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The center focuses on the economic conditions underlying why certain demographics, primarily those that are less wealthy living in poorer areas, are subject to higher rates of obesity. The Center advocates policy to curb obesity by supporting legislation to regulate food labels and what children have
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The Rudd Center seeks to actively engage policy and lawmakers to influence outcomes on food policy, school and community nutrition, and anti-obesity campaigns. It maintains a legislative database through which researchers can search proposed legislation that affects current food policy and
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tactics and inform policy efforts to reduce unhealthy food marketing. Additionally, they seek to raise awareness about the ways in which food companies unfairly target children, teens, and communities of color.
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Much of the Rudd Center's work focuses on childhood wellness and nutrition. For example, the Center has published over two dozen studies on school wellness systems and the benefits of providing universal free
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in
America. For example, the Center has published research on federal food assistance programs, non-governmental initiatives addressing food insecurity, and the charitable food system.
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In the United States, nearly $ 14 billion is spent per year on advertising by food, beverage, and restaurant companies, and much of this marketing promotes nutritionally poor foods.
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are led by Deputy
Director Dr. Rebecca Puhl. Her work shows that 40% of U.S. adults have reported experiences of weight-based teasing, unfair treatment, and discrimination.
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Examples of economic policies that the Rudd Center has published research on include the Sugar-Sweetened
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legislation filed in
Congress. For example, an October 23, 2012 policy brief outlined the state of
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569:"Weight stigma is a burden around the world – and has negative consequences everywhere"
403:. The Rudd Center moved from Yale to the University of Connecticut in December 2014.
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Andreyeva, Tatiana; Sun, Xiaohan; Cannon, Mackenzie; Kenney, Erica L. (2022-04-01).
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In addition to the Center's economic research, they also conduct research on
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University of
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The Rudd Center's research and policy efforts aimed at reducing
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498:"About Us | UConn Rudd Center for Food Policy & Health"
816:"Rudd Center for Food Policy & Obesity — Rudd Radar"
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Harris, Jennifer L.; Kalnova, Svetlana S. (2018-04-01).
718:"Revenue Calculator for Sugar-Sweetened Beverage Taxes"
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