299:
163:
357:
3537:
333:
322:
40:
681:
92:
475:
When comparing brands or suppliers of smetana, the Polish and
Russian practice is to compare the fat content of the varieties. Fat content can range from 10% (runny) to 70% (thick). The most common supermarket smetana is 10% to 40% fat (milk fat only for an authentic product). Thickeners such as
862:"Neuaufgerichtete Stadt- und Land-Apotheke: Darinn zuforderst vorgetragen werden die herrlichen neu-corrigirten Artzney-Schrifften deß Deutschen Hippocratis nemlich deß unvergleichlichen Herrn Carrichters ... : Nebenst beygefügtem deutschen Alphabet der Kranckheiten, ihren Curen ..."
586:
340:
In
Central European countries such as the Czech Republic, Hungary, Slovakia and Poland, smetana may refer to sweet cream or soured cream. It should contain at least 10% fat. Smetana that has at least 30% fat is called
253:, onions, paprika and other spices, and eaten with bread. Smetana is often used in cooking, as it is high enough in fat not to curdle at higher temperatures. It is used in the preparation of meat stews, such as
295:) (similar use is common in Eastern European Jewish cuisines, save that smetana is not used with meat dishes due to Jewish dietary prohibition of mixing dairy products with meat).
314:
in
Hungarian), Hungarian cookbooks recommend using Western sour cream mixed with heavy whipping cream (38–40% milkfat). Unlike sour cream mixed with whipping cream, smetana is not
991:
310:
The current trend toward reduced fat content is believed to have resulted in an inferior product. To imitate
Hungarian-style cooking and the use of smetana (called
3573:
958:
476:
gelatine or starch may be added, although this is often considered to be adulteration and may make such smetana unsuitable for many culinary uses.
4405:
704:
3507:
485:
4465:
4400:
824:
571:
In
Finland, the name "smetana" is used only for a product with a high fat content (30% or more), while ordinary smetana is called "
95:
3566:
146:, but nowadays mainly sold with 9% to 42% milkfat content depending on the country. Its cooking properties are different from
3922:
785:
3522:
3512:
3811:
488:", in turn from the verb "sъmětati" – to remove, to dump. Under this name, this product has spread in most languages: in
4430:
951:
4445:
3559:
4222:
4470:
4460:
4425:
3517:
315:
298:
4410:
3793:
981:
456:
on the beer. Schmand or
Schmant also describes other fatty foamy material and is known as a byproduct of mining (
4359:
755:
4455:
4440:
4435:
3435:
1643:
1056:
1019:
1007:
986:
4339:
4292:
291:
537:
4450:
4420:
4197:
3540:
3481:
3415:
1490:
1061:
1044:
1039:
1034:
1012:
944:
861:
423:
4415:
1840:
1628:
1029:
162:
3806:
4257:
4126:
4076:
2677:
2363:
2217:
1049:
437:
246:
4354:
4349:
4081:
1678:
4212:
4364:
4277:
4091:
2712:
2530:
2046:
1875:
1510:
1505:
1168:
1102:
452:
as the best part of the milk. Schmand is the cream of the milk, or the foam that rises up, like the
3975:
3621:
3263:
3253:
3011:
2883:
1112:
1107:
414:
dumplings. It is also used in gravies served with
Bohemian (Czech) cuisine, such as marinated beef
261:, or other dishes that require a long cooking time in the oven. Smetana does not melt in the oven.
122:
3631:
3596:
694:
142:
4021:
2924:
1995:
369:
185:, main courses, soups and desserts. For example, it may be blended with soups, vegetable salads,
4086:
4026:
3965:
3611:
3117:
4096:
3935:
3783:
3667:
3491:
3354:
3339:
2443:
2086:
1895:
1789:
1648:
1198:
1117:
830:
820:
465:
365:
271:
262:
4252:
4217:
4202:
3955:
3940:
3912:
3677:
3662:
3652:
661:
440:) is used in Prussian and other Germanic cuisines in savory dishes and also for cakes called
415:
4374:
4172:
4167:
4162:
4146:
4061:
3816:
3582:
3476:
3425:
3193:
3102:
2934:
2909:
2863:
2853:
2657:
2403:
2247:
2237:
2121:
1734:
1500:
1347:
1224:
1203:
882:
734:
642:
154:
sold in the US, which contain 12 to 16% butterfat. It is widely used in cooking and baking.
4136:
3995:
4031:
3841:
3258:
3167:
3046:
2970:
2893:
2848:
2798:
2560:
2550:
2545:
2540:
2535:
2453:
2448:
2383:
2111:
2091:
1784:
1774:
1561:
1418:
1269:
1024:
709:
373:
254:
4046:
3831:
917:
585:
460:) for example in vitriol development. The Balkan name for fattier varieties of Smetana,
4116:
3872:
3732:
3707:
3319:
3142:
3107:
3071:
3041:
2914:
2803:
2632:
2601:
2292:
2277:
2101:
2081:
2056:
1920:
1845:
1814:
1739:
1724:
1229:
1163:
967:
419:
405:
385:
250:
118:
114:
356:
4394:
4121:
4111:
3945:
3778:
3445:
3440:
3374:
3344:
3198:
3031:
2919:
2858:
2843:
2692:
2642:
2591:
2570:
2514:
2509:
2484:
2418:
2413:
2393:
2272:
2232:
2136:
2071:
1930:
1870:
1603:
1576:
1495:
1254:
645:, particularly in appetizers, main courses, soups and desserts. It is often added to
605:
350:
242:
130:
3990:
4036:
3985:
3768:
3626:
3616:
3455:
3349:
3294:
3213:
3172:
3112:
3036:
3021:
2808:
2428:
2327:
2282:
2227:
1865:
1719:
1668:
1613:
1546:
1531:
1438:
1363:
1342:
1122:
281:
126:
4287:
4272:
4051:
3980:
3950:
3897:
1880:
332:
221:
793:
237:). It is also used as a filling in savoury pancakes. Smetana can be blended to a
4323:
4313:
4262:
4237:
4187:
4182:
4131:
4106:
4071:
3970:
3887:
3826:
3737:
3722:
3606:
3601:
3486:
3329:
3238:
3006:
2991:
2762:
2757:
2647:
2611:
2606:
2317:
2202:
2131:
2015:
1915:
1910:
1900:
1799:
1769:
1744:
1653:
1515:
1485:
1480:
1188:
1183:
686:
609:
137:
4141:
3867:
3697:
3636:
3460:
3450:
3188:
3162:
3061:
2996:
2888:
2878:
2742:
2616:
2494:
2423:
2388:
2287:
2197:
2151:
2036:
1860:
1855:
1850:
1804:
1714:
1673:
1633:
1623:
1551:
1428:
1332:
1279:
1193:
1173:
714:
676:
321:
215:
151:
110:
4369:
3907:
3324:
3248:
3127:
2939:
2788:
2596:
2499:
2433:
2378:
2358:
2332:
2322:
2252:
2141:
1970:
1835:
1830:
1759:
1683:
1658:
1289:
1244:
1208:
1178:
1127:
834:
656:
389:
258:
186:
182:
39:
4344:
4282:
4056:
4041:
3773:
3712:
1975:
905:
91:
4308:
4232:
4101:
4016:
3902:
3836:
3692:
3657:
3410:
3405:
3203:
2929:
2873:
2752:
2747:
2732:
2727:
2722:
2717:
2652:
2565:
2438:
2342:
2257:
2192:
2156:
2096:
2076:
2010:
2005:
2000:
1980:
1955:
1925:
1905:
1779:
1764:
1688:
1618:
1571:
1413:
1408:
1398:
1294:
1284:
1239:
1142:
1092:
1082:
1077:
593:
394:
238:
203:
4379:
4318:
4267:
4177:
4000:
3930:
3851:
3846:
3801:
3763:
3758:
3717:
3687:
3682:
3400:
3379:
3364:
3314:
3273:
3243:
3223:
3076:
3026:
3001:
2975:
2833:
2818:
2813:
2793:
2702:
2672:
2637:
2586:
2504:
2468:
2368:
2302:
2297:
2222:
2166:
2161:
2061:
1965:
1809:
1704:
1443:
1388:
1383:
1378:
1368:
1337:
1327:
1234:
1132:
1087:
848:
666:
628:
517:
505:
497:
427:
410:
400:
377:
325:
303:
276:
233:
197:
191:
178:
134:
45:
17:
680:
4247:
4227:
3892:
3877:
3753:
3727:
3672:
3551:
3430:
3304:
3268:
3233:
3228:
3208:
3147:
3137:
3092:
3016:
2944:
2868:
2828:
2772:
2687:
2667:
2555:
2489:
2458:
2337:
2312:
2267:
2262:
2212:
2187:
2116:
2106:
2066:
2051:
2031:
1950:
1890:
1885:
1749:
1709:
1663:
1638:
1608:
1556:
1541:
1536:
1459:
1403:
1264:
1137:
1097:
699:
647:
489:
266:
227:
3821:
4242:
4207:
4066:
3960:
3882:
3702:
3420:
3395:
3369:
3359:
3334:
3278:
3218:
3132:
3097:
3066:
3056:
3051:
2965:
2960:
2767:
2707:
2697:
2682:
2662:
2463:
2408:
2398:
2373:
2307:
2242:
2207:
2182:
2146:
2126:
1985:
1960:
1794:
1754:
1729:
1566:
1475:
1423:
1393:
1373:
1322:
1299:
1274:
1259:
1249:
1147:
652:
613:
584:
444:
and desserts. A German medical book published in 1677 recommended
381:
355:
331:
320:
297:
209:
167:
161:
936:
4192:
3309:
3299:
3152:
3122:
2823:
2737:
2041:
1990:
1433:
3555:
940:
177:
Smetana is used in
Central, Southeastern, and Eastern European
2838:
286:
171:
616:. It will not curdle when cooked or if added to hot dishes.
422:, smotana (cognate of smetana) is often incorporated into
775:
June Meyers
Authentic Hungarian Heirloom Recipes Cookbook
27:
Sour cream from
Central and Eastern Europe, Central Asia
883:
Lexicon from Osnabrück of 1756, page 217, describes
608:
that is produced by separating the milk fat through
4332:
4301:
4155:
4009:
3921:
3860:
3792:
3746:
3645:
3589:
3500:
3469:
3388:
3287:
3181:
3085:
2984:
2953:
2902:
2781:
2625:
2579:
2523:
2477:
2351:
2175:
2024:
1943:
1823:
1697:
1596:
1589:
1524:
1468:
1452:
1356:
1315:
1308:
1217:
1156:
1070:
1000:
974:
345:(whipping cream) and is used for the production of
77:
69:
61:
53:
65:Central and Eastern Europe, Balkans , Central Asia
860:Cardilucius, Johannes Hiskias (20 October 1677).
484:The word "smetana" comes from the common Slavic "
992:Jewish-American patronage of Chinese restaurants
189:, and meat dishes. It is served with dumplings (
109:is the English-language name for the types of
3567:
952:
336:Dumplings with plums and a side of sour cream
8:
30:
3574:
3560:
3552:
1593:
1312:
959:
945:
937:
38:
29:
635:(Czech: "cream", Russian: "sour cream").
1071:Religious dietary laws and related terms
726:
705:List of English words of Russian origin
464:is probably a variation of the earlier
3508:List of foods with religious symbolism
906:Production of fermented milk products
7:
786:"Cooking ingredients: Milk products"
620:'s taste is tangy and sweet; soured
408:smetana can be added to traditional
552:"), Bulgarian (заквасена сметана, "
2352:Casseroles and savory baked dishes
2176:Dumplings, pastas and grain dishes
25:
265:cooks use it as an ingredient in
3536:
3535:
3086:Cheeses and other dairy products
679:
90:
376:, sour cream is often added to
60:
4406:Bosnia and Herzegovina cuisine
735:"A Mini-Guide to Polish Dairy"
170:with smetana and "red caviar"
1:
3523:List of restaurants in Israel
3513:List of Jewish cuisine dishes
3389:Herbs, spices and seasonings
2478:Snacks and other baked goods
360:Vegetable salad with smetana
3182:Condiments, dips and sauces
817:Gundel's Hungarian cookbook
756:"Valio smetana laktoositon"
113:traditionally prevalent in
4487:
3518:List of kosher restaurants
3426:Everything bagel seasoning
3531:
1469:Bagels and similar breads
982:Ancient Israelite cuisine
872:– via Google Books.
