Knowledge (XXG)

Hallaca

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308: 31: 343:, two islands just off the coast of Falcón state, Venezuela, it is called 'ayaca' or 'ayaka'. The ingredients are pork and chicken stew, or pork or chicken stew, capers, raisins, cashew nuts, bellpepper, pickled baby onions, prunes, and olives. The dough is made from white cornmeal, and the ayaca leaves first spread with lard or oil. Cooked meat and other ingredients are then wrapped in ayaca leaves, tied with string and then boiled for about 2 hours. Flavors in the ayaca vary from family to family, and some add very hot Madam Jeanette peppers. 251:. It is said to have been invented by slaves during the colonial era. The slaves would prepare the Christmas Eve meal for the landowners and with leftover meat they made the hallacas filling for their own Christmas meal. One version of the dish's origin tale has it that the daughter of the landowning family asked to taste the hallacas. She and her family liked the dish so much they requested for it to be made for their dinner party and ever since it has been part of the traditional holiday meal for all classes. 500:, once remarked that comparing the robust hallaca with the tamale is like comparing a llama with a camel. While there are superficial similarities between the hallaca and the tamale, and both dishes reflect the rich history and diversity of their respective cultures, the hallaca is a unique dish with its own history, tradition, and cultural significance in Venezuela. Comparing it to the tamale, though common, is seen by many Venezuelans and culinary experts as an oversimplification. 401: 370:, annatto oil (olive oil or lard), olives, capers, chickpeas, raisins, and spices. The liquid is then strained into the masa. Because of the long and elaborate process and skills that it takes to prepare, the hayaca is now rarely available, but is still found, mostly in coastal, family-owned restaurants and other small establishments known as "kioscos" where there are still strong ties to native heritage and classic slow-cooking skills. 4223: 512: 131: 315:
Hallaca has an elaborate filling. Ingredients differ between regions and families but may include a combination of beef, pork, bacon, lard, onion, sweet pepper, red pepper, scallion, garlic, salt, pepper, oregano, cumin and some type of cooking wine or vinegar. Some versions of the filling include
295:(using Spanish silent "h" when written). Another version presumes that the word comes from an aboriginal language of the West of the country, whose meaning is "wrapping" or "bojote". The earliest use of the word in the modern sense is in a 1781 document of Italian missionary linguist 447:. Over time, a debate has emerged surrounding the hallaca, often comparing or confusing it with the tamale, another traditional dish from various Latin American cultures. While some popular narratives suggest that the hallaca might be a derivative or a variant of the 428:, the Venezuelan government created a hallaca with a length of around 400 feet, a Guinness World Record. In contrast to Venezuelan tradition, hallacas are popular year-round in Ecuador, and there are several variants across the country's regions. Along with 478:
The name "hallaca" is distinctly Venezuelan, and historical records place it in Venezuela as early as 1538. In contrast, the tamale has a pre-Hispanic origin, linked to several indigenous cultures of
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filling is topped with a combination of onion, pepper, parsley, potatoes, raisins, almonds, chickpeas, capers, green olives, hard boiled eggs and bacon. The leaf is tied and boiled at a low heat.
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to add color. Corn flour is kneaded together with broth and some soft butter and the cooled pork fat mixture is incorporated to make a soft dough with a golden color. A large
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Although in the other countries of the region it is eaten any day of the year with the same name but different preparations, Hallaca is a staple of Colombian and Venezuelan
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were added in the 16th Century and after by settlers from the Iberian peninsula. Hallaca consists of corn dough stuffed with a stew of
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of Venezuela. Some speculate it originated from the Orinoquia. Characteristic of the hallaca is the delicate corn dough made with
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The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, With 450 Recipes
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The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes
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or plantain leaves. Additionally, tamales can be both sweet and savory, while the hallaca is mainly a savory dish.
