94:
122:
2357:
1811:
80:
108:
2122:
1579:
2606:
1243:
2326:
1977:
27:
746:
Washed tripe is more typically known as dressed tripe. To dress the tripe, the stomachs are cleaned and the fat trimmed off. It is then boiled and bleached, giving it the white color more commonly associated with tripe as seen on market stalls and in butchers' shops. The task of dressing the tripe is
750:
Dressed tripe was a popular, nutritious and cheap dish for the
British working classes from Victorian times until the latter half of the 20th century. While it is still popular in many parts of the world today, the number of tripe eaters, and consequently the number of tripe dressers, in the UK has
2716:
National
Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.).
172:, the related Spanish word, refers to culinary dishes produced from the small intestines of an animal. In some cases, other names have been applied to the tripe of other animals. For example, tripe from pigs may be referred to as
2421:— a tripe dish from Moncalieri city, Piedmont, Italy, consisting of tripe sausage served in thin slices with a few drops of olive oil, minced parsley, garlic, and a pinch of black pepper, or used mainly for
737:
1296:
traditional dish made of a sheep's stomach stuffed with oatmeal and the minced heart, liver, and lungs of a sheep. The stomach is used only as a vessel for the stuffing and is not eaten.
1756:
meal with tripe boiled in water, then strained off and then simmered in a pot with milk, onions, salt, and pepper. It is served hot with cottage bread or bread rolls, and is popular in
2695:
754:
It remains a popular dish in many parts of continental Europe such as
Portugal, Spain, France and Italy. In France, a very popular dish, sold in most supermarkets, is
780:', a tripe stew made with white butter beans, carrots, paprika and chouriço. It is so loved that locals are called 'Tripeiros', in an homage to the 'tripa' (tripe).
1106:
tripe and entrail stir-fry, containing finely chopped tripe, liver, and ground beef, lamb, or goat fried in clarified and spiced butter with garlic, parsley, and
1675:
tripe with the inner lining resembling an ancient
Chinese coin with square hole (hence the name 'coin stomach'); usually served steamed with spring onion and
751:
rapidly declined. Tripe has come to be regarded as a pet food, as the increased affluence of postwar
Britain has reduced the appeal of this once staple food.
1639:
and the half-digested contents of the stomach give the dish a unique, slightly bitter flavour. It can also be made with the offal of a goat, which is called
2117:— a Serbian dish and one of the oldest known dishes (dating from the 13th century). It is tripe in vegetable stew with herbs, served with boiled potato.
3836:
2843:
2771:
2728:
3831:
2885:
3840:
3826:
2723:. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US).
2860:
2687:
3779:
2382:— a tripe dish from Piedmont, Italy, stewed with vegetables, white wine, and sauce from roasted beef; served covered with grated
1001:
dish of seasoned, tenderly cooked cow tripe and foot, plus aromatic and ground vegetables with macaroni in a rich glutinous soup.
2808:
2955:
1202:) Chinese cold dish made from various types of beef offal, nowadays mainly thinly sliced tendon, tripe, and sometimes tongue.
868:
2742:
2683:
1864:
2348:– a tripe dish from Pisa, Italy, containing onion, celery, carrot, garlic fried in oil, with tomatoes and pancetta or
1746:
3520:
2208:
1352:— in Armenia, this popular winter soup is made of boiled beef tendon and honeycomb tripe, and served with garlic and
756:
2171:
spiced dish, simmered in sauce, and often accompanied with lung meat. Generally eaten with bread, especially during
3243:
1996:
3415:
2179:
777:
3784:
3662:
1523:
793:
3495:
901:
763:
3687:
2310:
1860:
2992:
1528:
1193:
3301:
3233:
2410:
2184:
2066:
1512:
733:
20:
2596:
wrote, "So home and dined there with my wife upon a most excellent dish of tripes of my own directing."
2589:
1454:
1210:– a spicy Korean stew or casserole made by boiling beef tripe, vegetables, and seasonings in beef broth.
605:
3652:
986:
3873:
3677:
3425:
3328:
3052:
2893:
2315:
2216:, a traditional stew made with tripe. It has a very codified recipe, preserved by the brotherhood of
1891:
657:
618:
1230:
772:
in many restaurants as well as in supermarkets. The most beloved and celebrated dish in the city of
3615:
3435:
3315:
2383:
1679:, or boiled in water served with sweet soya sauce with chilli and spring onions as a dipping sauce.
841:— a Chinese herbal soup popularly served in Malaysia and Singapore with pork tripe, meat, and ribs.
307:
297:
143:
3440:
3340:
3157:
3102:
2948:
2415:
2368:
2191:
2146:
1876:
1803:
1317:
1264:
1024:
938:
592:
572:
327:
2610:
2266:
Tripe in
Nigerian tomato sauce – tripe cooked until tender, and finished in spicy tomato sauce.
3187:
2839:
2767:
2734:
2724:
2270:
2153:
1793:
1720:
1696:
1516:
1416:
1378:
dish cooked traditionally in a stew and stuffed with soft rice; part of a major dish known as
1103:
670:
428:
1882:
Pickled tripe — pickled white honeycomb tripe, once common in the
Northeastern United States.
1772:
spicy barbecued fried food made with beef tripe marinated with peppers and other ingredients.
3804:
3657:
3580:
3370:
3355:
2528:
2507:
dish, now on the verge of being obsolete; the tripe is seasoned and fried in a buttered pan.
2459:
2394:
2287:
2260:
2232:
2168:
2098:
2088:
2084:
2020:
1788:
1769:
1706:
1616:
1541:
1500:
1375:
1337:
1293:
1235:
1206:
1159:
1099:
998:
991:
967:
894:
445:
2554:
tends to denote small intestines rather than stomach lining. Dishes of this sort include:
3727:
3682:
3627:
3380:
3350:
3177:
3137:
2504:
2469:
Ulusu- a tripe dish from the
Matebeleland region of Zimbabwe usually eaten with Isitshwala
2463:
2403:
2299:
2062:
1918:
1757:
1672:
1565:
1430:
1365:
1305:
1131:
948:
906:
882:
858:
2864:
1037:
736:
for adults, except for potassium, which is estimated based on expert recommendation from
3868:
3748:
3672:
3545:
3410:
3365:
3286:
3037:
2982:
1969:
1468:
1412:
1177:
1154:
1079:
1065:
979:
934:
806:
1433:) dish from the Northern Area, consisting of fried cow tripe with traditional spices.
134:
Beef tripe is made from the muscle wall (the interior mucosal lining is removed) of a
3862:
3794:
3758:
3732:
3712:
3692:
3647:
3490:
3142:
3107:
2997:
2941:
1964:
1886:
1835:
1736:
1560:
1483:
1476:
1048:
287:
253:
2812:
1725:
1300:
93:
3642:
3565:
3535:
3510:
3505:
3485:
3375:
3253:
3172:
3082:
3067:
3012:
3007:
2623:
2593:
2568:
2387:
1676:
1636:
1574:– Kenyan tripe sausage; stuffed with blood, organ and other meat, and then roasted.
