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468:. Because of the low price of gin compared with other drinks available at the time and in the same location, gin began to be consumed regularly by the poor. Of the 15,000 drinking establishments in London, not including coffee shops and drinking chocolate shops, over half were gin shops. Beer maintained a healthy reputation as it was often safer to drink the brewed ale than unclean plain water. Gin, though, was blamed for various social problems, and it may have been a factor in the higher death rates which stabilized London's previously growing population. The reputation of the two drinks was illustrated by
960:, plain sugar, or any other material of agricultural origin. The highly concentrated spirit is then redistilled with juniper berries and other botanicals in a pot still. Most often, the botanicals are suspended in a "gin basket" positioned within the head of the still, which allows the hot alcoholic vapours to extract flavouring components from the botanical charge. This method yields a gin lighter in flavour than the older pot still method, and results in either a
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content of 5 g (0.18 oz) per hectolitre of 100% ABV equivalent, whose flavour is introduced exclusively through the re-distillation in traditional stills of ethanol in the presence of all the natural plant materials used, the resultant distillate of which is at least 70% ABV. London gin may
311:
The monks used it to distill sharp, fiery, alcoholic tonics, one of which was distilled from wine infused with juniper berries. They were making medicines, hence the juniper. As a medicinal herb, juniper had been an essential part of doctors' kits for centuries: the Romans burned juniper branches for
780:
According to the
Canadian Food and Drug Regulation, gin is produced through redistillation of alcohol from juniper berries or a mixture of more than one such redistilled food products. The Canadian Food and Drug Regulation recognises gin with three different definitions (Genever, Gin, London or Dry
2102:
781:
gin) that loosely approximate the US definitions. Whereas a more detailed regulation is provided for
Holland gin or genever, no distinction is made between compounded gin and distilled gin. Either compounded or distilled gin can be labelled as Dry Gin or London Dry Gin if it does not contain any
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Since 2013, gin has been in a period of ascendancy worldwide, with many new brands and producers entering the category leading to a period of strong growth, innovation and change. More recently gin-based liqueurs have been popularised, reaching a market outside that of traditional gin drinkers,
320:. Across Europe, apothecaries handed out juniper tonic wines for coughs, colds, pains, strains, ruptures and cramps. These were a popular cure-all, though some thought these tonic wines to be a little too popular, and consumed for enjoyment rather than medicinal purposes.
910:, the alcohol content of the distillate is relatively low; around 68% ABV for a single distilled gin or 76% ABV for a double gin. This type of gin is often aged in tanks or wooden casks, and retains a heavier, malty flavour that gives it a marked resemblance to whisky.
842:), in the presence of juniper berries and of other natural botanicals, provided that the juniper taste is predominant. Gin obtained simply by adding essences or flavourings to ethanol of agricultural origin is not distilled gin. Minimum bottled strength is 37.5% ABV.
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Gin is a juniper-flavoured spirit made not via the redistillation of botanicals, but by simply adding approved natural flavouring substances to a neutral spirit of agricultural origin. The predominant flavour must be juniper. Minimum bottled strength is 37.5% ABV.
204:
Gin is produced from a wide range of herbal ingredients in a number of distinct styles and brands. After juniper, gin tends to be flavoured with herbs, spices, floral or fruit flavours, or often a combination. It is commonly mixed with
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not contain added sweetening exceeding 0.1 g (0.0035 oz) of sugars per litre of the final product, nor colourants, nor any added ingredients other than water. The predominant flavour must be juniper. The term
2002:
The
Complete English Tradesman: In Familiar Letters; Directing Him in All the Several Parts and Progressions of Trade ... Calculated for the Instruction of Our Inland Tradesmen; and Especially of Young
813:, 68% ABV, and then redistilling it with botanicals to extract the aromatic compounds. It must be bottled at a minimum of 30% ABV. Juniper-flavoured spirit-drinks may also be sold under the names
669:(the fruit of the blackthorn) in gin, although modern versions are almost always compounded from neutral spirits and flavourings. Similar infusions are possible with other fruits, such as
509:
was more successful, but it forced distillers to sell only to licensed retailers and brought gin shops under the jurisdiction of local magistrates. Gin in the 18th century was produced in
772:, it is unique in that the EU spirit drink regulations stipulate the colloquial term "sloe gin" can legally be used without the "liqueur" suffix when certain production criteria are met.
875:) that possesses the characteristic flavour of juniper berries. Gin produced only through the redistillation of botanicals can be further distinguished and marketed as "distilled gin".
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In London in the early 18th century, much gin was distilled legally in residential houses (there were estimated to be 1,500 residential stills in 1726) and was often flavoured with
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with ethanol, and therefore distils with it. The result is a sweeter spirit, and one that may have possessed additional analgesic or even intoxicating effects – see
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Chemical research has begun to identify the various chemicals that are extracted in the distillation process and contribute to gin's flavouring. For example, juniper
2505:
Riu-Aumatell, M.; Vichi, S.; Mora-Pons, M.; López-Tamames, E.; Buxaderas, S. (2008-08-01). "Sensory
Characterization of Dry Gins with Different Volatile Profiles".
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found in limes, blueberries and hops amongst others. Floral notes come from compounds such as geraniol and eugenol. Spice-like flavours come from chemicals such as
624:(1826 and 1831) made the distillation of neutral spirits practical, thus enabling the creation of the "London dry" style that evolved later in the 19th century.
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bark or others. The different combinations and concentrations of these botanicals in the distillation process cause the variations in taste among gin products.
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Definitions ("Standards of
Identity") for Distilled Spirits, Title 27 of the U.S. Code of Federal Regulations, Chapter 1, Part 5, Section 5.22 ,(c) Class 3
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has described it as a "Protestant drink" as its rise was brought about by a
Protestant king, fuelling his armies fighting the Catholic Irish and French.
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189:, a Dutch and Belgian liquor. Although this development had been taking place since the early 17th century, gin became widespread after the 1688
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imposed high taxes on retailers and led to riots in the streets. The prohibitive duty was gradually reduced and finally abolished in 1742. The
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as "arguably the most potent anti-drug poster ever conceived". The negative reputation of gin survives in the
English language in terms like
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Although many different styles of gin have evolved, it is legally differentiated into four categories in the
European Union, as follows.
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and many products are straddling, pushing or breaking the boundaries of established definitions in a period of genesis for the industry.
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Gin drinking in
England rose significantly after the government allowed unlicensed gin production, and at the same time imposed a heavy
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Gin can be broadly differentiated into three basic styles reflecting modernization in its distillation and flavouring techniques:
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and subsequent import restrictions on French brandy. Gin emerged as the national alcoholic drink of
England during the so-called
2008:... the Distillers have found out a way to hit the palate of the Poor, by their new fashion'd compound Waters called Geneva
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Popular botanicals or flavouring agents for gin, besides the required juniper, often include citrus elements, such as lemon and
342:(1623), when Sylvius would have been about nine years old. It is further claimed that English soldiers who provided support in
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Distilled gin is produced exclusively by redistilling ethanol of agricultural origin with an initial strength of 96% ABV (the
760:, etc.), while other common descriptors refer to classic styles that are culturally recognised, but not legally defined (e.g.
601:, which is a softer, sweeter style of gin, often containing sugar. Old Tom gin faded in popularity by the early 20th century.
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has been falsely credited with the invention of gin in the mid-17th century, as the existence of jenever is confirmed in
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Gin originated as a medicinal liquor made by monks and alchemists across Europe. The modern gin was modified in
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By the mid-17th century, numerous small Dutch and Flemish distillers had popularized the re-distillation of
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744:) define gin as only originating from specific geographical areas without any further restrictions (e.g.
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represents the earliest style of gin, and is traditionally produced by pot distilling a fermented grain
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In the United States of America, "gin" is defined as an alcoholic beverage of no less than 40% ABV (80
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or other grains, then redistilling it with flavouring botanicals to extract the aromatic compounds. A
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to the resulting gin. Sulfuric acid subtracts one water molecule from two ethanol molecules to create
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A Short History of the Art of Distillation from the Beginnings up to the Death of Cellier Blumenthal
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717:. Surging popularity and unchecked competition has led to consumer's conflation of gin with gin
560:, evolved from malt wine spirits, and is a distinctly different drink from later styles of gin.
