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menu items to
English-speaking Canadians, including the meat pie known in French as the Quebec Tourtière, Benoît's "iconic dish". She has been described by CBC's Joanne Bayly as a 1960s phenomenon.
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In the 1950s, 60s and 70s, Benoît was Canada's cook. In both French and charmingly accented
English, she was on radio and television, trying to improve how Canadians ate and how they cooked.
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237:À la découverte de Jehane Benoît, le roman de la grande dame de la cuisine canadienne
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In 2012, Marguerite Paulin and Marie
Desjardins published Jehane Benoît's biography
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Best known as "Madame Benoît," she wrote 30 books during her career, including the
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Bâtisseurs d'Amérique: Des canadiens français qui ont faite de l'histoire.
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Culinary
Landmarks: A Bibliography of Canadian Cookbooks, 1825-1949
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culinary author, speaker, commentator, journalist and broadcaster.
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cooking school in Paris, she started her own cooking school,
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McClelland & Stewart, Toronto 2016; réimpr. 2019 (
358:"Tourtiere for the holidays appeal of Madame Benoit"
417:"Jehane Benoit: her life and her kitchen in Sutton"
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485:Legacy. How French Canadians shaped North America.
155:; March 21, 1904 – November 24, 1987) was a
450:. University of Toronto Press. pp. 248–249.
326:Legacy: How French Canadians shaped North America
267:‘’The Canadiana Cookbook’’. Pagurian Press Ltd
481:Jehane Benoît. Canadian cuisine's grande dame,
258:Secrets et recettes du cahier de ma grand'mère
231:"for her contribution to this art in Canada".
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570:20th-century Canadian non-fiction writers
510:. Éd. La Presse, Montréal 2016, p 125-146
162:Benoît was born into a wealthy family in
227:In 1973, she was made an Officer of the
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575:20th-century Canadian women writers
356:Bayly, Joanne (December 22, 2019).
253:. Les Messageries du Saint Laurent.
580:Canadian women non-fiction writers
328:. Signal. 2016. pp. 259–276.
275:. Saint-Lambert, Québec: Héritage.
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427:from the original on 10 June 2016
251:Encyclopedia of Canadian Cuisine
192:Encyclopedia of Canadian Cuisine
560:Officers of the Order of Canada
368:from the original on 2021-10-10
215:Benoît introduced traditional
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198:). She appeared regularly on
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446:Driver, Elizabeth (2008).
312:"Order of Canada citation"
176:Fumet de la Vieille France
555:Canadian television chefs
550:Canadian cookbook writers
525:The Canadian Encyclopedia
421:All in a Weekend Montreal
391:The Canadian Encyclopedia
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475:Order of Canada Citation
260:. Éditions Beauchemin.
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565:Writers from Montreal
479:Chrystine Brouillet:
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133:French pronunciation:
585:Canadian women chefs
397:on 21 December 2011
271:Benoit, J. (1987).
256:Benoît, J. (1964).
249:Benoît, J. (1963).
152:[pat(ə)nod]
273:Microwave Food Fun
263:Benoit, J. (1970).
137:[ʒanbənwa]
335:978-0-7710-7239-0
280:Television series
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62:November 24, 1987
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102:Award(s) won
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194:(currently
534:Categories
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295:References
39:1904-03-22
431:4 October
401:4 October
217:Québécois
210:Panasonic
164:Westmount
147:Patenaude
78:Education
425:Archived
366:Archived
180:Montreal
168:Sorbonne
157:Canadian
82:Sorbonne
53:, Canada
47:Montreal
469:Sources
423:. CBC.
205:Take 30
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290:(1976)
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70:Sutton
51:Quebec
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452:ISBN
433:2012
403:2012
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186:Life
170:and
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59:Died
29:Born
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362:CBC
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