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Blackcurrant

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1543:. Since blackcurrant berries are a rich source of the vitamin, and blackcurrant plants are suitable for growing in the UK climate, the British Government encouraged their cultivation and soon the yield of the nation's crop increased significantly. From 1942 onwards, blackcurrant syrup was distributed free of charge to children under the age of two. This may have given rise to the lasting popularity of blackcurrant as a flavouring in Britain. In Britain the commercial crop is completely mechanised and about 1,400 hectares of the fruit are grown, mostly under contract to the juicing industry. Commercially, most large-scale cultivation of blackcurrants is done in eastern Europe for the juice and juice concentrate market. As of 2017, major cultivation efforts to improve fruit characteristics occurred in Scotland, New Zealand, and Poland. 551: 1702: 1724: 582: 570: 1746: 63: 939: 794:
pruning is to remove all weak shoots and those growing out sideways which may get weighed down when fruiting. The remaining branches should be thinned to remove old unproductive wood and to encourage new shoots. An established bush should not be allowed to become overcrowded and should have about one third of its main branches or stems removed each year. When harvesting by machine, plants with an upright growth habit are encouraged.
1011:. Cultivars produced include 'Tisel' and 'Tiben' in 2000 and 'Ores', 'Ruben' and 'Tines' in 2005. Further cultivars 'Polares' and 'Tihope' are being tested. Since 1991, New Zealand has become an important centre for research and development, as its temperate climate is particularly suitable for cultivation of the crop. Breeding programmes are concentrating on yield, large fruit size, consistency of cropping and upright habit. 833:). It causes a decline in yield and is quite widespread in Europe but is rarely encountered on other continents. Symptoms include a modification of leaf shape in summer and swollen buds ("big bud") in winter, each housing thousands of microscopic mites. As pest control has limited effectiveness, severely infected bushes should be destroyed. All new plants purchased should be certified as virus-free. 45: 670: 705:. On a garden scale the plants can be set at intervals of 1.5 to 1.8 m (5 to 6 ft) or they can be set in rows with planting intervals of 1.2 m (4 ft) and row separations of 2.5 m (8 ft) or more. In the UK, young bushes are generally planted deeper than their initial growing level to encourage new stems to grow from the base. 968:
was released in 1998 with increased tolerance to gall mite, and in the same year, 'Ben Gairn' became available. It shows resistance to the reversion virus. For gardeners and the pick-your-own market, 'Ben Sarek', 'Ben Connan' and 'Big Ben' were introduced and have large, sweet berries. The cultivars 'Ben Connan' and 'Big Ben' have gained the
987:). In Poland, the Research Institute of Horticulture has done work on improving the blackcurrant with regard to disease and pest resistance, fruit quality, adaptations to local conditions and mechanical harvesting. Researchers have crossed various varieties and introduced inter-specific genetic material from the gooseberry ( 918:) lays its eggs on the underside of the leaves and the voracious larvae work their way along the shoots, stripping off leaf after leaf. In a serious attack, the bush can be denuded of leaves. Larvae of the currant borer drill their way along the centres of shoots, which wilt and die back. Other insect pests include 1025:
disease resistance, are more tolerant of adverse weather conditions and are suitable for machine harvesting. Two new releases from a black currant breeding program in British Columbia, Canada, 'Blackcomb' and 'Tahsis', were selected for their immunity to white pine blister rust and their frost tolerance.
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still exist as of August 2021. Since the American federal ban curtailed currant production nationally for nearly a century, the fruit remains largely unknown in the United States and has yet to regain its previous popularity to levels enjoyed in Europe or New Zealand. Owing to its unique flavour
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Blackcurrant fruit is borne primarily on one-year-old shoots. Newly planted bushes should be pruned severely, cutting all shoots back to two buds above ground level. This gives the plant a chance to get properly established before needing to put its energy into producing fruit. The general rule when
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and these show resistance to the disease. However the quality and yield of these varieties are poor as compared to non-resistant strains and only Consort is reliably self-fertile. Back-crossing these varieties to a parent have produced new strains such as 'Titania' that have a higher yield, better
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identified genes involved in resistance to gall mite and the blackcurrant reversion virus. 'Ben Lomond' was the first of the 'Ben' varieties and was released in 1975. This was followed by several other cultivars for the juicing industry such as 'Ben Alder' and 'Ben Tirran'. The cultivar 'Ben Hope'
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was tasked with developing new varieties suitable for growing in the north of the country. They produced new cultivars that had greater cold tolerance, especially in the spring, ripened earlier and more evenly and had greater fungal disease resistance. Frost tolerance was improved by selecting for
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which direct the fruit into continuously moving trailers in the adjoining row. A modern machine can pick up to fifty tonnes of blackcurrants in a day using only one operator and two tractor drivers. The bins should be stored in a cool place. Some fruit is still picked by hand for use in the fresh
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Blackcurrants are also used in savoury cooking. Their astringency creates added flavour in sauces, meats and other dishes. Blackcurrants are included in some unusual combinations of foods. They can be added to tomato and mint to make a salad. Blackcurrants may accompany roast beef, grilled lamb,
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On a garden scale, the berries should be picked when dry and ripe. Commercially, most harvesting is done mechanically by straddle harvesters. These move continually down the rows, straddling a row of bushes, shaking the branches and stripping off the fruit. The blackcurrants are placed into half
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of blackcurrant. 'Baldwin' was the mainstay of the industry for many years but it has now largely been superseded by more productive and disease-resistant varieties. During the 20th century in Europe, much hybridisation work has been carried out in order to reduce the plant's susceptibility to
853:. On the blackcurrant, it causes the leaves to become pale and later develop tiny orange pustules and sometimes a yellow filamentous coating on some leaves. The fruit crop is little affected but the leaves fall early and growth is slowed the following year. The other host is any of the 697:
of about 6 is ideal for blackcurrants and the ground can be limed if the soil is too acidic. Planting is usually done in the autumn or winter to allow the plants to become established before growth starts in the spring, but container-grown stock can be planted at any time of year.