406:, enjoyed a brief resurgence. Gin became vastly more popular as an alternative to brandy, when
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2236:"Nationaal Jenevermuseum Hasselt (Hasselt) - Visitor Information & Reviews - WhichMuseum"
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In 2018, more than half the growth in the UK Gin category was contributed by flavoured gin.
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can be produced by redistilling the first gin again with more botanicals. Due to the use of
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402:. Gin emerged in England in varying forms by the early 17th century, and at the time of the
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Juniper-flavoured spirit drinks include the earliest class of gin, which is produced by
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London gin is obtained exclusively from ethanol of agricultural origin with a maximum
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states without further comment, "'common gin' is usually flavoured with turpentine".
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come from juniper berries. Citric and berry flavours come from chemicals such as
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The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives
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remained very popular throughout the 19th century, where it was referred to as
533:. Although the acid itself does not distil, it imparts the additional aroma of
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Handbook of Alcoholic Beverages: Technical, Analytical and Nutritional Aspects
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to generate resinous woody notes in addition to the juniper. As late as 1913,
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298:), with the earliest printed recipe for jenever dating from 16th-century work
17:
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Johnson, Harry; "Harry Johnson's New and Improved Bartender's Manual; 1900.";
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from distillates of grapes and grains, becoming an object of commerce in the
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1777:
The scandalous history of gin: the story behind everyone's favourite spirit
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978:, or ingredients left to infuse in neutral spirit without redistillation.
221:, traditionally produced by the addition of fruit, flavourings and sugar.
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2634: – scroll down to paras: 20 nand 21 of Annex II – Spirit Drinks
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The Much-Lamented Death of Madam Geneva: The Eighteenth-Century Gin Craze
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peel, as well as a combination of other spices, which may include any of
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In tropical British colonies gin was used to mask the bitter flavour of
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became co-sovereigns of England, Scotland and Ireland after leading the
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is made by compounding (blending) neutral spirits with essences, other
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This article is about the alcoholic beverage. For the card game, see
1625:
E.U. Definitions of Categories of Alcoholic Beverages 2019/787, M(b)
213:. Gin is also used as a base spirit to produce flavoured, gin-based
2338:
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673:. Another popular gin-based liqueur with a longstanding history is
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2022:"Health, Hygiene and the Rise of 'Mother Gin' in the 18th Century"
1525:
1433: – Scotland, infused with flavours of cucumber and rose petal
1345:, Scotland, made with 31 botanicals, 22 being native to the island
1342:
1019:
991:
949:
944:. The fermentable base for this spirit may be derived from grain,
786:
785:
For Genever and Gin, they shall not contain more than two percent
782:
608:
498:
is a common British name for gin, the origin of which is debated.
433:
367:
268:
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3349:
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2323:"Consolidated federal laws of canada, Food and Drug Regulations"
1007:
940:
from a fermented mash or wash using a refluxing still such as a
936:, and is produced by first distilling high proof (e.g. 96% ABV)
461:
399:
360:
4158:
3560:
2889:
2721:
2683:
2608:
Gin Glorious Gin: How Mother's Ruin Became the Spirit of London
4075:
3334:
1095:
768:
is also worth mentioning, as although technically a gin-based
659:-era America as a result of the relatively simple production.
479:
2373:"Canada Food and Drug Regulations (C.R.C., c. 870, B.18.001)"
2290:"Pink gin is booming – but here's why many purists loathe it"
2549:"Flavoured gin contributes over 50% of the growth in sector"
1483: – England, from one of London's new micro-distilleries
595:
The 18th century gave rise to a style of gin referred to as
592:
gin in popular, American, pre-Prohibition bartender guides.
312:
purification, and plague doctors stuffed the beaks of their
701:
including fruit-flavoured and usually coloured "Pink gin",
529:
Another common variation was to distill in the presence of
2428:"Home Distillation of Alcohol (Homemade Alcohol to Drink)"
185:. Gin became popular in England after the introduction of
148:
665:
is traditionally described as a liqueur made by infusing
513:, and thus had a maltier profile than modern London gin.
151:
2568:"From the Bathtub to the Boardroom: Gin and Its History"
968:, depending largely upon how the spirit is finished.
154:
2053:"When gin was full of sulphuric acid and turpentine"
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127:
113:
105:
95:
82:
74:
64:
2481:"The 10 Most Popular Botanicals in Gin, Explained"
1175:. Several other notable gin-based drinks include:
1922:
1920:
926:represent the most prominent gins of this class.
316:with juniper to supposedly protect them from the
456:. This created a larger market for poor-quality
27:Distilled alcoholic drink flavoured with juniper
288:appears in the 13th-century encyclopaedic work
1357: – England, distilled with ten botanicals
233:is a shortened form of the older English word
2695:
2321:Branch, Legislative Services (2 March 2022).
1318:, US, one of the early New Western style gins
809:a fermented grain mash to moderate strength,
692:in Belgium, and Schiedam in the Netherlands.
8:
2344:"Food and Drug Regulations (C.R.C., c. 870)"
1824:Van Acker - Beittel, Veronique (June 2013),
1637:
1635:
1618:
1616:
688:The National Jenever Museums are located in
244:
43:
4163:and infused distilled drinks by ingredients
1853:, Bluecoat American Dry Gin, archived from
1130:. Unsourced material may be challenged and
382:and used to treat such medical problems as
299:
289:
262:
254:
4155:
3571:
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2729:
2718:
2702:
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1982:"The Gin Craze, In Our Time - BBC Radio 4"
1952:. : Simon & Schuster Ltd. p. 16.
49:
42:
1948:Bragg, Melvyn; Tillotson, Simon. (2018).
1826:Genever: 500 Years of History in a Bottle
1461: – England, made in London from 1730
1150:Learn how and when to remove this message
863:. Minimum bottled strength is 37.5% ABV.
1903:. Sanctuary Publishing. pp. 84–93.
1538: – England, first distilled in 1830
1467: – England, first distilled in 1793
1421: – England, first distilled in 1763
576:in the Belgian province of Limburg. The
346:against the Spanish in 1585, during the
284:The earliest known written reference to
55:A selection of bottled gins for sale in
2074:"Origin of the phrase "mother's ruin?""
1612:
1324: – England, first produced in 1820
932:evolved following the invention of the
452:on all imported spirits such as French
366:spirit or malt wine with juniper, also
2398:
2396:
2394:
2187:"What is London Dry gin? Ask Decanter"
2649:at The Dictionary of Victorian London
2096:
2094:
1890:
1888:
1886:
620:The invention and development of the
7:
1477:'s first gin distillery in 150 years
1128:adding citations to reliable sources
616:'s engraving of The Gin Shop (1829).
552:Dutch or Belgian gin, also known as
1745:Nederlands Etymologisch Woordenboek
1085:, delta-3-carene, and para-cymene.
2107:. SAGE Publications. p. 613.
1407:Gilpin's Westmorland Extra Dry Gin
1171:, traditionally made with gin and
685:flavoured with citrus and spices.
490:to describe disreputable bars, or
25:
2642:Alcohol and Drugs History Society
2028:. British Library. Archived from
1592: – Gin-selling establishment
1544: – Uganda, triple distilled
1167:A well known gin cocktail is the
572:-producing history. The same for
170:and other botanical ingredients.
2519:10.1111/j.1750-3841.2008.00820.x
2403:Buglass, Alan J. (2011), "3.4",
1950:In Our Time : the companion
1747:(in Dutch). Brill. p. 286.
1574:
1455: – North Yorkshire, England
1100:
859:may be supplemented by the term
742:protected denomination of origin
494:to refer to drunks. The epithet
356:is believed to have originated.
144:
2479:Hines, Nick (25 October 2017).