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leaf is greased with vegetable oil and the dough is flattened on the leaf to about a quarter inch thickness . The
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Woman's Day Encyclopedia of Cookery ; Prepared and Edited by the Editors of Woman's Day, Volume 11
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The Hallaca is a traditional Venezuelan food known by various names and spread throughout the
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leaves as its wrapper, whereas tamales can have a variety of fillings and can be wrapped in
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The hallaca is a traditional Colombian and Venezuelan dish primarily consumed during the
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and used to be a popular part of the island's cuisine. Unlike the Venezuelan variety,
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and chicken stew, but not all families have been able to afford them during food
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celebrations. Christmas meals in Venezuela would include hallacas, pastries,
207:, tied with strings, and boiled. The dish is traditionally served during the 4184: 3972: 3962: 3957: 3952: 3927: 3253: 2886: 2881: 2856: 2812: 2752: 2603: 2479: 2376: 2361: 2356: 2328: 2295: 2255: 2137: 2120: 2034: 1778: 1698: 1648: 1520: 1492: 1477: 1472: 1462: 1452: 1377: 1322: 1198: 467: 452: 444: 413: 363: 208: 4007: 3179: 2240: 780:
Santa's North Pole Cookbook: Classic Christmas Recipes from Saint Nicholas
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Garth, Hanna 2013 Food and Identity in the Caribbean. London: Bloomsbury.
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For instance, the hallaca has a singular type of filling and utilizes
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season and has several regional variants. It has been described as a
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Filling of the hallacas before being wrapped in the plantain leaves.
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Families usually gather in the morning to prepare the ingredients.
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in the Americas as far south as Argentina in the decades following
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Cuban Spanish Dialectology: Variation, Contact, and Change
279:, meaning "to mix or blend". From there, the construction 963:"Differences between hallaca and tamale: Which is which?" 432:, they are a staple of traditional Ecuadorian cuisine. 235:, and parts of Colombia, Ecuador, Aruba, and Curaçao. 852:. Exploring Countries. Bellwether Media. p. 23. 358:
s from Puerto Rico are made not with maize but with
