Knowledge (XXG)

Heitz Wine Cellars

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319:, the last vintages of the deceased owner James D. Zellerbach's pursuit of Burgundian excellence sold off by his widow. Heitz blended the wines with success, achieving lucrative prices for the times. A stated strategy for success was to pay growers "what their grapes were worth", in turn increasing the standard of the product he was receiving. In 1964, Heitz acquired an 1898 stone winery with its 160-acre (65 ha) ranch property, which became the Heitz winery and home, with the original winery retained as a visitor's centre. 323: 31: 334:
since the first purchase of fruit in 1965 which Heitz blended with other Cabernet, an act considered Heitz' great breakthrough. In recognizing the quality of the grapes, from the 1966 vintage Heitz first vinified the fruit separately and designated the vineyard on the label. Heitz is considered the
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Born in 1950, David Heitz succeeded his father as winemaker in the late 1970s, having worked at the estate for many years. In 1984 the estate purchased the Trailside Vineyard in Rutherford, having previously purchased fruit from the site, introduced as a single vineyard bottling in 1989.
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in the U.S. Later, the 1968 vintage received attention for its quality, widely considered the greatest wine made in America up to that time. It had been 1,000-US-gallon (38 hL) American oak vats, transferred to Limousin barrels where it aged for further two years.
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where he wrote about Martha's Vineyard Cabernet Sauvignon that it "lacked aroma", Joe Heitz sent Parker a box of linen handkerchiefs, insinuating to the critic that he ought to clear his nose.
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The estate was established in 1961 by Joseph (Joe) and Alice Heitz, during a period when the population of Napa Valley wineries had been reduced to the lowest number since the
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Since 1976, a similar exclusivity agreement has existed with Barney and Belle Rhodes, owners of the 18-acre (7.3 ha) Bella Oaks Vineyard in the
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Joe Heitz suffered a stroke in 1996 which left him frail though lucid. He died on December 16, 2000, aged 81. He was described by
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The 1970 Heitz Cellar Martha's Vineyard Cabernet Sauvignon appeared in several wine tasting competitions, including the
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Heitz holds an exclusive agreement with Tom and Martha May, owners of the 34-acre (14 ha) Martha's Vineyard in the
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as the first seven graduates in this major in 1951. Heitz found employment under the wine industry extremes, first at
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principles per certification. Heitz Cellar annually produces approximately 40,000 cases (3,600 hL) of wine.
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contended the wine remained "the benchmark by which California cabernets were judged" for more than two decades.
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has criticized American wine writers for not daring to "tell the late king he had no clothes on at the time".
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and replanting became necessary. No 1991 and 1992 vintages were made of this cuvée. Also in the early 90s,
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The Judgment of Paris: California vs France and the Historic 1976 Paris Tasting That Revolutionized Wine
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The estate amasses 375 acres (152 ha) of vineyards, in addition to its purchase agreements,
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In 1958, he worked as a professor at the Research Center for Viticulture and Enology program at
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as the first of the Napa Valley artisans and the first to grasp the single vineyard concept.
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winery setting him on his career path. After the war ended, Heitz began taking classes at
