Knowledge (XXG)

Allium tuberosum

Source 📝

608: 1333: 1079: 1096: 1442: 1273: 1466: 1490: 1313: 1375: 79: 1352: 1293: 44: 3599: 2892: 1111: 667: 1478: 1454: 58: 2876: 607: 579:). However, it is believed to be more widespread in North America because of the availability of seeds and seedlings of this species as an exotic herb and because of its high aggressiveness. This species is also widespread across much of mainland Europe and invasive in other areas of the world. 2851: 1332: 1002:
for their culinary value. The flat leaves, the stalks, and immature, unopened flower buds are used as flavouring. Another form is "blanched" by regrowing after cutting under cover to produce white-yellow leaves and a subtler flavor.
634:. It is cold-hardy to USDA zones 4–10 (−30 to +35 °F; −34 to 2 °C). Garlic chives are regarded as easy to grow in many conditions and may spread readily by seeds or can be intentionally propagated by dividing their clumps. 2384:"Phylogeny and biogeography of Allium (Amaryllidaceae: Allieae) based on nuclear ribosomal internal transcribed spacer and chloroplast rps16 sequences, focusing on the inclusion of species endemic to China" 470:
8 and warmer), garlic chives may remain green all year round. In cold areas (USDA zones 7 to 4b), leaves and stalks completely die back to the ground, and resprout from roots or rhizomes in the spring.
1078: 645:'Nien Hua') production. While the emphasis in Asia has been primarily culinary, in North America, the interest has been more as an ornamental. 'Monstrosum' is a giant ornamental cultivar. 2764: 2532: 3635: 5053: 2681: 2611: 5115: 1186:
farmers and ties with neighboring China, garlic chives are known by transliterations of their name. Used in cooking, it is sometimes added as a filling to
855: 1351: 5001: 5066: 5014: 3628: 1609: 1600: 5213: 1272: 466:
25 to 60 cm (10 to 24 in) tall. It grows in slowly expanding perennial clumps, but also readily sprouts from seed. In warmer areas (
2320: 2292: 2247: 2191: 2136: 2109: 1930: 1312: 1095: 2211:
Joys of Nepalese cooking : a most comprehensive and practical book on Nepalese cookery : 371 easy-to-make, kitchen-tested recipes
1441: 4750: 5133: 3621: 2629: 2896: 1465: 5333: 4742: 2268: 2219: 2170: 1374: 78: 2120: 1489: 1292: 5328: 3582: 2938: 2451: 599:
or as invasive "serious high impact environmental and/or agricultural weeds that spread rapidly and often create monocultures".
5040: 547:, but is widely cultivated and naturalised. It has been reported as growing wild in scattered locations in the United States ( 5094: 2800: 1130:
and other northeastern states of India, it is grown and used as a substitute for garlic and onion in cooking and is known as
888: 739: 491: 5192: 5071: 5102: 1605: 784: 5239: 4910: 4887: 2689: 2615: 1577: 998:, including cut and dried flowers, and as a culinary herb. Garlic chives have been widely cultivated for centuries in 2884: 595:
species known as wild onion and/or wild garlic that, in various parts of the world, such as Australia, are listed as
5226: 4755: 4096: 4046: 2553: 2706: 1110: 1027:
may be made with garlic chives instead of scallions. Garlic chives are also one of the main ingredients used with
5318: 5120: 5089: 1573: 1032: 1994: 4765: 4631: 4345: 3565: 398: 5231: 4988: 4004: 2993: 4993: 4980: 1561: 4975: 4820: 3821: 3774: 3442: 3235: 2960: 725: 4915: 902: 4760: 4288: 4228: 3914: 3874: 3836: 3659: 3479: 3011: 1662: 208: 4858: 1477: 5019: 1591: 5143: 4949: 4482: 4399: 4273: 4171: 3846: 3801: 3738: 3380: 3312: 3255: 3001: 2931: 2646: 1068:), known in English as yellow garlic chives. These are considered a delicacy and are used in various 953: 1044:
When the leaves of garlic chives are blanched by growing them in dark environments these are called
5177: 4350: 4243: 4186: 4164: 4009: 3427: 3230: 3160: 3120: 2908: 2880: 2711: 822: 487: 1946: 770: 5285: 5218: 4582: 4507: 4213: 4208: 4203: 4144: 4076: 3904: 3816: 3811: 3789: 3743: 3670: 3555: 3290: 3285: 3270: 3175: 3115: 1631: 234: 181: 73: 5277: 4941: 4701: 2567: 1453: 5058: 5182: 5164: 4923: 4783: 4661: 4641: 4601: 4547: 4449: 4444: 4031: 3841: 3754: 3692: 3550: 3447: 3417: 3265: 3245: 3205: 3190: 3185: 3140: 3135: 3125: 3110: 2903: 2514: 2413: 2316: 2288: 2264: 2243: 2215: 2187: 2166: 2132: 2105: 1926: 2154: 1908: 1892: 1852: 5169: 4671: 4439: 4424: 4404: 4086: 3967: 3412: 3275: 3260: 3240: 3225: 3220: 3200: 3155: 3145: 2403: 2395: 2361: 1778: 1261: 995: 679: 619: 2665: 2635:
Medicinal Plant Images Database (School of Chinese Medicine, Hong Kong Baptist University)
1970: 5313: 5151: 4706: 4293: 4238: 4218: 4181: 4136: 3939: 3899: 3602: 3560: 3370: 3195: 3170: 3150: 3105: 2924: 1365: 979: 971: 807: 116: 711: 2547: 5323: 5205: 5200: 4666: 4636: 4606: 4589: 4512: 4380: 4305: 4129: 4091: 4066: 4024: 3987: 3514: 3457: 3452: 3317: 3280: 3250: 3215: 3210: 3180: 3165: 3043: 3016: 2408: 2383: 2382:
Li, Q.-Q.; Zhou, S.-D.; He, X.-J.; Yu, Y.; Zhang, Y.-C.; Wei, X.-Q. (21 October 2010).
1219: 1195: 525: 467: 463: 149: 103: 2743: 43: 5307: 4721: 4676: 4611: 4557: 4492: 4360: 4330: 4310: 4298: 4283: 4268: 4258: 4233: 4036: 3784: 3519: 3437: 3432: 3349: 3337: 3130: 3078: 2487: 2471: 2345: 1183: 1024: 841: 129: 2575: 2309:
Zeder, Melinda A.; Bradley, Daniel G; Emshwiller, Eve; Smith, Bruce D, eds. (2006).
5290: 4928: 4656: 4646: 4616: 4552: 4542: 4522: 4502: 4320: 4118: 4061: 4056: 3999: 3759: 3509: 3504: 3484: 3053: 3026: 2817: 1359: 1191: 1187: 1171: 697: 596: 4892: 4879: 2728: 2082: 401:
elsewhere in Asia and around the world. It has a number of uses in Asian cuisine.
5267: 2310: 2258: 2237: 2209: 2181: 2099: 5107: 5027: 4852: 4686: 4681: 4626: 4562: 4527: 4335: 4263: 4223: 4081: 3957: 3680: 3527: 3422: 3385: 3354: 3332: 3322: 3068: 3048: 3036: 2279: 1085: 1069: 1016: 666: 139: 5244: 5081: 4869: 2891: 27:
Species of onion native to southwestern parts of the Chinese province of Shanxi
4793: 4788: 4726: 4711: 4651: 4340: 4248: 3994: 3831: 3826: 3764: 3675: 3499: 3489: 3344: 3327: 3073: 2784: 2366: 1340: 1179: 1175: 159: 57: 1995:"Kyrgyzstan's Traditional Hangover Cure is a Mix of History and Assimilation" 4962: 4803: 4798: 4596: 4567: 4517: 4459: 4365: 4253: 4159: 4113: 3733: 3613: 3031: 2835: 1382: 1301: 1281: 1245: 1155: 999: 630:
is distinctive by blooming later than most native or naturalised species of
623: 612: 576: 532:, which have been variously regarded as either one or two genetic entities. 438:, it has strap-shaped leaves with triangular bases, about 1.5 to 8 mm ( 413: 17: 5257: 4843: 3006: 2417: 5156: 4902: 2875: 5252: 5128: 4837: 4716: 4691: 4409: 4394: 4176: 4103: 4071: 4019: 3972: 3929: 3909: 3894: 3859: 3687: 3058: 2399: 1237: 1159: 1020: 1012: 753: 572: 560: 552: 548: 503: 2595: 1835: 1787:
County-level distribution map from the North American Plant Atlas (NAPA)
5006: 4936: 4621: 4572: 4487: 4477: 4419: 4355: 4325: 4014: 3977: 3889: 3884: 3879: 3869: 3711: 3545: 3063: 2076: 2018: 1413: 1127: 1028: 767: 564: 544: 324: 225: 5032: 2431:
from East Mongolia: A missing link for the origin of the crop species
893: 4577: 4532: 4472: 4429: 4370: 4315: 4278: 4198: 4193: 4154: 4051: 4041: 3962: 3924: 3864: 3854: 3728: 3716: 3706: 3494: 3471: 3395: 2973: 2968: 2948: 1707: 1705: 1427: 1321: 1253: 1231: 874: 435: 394: 169: 4814: 2183:
Oriental vegetables : the complete guide for the gardening cook
1154:), it is used both for its garlic-like flavor and its sweetness, in 637:
A number of varieties have been developed for either improved leaf (
2426: 2312:
Documenting domestication: new genetic and archaeological paradigms
1422:, are cut up into short pieces and used as the only vegetable in a 1023:
with eggs, shrimp, and/or pork. A Chinese flatbread similar to the
458: in) wide. It produces many white flowers in a round cluster ( 5045: 4967: 4696: 4537: 4497: 4467: 4414: 4389: 4375: 4123: 4108: 3982: 3949: 3934: 3919: 3806: 3701: 3665: 3304: 3088: 3021: 2983: 1423: 1250:(pancake). They are also one of the most common herbs served with 1225: 921: 860: 606: 475: 459: 431: 90: 2587: 2568:"The Plant List: A Working List of all Plant Species v. 1.1" 1011:
The leaves are used as a flavoring in a similar way to chives or
4954: 4434: 4149: 3779: 3769: 3650: 2978: 935: 568: 556: 417: 4818: 3617: 2920: 2668:. Kwantlen Polytechnic University: School of Horticulture. 2015 2163:
Cultivated vegetables of the world: a multilingual onomasticon
2075:
Linnaeus, Carl (1825). Sprengel, Curt Polycarp Joachim (ed.).