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(30 November 2020). 940:(in European Spanish). 27 December 2021 611:Food Cultures of the World Encyclopedia 557: 697: 695: 485:The renowned Venezuelan intellectual, 3801:Yes, Virginia, there is a Santa Claus 994: 992: 990: 988: 928: 926: 804: 802: 800: 496:The Venezuelan writer and historian, 451:, this claim is contested by several 439:Controversy: Is the hallaca a tamale? 158: 152: 7: 651:Cuza, Alejandro (15 November 2017). 426:food shortages affecting the country 377:dough. Pork fat is melted down with 332:, which means it is not pre-cooked. 474:Historical and cultural perspective 14: 4222: 4221: 3677:Christmas Day (Trading) Act 2004 3572:Old Santeclaus with Much Delight 752:. Harvard Common Press. p.  510: 129: 29: 63: 47:Ayaca, hayaca, guanimo, tamal, 42: 3657:Bronner's Christmas Wonderland 3586:Christmas Day in the Workhouse 2969:Rudolph the Red-Nosed Reindeer 2748:Legend of the Christmas Spider 1028:"The hallaca is not a tamale!" 191:and other ingredients such as 1: 3608:Christmas television specials 3507:The New Oxford Book of Carols 2594:Annunciation to the shepherds 3662:Christmas and holiday season 810:"Venezuelan Andean Hallacas" 267:evolved from the indigenous 1066:. Retrieved 9 January 2005. 283:(mixed things) devolved to 4296: 2574:Adoration of the Shepherds 744:Kijac, Maria Baez (2003). 4217: 3818:WWE Tribute to the Troops 3579:A Visit from St. Nicholas 3500:The Oxford Book of Carols 3076:Feast of the Seven Fishes 2639:Massacre of the Innocents 2488: 2429: 2398: 1118: 999:esmingui (14 July 2017). 271:, stemming from the verb 124: 28: 3620:Apollo 8 Genesis reading 175:, and sometimes bits of 3782:Small Business Saturday 3652:Black Friday (shopping) 3647:Black Friday (partying) 3141:Nine Lessons and Carols 3071:Events and celebrations 1075:"Decanos de la Navidad" 835:. Fawcett Publications. 498:Francisco Herrera Luque 297:Filippo Salvatore Gilii 3426:Post-War United States 1077:Retrieved 8 April 2012 827:Tighe, Eileen (1966). 546:List of stuffed dishes 422:shortages in Venezuela 409: 312: 150:Spanish pronunciation: 3475:Hit singles in the US 3470:Hit singles in the UK 3031:Carols by Candlelight 2959:Santa Claus' daughter 2567:Adoration of the Magi 1151:Chicken and dumplings 403: 310: 4255:Puerto Rican cuisine 3767:Santa's Candy Castle 3091:Google Santa Tracker 2352:Bedfordshire clanger 846:Schuetz, K. (2009). 777:Guinn, Jeff (2012). 568:Kijac, M.B. (2003). 541:List of maize dishes 348:Puerto Rican cuisine 3772:Santa Claus Village 3687:Christmas Mountains 3593:Journey of the Magi 2599:Baptism of the Lord 973:on 25 December 2022 887:. 16 December 2017. 730:. 23 December 2017. 608:Albala, K. (2011). 487:Arturo Uslar Pietri 424:. In 2014, despite 350:the dish is called 25: 16:Dish from Venezuela 4250:Venezuelan cuisine 3882:Twelve-dish supper 3732:Jews and Christmas 3682:Christmas Lectures 3411:American Civil War 3146:NORAD Tracks Santa 2522:Saint Nicholas Day 2301:Silesian dumplings 2030:Borș de burechiușe 410: 313: 287:and ultimately to 135:Media: Hallaca 4237: 4236: 4213: 4212: 3877:Thirteen desserts 3797:Virginia O'Hanlon 3642:Advent Conspiracy 3556:Films (Christmas, 3548:A Christmas Carol 3493:Carols for Choirs 3036:Cavalcade of Magi 3016:Boar's Head Feast 2685:Star of Bethlehem 