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called Shani "Israel's most celebrated chef", and concluded that "Eyal Shani is a genius." Another critic claims he had one of the worst meals in his life at one of Shani's restaurants, saying "It feels like you're being scammed. He doesn't even deserve the title of 'Chef'. His mannerisms are only
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in
Washington, D.C., “Israeli Cuisine as a Reflection of Israeli Society,” Foodie and artist Dr. Yael Raviv, author of “Falafel Nation,” criticized Shani as one of the Israeli chefs who attempted to claim credit for inventing an eggplant dish with
423:"Israel Is the World's New Dining Hotspot Tourism surged to a record last year and is rising even faster in 2018, the nation's 70th anniversary. Here's where to eat, with tips from global star chef Yotam Ottolenghi and local hero Eyal Shani"
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wrote "The prices are so high that you might find yourself straining to calculate the best deals." Cuozzo was also critical: "Many of the
Mediterranean menu’s scandalously priced stinkers were just meh", and concluded "HaSalon translates as
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in 2008. Eyal is the head chef at the restaurant, which opens only two nights a week. Richard Vines, restaurant reviewer for
Bloomberg, described the food at HaSalon as "simple but epic."
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Shani's signature dishes at Miznon include whole, roasted cauliflower, and “run over potato”, a baked potato mixed with garlic, green onions, and sour cream and served paper-thin.
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Shani, a self-taught chef, opened the
Israeli fine dining restaurant, Ocean, in 1989. After closing Ocean, he spent several years as a restaurant consultant.
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Shani's unique presentations, twists on famous dishes and street food, and colorful, even pretentious, language have drawn both praise and criticism.
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In May 2022, Shani opened Shmoné, meaning "eight" in Hebrew, in New York City. The restaurant featured a new menu every day. Shmoné earned a
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While HaSalon enjoyed moderate popularity since opening, it drew criticism for its high prices. Shauna Lyon, in a review published by
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During the 10th MasterChef season in 2022, Shani was criticized after he discriminated against a contestant who lives in
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noted that on a trip to Israel, many chefs he spoke to said Shani is "regarded as a joke" in his home country.
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based on his residence. He denounced the contestant for choosing to live in a location beyond the
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550:"With his New York restaurant Shmoné, Israeli chef Eyal Shani earns his first Michelin nod"
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521:"Israeli Celebrity Chef Behind Miznon Brings His Tel Aviv Hot Spot to NYC Next Week"
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In April 2019, Shani and longtime business partner
Shachar Segal opened HaSalon in
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498:"The 20 Best Restaurants in Israel Right Now, According to Gault & Millau"
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693:"A Tel Aviv Restaurant Brings Bacchanalia and Technique to Hell's Kitchen"
369:"Israeli Chef Eyal Shani to Open Branch of HaSalon Restaurant in New York"
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666:"No, Cherry Tomatoes Aren't an Israeli Invention - Food - Haaretz.com"
614:"Eyal Shani, Israel's Most Celebrated Chef, Opens New York Restaurant"
472:"Miznon, Now Open in Chelsea, Dreams of Capturing New York in a Pita"
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Shani opened the first restaurant in his contemporary casual chain,
446:"Miznon Secures Pita Primacy at Chelsea Market (restaurant Review)"
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Food of Israel: Authentic
Recipes from the Land of Milk and Honey
302:"Eyal Shani, an Israeli Celebrity Chef, Makes His New York Debut"
252:. The allegation is part of ongoing discussions on the
160:. In July 2023, HaSalon opened another location at the
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named it one of the top restaurants in Israel in 2018.
203:. Critics called for Shani's removal from the show.
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712:"Restaurant charges $ 24 for a single tomato"
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248:called "eggplant carpaccio" which is in fact
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535:"HaSalon Opens at the Venetian Las Vegas"
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652:"The 10 worst NYC food trends of 2019"
367:Handwerker, Haim (17 September 2018).
300:Fabricant, Florence (8 January 2018).
99:; born 6 January 1959) is an Israeli
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392:"Miznon's Whole Roasted Cauliflower"
612:Leibovitz, Eyal (2 February 2018).
444:Goldfield, Hannah (30 April 2018).
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650:Cuozzo, Steve (17 December 2019).
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635:Shechnik, Raz (19 October 2016).
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219:there to cover for bad cooking."
421:Vines, Richard (18 April 2018).
235:At a 2017 conference devoted to
548:Doherty, Risa (10 March 2023).
470:Dai, Serena (30 January 2018).
519:Vianna, Carla (4 April 2019).
270:or, as applied to this venue,
180:in March 2023, Shani's first.
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710:Cuozzo, Steve (2 July 2019).
691:Lyon, Shauna (21 June 2019).
274:But it might as well mean,
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732:Israeli television chefs
602:from 2022 in Mivzaklive
103:noted for creating the
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555:New York Jewish Week
278:The joke’s on us."
241:American University
737:Israeli male chefs
672:. 10 December 2023
639:(in Hebrew). Ynet.
107:restaurant chain.
59:Television show(s)
578:from 2022 in Ice]
523:. Eater New York.
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190:MasterChef Israel
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637:"מנקה שולחן"
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425:. Bloomberg
73:אוכל למחשבה
70:איפה האוכל?
726:Categories
670:archive.is
561:1 December
282:References
201:Green Line
89:Eyal Shani
37:1959-01-06
25:Eyal Shani
620:1 January
504:2 January
500:. Haaretz
429:2 January
401:1 January
375:1 January
371:. Haaretz
349:2 January
311:1 January
268:the salon
207:Reception
166:Las Vegas
138:Givatayim
616:. Tablet
197:Bat Ayin
134:Tel Aviv
97:אייל שני
600:Article
588:Article
576:Article
214:Writer
148:HaSalon
130:HaSalon
340:
246:tahini
172:Shmoné
120:Miznon
105:Miznon
93:Hebrew
226:'
184:Media
678:2024
622:2019
563:2023
506:2019
483:2019
457:2019
431:2019
403:2019
377:2019
351:2019
338:ISBN
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31:Born
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