1158:
and salads, stir-fries with eggs, and Japanese dishes such as
1045: 1396:
In Nepal, cooks fry a curried vegetable dish of potatoes and
1182:, where the plant has been introduced through cultivation by 789: 775: 311:
Roxb. 1832, illegitimate homonym not Rottler ex Spreng. 1825
2787:. University of Wisconsin Extension Master Gardener Program 1677: 1675: 393:) is a species of plant native to the Chinese province of 2916: 2350:(Alliaceae) based on nuclear ribosomal DNA ITS sequences" 907: 758: 744: 2101:
Garlic and other alliums : the lore and the science
1654: 1652: 430:
inch, across) that is tough and fibrous. Unlike either
2497:
as assessed by random amplified polymorphic DNA (RAPD)
2287:. Australian Weed Management, University of Adelaide. 1818: 1816: 1711: 1528: 1526: 1143: 958: 2425:
Oyuntsetseg, B; Blattner, F. R.; Friesen, N. (2012).
2281:
The introduced flora of Australia and its weed status
716: 702: 2315:. Berkeley, Calif.: University of California Press. 1761: 1759: 1357: 1338: 1318: 1298: 1278: 1259: 1258:(soup with rice), as well as a common ingredient in 1251: 1243: 1235: 1223: 1207: 4827: 4776: 4735: 4458: 3948: 3649: 3574: 3536: 3470: 3403: 3394: 3363: 3303: 3096: 3087: 2992: 2344:Friesen, N; Fritsch, RM; Blattner, Frank R (2006). 2236:McGee, Rose Marie Nichols; Stuckey, Maggie (2002). 2131:(2nd ed.). Wallingford, UK: CABI. p. 20. 1746: 1744: 1513: 1511: 1509: 978: 970: 952: 934: 920: 915: 901: 887: 873: 868: 854: 840: 835: 821: 816: 806: 801: 783: 766: 752: 738: 730: 724: 710: 696: 678: 673: 655: 543:originated in the Siberian–Mongolian–North Chinese 2346:"Phylogeny and new intrageneric classification of 2186:(2nd ed.). New York: Kodansha International. 1696:Month by Month Guide to Gardening in the Southwest 1623: 1621: 1619: 2765:"Shredded Chicken Braised E-Fu Noodles (鸡丝韭黄伊府面)" 2528: 4587: 2053: 2023:[Best 10 Recipes Using Garlic Chives]. 1876: 1555: 1553: 1417: 827: 2165:. Wageningen: Wageningen Academic. p. 33. 2085:: Sumtibus Librariae Dieterichianae. p. 38 1904: 1888: 1848: 271:Maxim 1859, illegitimate homonym not G.Don 1827 2452:"Comparative study between cultivated garlic ( 1789:. Biota of North America Program (BONAP). 2014 1735: 1149: 1057: 940: 926: 3629: 2932: 1198:, yuta, ashlan-fu, and other typical dishes. 1063: 1051: 1036: 684: 8: 2818:"Garlic Chives- Great In the Garden, But..." 2439:Erforsch. Biol. Ress. Mongolei (Halle/Saale) 1807: 1681: 1213: 879: 490:, the species name was validly published by 255:Lour. 1790, illegitimate homonym not L. 1753 2510: 4815: 3636: 3622: 3614: 3400: 3093: 2939: 2925: 2917: 2549:World Checklist of Selected Plant Families 2450:Saini, N; Wadhwa, S; Singh, G. K. (2013). 2180:Larkcom, Joy; Douglass, Elizabeth (2008). 1031:dishes. Its flowers are fermented to make 846: 665: 56: 42: 31: 2407: 2365: 2104:. Cambridge: Royal Society of Chemistry. 2041: 1723: 1658: 587:A late summer- to autumn-blooming plant, 1925:. Chinese University Press. p. 53. 1572:. Vol. 24 – via eFloras.org, 1532: 1416:, the leaves of garlic chives, known as 2705:Norrington-Davies, Tom (8 April 2006). 2257:Rabinowitch, H. D.; Currah, L. (2002). 1836:"Chinese chives - Encyclopedia of Life" 1822: 1610:United States Department of Agriculture 1601:Germplasm Resources Information Network 1505: 1437: 1268: 1074: 249: 1632:Allium tuberosum – Rottler. ex Spreng. 1368:soup) with chopped garlic chives in it 1345:(loach soup) served with garlic chives 1142:In Japan, where the plant is known as 652: 416:plant growing from a small, elongated 2590:. Floridata Plant Encyclopedia. 2015. 2523:Evolution, domestication and taxonomy 2260:Allium Crop Sciences: Recent Advances 2214:. Lashkar (Gwalior), India: S. Devi. 1765: 1517: 7: 5144:8378055f-ff04-42c8-aa85-70b5a4b57e22 2682:"Allium tuberosum Rottler ex Spreng" 2489:Relationship between Chinese chive ( 1947:"Cuisine of the Duncan (Hui) People" 1864: 1750: 1712:Friesen, Fritsch & Blattner 2006 1627: 1218:), garlic chives are widely used in 474:The flavor is more like garlic than 2612:"Allium tuberosum (Chinese chives)" 1643: 1544: 1019:ingredient. They are often used in 2854:. Staudengärtnerei Gaißmayer. 2015 2129:Onions and other vegetable alliums 1116:Stir-fried liver and garlic chives 25: 2785:"Garlic Chives, Allium tuberosum" 2078:Systema Vegetabilium vol. ii 5232:urn:lsid:ipni.org:names:529062-1 3598: 3597: 3583:Garlic Is as Good as Ten Mothers 2890: 2874: 2816:Miller, Sally G (14 June 2014). 2688:. Flora Italiana. Archived from 1488: 1476: 1464: 1452: 1440: 1373: 1350: 1331: 1311: 1291: 1271: 1109: 1094: 1077: 412:is a rhizomatous, clump-forming 77: 2852:"Allium tuberosum 'Monstrosum'" 2486:Blattner, Frank R; Friesen, N. 1560:Xu, Jiemei; Kamelin, Rudolf V. 790: 776: 759: 745: 731: 4000:Peppercorn (black/green/white) 2783:Mahr, Susan (30 August 2010). 2763:Goh, Kenneth (30 March 2015). 2529:Rabinowitch & Currah (2003 2493:) and its putative progenitor 959: 717: 703: 685: 492:Curt Polycarp Joachim Sprengel 1: 2727:Maangchi (26 February 2008). 1606:Agricultural Research Service 1222:. They can be eaten fresh as 519:, a group consisting of only 2515:Chapter 10. pp. 134–142 1058: 1046: 611:Garlic chives being sold in 3812:Kinh gioi (Vietnamese balm) 2803:. Missouri Botanical Garden 2616:Royal Horticultural Society 2119:Brewster, James L. (2008). 1905:Larkcom & Douglass 2008 1889:Larkcom & Douglass 2008 1849:Larkcom & Douglass 2008 1578:Harvard University Herbaria 1358: 1339: 1319: 1306:(garlic chive fresh kimchi) 1299: 1279: 1260: 1252: 1244: 1236: 1224: 1208: 1162:dumplings and fried liver. 1144: 908: 894: 861: 358:(Buch.-Ham. ex D.Don) Kunth 5350: 2554:Royal Botanic Gardens, Kew 2470:(1): 12–24. Archived from 1736:Fritsch & Friesen 2003 3734:Coriander leaf / Cilantro 3644:Culinary herbs and spices 3593: 3521:Beurre à la bourguignonne 2956: 2521:Fritsch, RM; Friesen, N. 2367:10.5642/aliso.20062201.31 2208:Majupuria, Indra (1993). 