2656:Nativity of Jesus 2644:flight into Egypt 2529:St. Stephen's Day 2446: 2445: 2442: 2441: 2416: 2415: 2385: 2384: 2226:Idrijski žlikrofi 2201:Bryndzové halušky 2050:Kalduny (Kundumy) 2007: 2006: 1794:Bánh bao bánh vạc 1569:Mont lone yay baw 1270: 1269: 1121:List of dumplings 859:978-1-61211-587-0 621:978-0-313-37626-9 587:978-1-55832-249-3 143: 142: 44:Alternative names 4287: 4229: 4225: 4224: 4060:Redcurrant sauce 3849: 3843: 3838: 3812:Winter festivals 3562:Christmas horror 3529: 3440: 3271: 3126:Meals and feasts 3046:Christmas jumper 2993: 2964:Santa's reindeer 2916: 2862:Father Christmas 2826: 2783:Santa's workshop 2704: 2666:in later culture 2544: 2537: 2530: 2523: 2516: 2509: 2502: 2495: 2482: 2473: 2466: 2459: 2450: 2427: 2422:Oceanian cuisine 2396: 2018: 2013:European cuisine 1709:Kue putu mangkok 1368:Shengjian mantou 1281: 1194:Bolinho de chuva 1134: 1129:American cuisine 1105: 1098: 1091: 1082: 1072: 1054: 1044: 1043: 1041: 1039: 1023: 1017: 1016: 1014: 1012: 996: 983: 982: 980: 978: 959: 950: 949: 947: 945: 930: 921: 920: 913: 907: 906: 895: 889: 888: 877: 871: 870: 868: 866: 843: 837: 836: 834: 824: 818: 817: 816:. 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3514:Piae Cantiones 3510: 3503: 3496: 3486: 3480:Music charts ( 3477: 3472: 3467: 3462: 3457: 3456: 3455: 3444: 3442: 3434: 3433: 3431: 3430: 3429: 3428: 3423: 3418: 3413: 3403: 3398: 3393: 3388: 3383: 3378: 3373: 3368: 3363: 3358: 3353: 3348: 3343: 3338: 3333: 3328: 3323: 3322: 3321: 3311: 3306: 3301: 3296: 3291: 3286: 3281: 3275: 3273: 3265: 3264: 3262: 3261: 3256: 3251: 3246: 3241: 3236: 3231: 3226: 3221: 3216: 3209: 3204: 3199: 3192: 3187: 3182: 3177: 3176: 3175: 3165: 3160: 3159: 3158: 3148: 3143: 3138: 3133: 3128: 3123: 3118: 3113: 3108: 3103: 3098: 3093: 3088: 3083: 3078: 3073: 3068: 3063: 3058: 3053: 3048: 3043: 3038: 3033: 3028: 3023: 3018: 3013: 3008: 3003: 2997: 2995: 2987: 2986: 2984: 2983: 2978: 2973: 2972: 2971: 2961: 2956: 2951: 2949:Père Fouettard 2946: 2941: 2936: 2931: 2926: 2920: 2918: 2915:Saint Nicholas 2908: 2907: 2905: 2904: 2899: 2894: 2889: 2884: 2879: 2874: 2869: 2867:Grandpa Indian 2864: 2859: 2854: 2849: 2844: 2843: 2842: 2835:Saint Nicholas 2831: 2829: 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2243: 2238: 2233: 2228: 2223: 2218: 2213: 2208: 2203: 2198: 2192: 2190: 2188:Central Europe 2184: 2183: 2181: 2180: 2175: 2170: 2165: 2160: 2155: 2150: 2145: 2140: 2135: 2130: 2125: 2124: 2123: 2118: 2109: 2107: 2101: 2100: 2098: 2097: 2092: 2087: 2082: 2077: 2072: 2067: 2062: 2057: 2052: 2047: 2042: 2037: 2032: 2026: 2024: 2022:Eastern Europe 2015: 2009: 2008: 2005: 2004: 2002: 2001: 1996: 1990: 1988: 1982: 1981: 1979: 1978: 1973: 1968: 1963: 1958: 1953: 1948: 1943: 1938: 1932: 1930: 1924: 1923: 1921: 1920: 1915: 1910: 1905: 1899: 1897: 1891: 1890: 1888: 1887: 1882: 1877: 1875:Munthiri kothu 1872: 1867: 1862: 1857: 1852: 1847: 1842: 1837: 1832: 1827: 1821: 1819: 1813: 1812: 1810: 1809: 1804: 1801: 1796: 1791: 1786: 1781: 1776: 1771: 1766: 1761: 1756: 1751: 1746: 1741: 1736: 