1348:
1188:
813:
221:
3763:
2356:
1810:
823:— Indonesian spicy beef tripe dish; can be fried with spices or served as soup as
166:
including cattle, sheep, deer, antelope, goat, ox, giraffes, and their relatives.
2915:
3809:
3717:
3702:
3667:
3632:
3475:
3465:
3430:
3390:
3345:
3281:
3238:
3228:
3162:
3152:
3147:
3117:
3097:
3072:
3057:
3042:
3029:
2987:
2643:
2617:
2517:
2249:
2172:
2136:
2126:
1957:
1935:
1897:
1628:
1624:
1612:
1495:
1449:
1398:
1386:
1267:
1214:
1012:
837:
824:
495:
205:
2718:
2580:) is a traditional wedding eve dinner for Christians in some parts of Kerala.
1226:— Ecuadorian and Chilean tripe stew, often served with peanut sauce in Ecuador.
3799:
3722:
3697:
3637:
3622:
3610:
3595:
3500:
3460:
3455:
3271:
3213:
3167:
3132:
3127:
3122:
3087:
3077:
2480:
2236:
1846:
1709:
cow or sheep tripe filled with meat and vegetables, and generally cooked with
1458:
1277:
1019:
789:
644:
462:
411:
154:(reed) tripe is seen less frequently, owing to its glandular tissue content.
3789:
3575:
3525:
3395:
3323:
3112:
3002:
2349:
2222:
which organises a competition every year to elect the world's best maker of
2010:
1940:
1552:
1402:
1312:
853:
801:
631:
550:
537:
524:
511:
381:
121:
79:
46:
3590:
3480:
2738:
2574:
Beef tripe is also a common meat in Kerala, India. Beef tripe and tapioca (
1894:
dish, consisting of stuffed sheep's offal and sheep's feet stewed together.
1824:
1815:
1564:– beef or sheep tripe stuffed with rice; typical dish in Adana in southern
2605:
2121:
1578:
107:
3707:
3560:
3550:
3360:
3335:
3248:
3218:
2787:
2511:
2303:
2244:
2213:
2054:
1854:
1776:
1710:
1686:
1546:
1507:
1394:
1391:
1341:
1222:
1181:
924:
878:
394:
163:
151:
2563:— Mexican tacos filled with soft or crunchy fried small intestines
1871:
1242:
3753:
3605:
3585:
3540:
3450:
3400:
3182:
3092:
3047:
2669:
2431:
2325:
2294:
2253:
2058:
2027:
1922:
1879:
noodle soup with many regional variations, some of which include tripe.
1764:
1753:
1584:
1166:
1140:
1108:
1051:
960:
955:
914:
910:
889:
361:
239:
182:
42:
2290:
stew made from tripe boiled with potato, with bacon added for flavour.
1939:— leaf tripe bag stuffed with bone marrow then boiled and fried; from
3555:
3405:
3385:
3291:
3223:
3192:
3062:
2592:
promotes World Tripe Day on 24 October, because on that day in 1662,
2550:
2458:(Turkish) — tripe stew specific to south-eastern Romania; a blend of
2399:
2093:
2074:
2070:
1607:
1488:
1354:
1289:
1148:
1135:
974:
845:
478:
147:
135:
50:
2531:
dish consisting of spiced and steamed tripe eaten with most stews (
1976:
1439:
is made of small square pieces of tripe mixed with chickpea flour (
970:
stew of cow tripe, potatoes, mint, and other spices and vegetables.
881:
and different types of beans; it's one of the most known dishes of
3600:
3530:
3515:
3470:
3445:
3420:
3276:
3263:
3208:
2355:
2324:
2195:
2120:
2023:
delicacy, mixed with intestines and, on some occasions, with beef.
2002:
1991:
1981:
1975:
1951:
1944:
1809:
1620:
1577:
1282:
1258:
1247:
1241:
1172:
1138:; tripe may be stewed, but is especially popular when cooked with
773:
769:
235:
139:
58:
26:
25:
2548:
In
Spanish- and Portuguese-speaking countries, the close cognate
2321:— an Italian tripe dish fried with tomatoes and other vegetables.
2968:
2964:
2933:
2158:
2050:
2006:
1999:
1632:
1631:
peoples; it includes the stomach and small intestine of cattle.
1472:
683:
162:
Tripe refers to cow (beef) stomach, but includes stomach of any
2937:
2535:) and soups (light soup, peanut butter soup, palm kernel soup,
1749:; tripe and intestines cooked with curry and other ingredients.
3570:
2440:— Filipino crunchy fried tripe (literally 'flower' crackling).
1660:
273:
54:
2276:
Tripe taco — Mexican sheep or calf tripe dish with tortillas.
1027:
tripe dish usually made with white butterbeans, carrots, and
1739:; tripe and intestines stuffed with garlic, rice, and meat.
85:
Rumen beef tripe, stomach chamber 1. Blanket or flat tripe.
2688:"Daily Value on the Nutrition and Supplement Facts Labels"
2372:— an Italian tripe dish made with white wine and tomatoes.
1931:
is often included in various stews, along with other meat.
1457:
tripe dish, often eaten at dinner time as a stew with hot
1699:
curry made from finely chopped and tenderized goat tripe.
1666:
817:— French grilling sausage, including beef tripe and pork.
99:
Reticulum beef tripe, stomach chamber 2. Honeycomb tripe.
2916:"World Tripe Day: Can we fall in love with tripe again?"
2567:
Another type of food made from the small intestines are
1015:
dish made from pig stomach; eaten with boiled plantains.
2575:
2434:, Italy, consisting in tripe with tomatoes and potatoes
2102:
2032:
1956:— Marinated, skewered, and grilled tripe, eaten in the
1124:
1116:
1838:
tripe stew seasoned with red wine vinegar and garlic (
871:
dish where the tripe is stuffed with other beef parts.
16:
Edible offal from the stomachs of various farm animals
2473:
2111:
2078:
1806:
goat or beef tripe and offal soup flavored with bile.
1640:
1593:
1331:
877:– a thick tripe soup made with tomato sauce, spices,
747:
usually carried out by a professional tripe dresser.
1440:
1434:
1423:
1324:
1058:
3820:
3772:
3741:
3314:
3262:
3201:
3028:
3021:
2975:
1839:
719:
707:
682:
669:
656:
643:
630:
617:
604:
591:
570:
549:
536:
523:
510:
494:
477:
461:
444:
427:
410:
393:
380:
359:
324:
306:
296:
286:
270:
252:
234:
218:
204:
199:
127:
Abomasum beef tripe, stomach chamber 4. Reed tripe.
2720:Dietary Reference Intakes for Sodium and Potassium
1689:stew made with large chunk of beef and goat tripe.
2049:in Bulgarian) — a kind of tripe soup prepared in
582:
371:
113:Omasum beef tripe, stomach chamber 3. Book tripe.
