Knowledge (XXG)

Feijoada

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310: 324: 36: 298: 1223: 343: 357: 90: 147: 1277: 604: 558:"A feijoada não é invenção brasileira. Todo mundo acha que os inventores foram os escravos. Mas o prato já era apreciado na Europa desde os tempos do Império Romano" 579: 509: 647: 437: 538: 232: 484: 415: 309: 1267: 19:
This article is about dishes called feijoada in the Portuguese-speaking world. For the Brazilian feijoada specifically, see
323: 640: 262:), and usually also includes other vegetables (tomatoes, carrots or kale) along with pork or beef, to which chorizo, 1247: 982: 390: 284: 20: 1272: 1257: 1252: 557: 457: 315: 247:, which mix various types of beans - except black beans (of American origin) - sausages, ears and pigs' feet. 862: 385: 297: 205: 1262: 1226: 633: 656: 189: 957: 787: 180:, where it is made from a mixture of meat and white, black, or red beans, usually accompanied by rice. 1287: 1282: 902: 254:
originates mainly in the north of the country, where it is cooked with white beans in the northwest (
93: 1208: 1012: 782: 213: 121: 112: 1203: 1117: 1092: 817: 682: 1177: 35: 1127: 907: 847: 534: 524: 503: 259: 240: 877: 842: 777: 380: 236: 209: 1032: 872: 802: 757: 697: 917: 488: 1132: 1112: 1087: 962: 932: 897: 832: 737: 732: 221: 470: 416:"How to Make Feijoada, Brazil's National Dish, Including a Recipe From Emeril Lagasse" 1241: 1137: 1122: 1107: 1067: 912: 692: 395: 348: 263: 255: 1187: 1172: 1147: 1072: 792: 767: 747: 742: 667: 217: 193: 132: 69: 1077: 977: 887: 882: 827: 687: 677: 362: 1157: 1142: 1002: 752: 727: 722: 712: 672: 338: 173: 169: 458:
Multicultural America: An Encyclopedia of the Newest Americans - Google Books
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is a common name given to dishes from Portuguese-speaking countries such as
967: 605:"Feijoada nasceu em Portugal, mas foi no Brasil que virou paixão culinária" 89: 1082: 1057: 1007: 987: 952: 857: 807: 707: 702: 530: 157: 59: 1152: 1037: 1022: 997: 947: 937: 852: 717: 356: 1052: 1047: 1042: 1027: 1017: 922: 837: 822: 812: 772: 165: 161: 471:"Feijoada Recipe - How to Make Portuguese Feijoada | Hank Shaw" 1102: 972: 177: 231:
are related to Portuguese ways of making it, from the regions of
927: 625: 143: 139: 135: 77: 73: 49: 629: 797: 438:"A Brief Introduction To Feijoada, Brazil's National Dish" 552: 550: 1196: 65: 55: 45: 188:Meat (pork) stew with vegetables can be traced to 580:"O mito da feijoada, cuja real origem é lusitana" 126: 641: 8: 26: 196:and gave rise to dishes such as the French 648: 634: 626: 258:and Douro) or red beans in the northeast ( 34: 25: 120: 111: 16:Pork and bean stews of Portuguese origin 407: 293: 131:, 'bean') is the name for varieties of 508:: CS1 maint: archived copy as title ( 501: 212:from Northwestern Spain, the Spanish 7: 599: 597: 14: 1278:Cuisine of São Tomé and Príncipe 1222: 1221: 355: 341: 322: 308: 296: 88: 436:Brown, Sarah (March 17, 2017). 