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for four years. In 1961, Heitz and his wife Alice bought a small 8.5-acre (3.4 ha)
541: 466: 348: 341: 293: 1196: 1123: 549: 391: 383: 455: 387: 331: 230: 225:, Heitz grew up on a farm and came to California in the 1940s while serving in the 153: 30: 912:"Heitz and Seek - Former Cult Favorite Heitz Wine Cellars Hasn't Changed A Thing" 776: 529: 485: 254: 46: 237:. At night and on weekends, he worked various odd jobs which led to work at an 517: 501: 493: 402: 308: 304: 292:, and went into business for himself where his winemaking production preceded 289: 198: 194: 123: 111: 1178: 1165: 945: 537: 505: 129: 533: 411:
Brittany Sherwood is the winemaker at Heitz and has been there since 2012.
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afflicted Martha's Vineyard, and no vintages were made in the mid-1990s.
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from Leon Brendel named "The One & Only" for $ 5,000, planted with
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In the early 90s, the Bella Oaks Vineyard suffered from the disease
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infection, in the Heitz cellars that were eventually overcome, and
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Heitz works with a number of grape varieties grown in several
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as an assistant winemaker where he worked for near ten years.
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During the late 1980s and early 90s there were reports of
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In 1963 Heitz bought at an auction several barrels of
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Garcia, Corinne; Etheredge, Jeff (October 27, 2020).
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and the greater Napa Valley. In addition to several
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In 2018, Heitz was acquired by Gaylon Lawrence, Jr.
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Pierce (June 6, 2008). 790:Laube, James (December 18, 2000). 663:Brook, Stephen (October 1, 1999). 425:San Francisco Wine Tasting of 1978 14: 987:Mobley, Esther (April 19, 2018). 934:"A Wine With Whispers of History" 1149:Heitz Wine Cellars official site 29: 695:The Sotheby's Wine Encyclopedia 574:"3 of the biggest U.S. farmers" 1088:Murphy, Linda (May 25, 2006). 1063:Murphy, Linda (June 1, 2006). 381:taint, or in alternate claims 71:Joe and Alice Heitz, founders 1: 611:. Mitchell Beazley. pp.  335:first to champion the single 92:Bella Oaks Vineyard Cabernet 73:Brittany Sherwood, winemaker 841:"Joseph E. Heitz Dies At 81" 508:. Other wines include a dry 463:American Viticultural Areas 421:"Judgment of Paris" tasting 94:Trailside Vineyard Cabernet 41:St. Helena, California, USA 1239: 1154:December 18, 2005, at the 893:"The Vineyard Designation" 847:. No. February 2001. 522:Portuguese grape varieties 90:Martha's Vineyard Cabernet 512:made from Grignolino and 28: 1179:38.501497°N 122.417865°W 181:producer located within 1203:Wineries in Napa Valley 1094:San Francisco Chronicle 1070:San Francisco Chronicle 993:San Francisco Chronicle 691:Stevenson, Tom (2005). 665:The Wines of California 1213:St. Helena, California 1184:38.501497; -122.417865 899:. No. April 2003. 603:Johnson, Hugh (1989). 490:varietal labeled wines 354:Following a review by 327: 897:Wine Business Monthly 824:on December 13, 2004. 779:on November 29, 2010. 325: 973:Napa Valley Register 877:Napa Valley Register 814:"Heitz Wine Cellars" 436:Wine Tasting of 1986 337:vineyard designation 239:Italian Swiss Colony 185:east of the town of 140:Rosé, Fortified wine 16:Winery in California 1175: /  916:Appellation America 479:vineyard designated 267:André Tchelistcheff 223:Princeton, Illinois 167:www.heitzcellar.com 1052:on April 18, 2009. 938:The New York Times 891:Gerien, J. Scott. 746:The New York Times 578:Successful Farming 482:Cabernet Sauvignon 454:are cultivated by 328: 158:open to the public 106:Cabernet Sauvignon 1136:978-0-7432-4751-1 845:Vines & Wines 753:on March 7, 2016. 