2199:
2140:
1028:
982:spicy stew of goat tripe and other animal parts.
2044:
2038:
1857:hot peppered liquid soup with bite-sized tripe.
809:poached, boiled, and smoked cold tripe sausage.
2764:IFIS Dictionary of Food Science and Technology
2444:
2280:
1972:dish made with beef tripe and vinegar or wine.
1280:name for tripe, normally eaten as relish with
200:Nutritional value per 100 g (3.5 oz)
2949:
2558:
2487:
2452:
2422:
2376:
2342:
1654:
1646:
1600:
1197:
1005:
761:
167:
8:
2223:
2217:
1926:
1911:
1903:
1397:-tripe dish, often eaten in sandwiches with
1083:
1072:
194:
2836:A Most Excellent Dish (The English Kitchen)
2497:
1867:(Pennsylvania) tripe soup with peppercorns.
1829:
1320:oxtail-peanut stew which may include tripe.
1042:
788:Tripe is eaten in many parts of the world.
3817:
3025:
2956:
2942:
2934:
2684:United States Food and Drug Administration
2273:, a stew made with tripe and tomato sauce.
2235:, a thick, spicy stew made with tripe and
1850:; widely believed to be a hangover remedy.
1308:tripe soup with garlic, lemon, and spices.
941:; it is a stew made with different sauces.
849:— Chinese quick-boiled beef or lamb tripe.
341:
193:
2648:History of tripe, worldwide tripe recipes
2521:— Japanese chargrilled, bite-sized tripe.
1445:) with traditional spices and deep-fried.
2430:Tripe with potatoes — a tripe dish from
776:and surrounding areas, in Portugal, is '
2635:
2483:traditional variation of a vajri curry.
2861:"Ville de Caen - Tourisme et histoire"
2620:– another cut from beef or ox stomachs
1534:– an Italian-influenced Peruvian stew.
146:(honeycomb and pocket tripe), and the
1723:spicy meal made of tripe, similar to
7:
2101:: سیرابی) is the Iranian version of
1332:
1252:, tripe prepared in a type of curry
41:is a type of edible lining from the
3841:2008 US beef protest in South Korea
1544:tripe served either simmered or in
994:special soup with cream and garlic.
2352:, and topped with Parmesan cheese.
1792:– A tripe sandwich popular in the
14:
2886:"Tripes in Nigerian tomato sauce"
1623:, and traditionally eaten by the
923:— Spanish tripe dish cooked with
792:is made in many varieties in the
142:(blanket/flat/smooth tripe), the
3780:Bovine spongiform encephalopathy
2670:"The Tripe Marketing Board (UK)"
2604:
2302:sheep tripe dish traditional in
2194:; a dish typical of the city of
1519:tripe, vegetable, and herb soup.
1411:— curried tripe dish popular in
120:
106:
92:
78:
2745:from the original on 2024-05-09
2698:from the original on 2024-03-27
1784:, but made with sheep stomach.
1503:stewed tripe with fatty broth.
1415:and in the northern region of
1:
2650:. Neri Editore, Firenze. 1998
1985:, pig offal in soy sauce stew
1471:tripe dish, often eaten as a
2190:— tripe with white beans in
1667:
1661:
1218:– Filipino gruel with tripe.
1068:kidney bean soup with tripe.
732:Percentages estimated using
2834:Houlihan, Marjorie (2011).
2576:
2474:
2112:
2103:
2079:
2033:
1840:
1747:Trinidad and Tobago cuisine
1641:
1594:
1441:
1435:
1424:
1325:
1059:
3890:
1780:— Mexican stew similar to
1582:Steamed tripe prepared as
1238:tomato-based stewed tripe.
210:355 kJ (85 kcal)
18:
2766:. Wiley-Blackwell. 2009.
2045:
2039:
1853:Pepper soup with tripe —
1830:
1655:
1647:
1601:
1524:Mondonguito a la italiana
1198:
1130:— word for tripe in some
1033:; served with white rice.
731:
727:
703:
695:
566:
562:
355:
351:
344:
340:
320:
316:
266:
262:
214:
150:(book/bible/leaf tripe).
138:'s stomach chambers: the
3785:Beef hormone controversy
3663:Steak and kidney pudding
2788:"United Cattle Products"
2225:tripes à la mode de Caen
2209:Tripes à la mode de Caen
1917:— word for tripe in the
796:. Tripe dishes include:
794:Eastern European cuisine
757:tripes à la mode de Caen
2493:— Slovenian tripe stew.
1861:Philadelphia Pepper Pot
1419:; eaten with naan/roti.
1196:— spicy and "numbing" (
1125:
1117:
927:, chorizo, and paprika.
909:tripe dish cooked with
734:US recommendations
3416:Calf's liver and bacon
3234:Frankfurter Rindswurst
2918:. BBC. 24 October 2017
2559:
2498:
2488:
2453:
2445:
2423:
2377:
2363:
2343:
2332:
2311:Trippa alla fiorentina
2281:
2259:Tripe and onions — in
2224:
2218:
2204:elsewhere in Portugal.
2200:
2180:Tripas à Moda do Porto
2141:
2131:
2067:Bosnia and Herzegovina
1986:
1927:
1912:
1904:
1819:
1605:) — a kind of Chinese
1588:
1364:– popular traditional
1253:
1084:
1073:
1043:
1029:
1006:
933:— tripe dish eaten in
778:tripas à moda do Porto
762:
738:the National Academies
168:
35:
34:) in an Italian market
21:Tripe (disambiguation)
3496:Hortobágyi palacsinta
2613:at Wikimedia Commons
2590:Tripe Marketing Board
2503:— a traditional West
2424:trippa alla Savoiarda
2378:Trippa alla savoiarda
2359:
2337:Trippa alla livornese
2330:Trippa alla livornese
2328:
2231:Tripe and beans — in
2124:
1979:
1813:
1581:
1245:
902:Callos a la Madrileña
764:callos a la madrileña
346:Vitamins and minerals
49:. Most tripe is from
29:
3678:Steak and oyster pie
3426:Chateaubriand (dish)
3329:List of steak dishes
2411:Trippa di Moncalieri
2398:– a tripe dish from
2091:word for 'stomach';
1844:) or thickened with
1499:– South African and
1487:— Mexican tripe and
1144:as a breakfast dish.
921:Callos con garbanzos
19:For other uses, see
3616:Roast beef sandwich
3436:Chicken-fried steak
3053:Chateaubriand steak
2896:on 19 November 2014
2438:Tsitsarong bulaklak
2384:Parmigiano Reggiano
1752:Packet and tripe —
1683:Obe ata pelu Shaaki
446:Pantothenic acid (B
196:
3810:Ractopamine - Beef
3653:Shooter's sandwich
3521:Karađorđeva šnicla
3341:Blanquette de veau
3158:Standing rib roast
3103:Restructured steak
2993:Cow–calf operation
2890:naijatastebuds.com
2838:. Prospect Books.