54: 1: 192:. The dish spread with the 1304: 282: 250:The Portuguese version of 18: 1217: 663: 611:(in Brazilian Portuguese) 523:Javier A. Galván (2020). 391:List of Portuguese dishes 285:Feijoada (Brazilian dish) 227:The creation and name of 148:Portuguese-speaking world 83: 33: 21:Feijoada (Brazilian dish) 40:Feijoada à transmontana 418:. Smithsonian Magazine 224:in Northern Portugal. 220:, and the feijoada of 127: 1268:East Timorese cuisine 316:Feijoada à brasileira 190:ancient Roman cuisine 118:Brazilian Portuguese: 903:Green bean casserole 560:. Super Interessante 329:Feijoada à timorense 109:European Portuguese: 1209:List of tofu dishes 274:Regional variations 122:[fejʒoˈadɐ] 113:[fɐjʒuˈaðɐ] 94:Media: Feijoada 30: 1204:List of bean soups 1118:Red beans and rice 1093:Porotos con rienda 983:Moros y Cristianos 958:Linsen mit Spätzle 818:Deep-fried peanuts 683:Arroz con gandules 473:. 5 December 2013. 1235: 1234: 1128:Revalenta arabica 908:Guernsey Bean Jar 863:Fasole cu cârnați 848:Fabes con almejas 386:Fasole cu cârnați 206:fasole cu cârnați 102: 101: 1295: 1248:Portuguese stews 1225: 1224: 1013:Pabellón criollo 878:Frijoles charros 843:Fabada asturiana 783:Cocido madrileño 778:Cocido lebaniego 650: 643: 636: 627: 620: 619: 617: 616: 601: 592: 591: 589: 587: 576: 570: 569: 567: 565: 554: 545: 544: 520: 514: 513: 507: 499: 497: 496: 487:. Archived from 481: 475: 474: 467: 461: 455: 449: 448: 446: 444: 433: 427: 426: 424: 423: 412: 381:Fabada asturiana 365: 360: 359: 351: 346: 345: 344: 326: 312: 303:Seafood feijoada 300: 214:cocido madrileño 210:fabada asturiana 146:prepared in the 130: 124: 119: 115: 110: 92: 66:Main ingredients 38: 31: 29: 1303: 1302: 1298: 1297: 1296: 1294: 1293: 1292: 1273:Angolan cuisine 1258:National dishes 1253:Brazilian stews 1238: 1237: 1236: 1231: 1213: 1192: 1033:Pasta e fagioli 873:Frijoles negros 803:Dal bati churma 788:Cocido montañés 758:Capra e fagioli 659: 654: 624: 623: 614: 612: 603: 602: 595: 585: 583: 578: 577: 573: 563: 561: 556: 555: 548: 541: 533:. p. 313. 522: 521: 517: 500: 494: 492: 485:"Archived copy" 483: 482: 478: 469: 468: 464: 456: 452: 442: 440: 435: 434: 430: 421: 419: 414: 413: 409: 404: 361: 354: 347: 342: 340: 337: 330: 327: 318: 313: 304: 301: 292: 287: 281: 276: 204:, the Romanian 200:, the Milanese 186: 117: 108: 98: 56:Place of origin 41: 27: 24: 17: 12: 11: 5: 1301: 1299: 1291: 1290: 1285: 1280: 1275: 1270: 1265: 1260: 1255: 1250: 1240: 1239: 1233: 1232: 1230: 1229: 1218: 1215: 1214: 1212: 1211: 1206: 1200: 1198: 1194: 1193: 1191: 1190: 1185: 1180: 1175: 1170: 1165: 1160: 1155: 1150: 1145: 1140: 1135: 1133:Rice and beans 1130: 1125: 1120: 1115: 1113:Red bean paste 1110: 1105: 1100: 1095: 1090: 1088:Pork and beans 1085: 1080: 1075: 1070: 1065: 1060: 1055: 1050: 1045: 1040: 1035: 