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Steakholder Foods

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229:, food industry innovation centre Flanders Food, and Bio Base Europe Pilot Plant. Peace of Meat, co-founded by Eva Sommer, David Brandes and Dirk von Heinrichshorst, stated in December 2019 that it intended to complete its proof of concept in 2020, to sell its first cultured cell mass in 2022, and to go to market in 2023. That month, the Foieture project received a research grant of almost 3.6 million euros from the Innovation and Enterprise Agency of the 29: 252:
In May 2020, Peace of Meat's Austrian-born cofounder and scientific researcher Eva Sommer stated that the startup was then able to produce 20 grams of cultured fat at a cost of about 300 euros (€15,000/kg); the goal was to reduce the price to 6 euros per kilogram by 2030. In June 2020, she said that
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In May 2021, MeaTech stated that it sought to establish and operate a full-scale pilot plant with 3D bioprinting technologies for cultured chicken fat production in Antwerp, Belgium in 2022. In September 2021, the company reported that it was now able to produce 700 grams of 100% cell-based chicken
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to 'cultivate a new community of meat lovers'. 'As Steakholder Foods, our hope is to send a strong message to meat lovers around the globe that together we can and should create a world where people everywhere continue enjoying their favorite meat sustainably — for the health and welfare of the
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In September 2020, an acquisition agreement was reached by which Peace of Meat would become a subsidiary to the Israeli 3D bioprinting developer MeaTech after a gradual merger. As part of the deal, MeaTech invested 1 million euros into Peace of Meat on 18 October 2020. The full cost of the
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on 4 March 2020 at a novel food conference in Berlin. The prototype consisted of three chicken nuggets that were 80% plant-made and 20% cultured duck fat. Piece of Meat had built two laboratories in the
201:. It is listed on the Nasdaq and Tel Aviv stock exchanges as "MITC". MeaTech manufactures technologies to produce alternative protein products, focusing on the production of cell-based beef and chicken. 257:
has made people realise that 'many of the diseases of our time are caused by animals held for food production. Alternatives such as cultured meat are thus coming into view more than ever before.'
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acquisition was about 15 million euros, or 17.5 million US dollars. The acquisition of Peace of Meat by MeaTech was completed in early 2021.
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Peace of Meat aimed at producing 100,000,000 kilograms of cultured fat per year, to supply other food companies. Sommer commented that the
217:(the name is a portmanteau of 'foie' and 'future') by a consortium of 3 companies: cultured-meat startup Peace of Meat, small meat- 609: 562:
can, “We; Sustainably”, Should Create a World Where People Everywhere Continue Enjoying Their Favorite Meat (3 August 2022).
774: 234: 738: 662: 415: 563: 157: 743: 712: 230: 537: 254: 479: 241: 564:"MeaTech 3D Changes Name to Steakholder Foods to "Cultivate New Community of Meat Lovers"" 246: 73: 657: 153: 39: 758: 687: 672: 652: 632: 165: 60: 47: 707: 733: 682: 647: 444: 728: 194: 116: 92: 222: 702: 692: 383: 343:"MeaTech Invests €1M In Belgium's Peace of Meat as Part of Full Acquisition" 312:"MeaTech Announces Intention to Establish and Operate a Pilot Plant in 2022" 226: 218: 214: 169: 28: 677: 667: 601: 513: 210: 126: 122: 198: 98: 56: 384:"Peace of Meat: "We gaan 100.000 ton kweekvet per jaar produceren"" 225:-producing company Nauta; and 3 non-profit institutes: university 111:
Steve H. Lavin, Dirk von Heinrichshorst, Eva Sommer, David Brandes
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professor Paul Mozdziak joined the Peace of Meat company.
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planet and all its inhabitants,' said CEO Arik Kaufman.