2407:, John Wiley & Sons, Ltd.,
2101:Martin, Scott C. (2014-12-16).
1802:, tasteoftx.com, archived from
177:and the Netherlands to provide
2740:History of alcoholic beverages
2214:. Bloomsbury. pp. 40–41.
2185:Sheppard, Julie (2021-01-21).
2051:Rohrer, Finlo (28 July 2014).
801:Juniper-flavoured spirit drink
1:
2659:Map of Scottish Gin Producers
2632:EU definition original source
2377:Justice Laws Website - Canada
2348:Justice Laws Website - Canada
301:Een Constelijck Distileerboec
280:Origin: 13th-century mentions
261:. All ultimately derive from
1879:. Brill Academic Publishers.
1341: – Hebridean island of
740:Some legal classifications (
635:; the resulting cocktail is
564:, a city in the province of
2591:. London: Headline Review.
2453:Newman, Kara (9 May 2017).
2288:Naylor, Tony (2018-12-06).
2166:. StillCooker & Friends
1875:Forbes, R. J. (1997).
460:that was unfit for brewing
378:, etc., which were sold in
4661:
2078:English Language and Usage
1300:Archie Rose Distilling Co.
750:Ostfriesischer Korngenever
733:
29:
4609:
4168:
4154:
3570:
3556:
2899:
2885:
2728:
2717:
2606:Williams, Olivia (2015).
2455:"Gin Botanicals, Decoded"
2129:"Distil my beating heart"
1381: – organic gin from
478:(1751), described by the
164:distilled alcoholic drink
69:Distilled alcoholic drink
48:
4012:Coconut and other palms
3384:Coconut and other palms
2755:History of Bordeaux wine
2668:at ginspiredscotland.com
2587:Dillon, Patrick (2002).
475:Beer Street and Gin Lane
2840:Drinking establishments
2507:Journal of Food Science
2210:Jenkins, Moses (2019).
1895:Brownlee, Nick (2002).
1703:Oxford University Press
1669:Oxford University Press
1473: – Scotland, from
1437:Konig's Westphalian Gin
736:Geographical indication
730:Geographical indication
651:" was available in the
486:or the American phrase
4047:Sugarcane or molasses
3484:Sugarcane or molasses
2723:History and production
2653:New Western Style Gins
2566:Deegan, Grant (1999).
2379:. Government of Canada
2350:. Government of Canada
1999:Defoe, Daniel (1727).
1739:De Vries, Jan (1997).
1522: – California, US
1481:Sacred Microdistillery
617:
541:, which also forms an
445:
300:
290:
263:
255:
245:
34:. For other uses, see
2770:History of Rioja wine
2135:. London. 1 June 2002
2006:. Charles Rivington.
1699:UK English Dictionary
1665:UK English Dictionary
1330: – Netherlands,
1312:Aviation American Gin
1163:Classic gin cocktails
914:(grain wine) and the
647:. Secretly produced "
612:
437:
59:, United States, 2010
4481:Mammee apple flower
2760:History of Champagne
2655:at .drinkspirits.com
2610:. London: Headline.
2434:on 21 September 2014
2212:Gin: A Short History
1124:improve this section
1077:and gamma-terpinene
930:Column distilled gin
655:and "blind pigs" of
568:, is famous for its
523:Webster's Dictionary
444:(created 1750–1751).
36:Gin (disambiguation)
4531:Sugarcane/molasses
2974:Moscatel de Setúbal
2867:Yeast in winemaking
2855:Yeast in winemaking
2711:Alcoholic beverages
2578:(1). Archived from
2551:. 21 December 2018.
1857:on 13 February 2009
1415: – Philippines
1361:Boodles British Gin
976:natural flavourings
754:Slovenská borovička
681:(ABV)), which is a
605:19th–20th centuries
416:Glorious Revolution
191:Glorious Revolution
45:
2765:History of Chianti
2733:History of alcohol
2676:at Difford's Guide
2664:2022-05-08 at the
2572:MY2K: Martini 2000
2327:laws.justice.gc.ca
1928:"Gin (definition)"
1897:"3 – History"
1724:(in French). CNRTL
1413:Ginebra San Miguel
1056:grains of paradise
1034:peel, dragon eye (
1010:needles and cone,
783:sweetening agents.
748:(PGI now lapsed),
618:
472:in his engravings
446:
404:Stuart Restoration
330:Franciscus Sylvius
291:Der Naturen Bloeme
4622:
4621:
4605:
4604:
4308:Chocolate liqueur
4269:Blackthorn shrub
4150:
4149:
4146:
4145:
4102:Various starches
3858:Tennessee whiskey
3552:
3551:
3548:
3547:
3519:Various starches
2881:
2880:
2877:
2876:
2775:History of Sherry
2617:978-1-4722-1534-5
2598:978-0-7472-3545-3
2414:978-0-470-51202-9
2114:978-1-4833-3108-9
1959:978-1-4711-7449-0
1910:978-1-86074-422-8
1835:978-0-615-79585-0
1754:978-90-04-08392-9
1685:For etymology of
1596:List of cocktails
1560:Whitley Neill Gin
1505: – Belgium,
1403:'s – England
1160:
1159:
1152:
898:(malt wine) from
892:Pot distilled gin
787:sweetening agents
705:gin, Spiced gin,
679:alcohol by volume
614:George Cruikshank
348:Eighty Years' War
339:The Duke of Milan
239:, related to the
195:William of Orange
137:
136:
85:Alcohol by volume
16:(Redirected from
4652:
4645:Dutch inventions
4640:Distilled drinks
4229:Herbs de Majorca
4203:Anisado Mallorca
4156:
3958:American whiskey
3949:Multiple grains
3838:Buckwheat whisky
3572:
3558:
3331:Multiple grains
2901:
2892:Fermented drinks
2887:
2793:Alcohol industry
2730:
2719:
2704:
2697:
2690:
2681:
2621:
2602:
2583:
2553:
2552:
2545:
2539:
2538:
2513:(6): S286–S293.
2502:
2496:
2495:
2493:
2491:
2476:
2470:
2469:
2467:
2465:
2450:
2444:
2443:
2441:
2439:
2430:. Archived from
2424:
2418:
2417:
2400:
2389:
2388:
2386:
2384:
2369:
2360:
2359:
2357:
2355:
2340:
2331:
2330:
2318:
2312:
2311:
2309:
2308:
2285:
2279:
2278:
2276:
2275:
2266:. Archived from
2256:
2250:
2249:
2247:
2246:
2232:
2226:
2225:
2207:
2201:
2200:
2198:
2197:
2182:
2176:
2175:
2173:
2171:
2160:
2154:
2151:
2145:
2144:
2142:
2140:
2125:
2119:
2118:
2098:
2089:
2088:
2086:
2084:
2070:
2064:
2063:
2061:
2059:
2048:
2042:
2041:
2039:
2037:
2032:on 28 April 2023
2026:Georgian Britain
2020:White, Matthew.
