Knowledge

Rudolph van Veen

Source 📝

31: 182:, promoting the bakery products industry both nationally and internationally. Since 2000, Rudolph takes regular session on the jury of the biennial World Pastry Team Championships in the United States. He regularly participates and cooks on international food events all around the globe. 240:(Young Entrepreneurs). It is a collaboration between eight students from Fontys Academy for Creative Industries and guest lecturer Rudolph van Veen. For this project, an old school bus was converted into a mobile bakery and tours the Netherlands selling creative 382:
Rudolph van Veen was voted "Most Popular TV Chef of the Year 2005" in the Netherlands. As the founding member of the Netherlands Patisserie Team, he has received several national and international awards. Chef Rudolph has authored two cookbooks which carry his
228:
In May 2010 he took part in the first ever Dutch two-day exam for the title "Master Patissier", which he passed. Rudolph is thus the first person to hold both the titles of "Master Chef" and "Master Patissier".
217:, Rudolph grew into one of the most famous television chefs in the Netherlands. During the period from 2009-2012 he returned to work with "Carlo & Irene" in a Sunday afternoon show called 155:
National and international cooking competitions from his schooldays were a challenge for Rudolph to surpass. He has won first prize four times at the "Silver Toque" competitions in the
140:
at the top of his class, and from that moment he was on his way to becoming a master chef. Since then, he has worked in Switzerland, with Master Chef
303:. In 2012, Rudolph had a son, named Ralph, with his long-term partner Simone. He also has a teenage daughter, Doris, from his first marriage. 481: 442: 136:
Van Veen has claimed that he already knew as a little boy that he wanted to be a cook. In 1985, he graduated from the Culinary School of
675: 365: 248:. After completion of the project, Bus Stop Bakery was awarded the "Best Student Company of the Netherlands 2011" award. 267:, Rudolph shares his knowledge and passion for baking, and joined by Dutch guests who share their favorite recipes. In 252: 101: 680: 670: 220: 245: 185:
His cooking shows have been popular on television for years. From 2000-2005 he had a weekly program called
665: 279: 269: 213: 124: 118: 417: 660: 257: 112: 263: 106: 485: 446: 97: 467: 187: 261:
he shows viewers how to prepare easy meals with affordable and accessible recipes. In
192: 92: 283:
he travels the world in search of exceptional cuisines and local gastronomic secrets.
654: 306:
His popularity from 24Kitchen has been growing in southeastern Europe, especially in
277:, with which he then prepares healthy and quality recipes. Finally, in the program 141: 506: 369: 640: 625: 610: 595: 580: 565: 550: 535: 520: 395: 300: 274: 196: 179: 156: 30: 172: 160: 159:, and he has earned numerous medals as a member of Dutch cooking teams in 311: 241: 152:, which is the highest title that a cook in the Netherlands can achieve. 296: 307: 292: 168: 164: 145: 332:
Koken met superchefs (2004) - (With Jamie Oliver and Gordon Ramsay)
178:
In 1999, he founded a Dutch Pastry Team together with four college
199:. During this period he also published his first cookbook, called 137: 642:
Rudolph kookt / druk 1: eenvoudige en snel te maken basisrecepten
100:
and cookbook author. He is best known for his appearances on the
421: 148:
at Huize van Wely. In his 27th year, Rudolf won the title of
537:
Koken voor ieder&een: kookboek voor 1, 2, 4, 8 personen
236:", a "student company" with the non-profit organization 612:
Rudolph's hartige cupcakes / druk 1: bake & relax
552:
Kerst met Rudolph: vier heerlijke snelle kerstmenu's
522:
Lekker snel: heerlijke snelle gerechten van Rudolph
482:"Rudolph van Veen (1967) - Spotlight | WTF.nl" 443:"Rudolph van Veen (1967) - Spotlight | WTF.nl" 74: 66: 58: 40: 21: 368:. Egyptian Chefs Association (ECA). Archived from 104:television channel, where he hosts four programs: 232:In 2011, Rudolph launched a new project called " 273:Rudolph goes in search of the best products in 344:Rudolph's cupcakes compleet / edition 1 (2013) 597:Rudolph's cupcakes / druk 1: bake & relax 341:Rudolph's hartige cupcakes / edition 1 (2012) 16:Dutch TV chef and cookbook author (born 1967) 8: 564:Jamie Oliver, Gordon Ramsay, R. van Veen. 29: 18: 314:. His show is also popular in Portugal. 356: 468:"TV kuvar Rudolph van Veen dobio sina" 255:, Rudolph hosts several programs. In 338:Rudolph's cupcakes / edition 1 (2011) 207:). In time, through programs such as 144:and obtained specialized training in 96:;Born 28 January 1967) is a Dutch TV 91: 7: 627:Rudolph's cupcakes compleet / druk 1 244:. The income is donated to several 14: 396:"Rudolph van Veen's Bio profile" 347:Rudolph kookt / edition 1 (2013) 534:R. van Veen, Clara den Hertog. 326:Koken voor ieder&een (2004) 582:Samen koken: Rudolphs kookboek 1: 645:. Karakter Uitgevers BV, 2013 630:. Karakter Uitgevers BV, 2013 615:. Karakter Uitgevers BV, 2012 600:. Karakter Uitgevers BV, 2011 540:. Holland Media Groep, 2004 191:, where he cooperated with 93:[ˌrydɔl(ə)fɑɱˈveːn] 697: 295:, Belgium, and grew up in 585:. Centraal Boekhuis, 2005 35:Rudolph van Veen in 2010. 28: 570:. Kosmos Z & K, 2004 555:. Kosmos Z & K, 2004 525:. Kosmos Z & K, 2003 418:"Home - Bus Stop Bakery" 329:Kerst met Rudolph (2004) 280:The Taste of Life Travel 270:The Taste of Life Basics 214:The Taste of Life Basics 125:The Taste of Life Travel 119:The Taste of Life Basics 364:Samira Mahmoud (2006). 203:(roughly translated as 676:Dutch television chefs 258:De Makkelijke Maaltijd 113:De Makkelijke Maaltijd 567:Koken met superchefs 372:on 21 September 2013 291:Rudolph was born in 89:Dutch pronunciation: 246:charitable purposes 681:People from Ravels 507:"Rudolph van Veen" 470:. 5 November 2012. 366:"Taste of Success" 335:Samen koken (2005) 323:Lekker snel (2003) 188:Life & Cooking 209:The Taste of Life 205:"Tasty and Quick" 82: 81: 67:Years active 688: 671:Dutch male chefs 646: 637: 631: 622: 616: 607: 601: 592: 586: 577: 571: 562: 556: 547: 541: 532: 526: 517: 511: 510: 503: 497: 496: 494: 493: 484:. Archived from 478: 472: 471: 464: 458: 457: 455: 454: 445:. Archived from 439: 433: 432: 430: 429: 420:. Archived from 414: 408: 407: 405: 403: 392: 386: 385: 379: 377: 361: 264:Rudolph's Bakery 107:Rudolph's Bakery 95: 90: 85:Rudolph van Veen 54: 51:January 26, 1967 50: 48: 33: 23:Rudolph van Veen 19: 696: 695: 691: 690: 689: 687: 686: 685: 651: 650: 649: 638: 634: 623: 619: 608: 604: 593: 589: 578: 574: 563: 559: 548: 544: 533: 529: 518: 514: 505: 504: 500: 491: 489: 480: 479: 475: 466: 465: 461: 452: 450: 441: 440: 436: 427: 425: 416: 415: 411: 401: 399: 394: 393: 389: 375: 373: 363: 362: 358: 354: 320: 289: 275:the Netherlands 238:Jong Ondernemen 234:Bus Stop Bakery 134: 88: 52: 46: 44: 36: 24: 17: 12: 11: 5: 694: 692: 684: 683: 678: 673: 668: 663: 653: 652: 648: 647: 632: 617: 602: 587: 572: 557: 542: 527: 512: 498: 473: 459: 434: 409: 398:. 