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MeaTech 3D was founded in 2019 and is headquartered in
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On 3 August 2022, the company has changed its name to
160:. Based in Israel, it has a Belgian subsidiary called 721: 640: 509:"Plannen voor Belgische proeffabriek voor kweekvet" 133: 115: 105: 87: 79: 69: 45: 35: 475:"Belgisch bedrijf bouwt 2 labo's voor kweekvlees" 378: 376: 374: 372: 370: 368: 366: 364: 209:In 2019, the Foieture project was launched in 617: 337: 335: 333: 306: 304: 302: 300: 298: 296: 8: 507:Bert Broens, Jens Cardinaels (14 May 2021). 409: 407: 405: 249:, which entered into service in March 2020. 21: 624: 610: 602: 468: 466: 27: 20: 439: 437: 502: 500: 498: 292: 172:. It was originally founded in 2019 as 416:"Vlaanderen investeert in kweekvlees" 414:Dieter De Cleene (17 December 2019). 213:with the goal of developing cultured 7: 780:Food and drink companies of Belgium 785:Food and drink companies of Israel 765:Biotechnology companies of Belgium 14: 770:Biotechnology companies of Israel 274:Steakholder Foods (2022–present) 16:Israeli food technology company 536:Sally Ho (20 September 2021). 168:, with a focus on cultivating 1: 390:(in Dutch). GAIA. 3 June 2020 473:Yves Degroote (8 May 2020). 240:Peace of Meat presented its 235:University of North Carolina 152:is a company which develops 801: 221:company Solina, and small 156:technologies for usage in 420:Eos Wetenschap (magazine) 164:, with which it produces 26: 270:fat per production run. 739:The Good Food Institute 205:Peace of Meat 2019–2020 663:Bene Meat Technologies 22:Steakholder Foods Ltd 775:Cellular agriculture 158:cellular agriculture 23: 744:Shojinmeat Project 261:Merger (2020–2022) 231:Flemish Government 752: 751: 698:Steakholder Foods 449:peace-of-meat.com 349:. 21 October 2021 280:Steakholder Foods 255:COVID-19 pandemic 233:. In early 2020, 189:MeaTech 2019–2020 150:Steakholder Foods 147: 146: 792: 626: 619: 612: 603: 593: 592: 590:Official website 575: 574: 572: 570: 559: 553: 552: 550: 548: 533: 527: 526: 524: 522: 504: 493: 492: 490: 488: 470: 461: 460: 458: 456: 441: 432: 431: 429: 427: 411: 400: 399: 397: 395: 380: 359: 358: 356: 354: 339: 328: 327: 325: 323: 308: 242:proof of concept 143: 140: 139:steakholderfoods 31: 24: 800: 799: 795: 794: 793: 791: 790: 789: 755: 754: 753: 748: 717: 636: 630: 588: 587: 584: 579: 578: 568: 566: 561: 560: 556: 546: 544: 535: 534: 530: 520: 518: 506: 505: 496: 486: 484: 472: 471: 464: 454: 452: 443: 442: 435: 425: 423: 413: 412: 403: 393: 391: 382: 381: 362: 352: 350: 341: 340: 331: 321: 319: 310: 309: 294: 289: 276: 263: 247:Port of Antwerp 207: 191: 186: 174:MeaTech 3D Ltd. 137: 121:Peace of Meat ( 108: 101: 95: 74:Food technology 65: 50: 17: 12: 11: 5: 798: 796: 788: 787: 782: 777: 772: 767: 757: 756: 750: 749: 747: 746: 741: 736: 731: 725: 723: 719: 718: 716: 715: 710: 705: 700: 695: 690: 685: 680: 675: 670: 665: 660: 658:Believer Meats 655: 650: 644: 642: 638: 637: 631: 629: 628: 621: 614: 606: 600: 599: 594: 583: 582:External links 580: 577: 576: 554: 528: 494: 462: 451:. 