2017:
2011:
2010:
1996:
1990:
1989:
1978:
1972:
1971:
1945:
1939:
1938:
1936:
1934:
1924:
1915:
1914:
1892:
1881:
1880:
1872:
1866:
1865:
1864:
1862:
1845:
1839:
1838:
1828:, Flemish Lion,
1821:
1815:
1814:
1813:
1811:
1806:on 16 April 2009
1794:
1788:
1787:
1786:
1784:
1772:
1766:
1764:
1762:
1761:
1732:
1730:
1729:
1710:
1705:. Archived from
1683:
1677:
1676:
1671:. Archived from
1654:
1648:
1647:
1639:
1630:
1629:
1620:
1584:
1579:
1578:
1351: – Scotland
1155:
1148:
1144:
1141:
1135:
1104:
1096:
758:Kraški Brinjevec
725:Legal definition
643:, including the
334:Philip Massinger
303:
293:
266:
260:
248:
183:spirits industry
161:
160:
157:
156:
153:
150:
128:Related products
120:or other grain,
88:
53:
46:
21:
4660:
4659:
4655:
4654:
4653:
4651:
4650:
4649:
4625:
4624:
4623:
4618:
4601:
4570:Crème de cassis
4565:Crème de banane
4551:Various fruits
4420:Crème de menthe
4181:Crème de Noyaux
4164:
4142:
3984:
3968:Canadian whisky
3942:Kaoliang liquor
3848:Bourbon whiskey
3813:Japanese whisky
3793:
3762:Marillenschnaps
3738:Various fruits
3566:
3544:
3373:Agave americana
3361:
3135:
3090:Various fruits
2895:
2873:
2781:
2750:History of wine
2745:History of beer
2724:
2713:
2708:
2666:Wayback Machine
2628:
2618:
2605:
2599:
2586:
2565:
2562:
2560:Further reading
2557:
2556:
2547:
2546:
2542:
2504:
2503:
2499:
2489:
2487:
2478:
2477:
2473:
2463:
2461:
2459:Wine Enthusiast
2452:
2451:
2447:
2437:
2435:
2426:
2425:
2421:
2415:
2402:
2401:
2392:
2382:
2380:
2371:
2370:
2363:
2353:
2351:
2342:
2341:
2334:
2320:
2319:
2315:
2306:
2304:
2287:
2286:
2282:
2273:
2271:
2260:"Google Trends"
2258:
2257:
2253:
2244:
2242:
2240:whichmuseum.com
2234:
2233:
2229:
2222:
2209:
2208:
2204:
2195:
2193:
2184:
2183:
2179:
2169:
2167:
2162:
2161:
2157:
2152:
2148:
2138:
2136:
2127:
2126:
2122:
2115:
2100:
2099:
2092:
2082:
2080:
2072:
2071:
2067:
2057:
2055:
2050:
2049:
2045:
2035:
2033:
2019:
2018:
2014:
1998:
1997:
1993:
1980:
1979:
1975:
1960:
1947:
1946:
1942:
1932:
1930:
1926:
1925:
1918:
1911:
1901:This is alcohol
1894:
1893:
1884:
1874:
1873:
1869:
1860:
1858:
1847:
1846:
1842:
1836:
1823:
1822:
1818:
1809:
1807:
1796:
1795:
1791:
1782:
1780:
1774:
1773:
1769:
1759:
1757:
1755:
1738:
1727:
1725:
1716:
1690:
1684:
1680:
1656:
1655:
1651:
1641:
1640:
1633:
1622:
1621:
1614:
1609:
1580:
1573:
1570:
1565:
1562: – England
1555:South Australia
1516: – Germany
1499: – England
1471:Pickering's Gin
1439: – Germany
1427: – England
1409: – England
1397: – Ireland
1375: – England
1369: – England
1363: – England
1355:Bombay Sapphire
1307:microdistillery
1295:
1290:
1266:Singapore Sling
1196:Bloody Margaret
1165:
1156:
1145:
1139:
1136:
1121:
1105:
1094:
998:root and seed,
984:
938:neutral spirits
918:(old) style of
886:
881:
869:
848:
832:
823:
803:
795:
778:
738:
732:
727:
698:
675:Pimm's No.1 Cup
607:
580:(old) style of
470:William Hogarth
432:
326:
282:
277:
227:
168:juniper berries
166:flavoured with
147:
143:
122:juniper berries
83:
60:
39:
28:
23:
22:
15:
12:
11:
5:
4658:
4656:
4648:
4647:
4642:
4637:
4627:
4626:
4620:
4619:
4617:
4616:
4610:
4607:
4606:
4603:
4602:
4600:
4599:
4598:
4597:
4589:
4588:
4587:
4582:
4577:
4572:
4567:
4562:
4557:
4549:
4548:
4547:
4539:
4538:
4537:
4529:
4528:
4527:
4522:
4514:
4513:
4512:
4507:
4502:
4497:
4489:
4488:
4487:
4479:
4478:
4477:
4472:
4464:
4463:
4462:
4457:
4452:
4447:
4442:
4434:
4433:
4432:
4427:
4422:
4417:
4412:
4407:
4399:
4398:
4397:
4389:
4388:
4387:
4382:
4374:
4373:
4372:
4367:
4359:
4358:
4357:
4352:
4344:
4343:
4342:
4334:
4333:
4332:
4322:
4321:
4320:
4312:
4311:
4310:
4302:
4301:
4300:
4294:Chili peppers
4292:
4291:
4290:
4285:
4283:Cherry Heering
4277:
4276:
4275:
4267:
4266:
4265:
4257:
4256:
4255:
4250:
4245:
4240:
4235:
4234:
4233:
4232:
4231:
4219:
4214:
4209:
4208:
4207:
4206:
4205:
4193:
4185:
4184:
4183:
4178:
4169:
4166:
4165:
4159:
4152:
4151:
4148:
4147:
4144:
4143:
4141:
4140:
4139:
4138:
4133:
4128:
4123:
4118:
4113:
4108:
4100:
4099:
4098:
4093:
4088:
4083:
4081:Seco Herrerano
4078:
4073:
4068:
4063:
4058:
4053:
4045:
4044:
4043:
4035:
4034:
4033:
4028:
4023:
4018:
4010:
4009:
4008:
4003:
3992:
3990:
3986:
3985:
3983:
3982:
3981:
3980:
3975:
3970:
3965:
3960:
3955:
3947:
3946:
3945:
3932:
3931:
3930:
3925:
3920:
3912:
3911:
3910:
3905:
3900:
3895:
3893:Mixiang Baijiu
3890:
3885:
3880:
3875:
3870:
3862:
3861:
3860:
3855:
3850:
3842:
3841:
3840:
3832:
3831:
3830:
3822:
3821:
3820:
3815:
3810:
3801:
3799:
3795:
3794:
3792:
3791:
3790:
3789:
3784:
3779:
3774:
3769:
3764:
3759:
3754:
3749:
3744:
3736:
3735:
3734:
3729:
3724:
3719:
3714:
3709:
3704:
3694:
3693:
3692:
3687:
3679:
3678:
3677:
3669:
3668:
3667:
3662:
3657:
3652:
3647:
3642:
3634:
3633:
3632:
3624:
3623:
3622:
3614:
3613:
3612:
3604:
3603:
3602:
3594:
3593:
3592:
3587:
3578:
3576:
3568:
3567:
3565:by ingredients
3561:
3554:
3553:
3550:
3549:
3546:
3545:
3543:
3542:
3541:
3540:
3535:
3530:
3525:
3517:
3516:
3515:
3510:
3502:
3501:
3500:
3495:
3490:
3482:
3481:
3480:
3472:
3471:
3470:
3465:
3460:
3455:
3447:
3446:
3445:
3437:
3436:
3435:
3427:
3426:
3425:
3417:
3416:
3415:
3410:
3405:
3400:
3395:
3390:
3382:
3381:
3380:
3369:
3367:
3363:
3362:
3360:
3359:
3358:
3357:
3352:
3347:
3342:
3337:
3329:
3328:
3327:
3319:
3318:
3317:
3309:
3308:
3307:
3302:
3297:
3292:
3287:
3282:
3277:
3272:
3267:
3262:
3257:
3252:
3247:
3242:
3237:
3232:
3227:
3222:
3217:
3212:
3207:
3202:
3194:
3193:
3192:
3187:
3179:
3178:
3177:
3172:
3167:
3162:
3154:
3153:
3152:
3143:
3141:
3137:
3136:
3134:
3133:
3132:
3131:
3126:
3121:
3116:
3111:
3106:
3101:
3096:
3088:
3087:
3086:
3078:
3077:
3076:
3068:
3067:
3066:
3058:
3057:
3056:
3048:
3047:
3046:
3038:
3037:
3036:
3028:
3027:
3026:
3018:
3017:
3016:
3008:
3007:
3006:
3001:
2996:
2991:
2986:
2981:
2976:
2971:
2966:
2961:
2953:
2952:
2951:
2943:
2942:
2941:
2933:
2932:
2931:
2926:
2918:
2917:
2916:
2907:
2905:
2897:
2896:
2894:by ingredients
2890:
2883:
2882:
2879:
2878:
2875:
2874:
2872:
2871:
2870:
2869:
2859:
2858:
2857:
2852:
2842:
2837:
2832:
2831:
2830:
2825:
2820:
2815:
2810:
2800:
2795:
2789:
2787:
2783:
2782:
2780:
2779:
2778:
2777:
2772:
2767:
2762:
2757:
2747:
2742:
2736:
2734:
2726:
2725:
2722:
2715:
2714:
2709:
2707:
2706:
2699:
2692:
2684:
2678:
2677:
2673:History of Gin
2669:
2656:
2650:
2644:
2635:
2627:
2626:External links
2624:
2623:
2622:
2616:
2603:
2597:
2584:
2582:on 2004-10-22.
