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is a Greek-inspired meat sauce, (ground beef seasoned with cinnamon, nutmeg, allspice, cloves, bay leaf, cumin, chili powder, and in some home recipes, chocolate), used as a topping for spaghetti or hot dogs. Additionally, red beans, chopped onions, and shredded cheese are offered as extra toppings
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gave details of a supper that included "fine roast buffalo beef, soup of buffalo beef and turkeys, fried turkeys, fried cat fish, fresh caught, roast ducks, good punch, madeira, claret, grog and toddy". The "fine venison, bear meat, turkeys and catfish" eaten by Butler's party was supplied entirely
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A popular snack food in Ohio are sauerkraut balls, a meatball-sized fritter containing sauerkraut and some combination of ham, bacon, and pork. The recipe was invented in the late 1950s by two brothers, Max and Roman Gruber for their five star restaurant, Gruber's, located in Shaker
Heights, Ohio.
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This region was rich in natural resources including wild turkeys, bears, deer, elk, and pigeons in large numbers, along with large buffalo herds. The buffalo population dwindled as settlement increased, but were still being hunted in southeastern Ohio as late as 1792. In 1785,
787:. Unexpectedly harsh weather in 1789 destroyed the crops that year leading to severe food shortages in what came to be called "the starving year". Pork was usually preserved by various methods, the most common being
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The appetizer that has been proclaimed Akron's official dish has been on menus throughout the city for as long as anyone can remember.
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922:. at which sauerkraut balls, along with other sauerkraut specialities, are served. Sauerkraut balls are the official dish of Akron.
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is home to the "Waldo Burger", a fried bologna sandwich. Traditionally, it is topped with mustard, pickles, onion, and cheese.
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to reach the Ohio
Company settlement. By winter's end many families had run out of
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by hunting and fishing, or in Butler's words "procured by themselves at pleasure".
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1151:"'Akron Family Recipes' tells stories in food from city's ethnic, cultural groups"
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and depended on game meats like wild turkey and venison during the winter months.
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are very popular in
Northeast Ohio. The region, which was originally part of the
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1060:"How to ring in 2021 in Akron: New Year's Eve will be different amid a pandemic"
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500 Things to Eat Before it's Too Late: and the Very Best Places to Eat Them
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Feast or Famine: Food and Drink in the
American Westward Expansion
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era wrote that a hunter could kill six to eight deer each day.
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Venison and turkey were the most popular game, and fish like
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These were a derivative of the various ethnic cultures of
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is a local specialty, popular in the state of Ohio. The
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1119:"How Did the Cleveland Clambake Even Become a Thing?"
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1283:List of regional beverages of the United States
1019:. University of Missouri Press. pp. 10–25.
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846:cakes were common, and the travel journal of
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8:
1278:List of regional dishes of the United States
918:. An annual Sauerkraut Festival is held in
850:from 1797 notes that settlers extracted the
842:had planted "very fine" vegetable gardens.
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1037:. New York: Houghton Mifflin Harcourt.
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694:cuisine of the Midwestern United States
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1655:American regional and fusion cuisines
1117:Zaleski, Annie (September 28, 2016).
980:ice cream, both now sold world-wide.
7:
1604:New Mexican (Neomexicano and Pueblo)
1670:Foods of the Southern United States
755:in the spring of 1788 they planted
946:, a dish of chicken deep fried in
14:
1058:Webb, Craig (December 23, 2020).
895:, commonly known as the buckeye.
1770:
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1250:Cuisine of the Thirteen Colonies
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1149:Sherwin, Lynne (July 21, 2022).
1089:Crea, Joe (September 18, 2012).
692:is part of the broader regional
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936:started the tradition in Ohio.
16:Food from the state of Ohio, US
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451:Barbecue in the United States
1236:Cuisine of the United States
970:Stewart's Fountain Classics
930:Connecticut Western Reserve
883:is a variation of standard
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1776:Category: American cuisine
1429:Kansas City-style barbecue
1015:Horsman, Reginald (2008).
815:early and made into soup.
513:Pizza in the United States
1805:American cuisine by state
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536:Filipino-American cuisine
1665:American breakfast foods
635:United States portal
1031:Stern, Jane and Michael
976:, creator of the famed
902:referred to as "ways."
