33:
197:
the restaurant went bankrupt. The restaurant was quickly saved by new owners Rob
Leusink and Paul Corten, already a business partner of Van Waarden, and was fully back in business at 12 April 2013. Michielsen and Van Waarden are still involved in the restaurant.
186:. The loss of the Michelin star for 2013 was a real shock for the restaurant and they requested a discussion with Michelin. The restaurant closed down unexpectedly on 21 March 2013, to avoid formal bankruptcy.
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In 2012, Van
Waarden in cooperation with Henk Au and John Chau and with business partner Paul Corten, opened
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where he studied "Consumptieve technieken" (culinary skills). After his study he worked and trained at
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In 2009, Van
Waarden, together with his business partner René Michielsen, opened
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582:[Historical overview Dutch Michelin stars 2006-2011].
527:[Historical overview Dutch Michelin stars 2001-2005].
473:[Starchef Paul van Waarden opens third restaurant].
419:[Restaurant At Sea of Paul van Waarden bankrupt].
392:[Restaurant Paul van Waarden closed immediately].
365:[Van Waarden wants discussion with Werner Loens].
715:[Historical Overview Dutch Michelin stars 2013].
688:[Historical Overview Dutch Michelin stars 2012].
661:[Historical Overview Dutch Michelin stars 2011].
636:. Clermont-Ferrand: Michelin et Cie. 2009. p. 232.
612:. Clermont-Ferrand: Michelin et Cie. 2007. p. 210.
557:. Clermont-Ferrand: Michelin et Cie. 2003. p. 615.
340:. Clermont-Ferrand: Michelin et Cie. 2001. p. 455.
193:
500:[Restart for restaurant At Sea Scheveningen].
446:[Restart for restaurant At Sea Scheveningen].
580:"Historisch overzicht Michelinsterren 2006 t/m 2011"
525:"Historisch overzicht Michelinsterren 2001 t/m 2005"
273:
According to the Dutch
Knowledge, not yet confirmed.
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417:"Restaurant At Sea van Paul van Waarden failliet"
390:"Restaurant Paul van Waarden per direct gesloten"
769:[English cookbook with Dutch recipes].
767:"Engelstalig kookboek met Nederlandse recepten"
498:"Doorstart voor restaurant At Sea Scheveningen"
444:"Doorstart voor restaurant At Sea Scheveningen"
122:Van Waarden was born in Haarlem, but raised in
8:
471:"Sterchef Paul van Waarden opent derde zaak"
765:van der Reijden, Demian (10 October 2008).
170:In 1998, Van Waarden opened his restaurant
814:Head chefs of Michelin-starred restaurants
363:"Van Waarden wil gesprek met Werner Loens"
31:
20:
361:Bluiminck, Nathalie (27 November 2012).
310:van der Reijden, Demian (18 May 2010).
245:
713:"Totale Michelinsterrenoverzicht 2013"
686:"Totaaloverzicht Michelinsterren 2012"
659:"Totaaloverzicht Michelinsterren 2011"
158:). After that, he became head chef at
738:Brandligt, Vivie (11 February 2008).
711:Brandligt, Vivie (26 November 2012).
684:Brandligt, Vivie (28 November 2011).
388:Bluiminck, Nathalie (21 March 2013).
283:Brandligt, Vivie (20 February 2002).
178:. This restaurant was later moved to
7:
314:[Halil Asar leavin At Sea].
469:Leonards, Rik (21 September 2012).
523:Brandligt, Vivie (30 March 2012).
287:[I am totally surprised].
14:
740:"Het Nieuw Nederlandsch Kookboek"
578:Brandligt, Vivie (1 May 2012).
496:Leonards, Rik (11 April 2013).
442:Leonards, Rik (11 April 2013).
111:, known for his cooking in the
415:Leonards, Rik (5 April 2013).
1:
214:One Michelin star: 2002-2012
312:"Halil Asar weg bij At Sea"
16:Dutch head chef (born 1966)
835:
657:Vivie (22 November 2010).
586:(in Dutch). Archived from
531:(in Dutch). Archived from
203:De Keuken Van Waarden Azië
226:Nieuw Nederlands Kookboek
134:. In Goes he went to the
30:
256:Chefsonline - Ron Blaauw
182:and changed its name to
285:"Ik ben totaal verrast"
555:2003 Michelin Benelux
338:2001 Michelin Benelux
172:De keuken van Waarden
233:Modern Dutch Cuisine
819:People from Haarlem
535:on 16 November 2012
590:on 15 October 2012
261:2012-11-18 at the
643:978-2-06-713833-9
619:978-2-06-712249-9
191:Restaurant At Sea
154:(18 months under
136:Vocational school
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184:Paul van Waarden
146:(one year under
117:Paul van Waarden
113:Michelin starred
105:Paul van Waarden
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94:Michelin starred
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52:(age 58)
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775:. Retrieved
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809:Dutch chefs
799:1966 births
166:Restaurants
148:Cees Helder
140:Oudt Leyden
115:restaurant
107:is a Dutch
64:Nationality
793:Categories
773:(in Dutch)
746:(in Dutch)
723:12 January
719:(in Dutch)
696:12 January
692:(in Dutch)
669:12 January
665:(in Dutch)
594:12 January
504:(in Dutch)
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423:(in Dutch)
396:(in Dutch)
369:(in Dutch)
318:(in Dutch)
291:(in Dutch)
253:(in Dutch)
240:References
144:Parkheuvel
74:Occupation
46:1966-02-20
235:(English)
176:Wassenaar
109:head chef
777:15 April
750:15 April
508:15 April
481:15 April
454:15 April
427:15 April
295:15 April
259:Archived
180:Rijswijk
160:Seinpost
82:Employer
539:8 March
400:1 April
373:1 April
322:1 April
228:(Dutch)
57:Haarlem
640:
616:
561:
344:
231:2008:
224:2007:
209:Awards
150:) and
128:Huizen
219:Books
124:Lisse
68:Dutch
779:2013
752:2013
725:2013
698:2013
671:2013
638:ISBN
614:ISBN
596:2013
559:ISBN
541:2013
510:2013
483:2013
456:2013
429:2013
402:2013
375:2013
342:ISBN
324:2013
297:2013
132:Goes
130:and
77:Chef
40:Born
174:in
795::
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162:.
142:,
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44:(
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.