2561:
2558:
2555:
2554:
2540:
2497:
2471:
2445:
2419:
2413:
2390:
2361:
2332:
2313:
2280:
2251:
2227:
2221:978-1784423438
2220:
2202:
2177:
2155:
2146:
2120:
2113:
2090:
2065:
2043:
2012:
1991:
1973:
1958:
1940:
1916:
1909:
1882:
1867:
1850:Origins of Gin
1840:
1834:
1816:
1789:
1767:
1753:
1709:on 2019-12-21.
1678:
1675:on 2020-03-22.
1649:
1631:
1611:
1610:
1608:
1605:
1604:
1603:
1601:List of drinks
1598:
1593:
1586:
1585:
1569:
1566:
1564:
1563:
1557:
1548:
1539:
1533:
1523:
1517:
1511:
1500:
1494:
1484:
1478:
1468:
1462:
1456:
1450:
1440:
1434:
1431:Hendrick's Gin
1428:
1422:
1416:
1410:
1404:
1398:
1392:
1391: – France
1386:
1379:Catoctin Creek
1376:
1370:
1364:
1358:
1352:
1346:
1336:
1325:
1319:
1309:
1296:
1294:
1293:Notable brands
1291:
1289:
1288:
1283:
1278:
1273:
1268:
1263:
1261:Ramos Gin Fizz
1258:
1253:
1248:
1243:
1238:
1233:
1228:
1223:
1218:
1213:
1208:
1203:
1198:
1193:
1188:
1183:
1177:
1164:
1161:
1158:
1157:
1108:
1106:
1099:
1093:
1090:
983:
980:
966:London dry gin
885:
882:
880:
877:
868:
865:
847:
844:
831:
828:
822:
819:
807:pot distilling
802:
799:
794:
793:European Union
791:
777:
774:
731:
728:
726:
723:
697:
694:
606:
603:
431:
428:
424:Angela McShane
328:The physician
325:
322:
281:
278:
276:
273:
226:
223:
217:, for example
201:of 1695-1735.
135:
134:
129:
125:
124:
115:
111:
110:
107:
103:
102:
99:
93:
92:
89:
80:
79:
76:
72:
71:
66:
62:
61:
54:
26:
24:
18:London Dry Gin
14:
13:
10:
9:
6:
4:
3:
2:
4657:
4646:
4643:
4641:
4638:
4636:
4633:
4632:
4630:
4615:
4612:
4611:
4608:
4596:
4593:
4592:
4590:
4586:
4583:
4581:
4578:
4576:
4573:
4571:
4568:
4566:
4563:
4561:
4558:
4556:
4553:
4552:
4550:
4546:
4543:
4542:
4540:
4536:
4533:
4532:
4530:
4526:
4523:
4521:
4518:
4517:
4515:
4511:
4508:
4506:
4505:Grand Marnier
4503:
4501:
4498:
4496:
4493:
4492:
4490:
4486:
4483:
4482:
4480:
4476:
4473:
4471:
4468:
4467:
4465:
4461:
4458:
4456:
4453:
4451:
4448:
4446:
4443:
4441:
4438:
4437:
4435:
4431:
4428:
4426:
4423:
4421:
4418:
4416:
4413:
4411:
4408:
4406:
4403:
4402:
4400:
4396:
4393:
4392:
4390:
4386:
4383:
4381:
4378:
4377:
4375:
4371:
4368:
4366:
4365:Cream liqueur
4363:
4362:
4360:
4356:
4353:
4351:
4348:
4347:
4345:
4341:
4338:
4337:
4335:
4331:
4328:
4327:
4326:
4323:
4319:
4316:
4315:
4313:
4309:
4306:
4305:
4303:
4299:
4296:
4295:
4293:
4289:
4286:
4284:
4281:
4280:
4278:
4274:
4271:
4270:
4268:
4264:
4261:
4260:
4258:
4254:
4251:
4249:
4246:
4244:
4241:
4239:
4236:
4230:
4227:
4226:
4225:
4224:
4223:
4220:
4218:
4215:
4213:
4210:
4204:
4201:
4200:
4199:
4198:
4197:
4194:
4192:
4189:
4188:
4186:
4182:
4179:
4177:
4174:
4173:
4171:
4170:
4167:
4162:
4157:
4153:
4137:
4134:
4132:
4129:
4127:
4124:
4122:
4119:
4117:
4114:
4112:
4109:
4107:
4104:
4103:
4101:
4097:
4094:
4092:
4089:
4087:
4084:
4082:
4079:
4077:
4074:
4072:
4069:
4067:
4064:
4062:
4059:
4057:
4054:
4052:
4049:
4048:
4046:
4042:
4039:
4038:
4036:
4032:
4029:
4027:
4024:
4022:
4019:
4017:
4014:
4013:
4011:
4007:
4004:
4002:
3999:
3998:
3997:
3994:
3993:
3991:
3987:
3979:
3976:
3974:
3971:
3969:
3966:
3964:
3961:
3959:
3956:
3954:
3951:
3950:
3948:
3943:
3939:
3936:
3935:
3933:
3929:
3926:
3924:
3921:
3919:
3916:
3915:
3913:
3909:
3906:
3904:
3901:
3899:
3896:
3894:
3891:
3889:
3886:
3884:
3881:
3879:
3876:
3874:
3871:
3869:
3866:
3865:
3863:
3859:
3856:
3854:
3851:
3849:
3846:
3845:
3843:
3839:
3836:
3835:
3833:
3829:
3826:
3825:
3823:
3819:
3818:Scotch whisky
3816:
3814:
3811:
3809:
3808:Irish whiskey
3806:
3805:
3803:
3802:
3800:
3796:
3788:
3785:
3783:
3780:
3778:
3775:
3773:
3770:
3768:
3765:
3763:
3760:
3758:
3755:
3753:
3750:
3748:
3745:
3743:
3740:
3739:
3737:
3733:
3730:
3728:
3725:
3723:
3720:
3718:
3715:
3713:
3710:
3708:
3705:
3703:
3700:
3699:
3698:
3695:
3691:
3688:
3686:
3683:
3682:
3680:
3676:
3673:
3672:
3670:
3666:
3663:
3661:
3658:
3656:
3653:
3651:
3648:
3646:
3643:
3641:
3638:
3637:
3635:
3631:
3628:
3627:
3625:
3621:
3618:
3617:
3615:
3611:
3608:
3607:
3605:
3601:
3598:
3597:
3596:Cashew apple
3595:
3591:
3588:
3586:
3583:
3582:
3580:
3579:
3577:
3573:
3569:
3564:
3559:
3555:
3539:
3536:
3534:
3531:
3529:
3526:
3524:
3521:
3520:
3518:
3514:
3511:
3509:
3508:Fermented tea
3506:
3505:
3503:
3499:
3496:
3494:
3491:
3489:
3486:
3485:
3483:
3479:
3476:
3475:
3473:
3469:
3466:
3464:
3461:
3459:
3456:
3454:
3451:
3450:
3448:
3444:
3441:
3440:
3438:
3434:
3431:
3430:
3428:
3424:
3421:
3420:
3418:
3414:
3411:
3409:
3406:
3404:
3401:
3399:
3396:
3394:
3391:
3389:
3386:
3385:
3383:
3379:
3376:
3375:
3374:
3371:
3370:
3368:
3364:
3356:
3353:
3351:
3348:
3346:
3343:
3341:
3338:
3336:
3333:
3332:
3330:
3326:
3323:
3322:
3320:
3316:
3313:
3312:
3310:
3306:
3303:
3301:
3298:
3296:
3293:
3291:
3290:Shaoxing wine
3288:
3286:
3283:
3281:
3278:
3276:
3273:
3271:
3268:
3266:
3263:
3261:
3258:
3256:
3253:
3251:
3248:
3246:
3243:
3241:
3238:
3236:
3233:
3231:
3228:
3226:
3223:
3221:
3218:
3216:
3213:
3211:
3208:
3206:
3203:
3201:
3198:
3197:
3195:
3191:
3188:
3186:
3183:
3182:
3180:
3176:
3173:
3171:
3168:
3166:
3163:
3161:
3158:
3157:
3155:
3151:
3148:
3147:
3145:
3144:
3142:
3138:
3130:
3127:
3125:
3122:
3120:
3117:
3115:
3112:
3110:
3107:
3105:
3102:
3100:
3097:
3095:
3092:
3091:
3089:
3085:
3082:
3081:
3080:Prickly pear
3079:
3075:
3072:
3071:
3069:
3065:
3062:
3061:
3059:
3055:
3052:
3051:
3049:
3045:
3042:
3041:
3039:
3035:
3032:
3031:
3029:
3025:
3022:
3021:
3019:
3015:
3012:
3011:
3009:
3005:
3002:
3000:
2997:
2995:
2992:
2990:
2987:
2985:
2982:
2980:
2977:
2975:
2972:
2970:
2967:
2965:
2962:
2960:
2957:
2956:
2954:
2950:
2947:
2946:
2944:
2940:
2937:
2936:
2934:
2930:
2927:
2925:
2922:
2921:
2919:
2915:
2912:
2911:
2909:
2908:
2906:
2902:
2898:
2893:
2888:
2884:
2868:
2865:
2864:
2863:
2860:
2856:
2853:
2851:
2848:
2847:
2846:
2843:
2841:
2838:
2836:
2833:
2829:
2826:
2824:
2821:
2819:
2816:
2814:
2811:
2809:
2806:
2805:
2804:
2801:
2799:
2796:
2794:
2791:
2790:
2788:
2784:
2776:
2773:
2771:
2768:
2766:
2763:
2761:
2758:
2756:
2753:
2752:
2751:
2748:
2746:
2743:
2741:
2738:
2737:
2735:
2731:
2727:
2720:
2716:
2712:
2705:
2700:
2698:
2693:
2691:
2686:
2685:
2682:
2675:
2674:
2670:
2667:
2663:
2660:
2657:
2654:
2651:
2648:
2645:
2643:
2639:
2638:Gin news page
2636:
2633:
2630:
2629:
2625:
2619:
2613:
2609:
2604:
2600:
2594:
2590:
2585:
2581:
2577:
2573:
2569:
2564:
2563:
2559:
2550:
2544:
2541:
2536:
2532:
2528:
2524:
2520:
2516:
2512:
2508:
2501:
2498:
2486:
2482:
2475:
2472:
2460:
2456:
2449:
2446:
2433:
2429:
2423:
2420:
2416:
2410:
2406:
2399:
2397:
2395:
2391:
2378:
2374:
2368:
2366:
2362:
2349:
2345:
2339:
2337:
2333:
2328:
2324:
2317:
2314:
2303:
2299:
2295:
2291:
2284:
2281:
2270:on 2021-12-15
2269:
2265:
2264:Google Trends
2261:
2255:
2252:
2241:
2237:
2231:
2228:
2223:
2217:
2213:
2206:
2203:
2192:
2188:
2181:
2178:
2165:
2159:
2156:
2150:
2147:
2134:
2130:
2124:
2121:
2116:
2110:
2106:
2105:
2097:
2095:
2091:
2079:
2075:
2069:
2066:
2054:
2047:
2044:
2031:
2027:
2023:
2016:
2013:
2009:
2005:
2004:
1995:
1992:
1987:
1983:
1977:
1974:
1969:
1965:
1961:
1955:
1951:
1944:
1941:
1929:
1923:
1921:
1917:
1912:
1906:
1902:
1898:
1891:
1889:
1887:
1883:
1878:
1871:
1868:
1856:
1852:
1851:
1844:
1841:
1837:
1831:
1827:
1820:
1817:
1805:
1801:
1800:
1793:
1790:
1779:
1778:
1771:
1768:
1756:
1750:
1746:
1742:
1736:
1723:
1719:
1714:
1708:
1704:
1700:
1698:
1693:
1688:
1682:
1679:
1674:
1670:
1666:
1664:
1659:
1653:
1650:
1646:
1645:
1638:
1636:
1632:
1627:
1626:
1619:
1617:
1613:
1606:
1602:
1599:
1597:
1594:
1591:
1588:
1587:
1583:
1582:Liquor portal
1577:
1572:
1567:
1561:
1558:
1556:
1552:
1549:
1547:
1543:
1542:Uganda Waragi
1540:
1537:
1534:
1531:
1527:
1524:
1521:
1518:
1515:
1512:
1510:
1509:
1504:
1501:
1498:
1495:
1492:
1488:
1485:
1482:
1479:
1476:
1472:
1469:
1466:
1463:
1460:
1457:
1454:
1451:
1448:
1444:
1441:
1438:
1435:
1432:
1429:
1426:
1423:
1420:
1417:
1414:
1411:
1408:
1405:
1402:
1399:
1396:
1393:
1390:
1387:
1384:
1380:
1377:
1374:
1371:
1368:
1365:
1362:
1359:
1356:
1353:
1350:
1347:
1344:
1340:
1337:
1335:
1334:
1329:
1326:
1323:
1320:
1317:
1313:
1310:
1308:
1305:
1301:
1298:
1297:
1292:
1287:
1284:
1282:
1279:
1277:
1274:
1272:
1271:The Last Word
1269:
1267:
1264:
1262:
1259:
1257:
1254:
1252:
1249:
1247:
1244:
1242:
1239:
1237:
1234:
1232:
1229:
1227:
1224:
1222:
1221:Gin and tonic
1219:
1217:
1214:
1212:
1209:
1207:
1204:
1202:
1199:
1197:
1194:
1192:
1189:
1187:
1184:
1182:
1179:
1178:
1176:
1174:
1170:
1162:
1154:
1151:
1143:
1133:
1129:
1125:
1119:
1118:
1114:
1109:This section
1107:
1103:
1098:
1097:
1091:
1089:
1086:
1084:
1080:
1076:
1072:
1067:
1065:
1061:
1057:
1053:
1049:
1045:
1041:
1037:
1033:
1029:
1025:
1021:
1017:
1013:
1009:
1005:
1001:
997:
993:
989:
988:bitter orange
981:
979:
977:
973:
969:
967:
963:
962:distilled gin
959:
955:
951:
947:
943:
939:
935:
931:
927:
925:
921:
917:
913:
909:
905:
901:
897:
893:
889:
883:
878:
876:
874:
867:United States
866:
864:
862:
858:
853:
845:
843:
841:
838:of water and
837:
830:Distilled gin
829:
827:
820:
818:
816:
812:
808:
800:
798:
792:
790:
788:
784:
775:
773:
771:
767:
763:
759:
755:
751:
747:
743:
737:
729:
724:
722:
720:
716:
712:
708:
704:
695:
693:
691:
686:
684:
680:
676:
672:
668:
664:
660:
658:
654:
650:
646:
642:
638:
637:gin and tonic
634:
630:
625:
623:
615:
611:
604:
602:
600:
599:
593:
591:
587:
583:
579:
575:
571:
567:
566:South Holland
563:
559:
555:
550:
548:
544:
540:
539:diethyl ether
536:
535:diethyl ether
532:
531:sulfuric acid
527:
525:
524:
519:
514:
512:
508:
504:
499:
497:
496:mother's ruin
493:
489:
485:
481:
477:
476:
471:
467:
463:
459:
455:
451:
443:
442:
436:
429:
427:
425:
421:
417:
413:
409:
405:
401:
397:
393:
389:
385:
381:
377:
373:
369:
365:
362:
357:
355:
354:
353:Dutch courage
349:
345:
341:
340:
335:
331:
323:
321:
319:
315:
309:
307:
302:
297:
292:
287:
279:
274:
272:
271:for juniper.