507:, the fruit may not be able to develop and will fall prematurely. Frost can damage both unopened and open flowers when the temperature falls below −1.9 °C (28.6 °F). The flowers at the base of the strig are more protected by the foliage and are less likely to be damaged. 2179:
Nielsen, I. L.; Haren, G. R.; Magnussen, E. L.; Dragsted, L. O.; Rasmussen, S. E. (2003). "Quantification of anthocyanins in commercial black currant juices by simple high-performance liquid chromatography. Investigation of their pH stability and antioxidative potency".
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can be used but care should be taken as it often contains lime and blackcurrants prefer slightly acidic soils. The blackcurrant is a gross feeder and benefits from additional nitrogen, and phosphatic and potash fertilisers should also be applied annually. A balanced
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National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.).
393:, but cold weather at flowering time during the spring may reduce the size of the crop. Bunches of small, glossy black fruit develop along the stems in the summer and can be harvested by hand or by machine. 550: 503:. In warm weather, this takes about 48 hours, but in cold weather, it may take a week, and by that time, the ovule may have passed the stage where it is receptive. If fewer than about 35 ovules are 685:
Blackcurrants can grow well on sandy or heavy loams, or forest soils, as long as their nutrient requirements are met. They prefer damp, fertile but not waterlogged ground and are intolerant of
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In North America, there is a need for this fruit to have resistance to white pine blister rust. New cultivars such as 'Crusader', 'Coronet' and 'Consort' have been developed there by crossing
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industry. The federal ban on growing currants was shifted to the jurisdictions of individual states in 1966, and was lifted in New York State in 2003 through the efforts of horticulturist
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Blackcurrants were once popular in the United States as well, but became less common in the 20th century after currant farming was banned in the early 1900s, when blackcurrants, as a
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ounces) per plant. Weed growth can be suppressed with an organic mulch such as sawdust, bark, mushroom compost or straw, heavy plastic topped with an organic mulch cover or
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The blackcurrant leaf midge can cause browning, crimping and distortion of leaves at the tips of shoots but it is seldom a serious problem. The blackcurrant sawfly (
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plants are susceptible to several diseases and a number of insect pests. However, new varieties have been or are being developed to overcome some of these problems.
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during the flowering period may adversely affect the yield and cold winds may restrict the number of flying insects visiting and pollinating the flowers. A
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parts of central and northern Europe and northern Asia, where it prefers damp fertile soils. It is widely cultivated both commercially and domestically.
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Two-year-old bushes are usually planted but strong one-year-old stock can also be used. Planting certified stock avoids the risk of introducing
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Mcdougall, G. J.; Gordon, S.; Brennan, R.; Stewart, D. (2005). "Anthocyanin-flavanol condensation products from black currant (
1571:, awareness and popularity of blackcurrant is once again growing, with a number of consumer products entering the U.S. market. 603:
phytochemicals present in the fruit, seeds, and leaves are being investigated for their potential biological activities. Major
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In the Netherlands, blackcurrants are used in a carbonated soft drink named "cassis", not to be confused with the alcoholic
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has been made since 1938 with blackcurrant juice concentrate as well as a small quantity of fermented blackcurrant juice.
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Traitler, H.; Winter, H.; Richli, U.; Ingenbleek, Y. (1984). "Characterization of gamma-linolenic acid in Ribes seed".
