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353:. But maybe I do a new dish each day, as a special." The ten days turned into two months. Koffmann described the first month as "a kind of hell", but he got used to the hours again during the second month, and began to ponder opening a new restaurant: "I started to think about a new restaurant. I thought: why not? I still enjoy it. When you are a chef, your place is in the kitchen."
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in 2010: "The produce was mostly from the farm. Steak was rare; we ate a lot of poultry. My grandmother did own a cooker, but most of her work was done over an open fire." In 1963, he left school and applied for a variety of jobs, but ultimately decided to attend cookery school for the next three
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at The
Berkeley hotel opened on 30 June 2010, at the former site of Gordon Ramsay's Boxwood Cafe; it was Koffmann's first full restaurant venture since the closure of La Tante Claire in 2003 at the same hotel. He said he was no longer chasing Michelin stars, and would instead cook the
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in London for ten days as part of the London food festival. He decided to serve classic dishes from La Tante Claire instead of new dishes as he originally planned – "that's not what people want. They want the pig's trotter, the
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Following the death of his wife Annie, he closed La Tante Claire in 2003. The space became the flagship restaurant of Marcus
Wareing. After taking a break from restaurants, he was briefly head chef at the
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In 2021, he launched a restaurant-review website koffmannandvines.com with
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that he learned how to cook when he visited with them during school holidays. Koffmann reminisced about this period in his 1990 book
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Koffmann's at The
Berkeley closed on 31 December 2016. The space it occupied was due to be replaced by a gym.
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in London. Until
December 2016, he was the head chef of
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150:(born 21 August 1948) is a French professional
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16:French professional chef (born 1948)
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489:Rayner, Jay (13 September 2009).
253:. He moved to the Roux brothers'
264:He opened his first restaurant,
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508:"Marco Cooks for Raymond Blanc"
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276:. La Tante Claire moved to
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394:London Evening Standard
336:. In 2009, he opened a
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182:Koffmann was born in
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200:Memories of Gascony
570:People from Tarbes
290:Marco Pierre White
251:Twickenham Stadium
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148:Pierre Koffmann
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318:sweetbreads
298:Tom Kitchin
235:Le Gavroche
231:Albert Roux
549:Categories
453:"The Chef"
374:References
357:Koffmann's
342:Selfridges
314:mousseline
219:Strasbourg
178:Early life
174:, London.
164:Koffmann's
128:Koffmann's
44:1948-08-21
347:foie gras
280:hotel in
196:Saint-Puy
170:hotel in
86:Rating(s)
516:Archived
304:'s book
512:Youtube
351:soufflé
332:pub in
239:England
209:years.
192:Citroën
522:21 May
362:Gascon
322:morels
243:France
227:Michel
223:Toulon
213:Career
188:France
184:Tarbes
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463:1 May
247:rugby
241:play
524:2015
465:2011
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