2815:on 22 October 2011
2395:Trippe alla Veneta
2369:Trippa alla romana
2364:
2361:Trippa alla Romana
2344:Trippa alla pisana
2333:
2192:Portuguese cuisine
2157:— a speciality of
2132:
2130:, spicy tripe soup
1997:Chinese Indonesian
1987:
1820:
1668:ngautou/gumtsintou
1589:
1330:(Egyptian Arabic:
1254:
1060:Fasulia bil karsha
709:Other constituents
36:
3853:
3852:
3849:
3848:
3310:
3309:
2845:978-1-903018-81-1
2773:978-1-4051-8740-4
2730:978-0-309-48834-1
2609:Media related to
2577:kolliyum bottiyum
2154:Tablier de sapeur
2149:spicy tripe soup.
2005:including tripes
1794:Cuisine of Sicily
1436:Da laray pikaorae
1344:and tomato sauce.
1054:-like tripe soup.
744:
743:
699:
698:
3881:
3818:
3805:Meat on the bone
3658:Soup Number Five
3581:Pozharsky cutlet
3371:Beef noodle soup
3356:Beef bourguignon
3026:
2958:
2951:
2944:
2935:
2928:
2927:
2925:
2923:
2912:
2906:
2905:
2903:
2901:
2892:. Archived from
2882:
2876:
2875:
2873:
2872:
2863:. Archived from
2856:
2850:
2849:
2831:
2825:
2824:
2822:
2820:
2811:. Archived from
2805:
2799:
2798:
2796:
2794:
2784:
2778:
2777:
2760:
2754:
2753:
2751:
2750:
2713:
2707:
2706:
2704:
2703:
2680:
2674:
2673:
2666:
2660:
2659:
2657:
2655:
2640:
2608:
2579:
2562:
2501:
2491:
2477:
2456:
2448:
2426:
2419:
2380:
2346:
2319:
2284:
2269:Tripe soup — in
2261:Northern England
2227:
2221:
2219:La tripière d'or
2203:
2188:
2144:
2115:
2106:
2082:
2048:
2047:
2042:
2041:
2036:
1930:
1915:
1907:
1843:
1833:
1832:
1670:
1664:
1658:
1657:
1650:
1649:
1644:
1617:Guizhou province
1604:
1603:
1597:
1532:
1444:
1438:
1427:
1368:stewed in curry.
1340:tripe stew with
1335:
1334:
1328:
1207:Gopchang jeongol
1201:
1200:
1128:
1120:
1087:
1085:držková polievka
1076:
1062:
1046:
1044:dršťková polévka
1032:
1009:
997:Cow foot soup —
964:
883:Milanese cuisine
767:
586:
499:
482:
466:
449:
432:
415:
398:
382:Vitamin A equiv.
375:
342:
197:
171:
124:
110:
96:
82:
3889:
3888:
3884:
3883:
3882:
3880:
3879:
3878:
3859:
3858:
3856:
3854:
3845:
3821:US beef imports
3816:
3768:
3737:
3728:Vitello tonnato
3683:Steak au poivre
3628:Salisbury steak
3381:Beef Stroganoff
3351:Beef Wellington
3306:
3258:
3244:Montreal smoked
3197:
3138:Shoulder tender
3017:
2971:
2962:
2932:
2931:
2921:
2919:
2914:
2913:
2909:
2899:
2897:
2884:
2883:
2879:
2870:
2868:
2859:
2857:
2853:
2846:
2833:
2832:
2828:
2818:
2816:
2809:"Butchers Hook"
2807:
2806:
2802:
2792:
2790:
2786:
2785:
2781:
2774:
2762:
2761:
2757:
2748:
2746:
2731:
2715:
2714:
2710:
2701:
2699:
2682:
2681:
2677:
2668:
2667:
2663:
2653:
2651:
2644:"Troppa Trippa"
2642:
2641:
2637:
2632:
2602:
2586:
2546:
2413:
2404:Northeast Italy
2313:
2198:. It is called
2182:
2063:North Macedonia
1758:County Limerick
1662:niudu/jinqiandu
1526:
1429:— a Pakistani (
1301:İşkembe çorbası
987:Ciorbă de burtă
958:
786:
690:
677:
664:
651:
638:
625:
612:
599:
587:
557:
544:
531:
518:
505:
497:
489:
480:
472:
464:
456:
447:
439:
430:
422:
413:
405:
396:
388:
376:
347:
336:
331:
308:Polyunsaturated
298:Monounsaturated
282:
277:
248:
242:
230:
225:
192:
160:
132:
131:
130:
129:
128:
125:
116:
115:
114:
111:
102:
101:
100:
97:
88:
87:
86:
83:
72:
67:
24:
17:
12:
11:
5:
3887:
3885:
3877:
3876:
3871:
3861:
3860:
3851:
3850:
3847:
3846:
3844:
3834:
3829:
3824:
3822:
3815:
3814:
3812:
3807:
3802:
3797:
3792:
3787:
3782:
3776:
3774:
3770:
3769:
3767:
3766:
3761:
3756:
3751:
3749:American bison
3745:
3743:
3739:
3738:
3736:
3735:
3730:
3725:
3720:
3715:
3710:
3705:
3700:
3695:
3690:
3685:
3680:
3675:
3673:Steak and eggs
3670:
3665:
3660:
3655:
3650:
3645:
3640:
3635:
3630:
3625:
3620:
3619:
3618:
3608:
3603:
3598:
3593:
3588:
3583:
3578:
3573:
3568:
3563:
3558:
3553:
3548:
3546:Mongolian beef
3543:
3538:
3533:
3528:
3523:
3518:
3513:
3508:
3503:
3498:
3493:
3488:
3483:
3478:
3473:
3468:
3463:
3458:
3453:
3448:
3443:
3438:
3433:
3428:
3423:
3418:
3413:
3408:
3403:
3398:
3393:
3388:
3383:
3378:
3373:
3368:
3366:Beef Manhattan
3363:
3358:
3353:
3348:
3343:
3338:
3333:
3332:
3331:
3320:
3318:
3312:
3311:
3308:
3307:
3305:
3304:
3299:
3294:
3289:
3284:
3279:
3274:
3268:
3266:
3260:
3259:
3257:
3256:
3251:
3246:
3241:
3236:
3231:
3226:
3221:
3216:
3211:
3205:
3203:
3199:
3198:
3196:
3195:
3190:
3185:
3180:
3175:
3170:
3165:
3160:
3155:
3150:
3145:
3140:
3135:
3130:
3125:
3120:
3115:
3110:
3105:
3100:
3095:
3090:
3085:
3080:
3075:
3070:
3065:
3060:
3055:
3050:
3045:
3040:
3038:Baseball steak
3034:
3032:
3023:
3019:
3018:
3016:
3015:
3010:
3005:
3000:
2995:
2990:
2985:
2983:Argentine beef
2979:
2977:
2973:
2972:
2963:
2961:
2960:
2953:
2946:
2938:
2930:
2929:
2907:
2877:
2851:
2844:
2826:
2800:
2779:
2772:
2755:
2729:
2708:
2675:
2661:
2634:
2633:
2631:
2628:
2627:
2626:
2621:
2601:
2598:
2585:
2582:
2565:
2564:
2560:Tacos de tripa
2545:
2544:Related dishes
2542:
2541:
2540:
2522:
2508:
2494:
2484:
2470:
2467:
2441:
2435:
2428:
2407:
2391:
2373:
2354:
2353:
2339:
2323:
2322:
2307:
2291:
2277:
2274:
2267:
2264:
2257:
2240:
2229:
2205:
2176:
2162:
2150:
2119:
2118:
2108:
2087:: شکم) is the
2034:shkembe chorba
2024:
2014:
1974:
1973:
1961:
1948:
1932:
1900:
1895:
1883:
1880:
1868:
1858:
1851:
1808:
1807:
1797:
1785:
1773:
1761:
1750:
1740:
1730:
1714:
1700:
1690:
1680:
1652:
1615:prefecture of
1576:
1575:
1569:
1557:
1535:
1520:
1513:Latin American
1504:
1492:
1480:
1477:accompaniments
1462:
1446:
1420:
1406:
1383:
1369:
1359:
1345:
1321:
1309:
1297:
1287:
1271:
1240:
1239:
1231:Guiso de panza
1227:
1219:
1211:
1203:
1185:
1163:
1145:
1113:
1089:
1069:
1055:
1034:
1016:
1002:
995:
983:
971:
952:
942:
928:
918:
898:
886:
872:
862:
850:
842:
834:
818:
810:
785:
782:
768:are served as
742:
741:
729:
728:
725:
724:
721:
717:
716:
711:
705:
704:
701:
700:
697:
696:
693:
692:
688:
686:
680:
679:
675:
673:
667:
666:
662:
660:
654:
653:
649:
647:
641:
640:
636:
634:
628:
627:
623:
621:
615:
614:
610:
608:
602:
601:
597:
595:
589:
588:
581:
576:
568:
567:
564:
563:
560:
559:
555:
553:
547:
546:
542:
540:
534:
533:
529:
527:
521:
520:
516:
514:
508:
507:
503:
501:
492:
491:
487:
485:
475:
474:
470:
468:
459:
458:
454:
452:
442:
441:
437:
435:
425:
424:
420:
418:
408:
407:
403:
401:
391:
390:
386:
384:
378:
377:
370:
365:
357:
356:
353:
352:
349:
348:
345:
338:
337:
334:
332:
325:
322:
321:
318:
317:
314:
313:
310:
304:
303:
300:
294:
293:
290:
284:
283:
280:
278:
271:
268:
267:
264:
263:
260:
259:
256:
250:
249:
246:
243:
238:
232:
231:
228:
226:
219:
216:
215:
212:
211:
208:
202:
201:
191:
188:
159:
156:
126:
119:
118:
117:
112:
105:
104:
103:
98:
91:
90:
89:
84:
77:
76:
75:
74:
73:
71:
68:
66:
63:
15:
13:
10:
9:
6:
4:
3:
2:
3886:
3875:
3872:
3870:
3867:
3866:
3864:
3857:
3842:
3838:
3835:
3833:
3830:
3828:
3825:
3823:
3819:
3813:
3811:
3808:
3806:
3803:
3801:
3798:
3796:
3795:Carcass grade
3793:
3791:
3788:
3786:
3783:
3781:
3778:
3777:
3775:
3771:
3765:
3762:
3760:
3759:Water buffalo
3757:
3755:
3752:
3750:
3747:
3746:
3744:
3742:Related meats
3740:
3734:
3733:Wallenbergare
3731:
3729:
3726:
3724:
3721:
3719:
3716:
3714:
3713:Veal Milanese
3711:
3709:
3706:
3704:
3701:
3699:
3696:
3694:
3691:
3689:
3686:
3684:
3681:
3679:
3676:
3674:
3671:
3669:
3666:
3664:
3661:
3659:
3656:
3654:
3651:
3649:
3648:Suea rong hai
3646:
3644:
3641:
3639:
3636:
3634:
3631:
3629:
3626:
3624:
3621:
3617:
3614:
3613:
3612:
3609:
3607:
3604:
3602:
3599:
3597:
3594:
3592:
3589:
3587:
3584:
3582:
3579:
3577:
3574:
3572:
3569:
3567:
3564:
3562:
3559:
3557:
3556:Nilagang baka
3554:
3552:
3549:
3547:
3544:
3542:
3539:
3537:
3534:
3532:
3529:
3527:
3524:
3522:
3519:
3517:
3514:
3512:
3509:
3507:
3504:
3502:
3499:
3497:
3494:
3492:
3491:Hamburg steak
3489:
3487:
3484:
3482:
3479:
3477:
3474:
3472:
3469:
3467:
3464:
3462:
3459:
3457:
3454:
3452:
3449:
3447:
3444:
3442:
3439:
3437:
3434:
3432:
3429:
3427:
3424:
3422:
3419:
3417:
3414:
3412:
3409:
3407:
3404:
3402:
3399:
3397:
3394:
3392:
3389:
3387:
3384:
3382:
3379:
3377:
3374:
3372:
3369:
3367:
3364:
3362:
3359:
3357:
3354:
3352:
3349:
3347:
3344:
3342:
3339:
3337:
3334:
3330:
3327:
3326:
3325:
3322:
3321:
3319:
3317:
3313:
3303:
3300:
3298:
3295:
3293:
3290:
3288:
3285:
3283:
3280:
3278:
3275:
3273:
3270:
3269:
3267:
3265:
3261:
3255:
3252:
3250:
3247:
3245:
3242:
3240:
3237:
3235:
3232:
3230:
3227:
3225:
3222:
3220:
3217:
3215:
3212:
3210:
3207:
3206:
3204:
3200:
3194:
3191:
3189:
3186:
3184:
3181:
3179:
3176:
3174:
3171:
3169:
3166:
3164:
3161:
3159:
3156:
3154:
3151:
3149:
3146:
3144:
3141:
3139:
3136:
3134:
3131:
3129:
3126:
3124:
3121:
3119:
3116:
3114:
3111:
3109:
3106:
3104:
3101:
3099:
3096:
3094:
3091:
3089:
3086:
3084:
3081:
3079:
3076:
3074:
3071:
3069:
3066:
3064:
3061:
3059:
3056:
3054:
3051:
3049:
3046:
3044:
3041:
3039:
3036:
3035:
3033:
3031:
3027:
3024:
3020:
3014:
3011:
3009:
3006:
3004:
3001:
2999:
2998:Feeder cattle
2996:
2994:
2991:
2989:
2986:
2984:
2981:
2980:
2978:
2974:
2970:
2966:
2959:
2954:
2952:
2947:
2945:
2940:
2939:
2936:
2917:
2911:
2908:
2895:
2891:
2887:
2881:
2878:
2867:on 2010-07-25
2866:
2862:
2855:
2852:
2847:
2841:
2837:
2830:
2827:
2814:
2810:
2804:
2801:
2789:
2783:
2780:
2775:
2769:
2765:
2759:
2756:
2744:
2740:
2736:
2732:
2726:
2722:
2721:
2712:
2709:
2697:
2693:
2689:
2685:
2679:
2676:
2671:
2665:
2662:
2649:
2645:
2639:
2636:
2629:
2625:
2622:
2619:
2616:
2615:
2614:
2612:
2607:
2599:
2597:
2595:
2591:
2583:
2581:
2578:
2572:
2570:
2561:
2557:
2556:
2555:
2553:
2552:
2543:
2538:
2534:
2530:
2526:
2523:
2520:
2519:
2514:
2513:
2509:
2506:
2502:
2500:
2495:
2492:
2490:
2485:
2482:
2478:
2476:
2471:
2468:
2465:
2461:
2457:
2455:
2449:
2447:
2442:
2439:
2436:
2433:
2429:
2425:
2420:
2417:
2412:
2408:
2405:
2401:
2397:
2396:
2392:
2389:
2385:
2381:
2379:
2374:
2371:
2370:
2366:
2365:
2362:
2358:
2351:
2347:
2345:
2340:
2338:
2335:
2334:
2331:
2327:
2320:
2317:
2312:
2308:
2305:
2301:
2297:
2296:
2292:
2289:
2285:
2283:
2278:
2275:
2272:
2268:
2265:
2262:
2258:
2255:
2251:
2247:
2246:
2241:
2238:
2234:
2230:
2226:
2220:
2215:
2211:
2210:
2206:
2202:
2197:
2193:
2189:
2186:
2181:
2177:
2174:
2170:
2166:
2163:
2160:
2156:
2155:
2151:
2148:
2143:
2139:
2138:
2134:
2133:
2129:
2128:
2123:
2116:
2114:
2109:
2105:
2100:
2096:
2095:
2090:
2086:
2081:
2076:
2072:
2068:
2064:
2060:
2056:
2052:
2035:
2030:
2029:
2025:
2022:
2018:
2015:
2012:
2008:
2004:
2001:
1998:
1994:
1993:
1989:
1988:
1984:
1983:
1978:
1971:
1967:
1966:
1965:Saure Kutteln
1962:
1959:
1955:
1953:
1949:
1946:
1942:
1938:
1937:
1933:
1929:
1924:
1920:
1916:
1914:
1908:
1906:
1901:
1899:
1896:
1893:
1889:
1888:
1887:Pieds paquets
1884:
1881:
1878:
1874:
1873:
1869:
1866:
1862:
1859:
1856:
1852:
1849:
1848:
1842:
1837:
1827:
1826:
1822:
1821:
1818:
1817:
1812:
1805:
1801:
1798:
1795:
1791:
1790:
1789:Pani câ meusa
1786:
1783:
1779:
1778:
1774:
1771:
1767:
1766:
1762:
1759:
1755:
1751:
1748:
1744:
1741:
1738:
1737:Iraqi cuisine
1734:
1731:
1728:
1727:
1722:
1718:
1715:
1712:
1708:
1704:
1701:
1698:
1694:
1691:
1688:
1684:
1681:
1678:
1674:
1669:
1665:; Cantonese,
1663:
1653:
1643:
1638:
1634:
1630:
1626:
1622:
1618:
1614:
1611:, popular in
1610:
1609:
1598:
1596:
1591:
1590:
1587:
1586:
1580:
1573:
1570:
1567:
1563:
1562:
1558:
1555:
1554:
1549:
1548:
1543:
1539:
1536:
1533:
1530:
1525:
1521:
1518:
1514:
1510:
1509:
1505:
1502:
1498:
1497:
1493:
1490:
1486:
1485:
1481:
1478:
1475:with various
1474:
1470:
1466:
1463:
1460:
1456:
1455:South African
1452:
1451:
1447:
1443:
1437:
1432:
1428:
1426:
1421:
1418:
1414:
1410:
1407:
1404:
1400:
1396:
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1233:
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1228:
1225:
1224:
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1209:
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1204:
1195:
1191:
1190:
1186:
1183:
1179:
1175:
1174:
1169:
1168:
1164:
1161:
1157:
1156:
1151:
1150:
1146:
1143:
1142:
1137:
1134:languages of
1133:
1129:
1127:
1121:
1119:
1114:
1111:
1110:
1105:
1101:
1097:
1093:
1090:
1086:
1081:
1077:
1075:
1070:
1067:
1063:
1061:
1056:
1053:
1050:
1045:
1040:
1039:
1035:
1031:
1026:
1022:
1021:
1017:
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1008:
1003:
1000:
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993:
989:
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984:
981:
977:
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946:
943:
940:
936:
932:
929:
926:
922:
919:
916:
912:
908:
904:
903:
899:
897:stew or soup.
896:
892:
891:
887:
884:
880:
876:
873:
870:
866:
863:
860:
856:
855:
851:
848:
847:
843:
840:
839:
835:
832:
828:
827:
822:
819:
816:
815:
811:
808:
804:
803:
799:
798:
797:
795:
791:
783:
781:
779:
775:
771:
766:
765:
759:
758:
752:
748:
739:
735:
730:
726:
722:
718:
715:
712:
710:
706:
702:
694:
687:
685:
681:
674:
672:
668:
661:
659:
655:
648:
646:
642:
635:
633:
629:
622:
620:
616:
609:
607:
603:
596:
594:
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585:
580:
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569:
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561:
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548:
541:
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528:
526:
522:
515:
513:
509:
502:
500:
493:
486:
484:
476:
469:
467:
460:
453:
451:
443:
436:
434:
426:
419:
417:
412:Riboflavin (B
409:
402:
400:
392:
385:
383:
379:
374:
369:
366:
364:
363:
358:
354:
350:
343:
339:
333:
330:
329:
323:
319:
315:
311:
309:
305:
301:
299:
295:
291:
289:
285:
279:
276:
275:
269:
265:
261:
257:
255:
254:Dietary fibre
251:
244:
241:
237:
233:
227:
224:
223:
222:Carbohydrates
217:
213:
209:
207:
203:
198:
189:
187:
185:
184:
179:
175:
170:
165:
158:Other animals
157:
155:
153:
149:
145:
141:
137:
123:
109:
95:
81:
69:
64:
62:
60:
56:
52:
48:
44:
40:
33:
28:
22:
3855:
3643:Sha cha beef
3536:London broil
3511:Jellied veal
3506:Italian beef
3486:Hayashi rice
3376:Beef on weck
3296:
3254:Meat extract
3083:Hanger steak
3068:Filet mignon
3013:Osorno Steer
3008:Organic beef
2920:. Retrieved
2910:
2898:. Retrieved
2894:the original
2889:
2880:
2869:. Retrieved
2865:the original
2854:
2835:
2829:
2817:. Retrieved
2813:the original
2803:
2791:. Retrieved
2782:
2763:
2758:
2747:. Retrieved
2719:
2711:
2700:. Retrieved
2691:
2678:
2664:
2652:. Retrieved
2647:
2638:
2624:Chitterlings
2603:
2594:Samuel Pepys
2587:
2573:
2571:(chitlins).
