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1994 — Ontario
Legislature passed the “Donation of Food Act” or Good Samaritan Legislation releasing those who donate food or distribute donated food from liability in the event that an individual is affected by the consumption of that food, provided that due diligence is exercised. This act
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January 17, 2019 — Second
Harvest releases The Avoidable Crisis of Food Waste, a world-first report co-authored Value Chain Management International, identifying the amount of food that is lost and wasted across the Canadian supply chain and the approximately 30 root causes of food loss and
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Second
Harvest was founded in April 1985 in Toronto by Ina Andre and Joan Clayton. Under the direction of Andre and Clayton, the organization started small and consisted of picking up waste food in a hatchback from restaurants and grocery stores, distributing it across the city.
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waste and over 100 solutions to limit the amount lost and wasted. This report identifies that in Canada 58% of all food produced for
Canadians is lost or wasted and over 11MM tonnes could be redirected to support communities in need.
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October 26, 2018 — Second
Harvest launches the Second Harvest Food Rescue App, a free tool for businesses to donate excess food.
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enabled Second
Harvest to accept donations from large food corporations, helping the organization to grow substantially.
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to reduce the amount of edible food going to waste. This model helps redirect surplus food to thousands of
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April 2015 — Second
Harvest marked 30 years of delivering fresh, surplus food to Toronto's hungry.
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July 2, 2018 — Lori Nikkel becomes the organization's first chief executive officer.
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June 11, 2019 — Second
Harvest expanded operations into British Columbia
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430:"Second Harvest's New Food Rescue Tool Will Fight Food Waste Responsively"
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Second
Harvest works with thousands of food businesses from across the
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April 2020 - Second
Harvest expands operations across the country.
480:"WATCH: Loblaw helps food waste diversion program launch in B.C."
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272:"Harlequin Honours Joan Clayton and Ina Andre of Windfall"
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274:. Toronto Star. March 31, 2009. Archived from
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530:Environmental organizations based in Ontario
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540:Non-profit organizations based in Toronto
354:, "Volunteer Reception 2005." July 2005.
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386:: CS1 maint: archived copy as title (
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456:"The food industry is unsustainable"
323:"Ontario Donation of Food Act, 1994"
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454:Manzocco, Natalia (2019-01-09).
16:Canadian charitable organization
403:"Second Harvest names new CEO"
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252:. Second Harvest. p. 37
30:; 39 years ago
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46:Ina Andre and Joan Clayton
535:Charities based in Canada
392:Accessed January 19, 2010
167:charities and non-profits
156:charitable organization
483:www.grocerybusiness.ca
51:Registration no.
352:Second Harvest Times
247:"2023 Annual Report"
177:History and timeline
151:is Canada's largest
104:Karen White-Boswell
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350:Robins, Abby, ed.
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54:13386 5477 RR0001
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117:$ 286.2 million
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128:$ 285.3 million
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486:. Retrieved
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460:NOW Magazine
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436:. 2017-04-06
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411:. 2018-07-18
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254:. Retrieved
226:. Retrieved
222:"Governance"
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163:supply chain
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80:Area served
282:January 25,
153:food rescue
100:Board chair
94:Lori Nikkel
525:Food waste
519:Categories
488:2021-12-14
465:2019-01-16
440:2019-01-16
415:2018-07-19
373:2010-01-19
337:2019-01-16
327:ontario.ca
308:2010-01-19
256:March 25,
228:March 25,
122:Expenses
382:cite web
110:Revenue
59:Location
43:Founders
169:across
133:Website
70:Ontario
66:Toronto
35:1985-04
33: (
25:Founded
171:Canada
124:(2023)
112:(2023)
84:Canada
367:(PDF)
360:(PDF)
250:(PDF)
209:Notes
388:link
284:2010
258:2024
230:2024
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158:.
140:.ca
90:CEO
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