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Top Chef: D.C.

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1520:. The chefs were divided into four groups; each chef competed head-to-head with the others in their group. The chef in each group with the best dish was eligible for the win, while the chef with the poorest dish in each group was subject to elimination. The four Quickfire finalists were allowed to choose the chefs whom they would compete against to form the four teams. 1987:
The chefs were divided into two groups to prepare individual dishes best served cold. The opposing group of chefs joined the panel of judges and the Quickfire winner to examine their competitors' dishes. A top dish and a bottom dish were nominated from each team. The winner received a six-night trip
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menu. Seven pairs prepared breakfast, and the top two teams were declared safe. The remaining five pairs prepared lunch, and two more teams were saved. The last three pairs prepared dinner, where the team with the poorest dish was eliminated. The team with the judges' favorite dish had it placed on
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The contestants separated into two teams for the Quickfire Challenge. Each team created one dish and competed in a tag-team cook-off. Each chef from each team had 10 minutes to cook (40 minutes total), while the remaining chefs wore blindfolds and could not communicate with the cooking chef. The
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for a lunch service. Each chef was randomly assigned one of five classic proteins served at The Palm: salmon, porterhouse steak, swordfish, lamb chops, and lobster. The winner had their dish put on The Palm's menu and their portrait on the wall. Guests include
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The chefs were required to create a dish served on a toothpick, mirroring the "toothpick rule", which states that congressmen cannot accept meals from lobbyists not eaten with a toothpick. The winner received $ 20,000.
252:, the series' first international venue. It premiered on June 16, 2010, and concluded on September 22, 2010. In the season finale, Kevin Sbraga was declared the winner over runners-up Angelo Sosa and Ed Cotton. 2323:
Third Course: Pan-Seared Lamb Chop, English Pea Pureé, Smoked Bacon & Parmesan Foam (Alex); Seared Rib Eye Steak, Crushed Walnut Potatoes & Balsamic Fig Reduction (Angelo & Ed)
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The final three chefs were told to cook the best four-course meal of their lives, incorporating a vegetable, red mullet, duck, and dessert. The finalists were assisted by previous
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The chefs created dishes using the contents of a "mystery box", with more and more boxes arriving throughout their designated cooking time. The winner received $ 10,000.
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The chefs had to make a dish inspired by a foreign country they selected to serve at the Meridian Center for thousands of diplomats. The winner received $ 10,000. Chefs
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Third Course: Crispy Aged Goat Cheese & Strawberry-Rhubarb Relish (Kenny); Dark Chocolate Ganache Tart and Blackberry-Chocolate Chunk Ice Cream (Kelly)
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In a tournament-style elimination, the chefs worked in pairs to prepare breakfast, lunch, and dinner for people on-the-go, to be placed on the
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tournament. The final four chefs were given 30 minutes to make a dish with the ingredients from the first three rounds, plus items from the
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the hotel's menu. The two chefs of the winning team were also awarded separate trips, blindly selected, to either Italy or Spain. Chef
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First Course: Chilled Sweet Corn Soup with Maryland Blue Crab Salad (Kelly); Beet Salad with Warm Chorizo-Citrus Vinaigrette (Kenny)
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winning team split $ 10,000. From this point forward, the winners of the Quickfire no longer received immunity from elimination.
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The chefs prepared an adult dish and a baby-friendly purée version. Instead of immunity, the winners received $ 10,000 each.