85:
37:
4466:Ashkenazi Jewish cuisine
4401:Fermented dairy products
3436:Montreal steak seasoning
1644:Flourless chocolate cake
1597:Cakes and sweet pastries
1357:Sephardic/Mizrahi breads
987:1902 kosher meat boycott
3861:Condiments & sauces
3590:Appetizers & salads
1491:Bagel with cream cheese
815:Gundel, Karoly (1992).
624:is considered spoiled.
392:for dumplings, such as
1841:Black and white cookie
596:
472:meaning "milk cream".
361:
337:
329:
307:
306:with smetana and onion
174:
2678:Jerusalem mixed grill
819:. Budapest: Corvina.
588:
468:name for the product
359:
335:
324:
301:
292:hortobágyi palacsinta
285:(crepes) filled with
207:), or with pancakes (
165:
158:Uses and distribution
4092:Magiun of Topoloveni
2713:Montreal smoked meat
2531:Corned beef sandwich
2047:Carciofi alla giudia
1876:Jewish almond cookie
1511:New York-style bagel
1506:Montreal-style bagel
1103:Kosher by ingredient
436:(whipped cream with
166:Russian traditional
4431:Montenegrin cuisine
4360:Ciorbă de perișoare
3264:Spicy brown mustard
3012:Chicken noodle soup
2884:Tuna salad sandwich
1674:New York cheesecake
1113:Kosher for Passover
1108:Kosher airline meal
655:, and is used as a
564:"), and Romanian ("
384:, and is used as a
328:served with smetana
257:, vegetable stews,
140:. It is similar to
123:Southeastern Europe
34:
4446:Lithuanian cuisine
4340:Borș de burechiușe
4223:Mămăligă in paturi
3583:Cuisine of Romania
2925:Kosher dill pickle
2903:Salads and pickles
1996:Pastelitos de hoja
796:on 23 October 2014
641:is widely used in
612:and retaining the
597:
575:" ("sour cream").
434:Schmand mit Glumse
362:
343:smetana ke šlehání
338:
330:
308:
175:
96:Media: Smetana
4471:Bulgarian cuisine
4461:Slovenian cuisine
4426:Hungarian cuisine
4388:
4387:
4355:Ciorbă țărănească
4198:Fasole cu cârnați
3812:Brânză de coșuleț
3549:
3548:
3355:Pomegranate juice
3340:Linden flower tea
2444:Stuffed artichoke
2087:Fried cauliflower
1939:
1938:
1790:Sesame seed candy
1649:Jewish apple cake
1585:
1584:
1199:Michael Solomonov
1118:Kosher restaurant
554:zakvasena smetana
424:Bryndzové halušky
104:
103:
16:(Redirected from
4478:
4411:Croatian cuisine
4380:Ciorbă de sfeclă
4213:Limbă cu măsline
3976:Pleșcoi sausages
3807:Brânză de burduf
3627:Salată orientală
3622:Salată de vinete
3576:
3569:
3562:
3553:
3539:
3538:
3482:Dairy restaurant
3477:Appetizing store
3103:Clarified butter
2954:Vegetable dishes
2935:Pickled cucumber
2864:Smoked whitefish
2854:Schmaltz herring
2404:Ktzitzot Khubeza
2248:Kasha varnishkes
2122:Ktzitzot Khubeza
1735:Halvah ice cream
1594:
1501:Everything bagel
1453:Ethiopian breads
1316:Ashkenazi breads
1313:
1225:Apples and honey
1204:Yotam Ottolenghi
961:
954:
947:
938:
926:
925:
914:
908:
903:
897:
880:
874:
873:
871:
869:
857:
851:
846:
840:
838:
812:
806:
805:
803:
801:
792:. Archived from
782:
776:
773:
767:
766:
764:
762:
752:
746:
745:
743:
741:
731:
689:
684:
683:
665:and dishes like
643:Romanian cuisine
562:zakysaná smetana
544:"), Slovenian ("
374:Russian cuisines
289:or minced meat (
150:and the lighter
94:
70:Main ingredients
42:
35:
33:
21:
4486:
4485:
4481:
4480:
4479:
4477:
4476:
4475:
4456:Romanian sauces
4441:Serbian cuisine
4436:Russian cuisine
4391:
4390:
4389:
4384:
4365:Ciorbă de pește
4350:Ciorbă de burtă
4328:
4297:
4293:Urs de mămăligă
4278:Soté de morcovi
4238:Papricaș/Tokány
4151:
4087:Lapte de pasăre
4005:
3966:Nădlac sausages
3917:
3856:
3788:
3742:
3641:
3612:Salată de boeuf
3585:
3580:
3550:
3545:
3527:
3496:
3465:
3384:
3283:
3259:Resek avganiyot
3177:
3168:Strained yogurt
3118:Farmer's cheese
3081:
3047:Matzo ball soup
2985:Soups and stews
2980:
2971:Stuffed cabbage
2949:
2898:
2894:Whitefish salad
2849:Pickled herring
2799:Dressed herring
2777:
2621:
2575:
2561:Sailor sandwich
2541:Pastrami on rye
2536:Hillel sandwich
2519:
2473:
2454:Stuffed peppers
2449:Stuffed cabbage
2384:Jerusalem kugel
2347:
2171:
2112:Keftes de prasa
2092:Fritas de prasa
2020:
1935:
1819:
1785:Poppy seed roll
1693:
1581:
1562:Keftes de prasa
1520:
1464:
1448:
1352:
1304:
1270:Mishloach manot
1218:Religious foods
1213:
1152:
1066:
1040:Mountain Jewish
996:
970:
965:
935:
930:
929:
916:
915:
911:
904:
900:
881:
877:
867:
865:
859:
858:
854:
847:
843:
827:
814:
813:
809:
799:
797:
784:
783:
779:
774:
770:
760:
758:
754:
753:
749:
739:
737:
733:
732:
728:
723:
710:Strained yogurt
685:
678:
675:
583:
482:
255:beef Stroganoff
160:
100:
62:Region or state
49:
31:
28:
23:
22:
15:
12:
11:
5:
4484:
4482:
4474:
4473:
4468:
4463:
4458:
4453:
4451:Slavic cuisine
4448:
4443:
4438:
4433:
4428:
4423:
4421:Slovak cuisine
4418:
4413:
4408:
4403:
4393:
4392:
4386:
4385:
4383:
4382:
4377:
4372:
4370:Ciorbă de praz
4367:
4362:
4357:
4352:
4347:
4342:
4336:
4334:
4330:
4329:
4327:
4326:
4321:
4316:
4311:
4305:
4303:
4299:
4298:
4296:
4295:
4290:
4285:
4280:
4275:
4270:
4265:
4260:
4255:
4250:
4245:
4240:
4235:
4230:
4225:
4220:
4215:
4210:
4205:
4200:
4195:
4190:
4185:
4180:
4175:
4170:
4165:
4159:
4157:
4153:
4152:
4150:
4149:
4144:
4139:
4134:
4129:
4124:
4119:
4114:
4109:
4104:
4099:
4094:
4089:
4084:
4079:
4074:
4069:
4064:
4059:
4054:
4049:
4044:
4039:
4034:
4029:
4024:
4019:
4013:
4011:
4007:
4006:
4004:
4003:
3998:
3993:
3988:
3983:
3978:
3973:
3968:
3963:
3958:
3953:
3948:
3943:
3938:
3933:
3927:
3925:
3919:
3918:
3916:
3915:
3910:
3905:
3900:
3895:
3890:
3885:
3880:
3875:
3870:
3864:
3862:
3858:
3857:
3855:
3854:
3849:
3844:
3839:
3834:
3829:
3824:
3819:
3814:
3809:
3804:
3798:
3796:
3790:
3789:
3787:
3786:
3784:Pită de Pecica
3781:
3776:
3771:
3766:
3761:
3756:
3750:
3748:
3744:
3743:
3741:
3740:
3735:
3730:
3725:
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3715:
3710:
3705:
3700:
3695:
3690:
3685:
3680:
3675:
3670:
3665:
3660:
3655:
3649:
3647:
3643:
3642:
3640:
3639:
3634:
3629:
3624:
3619:
3617:Salată de icre
3614:
3609:
3604:
3599:
3593:
3591:
3587:
3586:
3581:
3579:
3578:
3571:
3564:
3556:
3547:
3546:
3544:
3543:
3532:
3529:
3528:
3526:
3525:
3520:
3515:
3510:
3504:
3502:
3498:
3497:
3495:
3494:
3489:
3484:
3479:
3473:
3471:
3467:
3466:
3464:
3463:
3458:
3453:
3448:
3443:
3438:
3433:
3428:
3423:
3418:
3413:
3408:
3403:
3398:
3392:
3390:
3386:
3385:
3383:
3382:
3377:
3372:
3367:
3362:
3357:
3352:
3347:
3342:
3337:
3332:
3327:
3322:
3317:
3312:
3307:
3302:
3297:
3291:
3289:
3285:
3284:
3282:
3281:
3276:
3271:
3266:
3261:
3256:
3251:
3246:
3241:
3236:
3231:
3226:
3221:
3216:
3211:
3206:
3201:
3196:
3191:
3185:
3183:
3179:
3178:
3176:
3175:
3170:
3165:
3160:
3155:
3150:
3145:
3140:
3135:
3130:
3125:
3120:
3115:
3110:
3108:Cottage cheese
3105:
3100:
3095:
3089:
3087:
3083:
3082:
3080:
3079:
3074:
3069:
3064:
3059:
3054:
3049:
3044:
3042:Hamusta kubbeh
3039:
3034:
3029:
3024:
3019:
3014:
3009:
3004:
2999:
2994:
2988:
2986:
2982:
2981:
2979:
2978:
2973:
2968:
2963:
2957:
2955:
2951:
2950:
2948:
2947:
2942:
2937:
2932:
2927:
2922:
2917:
2915:Eggplant salad
2912:
2906:
2904:
2900:
2899:
2897:
2896:
2891:
2886:
2881:
2876:
2871:
2866:
2861:
2856:
2851:
2846:
2841:
2836:
2831:
2826:
2821:
2816:
2811:
2806:
2804:Fish and chips
2801:
2796:
2791:
2785:
2783:
2779:
2778:
2776:
2775:
2770:
2765:
2760:
2755:
2750:
2745:
2740:
2735:
2730:
2725:
2720:
2715:
2710:
2705:
2700:
2695:
2690:
2685:
2680:
2675:
2670:
2665:
2660:
2655:
2650:
2645:
2640:
2635:
2629:
2627:
2623:
2622:
2620:
2619:
2614:
2609:
2604:
2602:Hardboiled egg
2599:
2594:
2589:
2583:
2581:
2577:
2576:
2574:
2573:
2568:
2563:
2558:
2553:
2548:
2543:
2538:
2533:
2527:
2525:
2521:
2520:
2518:
2517:
2512:
2507:
2502:
2497:
2492:
2487:
2481:
2479:
2475:
2474:
2472:
2471:
2466:
2461:
2456:
2451:
2446:
2441:
2436:
2431:
2426:
2421:
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2411:
2406:
2401:
2396:
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2381:
2376:
2371:
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2355:
2353:
2349:
2348:
2346:
2345:
2340:
2335:
2330:
2325:
2320:
2315:
2310:
2305:
2300:
2295:
2290:
2285:
2280:
2278:Macaroni hamin
2275:
2270:
2265:
2260:
2255:
2250:
2245:
2240:
2235:
2230:
2225:
2220:
2215:
2210:
2205:
2200:
2195:
2190:
2185:
2179:
2177:
2173:
2172:
2170:
2169:
2164:
2159:
2154:
2149:
2144:
2139:
2134:
2129:
2124:
2119:
2114:
2109:
2104:
2102:Jelly doughnut
2099:
2094:
2089:
2084:
2082:Fish and chips
2079:
2074:
2069:
2064:
2059:
2057:Corn schnitzel
2054:
2049:
2044:
2039:
2034:
2028:
2026:
2022:
2021:
2019:
2018:
2013:
2008:
2003:
1998:
1993:
1988:
1983:
1978:
1973:
1968:
1963:
1958:
1953:
1947:
1945:
1941:
1940:
1937:
1936:
1934:
1933:
1928:
1923:
1921:Rainbow cookie
1918:
1913:
1908:
1903:
1898:
1893:
1888:
1883:
1878:
1873:
1868:
1863:
1858:
1853:
1848:
1846:Chinese cookie
1843:
1838:
1833:
1827:
1825:
1821:
1820:
1818:
1817:
1815:Streuselkuchen
1812:
1807:
1802:
1797:
1792:
1787:
1782:
1777:
1772:
1767:
1762:
1757:
1752:
1747:
1742:
1740:Jordan almonds
1737:
1732:
1727:
1725:Carrot pudding
1722:
1717:
1712:
1707:
1701:
1699:
1698:Other desserts
1695:
1694:
1692:
1691:
1686:
1681:
1676:
1671:
1666:
1661:
1656:
1651:
1646:
1641:
1636:
1631:
1626:
1621:
1616:
1611:
1606:
1600:
1598:
1591:
1587:
1586:
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1582:
1580:
1579:
1574:
1569:
1564:
1559:
1554:
1549:
1544:
1539:
1534:
1528:
1526:
1522:
1521:
1519:
1518:
1513:
1508:
1503:
1498:
1493:
1488:
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1478:
1472:
1470:
1466:
1465:
1463:
1462:
1456:
1454:
1450:
1449:
1447:
1446:
1441:
1436:
1431:
1426:
1421:
1416:
1411:
1406:
1401:
1396:
1391:
1386:
1381:
1376:
1371:
1366:
1360:
1358:
1354:
1353:
1351:
1350:
1345:
1340:
1335:
1330:
1325:
1319:
1317:
1310:
1306:
1305:
1303:
1302:
1297:
1292:
1287:
1282:
1277:
1272:
1267:
1262:
1257:
1252:
1247:
1242:
1237:
1232:
1227:
1221:
1219:
1215:
1214:
1212:
1211:
1206:
1201:
1196:
1191:
1186:
1181:
1176:
1171:
1166:
1164:Ron Ben-Israel
1160:
1158:
1154:
1153:
1151:
1150:
1145:
1140:
1135:
1130:
1125:
1120:
1115:
1110:
1105:
1100:
1095:
1090:
1085:
1080:
1074:
1072:
1068:
1067:
1065:
1064:
1059:
1054:
1053:
1052:
1047:
1042:
1037:
1027:
1022:
1017:
1016:
1015:
1004:
1002:
998:
997:
995:
994:
989:
984:
978:
976:
972:
971:
968:Jewish cuisine
966:
964:
963:
956:
949:
941:
934:
933:External links
931:
928:
927:
924:(in Romanian).
909:
898:
875:
852:
841:
825:
807:
777:
768:
747:
725:
724:
722:
719:
718:
717:
712:
707:
702:
697:
691:
690:
674:
671:
627:The word is a
604:is a Romanian
582:
577:
536:"), Armenian (
481:
478:
420:Slovak cuisine
406:Polish cuisine
386:salad dressing
251:cottage cheese
159:
156:
102:
101:
99:
98:
86:
83:
82:
79:
78:Similar dishes
75:
74:
71:
67:
66:
63:
59:
58:
55:
51:
50:
43:
26:
24:
14:
13:
10:
9:
6:
4:
3:
2:
4483:
4472:
4469:
4467:
4464:
4462:
4459:
4457:
4454:
4452:
4449:
4447:
4444:
4442:
4439:
4437:
4434:
4432:
4429:
4427:
4424:
4422:
4419:
4417:
4416:Czech cuisine
4414:
4412:
4409:
4407:
4404:
4402:
4399:
4398:
4396:
4381:
4378:
4376:
4375:Ciorbă de pui
4373:
4371:
4368:
4366:
4363:
4361:
4358:
4356:
4353:
4351:
4348:
4346:
4343:
4341:
4338:
4337:
4335:
4331:
4325:
4322:
4320:
4317:
4315:
4312:
4310:
4307:
4306:
4304:
4302:Grilled meats
4300:
4294:
4291:
4289:
4286:
4284:
4281:
4279:
4276:
4274:
4271:
4269:
4266:
4264:
4261:
4259:
4256:
4254:
4251:
4249:
4246:
4244:
4241:
4239:
4236:
4234:
4231:
4229:
4226:
4224:
4221:
4219:
4216:
4214:
4211:
4209:
4206:
4204:
4201:
4199:
4196:
4194:
4191:
4189:
4186:
4184:
4181:
4179:
4176:
4174:
4173:Cașcaval pane
4171:
4169:
4166:
4164:
4163:Ardei umpluți
4161:
4160:
4158:
4154:
4148:
4145:
4143:
4140:
4138:
4135:
4133:
4130:
4128:
4125:
4123:
4122:Orez cu lapte
4120:
4118:
4115:
4113:
4110:
4108:
4105:
4103:
4100:
4098:
4095:
4093:
4090:
4088:
4085:
4083:
4080:
4078:
4075:
4073:
4070:
4068:
4065:
4063:
4062:Griș cu lapte
4060:
4058:
4055:
4053:
4050:
4048:
4045:
4043:
4040:
4038:
4035:
4033:
4030:
4028:
4025:
4023:
4020:
4018:
4015:
4014:
4012:
4008:
4002:
3999:
3997:
3994:
3992:
3989:
3987:
3984:
3982:
3979:
3977:
3974:
3972:
3969:
3967:
3964:
3962:
3959:
3957:
3954:
3952:
3949:
3947:
3944:
3942:
3939:
3937:
3934:
3932:
3929:
3928:
3926:
3924:
3920:
3914:
3911:
3909:
3906:
3904:
3901:
3899:
3896:
3894:
3891:
3889:
3886:
3884:
3881:
3879:
3876:
3874:
3871:
3869:
3866:
3865:
3863:
3859:
3853:
3850:
3848:
3845:
3843:
3840:
3838:
3835:
3833:
3830:
3828:
3825:
3823:
3820:
3818:
3817:Brânză topită
3815:
3813:
3810:
3808:
3805:
3803:
3800:
3799:
3797:
3795:
3791:
3785:
3782:
3780:
3777:
3775:
3772:
3770:
3767:
3765:
3762:
3760:
3757:
3755:
3752:
3751:
3749:
3745:
3739:
3736:
3734:
3731:
3729:
3726:
3724:
3721:
3719:
3716:
3714:
3711:
3709:
3706:
3704:
3701:
3699:
3696:
3694:
3691:
3689:
3686:
3684:
3681:
3679:
3676:
3674:
3671:
3669:
3666:
3664:
3661:
3659:
3656:
3654:
3651:
3650:
3648:
3644:
3638:
3635:
3633:
3630:
3628:
3625:
3623:
3620:
3618:
3615:
3613:
3610:
3608:
3605:
3603:
3600:
3598:
3597:Fasole bătută
3595:
3594:
3592:
3588:
3584:
3577:
3572:
3570:
3565:
3563:
3558:
3557:
3554:
3542:
3534:
3533:
3530:
3524:
3521:
3519:
3516:
3514:
3511:
3509:
3506:
3505:
3503:
3501:Related lists
3499:
3493:
3490:
3488:
3485:
3483:
3480:
3478:
3475:
3474:
3472:
3468:
3462:
3459:
3457:
3454:
3452:
3449:
3447:
3446:Nigella seeds
3444:
3442:
3441:Licorice root
3439:
3437:
3434:
3432:
3429:
3427:
3424:
3422:
3419:
3417:
3414:
3412:
3409:
3407:
3404:
3402:
3399:
3397:
3394:
3393:
3391:
3387:
3381:
3378:
3376:
3375:Vodka Perfect
3373:
3371:
3368:
3366:
3363:
3361:
3358:
3356:
3353:
3351:
3348:
3346:
3345:Mint lemonade
3343:
3341:
3338:
3336:
3333:
3331:
3328:
3326:
3323:
3321:
3318:
3316:
3313:
3311:
3308:
3306:
3303:
3301:
3298:
3296:
3293:
3292:
3290:
3286:
3280:
3277:
3275:
3272:
3270:
3267:
3265:
3262:
3260:
3257:
3255:
3252:
3250:
3247:
3245:
3242:
3240:
3237:
3235:
3232:
3230:
3227:
3225:
3222:
3220:
3217:
3215:
3212:
3210:
3207:
3205:
3202:
3200:
3199:Baba ghanoush
3197:
3195:
3192:
3190:
3187:
3186:
3184:
3180:
3174:
3171:
3169:
3166:
3164:
3161:
3159:
3156:
3154:
3151:
3149:
3146:
3144:
3141:
3139:
3136:
3134:
3131:
3129:
3126:
3124:
3121:
3119:
3116:
3114:
3111:
3109:
3106:
3104:
3101:
3099:
3096:
3094:
3091:
3090:
3088:
3084:
3078:
3075:
3073:
3070:
3068:
3065:
3063:
3060:
3058:
3055:
3053:
3050:
3048:
3045:
3043:
3040:
3038:
3035:
3033:
3032:Ghormeh sabzi
3030:
3028:
3025:
3023:
3020:
3018:
3015:
3013:
3010:
3008:
3005:
3003:
3000:
2998:
2995:
2993:
2990:
2989:
2987:
2983:
2977:
2974:
2972:
2969:
2967:
2964:
2962:
2959:
2958:
2956:
2952:
2946:
2943:
2941:
2938:
2936:
2933:
2931:
2928:
2926:
2923:
2921:
2920:Israeli salad
2918:
2916:
2913:
2911:
2908:
2907:
2905:
2901:
2895:
2892:
2890:
2887:
2885:
2882:
2880:
2877:
2875:
2872:
2870:
2867:
2865:
2862:
2860:
2859:Smoked salmon
2857:
2855:
2852:
2850:
2847:
2845:
2844:Pescado frito
2842:
2840:
2837:
2835:
2832:
2830:
2827:
2825:
2822:
2820:
2817:
2815:
2812:
2810:
2807:
2805:
2802:
2800:
2797:
2795:
2792:
2790:
2787:
2786:
2784:
2780:
2774:
2771:
2769:
2766:
2764:
2761:
2759:
2756:
2754:
2751:
2749:
2746:
2744:
2741:
2739:
2736:
2734:
2731:
2729:
2726:
2724:
2721:
2719:
2716:
2714:
2711:
2709:
2706:
2704:
2701:
2699:
2696:
2694:
2691:
2689:
2686:
2684:
2681:
2679:
2676:
2674:
2671:
2669:
2666:
2664:
2661:
2659:
2656:
2654:
2651:
2649:
2646:
2644:
2643:Chopped liver
2641:
2639:
2636:
2634:
2631:
2630:
2628:
2624:
2618:
2615:
2613:
2610:
2608:
2605:
2603:
2600:
2598:
2595:
2593:
2592:Fatoot samneh
2590:
2588:
2585:
2584:
2582:
2578:
2572:
2571:Tuna sandwich
2569:
2567:
2564:
2562:
2559:
2557:
2554:
2552:
2549:
2547:
2544:
2542:
2539:
2537:
2534:
2532:
2529:
2528:
2526:
2522:
2516:
2515:Stuffed dates
2513:
2511:
2510:Shkedei marak
2508:
2506:
2503:
2501:
2498:
2496:
2493:
2491:
2488:
2486:
2483:
2482:
2480:
2476:
2470:
2467:
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1169:Laura Frankel
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826:963-13-3600-X
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695:Crème fraîche
693:
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606:dairy product
603:
602:
595:
591:
587:
581:
578:
576:
574:
569:
567:
563:
559:
556:"), Slovak ("
555:
551:
548:"), Polish ("
547:
546:kisla smetana
543:
539:
535:
531:
528:"), German ("
527:
526:crème fraîche
523:
519:
515:
511:
507:
503:
499:
495:
491:
487:
479:
477:
473:
471:
467:
463:
459:
458:Grubenschmant
455:
451:
447:
443:
442:Schmandkuchen
439:
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358:
354:
352:
351:whipped cream
348:
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293:
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244:
243:cheese spread
240:
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148:crème fraîche
145:
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143:crème fraîche
139:
136:
132:
131:dairy product
128:
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116:
112:
108:
97:
93:
88:
87:
84:
81:Crème fraîche
80:
76:
72:
68:
64:
56:
52:
47:
41:
36:
19:
4082:Kürtőskalács
3986:Sibiu Salami
3923:Delicatessen
3632:Varză călită
3456:Sesame seeds
3350:Manischewitz
3214:Filfel chuma
3173:Tzfat cheese
3157:
3113:Cream cheese
3022:Chamo kubbeh
2809:Gefilte fish
2429:Potato kugel
2328:Soup mandels
2228:Gefilte fish
1866:Hamantaschen
1669:Linzer torte
1547:Cheese latke
1532:Pesaha Appam
1439:Taboon bread
1343:Pumpernickel
1123:Kosher-style