2153:Kays, Stanley J. (2011). 1574:Missouri Botanical Garden 1214: 1150: 1064: 1052: 1037: 1033:garlic chive flower sauce 988: 966: 948: 941: 927: 880: 847: 797: 692: 664: 660: 641:'Shiva') or flower stem ( 240: 233: 214: 207: 74:Scientific classification 72: 64: 55: 50: 41: 34: 5334:Plants described in 1825 4632:Montreal steak seasoning 3566:syn-Propanethial-S-oxide 2024: 2019: 1951:www.flavorandfortune.com 1682:McGee & Stuckey 2002 536:Distribution and habitat 486:Originally described by 51:Flowering garlic chives 5329:Flora of temperate Asia 2576:"USDA PLANTS database. 2239:The Bountiful Container 1286:(garlic chive pancakes) 4588: 3022:Common / Bulb 2887:) at Wikimedia Commons 2242:. Workman Publishing. 1921:Hu, Shiu-ying (2005). 1576:, St. Louis, MO & 1483:Seeds of garlic chives 1447:Growing as garden herb 1418: 828: 615: 3480:List of garlic dishes 3012:Cipolla di Giarratana 2744:"Chinese Chives – Hẹ" 2596:"Plants For A Future" 2338:Articles and chapters 2054:Vietnamese herbs 2015 1877:Staudengärtnerei 2015 1698:. Cool Springs Press. 1326:(garlic chive kimchi) 610: 498:is classified within 397:, and cultivated and 4483:Beau monde seasoning 3848:Limnophila aromatica 3313:List of onion dishes 3002:Bangalore rose onion 2651:Illinois Wildflowers 2645:Hilty, John (2015). 2546:"Allium tuberosum", 2278:Randall, RP (2007). 2098:Block, Eric (2009). 2069:Books and monographs 1923:Food Plants of China 1694:Soule, J.A. (2016). 889:Revised Romanization 622:in gardens, several 510:(Salisb.) N. Friesen 4607:Jamaican jerk spice 4229:Japanese pricklyash 2909:Plants for a Future 2707:"Spring it on them" 2456:) and wild garlic ( 2263:. CABI Publishing. 1242:, and pan-fried in 488:Johan Peter Rottler 420:(about 10 mm; 355:Nothoscordum sulvia 295:Buch.-Ham. ex D.Don 228:1825 not Roxb. 1832 4583:Herbes de Provence 4214:Grains of paradise 4077:Crushed red pepper 3791:Houttuynia cordata 3586:(1980 documentary) 3556:Diallyl trisulfide 2904:"Allium tuberosum" 2836:"Allium tuberosum" 2801:"Allium tuberosum" 2686:Schede di botanica 2666:"Allium tuberosum" 2400:10.1093/aob/mcq177 2031:]. 2016-07-25. 1975:www.asia-travel.uz 1971:"An Ode to Lagman" 1174:countries such as 1089:, or chive pockets 618:Often grown as an 616: 591:is one of several 5301: 5300: 5165:Open Tree of Life 4821:Taxon identifiers 4812: 4811: 4784:Chinese herbology 4662:Pumpkin pie spice 4642:Old Bay Seasoning 4602:Italian seasoning 4548:Five-spice powder 3850:(rice-paddy herb) 3693:Indian bay leaf ( 3611: 3610: 3551:Diallyl disulfide 3466: 3465: 3299: 3298: 2879:Media related to 2633:Rottl. ex Spreng. 2511:Zeder et al (2006 2464:Global R Trad Rep 2322:978-0-520-24638-6 2294:978-1-920932-60-2 2249:978-0-7611-1623-3 2193:978-1-56836-370-7 2138:978-1-84593-622-8 2121:"Chinese chives, 2111:978-0-85404-190-9 2081:(16th ed.). 2020:부추로 만드는 요리 베스트 10 1932:978-962-996-229-6 1808:Flora Italia 2014 1663:Steve Christman. 1471:Individual flower 1426:with sliced pork 996:ornamental plants 992: 991: 903:McCune–Reischauer 740:Yale Romanization 531: 518: 517:(Salisb.) Kamelin 511: 366: 365: 359: 351: 343: 335: 331:Allium uliginosum 327: 312: 304: 296: 288: 284:Allium roxburghii 280: 272: 264: 256: 246: 200:A. tuberosum 16:(Redirected from 5341: 5319:Asian vegetables 5294: 5293: 5281: 5280: 5271: 5270: 5261: 5260: 5248: 5247: 5235: 5234: 5222: 5221: 5209: 5208: 5196: 5195: 5186: 5185: 5183:Allium tuberosum 5173: 5172: 5160: 5159: 5147: 5146: 5137: 5136: 5134:Allium~tuberosum 5124: 5123: 5111: 5110: 5108:NHMSYS0000455764 5098: 5097: 5085: 5084: 5075: 5074: 5062: 5061: 5049: 5048: 5036: 5035: 5023: 5022: 5010: 5009: 4997: 4996: 4984: 4983: 4971: 4970: 4958: 4957: 4945: 4944: 4932: 4931: 4919: 4918: 4906: 4905: 4896: 4895: 4883: 4882: 4873: 4872: 4863: 4862: 4861: 4859:Allium tuberosum 4848: 4847: 4846: 4829:Allium tuberosum 4816: 4593: 4400:Tasmanian pepper 4381:Sichuan pepper ( 4336:Pomegranate seed 4150:Dill / Dill seed 4005:Brazilian pepper 3968:Alligator pepper 3722:garlic / Chinese 3638: 3631: 3624: 3615: 3601: 3600: 3537:Garlic and onion 3443:…sphaerocephalon 3401: 3364:Garlic cultivars 3236:…sphaerocephalon 3094: 2941: 2934: 2927: 2918: 2913: 2897:Allium tuberosum 2895:Data related to 2894: 2881:Allium tuberosum 2878: 2863: 2861: 2859: 2847: 2845: 2843: 2831: 2829: 2827: 2812: 2810: 2808: 2796: 2794: 2792: 2779: 2777: 2775: 2759: 2757: 2755: 2748:Vietnamese Herbs 2739: 2737: 2735: 2723: 2721: 2719: 2701: 2699: 2697: 2692:on 30 March 2014 2677: 2675: 2673: 2661: 2659: 2657: 2641: 2638: 2631:Allium tuberosum 2626: 2624: 2622: 2606: 2604: 2602: 2591: 2583: 2578:Allium tuberosum 2571: 2563: 2562: 2560: 2526: 2508: 2506: 2504: 2491:Allium tuberosum 2482: 2480: 2479: 2458:Allium tuberosum 2446: 2421: 2411: 2388:Annals of Botany 2378: 2376: 2374: 2369: 2333: 2331: 2329: 2305: 2303: 2301: 2286: 2274: 2253: 2232: 2230: 2228: 2204: 2202: 2200: 2176: 2157:Allium tuberosum 2149: 2147: 2145: 2123:Allium tuberosum 2115: 2094: 2092: 2090: 2057: 2051: 2045: 2039: 2033: 2032: 2015: 2009: 2008: 2006: 2005: 1991: 1985: 1984: 1982: 1981: 1967: 1961: 1960: 1958: 1957: 1943: 1937: 1936: 1918: 1912: 1902: 1896: 1886: 1880: 1874: 1868: 1862: 1856: 1846: 1840: 1839: 1832: 1826: 1820: 1811: 1805: 1799: 1798: 1796: 1794: 1781:Allium tuberosum 1775: 1769: 1763: 1754: 1748: 1739: 1733: 1727: 1721: 1715: 1709: 1700: 1699: 1691: 1685: 1679: 1670: 1667:12 December 2003 1665:Allium tuberosum 1656: 1647: 1641: 1635: 1625: 1614: 1613: 1594:Allium tuberosum 1588: 1582: 1581: 1580:, Cambridge, MA. 1564:Allium tuberosum 1557: 1548: 1542: 1536: 1530: 1521: 1515: 1492: 1480: 1468: 1456: 1444: 1421: 1377: 1363: 1354: 1344: 1335: 1325: 1315: 1305: 1295: 1285: 1275: 1265: 1257: 1249: 1241: 1229: 1217: 1216: 1211: 1153: 1152: 1147: 1113: 1098: 1081: 