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259:(ICRISAT) found that growing sweet sorghum instead of grain sorghum could increase farmers' incomes by US$ 40 per hectare per crop because it can provide food, feed, and fuel. With grain sorghum currently grown on over 11 million ha in Asia and on 23.4 million ha in Africa, a switch to sweet sorghum could have a considerable economic impact.
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Sweet sorghum has been widely cultivated in the U.S. since the 1850s for use in sweeteners, primarily in the form of sorghum syrup. In 1857 James F. C. Hyde wrote, "Few subjects are of greater importance to us, as a people, than the producing of sugar; for no country in the world consumes so much as
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Grain sorghum has also been used by the ethanol industry for quite some time because it yields about the same amount of ethanol per bushel as corn. As new-generation ethanol processes are studied and improved, sorghum's role may continue to expand.
123:) is heavily labor-intensive. Following World War II, with the declining availability of farm labor, sorghum syrup production fell drastically. Currently, less than 1 million US gallons (3,800 m) are produced annually in the U.S.
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93:, and the United States was actively searching for a sugar plant that could be produced in northern states. The "Chinese sugar-cane" as it was called was viewed as a plant that would be productive and high-yielding in that region.
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for ethanol and syrup production. Sweet sorghum syrup has shown good antioxidant properties and is found to be useful in food, beverage and pharmaceutical industries. Presently it is grown on large area as a
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116:. At the same time, anti-slavery families boycotting sweeteners made under slavery as "blood-stained" could grow sorghum and make the syrup in the North, so it was not solely a Southern foodstuff.
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The
Chinese Sugar-Cane: Its History, Mode of Culture, Manufacture of the Sugar, Etc. with Reports of Its Success in Different Portions of the United States, and Letters from Distinguished Men
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not only disrupted both interstate and maritime commerce but also diverted commodities from civilian to military purchases; these factors rendered some food and fiber supplies, including
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Curtin, Leo V. MOLASSES - GENERAL CONSIDERATIONS. Publication. Institute of Food and
Agricultural Sciences and University of Florida, n.d. Web. 22 May 2014. <
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grass whose stalks have a high sugar content. Sweet sorghum thrives better under drier and warmer conditions than many other crops and is grown primarily for
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By the early 1900s, the U.S. produced 20 million US gallons (76,000 m) of sweet sorghum syrup annually. Making syrup from sorghum (as from
112:. Under these conditions, some farms grew sweet sorghum for syrup to substitute for cane sugar and molasses, which helped ensconce sweet sorghum in
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In the U.S. since the 1950s, sorghum has been raised primarily for forage and silage, with sorghum cultivation for cattle feed concentrated in the
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and the sugar and molasses made from it, unreliable and expensive. In particular, the South was under naval blockade by the Union navy, making
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407:"Indiana State Department of Health Division of Consumer Protection Food Protection ProgramGuidance on Sorghum Production–March 19, 2008"
252:. The crop is particularly suitable for growing in dryland conditions, as it only extracts one-seventh of the water used by sugarcane.
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are the leading producers), particularly in areas where insufficient rainfall and high temperature make corn production unprofitable.
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still has a higher nutritional value than sorghum syrup in most regards. In India sweet sorghum syrup is promoted as a health food.
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the United States, in proportion to its population." The price of sugar was rising because of decreased production in the
British
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In India and other places, sweet sorghum stalks are used for producing biofuel by squeezing the juice and then fermenting into
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Horse-driven, antique sorghum-cane juicer being operated at an organic farm in central North
Carolina, for syrup production
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Sweet sorghum syrup is known as sorghum molasses in some regions of the United States, though in most of the U.S. the term
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Adding freshly squeezed juice to a simmering pan of syrup on an open fire, much as it was done in the 19th century
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ran trials to ascertain the best varieties for ethanol production from sorghum leaves and stalks in the USA.
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Bitzer, Morris. Sweet
Sorghum for Syrup. Publication. N.p.: U of Kentucky, 2002. Web. 22 May 2014. <
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and other hot cereals. It can be used as a cooking ingredient with a similar sweetening effect as
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480:"Do You Know About This Wonder Crop That Can Be Used As Fuel, Paper And Delicious Bread Spread?"