1731: 1726: 1721: 1716: 1711: 1706: 1701: 1696: 1691: 1686: 1681: 1676: 1671: 1666: 1661: 1656: 1651: 1646: 1641: 1636: 1631: 1626: 1621: 1616: 1611: 1606: 1601: 1596: 1591: 1586: 1581: 1576: 1574:Mont phet htok 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256: 253: 245:Spanish Empire 240: 237: 141: 140: 138: 137: 125: 122: 121: 112: 108: 107: 74: 70: 69: 66: 62: 61: 56: 52: 51: 45: 41: 40: 34: 15: 13: 10: 9: 6: 4: 3: 2: 4292: 4281: 4278: 4276: 4273: 4271: 4268: 4266: 4263: 4261: 4258: 4256: 4253: 4251: 4248: 4247: 4245: 4230: 4220: 4219: 4216: 4206: 4203: 4200: 4196: 4193: 4191: 4188: 4186: 4183: 4181: 4178: 4176: 4173: 4171: 4168: 4166: 4163: 4161: 4158: 4157: 4155: 4153:Meat and fish 4151: 4145: 4142: 4140: 4137: 4135: 4132: 4130: 4127: 4126: 4124: 4120: 4114: 4111: 4107: 4104: 4103: 4102: 4099: 4097: 4094: 4092: 4091:Hot chocolate 4089: 4087: 4084: 4082: 4079: 4077: 4074: 4073: 4071: 4067: 4061: 4058: 4056: 4053: 4051: 4048: 4047: 4045: 4041: 4035: 4032: 4030: 4027: 4026: 4024: 4020: 4014: 4011: 4009: 4006: 4004: 4001: 3999: 3996: 3994: 3991: 3989: 3986: 3984: 3981: 3979: 3976: 3974: 3971: 3969: 3966: 3964: 3961: 3959: 3956: 3954: 3951: 3949: 3946: 3944: 3941: 3939: 3936: 3934: 3931: 3929: 3926: 3924: 3921: 3919: 3916: 3914: 3911: 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1396: 1394: 1391: 1389: 1386: 1384: 1381: 1379: 1376: 1374: 1371: 1369: 1366: 1364: 1361: 1359: 1356: 1354: 1351: 1349: 1346: 1344: 1341: 1339: 1336: 1334: 1331: 1329: 1326: 1324: 1321: 1319: 1316: 1314: 1311: 1309: 1306: 1304: 1301: 1299: 1296: 1294: 1291: 1290: 1288: 1286: 1282: 1279: 1277: 1276:Asian cuisine 1273: 1263: 1260: 1258: 1255: 1254: 1252: 1250: 1246: 1240: 1237: 1235: 1232: 1230: 1227: 1225: 1222: 1220: 1217: 1215: 1212: 1210: 1207: 1205: 1202: 1200: 1197: 1195: 1192: 1191: 1189: 1187: 1186:Latin America 1183: 1177: 1174: 1172: 1171:Poutine râpée 1169: 1167: 1164: 1162: 1159: 1157: 1154: 1152: 1149: 1147: 1144: 1143: 1141: 1139: 1138:North America 1135: 1132: 1130: 1126: 1122: 1117: 1113: 1106: 1101: 1099: 1094: 1092: 1087: 1086: 1083: 1076: 1071: 1068: 1065: 1063: 1059: 1053: 1050: 1049: 1033: 1029: 1022: 1019: 1006: 1002: 995: 993: 991: 989: 985: 972: 968: 964: 958: 956: 952: 939: 935: 929: 927: 923: 918: 912: 909: 904: 900: 894: 891: 886: 882: 876: 873: 861: 855: 851: 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Retrieved 1034:(in Spanish) 1031: 1021: 1011:27 September 1009:. Retrieved 1007:(in Spanish) 1004: 977:27 September 975:. Retrieved 971:the original 966: 944:27 September 942:. Retrieved 937: 911: 902: 893: 885:Miami Herald 884: 875: 863:. Retrieved 848: 841: 830: 822: 813: 779: 772: 747: 727: 706: 682:. Retrieved 673: 653: 646: 637: 625:. Retrieved 610: 603: 591:. Retrieved 571: 495: 491:Uslar Pietri 484: 477: 461: 442: 434: 418:pan de jamón 411: 406:pan de jamón 391: 386: 372: 355: 351: 345: 334: 329: 314: 292: 288: 284: 280: 276: 272: 264: 261:Adolfo Ernst 258: 249:the conquest 242: 145: 144: 37:pan de jamón 35:Hallaca and 18: 4180:Roast goose 4101:Mulled