1067: 1066: 1061: 1055: 1054: 1049: 1040: 1039: 1025:scallion pancake 994:Uses include as 962: 961: 944: 943: 930: 929: 911: 897: 883: 882: 864: 850: 849: 831: 793: 792: 779: 778: 762: 761: 748: 747: 734: 733: 720: 719: 706: 705: 688: 687: 669: 653: 620:ornamental plant 541:Allium tuberosum 529: 516: 509: 457: 456: 452: 447: 446: 442: 429: 428: 424: 410:Allium tuberosum 370:Allium tuberosum 357: 349: 341: 333: 322: 316:Allium tuberosum 310: 308:Allium tuberosum 303:auct. non Blanco 302: 300:Allium tricoccum 294: 286: 278: 270: 262: 254: 252:Allium angulosum 244: 220: 218:Allium tuberosum 186: 82: 81: 66:Allium tuberosum 60: 46: 36:Allium tuberosum 32: 21: 5349: 5348: 5344: 5343: 5342: 5340: 5339: 5338: 5304: 5303: 5302: 5297: 5289: 5284: 5276: 5274: 5266: 5264: 5256: 5251: 5243: 5238: 5230: 5225: 5217: 5212: 5204: 5199: 5191: 5189: 5181: 5176: 5168: 5163: 5155: 5152:Observation.org 5150: 5142: 5140: 5132: 5127: 5119: 5114: 5106: 5101: 5093: 5088: 5080: 5079:MichiganFlora: 5078: 5070: 5065: 5057: 5052: 5044: 5039: 5031: 5026: 5018: 5013: 5005: 5000: 4992: 4987: 4979: 4974: 4966: 4961: 4953: 4948: 4940: 4935: 4927: 4922: 4914: 4909: 4901: 4899: 4891: 4886: 4878: 4876: 4868: 4866: 4857: 4856: 4851: 4842: 4841: 4836: 4823: 4813: 4808: 4772: 4731: 4707:Tandoori masala 4454: 4331:Peruvian pepper 4219:Grains of Selim 4204:Aromatic ginger 4137:Bunium persicum 3944: 3645: 3642: 3612: 3607: 3589: 3570: 3561:Allyl mercaptan 3538: 3532: 3523:(garlic butter) 3462: 3390: 3359: 3295: 3083: 2994:Onion cultivars 2988: 2952: 2945: 2902: 2871: 2866: 2857: 2855: 2850: 2841: 2839: 2834: 2825: 2823: 2815: 2806: 2804: 2799: 2790: 2788: 2782: 2773: 2771: 2762: 2753: 2751: 2742: 2733: 2731: 2726: 2717: 2715: 2704: 2695: 2693: 2680: 2671: 2669: 2664: 2655: 2653: 2647:"Garlic chives" 2644: 2639: 2636: 2620: 2618: 2609: 2600: 2598: 2594: 2586: 2574: 2566: 2558: 2556: 2545: 2542: 2520: 2502: 2500: 2485: 2477: 2475: 2449: 2424: 2381: 2372: 2370: 2343: 2340: 2327: 2325: 2323: 2308: 2299: 2297: 2295: 2284: 2277: 2271: 2256: 2250: 2235: 2226: 2224: 2222: 2207: 2198: 2196: 2194: 2179: 2173: 2152: 2143: 2141: 2139: 2118: 2112: 2097: 2088: 2086: 2074: 2071: 2065: 2060: 2052: 2048: 2040: 2036: 2026: 2021: 2017: 2016: 2012: 2003: 2001: 1999:Matador Network 1993: 1992: 1988: 1979: 1977: 1969: 1968: 1964: 1955: 1953: 1945: 1944: 1940: 1933: 1920: 1919: 1915: 1903: 1899: 1887: 1883: 1875: 1871: 1863: 1859: 1847: 1843: 1834: 1833: 1829: 1821: 1814: 1806: 1802: 1792: 1790: 1777: 1776: 1772: 1764: 1757: 1749: 1742: 1734: 1730: 1722: 1718: 1710: 1703: 1693: 1692: 1688: 1680: 1673: 1657: 1650: 1642: 1638: 1626: 1617: 1590: 1589: 1585: 1559: 1558: 1551: 1543: 1539: 1531: 1524: 1516: 1507: 1503: 1496: 1495:Fruit and seeds 1493: 1484: 1481: 1472: 1469: 1460: 1457: 1448: 1445: 1436: 1410: 1394: 1387: 1378: 1369: 1355: 1346: 1336: 1327: 1316: 1307: 1296: 1287: 1276: 1204: 1168: 1140: 1124: 1117: 1114: 1105: 1099: 1090: 1082: 1009: 954:Revised Hepburn 817:Vietnamese name 651: 626:are available. 605: 585: 538: 484: 454: 450: 449: 444: 440: 439: 426: 422: 421: 407: 379:Oriental garlic 362: 347:Allium yezoense 339:Allium yesoense 268:Allium chinense 248: 247: 229: 222: 216: 203: 184: 76: 28: 23: 22: 15: 12: 11: 5: 5347: 5345: 5337: 5336: 5331: 5326: 5321: 5316: 5306: 5305: 5299: 5298: 5296: 5295: 5291:wfo-0000757641 5282: 5272: 5262: 5249: 5236: 5223: 5210: 5197: 5187: 5174: 5161: 5148: 5138: 5125: 5112: 5099: 5086: 5076: 5063: 5050: 5037: 5024: 5011: 4998: 4985: 4972: 4959: 4946: 4933: 4920: 4907: 4897: 4884: 4874: 4864: 4849: 4833: 4831: 4825: 4824: 4819: 4810: 4809: 4807: 4806: 4801: 4796: 4791: 4786: 4780: 4778: 4777:Related topics 4774: 4773: 4771: 4770: 4769: 4768: 4763: 4758: 4753: 4745: 4739: 4737: 4733: 4732: 4730: 4729: 4724: 4719: 4714: 4709: 4704: 4699: 4694: 4689: 4684: 4679: 4674: 4669: 4664: 4659: 4654: 4649: 4644: 4639: 4637:Mulling spices 4634: 4629: 4624: 4619: 4614: 4609: 4604: 4599: 4594: 4585: 4580: 4575: 4570: 4565: 4560: 4555: 4550: 4545: 4540: 4535: 4530: 4525: 4520: 4515: 4513:Cinnamon sugar 4510: 4505: 4500: 4495: 4490: 4485: 4480: 4475: 4470: 4464: 4462: 4456: 4455: 4453: 4452: 4447: 4442: 4437: 4432: 4427: 4425:Voatsiperifery 4422: 4417: 4412: 4407: 4402: 4397: 4392: 4387: 4378: 4373: 4368: 4363: 4358: 4353: 4348: 4343: 4338: 4333: 4328: 4323: 4318: 4313: 4308: 4303: 4302: 4301: 4296: 4291: 4281: 4276: 4271: 4266: 4261: 4256: 4251: 4246: 4241: 4236: 4231: 4226: 4221: 4216: 4211: 4206: 4201: 4196: 4191: 4190: 4189: 4184: 4174: 4169: 4168: 4167: 4157: 4152: 4147: 4142: 4141: 4140: 4133: 4130:Nigella sativa 4121: 4116: 4114:Coriander seed 4111: 4106: 4101: 4100: 4099: 4094: 4089: 4084: 4079: 4074: 4069: 4064: 4054: 4049: 4044: 4039: 4034: 4029: 4028: 4027: 4017: 4012: 4007: 4002: 3997: 3992: 3991: 3990: 3980: 3975: 3970: 3965: 3960: 3954: 3952: 3946: 3945: 3943: 3942: 3937: 3932: 3927: 3922: 3917: 3912: 3907: 3902: 3897: 3892: 3887: 3882: 3877: 3872: 3867: 3862: 3857: 3852: 3844: 3839: 3834: 3829: 3824: 3819: 3814: 3809: 3804: 3799: 3787: 3782: 3777: 3772: 3767: 3762: 3757: 3752: 3751: 3750: 3741: 3731: 3726: 3725: 3724: 3714: 3709: 3704: 3699: 3690: 3685: 3684: 3683: 3678: 3673: 3663: 3655: 3653: 3647: 3646: 3643: 3641: 3640: 3633: 3626: 3618: 3609: 3608: 3606: 3605: 3594: 3591: 3590: 3588: 3587: 3578: 3576: 3572: 3571: 3569: 3568: 3563: 3558: 3553: 3548: 3542: 3540: 3534: 3533: 3531: 3530: 3525: 3517: 3515:Garlic chutney 3512: 3507: 3502: 3497: 3492: 3487: 3482: 3476: 3474: 3468: 3467: 3464: 3463: 3461: 3460: 3455: 3450: 3445: 3440: 3435: 3430: 3425: 3420: 3415: 3409: 3407: 3398: 3396:Garlic species 3392: 3391: 3389: 3388: 3383: 3378: 3373: 3367: 3365: 3361: 3360: 3358: 3357: 3352: 3347: 3342: 3341: 3340: 3335: 3325: 3320: 3315: 3309: 3307: 3301: 3300: 3297: 3296: 3294: 3293: 3288: 3283: 3278: 3273: 3268: 3263: 3258: 3256:…tribracteatum 3253: 3248: 3243: 3238: 3233: 3228: 3223: 3218: 3213: 3208: 3203: 3198: 3193: 3188: 3183: 3178: 3173: 3168: 3163: 3158: 3153: 3148: 3143: 3138: 3133: 3128: 3123: 3118: 3113: 3108: 3102: 3100: 3091: 3085: 3084: 3082: 3081: 3076: 3071: 3066: 3061: 3056: 3051: 3046: 3044:Figueres onion 3041: 3040: 3039: 3034: 3029: 3019: 3014: 3009: 3004: 2998: 2996: 2990: 2989: 2987: 2986: 2981: 2976: 2971: 2966: 2957: 2954: 2953: 2946: 2944: 2943: 2936: 2929: 2921: 2915: 2914: 2900: 2899:at Wikispecies 2888: 2870: 2869:External links 2867: 2865: 2864: 2848: 2832: 2813: 2797: 2780: 2760: 2740: 2729:"Asian chives" 2724: 2702: 2678: 2662: 2642: 2627: 2607: 2592: 2584: 2572: 2564: 2541: 2538: 2537: 2536: 2518: 2483: 2454:Allium sativum 2447: 2429:Allium ramosum 2422: 2394:(5): 709–733. 