,640 acres)
472:
427:pg 125 Firefly Books 2004
185:(DOC) status in 1968. The
113:Size of planted vineyards
33:
24:
223:, in any combination.
377:Italian Wine Central
425:Wine Label Language
328:Bardolino Chiaretto
153:Bardolino Superiore
21:
350:Beaujolais nouveau
165:province of Verona
108:Bardolino Classico
403:J. Robinson (ed)
175:on the shores of
146:
145:
84:Other regions in
463:
435:
421:
415:
401:
388:
387:
385:
383:
369:
341:. The Bardolino
179:and was awarded
56:Year established
38:
22:
16:Italian red wine
471:
470:
466:
465:
464:
462:
461:
460:
456:Wines of Veneto
441:
440:
439:
438:
422:
418:
402:
391:
381:
379:
373:"Bardolino DOC"
371:
370:
363:
358:
294:
292:Grapes and wine
229:
167:to the east of
121:Grapes produced
41:
17:
12:
11:
5:
469:
467:
459:
458:
453:
443:
442:
437:
436:
416:
389:
360:
359:
357:
354:
293:
290:
228:
225:
144:
143:
140:
136:
135:
122:
118:
117:
114:
110:
109:
106:
102:
101:
88:
81:
80:
75:
71:
70:
65:
61:
60:
57:
53:
52:
47:
43:
42:
39:
31:
30:
15:
13:
10:
9:
6:
4:
3:
2:
468:
457:
454:
452:
449:
448:
446:
434:
433:1-55297-720-X
430:
426:
420:
417:
414:
413:0-19-860990-6
410:
406:
400:
398:
396:
394:
390:
378:
374:
368:
366:
362:
355:
353:
351:
348:
344:
340:
336:
333:
329:
325:
324:
319:
315:
310:
308:
304:
300:
291:
289:
287:
286:
281:
277:
273:
269:
265:
260:
258:
254:
250:
246:
242:
238:
234:
226:
224:
222:
218:
214:
210:
206:
202:
198:
194:
193:
188:
184:
183:
178:
174:
170:
166:
163:hills in the
162:
158:
154:
150:
141:
139:Wine produced
137:
134:
130:
126:
123:
119:
115:
111:
107:
103:
100:
96:
92:
89:
87:
82:
79:
76:
72:
69:
66:
62:
58:
54:
51:
48:
44:
37:
32:
29:
28:
23:
424:
423:P. Saunders
419:
404:
380:. Retrieved
376:
342:
338:
334:
330:, a lightly
327:
321:
313:
311:
295:
283:
280:Valpolicella
263:
261:
232:
230:
190:
186:
180:
152:
148:
147:
91:Valpolicella
25:
451:Italian DOC
347:French wine
326:, known as
262:Beyond the
227:Wine region
105:Sub-regions
27:Wine region
445:Categories
356:References
249:Costermano
217:Sangiovese
209:Rossignola
201:Rondinella
177:Lake Garda
169:Lake Garda
129:Rondinella
99:Gambellara
335:frizzante
332:sparkling
314:Superiore
237:Bardolino
221:Garganega
187:Superiore
173:Bardolino
149:Bardolino
20:Bardolino
382:9 August
337:, and a
264:classico
233:classico
205:Molinara
161:morainic
133:Molinara
343:novello
339:novello
318:alcohol
307:hectare
285:terroir
274:DOCs -
245:Cavaion
213:Barbera
197:Corvina
157:Italian
125:Corvina
74:Part of
64:Country
431:
411:
303:tonnes
282:- any
272:Veneto
268:yields
257:Lazise
255:, and
203:, and
86:Veneto
78:Veneto
276:Soave
253:Garda
219:, or
95:Soave
68:Italy
429:ISBN
409:ISBN
384:2019
323:rosé
305:per
299:body
278:and
241:Affi
155:are
151:and
59:1968
46:Type
447::
392:^
375:.
364:^
352:.
259:.
251:,
247:,
243:,
239:,
215:,
211:,
199:,
131:,
127:,
97:,
93:,
386:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
