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Bashmi was born in
Bahrain in 1988 or 1989. Growing up, Bashmi's father, who was a writer, often took her to marketplaces to buy food and taught her how to cook with local ingredients. She recalls that her father would introduce her to "weird things and strange dishes" such as pigeon, which
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wrote in 2022 that the restaurant menu was reflective of "Bashmi's prestigious training, her love for global street eats and nostalgic home cooking, and most of all, her passion for imbuing food with Middle
Eastern flair."
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in 2019. The following year, Bashmi's restaurant reopened under a new name, Fusions by Tala, after a menu redesign and expansion of restaurant capacity and staff. In
December 2021,
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of
Fusions, a restaurant in the Gulf Hotel, in 2017. She was a runner-up on the fourth season of the cooking competition show
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207:"Get to know Tala Bashmi – the first-ever holder of the Middle East & North Africa's Best Female Chef title"
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404:[Chef Tala Bashmi receives the award for Best Chef in the Middle East and North Africa] (in Arabic).
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called Baked by T, which sold desserts and reportedly "became an instant hit" in the country according to
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143:. She began her culinary career as a trainee at the Gulf Hotel Bahrain Convention & Spa, a hotel in
343:"'In the kitchen, every single second counts': Tala Bashmi on her mission to reinvent Bahraini cuisine"
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of
Fusions by Tala, a restaurant within the Gulf Hotel Bahrain Convention & Spa in
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273:"Award-Winning Bahraini Chef Tala Bashmi On Family, Flavours and The Power of Food"
103:; born 1988 or 1989) is a Bahraini chef and restaurateur. Since 2017, she has been
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111:. She has also appeared on cooking television shows, notably a 2019 appearance on
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429:"Fusions by Tala review: Mena masterchef realises a vision uniquely her own"
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402:"الشيف تالا بشمي تحصل على جائزة أفضل طاهية في الشرق الأوسط وشمال أفريقيا"
238:"Award-winning Bahraini chef Tala Bashmi looks to reinvent Gulf cuisine"
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for seven years. Afterwards, she studied art in university and opened a
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305:"Bahraini Tala Bashmi wins first MENA's Best Female Chef Award"
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and
Restaurant Prisma. She moved back to Bahrain in 2014.
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147:. While obtaining a master's degree at the
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41:1988 or 1989 (age 35–36)
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131:Bahrain women's national football team
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427:Doporto, Danielle (10 June 2022).
341:Gillett, Katy (17 February 2020).
205:Drew, William (15 December 2021).
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236:Khan, Shaistha (12 August 2022).
149:Culinary Arts Academy Switzerland
212:The World's 50 Best Restaurants
170:The World's 50 Best Restaurants
76:Fusions by Tala (2017–present)
16:Bahraini chef and restaurateur
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487:Bahraini women's footballers
472:21st-century Bahraini people
271:Zaman, Aisha (5 July 2022).
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482:Bahraini businesspeople
278:Harper's Bazaar Arabia
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68:Current restaurant(s)
53:chef and restaurateur
165:Top Chef Middle East
153:Hotel Les Trois Rois
114:Top Chef Middle East
497:Women restaurateurs
406:Bahrain News Agency
408:. 20 December 2021
317:. 21 December 2021
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462:1980s births
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434:The National
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492:Women chefs
440:6 September
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160:chef patron
105:chef patron
93:Tala Bashmi
25:Tala Bashmi
456:Categories
187:References
386:24 August
321:24 August
284:24 August
249:24 August
243:Arab News
121:Biography
101:تاله بشمي
32:تاله بشمي
44:Bahrain
380:Manama
315:Manama
145:Manama
109:Manama
97:Arabic
442:2022
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174:MENA
38:Born
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