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Vegetable oil (disambiguation)

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28: 291: 171: 261:. The hydrogen bonds with the triglyceride, increasing the molecular weight. Oils are hydrogenated to increase resistance to rancidity ( 324: 230:
are based on volatile aromatic compounds, and include oils used in flavors, fragrances, and for health purposes, such as
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are oils to which other matter has been added, such as herbs. Typically, the oil used is a food-grade
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led you here, you may wish to change the link to point directly to the intended article.
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fats and oils are triglyceride-based fats and oils which have been
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Index

Plant oils

Olive oil
Vegetable oil
list
Macerated oil
list
Essential oil
list
Drying oil
Oil paint
Cooking oil
Fuel
Biodiesel
Components
Saturated fat
Monounsaturated fat
Polyunsaturated fat
Trans fat
v
t
e
Vegetable oil
triglyceride
cooking oils
sunflower oil
cocoa butter
paint
linseed oil
biofuels

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