710:978-0-13-504437-7 674:978-0-571-19030-0 607:The Story of Wine 313:Hanzell Vineyards 271:Beaulieu Vineyard 265:, and then under 172: 171: 1230: 1190: 1189: 1187: 1186: 1185: 1180: 1176: 1173: 1172: 1171: 1168: 1139: 1128: 1110: 1109: 1107: 1105: 1085: 1079: 1078: 1060: 1054: 1053: 1035: 1029: 1028: 1026: 1024: 1018:webpages.scu.edu 1010: 1004: 1003: 1001: 999: 984: 978: 977: 963: 957: 956: 954: 952: 929: 920: 919: 907: 901: 900: 888: 882: 881: 867: 861: 860: 858: 856: 837: 826: 825: 820:. Archived from 812:Kissack, Chris. 809: 800: 799: 787: 781: 780: 764: 755: 754: 749:. Archived from 736: 715: 714: 698: 688: 679: 678: 660: 627: 626: 610: 600: 589: 588: 586: 584: 569: 526:Touriga Nacional 363:Warren Winiarski 296:'s emergence in 251:master's degrees 191:early modern era 132: 126: 120: 114: 108: 55: 33: 21: 1238: 1237: 1233: 1232: 1231: 1229: 1228: 1227: 1193: 1192: 1183: 1181: 1177: 1174: 1169: 1166: 1164: 1162: 1161: 1156:Wayback Machine 1145: 1137: 1120: 1118: 1116:Further reading 1113: 1103: 1101: 1087: 1086: 1082: 1062: 1061: 1057: 1038:Asher, Gerald. 1037: 1036: 1032: 1022: 1020: 1012: 1011: 1007: 997: 995: 986: 985: 981: 965: 964: 960: 950: 948: 931: 930: 923: 909: 908: 904: 890: 889: 885: 869: 868: 864: 854: 852: 839: 838: 829: 818:The Wine Doctor 811: 810: 803: 789: 788: 784: 766: 765: 758: 738: 737: 718: 711: 690: 689: 682: 675: 662: 661: 630: 623: 602: 601: 592: 582: 580: 571: 570: 566: 562: 498:Sauvignon blanc 484:that are often 448: 417: 371: 219: 207: 179:California wine 128: 122: 118:Sauvignon blanc 116: 110: 104: 93: 91: 74: 72: 53:Napa Valley AVA 51: 17: 12: 11: 5: 1236: 1234: 1226: 1225: 1220: 1215: 1210: 1205: 1195: 1194: 1159: 1158: 1144: 1143:External links 1141: 1135: 1117: 1114: 1112: 1111: 1080: 1055: 1030: 1005: 979: 958: 921: 902: 883: 862: 827: 801: 796:Wine Spectator 782: 756: 716: 709: 680: 673: 628: 621: 590: 563: 561: 558: 542:Tinta Bairrada 447: 444: 434:Wine Spectator 416: 413: 370: 367: 349:Rutherford AVA 342:Frank J. Prial 294:Robert Mondavi 284:just south of 229:. 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Retrieved 577: 567: 520:" wine from 460: 449: 433: 418: 415:Competitions 410: 407: 396: 382: 376: 372: 360: 353: 346: 332:Oakville AVA 329: 302: 275: 245:, achieving 231:World War II 220: 208: 175:Heitz Cellar 174: 173: 145:Distribution 24:Heitz Cellar 18: 1182: / 1170:122°25′04″W 1023:October 12, 998:October 12, 855:October 17, 583:October 28, 530:Tinta Roriz 486:aged in oak 255:viticulture 211:Prohibition 183:Napa Valley 47:Appellation 1197:Categories 1167:38°30′05″N 560:References 518:port-style 502:Grignolino 494:Chardonnay 475:St. Helena 471:Rutherford 465:including 446:Production 403:phylloxera 369:Modern era 311:wine from 309:Pinot noir 305:Chardonnay 290:grignolino 286:St. Helena 199:Grignolino 195:French oak 187:St. Helena 124:Grignolino 112:Chardonnay 68:Key people 1104:April 24, 946:0362-4331 538:Tinta Cao 514:fortified 506:Zinfandel 217:Joe Heitz 130:Zinfandel 100:Varietals 87:Known for 1152:Archived 1098:Archived 1075:Archived 849:Archived 554:Bastardo 467:Oakville 298:Oakville 282:vineyard 247:bachelor 243:UC Davis 221:Born in 148:national 38:Location 1045:Gourmet 456:organic 259:enology 205:History 163:Website 154:Tasting 60:Founded 1133:  951:May 1, 944:  707:  671:  619:  534:Souzão 399:eutypa 317:Sonoma 235:Fresno 524:like 492:from 452:Vines 388:yeast 263:Gallo 189:. An 177:is a 1131:ISBN 1106:2021 1025:2022 1000:2022 953:2024 942:ISSN 857:2010 705:ISBN 669:ISBN 617:ISBN 585:2020 552:and 510:rosé 504:and 307:and 257:and 249:and 63:1961 701:491 613:452 379:TCA 315:in 269:at 253:in 201:". 1199:: 1096:. 1092:. 1073:. 1067:. 1042:. 1016:. 991:. 970:. 940:. 936:. 924:^ 914:. 895:. 874:. 843:. 830:^ 816:. 804:^ 794:. 771:. 759:^ 743:. 719:^ 703:. 683:^ 631:^ 615:. 593:^ 576:. 556:. 548:, 544:, 540:, 536:, 532:, 528:, 500:, 496:, 473:, 469:, 351:. 300:. 127:, 121:, 115:, 109:, 1108:. 1027:. 1002:. 976:. 955:. 918:. 880:. 859:. 798:. 713:. 677:. 625:. 587:. 516:"

Index


Appellation
Napa Valley AVA
Varietals
Cabernet Sauvignon
Chardonnay
Sauvignon blanc
Grignolino
Zinfandel
Tasting
www.heitzcellar.com
California wine
Napa Valley
St. Helena
early modern era
French oak
Grignolino
Prohibition
Princeton, Illinois
Army Air Corps
World War II
Fresno
Italian Swiss Colony
UC Davis
bachelor
master's degrees
viticulture
enology
Gallo
André Tchelistcheff

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