1030: 1025: 1020: 1015: 1010: 1005: 1000: 995: 990: 985: 980: 975: 970: 965: 963:Marrowfat peas 960: 955: 950: 945: 940: 935: 933:Jidou liangfen 930: 925: 920: 915: 910: 905: 900: 898:Gigandes plaki 895: 890: 885: 880: 875: 870: 865: 860: 855: 850: 845: 840: 835: 830: 825: 820: 815: 810: 805: 800: 795: 790: 785: 780: 775: 770: 765: 760: 755: 750: 745: 740: 738:Borracho beans 735: 733:Boiled peanuts 730: 725: 720: 715: 710: 705: 700: 695: 690: 685: 680: 675: 670: 664: 661: 660: 655: 653: 652: 645: 638: 630: 622: 621: 609:www.uol.com.br 593: 582:. UOL educação 571: 546: 539: 515: 476: 462: 450: 428: 406: 405: 403: 400: 399: 398: 393: 388: 383: 378: 373: 367: 366: 352: 336: 333: 332: 331: 328: 321: 319: 314: 307: 305: 302: 295: 291: 288: 283:Main article: 280: 277: 275: 272: 270:can be added. 260:Trás-os-Montes 241:Trás-os-Montes 222:Minho Province 185: 182: 100: 99: 97: 96: 84: 81: 80: 67: 63: 62: 57: 53: 52: 47: 43: 42: 39: 15: 13: 10: 9: 6: 4: 3: 2: 1300: 1289: 1286: 1284: 1281: 1279: 1276: 1274: 1271: 1269: 1266: 1264: 1263:Legume dishes 1261: 1259: 1256: 1254: 1251: 1249: 1246: 1245: 1243: 1228: 1220: 1219: 1216: 1210: 1207: 1205: 1202: 1201: 1199: 1195: 1189: 1186: 1184: 1181: 1179: 1176: 1174: 1171: 1169: 1166: 1164: 1161: 1159: 1156: 1154: 1151: 1149: 1146: 1144: 1141: 1139: 1138:Rice and peas 1136: 1134: 1131: 1129: 1126: 1124: 1123:Refried beans 1121: 1119: 1116: 1114: 1111: 1109: 1108:Red bean cake 1106: 1104: 1101: 1099: 1096: 1094: 1091: 1089: 1086: 1084: 1081: 1079: 1076: 1074: 1071: 1069: 1068:Pease pudding 1066: 1064: 1061: 1059: 1056: 1054: 1051: 1049: 1046: 1044: 1041: 1039: 1036: 1034: 1031: 1029: 1026: 1024: 1021: 1019: 1016: 1014: 1011: 1009: 1006: 1004: 1001: 999: 996: 994: 991: 989: 986: 984: 981: 979: 976: 974: 971: 969: 966: 964: 961: 959: 956: 954: 951: 949: 946: 944: 941: 939: 936: 934: 931: 929: 926: 924: 921: 919: 916: 914: 913:Hong dou tang 911: 909: 906: 904: 901: 899: 896: 894: 891: 889: 886: 884: 881: 879: 876: 874: 871: 869: 866: 864: 861: 859: 856: 854: 851: 849: 846: 844: 841: 839: 836: 834: 831: 829: 826: 824: 821: 819: 816: 814: 811: 809: 806: 804: 801: 799: 796: 794: 791: 789: 786: 784: 781: 779: 776: 774: 771: 769: 766: 764: 761: 759: 756: 754: 751: 749: 746: 744: 741: 739: 736: 734: 731: 729: 726: 724: 721: 719: 716: 714: 711: 709: 706: 704: 701: 699: 696: 694: 693:Bandeja paisa 691: 689: 686: 684: 681: 679: 676: 674: 671: 669: 666: 665: 662: 658: 657:Legume dishes 651: 646: 644: 639: 637: 632: 631: 628: 610: 606: 600: 598: 594: 581: 575: 572: 559: 553: 551: 547: 542: 540:9781440860324 536: 532: 528: 527: 526:Modern Brazil 519: 516: 511: 505: 491:on 2016-06-02 490: 486: 480: 477: 472: 466: 463: 459: 454: 451: 439: 432: 429: 417: 411: 408: 401: 397: 396:List of stews 394: 392: 389: 387: 384: 382: 379: 377: 374: 372: 369: 368: 364: 358: 353: 350: 349:Brazil portal 339: 334: 325: 320: 317: 