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Kapasakalidis, P. G.; Rastall, R. A.; Gordon, M. H. (2006). "Extraction of polyphenols from processed black currant (
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Varieties producing green fruit, less strongly flavoured and sweeter than typical blackcurrants, are cultivated in
620: 569: 3681: 2491: 946:; its berries lack the dark color and strong aroma typical of blackcurrant. This particular cultivar is 'Vertti'. 3207: 955:
disease and frost and also to increase yields. This effort centered mainly in Scotland, Poland, and New Zealand.
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may be mixed with beer or alcoholic cider to make drinks including "cider and black", "lager and black", or "
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can be used and a 10-10-10 granular product can be spread around the bushes at the rate of 100 to 240 grams (
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may also be infused with blackcurrant leaves making a deep greenish-yellow beverage with a tart flavor and
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An annual spring mulch of well rotted manure is ideal and poultry manure can also be used but needs prior
628: 404:. Blackcurrants can be eaten raw but are usually cooked in sweet or savoury dishes. They are used to make 3463: 2437: 514:, very dark purple in colour, almost black, with glossy skins and calyxes at the apex (the calyxes being 2375: 2292: 2017: 1970: 1547: 1314: 973: 862: 416:
and are grown commercially for the juice market. The fruit is also used to make alcoholic beverages and
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is required for cell division and enlargement and is particularly important for young plants and buds.
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known as "strigs" up to 8 cm (3 in) long containing 10–20 flowers, each about 8 millimetres (
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Edible Medicinal And Non-Medicinal Plants: Volume 4, Fruits, Edible Medicinal and Non-medicinal Plants
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to separate the juice. The purée can be used to make blackcurrant preserves and be included in
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Cultivation in Europe is thought to have started around the last decades of the 17th century.
644: 383: 3359: 3330: 2890: 3848: 3730: 2830: 2189: 2153: 2114: 2075: 1784: 1498:(12% DV each). Other nutrients are present in negligible amounts (less than 10% DV, table). 1213: 1003: 883: 782: 745: 938: 3712: 1937: 1689: 1677: 1579:
The fruit of blackcurrants when eaten raw has a strong, tart flavour. It can be made into
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Gopalan, A.; Reuben, S. C.; Ahmed, S.; Darvesh, A. S.; Hohmann, J.; Bishayee, A. (2012).
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for adults, except for potassium, which is estimated based on expert recommendation from
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for much of the 20th century, and even after the federal ban was lifted in 1966, several
3753: 2313: 1901: 1843:, and the fruit is a source for a blue or violet dye resulting from its rich content of 3873: 3748: 3305: 3139: 3107:"New Nutrition Business, Japan makes a superfruit out of the humble blackcurrant, 2006" 2409: 1919: 1806: 1795: 1780: 1754: 1634: 1630: 1616: 1540: 1536: 894: 844: 511: 379: 87: 3372: 2865: 522:. An established bush can produce about 4.5 kilograms (10 pounds) of fruit each year. 3842: 2696: 1861: 1646: 1588: 1564: 1471: 288: 242: 182: 3085: 1621: 877:
species also host the disease, some are native to North America, and others such as
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promotes growth of individual shoots and increases the weight of individual fruits;
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Junnila, S.; et al. (1987). "A green-fruited blackcurrant variety 'Vertti'".
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lobes and a serrated margin. All parts of the plant are strongly aromatic. The
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with yellow glands, the five lobes of which are longer than the inconspicuous
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provides strong plant growth and stimulates the production of flower sprigs;
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Plants from Northern Asia are sometimes distinguished as a separate variety,
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Japan imports US$ 3.6 million of New Zealand blackcurrants for uses as
1666: 1662: 1658: 1604: 1532: 1521: 1495: 1340: 1259: 1246: 726: 722: 669: 492: 488: 484: 397: 367: 3792: 3377: 2796: 2641:"The blackcurrant breeding program in Poland, aims and recent improvements" 2201: 2165: 2126: 2087: 2842: 2643:. Research Institute of Horticulture, Skierniewice, Poland. Archived from 3787: 3450: 3405: 1650: 1162: 951: 714: 557: 431:
is a medium-sized shrub, growing to 1.5 by 1.5 metres (5 by 5 feet). The
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Welfare and Well Being: Richard Titmuss's Contribution to Social Policy
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and jellies which set readily because of the fruit's high content of
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The blackcurrant requires a number of essential nutrients to thrive;
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Species of flowering plant in the gooseberry family Grossulariaceae
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of white pine blister rust, were considered a threat to the U.S.
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In Russia, blackcurrant leaves may be used for flavoring tea or
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of the leaves, bark or roots was used as a traditional remedy.