834:, and wheat growing in
1650:American desserts
899:Cincinnati-style chili
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598:Holidays and festivals
363:List of American foods
1675:Soul foods and dishes
966:Stewart's Restaurants
869:
826:, potatoes, turnips,
357:Ingredients and foods
1759:American tea culture
1513:Pacific Northwestern
1065:Akron Beacon Journal
964:is the home of both
1660:American sandwiches
1255:Thanksgiving dinner
974:Isaly Dairy Company
934:John D. Rockefeller
797:Allegheny Mountains
525:Ethnic and cultural
325:Culinary Revolution
22:Part of a series on
1609:Pennsylvania Dutch
1559:American Cambodian
1494:California cuisine
885:peanut butter cups
874:
576:Pennsylvania Dutch
315:Antebellum America
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1579:Filipino-American
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1399:Barbecue in Texas
1044:978-0-547-05907-5
987:, Ohio is Waldo.
944:Barberton chicken
920:Waynesville, Ohio
916:Greater Cleveland
910:, which includes
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310:Thirteen Colonies
237:Pacific Northwest
227:California fusion
45:Regional cuisines
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1594:Mexican-American
1589:Italian-American
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1454:Cincinnati chili
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1800:Ohio culture
1749:Italian soda
1501:Southwestern
1448:
1434:North Dakota
1327:Philadelphia
1299:Mid-Atlantic
1160:. Retrieved
1154:
1128:. Retrieved
1122:
1112:
1100:. Retrieved
1094:
1084:
1076:
1071:December 29,
1069:. Retrieved
1063:
1053:
1034:
1025:
1016:
982:
978:Klondike bar
960:
956:french fries
938:
924:
904:
897:
887:known as a '
875:
856:sugar maples
817:
743:
712:
703:
689:
687:
614:Thanksgiving
508:New American
340:Hot dog cart
282:Puerto Rican
249:Southwestern
126:Mid-Atlantic
103:
99:North Dakota
73:Philadelphia
50:Northeastern
1534:Puerto Rico
1527:Territories
1506:New Mexican
1382:New Orleans
1336:New England
1102:October 16,
989:Waldo, Ohio
972:Sodas, and
862:Specialties
793:pork barrel
481:Santa Maria
461:Kansas City
258:New Mexican
232:Los Angeles
196:New Orleans
58:New England
1789:Categories
1489:California
1389:Lowcountry
1368:Louisiana
1359:Floribbean
1354:Appalachia
1304:New Jersey
1243:Historical
995:References
893:state tree
881:confection
836:Cincinnati
330:Food truck
320:Chuckwagon
222:California
186:Lowcountry
171:Floribbean
140:Pittsburgh
80:Midwestern
63:New Jersey
1739:Milkshake
1734:Egg cream
1729:Coca-Cola
1724:Root beer
1719:Sweet tea
1703:Fast food
1471:Wisconsin
1466:St. Louis
1444:Minnesota
1322:Allentown
1308:New York
1292:Northeast
1124:Thrillist
926:Clambakes
844:Buckwheat
813:harvested
785:cucumbers
609:Christmas
581:Soul food
498:Fast food
486:St. Louis
383:Chocolate
378:Blueberry
135:Baltimore
119:Wisconsin
114:St. Louis
1693:Barbecue
1439:Michigan
1364:Kentucky
1264:Regional
1162:July 27,
1130:July 20,
1033:(2009).
985:Columbus
952:coleslaw
818:In 1792
809:purslane
801:cornmeal
765:pumpkins
757:potatoes
753:Marietta
751:settled
727:pickerel
723:sturgeon
556:Japanese
287:Roadkill
272:Hawaiian
176:Kentucky
147:Southern
94:Michigan
1619:Tlingit
1424:Chicago
1416:Midwest
1404:Tex-Mex
1271:General
1173:Portals
889:Buckeye
805:nettles
789:brining
761:turnips
719:catfish
700:History
586:Tlingit
466:Memphis
456:Alabama
433:Vanilla
413:Pumpkin
304:History
213:Western
206:Tex-Mex
191:Houston
161:Atlanta
89:Chicago
1774:
1712:Drinks
1614:Tejano
1547:Ethnic
1518:Hawaii
1377:Creole
1041:
832:millet
824:barley
777:melons
773:squash
561:Jewish
546:Indian
503:Fusion
445:Styles
428:Turkey
423:Tomato
408:Potato
1754:Pepsi
1574:Cajun
1461:Omaha
1394:Texas
1372:Cajun
1346:South
912:Akron
852:syrup
791:in a
781:beans
745:Wheat
735:perch
491:Texas
403:Pecan
368:Apple
335:Diner
264:Other
201:Texas
166:Cajun
109:Omaha
1481:West
1449:Ohio
1199:Food
1187:Ohio
1164:2022
1132:2022
1104:2017
1073:2020
1039:ISBN
954:and
948:lard
914:and
828:oats
807:and
783:and
769:corn
733:and
731:bass
715:pike
688:The
398:Okra
393:Corn
373:Beef
151:list
104:Ohio
854:of
1791::
1153:.
1121:.
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1062:.
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