wine 4081:Champurrado 4076:Apple cider 4050:Bread sauce 4003:Szaloncukor 3983:Pumpkin pie 3933:Gingerbread 3887:Smörgåsbord 3528:Other media 3366:Philippines 3356:New Zealand 3239:Twelve Days 3196:Räuchermann 3151:Nutcrackers 3101:Las Posadas 3061:Decorations 3041:Christingle 2981:Zwarte Piet 2976:Snegurochka 2897:Sinterklaas 2847:Santa Claus 2291:Schupfnudel 2168:Sacchettoni 2128:Cappelletti 2121:Piedmontese 2070:Matzah ball 1850:Kozhukkatta 1614:Pancit Molo 1413:Xiaolongbao 1338:Hujiao bing 1318:Cha siu bao 1313:Chhau-a-koe 1234:Sorrentinos 684:21 December 518:Food portal 480:Mesoamerica 330:guiso crudo 303:Preparation 263:, the word 119:alcapurrias 4244:Categories 3908:Candy cane 3857:Joulupöytä 3757:Pikkujoulu 3421:New Mexico 3270:By country 3244:Wassailing 3185:Poinsettia 2992:Traditions 2944:Mrs. Claus 2924:Belsnickel 2877:Julemanden 2872:Joulupukki 2803:Wenceslaus 2768:North Pole 2733:Jack Frost 2723:Christkind 2678:Neapolitan 2501:Boxing Day 2251:Maultasche 2216:Germknödel 2211:Dampfnudel 2178:Tortelloni 2173:Tortellini 2133:Casoncelli 2112:Agnolotti 1986:North Asia 1971:Shishbarak 1817:South Asia 1807:Curry puff 1784:Vietnamese 1684:Jalangkote 1644:Indonesian 1564:Mont baung 1501:Akashiyaki 1353:Lo mai gai 1348:Kibi dango 865:5 November 627:5 November 593:5 November 468:corn husks 453:historians 396:Traditions 111:Variations 4270:Dumplings 4195:Tourtière 4185:Romeritos 4122:Dumplings 4069:Beverages 3973:Pecan pie 3963:Panettone 3958:Pampushka 3953:Mince pie 3928:Fruitcake 3872:Réveillon 3752:NFL games 3747:NBA games 3742:In August 3712:Economics 3482:Billboard 3336:Indonesia 3279:Australia 3254:Yule goat 3229:Stockings 3163:Ornaments 2892:Père Noël 2887:Olentzero 2882:Noel Baba 2857:Ded Moroz 2813:Yule Lads 2753:Mari Lwyd 2604:Bethlehem 2481:Christmas 2377:Raspeball 2362:Kroppkaka 2357:Cepelinai 2329:Barbajuan 2306:Strapačky 2296:Shlishkes 2256:Mohnnudel 2158:Mezzelune 2138:Casunziei 2040:Colțunași 2035:Chebureki 1928:West Asia 1903:Chuchvara 1779:Cho muang 1699:Kue kochi 1649:Arem-arem 1521:Khuushuur 1493:Songpyeon 1478:Mandu-gwa 1473:Mandu-guk 1463:Jjinppang 1453:Gyeongdan 1378:Soon kueh 1323:Cifantuan 1285:East Asia 1249:Caribbean 1199:Chapalele 1112:Dumplings 849:Venezuela 414:Christmas 364:pork butt 209:Christmas 79:dough or 4228:Category 4199:meat pie 4190:Stuffing 4144:Varenyky 4013:Yule log 3988:Qurabiya 3862:Julebord 3835:Food and 3762:SantaCon 3727:El Gordo 3614:Yule Log 3386:Scotland 3299:Ethiopia 3284:Colombia 3259:Yule log 3213:Spanbaum 3190:Pyramids 3056:Crackers 2954:Sack Man 2840:folklore 2808:Yule cat 2713:Badalisc 2703:folklore 2614:Epiphany 2372:Pitepalt 2261:Pampuchy 2143:Cjarsons 2095:Varenyky 2085:Scovardă 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Index


pan de jamón
guanime
Dumpling
cornmeal
cassava
beef
pork
chicken
raisins
capers
olives
Pasteles
alcapurrias

Media: Hallaca
[aˈʎaka]
[aˈʝaka]
raisins
capers
olives
bacon
beef
pork
chicken
raisins
capers
olives
plantain leaves
Christmas

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