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duck with blackcurrants was a delicacy in nineteenth century
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and helps increase yields through interaction with potassium;
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tonne bins and to minimise stoppage time, some machines have
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to complete its life cycle. One host is plants in the genus
2693:"Specialty Crop Profile: Ribes (Currants and Gooseberries)" 1880:
Same in many Romance languages: Spanish, Portuguese, French
1732:(blackcurrant pie), a popular dessert in Lithuanian cuisine 1501:
Blackcurrant seed oil is rich in vitamin E and unsaturated
2746:"Daily Value on the Nutrition and Supplement Facts Labels" 2673:. The New Zealand Institute for Plant & Food Research 2463:
The Royal Horticultural Society Encyclopedia of Gardening
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Green currant is a variant of blackcurrant cultivated in
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taste. The berries may be infused in a similar manner.
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may cause the fruit to rot in a wet season. Currant and
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The blackcurrant is native to northern Europe and Asia.
3084:. New Zealand Blackcurrant Co-Operative. Archived from 510:
In midsummer the strigs of green fruit ripen to edible
2977:. Greensboro, North Carolina: National Plant Data Team 3335:. Springer Science & Business Media. p. 39. 1769:
blackcurrants are also the primary ingredient in the
3175:"Andy Hamilton's delicious homemade creme de cassis" 3020:
Ministry of Agriculture, Fisheries and Food (1968).
1779:, which in turn is added to white wine to produce a 744:
with straw or other waste vegetable material. Spent
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Economic plants and their diseases, pests and weeds
1761:(a brand of fruit juice whose name is derived from 1428: 1416: 1391: 1378: 1365: 1352: 1339: 1326: 1313: 1300: 1279: 1258: 1245: 1229: 1212: 1195: 1178: 1161: 1140: 1105: 1081: 1057: 1043: 1038: 3161:Scottish Crop Research Institute Ben blackcurrant. 3138: 2778:Dietary Reference Intakes for Sodium and Potassium 2546:. Scottish Crop Research Institute. Archived from 721:aids growth, the setting of fruit and crop yield; 3037:Tender, vol.2: a cook's guide to the fruit garden 1291: 1152: 2695:. Virginia Cooperative Extension. Archived from 2316:. Department of Horticulture, Cornell University 1839:. The leaves can be extracted to yield a yellow 2997:"Blackcurrants nutrients hailed as opportunity" 2338: 2336: 2334: 2332: 2330: 471: in) in diameter. Each flower has a hairy 1924:Note that this website has been superseded by 1039:Nutritional value per 100 g (3.5 oz) 3281:"Hero Cassis is Originally Brewed since 1938" 2667:"Blackcurrant breeding plots at Waipuna farm" 2539:Brennan, R. M.; Gordon, S. L.; Lanham, P. G. 2396:Hummer, Kim; Postman, Joseph (1 March 2000). 2374:. The Blackcurrant Foundation. Archived from 2291:. The Blackcurrant Foundation. Archived from 1969:. The Blackcurrant Foundation. Archived from 1482:(table). Per 100 g serving providing 63 8: 2510: 2508: 2486: 2484: 2482: 2215: 2213: 2211: 1033: 665:Blackcurrant production in the United States 3137:Cox, Kenneth; Curtis-Machin, Raoul (2008). 