Knowledge (XXG)

Kunik cheese

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342: 363: 34:; a tangy, buttery flavor; and a thick, smooth, creamy texture. The addition of high-milkfat Jersey cow cream makes the cheese more rich and flavorful than a brie cheese, but less pungent than a pure 192: 54:
Kunik is produced at Nettle Meadow Goat Farm in Thurman, New York. The farm is essentially an animal sanctuary, funded by the income from cheese sales.
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is a brand of cow and goat milk cheese. It is described by the producer as a semi-aged, triple cream wheel cheese made from 25%
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Index

Jersey cow
goat
bloomy white rind
goat cheese
Anne Saxelby
List of cheeses
List of goat milk cheeses
"Nettle Meadow Farm's description of Kunik"
the original

"Nettle Meadow Farm's website"
the original
"Kunik makers mold a goat-milk wheel of distinction"
v
t
e
American cheeses
Baby Swiss
Bergenost
Brick
Cheese curd
Colby
Colby-Jack
Cream cheese
Creole cream cheese
D'Isigny
Farmer
Hoop
Humboldt Fog
Kunik

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