922:dexonline.ro
921:
912:
901:
892:
888:
884:
878:
866:. Retrieved
855:
844:
816:
810:
798:. Retrieved
794:the original
789:
780:
771:
759:. Retrieved
750:
738:. Retrieved
729:
715:List of dips
660:
646:
638:
637:
632:
631:with Slavic
626:
621:
617:
600:
599:
598:
589:
579:
572:
570:
565:
561:
560:"), Czech ("
557:
553:
549:
545:
541:
533:
529:
525:
521:
513:
509:
508:(смята́на, "
501:
500:(смета́на, "
493:
492:(смета́на, "
483:
474:
469:
461:
457:
453:
449:
445:
441:
433:
432:
409:
399:
393:
363:
346:
342:
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311:
309:
290:
280:
270:
232:
226:
220:
214:
208:
202:
196:
190:
176:
147:
141:
133:produced by
127:Central Asia
106:
105:
48:with smetana
4188:Creier pane
4072:Joffre cake
3607:Ouă umplute
3421:Dried onion
3330:Grape juice
3320:Dr. Brown's
3239:Horseradish
3007:Chamo kubbe
2992:Adom kubbeh
2782:Fish dishes
2763:Shish taouk
2758:Shish kebab
2648:Corned beef
2626:Meat dishes
2612:Matzoquiles
2607:Matzah brei
2318:Shirin polo
2293:Orez Shu'it
2203:Egg noodles
2132:Matzah brei
2025:Fried foods
1916:Marunchinos
1911:Mandelbread
1800:Sponge cake
1770:Marunchinos
1745:Kogel mogel
1654:Krantz cake
1629:Coffee cake
1516:Pizza bagel
1486:Bagel toast
1481:Bagel Bites
1189:Ruth Reichl
1184:Joan Nathan
891:, like the
687:Food portal
610:decantation
530:saure sahne
316:homogenized
152:sour creams
138:heavy cream
73:Heavy cream
4395:Categories
4137:Sfințișori
4027:Brânzoaică
3451:Poppy seed
3244:Mikpah Ful
3189:Applesauce
3163:Sour cream
3062:Sanbat wat
2997:Avgolemono
2889:Vorschmack
2879:Tuna salad
2743:Sanbat wat
2617:Shakshouka
2580:Egg dishes
2524:Sandwiches
2495:Khachapuri
2389:Karniyarik
2288:Matzo ball
2233:Germknödel
2198:Dampfnudel
2152:Sufganiyot
1861:Hadji bada
1856:Duvshaniot
1851:Egg kichel
1805:Sufganiyot
1715:Bambalouni
1634:Crumb cake
1624:Cheesecake
1552:Chremslach
1429:Pain petri
1333:Onion roll
1280:Pain petri
1194:Eyal Shani
1174:Ina Garten
918:"Smântână"
868:20 October
849:de:Schmand
800:20 October
790:www.dlc.fi
740:20 October
721:References
651:and other
573:hapankerma
380:and other
370:Belarusian
302:Plates of
282:palacsinta
259:casseroles
216:palacsinta
183:appetizers
129:. It is a
111:sour cream
57:Sour cream
44:A bowl of
4288:Tochitură
4097:Melcișori
4077:Kamasutra
4052:Cornulețe
4047:Colțunași
3981:Sângerete
3951:Crenvurșt
3908:Scorcolga
3769:Frigănele
3646:Beverages
3325:Egg cream
3288:Beverages
3249:Muhammara
3128:Kashkaval
2940:Tabbouleh
2789:Abudaraho
2597:Haminados
2500:Pitzuchim
2434:Potatonik
2379:Holishkes
2359:Almadrote
2333:Tabbouleh
2323:Shlishkes
2253:Kneidlach
2142:Potatonik
1971:Chebureki
1906:Macaroons
1881:Jødekager
1836:Biscochos
1831:Alfajores
1684:Plum cake
1659:Kugelhopf
1348:Rye Bread
1290:Showbread
1245:Dabo kolo
1209:Molly Yeh
1179:Gil Marks
1128:Mashgiach
1020:Ethiopian
1008:Ashkenazi
657:condiment
542:t't'vaser
480:Etymology
470:Millirahm
450:Milchraam
390:condiment
388:and as a
366:Ukrainian
275:, and in
263:Hungarian
222:naleśniki
187:cole slaw
4324:Pârjoale
4314:Frigărui
4309:Chiftele
4263:Saramură
4233:Ostropel
4218:Mămăligă
4183:Cocoloși
4132:Scovardă
4117:Plăcintă
4107:Papanași
4102:Mucenici
4022:Amandină
4017:Alivenci
4010:Desserts
3971:Pastramă
3936:Caltaboș
3913:Smântână
3888:Leuștean
3837:Penteleu
3827:Cașcaval
3738:Zmeurată
3733:Vișinată
3708:Secărică
3693:Nechezol
3668:Cireșată
3602:Murături
3541:Category
3470:Eateries
3416:Consommé
3411:Cinnamon
3406:Cardamom
3204:Charoset
2930:Matbucha
2874:Tunafish
2753:Schmaltz
2748:Shawarma
2733:Pastrami
2728:Pastirma
2723:Pastilla
2718:Pargiyot
2653:Gribenes
2566:Shawarma
2343:Vareniki
2258:Kreplach
2193:Couscous
2157:Teiglach
2097:Gribenes
2077:Fazuelos
2011:Sambusak
2006:Pirozhki
2001:Pastilla
1981:Hojaldre
1956:Bourekas
1944:Pastries
1926:Rugelach
1901:Ma'amoul
1780:Mofletta
1765:Marzipan
1689:Rugelach
1619:Basbousa
1572:Mofletta
1525:Pancakes
1414:Manakish
1409:Malawach
1399:Lahmacun
1295:Teiglach
1285:Pekalach
1240:Charoset
1143:Shechita
1093:Kitniyot
1083:Hechsher
1078:Fleishig
1062:Yemenite
1057:Sephardi
1045:Moroccan
1035:Bukharan
1013:American
887:as Bier
835:32227400
673:See also
662:mămăligă
639:Smântână
622:smântână
618:Smântână
601:Smântână
594:Napolact
590:Smântână
580:Smântână
566:smântână
550:śmietana
532:" and "s
514:śmiatana
510:smyatana