435:are alternate, simple, 3 to 5 centimetres ( 3383: 2742:United States Food and Drug Administration 2254: 2252: 2250: 2248: 2246: 2244: 2242: 2182:Journal of Agricultural and Food Chemistry 2146:Journal of Agricultural and Food Chemistry 2107:Journal of Agricultural and Food Chemistry 1911:World Checklist of Selected Plant Families 1831:Blackcurrant seed oil is an ingredient in 1122: 1032: 897:can infect the leaves and shoot tips, and 43: 34: 3022:Home Preservation of Fruit and Vegetables 2344:"Organic Black Currant Production Manual" 2314:"Minor fruits: gooseberries and currants" 983:, where they are called "greencurrants" ( 2634: 2632: 2431:"Which magazine: Blackcurrant reversion" 1835:preparations, often in combination with 825:is a serious disease transmitted by the 689:. Although the bushes are winter hardy, 2917:"US Agricultural Research Service Note" 2534: 2532: 2040:United States Department of Agriculture 2031:Germplasm Resources Information Network 1893: 1873: 1765:) and similar fruit syrups and juices. 1697: 546: 203: 2061:"The health benefits of blackcurrants" 1753:The juice forms the basis for various 1649:. They can provide a dipping sauce at 449:to 2 inches) broad and long with five 396:The raw fruit is particularly rich in 2975:The PLANTS Database (plants.usda.gov) 2937:Foderaro, Lisa W. (16 October 2003). 1991: 1989: 1987: 1470:Raw blackcurrants are 82% water, 15% 7: 3692:2c787e47-21a6-4aaa-aa82-04c331388d1c 2541:"Blackcurrant breeding and genetics" 2406:National Clonal Germplasm Repository 1539:, became difficult to obtain in the 3368:characteristics, cultivation, uses. 3306:"Hero 'THE ORIGINAL' Cassis 1,25 L" 3200:"Cider & Black Cocktail Recipe" 2691:Bratsch, Anthony; Williams, Jerry. 2494:. The Blackcurrant Foundation. 2009 2465:. Dorling Kindersley. p. 415. 2461:Brickell, Christopher, ed. (1992). 2220:Doronina, A. Ju.; Terekhina, N. V. 1680:products and as quick-frozen (IQF) 3082:"Blackcurrants: Basics of cooking" 3039:. UK: Fourth Estate. p. 592. 14: 1684:for culinary production as jams, 3780:urn:lsid:ipni.org:names:792873-1 2895:. The Policy Press. p. 85. 2889:Titmuss, Richard Morris (2001). 1722: 1700: 960:Scottish Crop Research Institute 580: 568: 549: 61: 3173:Hamilton, Andy (11 July 2012). 2803:from the original on 2024-05-09 2756:from the original on 2024-03-27 2518:. Blackcurrant Foundation. 2017 2349:. PEI Horticultural Association 2222:"Crops: European Black Currant" 1749:Ribena blackcurrant juice drink 647:– are among other polyphenols. 2995:Addy, Rod (9 September 2009). 2870:Botanical.com: A modern herbal 1641:duck, seafood and shellfish. 26:For blackcurrant liqueur, see 21:Black currant (disambiguation) 1: 2492:"The blackcurrant: Varieties" 2263:. Penguin. pp. 101–118. 2036:Agricultural Research Service 1999:. Royal Horticultural Society 1997:"Grow your own blackcurrants" 1563:and richness in polyphenols, 1490:, DV) and moderate levels of 1034:Currants, European black, raw 1001:) and the flowering currant ( 2619:Annales Agriculturae Fenniae 2516:"A History of Blackcurrants" 2402:Currant and Gooseberry Pests 1451:Percentages estimated using 643:, which are retained in the 3879:Taxa named by Carl Linnaeus 3378:The Blackcurrant Foundation 3230:"Snakebite Cocktail Recipe" 3145:. Frances Lincoln. p.  1653:. They can be blended with 1444:Link to USDA Database entry 970:Royal Horticultural Society 859:banned in the United States 681:Site selection and planting 3895: 3864:Fruits originating in Asia 3373:Berry Crops Grower's Guide 3141:Garden plants for Scotland 1916:Royal Botanic Gardens, Kew 1794:In the UK, a blackcurrant 1049:264 kJ (63 kcal) 891:American gooseberry mildew 662: 25: 18: 2398:"Black Currant Gall Mite" 1450: 1440: 1436: 1412: 1404: 1275: 1271: 1136: 1132: 1125: 1121: 1101: 1097: 1077: 1073: 1053: 541:is considered a synonym. 