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The brewery is known for preserving traditional production processes. It produces a wide range of beers sold under the brands Olivětínský Opat, Benediktin, and Rotter. It offers light, amber, and dark beers and has a constant and changing selection of beer specials. In addition to the standard range
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Visitors can take guided tours of the brewery with beer tastings. The tour includes visits to the malt house, brewery cellars, bottling facility, and more. Within the brewery complex, there is also a brewing museum with a fairly extensive collection of historical technologies, machinery, malt and
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Near the brewery is a pond with an area of approximately 0.75 hectares (1.9 acres). It currently serves as a water supply for the technological part of the brewery. In the past, the pond was used during the winter to obtain ice for cooling processes in beer production.
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brewing tools. The tour also includes a visit to a stylized pub from the early 20th century and the old brewmaster's office. On the first floor of the museum, there is an exhibition showcases the brewmaster's household from the early 20th century (
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of filtered beers, it offers customers a unique range of unfiltered beers. The selection also includes flavored beers. The brewery's range of beers and souvenirs is offered in the on-site store located in the brewery complex.
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The origins of the brewery can be traced back to 1348. The current brewery continues the activities of a brewery that was originally located in the
Benedictine monastery in
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and first-class brewing yeast. The water required for beer production is drawn from a 38-metre (125 ft) deep
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242:"Pivovar Broumov, s.r.o., Czech Association of Small Independent Breweries. Accessed: 4.12.2010"
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is stored in stainless steel barrels. At the
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Malt for the brewery is produced in its own classic drum
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101:Pivovar Broumov s.r.o.
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228:References
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