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Kelly (Chilled Cucumber-Yogurt Soup, Bitter Melon Salad; Seared Prawns, Spicy Red Coconut Curry, Crispy Prawn Heads)
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Working as one team, all four chefs created a cohesive menu celebrating Singaporean cuisine for an event hosted by
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The chefs worked as a team to operate a concession stand, with a minimum of six dishes, for a baseball game at
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Ed (Sweet & Sour Pork with Crispy Rice & Potato Cakes, Gai Lan; Banana Fritter with Red Chili Paste)
2346:& Maitake Mushrooms (Amanda); Pan-Roasted Halibut, Fennel Marmalade & Tomato-Fennel Emulsion (Kevin) 1989: 1624:
campaign, the chefs, working in teams of four, had to create a healthy four-course school lunch for kids at
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Mushrooms); Tamesha (Salmon with Vegetable Chowder & Lobster Stock, Thai Basil & Licorice Oil)
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Each chef created a dish that represented where they were from for 300 guests at an event during the
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First Course: Eggplant, Zucchini & Pepper Terrine, Tomatoes, Jalapeños & Black Garlic Purée
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The chefs took a classic dish and created a "new identity" for it. The winner received a trip to
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Third Course: Roasted Duck Breast with Duck Dumpling, Caramelized Bok Choy & Coriander Sauce
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The chefs had to choose a wine and create a dish to pair it with. The winner received a trip to
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name, concept, and menu. The winner received a trip to Terlato Vineyards in Napa. Food critic
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Third Course: Sautéed Duck Breast & Foie Gras with Marshmallow & Tart Cherry Shooter
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Second Course: Stuffed Rouget, Glazed Slipper Lobster & Cuttlefish with Zucchini Pesto
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Second Course: Rouget, Cuttlefish "Noodles", Pork Belly, Cockles, Slipper Lobster &
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Third Course: Duck Two Ways: Roasted Breast & Braised Stuffed Neck with Baby Spinach
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Fourth Course: "Thai Jewel": Coconut-Vanilla Cream & Crushed Ice with Exotic Fruits
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Ed ("Hot Potato": Herb & Roasted Garlic Gnocchi, Spring Vegetables & Mushroom
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Kevin (Tuna & Veal with Romaine Leaves, Pine Nuts & Mediterranean Condiments)
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Kelly (Braised Pork Carnitas Tacos with Pickled Onions and Cilantro on Oat Tortillas)
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Angelo (Evolution White Wine: Sautéed Foie Gras with Black Salt & Fennel Salad)
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The chefs attempted to create a dish using strange or exotic proteins, including
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Amanda (Yellowfish Tuna Tartare with Fennel, Meyer Lemon & Fava Bean Purée)
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Tiffany (Pan-Seared Alaskan Halibut with Coconut Curry, Snow Pea Shoots &
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Blue Team (Sautéed Shrimp, Angel Hair Pasta, Mustard Sauce & Crispy Basil)
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Andrea (Pan-Seared Swordfish with "Risotto-Style" Couscous, Asparagus &
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Fourth Course: Sticky Toffee Date Pudding with Fleur de Sel Crème Chantilly
2456:": Roasted Leg of Lamb with Smoky Eggplant, Tomatoes & Pickled Onions) 2301:
First Course: Confit of Tomato Soup, Squash & Olive Crouton (Angelo);
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Tracey (Italian Sausage Slider, Tomato, Cucumber & Red Onion Salad)
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Arnold, Lynne (Pineapple Red Curry Mussels with Squid Ink Pasta &
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The chefs worked as a team to create a family-style farm lunch. Chef
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The contestants' city and state of residence during time of filming.
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Angelo (Ginger-Lacquered Short Ribs & Horseradish Créme Fraîche)
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Kenny (Hot and Sour Curried Eggplant with Peppers & Carrot Tops)
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Angelo (Roasted Wing & Thigh, Curried Onion Jam, Potato Noodles)
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tradition, the teams from the Quickfire Challenge each created a
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Ed (Jumbo Lump Crab with Thai Basil, Mango & Cucumber Salad)
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is the seventh season of the American reality television series
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Tamesha (Scallops with Pickled Rhubarb, Cilantro, Basil &
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interns that included one main dish and two side dishes. Chef
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The chefs created dishes based on a common food-based idiom.
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Jacqueline (Banana Pudding with Skim Milk & Strawberries)
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Ed (Stir-Fry Noodles with Black Pepper Sauce, Lobster &
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The chefs took over the kitchen at the Washington branch of
1389:(WINNER) The chef won the season and was crowned "Top Chef". 3151: 2553:
Ed (Shrimp & Corn Risotto Fritters with Jalapeño Aioli)
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pantry. Instead of immunity, the winner received $ 20,000.
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The chefs were tasked with making a pie without a recipe.