322:(Turcz. ex Ledeb.) Jancz. 196: 189: 172: 165: 58:Scientific classification 56: 51: 42: 37: 3869:Plants described in 1753 2665:Langford, Geoff (2010). 1824:liqueur. The variety by 1730:Juodųjų serbentų pyragas 651:Distribution and habitat 518:), each containing many 3854:Flora of temperate Asia 3258:Boylan, Andrew (2007). 3234:Alex's cocktail recipes 3204:Alex's cocktail recipes 3024:. HMSO. pp. 16–23. 2671:Plant and food research 2259:Gilbert, E. G. (1970). 1629:-like dessert in North 1453:US recommendations 837:White pine blister rust 709:Manures and fertilizers 295:Botrycarpum obtusilobum 3360:PFAF Plant Database — 3035:Slater, Nigel (2010). 2718:"McGinnis Berry Crops" 1750: 1531:, most fruits rich in 1457:the National Academies 947: 934:Research and cultivars 843:) needs two alternate 827:blackcurrant gall mite 674: 3063:. Denmark-getaway.com 1748: 1127:Vitamins and minerals 974:Award of Garden Merit 941: 751:artificial fertilizer 672: 374:grown for its edible 3262:. Incredible Edibles 1714:The Blackcurrant Pie 1511:gamma-linolenic acid 1507:alpha-linolenic acid 869:continued their own 831:Cecidophyopsis ribis 729:is a constituent of 370:shrub in the family 19:For other uses, see 3329:Lim, T. K. (2012). 2864:Grieve, M. (1931). 2068:Food & Function 1708:Willem Claesz. Heda 1674:dietary supplements 1569:essential nutrients 1214:Pantothenic acid (B 1035: 963:late flowering and 907:Drepanopeziza ribis 887:were never banned. 841:Cronartium ribicola 673:Cultivated specimen 587:Close-up of berries 2943:The New York Times 2835:10.1007/BF02534727 2368:"Pest and Disease" 2261:Soft Fruit Growing 2080:10.1039/c2fo30058c 1926:World Flora Online 1751: 1418:Other constituents 948: 812:Diseases and pests 675: 206:Botrycarpum nigrum 3836: 3835: 3726:Open Tree of Life 3389:Taxon identifiers 3287:. 15 October 2020 2788:978-0-309-48834-1 2285:"Plant Nutrients" 2194:10.1021/jf034004+ 2158:10.1021/jf0512095 2119:10.1021/jf052999l 1463: 1462: 1408: 1407: 990:Ribes grossularia 645:juice concentrate 479:. There are five 358:), also known as 346: 345: 339: 331: 327:Ribes pauciflorum 323: 311: 299: 291: 281: 275:Ribes cyathiforme 271: 257: 245: 218: 214:Grossularia nigra 210: 3886: 3829: 3828: 3816: 3815: 3806: 3805: 3796: 3795: 3783: 3782: 3770: 3769: 3757: 3756: 3744: 3743: 3734: 3733: 3721: 3720: 3708: 3707: 3695: 3694: 3685: 3684: 3672: 3671: 3669:NBNSYS0000003515 3659: 3658: 3646: 3645: 3636: 3635: 3623: 3622: 3610: 3609: 3597: 3596: 3584: 3583: 3571: 3570: 3558: 3557: 3545: 3544: 3532: 3531: 3519: 3518: 3506: 3505: 3493: 3492: 3480: 3479: 3467: 3466: 3454: 3453: 3444: 3443: 3431: 3430: 3429: 3416: 3415: 3414: 3384: 3347: 3346: 3326: 3320: 3319: 3317: 3316: 3302: 3296: 3295: 3293: 3292: 3277: 3271: 3270: 3268: 3267: 3260:"Currant, black" 3255: 3249: 3248: 3246: 3245: 3236:. Archived from 3225: 3219: 3218: 3216: 3215: 3206:. Archived from 3195: 3189: 3188: 3186: 3185: 3170: 3164: 3163: 3144: 3134: 3128: 3127: 3125: 3124: 3118: 3112:. Archived from 3111: 3103: 3097: 3096: 3094: 3093: 3078: 3072: 3071: 3069: 3068: 3057: 3051: 3050: 3032: 3026: 3025: 3017: 3011: 3010: 3008: 3007: 2992: 2986: 2985: 2983: 2982: 2959: 2953: 2952: 2950: 2949: 2939:"New York Times" 2934: 2928: 2927: 2925: 2924: 2913: 2907: 2906: 2886: 2880: 2879: 2877: 2876: 2866:"Currant, black" 2861: 2855: 2854: 2818: 2812: 2811: 2809: 2808: 2771: 2765: 2764: 2762: 2761: 2738: 2732: 2731: 2729: 2728: 2714: 2708: 2707: 