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174:. In addition, the restaurant offers monthly and seasonal menus with new dishes being introduced on special occasions. Besides, as a typical contemporary and fusion-based restaurant, the chefs takes great pride in creating new dishes by using different ingredients and preparation methods that are strongly inspired by the Cantonese cuisine.
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and the cooking skills required. On a weekly basis, the chefs have to travel to different branches to conduct tests and trainings for kitchen staff to ensure the restaurant's high standards are uniformly maintained. Furthermore, they are also encouraged to travel to other leading culinary
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With the motto "Good
Cantonese Food", the restaurant aims to provide customers with dishes that are not only delicious but also good for their health. All the ingredients are carefully selected and inspected daily to ensure the highest level of freshness and quality.
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language. The name also expresses the restaurant's mission to help food lovers explore the
Cantonese gourmet world through a combination of innovative cooking techniques and the using of ingredients from many different culinary cultures.
114:, which is incorporated into many of its menu items. Other than that, the restaurant's menu consists of a wide range of dishes from dim sum, appetizers, soups, rice & noodles, family-style meals,
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Dim Tu Tac always focuses on promoting traditional and modern values in each of their dish. The chefs make the dishes using a variety of traditional
Cantonese cooking methods such as
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Dim Tu Tac
District Phu Nhuan: Tan Son Nhat Hotel 2nd floor, 202 Hoang Van Thu Street, Ward 9, Phu Nhuan District.
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The chain has branches that are beautifully located in different districts of Ho Chi Minh City, Vietnam.
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Dim Tu Tac
District 2: Estella Place 4th floor, 88 Song Hanh Street, An Phu Ward, District 2.
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346:"DIM TU TAC VINH DỰ ĐƯỢC TRAO TẶNG DANH HIỆU BIB GOURMAND DANH GIÁ TỪ MICHELIN GUIDE"
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Dim Tu Tac
District 1: Saigon Centre 6th floor, 65 Le Loi, Ben Nghe Ward, District 1.
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dishes to drinks and desserts. The restaurant's signtature dishes include:
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Most of the restaurant's chefs are international experts who come from
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93:. 'Dim tu tac' means "anything you want" or "anything is possible" in
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194:. For each branch, the chefs are divided into three culinary majors:
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Dim Tu Tac
District 5: 29B Tran Hung Dao Street, Ward 6, District 5.
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Dim Tu Tac
District 1: 55 Dong Du Street, Ben Nghe Ward, District 1.
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destinations to find inspiration for creating new dishes.
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384:"Khai trương nhà hàng Dim Tu Tac Saigon Centre"
110:At Dim Tu Tac, the most popular ingredient is
410:"Dim Tu Tac khai trương cơ sở mới tại TP HCM"
8:
321:"Dim Tu Tac: Cantonese Cuisine In Saigon"
429:"GRAND OPENING DIM TU TAC ESTELLA PLACE"
491:Michelin Guide Bib Gourmand restaurants
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77:: 點都得), founded in 2015, is a
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200:Chinese regional cuisine
190:and different parts of
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365:"Dim Tu Tac (Dong Du)"
154:Braised Whole Abalone
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328:. Retrieved
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277:"Dim Tu Tac"
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213:Bib Gourmand
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152:Oyster Sauce
141:Kung Fu Soup
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457:Food portal
408:VnExpress.
382:VnExpress.
196:main course
164:stir frying
150:Dim Tu Tac
137:Dim Tu Tac
485:Categories
394:2020-10-17
330:2020-10-17
325:Vietcetera
286:2020-10-17
251:References
146:Soya Sauce
120:vegetarian
71:Dim Tu Tac
50:; try the
37:link to it
226:Locations
188:Hong Kong
184:Singapore
129:(Har gow)
95:Cantonese
59:June 2024
40:. Please
172:grilling
168:roasting
160:steaming
139:Abalone
91:Vietnam
83:dim sum
75:Chinese
207:Honors
170:, and
112:shrimp
33:orphan
31:is an
220:Hanoi
192:China
178:Chefs
118:and
102:Food
81:and
116:BBQ
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