24Kitchen.nl 387: 355: 353: 350: 349: 348: 345: 342: 339: 336: 333: 330: 327: 324: 319: 316: 288: 285: 193:Carlo Boszhard 133: 130: 116:(Easy Meals), 80: 79: 76: 72: 71: 68: 64: 63: 60: 56: 55: 42: 38: 37: 34: 26: 25: 22: 15: 13: 10: 9: 6: 4: 3: 2: 693: 682: 679: 677: 674: 672: 669: 667: 666:Living people 664: 662: 659: 658: 656: 644: 643: 639:R. van Veen. 636: 633: 629: 628: 624:R. van Veen. 621: 618: 614: 613: 609:R. van Veen. 606: 603: 599: 598: 594:R. van Veen. 591: 588: 584: 583: 579:R. van Veen. 576: 573: 569: 568: 561: 558: 554: 553: 549:R. van Veen. 546: 543: 539: 538: 531: 528: 524: 523: 519:R. van Veen. 516: 513: 508: 502: 499: 488:on 2013-08-17 487: 483: 477: 474: 469: 463: 460: 449:on 2013-08-17 448: 444: 438: 435: 424:on 2013-05-23 423: 419: 413: 410: 397: 391: 388: 384: 371: 367: 360: 357: 351: 346: 343: 340: 337: 334: 331: 328: 325: 322: 321: 317: 315: 313: 309: 304: 302: 298: 294: 287:Personal life 286: 284: 282: 281: 276: 272: 271: 266: 265: 260: 259: 254: 249: 247: 243: 239: 235: 230: 226: 224: 222: 216: 215: 210: 206: 202: 198: 194: 190: 189: 183: 181: 176: 174: 170: 166: 162: 158: 153: 151: 147: 143: 139: 131: 129: 127: 126: 121: 120: 115: 114: 109: 108: 103: 99: 94: 86: 77: 73: 69: 65: 61: 57: 53:(age 57) 43: 39: 32: 27: 20: 641: 635: 626: 620: 611: 605: 596: 590: 581: 575: 566: 560: 551: 545: 536: 530: 521: 515: 501: 490:. Retrieved 486:the original 476: 462: 451:. Retrieved 447:the original 437: 426:. Retrieved 422:the original 412: 400:. Retrieved 390: 381: 374:. Retrieved 370:the original 359: 318:Bibliography 305: 290: 278: 268: 262: 256: 250: 237: 233: 231: 227: 218: 212: 208: 204: 200: 186: 184: 177: 154: 149: 142:Cas Spijkers 135: 123: 117: 111: 105: 84: 83: 70:1985-present 661:1967 births 301:Netherlands 201:Lekker Snel 197:Irene Moors 157:Netherlands 59:Nationality 655:Categories 492:2013-05-12 453:2013-05-12 428:2013-06-22 352:References 180:patissiers 150:SVH Master 47:1967-01-26 253:24Kitchen 173:Singapore 161:Frankfurt 102:24Kitchen 402:17 April 376:15 April 312:Bulgaria 242:cupcakes 221:Life4You 75:Children 297:Tilburg 308:Serbia 293:Weelde 169:London 165:Sydney 146:pastry 132:Career 383:name. 138:Breda 62:Dutch 404:2013 378:2013 310:and 211:and 195:and 171:and 122:and 98:chef 41:Born 251:On 657:: 380:. 299:, 225:. 175:. 167:, 163:, 128:. 110:, 49:) 509:. 495:. 456:. 431:. 406:. 223:" 219:" 87:( 78:2 45:(

Index


[ˌrydɔl(ə)fɑɱˈveːn]
chef
24Kitchen
Rudolph's Bakery
De Makkelijke Maaltijd
The Taste of Life Basics
The Taste of Life Travel
Breda
Cas Spijkers
pastry
Netherlands
Frankfurt
Sydney
London
Singapore
patissiers
Life & Cooking
Carlo Boszhard
Irene Moors
The Taste of Life Basics
Life4You
cupcakes
charitable purposes
24Kitchen
De Makkelijke Maaltijd
Rudolph's Bakery
The Taste of Life Basics
the Netherlands
The Taste of Life Travel

Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.