2705: 2704: 2688: 2682: 2681: 2679: 2678: 2662: 2656: 2655: 2653: 2652: 2636: 2627: 2626: 2614: 2608: 2607: 2605: 2604: 2593: 2587: 2586: 2584: 2583: 2568: 2562: 2561: 2559: 2558: 2552: 2545: 2536: 2527: 2526: 2524: 2523: 2512: 2503: 2502: 2500: 2499: 2488: 2477: 2476: 2458: 2452: 2451: 2449: 2448: 2442: 2436:. Archived from 2435: 2427: 2421: 2420: 2418: 2417: 2408:. Archived from 2393: 2387: 2386: 2384: 2383: 2372:The blackcurrant 2364: 2358: 2357: 2355: 2354: 2348: 2340: 2325: 2324: 2322: 2321: 2310: 2304: 2303: 2301: 2300: 2289:The blackcurrant 2281: 2275: 2274: 2256: 2237: 2236: 2234: 2233: 2217: 2206: 2205: 2176: 2170: 2169: 2137: 2131: 2130: 2098: 2092: 2091: 2065: 2056: 2050: 2049: 2047: 2046: 2014: 2008: 2007: 2005: 2004: 1993: 1982: 1981: 1979: 1978: 1967:The blackcurrant 1959: 1953: 1952: 1950: 1949: 1938:"Black currant: 1934: 1928: 1923: 1898: 1881: 1878: 1726: 1704: 1295: 1234: 1217: 1200: 1183: 1166: 1156: 1123: 1036: 1004:Ribes sanguineum 965:genetic research 884:Ribes uva-crispa 783:landscape fabric 780: 779: 775: 772: 766: 765: 761: 758: 746:mushroom compost 607:in blackcurrant 584: 572: 556:In mountains of 553: 536: 535: 483:surrounding the 470: 469: 465: 457:are produced in 448: 447: 443: 440: 337: 330:Turcz. ex Ledeb. 329: 321: 309: 297: 287: 277: 267: 255: 236: 226: 216: 208: 178: 66: 65: 47: 35: 3894: 3893: 3889: 3888: 3887: 3885: 3884: 3883: 3859:Flora of Europe 3839: 3838: 3837: 3832: 3824: 3819: 3811: 3809: 3801: 3799: 3791: 3786: 3778: 3773: 3765: 3760: 3752: 3747: 3739: 3737: 3729: 3724: 3716: 3713:Observation.org 3711: 3703: 3698: 3690: 3688: 3680: 3675: 3667: 3662: 3654: 3649: 3641: 3640:MichiganFlora: 3639: 3631: 3626: 3618: 3613: 3605: 3600: 3592: 3587: 3579: 3574: 3566: 3561: 3553: 3548: 3540: 3535: 3527: 3522: 3514: 3509: 3501: 3496: 3488: 3483: 3475: 3470: 3462: 3457: 3449: 3447: 3439: 3434: 3425: 3424: 3419: 3410: 3409: 3404: 3391: 3356: 3351: 3350: 3343: 3328: 3327: 3323: 3314: 3312: 3304: 3303: 3299: 3290: 3288: 3279: 3278: 3274: 3265: 3263: 3257: 3256: 3252: 3243: 3241: 3228:Schultz, Alex. 3227: 3226: 3222: 3213: 3211: 3198:Schultz, Alex. 3197: 3196: 3192: 3183: 3181: 3172: 3171: 3167: 3157: 3136: 3135: 3131: 3122: 3120: 3116: 3109: 3105: 3104: 3100: 3091: 3089: 3080: 3079: 3075: 3066: 3064: 3059: 3058: 3054: 3047: 3034: 3033: 3029: 3019: 3018: 3014: 3005: 3003: 2994: 2993: 2989: 2980: 2978: 2961: 2960: 2956: 2947: 2945: 2936: 2935: 2931: 2922: 2920: 2915: 2914: 2910: 2903: 2888: 2887: 2883: 2874: 2872: 2863: 2862: 2858: 2820: 2819: 2815: 2806: 2804: 2789: 2773: 2772: 2768: 2759: 2757: 2740: 2739: 2735: 2726: 2724: 2716: 2715: 2711: 2702: 2700: 2690: 2689: 2685: 2676: 2674: 2664: 2663: 2659: 2650: 2648: 2638: 2637: 2630: 2616: 2615: 2611: 2602: 2600: 2597:"Blackcurrants" 2595: 2594: 2590: 2581: 2579: 2570: 2569: 2565: 2556: 2554: 2550: 2543: 2538: 2537: 2530: 2521: 2519: 2514: 2513: 2506: 2497: 2495: 2490: 2489: 2480: 2473: 2460: 2459: 2455: 2446: 2444: 2440: 2433: 2429: 2428: 2424: 2415: 2413: 2395: 2394: 2390: 2381: 2379: 2366: 2365: 2361: 2352: 2350: 2346: 2342: 2341: 2328: 2319: 2317: 2312: 2311: 2307: 2298: 2296: 2283: 2282: 2278: 2271: 2258: 2257: 2240: 2231: 2229: 2219: 2218: 2209: 2178: 2177: 2173: 2152:(20): 7878–85. 2139: 2138: 2134: 2113:(11): 4016–21. 2105:L.) residues". 