4 March 2020 433: 401: 360: 329: 291: 290: 288: 285: 275: 272: 262: 259: 206: 203: 190: 187: 185: 182: 154:3D bioprinting 145: 144: 135: 131: 130: 119: 113: 112: 109: 106: 103: 102: 97: 91: 89: 85: 84: 81: 77: 76: 71: 67: 66: 64: 63: 53: 51: 46: 43: 42: 37: 33: 32: 15: 13: 10: 9: 6: 4: 3: 2: 797: 786: 783: 781: 778: 776: 773: 771: 768: 766: 763: 762: 760: 745: 742: 740: 737: 735: 732: 730: 727: 726: 724: 720: 714: 711: 709: 706: 704: 701: 699: 696: 694: 691: 689: 688:Modern Meadow 686: 684: 681: 679: 676: 674: 673:Finless Foods 671: 669: 666: 664: 661: 659: 656: 654: 653:BioTech Foods 651: 649: 646: 645: 643: 639: 634: 633:Cultured meat 627: 622: 620: 615: 613: 608: 607: 604: 598: 597:Peace of Meat 595: 591: 586: 585: 581: 565: 558: 555: 543: 539: 532: 529: 516: 515: 510: 503: 501: 499: 495: 482: 481: 476: 469: 467: 463: 450: 446: 440: 438: 434: 421: 417: 410: 408: 406: 402: 389: 388:Kweekvlees.be 385: 379: 377: 375: 373: 371: 369: 367: 365: 361: 348: 344: 338: 336: 334: 330: 318:. 11 May 2021 317: 313: 307: 305: 303: 301: 299: 297: 293: 286: 284: 281: 273: 271: 267: 260: 258: 256: 250: 248: 243: 238: 236: 232: 228: 224: 220: 216: 212: 204: 202: 200: 196: 188: 183: 181: 179: 175: 171: 167: 166:cultured meat 163: 162:Peace of Meat 159: 155: 151: 142: 136: 132: 128: 124: 120: 118: 114: 110: 104: 100: 94: 90: 86: 82: 78: 75: 72: 68: 62: 58: 55: 54: 52: 49: 44: 41: 38: 34: 30: 25: 19: 708:Upside Foods 697: 569:21 September 567:. 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Retrieved 315: 279: 277: 268: 264: 251: 239: 208: 192: 177: 173: 161: 149: 148: 117:Subsidiaries 88:Headquarters 36:Company type 18: 734:New Harvest 722:Non-profits 683:Mirai Foods 648:Aleph Farms 542:Green Queen 347:Vegconomist 316:PR Newswire 180:for short. 83:Sharon Fima 759:Categories 729:From Fauna 547:7 December 521:7 December 517:(in Dutch) 483:(in Dutch) 455:7 December 422:(in Dutch) 394:7 December 353:7 December 322:7 December 287:References 195:Ness Ziona 107:Key people 93:Ness Ziona 703:SuperMeat 693:Mosa Meat 641:Companies 227:KU Leuven 219:seasoning 215:foie gras 170:foie gras 48:Traded as 713:Wildtype 678:Meatable 668:Eat Just 635:startups 80:Founders 70:Industry 514:De Tijd 211:Belgium 184:History 178:MeaTech 134:Website 127:Belgium 123:Antwerp 59::  487:27 May 426:26 May 199:Israel 99:Israel 57:Nasdaq 40:Public 176:, or 571:2022 549:2021 523:2021 489:2020 457:2021 428:2020 396:2021 355:2021 324:2021 223:pâtĂ© 141:.com 61:STKH 480:VTM 761:: 540:. 511:. 497:^ 477:. 465:^ 447:. 436:^ 418:. 404:^ 386:. 363:^ 345:. 332:^ 314:. 295:^ 197:, 125:, 96:, 625:e 618:t 611:v 573:. 551:. 525:. 491:. 459:. 430:. 398:. 357:. 326:. 129:)

Index


Public
Traded as
Nasdaq
STKH
Food technology
Ness Ziona
Israel
Subsidiaries
Antwerp
Belgium
steakholderfoods.com
3D bioprinting
cellular agriculture
cultured meat
foie gras
Ness Ziona
Israel
Belgium
foie gras
seasoning
pâté
KU Leuven
Flemish Government
University of North Carolina
proof of concept
Port of Antwerp
COVID-19 pandemic

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