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Second Course: Oakwood Grilled Strip Steak with Roasted
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with Pickled Shallots, Tapioca & Smoked Bacon Froth)
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Angelo (Cucumber Cup with Spiced Shrimp & Cashew)
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Angelo Sosa and Tiffany Derry returned to compete in
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Alex ("Veal Parmesan": Veal & Parmigiano Cheese
1395:(RUNNER-UP) The chef was a runner-up for the season. 3723: 3579: 3456: 3372: 3191: 2003:Group B: Andrea, Angelo, Tamesha, Tiffany, Stephen 191: 166: 156: 151: 140: 126: 116: 106: 96: 88: 77: 59: 49: 24: 2169:with Poached Egg, Currants, Peppers & Yogurt) 1915:Tim (Roasted Turnips & Asparagus with Honey) 3011:"Tiffany Derry Wins Top Chef D.C. Fan Favorite" 2871:" with Tropical Fruits and coconut Panna Cotta 1553:with Crisp Macadamia Nuts & Vanilla Sauce) 1425:(OUT) The chef lost the Elimination Challenge. 3167: 2312:Second Course: Striped Bass, Stewed Spinach, 1976:Kelly (Emu Egg Omelet with Goat Cheese & 1401:(WIN) The chef won the Elimination Challenge. 1357: 1344: 1328: 1309: 1290: 8: 2320:, Eggplant Caviar & Black Olive Jus (Ed) 2305:of Black Bass & Yellowtail Snapper with 1639:Team 2: Amanda, Jacqueline, Stephen, Tamesha 1268: 1243: 1215: 1184: 1150: 1113: 1073: 1030: 3772:Television shows filmed in Washington, D.C. 2958:"The 'Top Chef D.C.' Finale Location is..." 3174: 3160: 3152: 1439: 269: 21: 3063:"'Top Chef All-Stars' Cast is Announced!" 2983:"'Top Chef': The season 7 winner speaks!" 2106:Alex (Applewood Smoked Salmon with Black 1530:Team 3: Amanda, Arnold, Jacqueline, Kevin 1527:Team 2: Ed, Kenny, Lynne, Stephen, Tracey 3767:Television shows set in Washington, D.C. 2799:First Course: Pickled Royale Mushrooms, 2780:winners, chosen via knife pull. Ed drew 1719:The chefs catered an American picnic at 601: 2948: 2928: 2893: 2769: 2748: 2701:. For the first time in the history of 2686: 2665: 2586: 2565: 2493: 2472: 2466:with Tomato Sauce & Tempura Cheese) 2392: 2371: 2240: 2219: 2147: 2126: 2048: 2027: 2000:Group A: Alex, Ed, Amanda, Kenny, Kevin 1942: 1921: 1873: 1852: 1824:Andrea, Kelly (Braised Beef Short Rib, 1779: 1758: 1686: 1665: 1582: 1561: 1492:The 17 chefs competed in a three-round 1485: 1464: 3061:Reyhani, Monica A. (October 8, 2010). 2956:Reyhani, Monica A. (August 26, 2010). 2333: 2329: 2295: 2291: 2252:Blue Team: Kevin, Kenny, Kelly, Amanda 2191:Tiffany (Mexico: Chicken Tamales with 1645:Team 4: Arnold, Kelly, Lynne, Tiffany 1600:Angelo, Tracey (Flounder Marinated in 16:Season 7 of American television series 3009:Brion, Raphael (September 24, 2010). 2894: 2749: 2666: 2566: 2473: 2372: 2220: 2127: 2028: 1922: 1853: 1793:Kenny (Curried Chicken, Mango Salad, 1759: 1666: 1562: 1465: 244:. The season was initially filmed in 7: 3782:Television shows filmed in Singapore 2255:Red Team: Ed, Tiffany, Angelo, Alex 1589:Working in pairs, the chefs made a " 1524:Team 1: Angelo, John, Kelly, Tiffany 3777:Television shows filmed in Virginia 2981:Ram, Archana (September 16, 2010). 1880:The chefs created dishes featuring 1533:Team 4: Alex, Andrea, Tamesha, Tim 195: 3115:Huff, Lauren (December 12, 2019). 2831:First Course: Chilled Summer Corn 2619:. The winner received a brand new 2316:& Clams (Tiffany); Slow-Baked 2154:The chefs were asked to create an 1738:Arnold (Sesame Lamb Meatball with 14: 3087:Spence, Shay (October 20, 2016). 