486:sъmętana
466:Bavarian
416:svíčková
395:varenyky
347:šlehačka
279:such as
272:paprikas
269:such as
239:Liptauer
204:varenyky
179:cuisines
4319:Mititei
4268:Sarmale
4253:Plachie
4203:Ghiveci
4178:Ciulama
4142:Ștrudel
4037:Clătită
3991:Slănină
3956:Ghiudem
3941:Cârnați
3931:Cabanoș
3868:Arpacaș
3847:Telemea
3842:Șvaițer
3794:Cheeses
3774:Langoși
3764:Cozonac
3759:Covrigi
3698:Pălincă
3688:Mastică
3683:Horincă
3678:Cornată
3663:Caisată
3653:Afinată
3637:Zacuscă
3461:Za'atar
3401:Baharat
3365:Seltzer
3315:Cel-Ray
3274:Tatbila
3254:Mustard
3224:Harissa
3158:Smetana
3077:Tarator
3072:Sofrito
3027:Cholent
3002:Borscht
2976:Tzimmes
2834:Lakerda
2819:Herring
2814:Gravlax
2794:Chraime
2703:Merguez
2673:Hot dog
2638:Cholent
2633:Brisket
2587:Beitzah
2505:Pretzel
2469:Yapchik
2369:Cholent
2364:Brisket
2303:Pierogi
2298:Pelmeni
2223:Freekeh
2167:Tulumba
2162:Torrija
2062:Falafel
2037:Buñuelo
1966:Bulemas
1824:Cookies
1810:Strudel
1705:Baklava
1419:Markook
1389:Lachooh
1384:Kubaneh
1379:Jachnun
1369:Challah
1338:Pletzel
1328:Challah
1235:Challah
1230:Brisket
1133:Milchig
1088:Kashrut
1030:Mizrahi
1025:Israeli
975:History
895:on beer
885:smanten
839:page 17
667:sarmale
633:smetana
629:cognate
558:smotana
538:թթվասեր
524:" and "
522:smetana
518:Finland
506:Belarus
502:smetana
498:Ukraine
494:smetana
462:mileram
446:Schmant
428:Pierogi
411:pierogi
401:pelmeni
378:borscht
326:Pelmeni
304:pierogi
277:recipes
234:syrniki
198:pierogi
192:pelmeni
135:souring
119:Eastern
115:Central
107:Smetana
46:borscht
32:Smetana
18:Pavlaka
4345:Ciorbă
4283:Tocană
4273:Șnițel
4248:Piftie
4228:Musaca
4208:Iahnie
4168:Balmoș
4156:Dishes
4147:Vărzar
4057:Gogoși
4042:Colivă
3946:Chișcă
3898:Rântaș
3893:Mujdei
3878:Cimbru
3802:Brânză
3754:Colaci
3747:Breads
3728:Vinars
3713:Socată
3703:Rachiu
3673:Compot
3492:Kosher
3431:Hawaij
3370:Tallah
3305:Boukha
3269:Tahini
3234:Hummus
3229:Hilbeh
3209:Chrain
3148:Sirene
3138:Labneh
3093:Akkawi
3017:Chamin
2945:Torshi
2869:Tarama
2829:Kipper
2773:Tagine
2693:Kishka
2688:Kibbeh
2668:Helzel
2556:Sabich
2551:Reuben
2546:Rachel
2490:Bissli
2464:Yakhna
2459:Tagine
2394:Kishka
2338:Tahdig
2313:Ptitim
2268:Kubbeh
2263:Kibbeh
2218:Fideos
2213:Farfel
2188:Bulgur
2117:Kibbeh
2107:Keftes
2067:Fatoot
2052:Churro
2032:Blintz
1976:Flódni
1951:Bichak
1891:Kipfel
1886:Kichel
1760:Malabi
1750:Krembo
1710:Ashure
1664:Lekach
1639:Dobosh
1609:Atayef
1590:Sweets
1557:Keftes
1542:Blintz
1537:Atayef
1460:Injera
1404:Lavash
1309:Breads
1138:Pareve
1098:Kosher
1050:Syrian
889:Schaum
864:Endter
833:
823:
761:2 June
700:Kajmak
648:ciorbă
534:chmand
490:Russia
312:tejföl
267:sauces
241:-like
228:oladyi
125:, and
121:, and
89:
4333:Soups
4258:Rasol
4243:Pilaf
4127:Rahat
4112:Pască
4067:Halva
3996:Șuncă
3961:Lebar
3903:Șodou
3883:Hrean
3832:Năsal
3779:Lipie
3723:Țuică
3658:Bragă
3396:Anise
3360:Salep
3335:Kedem
3279:Zhoug
3219:Harif
3143:Quark
3133:Kefir
3098:Ayran
3067:Schav
3057:Poike
3052:Msoki
3037:Gondi
2966:Dolma
2961:Bamia
2768:Sujuk
2708:Miltz
2698:Kofta
2683:Kebab
2663:Hamin
2658:Gondi
2485:Bamba
2439:Sólet
2409:Kugel
2399:Knish
2374:Hamin
2308:Pilaf
2283:Manti
2243:Kasha
2238:Gondi
2208:Dolma
2183:Bsisa
2147:Sfinj
2127:Latke
1986:Knish
1961:Boyoz
1795:Sfinj
1775:Milky
1755:Lokum
1730:Halva
1614:Babka
1567:Latke
1496:Bialy
1476:Bagel
1424:Mouna
1394:Laffa
1374:Folar
1323:Babka
1300:Zeroa
1275:Mouna
1265:Matzo
1260:Maror
1250:Etrog
1157:Chefs
1148:Treif
1001:Types
653:soups
614:cream
592:from
454:white
438:quark
418:. In
404:. In
382:soups
247:quark
245:with
210:bliny
168:blini
4193:Drob
4032:Chec
4001:Tobă
3873:Borș
3852:Urdă
3718:Turț
3487:Deli
3380:Wine
3310:Boza
3300:Beer
3295:Arak
3194:Amba
3153:Smen
3123:Feta
2910:Apio
2824:Ikra
2738:Plov
2042:Brik
2016:Ziva
1991:Nunt
1720:Bolo
1434:Pita
1364:Bolo
893:foam
870:2018
831:OCLC
821:ISBN
802:2018
763:2021
742:2018
659:for
568:").
516:"),
504:"),
496:"),
426:and
398:and
372:and
54:Type
3822:Caș
2839:Lox
2424:Pom
540:, "
448:or
364:In
353:).
287:ham
249:or
181:in
172:roe
4397::
920:.
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669:.
520:("
512:/
430:.
368:,
318:.
231:,
225:,
219:,
213:,
201:,
195:,
117:,
3575:e
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3561:v
960:e
953:t
946:v
837:.
804:.
765:.
744:.
349:(
20:)
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