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832:(Father Duran revealed most of the recipe for Angelica in a letter he wrote to Governor Figueroa in 1833. However, the portion of the recipe that was missing did not mention the type of brandy used in fortifying Angelica, a very key component. Kinney later found historic commentaries that show that the brandy made by Father Duran and was “double distilled and twice as strong as the good father’s faith…”)
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Just about all of them! Any pictures of wine regions, grape varieties or wine would be useful. In particular we need wine region maps that can be
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related articles on
Knowledge. If you would like to participate, please visit the project page, where you can join
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What to do with grapes from 150-year-old vines at Olvera Street? Make wine, of course
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Wine Brands: Success
Strategies for New Markets, New Consumers and New Trends
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and assessing their quality and importance to the project.
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The
Mission Grape: A Taste of History - November 16, 2006
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The Story of
Mission Grapes – Arizonas First Varietal
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