2379: 2339: 2336: 2335: 2334: 2321: 2306: 2293: 2275: 2269: 2254: 2248: 2233: 2220: 2205: 2192: 2177: 2171: 2150: 2137: 2116: 2110: 2095: 2070: 2067: 2066: 2064: 2061: 2059: 2058: 2046: 2042:Majupuria 1993 2034: 2029:10,000 Recipes 2010: 1986: 1962: 1938: 1931: 1913: 1897: 1881: 1869: 1857: 1841: 1827: 1812: 1800: 1770: 1755: 1740: 1728: 1724:Li et al. 2010 1716: 1701: 1686: 1671: 1659:Floridata 2015 1648: 1636: 1615: 1583: 1570:Flora of China 1549: 1537: 1522: 1504: 1502: 1499: 1498: 1497: 1494: 1487: 1485: 1482: 1475: 1473: 1470: 1463: 1461: 1458: 1451: 1449: 1446: 1439: 1435: 1432: 1409: 1406: 1393: 1390: 1389: 1388: 1379: 1372: 1370: 1356: 1349: 1347: 1337: 1330: 1328: 1317: 1310: 1308: 1297: 1290: 1288: 1277: 1270: 1220:Korean cuisine 1203: 1200: 1167: 1164: 1139: 1136: 1123: 1120: 1119: 1118: 1115: 1108: 1106: 1100: 1093: 1091: 1083: 1076: 1008: 1005: 990: 989: 986: 985: 982: 976: 975: 968: 967: 964: 963: 956: 950: 949: 946: 945: 938: 932: 931: 924: 918: 917: 913: 912: 905: 899: 898: 891: 885: 884: 877: 871: 870: 866: 865: 858: 852: 851: 844: 838: 837: 833: 832: 825: 819: 818: 814: 813: 810: 804: 803: 802:Dunganese name 799: 798: 795: 794: 787: 781: 780: 773: 764: 763: 756: 750: 749: 742: 736: 735: 728: 722: 721: 714: 708: 707: 700: 694: 693: 690: 689: 682: 676: 675: 671: 670: 662: 661: 658: 657: 650: 647: 604: 601: 584: 581: 537: 534: 483: 480: 406: 403: 387:Chinese chives 364: 363: 361: 360: 352: 344: 336: 328: 313: 305: 297: 289: 281: 276:Allium clarkei 273: 265: 257: 243: 242: 241: 238: 237: 231: 230: 223: 212: 211: 205: 204: 197: 195: 191: 190: 179: 175: 174: 167: 163: 162: 157: 153: 152: 150:Amaryllidaceae 147: 143: 142: 137: 133: 132: 127: 120: 119: 114: 107: 106: 101: 94: 93: 88: 84: 83: 70: 69: 62: 61: 53: 52: 48: 47: 39: 38: 26: 24: 14: 13: 10: 9: 6: 4: 3: 2: 5346: 5335: 5332: 5330: 5327: 5325: 5322: 5320: 5317: 5315: 5312: 5311: 5309: 5292: 5287: 5283: 5279: 5273: 5269: 5263: 5259: 5254: 5250: 5246: 5241: 5237: 5233: 5228: 5224: 5220: 5215: 5211: 5207: 5202: 5198: 5194: 5188: 5184: 5179: 5175: 5171: 5166: 5162: 5158: 5153: 5149: 5145: 5139: 5135: 5130: 5126: 5122: 5117: 5113: 5109: 5104: 5100: 5096: 5091: 5087: 5083: 5077: 5073: 5068: 5064: 5060: 5055: 5051: 5047: 5042: 5038: 5034: 5029: 5025: 5021: 5016: 5012: 5008: 5003: 4999: 4995: 4990: 4986: 4982: 4977: 4973: 4969: 4964: 4960: 4956: 4951: 4947: 4943: 4938: 4934: 4930: 4925: 4921: 4917: 4912: 4908: 4904: 4898: 4894: 4889: 4885: 4881: 4875: 4871: 4865: 4860: 4854: 4850: 4845: 4839: 4835: 4834: 4832: 4830: 4826: 4822: 4817: 4805: 4802: 4800: 4797: 4795: 4792: 4790: 4787: 4785: 4782: 4781: 4779: 4775: 4767: 4764: 4762: 4759: 4757: 4754: 4752: 4749: 4748: 4746: 4744: 4741: 4740: 4738: 4734: 4728: 4725: 4723: 4720: 4718: 4715: 4713: 4710: 4708: 4705: 4703: 4700: 4698: 4695: 4693: 4690: 4688: 4685: 4683: 4680: 4678: 4677:Ras el hanout 4675: 4673: 4672:Quatre épices 4670: 4668: 4665: 4663: 4660: 4658: 4655: 4653: 4650: 4648: 4645: 4643: 4640: 4638: 4635: 4633: 4630: 4628: 4625: 4623: 4620: 4618: 4615: 4613: 4612:Khmeli suneli 4610: 4608: 4605: 4603: 4600: 4598: 4595: 4592: 4591: 4586: 4584: 4581: 4579: 4576: 4574: 4571: 4569: 4566: 4564: 4561: 4559: 4558:Garlic powder 4556: 4554: 4551: 4549: 4546: 4544: 4541: 4539: 4536: 4534: 4531: 4529: 4526: 4524: 4521: 4519: 4516: 4514: 4511: 4509: 4506: 4504: 4501: 4499: 4496: 4494: 4493:Bouquet garni 4491: 4489: 4486: 4484: 4481: 4479: 4476: 4474: 4471: 4469: 4466: 4465: 4463: 4461: 4457: 4451: 4448: 4446: 4443: 4441: 4438: 4436: 4433: 4431: 4428: 4426: 4423: 4421: 4418: 4416: 4413: 4411: 4408: 4406: 4403: 4401: 4398: 4396: 4393: 4391: 4388: 4386: 4384: 4379: 4377: 4374: 4372: 4369: 4367: 4364: 4362: 4359: 4357: 4354: 4352: 4349: 4347: 4344: 4342: 4339: 4337: 4334: 4332: 4329: 4327: 4324: 4322: 4319: 4317: 4314: 4312: 4309: 4307: 4304: 4300: 4297: 4295: 4292: 4290: 4287: 4286: 4285: 4282: 4280: 4277: 4275: 4272: 4270: 4267: 4265: 4262: 4260: 4259:Litsea cubeba 4257: 4255: 4252: 4250: 4247: 4245: 4242: 4240: 4237: 4235: 4234:Juniper berry 4232: 4230: 4227: 4225: 4222: 4220: 4217: 4215: 4212: 4210: 4207: 4205: 4202: 4200: 4197: 4195: 4192: 4188: 4185: 4183: 4180: 4179: 4178: 4175: 4173: 4170: 4166: 4163: 4162: 4161: 4158: 4156: 4153: 4151: 4148: 4146: 4143: 4139: 4138: 4134: 4132: 4131: 4127: 4126: 4125: 4122: 4120: 4117: 4115: 4112: 4110: 4107: 4105: 4102: 4098: 4095: 4093: 4090: 4088: 4085: 4083: 4080: 4078: 4075: 4073: 4070: 4068: 4065: 4063: 4060: 4059: 4058: 4055: 4053: 4050: 4048: 4045: 4043: 4040: 4038: 4037:Celery powder 4035: 4033: 4030: 4026: 4023: 4022: 4021: 4018: 4016: 4013: 4011: 4008: 4006: 4003: 4001: 3998: 3996: 3993: 3989: 3986: 3985: 3984: 3981: 3979: 3976: 3974: 3971: 3969: 3966: 3964: 3961: 3959: 3956: 3955: 3953: 3951: 3947: 3941: 3938: 3936: 3933: 3931: 3928: 3926: 3923: 3921: 3918: 3916: 3913: 3911: 3908: 3906: 3903: 3901: 3898: 3896: 3893: 3891: 3888: 3886: 3883: 3881: 3878: 3876: 3873: 3871: 3868: 3866: 3863: 3861: 3858: 3856: 3853: 3851: 3849: 3845: 3843: 3842:Lemon verbena 3840: 3838: 3835: 3833: 3830: 3828: 3825: 3823: 3820: 3818: 