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grilling effect as well as increasing the volume of the oven. Hinged models are safer and easier to use. A safety shut-off switch turns off the lamp when the lid is raised during operation. The glass bowl is positioned in a stand which raises the bowl off the table-top and decreases the transfer of heat to the surrounding surfaces. Handles are often incorporated into the stand to allow for users to move the unit, providing safety especially during or after operation.
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Reports often claim halogen ovens have shorter cooking times than conventional ovens, with one report stating a figure of up to 40% faster, but 20% faster on average. Another report claims a halogen oven cooks food up to 60% faster than a conventional oven. In terms of energy use, one source claims
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A basic halogen oven features a heating chamber consisting of a clear glass bowl with a removable glass lid to which the heating assembly is secured. Inside the heating chamber, multi-level metal racks are used to elevate the contents during the cooking process. Within the heating assembly are the
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interface. On a basic model, the heating assembly has a handle to allow users to safely lift the lid off the unit. More elaborate models have a hinged lid mounted on an adjustable rear support which can be raised to accommodate an extension ring. This raises the heating assembly to reduce the
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93:. It can be self-cleaned by adding some hot water and detergent to the empty bowl. The fan swirls the hot water and usually takes about ten minutes to remove any grease and some food deposits.
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to heat the air within the heating chamber. The fan then circulates this heated air throughout the chamber to evenly cook the contents of the bowl through
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circular halogen lamp, a fan, and the controls for the oven which frequently include an automatic shut-off timer and a
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than a conventional electric oven due to their more effective heating of food and faster cooking times.
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that a halogen oven uses about "half the electricity of a conventional oven and about the same as a
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Halogen cooking pot (right) from manufacturer German Pool (Hong Kong)
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152:"Halogen ovens vs conventional ovens: which is cheaper?"
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Halogen ovens vs conventional ovens: which is cheaper?
77:The halogen lamp is turned on and off by a simple
43:. Halogen ovens are often noted for being more
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403:Risk in Brief - Halogen Oven and Food Safety
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398:Choosing Low Fat Fryers and Halogen Ovens
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278:. Oxford, UK: Spring Hill. pp. 1–5.
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304:"How I fell in love with halogen ovens"
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383:How I fell in love with halogen ovens
276:Perfect Baking with your Halogen Oven
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150:Murray, Amelia (23 September 2015).
81:or electronic control and generates
302:Ehrlich, Richard (6 October 2010).
16:Cooking pot that uses halogen bulbs
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358:. London: Right Way. p. 13.
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248:. London: Right Way. p. 12.
192:. London: Right Way. p. 11.
393:Your Nuwave Halogen Oven Guide
225:. www.cfs.gov.hk. October 2013
219:"Halogen Oven and Food Safety"
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310:. London: independent.co.uk
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158:. London: telegraph.co.uk
116:Convective heat transfer
87:convective heat transfer
356:The Halogen Oven Secret
331:The Halogen Oven Secret
246:The Halogen Oven Secret
190:The Halogen Oven Secret
83:waves of infrared light
25:halogen convection oven
274:Flower, Sarah (2011).
223:Center for Food Safety
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131:Toaster oven
121:Halogen lamp
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229:10 December
412:Categories
314:9 December
137:References
97:Efficiency
91:convection
79:thermostat
73:Operation
110:See also
39:as its
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162:3 June
59:Design
418:Ovens
89:, or
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360:ISBN
335:ISBN
316:2013
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164:2020
126:Oven
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