1636:Team 1: Angelo, Ed, Kenny, Tracey 583:. Amanda Baumgarten returned for 3762:2010 American television seasons 2522:. The winner received a trip to 2205:Stephen (Brazil: Flank Steak in 1642:Team 3: Alex, Andrea, Kevin, Tim 984: 37: 3035:Brion, Raphael (May 13, 2010). 2803:Pork Belly & Watermelon Tea 2693:The chefs created traditional 1965:(testicles), duck tongue, and 1450: 1443: 784:Elimination Challenge Results 141: 78: 1: 2328:Twenty One 21: Kevin, Kenny ( 1472:"House of Chef-presentatives" 2904:September 22, 2010 2759:September 15, 2010 264:Seventeen chefs competed in 2676:September 8, 2010 2576:September 1, 2010 2542:are in attendance and chef 2290:EVOO: Ed, Tiffany, Angelo ( 19:Season of television series 3798: 1797:of Butternut Squash & 1433: 1375: 1366: 783: 776: 589:. Sosa returned again for 396:Philadelphia, Pennsylvania 2900: 2770: 2755: 2687: 2672: 2634:are in attendance. Chefs 2587: 2572: 2494: 2483:August 25, 2010 2479: 2393: 2382:August 18, 2010 2378: 2241: 2230:August 11, 2010 2226: 2148: 2133: 2049: 2034: 1943: 1928: 1874: 1859: 1780: 1765: 1687: 1672: 1608:Mayo, Pickled Red Onions) 1583: 1568: 1486: 1471: 1460: 1457: 1449: 1442: 1436:List of Top Chef episodes 1272: 838: 780: 679: 604: 533:West Bloomfield, Michigan 513: 484: 289: 224: 196: 136: 45: 36: 31: 2756:"Season Finale, Part II" 2726:Food & Wine magazine 2406:Tiffany (Fish Stew with 2137:August 4, 2010 2110:& English Pea Purée) 1626:Alice Deal Middle School 592:Top Chef: All-Stars L.A. 452:Pittsburgh, Pennsylvania 256:was voted Fan Favorite. 3499:Top Chef: Just Desserts 2867:Fourth Course: Frozen " 2806:Second Course: Sautéed 2673:"Season Finale, Part I" 2309:-Caper Relish (Tiffany) 2038:July 28, 2010 1990:Hilton Hawaiian Village 1932:July 21, 2010 1863:July 14, 2010 1832:Mushrooms & Citrus 1676:June 30, 2010 1572:June 23, 2010 1569:"Outside the Lunch Box" 1518:Cherry Blossom Festival 1475:June 16, 2010 673: 668: 663: 658: 653: 515:Willingboro, New Jersey 291:Los Angeles, California 3581:International versions 2774:Elimination Challenge: 2721:Elimination Challenge: 2609:Elimination Challenge: 2516:Elimination Challenge: 2427:Elimination Challenge: 2268:Elimination Challenge: 2174:Elimination Challenge: 2068:Elimination Challenge: 1985:Elimination Challenge: 1957:, ostrich, frog legs, 1896:Elimination Challenge: 1806:Elimination Challenge: 1769:July 7, 2010 1717:Elimination Challenge: 1613:Elimination Challenge: 1514:Elimination Challenge: 648: 643: 638: 633: 628: 623: 618: 613: 608: 469:Boston, Massachusetts 336:Andrea Curto-Randazzo 3546:Top Chef Family Style 502:Hollywood, California 322:Boston, Massachusetts 248:before concluding in 3122:Entertainment Weekly 2988:Entertainment Weekly 2697:street food using a 2691:Quickfire Challenge: 2591:Quickfire Challenge: 2528:Washington Nationals 2498:Quickfire Challenge: 2480:"Making Concessions" 2397:Quickfire Challenge: 2245:Quickfire Challenge: 2152:Quickfire Challenge: 2053:Quickfire Challenge: 1947:Quickfire Challenge: 1878:Quickfire Challenge: 1784:Quickfire Challenge: 1691:Quickfire Challenge: 1587:Quickfire Challenge: 1490:Quickfire Challenge: 586:Top Chef: Charleston 486:Nashville, Tennessee 345:Miami Beach, Florida 3518:Life After Top Chef 2072:The Palm steakhouse 1549:John (Maple Mousse 681:Quickfire Challenge 598:Contestant progress 580:Top Chef: All-Stars 546:Durham, Connecticut 498:Brooklyn, New York 466:Jacqueline Lombard 419:Telluride, Colorado 401:Hyde Park, New York 363:Baltimore, Maryland 354:Timothy "Tim" Dean 340:Vero Beach, Florida 304:Rochester, New York 1994:Michelle Bernstein 1963:duck white kidneys 1882:Maryland blue crab 1710:Chinese Five-Spice 