3815: 3813: 3810: 3808: 3805: 3803: 3800: 3798: 3796: 3792: 3788: 3786: 3783: 3781: 3778: 3776: 3773: 3771: 3768: 3766: 3763: 3761: 3758: 3756: 3753: 3749: 3747: 3742: 3740: 3737: 3736: 3735: 3732: 3730: 3727: 3723: 3720: 3719: 3718: 3715: 3713: 3710: 3708: 3705: 3703: 3700: 3698: 3696: 3691: 3689: 3686: 3682: 3679: 3677: 3674: 3672: 3669: 3668: 3667: 3664: 3662: 3661: 3657: 3656: 3654: 3652: 3648: 3639: 3634: 3632: 3627: 3625: 3620: 3619: 3616: 3604: 3596: 3595: 3592: 3585: 3584: 3580: 3579: 3577: 3573: 3567: 3564: 3562: 3559: 3557: 3554: 3552: 3549: 3547: 3544: 3543: 3541: 3535: 3529: 3526: 3524: 3522: 3518: 3516: 3513: 3511: 3508: 3506: 3503: 3501: 3498: 3496: 3493: 3491: 3488: 3486: 3483: 3481: 3478: 3477: 3475: 3473: 3469: 3459: 3456: 3454: 3451: 3449: 3446: 3444: 3441: 3439: 3436: 3434: 3431: 3429: 3428:…neapolitanum 3426: 3424: 3421: 3419: 3416: 3414: 3411: 3410: 3408: 3406: 3402: 3399: 3397: 3393: 3387: 3384: 3382: 3381:Snow Mountain 3379: 3377: 3376:Garlic chives 3374: 3372: 3369: 3368: 3366: 3362: 3356: 3353: 3351: 3348: 3346: 3343: 3339: 3338:Zwiebelkuchen 3336: 3334: 3331: 3330: 3329: 3326: 3324: 3321: 3319: 3316: 3314: 3311: 3310: 3308: 3306: 3302: 3292: 3289: 3287: 3284: 3282: 3279: 3277: 3274: 3272: 3269: 3267: 3264: 3262: 3259: 3257: 3254: 3252: 3249: 3247: 3244: 3242: 3239: 3237: 3234: 3232: 3231:…siskiyouense 3229: 3227: 3224: 3222: 3219: 3217: 3214: 3212: 3209: 3207: 3204: 3202: 3199: 3197: 3194: 3192: 3189: 3187: 3184: 3182: 3179: 3177: 3174: 3172: 3169: 3167: 3164: 3162: 3161:…campanulatum 3159: 3157: 3154: 3152: 3149: 3147: 3144: 3142: 3139: 3137: 3134: 3132: 3129: 3127: 3124: 3122: 3121:…ampeloprasum 3119: 3117: 3114: 3112: 3109: 3107: 3104: 3103: 3101: 3099: 3095: 3092: 3090: 3089:Onion species 3086: 3080: 3077: 3075: 3072: 3070: 3067: 3065: 3062: 3060: 3057: 3055: 3052: 3050: 3047: 3045: 3042: 3038: 3035: 3033: 3030: 3028: 3025: 3024: 3023: 3020: 3018: 3015: 3013: 3010: 3008: 3005: 3003: 3000: 2999: 2997: 2995: 2991: 2985: 2982: 2980: 2977: 2975: 2972: 2970: 2967: 2965: 2963: 2959: 2958: 2955: 2951: 2950: 2942: 2937: 2935: 2930: 2928: 2923: 2922: 2919: 2911: 2910: 2905: 2901: 2898: 2893: 2889: 2886: 2882: 2877: 2873: 2872: 2868: 2853: 2849: 2837: 2833: 2822: 2821:Dave's Garden 2819: 2814: 2802: 2798: 2786: 2781: 2770: 2766: 2761: 2749: 2745: 2741: 2730: 2725: 2714: 2713: 2712:The Telegraph 2708: 2703: 2691: 2687: 2683: 2679: 2667: 2663: 2652: 2648: 2643: 2634: 2632: 2628: 2617: 2613: 2608: 2597: 2593: 2589: 2585: 2581: 2579: 2573: 2569: 2565: 2555: 2551: 2550: 2544: 2543: 2539: 2534: 2533:pp. 5–30 2530: 2524: 2519: 2516: 2512: 2499: 2498: 2494: 2490: 2484: 2474:on 2016-03-04 2473: 2469: 2465: 2461: 2459: 2455: 2448: 2444: 2440: 2436: 2434: 2430: 2423: 2419: 2415: 2410: 2405: 2401: 2397: 2393: 2389: 2385: 2380: 2368: 2363: 2359: 2355: 2351: 2349: 2342: 2341: 2337: 2324: 2318: 2314: 2313: 2307: 2296: 2290: 2283: 2282: 2276: 2272: 2270:0-85199-510-1 2266: 2262: 2261: 2255: 2251: 2245: 2241: 2240: 2234: 2223: 2221:9789747315318 2217: 2213: 2212: 2206: 2195: 2189: 2185: 2184: 2178: 2174: 2172:9789086867202 2168: 2164: 2160: 2158: 2151: 2140: 2134: 2130: 2126: 2124: 2117: 2113: 2107: 2103: 2102: 2096: 2084: 2080: 2079: 2073: 2072: 2068: 2062: 2055: 2050: 2047: 2043: 2038: 2035: 2030: 2022: 2014: 2011: 2000: 1996: 1990: 1987: 1976: 1972: 1966: 1963: 1952: 1948: 1942: 1939: 1934: 1928: 1924: 1917: 1914: 1910: 1906: 1901: 1898: 1894: 1890: 1885: 1882: 1878: 1873: 1870: 1866: 1861: 1858: 1854: 1850: 1845: 1842: 1837: 1831: 1828: 1824: 1819: 1817: 1813: 1809: 1804: 1801: 1788: 1784: 1782: 1774: 1771: 1767: 1762: 1760: 1756: 1752: 1747: 1745: 1741: 1737: 1732: 1729: 1725: 1720: 1717: 1713: 1708: 1706: 1702: 1697: 1690: 1687: 1683: 1678: 1676: 1672: 1668: 1666: 1660: 1655: 1653: 1649: 1645: 1640: 1637: 1633: 1629: 1624: 1622: 1620: 1616: 1611: 1607: 1603: 1602: 1597: 1595: 1587: 1584: 1579: 1575: 1571: 1567: 1565: 1556: 1554: 1550: 1546: 1541: 1538: 1534: 1533:Linnaeus 1825 1529: 1527: 1523: 1519: 1514: 1512: 1510: 1506: 1500: 1491: 1486: 1479: 1474: 1467: 1462: 1459:Inflorescence 1455: 1450: 1443: 1438: 1433: 1431: 1429: 1425: 1420: 1415: 1407: 1405: 1403: 1399: 1391: 1385: 1384: 1380:Garlic chive 1376: 1371: 1367: 1366:jaecheop clam 1362: 1361: 1353: 1348: 1343: 1342: 1334: 1329: 1324: 1323: 1314: 1309: 1304: 1303: 1294: 1289: 1284: 1283: 1274: 1269: 1267: 1266:(dumplings). 1264: 1263: 1256: 1255: 1248: 1247: 1240: 1239: 1233: 1230:, pickled as 1228: 1227: 1221: 1210: 1201: 1199: 1197: 1193: 1189: 1185: 1181: 1177: 1173: 1172:Central Asian 1165: 1163: 1161: 1157: 1146: 1137: 1135: 1134:in Manipuri. 1133: 1132:maroi nakuppi 1129: 1121: 1112: 1107: 1103: 1097: 1092: 1088: 1087: 1080: 1075: 1073: 1071: 1060: 1059:jiǔ cài huáng 1048: 1042: 1034: 1030: 1026: 1022: 1018: 1014: 1006: 1004: 1001: 997: 987: 983: 981: 977: 973: 969: 965: 957: 955: 951: 947: 939: 937: 933: 925: 923: 919: 916:Japanese name 914: 910: 906: 904: 900: 896: 892: 890: 886: 878: 876: 872: 867: 863: 859: 857: 853: 845: 843: 839: 834: 830: 826: 824: 820: 815: 811: 809: 805: 800: 796: 788: 786: 782: 774: 772: 769: 765: 757: 755: 751: 743: 741: 737: 729: 727: 723: 715: 713: 709: 701: 699: 695: 691: 683: 681: 677: 672: 668: 663: 659: 656:Garlic chives 654: 648: 646: 644: 640: 635: 633: 629: 625: 621: 614: 609: 602: 600: 598: 597:noxious weeds 594: 590: 582: 580: 578: 574: 570: 566: 562: 558: 554: 550: 546: 542: 535: 533: 528: 527: 522: 515: 508: 505: 501: 497: 493: 489: 481: 479: 477: 472: 469: 465: 461: 437: 433: 419: 415: 411: 404: 402: 400: 396: 392: 388: 384: 380: 376: 375:garlic chives 372: 371: 356: 353: 348: 345: 340: 337: 332: 329: 326: 321: 317: 314: 309: 306: 301: 298: 293: 292:Allium sulvia 290: 285: 282: 277: 274: 269: 266: 261: 258: 253: 250: 239: 236: 232: 227: 221: 219: 213: 210: 209:Binomial name 206: 202: 201: 196: 193: 192: 