270:
265:
259:
258:
252:
247:
242:
238:
237:
232:
224:
222:
220:
216:
212:
211:gin and tonic
208:
202:
200:
196:
192:
188:
184:
180:
176:
171:
169:
165:
159:
141:
133:
130:
126:
123:
119:
116:
112:
108:
104:
100:
98:
94:
90:
86:
81:
77:
73:
70:
67:
63:
58:
52:
47:
41:
37:
33:
19:
4469:
3853:Corn whiskey
3757:Himbeergeist
3674:
3610:Kirschwasser
3372:
3070:Pomegranate
2964:Marsala wine
2959:Madeira wine
2850:Simple syrup
2845:Fermentation
2835:Distillation
2672:
2607:
2588:
2580:the original
2575:
2571:
2543:
2510:
2506:
2500:
2488:. Retrieved
2484:
2474:
2462:. Retrieved
2458:
2448:
2436:. Retrieved
2432:the original
2422:
2404:
2381:. Retrieved
2376:
2352:. Retrieved
2347:
2326:
2316:
2305:. Retrieved
2294:The Guardian
2293:
2283:
2272:. Retrieved
2268:the original
2263:
2254:
2243:. Retrieved
2239:
2230:
2211:
2205:
2194:. Retrieved
2190:
2180:
2168:. Retrieved
2158:
2149:
2137:. Retrieved
2133:The Guardian
2132:
2123:
2103:
2081:. Retrieved
2077:
2068:
2056:. Retrieved
2046:
2034:. Retrieved
2030:the original
2025:
2015:
2007:
2001:
1994:
1985:
1976:
1949:
1943:
1931:. Retrieved
1900:
1876:
1870:
1859:, retrieved
1855:the original
1849:
1843:
1825:
1819:
1808:, retrieved
1804:the original
1798:
1792:
1781:, retrieved
1776:
1770:
1758:. Retrieved
1744:
1734:
1726:. Retrieved
1721:
1712:
1707:the original
1695:
1686:
1681:
1673:the original
1661:
1652:
1643:
1624:
1506:
1443:Leopolds Gin
1395:Cork Dry Gin
1373:Broker's Gin
1339:The Botanist
1331:
1201:Fallen Angel
1181:20th Century
1173:dry vermouth
1166:
1146:
1137:
1122:Please help
1110:
1087:
1071:monoterpenes
1068:
1048:frankincense
985:
972:Compound gin
971:
970:
965:
961:
942:column still
934:Coffey still
929:
928:
923:
919:
915:
911:
903:
891:
890:
887:
870:
860:
856:
849:
833:
824:
817:or Ginebra.
810:
804:
796:
779:
746:Plymouth gin
739:
711:blood orange
699:
696:21st century
687:
661:
641:mixed drinks
626:
622:column still
619:
596:
594:
589:
585:
581:
577:
569:
557:
553:
551:
528:
521:
515:
507:Gin Act 1751
503:Gin Act 1736
500:
495:
491:
487:
483:
473:
447:
439:
430:18th century
422:. Historian
358:
351:
337:
327:
324:17th century
314:plague masks
310:
283:
234:
230:
228:
203:
172:
139:
138:
78:13th century
40:
4516:Star anise
4410:Bénédictine
4370:Irish cream
4106:Aguardiente
4051:Aguardiente
3923:Rye whiskey
3433:Ginger wine
3150:Barley wine
3114:Mulled wine
3064:Plum jerkum
3034:Lychee wine
3024:Longan wine
2949:Bokbunja-ju
2939:Bignay wine
2929:Banana wine
2924:Banana beer
2798:Bathtub gin
2647:Gin Palaces
2383:20 December
1459:Nicholson's
1367:Booth's Gin
1349:Blackwood's
1328:BOLS Damrak
1276:Tom Collins
1251:Old Etonian
1191:Bee's Knees
1092:Consumption
946:sugar beets
924:Holland gin
762:Old Tom gin
657:Prohibition
653:speakeasies
649:bathtub gin
633:tonic water
598:Old Tom gin
408:William III
318:Black Death
207:tonic water
114:Ingredients
4629:Categories
4575:Limoncello
4510:Triple sec
4485:Eau créole
4455:Irish Mist
4440:Bärenjäger
4395:Frangelico
4325:Cloudberry
4304:Chocolate
4288:Maraschino
3834:Buckwheat
3747:Eau de vie
3050:Pineapple
3014:Duhat wine
3010:Java plum
3004:White wine
2862:Winemaking
2786:Production
2307:2019-01-24
2274:2019-01-24
2245:2023-03-17
2196:2024-02-09
2083:18 January
1968:1019622766
1760:2018-10-13
1728:2018-10-13
1718:"Genièvre"
1607:References
1590:Gin palace
1520:St. George
1514:Steinhäger
1489:'s –
1453:Masons Gin
1425:Greenall's
1286:White Lady
1241:Moon River
1231:Gin Rickey
1032:grapefruit
1018:, almond,
1000:orris root
982:Flavouring
958:sugar cane
920:Geneva gin
908:pot stills
904:double gin
879:Production
857:London gin
846:London gin
734:See also:
547:Paracelsus
518:turpentine
511:pot stills
492:gin-soaked
488:gin joints
438:Hogarth's
420:turpentine
396:gallstones
394:ailments,
386:ailments,
380:pharmacies
97:Proof (US)
75:Introduced
4560:Cedratine
4525:Sassolino
4495:Cointreau
4415:Brennivín
4391:Hazelnut
4355:Tia Maria
4314:Cinnamon
4298:Pertsivka
4263:Bierlikör
4066:Desi daru
3828:Bierbrand
3722:Tsikoudia
3685:Slivovitz
3585:Applejack
3463:Kabarawan
3439:Galangal
3393:Palm wine
3270:Rice wine
3250:Makgeolli
3185:Oshikundu
3104:Hippocras
2989:Rosé wine
2979:Port wine
2945:Bokbunja
2818:Lautering
2527:1750-3841
2438:6 October
2302:0261-3077
2003:Beginners
1933:6 October
1783:1 January
1741:"Jenever"
1692:"Genever"
1536:Tanqueray
1530:Louisiana
1475:Edinburgh
1389:Citadelle
1322:Beefeater
1206:French 75
1140:July 2022
1111:does not
1052:coriander
912:Korenwijn
836:azeotrope
815:Wacholder
683:fruit cup
543:azeotrope
484:gin mills
466:Gin Craze
376:coriander
264:juniperus
229:The name
225:Etymology
199:Gin Craze
179:aqua vita
32:Gin rummy
4585:Sloe gin
4580:Schnapps
4545:Licor 43
4541:Vanilla
4535:Charanda
4466:Juniper
4445:Drambuie
4380:Advocaat
4336:Coconut
4273:Patxaran
4212:Anisette
4191:Absinthe
4176:Amaretto
4161:Liqueurs
4026:Lambanog
3934:Sorghum
3873:Cheongju
3727:Tsipouro
3671:Juniper
3645:Armagnac
3590:Calvados
3533:Parakari
3513:Kombucha
3413:Tunggang
3388:Bahalina
3355:Huangjiu
3321:Sorghum
3275:Rượu cần
3240:Gwaha-ju
3175:Tesgüino
3099:Dubonnet
3094:Conditum
3084:Colonche
2999:Vermouth
2984:Red wine
2969:Mistelle
2662:Archived
2640: –
2535:19241573
2485:VinePair
2191:Decanter
2170:29 March
2036:6 August
1722:Ortolang
1713:genièvre
1568:See also
1553: –
1528: –
1497:Sipsmith