2569:chitterlings
2566:
2549:
2547:
2536:
2532:
2524:
2516:
2510:
2499:Vette darmen
2496:
2486:
2472:
2451:
2443:
2437:
2409:
2393:
2388:Grana Padano
2375:
2367:
2360:
2341:
2336:
2329:
2309:
2293:
2279:
2243:
2207:
2178:
2164:
2152:
2135:
2125:
2110:
2092:
2046:Чкембе чорба
2040:Шкембе чорба
2026:
2016:
2013:-based soup.
1990:
1980:
1970:south German
1963:
1950:
1934:
1921:language of
1910:
1902:
1885:
1870:
1845:
1841:skordostoubi
1823:
1814:
1799:
1787:
1781:
1775:
1763:
1742:
1732:
1724:
1716:
1702:
1692:
1682:
1677:garlic sauce
1637:gall bladder
1619:, southwest
1606:
1592:
1583:
1571:
1559:
1551:
1545:
1537:
1522:
1506:
1494:
1482:
1464:
1448:
1422:
1408:
1385:
1382:in Assyrian.
1379:
1371:
1366:Maltese dish
1361:
1353:
1347:
1323:
1311:
1299:
1281:
1273:
1270:tripe curry.
1257:
1246:
1229:
1221:
1213:
1205:
1189:Fuqi feipian
1187:
1171:
1165:
1153:
1147:
1139:
1123:
1115:
1107:
1095:
1091:
1082:tripe soup (
1071:
1057:
1036:
1018:
1013:Puerto Rican
1004:
985:
973:
954:
944:
930:
920:
900:
888:
874:
864:
852:
844:
836:
830:
825:
820:
814:Andouillette
812:
800:
787:
755:
753:
749:
745:
713:
708:
583:
578:
571:
372:
367:
360:
326:
272:
220:
190:Washed tripe
181:
177:
173:
161:
133:
47:farm animals
38:
37:
31:
3874:Beef dishes
3837:South Korea
3718:Veal Orloff
3703:Tiyula itum
3668:Steak Diane
3633:Saltimbocca
3476:Gored gored
3466:Ginger beef
3441:Cordon bleu
3431:Cheesesteak
3391:Boiled beef
3346:Beef olives
3229:Corned beef
3153:Skirt steak
3148:Top sirloin
3098:Ranch steak
3073:Flank steak
3058:Chuck steak
3043:Blade steak
2988:Beef cattle
2793:19 February
2618:Gras-double
2518:horumonyaki
2481:East Indian
2475:Vajri khudi
2450:(Romanian)/
2414: [
2314: [
2237:broad beans
2183: [
2173:Eid al-Adha
1958:Malay world
1936:Sapu mhichā
1898:Potted meat
1659:(Mandarin:
1613:Qiandongnan
1527: [
1450:Mala Mogodu
1413:Afghanistan
1399:green sauce
1387:Lampredotto
1180:soup, with
1162:tripe soup.
1155:špek-fileki
959: [
951:tripe dish.
838:Bak kut teh
760:. In Spain
395:Thiamine (B
45:of various
3863:Categories
3800:Darkcutter
3723:Veal Oscar
3698:Tafelspitz
3638:Selat solo
3623:Ropa vieja
3611:Roast beef
3596:Ragout fin
3501:Iga penyet
3461:French dip
3178:Tenderloin
3133:Short ribs
3128:Short loin
3078:Flap steak
2976:Production
2900:16 October
2871:2010-08-18
2749:2024-06-21
2702:2024-03-28
2630:References
2533:kontombire
2242:Tripe and
2147:Indonesian
2127:Soto babat
1877:Vietnamese
1847:avgolemono
1645:(Chinese:
1599:(Chinese:
1550:, such as
1453:— popular
1392:Florentine
1278:Zimbabwean
1265:Indonesian
1025:Portuguese
945:Cap i pota
826:soto babat
790:Tripe soup
645:Phosphorus
195:Tripe, raw
3790:Beef ring
3576:Pot roast
3526:Kare-kare
3396:Bruscitti
3324:Beefsteak
3302:Testicles
3202:Processed
3113:Rib steak
3003:Kobe beef
2584:Marketing
2529:Ghananian
2466:cuisines.
2350:guanciale
2021:Botswanan
2011:soy sauce
1941:Kathmandu
1892:Provençal
1743:Pachownie
1721:Hungarian
1697:Pakistani
1635:from the
1553:motsunabe
1517:Caribbean
1501:Botswanan
1403:hot sauce
1313:Kare-kare
1104:Ethiopian
1038:Dršťkovka
854:Botifarra
802:Andouille
658:Potassium
632:Manganese
619:Magnesium
551:Vitamin K
538:Vitamin E
525:Vitamin D
512:Vitamin C
496:Vitamin B
479:Folate (B
463:Vitamin B
429:Niacin (B
288:Saturated
144:reticulum
3708:Tongseng
3561:Ossobuco
3551:Neobiani
3361:Beef bun
3336:Balbacua
3249:Pastrami
3219:Bresaola
3188:Trotters
3022:Products
2819:26 March
2743:Archived
2739:30844154
2696:Archived
2686:(2024).
2600:See also
2512:Yakiniku
2460:Romanian
2304:Rouergue
2288:Croatian
2245:drisheen
2214:Normandy
2169:Moroccan
2113:Skembici
2055:Bulgaria
2009:in mild
1865:American
1855:Nigerian
1828:(Greek:
1804:Filipino
1800:Papaitan
1777:Pancitas
1770:Peruvian
1711:couscous
1707:Tunisian
1687:Nigerian
1656:牛肚 / 金錢肚
1547:nabemono
1542:Japanese
1508:Mondongo
1417:Pakistan
1395:abomasum
1376:Assyrian
1342:chickpea
1338:Egyptian
1318:Filipino
1294:Scottish
1236:Bolivian
1223:Guatitas
1182:marjoram
1160:Croatian
1100:Eritrean
1030:chouriço
999:Belizean
992:Romanian
968:Peruvian
939:Djibouti
931:Calooley
925:chickpea
895:Sicilian
879:pancetta
861:sausage.
714:Quantity
639:0.085 mg
579:Quantity
573:Minerals
473:0.014 mg
440:0.881 mg
423:0.064 mg
368:Quantity
362:Vitamins
164:ruminant
152:Abomasum
43:stomachs
3754:Beefalo
3693:Tartare
3606:Rendang
3586:Puchero
3541:Mechado
3451:Dendeng
3411:Cachopo
3401:Bulgogi
3183:Tri-tip
3143:Sirloin
3108:Rib eye
3093:Picanha
3048:Brisket
2922:20 July
2654:21 July
2525:Yem-adi
2505:Flemish
2464:Turkish
2454:Tuzlama
2446:Tuslama
2432:Salento
2390:cheese.