189: 188: 180: 177: 176: 173: 172: 168: 165: 164: 161: 158: 155: 154: 151: 148: 145: 144: 141: 138: 135: 134: 131: 128: 125: 122: 121: 118: 115: 112: 109: 108: 105: 104:Tracheophytes 102: 99: 96: 95: 92: 89: 86: 85: 80: 75: 71: 68:from a store 67: 63: 59: 54: 49: 45: 40: 37: 33: 30: 19: 4828: 4657:Powder-douce 4647:Panch phoron 4617:Lemon pepper 4553:Garam masala 4543:Fines herbes 4523:Curry powder 4503:Chaat masala 4382: 4361:Sarsaparilla 4321:Onion powder 4269:Mango-ginger 4135: 4128: 4062:Chili powder 3847: 3837:Lemon myrtle 3794: 3790: 3745: 3744:Vietnamese ( 3721: 3694: 3658: 3581: 3539:constituents 3520: 3510:Garlic bread 3505:Garlic press 3485:Black garlic 3404: 3375: 3291:…yosemitense 3286:…victorialis 3271:…tuolumnense 3176:…cratericola 3116:…aflatunense 3097: 2961: 2947: 2907: 2856:. Retrieved 2840:. Retrieved 2838:. Hortipedia 2824:. Retrieved 2820: 2805:. Retrieved 2789:. Retrieved 2772:. Retrieved 2769:Guai Shu Shu 2768: 2752:. Retrieved 2747: 2732:. Retrieved 2716:. Retrieved 2710: 2694:. Retrieved 2690:the original 2685: 2670:. Retrieved 2654:. Retrieved 2650: 2640:(in English) 2637:(in Chinese) 2630: 2619:. Retrieved 2610:RHS (2015). 2599:. Retrieved 2577: 2557:, retrieved 2548: 2522: 2501:. Retrieved 2496: 2492: 2488: 2476:. Retrieved 2472:the original 2467: 2463: 2457: 2453: 2442: 2438: 2433:A. tuberosum 2432: 2428: 2391: 2387: 2371:. Retrieved 2357: 2353: 2347: 2326:. Retrieved 2311: 2298:. Retrieved 2280: 2259: 2238: 2225:. Retrieved 2210: 2197:. Retrieved 2182: 2162: 2156: 2142:. Retrieved 2128: 2122: 2100: 2087:. Retrieved 2077: 2063:Bibliography 2049: 2037: 2028: 2013: 2002:. Retrieved 1998: 1989: 1978:. Retrieved 1974: 1965: 1954:. Retrieved 1950: 1941: 1922: 1916: 1900: 1884: 1872: 1860: 1844: 1830: 1823:Randall 2007 1803: 1791:. Retrieved 1786: 1780: 1773: 1731: 1719: 1695: 1689: 1664: 1639: 1599: 1593: 1586: 1569: 1563: 1540: 1411: 1401: 1398:A. tuberosum 1397: 1395: 1381: 1360:Jaecheop-guk 1205: 1169: 1166:Central Asia 1141: 1131: 1125: 1101: 1084: 1043: 1010: 993: 726:Romanization 698:Hanyu Pinyin 674:Chinese name 642: 638: 636: 631: 628:A. tuberosum 627: 617: 592: 589:A. tuberosum 588: 586: 540: 539: 524: 521:A. tuberosum 520: 513: 506: 499: 496:A. tuberosum 495: 485: 473: 409: 408: 391:Chinese leek 390: 386: 383:Asian chives 382: 378: 374: 369: 368: 367: 354: 346: 338: 330: 319: 315: 307: 299: 291: 283: 275: 267: 260:Allium argyi 259: 251: 217: 215: 199: 198: 182: 170: 123: 110: 97: 65: 35: 29: 18:Garlic chive 5028:iNaturalist 4853:Wikispecies 4756:Bangladeshi 4687:Sharena sol 4682:Recado rojo 4667:Qâlat daqqa 4627:Mixed spice 4563:Garlic salt 4528:Doubanjiang 4264:Long pepper 4224:Horseradish 4042:Celery seed 3915:Sanshō leaf 3832:Lemon grass 3528:Garlic soup 3472:Garlic food 3448:…triquetrum 3418:…drummondii 3355:Sogan-dolma 3333:Flammkuchen 3266:…triquetrum 3246:…stipitatum 3206:…platycaule 3191:…fistulosum 3186:…cristophii 3141:…bisceptrum 3136:…atrorubens 3126:…amplectens 3111:…acuminatum 2588:"Floridata" 2360:: 372–395. 1402:dunduko sag 1102:Jiucai hezi 1086:Jiucai hezi 1015:, and as a 869:Korean name 603:Cultivation 405:Description 399:naturalized 224:Rottler ex 156:Subfamily: 140:Asparagales 117:Angiosperms 5308:Categories 5275:WisFlora: 5206:kew-296861 5201:Plant List 4794:Marination 4789:Herbal tea 4751:Australian 4747:By region 4722:Yuzu koshō 4712:Thuna paha 4652:Persillade 4405:Tonka bean 4341:Poppy seed 4249:Dried lime 4172:Fingerroot 4087:New Mexico 3995:Asafoetida 3827:Lemon balm 3785:Hoja santa 3765:Curry leaf 3500:Garlic oil 3490:Persillade 3413:…canadense 3345:Onion ring 3328:Onion cake 3305:Onion food 3276:…unifolium 3261:…tricoccum 3241:…stellatum 3226:…shevockii 3221:…sanbornii 3201:…monanthum 3156:…caeruleum 3146:…bolanderi 2858:19 October 2842:19 October 2826:19 October 2807:19 October 2791:19 October 2774:18 October 2754:18 October 2734:18 October 2718:17 October 2696:15 October 2672:14 October 2656:14 October 2621:14 October 2559:14 October 2503:14 October 2495:A. ramosum 2478:2015-10-14 2445:: 415–424. 2373:13 October 2328:14 October 2300:15 October 2227:18 October 2199:17 October 2144:14 October 2089:14 October 2004:2022-03-21 1980:2022-03-21 1956:2022-03-21 1909:p. 78 1893:p. 75 1853:p. 80 1793:15 October 1766:Hilty 2015 1518:WCSPF 2015 1501:References 1341:Chueo-tang 1180:Kyrgyzstan 1176:Kazakhstan 1156:miso soups 1104:, cut open 823:Vietnamese 718:chiu ts'ai 712:Wade–Giles 526:A. ramosum 512:, section 178:Subgenus: 160:Allioideae 4994:200027544 4981:200027544 4804:Spice rub 4799:Seasoning 4766:Pakistani 4597:Idli podi 4568:Gochujang 4518:Crab boil 4435:Yuzu zest 4366:Sassafras 4254:Liquorice 4160:Fenugreek 4097:Cultivars 3196:…koreanum 3171:…chinense 3151:…burlewii 3106:…abramsii 2601:6 October 2427:"Diploid 2083:Göttingen 1865:Mahr 2010 1751:USDA 2015 1628:PFAF 2012 1400:known as 1386:(pancake) 1383:buchimgae 1302:geotjeori 1246:buchimgae 1206:Known as 1021:dumplings 1013:scallions 1000:East Asia 836:Thai name 732:kíu chhoi 624:cultivars 613:Hong Kong 577:Wisconsin 514:Butomissa 507:Butomissa 494:in 1825. 468:USDA zone 414:perennial 194:Species: 187:Butomissa 87:Kingdom: 5265:VASCAN: 5258:18400121 5253:Tropicos 5129:NSWFlora 5059:10206871 5046:529062-1 4900:BioLib: 4838:Wikidata 4743:Culinary 4717:Vadouvan 4692:Shichimi 4590:Húng lìu 4410:Turmeric 4395:Tamarind 4244:Korarima 4177:Galangal 4145:Deulkkae 4104:Cinnamon 4082:Jalapeño 4072:Chipotle 4020:Cardamom 3973:Allspice 3940:Woodruff 3930:Tarragon 3895:Rosemary 3860:Marjoram 3822:Lavender 3817:Kkaennip 3755:Culantro 3739:Bolivian 3688:Bay leaf 3660:Angelica 3603:Category 3458:…vineale 3453:…ursinum 3371:Elephant 3318:Blooming 3281:…validum 3251:…textile 3216:…punctum 3211:…praecox 3181:…crispum 3166:…cernuum 3059:Scallion 3017:Cocktail 2885:category 2540:Websites 2418:20966186 1644:RHS 2015 1545:TPL 2013 1238:jangajji 1072:dishes. 