Knowledge (XXG)

Chaku (Nepalese cuisine)

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and then cut into small rolls, or it may be cooked in a shallow dish and cut into small diamond shaped pieces. Chaku may be eaten separately, or it can also be used in making
302: 45: 359: 236: 103: 75: 295: 383: 82: 60: 352: 165:, and nuts. The mixture is cooked down until it is a solid form, and then pulled on a hook in a manner similar to making 388: 89: 288: 71: 378: 345: 205: 96: 231: 133: 329: 272: 268: 260: 193: 189: 141: 128: 52: 372: 325: 166: 34: 154: 317: 158: 170: 21: 175: 20: 185: 176: 162: 28: 333: 276: 56: 227:"Photo Feature: Chaku for upcoming Maghe Sankranti" 353: 296: 153:) is a Newari cuisine made from concentrated 8: 61:introducing citations to additional sources 360: 346: 303: 289: 51:Relevant discussion may be found on the 217: 140: 7: 314: 312: 257: 255: 332:. You can help Knowledge (XXG) by 275:. You can help Knowledge (XXG) by 14: 225:Gautam, Skanda (8 January 2016). 184:Chaku is served by Nepalese with 316: 259: 44:relies largely or entirely on a 33: 16:Sweet Newa and/or Nepalese dish 1: 72:"Chaku" Nepalese cuisine 405: 311: 254: 132: 206:List of Nepalese dishes 192:during the festival of 384:Nepalese cuisine stubs 328:-related article is a 271:–related article is a 181: 26: 179: 24: 57:improve this article 389:Confectionery stubs 232:The Himalayan Times 182: 27: 341: 340: 284: 283: 239:on 8 January 2016 142:[ˈt͡saku] 122: 121: 107: 396: 379:Nepalese cuisine 362: 355: 348: 320: 313: 305: 298: 291: 269:Nepalese cuisine 263: 256: 249: 248: 246: 244: 235:. Archived from 222: 152: 151: 150: 144: 139: 136: 117: 114: 108: 106: 65: 37: 29: 404: 403: 399: 398: 397: 395: 394: 393: 369: 368: 367: 366: 310: 309: 253: 252: 242: 240: 224: 223: 219: 214: 202: 194:Maghe Sankranti 147: 146: 145: 137: 118: 112: 109: 66: 64: 50: 38: 17: 12: 11: 5: 402: 400: 392: 391: 386: 381: 371: 370: 365: 364: 357: 350: 342: 339: 338: 321: 308: 307: 300: 293: 285: 282: 281: 264: 251: 250: 216: 215: 213: 210: 209: 208: 201: 198: 120: 119: 55:. Please help 41: 39: 32: 15: 13: 10: 9: 6: 4: 3: 2: 401: 390: 387: 385: 382: 380: 377: 376: 374: 363: 358: 356: 351: 349: 344: 343: 337: 335: 331: 327: 326:confectionery 322: 319: 315: 306: 301: 299: 294: 292: 287: 286: 280: 278: 274: 270: 265: 262: 258: 238: 234: 233: 228: 221: 218: 211: 207: 204: 203: 199: 197: 195: 191: 187: 178: 174: 172: 168: 164: 160: 156: 149: 143: 135: 130: 126: 116: 105: 102: 98: 95: 91: 88: 84: 81: 77: 74: –  73: 69: 68:Find sources: 62: 58: 54: 48: 47: 46:single source 42:This article 40: 36: 31: 30: 23: 19: 334:expanding it 323: 277:expanding it 266: 241:. Retrieved 237:the original 230: 220: 183: 124: 123: 110: 100: 93: 86: 79: 67: 43: 18: 373:Categories 212:References 138:pronounced 83:newspapers 173:(योमरी). 155:sugarcane 113:June 2024 53:talk page 200:See also 243:23 June 159:jaggery 157:juice, 97:scholar 171:Yomari 129:Nepali 99:  92:  85:  78:  70:  324:This 267:This 180:Chaku 167:taffy 125:Chaku 104:JSTOR 90:books 25:Chaku 330:stub 273:stub 245:2016 190:yams 188:and 186:ghee 163:ghee 134:चाकु 76:news 59:by 375:: 229:. 196:. 161:, 131:: 361:e 354:t 347:v 336:. 304:e 297:t 290:v 279:. 247:. 127:( 115:) 111:( 101:· 94:· 87:· 80:· 63:. 49:.

Index



single source
talk page
improve this article
introducing citations to additional sources
"Chaku" Nepalese cuisine
news
newspapers
books
scholar
JSTOR
Nepali
चाकु
[ˈt͡saku]

sugarcane
jaggery
ghee
taffy
Yomari

ghee
yams
Maghe Sankranti
List of Nepalese dishes
"Photo Feature: Chaku for upcoming Maghe Sankranti"
The Himalayan Times
the original
Stub icon

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