36:) contained a variety of original or valuable tips for daily life. These tips were gained as a result of the real life experience of people in their enjoyment of the 'good things in life'. The book was written in 1841 by Benson Earle Hill and published, in London, by How and Parsons. It is now a rare book.
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This early nineteenth century book was intended for people who were not rich and could not really afford to go to restaurants. One useful tip was to add
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were beginning to exert on
British lifestyle and cuisine. The book was not a great commercial success and hence very few copies have survived.
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51:'. As a soldier, Hill gained a broad experience of life and hence this book includes recipes like Cheshire
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This article is about the 1841 book. For the 1815 guide, see
55:, North Wiltshire cheese, Nag's-head cake, cooked
71:. The recipes demonstrate the influence that
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20:The Epicure's Almanack
89:King's College London
47:to make a 'poor mans
27:The Epicure's Almanac
33:Diary of Good Living
41:bicarbonate of soda
73:Britain's colonies
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85:New acquisitions
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30:(also known as
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91:, June 2007.
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110:1841 books
99:Categories
79:References
105:Cookbooks
49:champagne
69:chutneys
57:tomatoes
53:pork pie
65:coconut
61:kebabs
45:cider
67:and
43:to
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.