1070:stir fry 1047:jiǔhuáng 1017:stir fry 791:kú tshài 777:kú chhài 754:Jyutping 746:gáu choi 573:Arkansas 561:Nebraska 553:Michigan 549:Illinois 504:subgenus 482:Taxonomy 323:(Nakai) 320:yezoense 245:Synonymy 235:Synonyms 146:Family: 130:Monocots 5090:MoBotPF 5007:2856297 4955:1085072 4937:Ecocrop 4727:Za'atar 4622:Mitmita 4573:Harissa 4488:Berbere 4478:Baharat 4445:Zereshk 4440:Zedoary 4420:Vanilla 4383:huājiāo 4356:Saffron 4346:Radhuni 4326:Paprika 4311:Njangsa 4306:Nigella 4284:Mustard 4182:greater 4092:Tabasco 4067:Cayenne 4047:Charoli 4015:Caraway 4010:Camphor 3978:Amchoor 3890:Perilla 3885:Parsley 3880:Oregano 3875:Mitsuba 3870:Mugwort 3795:giấp cá 3775:Epazote 3746:rau răm 3712:Chervil 3575:Related 3546:Allicin 3438:…roseum 3433:…nigrum 3405:Allium… 3350:Pickled 3131:…anceps 3098:Allium… 3079:Vidalia 3064:Shallot 2964:species 2570:. 2013. 2409:2958792 2125:Rottl." 1434:Gallery 1428:kidneys 1414:Vietnam 1408:Vietnam 1196:laghman 1128:Manipur 1029:yi mein 862:kuichai 848:กุยช่าย 768:Hokkien 760:gau coi 704:jiǔ cài 680:Chinese 583:Ecology 565:Alabama 545:steppes 453:⁄ 443:⁄ 425:⁄ 325:M.Hiroe 279:Hook.f. 226:Spreng. 166:Genus: 136:Order: 91:Plantae 5314:Allium 5214:PLANTS 5170:748374 5157:198145 5141:NZOR: 5095:281738 5072:506484 5033:122343 4916:412378 4903:195094 4893:221840 4880:234744 4877:APDB: 4844:Q42285 4761:Indian 4578:Hawaij 4533:Douchi 4508:Chaunk 4473:Advieh 4468:Adjika 4460:Blends 4430:Wasabi 4371:Sesame 4316:Nutmeg 4279:Mahleb 4274:Mastic 4209:Golpar 4199:Ginger 4194:Garlic 4187:lesser 4155:Fennel 4052:Chenpi 4032:Cassia 3963:Ajwain 3958:Aonori 3950:Spices 3925:Sorrel 3910:Savory 3855:Lovage 3802:Hyssop 3729:Cicely 3717:Chives 3707:Borage 3695:tejpat 3495:Pistou 3054:Potato 3027:Yellow 3007:Calçot 2974:Garlic 2969:Chives 2962:Allium 2949:Allium 2750:. 2015 2416:  2406:  2348:Allium 2319:  2291:  2267:  2246:  2218:  2190:  2169:  2155:"7.13 2135:  2108:  2025:만개의레시피 1929:  1322:kimchi 1320:Buchu- 1300:Buchu- 1280:Buchu- 1254:gukbap 1232:kimchi 1184:Dungan 980:Kyrgyz 972:Kyrgyz 909:puch'u 875:Hangul 812:джуцей 808:Dungan 785:Tâi-lô 632:Allium 593:Allium 575:, and 500:Allium 476:chives 464:stalks 436:garlic 395:Shanxi 263:H.Lév. 171:Allium 5324:Herbs 5268:31444 5219:ALTU3 5190:PFI: 5054:IRMNG 4968:ALLTU 4929:65X99 4867:APA: 4736:Lists 4702:Tajin 4697:Tabil 4538:Duqqa 4498:Buknu 4415:Uzazi 4390:Sumac 4376:Shiso 4299:white 4294:brown 4289:black 4239:Kokum 4124:Cumin 4119:Cubeb 4109:Clove 4057:Chili 4025:black 3983:Anise 3935:Thyme 3920:Shiso 3807:Jimbu 3760:Cress 3702:Boldo 3681:Lemon 3666:Basil 3651:Herbs 3423:…moly 3323:Fried 3069:Sweet 3049:Pearl 3037:White 2984:Onion 2527:, in 2354:Aliso 2285:(PDF) 2027:[ 1424:broth 1392:Nepal 1262:mandu 1226:namul 1209:buchu 1202:Korea 1192:samsa 1188:manty 1160:gyōza 1138:Japan 1122:India 1056:) or 1007:China 984:жусай 942:にら/ニラ 922:Kanji 895:buchu 462:) on 460:umbel 432:onion 350:Nakai 342:Nakai 334:G.Don 287:Kunth 185:subg. 124:Clade 111:Clade 98:Clade 5278:7010 5227:POWO 5193:9727 5178:PfaF 5121:4683 5116:NCBI 5067:ITIS 5041:IPNI 5020:2409 5015:GRIN 5002:GBIF 4963:EPPO 4911:BOLD 4888:APNI 4870:5377 4450:Zest 4351:Rose 4165:blue 3988:star 3905:Sage 3865:Mint 3780:Hemp 3770:Dill 3676:Thai 3671:Holy 3386:Solo 3074:Tree 2979:Leek 2860:2015 2844:2015 2828:2015 2809:2015 2793:2015 2776:2015 2756:2015 2736:2015 2720:2015 2698:2015 2674:2015 2658:2015 2623:2015 2603:2015 2561:2015 2505:2015 2414:PMID 2375:2015 2330:2015 2317:ISBN 2302:2015 2289:ISBN 2265:ISBN 2244:ISBN 2229:2015 2216:ISBN 2201:2015 2188:ISBN 2167:ISBN 2146:2015 2133:ISBN 2106:ISBN 2091:2015 1927:ISBN 1795:2015 1282:jeon 1234:and 1178:and 1145:nira 1041:). 974:name 960:nira 936:Kana 856:RTGS 842:Thai 649:Uses 643:e.g. 639:e.g. 569:Iowa 557:Ohio 523:and 418:bulb 5286:WFO 5245:877 5240:RHS 5103:NBN 4989:FoC 4976:FNA 4950:EoL 4942:594 4924:CoL 3900:Rue 3032:Red 2509:in 2404:PMC 2396:doi 2392:106 2362:doi 1412:In 1170:In 1126:In 1065:韭菜黄 1038:韭花酱 771:POJ 502:in 448:to 434:or 318:f. 183:A. 5310:: 5288:: 5255:: 5242:: 5229:: 5216:: 5203:: 5180:: 5167:: 5154:: 5131:: 5118:: 5105:: 5092:: 5082:46 5069:: 5056:: 5043:: 5030:: 5017:: 5004:: 4991:: 4978:: 4965:: 4952:: 4939:: 4926:: 4913:: 4890:: 4855:: 4840:: 2906:. 2767:. 2746:. 2709:. 2684:. 2649:. 2614:. 2552:, 2531:, 2513:, 2466:. 2462:. 2460:)" 2443:12 2441:. 2437:. 2435:?" 2412:. 2402:. 2390:. 2386:. 2358:22 2356:. 2352:. 2161:. 2127:. 1997:. 1973:. 1949:. 1907:, 1891:, 1851:, 1815:^ 1785:. 1758:^ 1743:^ 1704:^ 1674:^ 1661:, 1651:^ 1630:, 1618:^ 1608:, 1604:. 1598:. 1568:. 1552:^ 1525:^ 1508:^ 1430:. 1419:hẹ 1404:. 1215:부추 1194:, 1190:, 1151:ニラ 1053:韭黄 881:부추 829:hẹ 686:韭菜 571:, 567:, 563:, 559:, 555:, 551:, 530:L. 478:. 455:16 445:16 427:32 423:13 389:, 385:, 381:, 377:, 126:: 113:: 100:: 4385:) 3797:) 3793:( 3748:) 3697:) 3637:e 3630:t 3623:v 2940:e 2933:t 2926:v 2912:. 2883:( 2862:. 2846:. 2830:. 2811:. 2795:. 2778:. 2758:. 2738:. 2722:. 2700:. 2676:. 2660:. 2625:. 2605:. 2582:. 2580:" 2535:) 2525:. 2517:) 2507:. 2481:. 2468:1 2420:. 2398:: 2377:. 2364:: 2332:. 2304:. 2273:. 2252:. 2231:. 2203:. 2175:. 2159:" 2148:. 2114:. 2093:. 2056:. 2044:. 2007:. 1983:. 1959:. 1935:. 1911:. 1895:. 1879:. 1867:. 1855:. 1838:. 1825:. 1810:. 1797:. 1783:" 1779:" 1768:. 1753:. 1738:. 1726:. 1714:. 1684:. 1669:. 1646:. 1634:. 1612:. 1596:" 1592:" 1566:" 1562:" 1547:. 1535:. 1520:. 1364:( 1212:( 1148:( 1062:( 1050:( 1035:( 928:韮 451:5 441:1 373:( 20:)

Index

Garlic chive


Scientific classification
Edit this classification
Plantae
Tracheophytes
Angiosperms
Monocots
Asparagales
Amaryllidaceae
Allioideae
Allium
A. subg. Butomissa
Binomial name
Spreng.
Synonyms
M.Hiroe
Shanxi
naturalized
perennial
bulb
onion
garlic
umbel
stalks
USDA zone
chives
Johan Peter Rottler
Curt Polycarp Joachim Sprengel

Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.