311: 306: 299: 294: 289: 286: 278: 273: 271: 269: 265: 264:blood sausage 261: 257: 253: 248: 246: 242: 238: 234: 230: 225: 223: 219: 215: 211: 207: 203: 199: 195: 191: 183: 181: 179: 175: 171: 167: 163: 159: 155: 151: 149: 145: 141: 137: 134: 129: 123: 114: 106: 95: 91: 86: 85: 82: 79: 75: 71: 68: 64: 61: 58: 51: 48: 44: 37: 32: 22: 1188:Yun dou juan 1178:Tavče gravče 1173:Texas caviar 1073:Pie and peas 918:Hoppin' John 867: 793:Cowboy beans 768:Chana masala 748:Burmese tofu 743:Bouneschlupp 668:15 Bean Soup 613:. Retrieved 608: 586:10 September 584:. Retrieved 574: 564:10 September 562:. Retrieved 525: 518: 493:. Retrieved 489:the original 479: 465: 453: 441:. Retrieved 431: 420:. Retrieved 410: 267: 251: 249: 228: 226: 218:olla podrida 194:Roman Empire 187: 153: 152: 104: 103: 1288:Pork dishes 1283:Beef dishes 1078:Pie floater 978:Molagoottal 888:Gallo pinto 883:Ful medames 828:Dilly beans 688:Baked beans 363:Food portal 233:Estremadura 1242:Categories 1158:Soup beans 1143:Shahan ful 1003:Mushy peas 753:Caparrones 728:Bob chorba 723:Black peas 713:Bean salad 615:2023-09-05 495:2016-02-09 422:2022-05-26 402:References 268:farinheira 245:Alto Douro 174:Mozambique 170:East Timor 1183:Umngqusho 1168:Succotash 1163:Stew peas 1098:Purtumute 1063:Peabutter 993:Mujaddara 943:Kuli-kuli 893:Garnaches 763:Cassoulet 376:Cassoulet 371:Cassoeula 202:cassoeula 198:cassoulet 1227:Category 1197:See also 1083:Pokhemma 1058:Pea soup 1008:Nokdumuk 988:Msabbaha 953:Liangfen 868:Feijoada 858:Fasolada 808:Dal bhat 708:Bean pie 703:Bean dip 678:Amanattō 531:ABC-CLIO 504:cite web 443:July 27, 335:See also 252:feijoada 229:feijoada 158:Portugal 154:Feijoada 105:Feijoada 60:Portugal 28:Feijoada 1153:Shiruko 1038:Pastizz 1023:Panelle 998:Murukku 948:Lablabi 938:Kongbap 853:Falafel 833:Doubles 718:Bigilla 673:Acarajé 460:p. 180. 290:Gallery 184:History 142:and/or 125:; from 1053:Patjuk 1048:Patbap 1043:Pasulj 1028:Paripu 1018:Paella 968:Matevž 923:Hummus 838:Douzhi 823:Dhokla 813:Dalcha 773:Chapea 537:  279:Brazil 237:Beiras 208:, the 176:, and 166:Angola 162:Brazil 128:feijão 87:  1148:Shiro 1103:Rajma 973:Lobio 256:Minho 178:Macau 138:with 70:beans 928:Idli 588:2016 566:2016 535:ISBN 510:link 445:2021 243:and 216:and 144:pork 140:beef 136:stew 133:bean 78:pork 74:beef 50:Stew 46:Type 798:Dal 698:Bap 266:or 1244:: 607:. 596:^ 549:^ 529:. 506:}} 502:{{ 239:, 235:, 172:, 168:, 164:, 160:, 150:. 116:, 76:, 72:, 649:e 642:t 635:v 618:. 590:. 568:. 543:. 512:) 498:. 447:. 425:. 107:( 23:.

Index

Feijoada (Brazilian dish)

Stew
Portugal
beans
beef
pork

Media: Feijoada
[fɐjʒuˈaðɐ]
[fejʒoˈadɐ]
bean
stew
beef
pork
Portuguese-speaking world
Portugal
Brazil
Angola
East Timor
Mozambique
Macau
ancient Roman cuisine
Roman Empire
cassoulet
cassoeula
fasole cu cârnați
fabada asturiana
cocido madrileño
olla podrida

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