2300:Occitan
2295:Tripoux
2282:Tripice
2254:Ireland
2233:Jamaica
2201:dobrada
2104:shkembe
2099:Persian
2089:Persian
2085:Persian
2059:Romania
2028:Shkembe
1923:Nigeria
1863:soup —
1765:Pancita
1726:pörkölt
1673:Chinese
1642:yangbie
1585:dim sum
1465:Matumbo
1306:Turkish
1167:Flaczki
1141:matooke
1118:Ebyenda
1109:berbere
1074:Držková
1052:goulash
1020:Dobrada
1007:Cuajito
956:Cau-cau
949:Catalan
935:Somalia
915:paprika
911:chorizo
907:Spanish
890:Caldume
875:Busecca
869:Bosnian
859:Catalan
829:(tripe
723:84.16 g
691:1.42 mg
613:0.59 mg
593:Calcium
545:0.09 mg
506:1.39 μg
335:12.07 g
328:Protein
312:0.180 g
302:1.533 g
292:1.291 g
245:0 g
240:lactose
183:hog maw
178:pig bag
30:Tripe (
3832:Taiwan
3764:Żubroń
3591:P'tcha
3481:Gyūdon
3406:Bulalo
3386:Bistek
3316:Dishes
3292:Tripas
3287:Tendon
3282:Tongue
3239:Ground
3224:Cabeza
3173:T-bone
3063:Fajita
2842:
2770:
2737:
2727:
2551:tripas
2400:Veneto
2271:Jordan
2165:Tkalia
2094:sirabi
2080:Schkæm
2075:Turkey
2073:, and
2071:Serbia
2017:Serobe
2007:stewed
2003:offals
1919:Yoruba
1831:πατσάς
1825:Patsás
1816:Patsás
1782:menudo
1608:huoguo
1595:Niubie
1572:Mutura
1566:Turkey
1561:Mumbar
1496:Mogodu
1489:hominy
1484:Menudo
1469:Kenyan
1442:baisin
1431:Pushto
1358:bread.
1355:lavash
1326:Kersha
1290:Haggis
1268:Minang
1178:Polish
1149:Fileki
1136:Uganda
1126:byenda
1080:Slovak
1066:Libyan
980:Indian
975:Chakna
865:Bumbar
846:Bao du
807:French
784:Dishes
671:Sodium
457:0.1 mg
281:3.69 g
236:Sugars
206:Energy
174:paunch
169:Tripas
148:omasum
51:cattle
32:trippa
3869:Offal
3827:Japan
3773:Other
3601:Rawon
3566:Pares
3531:Kitfo
3516:Kalio
3471:Galbi
3446:Daube
3421:Cansi
3297:Tripe
3277:Heart
3272:Brain
3264:Offal
3209:Jerky
3168:Shank
3163:Strip
3118:Round
3088:Plate
2611:Tripe
2537:ayoyo
2489:Vampi
2418:]
2318:]
2248:— in
2212:— in
2196:Porto
2187:]
2142:babat
1992:Sekba
1982:Sekba
1954:babat
1952:Satay
1945:Nepal
1913:shaki
1836:Greek
1754:Irish
1733:Pacha
1717:Pacal
1703:Osben
1693:Ojree
1621:China
1538:Motsu
1531:]
1491:stew.
1425:Laray
1409:Laray
1380:pacha
1372:Kista
1362:Kirxa
1349:Khash
1283:sadza
1261:babat
1259:Gulai
1250:babat
1248:Gulai
1173:flaki
1132:Bantu
1096:dulet
1092:Dulot
1049:Czech
963:]
821:Babat
774:Porto
770:tapas
720:Water
678:97 mg
665:67 mg
652:64 mg
626:13 mg
600:69 mg
180:, or
140:rumen
65:Types
59:sheep
39:Tripe
3688:Tapa
3214:Aged
3193:Tail
3123:Rump
3030:Cuts
2969:veal
2967:and
2965:Beef
2924:2019
2902:2017
2840:ISBN
2821:2012
2795:2015
2768:ISBN
2735:PMID
2725:ISBN
2656:2007
2588:The
2527:– a
2515:and
2462:and
2286:– a
2250:Cork
2167:— a
2159:Lyon
2137:Soto
2051:Iran
2019:— a
2000:pork
1928:ṣakí
1905:Ṣakí
1834:) —
1671:) —
1633:Bile
1629:Miao
1627:and
1625:Dong
1515:and
1473:stew
1401:and
1336:) —
1333:كرشة
1274:Guru
1215:Goto
1194:夫妻肺片
1102:and
1047:) —
937:and
913:and
893:— a
831:soto
684:Zinc
606:Iron
558:0 μg
532:0 μg
519:0 mg
490:5 μg
406:0 mg
389:0 μg
70:Beef
57:and
55:pigs
3571:Pho
3456:Feu
2692:FDA
2037:) (
1909:or
1872:Phở
1459:pap
1192:or
1170:or
1152:or
1122:or
1094:or
689:13%
584:%DV
504:58%
373:%DV
274:Fat
258:0 g
247:0 g
229:0 g
136:cow
3865::
2888:.
2858:a
2741:.
2733:.
2694:.
2690:.
2646:.
2539:).
2479:–
2416:it
2402:,
2316:it
2298:—
2252:,
2185:pt
2145:—
2077:.
2069:,
2065:,
2061:,
2057:,
2053:,
1995:—
1968:—
1943:,
1925:;
1890:—
1875:—
1802:—
1768:—
1745:—
1735:—
1719:—
1705:—
1695:—
1685:—
1651:).
1648:羊瘪
1602:牛瘪
1540:—
1529:es
1511:—
1467:—
1390:—
1374:—
1316:—
1304:—
1292:—
1276:—
1263:—
1234:—
1176:—
1158:—
1098:—
1088:).
1078:—
1064:—
1023:—
1011:–
990:—
978:—
966:—
961:es
947:—
905:—
867:—
857:—
833:).
805:—
676:4%
663:2%
650:5%
637:4%
624:3%
611:3%
598:5%
556:0%
543:1%
530:0%
517:0%
498:12
488:1%
471:1%
455:2%
438:6%
421:5%
404:0%
387:0%
186:.
176:,
61:.
53:,
3843:)
3839:(
2957:e
2950:t
2943:v
2926:.
2904:.
2874:.
2848:.
2823:.
2797:.
2776:.
2752:.
2705:.
2672:.
2658:.
2427:.
2406:.
2386:/
2306:.
2263:.
2256:.
2239:.
2228:.
2175:.
2161:.
2107:.
2097:(
2083:(
2043:/
2031:(
1960:.
1947:.
1796:.
1760:.
1729:.
1713:.
1568:.
1556:.
1479:.
1461:.
1405:.
1286:.
1199:麻
1184:.
1112:.
1041:(
917:.
885:.
740:.
483:)
481:9
465:6
450:)
448:5
433:)
431:3
416:)
414:2
399:)
397:1
23:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
