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40:
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The
Modenese is raised for milk and beef. The milk is ideal for cheese making thus Parmigiano Reggiano in former days was produced with milk of Modenese White and Reggiana Red. Nowadays only a few small farms still deliver milk to special dairies for Parmigiano Reggiano.
337:
in 1935, and the breed was renamed "Bianca Val Padana" to reflect its much greater area of distribution. In the early twentieth century there were 52,000 head registered; the total population was probably about 200,000. A
322:
stock; in 1889 it was still of very mixed appearance. The breed is first documented in the mid-nineteenth century, and officially known as the "Modenese" from 1880. Many cattle in the area were
334:
350:
was instituted in April 1957. By 2005 about 800 head remained, of which 258, including 11 bulls, were registered in the herd book. The
Modenese was listed as "endangered-maintained" by the
358:
346:: in 1955 the population was again estimated at 200,000, and the Modenese constituted about 52% of the cattle raised in the province of Modena; by 1968 this had fallen to 26%. A
632:
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considered in Italy to be wholly or partly of
Italian origin. Inclusion here does not necessarily imply that a breed is predominantly or exclusively Italian.
1005:
405:
Because of long selection for draught use, it is willing and docile in nature, and may be used for draught work for tourism or for educational purposes.
477:
130:
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The range and numbers of the
Modenese expanded rapidly, particularly between 1927 and 1940. A breed standard was officially approved by the
625:
462:
326:; from the last decades of the nineteenth century farmers recognised that white-coated animals yielded better-quality meat, and began to
480:(Appendix 2 to DM di approvazione del Disciplinare del 20/12/2011; in Italian). Associazione Italiana Allevatori. Accessed October 2015.
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465:. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed October 2015.
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439:
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548:
429:
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The
Modenese is one of the sixteen minor Italian cattle breeds of limited diffusion recognised and protected by the
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in 1944 recorded 140,000, and a further 100,000 under the name
Carpigiana. Numbers began to decline after the
777:
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The
Modenese is white-coated; bulls may show some of the grey shading on the neck and shoulders typical of
1000:
927:
527:
737:
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315:
294:, where it is thought to have originated. In the nineteenth century it was concentrated in the area of
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Norme
Tecniche del Registro Anagrafico delle razze bovine autoctone a limitata diffusione
39:
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302:. It was later distributed through much of the Po Valley, and thus also known as the
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Atlante delle razze autoctone: Bovini, equini, ovicaprini, suini allevati in Italia
530:, second edition. Rome: Food and Agriculture Organization of the United Nations.
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558:, third edition. Rome: Food and Agriculture Organization of the United Nations.
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List of breeds documented in the Global
Databank for Animal Genetic Resources
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in 1995, in 2000, and in 2007. In 2012 a total number of 1022 was reported.
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The State of the World's Animal
Genetic Resources for Food and Agriculture
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The origins of the Modenese are unknown. It may derive from a mixture of
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production, but in the past was a triple-purpose breed, used also as a
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434:. Rome: Food and Agriculture Organization of the United Nations.
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Ministero delle Politiche Agricole Alimentari e Forestali
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424:Barbara Rischkowsky, D. Pilling (eds.) (2007).
21:"Modenese" redirects here. For the language of
549:World Watch List for Domestic Animal Diversity
528:World Watch List for Domestic Animal Diversity
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278:regions of northern Italy. It is raised for
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266:is a breed of dual-purpose cattle from the
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502:Daniele Bigi, Alessio Zanon (2008).
290:. The name derives from that of the
1006:Cattle breeds originating in Italy
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547:Beate D. Scherf (editor) (2000).
526:Beate D. Scherf (editor) (1995).
506:(in Italian). Milan: Edagricole.
298:, and was sometimes known as the
214:white; some grey shading in bulls
54:FAO (2007): endangered-maintained
463:Breed data sheet: Modenese/Italy
377:at the shoulder and weigh about
335:Italian ministry of agriculture
27:Emilian dialect § Dialects
1:
978:Mediterranea Italiana buffalo
698:Bruna Italiana Vecchio Ceppo
222:horns small, forward-curving
596:www.regionalcattlebreeds.eu
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953:Varzese-Ottonese-Tortonese
389:They occasionally exhibit
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873:Pugliese del basso Veneto
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141:originally triple-purpose
118:Province of Reggio Emilia
37:
943:Valdostana Pezzata Rossa
566:. Accessed October 2015.
538:. Accessed October 2015.
442:. Accessed October 2015.
239:Bos (primigenius) taurus
938:Valdostana Pezzata Nera
778:Grigia di Val di Fiemme
304:Bianca della Val Padana
66:Bianca della Val Padana
848:Pezzata Rossa Italiana
642:Cattle breeds of Italy
255:
843:Pezzata Rossa d'Oropa
773:Grigia di Val d'Adige
330:for white colouring.
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878:Pustertaler Sprinzen
576:Slow Food Foundation
554:13 November 2009 at
373:. Bulls stand about
113:Province of Mantova
108:Province of Ferrara
103:Province of Bologna
50:Conservation status
34:
1011:Ark of Taste foods
933:Valdostana Castana
738:Chianino-Maremmana
292:province of Modena
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143:now meat and dairy
98:Province of Modena
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688:Bianca Val Padana
328:breed selectively
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83:Country of origin
69:Bianca Val Padana
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161:average 1050 kg
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33:Bianca Modenese
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913:Sardo Modicana
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652:These are the
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823:Mucca Pisana
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600:. Retrieved
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91:Distribution
18:
1016:Grey cattle
908:Sardo Bruna
793:Marchigiana
428:, annex to
381:cows stand
371:grey cattle
219:Horn status
206:unpigmented
60:Other names
995:Categories
853:Piemontese
783:Grossetana
763:Garfagnina
678:Bardigiana
564:9251045119
556:Archive-It
536:9251037299
409:References
385:and weigh
300:Carpigiana
203:Skin color
72:Carpigiana
948:Valtarese
893:Romagnola
858:Pinzgauer
833:Pasturina
798:Maremmana
728:Carniella
723:Camandona
713:Calabrese
708:Cabannina
673:Agerolese
668:Abruzzese
516:p. 38–40.
348:herd book
270:, in the
268:Po Valley
923:Valdarno
918:Sicilian
883:Reggiana
863:Podolica
838:Perugina
828:Ossolana
808:Modicana
803:Modenese
743:Cinisara
733:Chianina
598:. Eureca
552:Archived
379:1050 kg;
320:Podolica
316:Reggiana
276:Lombardy
264:Modenese
191:Female:
166:Female:
133:(page 9)
127:Standard
75:Modenese
969:bovines
888:Rendena
818:Montana
813:Mölltal
748:Demonte
718:Calvana
703:Burlina
602:25 June
387:650 kg.
324:wheaten
310:History
967:Other
898:Romana
788:Lucana
758:Friuli
562:
534:
510:
438:
383:145 cm
375:155 cm
340:census
232:Cattle
184:Male:
178:Height
159:Male:
153:Weight
148:Traits
131:MIPAAF
44:Heifer
25:, see
23:Modena
903:Sarda
296:Carpi
86:Italy
604:2011
560:ISBN
532:ISBN
508:ISBN
436:ISBN
318:and
284:milk
282:and
280:beef
274:and
258:The
254:Bull
211:Coat
397:Use
352:FAO
262:or
138:Use
997::
594:.
514:.
485:^
470:^
447:^
417:^
393:.
306:.
634:e
627:t
620:v
606:.
29:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.