1493:, Canada
1465:Plymouth
1447:Colorado
1445: –
1419:Gordon's
1383:Virginia
1314: –
1302: –
1256:Pink Gin
1226:Gin Fizz
1186:Aviation
1083:sabinene
1079:linalool
1075:limonene
1016:cinnamon
1012:licorice
1004:cardamom
996:angelica
954:potatoes
852:methanol
766:Sloe gin
719:liqueurs
715:sloe gin
713:gin and
663:Sloe gin
562:Schiedam
441:Gin Lane
336:'s play
249:and the
246:genièvre
219:sloe gin
215:liqueurs
175:Flanders
4591:Walnut
4555:Campari
4500:Curaçao
4491:Orange
4475:Jenever
4460:Krupnik
4405:Aquavit
4346:Coffee
4318:Tentura
4279:Cherry
4253:Sambuca
4238:Mastika
4222:Hierbas
4196:Anisado
4172:Almond
4121:Horilka
4111:Akvavit
4061:Clairin
4056:Cachaça
4006:Tequila
3883:Lao-Lao
3868:Awamori
3804:Barley
3798:Cereals
3787:Schnaps
3777:Pálinka
3767:Nalewka
3732:Zivania
3665:Zivania
3606:Cherry
3563:Liquors
3429:Ginger
3265:Pangasi
3225:Choujiu
3205:Amazake
3181:Millet
3170:Tejuino
3146:Barley
3140:Cereals
3129:Sangria
3054:Tepache
3030:Lychee
3020:Longan
2935:Bignay
2920:Banana
2813:Malting
2808:Brewery
2803:Brewing
2490:12 July
2464:12 July
2354:21 July
2058:28 July
1861:5 April
1810:5 April
1735:jenever
1687:genever
1551:Vickers
1508:jenever
1487:Seagram
1333:jenever
1246:Negroni
1236:Lonkero
1169:martini
1132:removed
1117:sources
1040:saffron
884:Methods
840:ethanol
770:liqueur
703:rhubarb
690:Hasselt
671:damsons
645:martini
629:quinine
586:Holland
582:jenever
574:Hasselt
570:jenever
558:genever
554:jenever
412:Mary II
392:stomach
388:lumbago
372:caraway
344:Antwerp
306:Antwerp
286:jenever
275:History
257:jenever
236:genever
193:led by
187:jenever
162:) is a
132:Jenever
101:70–140°
57:Georgia
4595:Nocino
4520:Pastis
4450:Glayva
4436:Honey
4430:Unicum
4425:Metaxa
4401:Herbs
4385:Eggnog
4361:Cream
4350:Kahlúa
4340:Malibu
4187:Anise
4131:Shōchū
4126:Poitín
4116:Bangla
4096:Tharra
4037:Dairy
4021:Laksoy
4016:Arrack
4001:Mezcal
3978:Whisky
3973:Shōchū
3963:Baijiu
3938:Baijiu
3928:Starka
3898:Shochu
3888:Lihing
3878:Cholai
3844:Maize
3742:Brandy
3707:Grappa
3702:Chacha
3697:Pomace
3655:Cognac
3650:Brandy
3636:Grape
3630:Boukha
3616:Dates
3581:Apple
3538:Ibwatu
3528:Chicha
3474:Sugar
3449:Honey
3419:Dairy
3378:Pulque
3325:Pendhā
3245:Hariya
3235:Dansul
3215:Beopju
3190:Tongba
3119:Nabidh
2994:Sherry
2955:Grape
2910:Apple
2614:
2595:
2533:
2525:
2411:
2300:
2218:
2111:
1966:
1956:
1907:
1832:
1751:
1737:, see
1733:. For
1715:, see
1711:. For
1697:Lexico
1689:, see
1663:Lexico
1628:, 2019
1546:Waragi
1503:Smeets
1491:Quebec
1401:Gilbey
1316:Oregon
1304:Sydney
1281:Vesper
1216:Gimlet
1211:Gibson
1064:cassia
1060:nutmeg
1044:baobab
1036:longan
1030:peel,
1024:savory
1014:root,
950:grapes
900:barley
776:Canada
707:violet
590:Geneva
458:barley
454:brandy
398:, and
384:kidney
364:barley
361:malted
296:Bruges
267:, the
241:French
118:Barley
106:Colour
91:35–60%
87:
4330:Lakka
4259:Beer
4136:Vodka
4086:Sulai
4071:Guaro
4041:Arkhi
4031:Sotol
3996:Agave
3989:Other
3908:Sulai
3864:Rice
3824:Beer
3782:Rakia
3752:Geist
3717:Orujo
3690:Țuică
3681:Plum
3660:Pisco
3620:Araqi
3575:Fruit
3523:Cauim
3498:Palek
3493:Intus
3478:Kilju
3458:Byais
3443:Byais
3423:Kumis
3408:Tuhak
3366:Other
3315:Kvass
3305:Tapuy
3300:Tapai
3295:Sonti
3260:Mirin
3255:Mijiu
3230:Chuak
3200:Agkud
3196:Rice
3165:Pozol
3160:Mageu
3156:Corn
3124:Pruno
3109:Jabol
3074:Rimon
3060:Plum
3044:Perry
3040:Pear
2914:Cider
2904:Fruit
2828:Yeast
2139:3 May
1658:"Gin"
1526:Taaka
1343:Islay
1020:cubeb
992:anise
873:proof
709:gin,
677:(25%
667:sloes
368:anise
269:Latin
253:word
251:Dutch
243:word
209:in a
109:Clear
4635:Gins
4614:List
4376:Egg
4248:Rakı
4243:Ouzo
4217:Arak
4091:Sura
3918:Korn
3914:Rye
3903:Soju
3772:Oghi
3712:Marc
3640:Arak
3626:Fig
3600:Feni
3504:Tea
3488:Basi
3468:Mead
3453:Bais
3403:Tubâ
3398:Tuak
3350:Boza
3345:Beer
3311:Rye
3285:Sato
3280:Sake
3220:Brem
2823:Wort
2612:ISBN
2593:ISBN
2531:PMID
2523:ISSN
2492:2022
2466:2022
2440:2014
2409:ISBN
2385:2021
2356:2017
2298:ISSN
2216:ISBN
2172:2013
2141:2010
2109:ISBN
2085:2016
2060:2014
2038:2017
1964:OCLC
1954:ISBN
1935:2014
1905:ISBN
1863:2009
1830:ISBN
1812:2009
1785:2021
1749:ISBN
1532:, US
1449:, US
1385:, US
1115:any
1113:cite
1028:lime
1008:pine
916:oude
896:mash
811:e.g.
578:oude
501:The
462:beer
450:duty
410:and
400:gout
65:Type
4470:Gin
4076:Rum
3953:Ara
3675:Gin
3340:Ara
3335:Ale
3210:Apo
2515:doi
1986:BBC
1799:Gin
1126:by
1038:),
964:or
922:or
861:dry
821:Gin
764:).
588:or
556:or
480:BBC
308:).
231:gin
140:Gin
44:Gin
4631::
2574:.
2570:.
2529:.
2521:.
2511:73
2509:.
2483:.
2457:.
2393:^
2375:.
2364:^
2346:.
2335:^
2325:.
2296:.
2292:.
2262:.
2238:.
2189:.
2131:.
2093:^
2076:.
2024:.
1984:.
1962:.
1919:^
1899:.
1885:^
1743:.
1720:.
1701:.
1694:.
1667:.
1660:.
1634:^
1615:^
1062:,
1058:,
1054:,
1050:,
1046:,
1042:,
1026:,
1022:,
1006:,
1002:,
994:,
956:,
952:,
948:,
789:.
756:,
752:,
549:.
390:,
374:,
370:,
149:dʒ
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3940:(
2703:e
2696:t
2689:v
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2576:1
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2442:.
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2248:.
2224:.
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2117:.
2087:.
2062:.
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1970:.
1937:.
1913:.
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