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606:"Sweet sorghum – Opportunities for a new renewable fuel and food industry in Australia"
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http://rcrec-ona.ifas.ufl.edu/pdf/publications/molasses-general-considerations..pdf
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Ceres and Texas A&M to
Develop and Market High-Biomass Sorghum for Biofuels
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588:"From Food to Fodder, Here's How This Magic Plant Can Take Care of Our Needs"
462:"Sweet sorghum R&D at the Nimbkar Agricultural Research Institute (NARI)"
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International Crops
Research Institute for the Semi-Arid Tropics (ICRISAT)
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Any of the varieties of the sorghum plant with a high sugar content
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International Crops
Research Institute for the Semi-Arid Tropics
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of
Caribbean cane sugar and molasses expensive and scarce via
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Report on small-scale sweet sorghum production and processing
664:"Icrisat embarks on biofuels initiative for dryland farmers"
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National Sweet
Sorghum Producers and Processors Association
648:. Agriculture Business Week. 30 June 2008. Archived from
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http://www.uky.edu/Ag/CCD/introsheets/swsorghumintro.pdf
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Most sorghum grown for syrup production is grown in
19:"Sorgo" redirects here. For the Ragusan family, see
444:McWorter, Gerald; Williams-McWorter, Kate (2018).
356:"Sorghum Travels From The South To The Mainstream"
646:"Sweet Sorghum : A New "Smart Biofuel Crop""
737:List of Sweet Sorghum Renewable Energy Projects
519:"Did You Know?: Farm Facts About Sweet Sorghum"
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295:Madhura sweet sorghum syrup sold in India
732:Sweet Sorghum Ethanol Association (SSEA)
130:it was introduced in the early 1970s by
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132:Nimbkar Agricultural Research Institute
570:"Sweet Sorghum Syrup R&D in India"
498:"Sweet Sorghum Syrup R&D in India"
64:refers to a sweet syrupy byproduct of
689:Sweet sorghum for food, feed and fuel
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309:, historical use of sorghum molasses
41:is any of the many varieties of the
354:Rapuano, Rina (12 September 2012).
255:A 2015 study by researchers at the
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198:. Sorghum syrup is also used on
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546:. Spiritfoods. Archived from
30:A jar of sweet sorghum syrup
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427:Hyde, James F.C. (1857).
243:Texas A&M University
96:In the early 1860s, the
433:. Boston: J. P. Jewett.
632:July 24, 2008, at the
196:Southern United States
186:Sorghum syrup and hot
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114:Southern food culture
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723:at Wikimedia Commons
85:and more demand for
699:New Agriculturalist
594:. 20 December 2018.
507:. 25 December 2020.
216:blackstrap molasses
694:2015-09-04 at the
486:. 12 January 2015.
392:2018-09-21 at the
190:are a traditional
98:American Civil War
72:sugar extraction.
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333:"sorgo noun"
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307:Camp Sorghum
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554:6 September
164:Mississippi
106:importation
83:West Indies
76:Cultivation
751:Categories
529:2014-08-13
319:References
121:sugar cane
102:sugar cane
70:sugar beet
767:Soul food
612:28 August
214:, though
192:breakfast
176:Tennessee
66:sugarcane
762:Biofuels
692:Archived
674:30 April
630:Archived
390:Archived
301:See also
235:Nebraska
212:molasses
200:pancakes
188:biscuits
172:Missouri
160:Kentucky
148:Arkansas
62:molasses
772:Sorghum
757:Cereals
608:. RIRDC
360:NPR.org
250:ethanol
194:in the
152:Georgia
144:Alabama
43:sorghum
414:in.gov
233:, and
231:Kansas
174:, and
139:crop.
137:fodder
53:, and
51:silage
47:forage
777:Syrup
501:(PDF)
410:(PDF)
396:>.
339:6 May
227:Texas
208:grits
55:syrup
39:sorgo
676:2016
614:2013
556:2012
376:>
341:2024
182:Uses
156:Iowa
89:and
126:In
68:or
37:or
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