551:New York, New York 473:Brooklyn, New York 287:Amanda Baumgarten 279:Current Residence 180:September 22, 2010 3744: 3743: 3539:Top Chef Amateurs 3430:Brooke Williamson 3400:Michael Voltaggio 2915: 2914: 2835:with Fried Black 2814:with Asian Style 2790:Michael Voltaggio 2788:, and Kevin drew 2276:pop-up restaurant 2227:"Restaurant Wars" 2178:Marcus Samuelsson 2134:"Foreign Affairs" 1900:Patrick O'Connell 1461:Original air date 1361: 1360: 575: 574: 568:Washington, D.C. 528:Detroit, Michigan 437:Las Vegas, Nevada 428:Stephen Hopcraft 231: 230: 192:Season chronology 3789: 3682:Romanian version 3465:Top Chef Masters 3176: 3169: 3162: 3153: 3147:Official website 3134: 3133: 3131: 3129: 3112: 3106: 3105: 3103: 3101: 3084: 3078: 3077: 3075: 3073: 3058: 3052: 3051: 3049: 3047: 3032: 3026: 3025: 3023: 3021: 3006: 3000: 2999: 2997: 2995: 2978: 2972: 2971: 2969: 2967: 2953: 2936: 2933: 2911: 2909: 2766: 2764: 2683: 2681: 2636:Anthony Bourdain 2632:Leland D. Melvin 2583: 2581: 2490: 2488: 2389: 2387: 2379:"Covert Cuisine" 2335: 2331: 2297: 2293: 2237: 2235: 2158:-inspired dish. 2144: 2142: 2081:Savannah Guthrie 2045: 2043: 1955:Cayman crocodile 1939: 1937: 1870: 1868: 1776: 1774: 1683: 1681: 1617:Michelle Obama's 1579: 1577: 1482: 1480: 1452: 1445: 1440: 1424: 1418: 1412: 1406: 1400: 1394: 1388: 1379: 1370: 935: 886: 602: 524:John Somerville 392:Lynne Gigliotti 358:Washington, D.C. 327:Queens, New York 309:Atlanta, Georgia 270: 246:Washington, D.C. 226:List of episodes 187: 185: 177: 175: 167:Original release 157:Original network 143: 111:Washington, D.C. 80: 41: 22: 3797: 3796: 3792: 3791: 3790: 3788: 3787: 3786: 3747: 3746: 3745: 3740: 3719: 3575: 3532:Top Chef Junior 3452: 3395:Stephanie Izard 3380:Harold Dieterle 3368: 3355:World All-Stars 3187: 3180: 3143: 3138: 3137: 3127: 3125: 3114: 3113: 3109: 3099: 3097: 3086: 3085: 3081: 3071: 3069: 3060: 3059: 3055: 3045: 3043: 3034: 3033: 3029: 3019: 3017: 3008: 3007: 3003: 2993: 2991: 2980: 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Avalon 2618: 2614: 2610: 2603: 2600: 2599: 2598: 2596: 2592: 2575: 2569: 2558: 2555: 2552: 2549: 2548: 2547: 2545: 2541: 2537: 2533: 2529: 2525: 2521: 2517: 2510: 2506: 2503: 2502: 2501: 2499: 2482: 2476: 2465: 2461: 2458: 2455: 2451: 2448: 2447: 2446: 2445:guest judge. 2444: 2440: 2436: 2432: 2431:Paris, France 2428: 2421: 2417: 2413: 2409: 2405: 2402: 2401: 2400: 2398: 2381: 2375: 2360: 2357: 2354: 2351: 2350: 2348: 2345: 2341: 2338: 2337: 2327: 2322: 2319: 2315: 2311: 2308: 2304: 2300: 2299: 2289: 2288: 2287: 2286:guest judge. 2285: 2281: 2277: 2273: 2269: 2260: 2257: 2256: 2254: 2251: 2250: 2249: 2246: 2229: 2223: 2212: 2208: 2204: 2201: 2198: 2194: 2190: 2187: 2186: 2185: 2184:guest judge. 2183: 2179: 2175: 2168: 2164: 2161: 2160: 2159: 2157: 2153: 2136: 2130: 2119: 2115: 2112: 2109: 2105: 2102: 2101: 2100: 2098: 2094: 2090: 2086: 2082: 2078: 2073: 2069: 2062: 2059: 2058: 2057: 2054: 2037: 2035:"Power Lunch" 2031: 2018: 2014: 2011: 2008: 2005: 2004: 2002: 1999: 1998: 1997: 1995: 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Index


Padma Lakshmi
Tom Colicchio
Gail Simmons
Eric Ripert
Washington, D.C.
Singapore
Tiffany Derry
Bravo
Las Vegas
All-Stars
List of episodes
Top Chef
Washington, D.C.
Singapore
Tiffany Derry
Los Angeles, California
Rochester, New York
Atlanta, Georgia
Boston, Massachusetts
Queens, New York
Vero Beach, Florida
Miami Beach, Florida
Washington, D.C.
Baltimore, Maryland
Tiffany Derry
Beaumont, Texas
Dallas, Texas
Philadelphia, Pennsylvania
Hyde Park, New York

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