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At Bass he applied his chemical knowledge and aptitude for original research to the scientific and practical issues of brewing and ultimately became head of the scientific and analytical staff of the company, a post he held for the rest of his career. His researches were communicated via a series of
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Distinguished as a chemist, especially for his researches on the
Carbohydrates, which have thrown entirely new light on the constitution of this class of bodies and which are therefore of high importance in connexion with the chemistry of vital
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He died at home in Burton-on-Trent in 1907 and was buried near Bandon. He had married in 1871 Edithe, the daughter of Joseph Nadin of Barrow Hall, near Derby, and had three sons (one of whom died in early youth) and one daughter.
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The
Identity of Dextrose from Different Sources, with Special Reference to the Cupric Oxide Reducing Power
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in 1884 for his researches on the chemistry of the carbohydrates. In 1885 he was elected a
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in 1876, serving on the council from 1882 to 1885, and was awarded the
Society's
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and was educated locally, before winning a scholarship to study chemistry at the
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92:, FRS (20 December 1841 – 8 January 1907) was an Irish brewer's chemist.
231: This article incorporates text from a publication now in the
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After completing the three-year course he joined the
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He was born the son of merchant James O'Sullivan of
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126:papers to the Chemical Society. They included
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144:Researches on the Gums of the Arabin Group
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128:On the Transformation Products of Starch
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136:On the Action of Malt Extract on Starch
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110:as a student assistant to Professor
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251:. London: Smith, Elder & Co.
247:Dictionary of National Biography
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275:People from Bandon, County Cork
157:He was elected a fellow of the
150:(with F. W. Tompson, 1890) and
140:Presence of Raffinose in Barley
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285:Fellows of the Royal Society
180:Society of Chemical Industry
41:Bandon, County Cork, Ireland
290:Scientists from County Cork
280:19th-century Irish chemists
167:Fellow of the Royal Society
82:Fellow of the Royal Society
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154:(with A. L. Stern, 1896).
112:August Wilhelm von Hofmann
108:Royal College of Chemistry
57:Burton-on-Trent, England
176:Institute of Chemistry
242:O'Sullivan, Cornelius
101:Royal School of Mines
66:Carbohydrate research
184:Institute of Brewing
90:Cornelius O'Sullivan
22:Cornelius O'Sullivan
97:Bandon, County Cork
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214:20 February
259:Categories
194:References
132:On Maltose
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172:processes
182:and the
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71:Awards
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