2100: 2099: 2095: 2063: 2058: 2057: 2053: 2044: 2042: 2016: 2015: 2011: 2002: 2000: 1995: 1994: 1985: 1976: 1974: 1961: 1960: 1956: 1947: 1945: 1936: 1935: 1931: 1900: 1899: 1895: 1890: 1885: 1884: 1879: 1875: 1870: 1853: 1822:crème de cassis 1776:crème de cassis 1743: 1738: 1737: 1736: 1733: 1727: 1718: 1711: 1705: 1678:functional food 1665:in traditional 1635:Danish cuisines 1577: 1519: 1468: 1446: 1441: 1399: 1386: 1373: 1360: 1347: 1334: 1321: 1308: 1296: 1266: 1253: 1240: 1232: 1224: 1215: 1207: 1198: 1190: 1181: 1173: 1164: 1157: 1128: 1117: 1112: 1093: 1088: 1069: 1064: 1031: 958:In Britain the 950:There are many 936: 915:Nematus ribesii 814: 805:cross conveyors 800: 791: 777: 773: 770: 768: 763: 759: 756: 754: 711: 683: 667: 661: 653: 598: 593: 592: 591: 588: 585: 576: 573: 564: 554: 527: 526: 467: 463: 462: 445: 441: 438: 436: 426: 372:Grossulariaceae 342: 335:Ribesium nigrum 224: 222:Ribes kolymense 202: 201: 185: 180: 174: 161: 134:Grossulariaceae 60: 31: 28:Crème de cassis 24: 17: 12: 11: 5: 3892: 3890: 3882: 3881: 3876: 3871: 3866: 3861: 3856: 3851: 3841: 3840: 3834: 3833: 3831: 3830: 3826:wfo-0000405161 3817: 3807: 3797: 3784: 3771: 3758: 3745: 3735: 3722: 3709: 3696: 3686: 3673: 3660: 3647: 3637: 3624: 3611: 3598: 3585: 3572: 3559: 3546: 3533: 3520: 3507: 3494: 3481: 3468: 3455: 3445: 3432: 3417: 3401: 3399: 3393: 3392: 3387: 3381: 3380: 3375: 3370: 3355: 3354:External links 3352: 3349: 3348: 3342:978-9400740532 3341: 3321: 3297: 3272: 3250: 3220: 3190: 3165: 3156:978-0711226753 3155: 3129: 3098: 3073: 3052: 3046:978-0007325214 3045: 3027: 3012: 2987: 2954: 2929: 2908: 2901: 2881: 2856: 2813: 2787: 2766: 2733: 2722:Berrycrops.net 2709: 2683: 2657: 2628: 2609: 2588: 2563: 2528: 2504: 2478: 2471: 2453: 2422: 2388: 2359: 2326: 2305: 2276: 2269: 2238: 2207: 2188:(20): 5861–6. 2171: 2132: 2093: 2074:(8): 795–809. 2051: 2009: 1983: 1954: 1929: 1920:The Plant List 1892: 1891: 1889: 1886: 1883: 1882: 1872: 1871: 1869: 1866: 1865: 1864: 1859: 1852: 1849: 1742: 1739: 1735: 1734: 1728: 1721: 1719: 1706: 1699: 1696: 1695: 1694: 1669:at Christmas. 1617:summer pudding 1576: 1573: 1541:United Kingdom 1518: 1515: 1467: 1464: 1461: 1460: 1448: 1447: 1442: 1438: 1437: 1434: 1433: 1430: 1426: 1425: 1420: 1414: 1413: 1410: 1409: 1406: 1405: 1402: 1401: 1397: 1395: 1389: 1388: 1384: 1382: 1376: 1375: 1371: 1369: 1363: 1362: 1358: 1356: 1350: 1349: 1345: 1343: 1337: 1336: 1332: 1330: 1324: 1323: 1319: 1317: 1311: 1310: 1306: 1304: 1298: 1297: 1290: 1285: 1277: 1276: 1273: 1272: 1269: 1268: 1264: 1262: 1256: 1255: 1251: 1249: 1243: 1242: 1238: 1236: 1227: 1226: 1222: 1220: 1210: 1209: 1205: 1203: 1193: 1192: 1188: 1186: 1176: 1175: 1171: 1169: 1159: 1158: 1151: 1146: 1138: 1137: 1134: 1133: 1130: 1129: 1126: 1119: 1118: 1115: 1113: 1106: 1103: 1102: 1099: 1098: 1095: 1094: 1091: 1089: 1082: 1079: 1078: 1075: 1074: 1071: 1070: 1067: 1065: 1058: 1055: 1054: 1051: 1050: 1047: 1041: 1040: 1030: 1027: 935: 932: 895:powdery mildew 863:disease vector 813: 810: 808:fruit market. 799: 796: 790: 787: 710: 707: 682: 679: 660: 657: 652: 649: 621:delphinidin-3- 613:delphinidin-3- 597: 596:Phytochemicals 594: 590: 589: 586: 579: 577: 574: 567: 565: 555: 548: 545: 544: 543: 539:R. cyathiforme 491:and two fused 425: 422: 344: 343: 341: 340: 332: 324: 312: 300: 292: 282: 272: 258: 246: 227: 225:(Trautv.) Kom. 219: 211: 199: 198: 197: 194: 193: 187: 186: 181: 170: 169: 163: 162: 158:R. nigrum 155: 153: 149: 148: 141: 137: 136: 131: 127: 126: 121: 117: 116: 111: 104: 103: 98: 91: 90: 85: 78: 77: 72: 68: 67: 54: 53: 49: 48: 40: 39: 15: 13: 10: 9: 6: 4: 3: 2: 3891: 3880: 3877: 3875: 3872: 3870: 3867: 3865: 3862: 3860: 3857: 3855: 3852: 3850: 3847: 3846: 3844: 3827: 3822: 3818: 3814: 3808: 3804: 3798: 3794: 3789: 3785: 3781: 3776: 3772: 3768: 3763: 3759: 3755: 3750: 3746: 3742: 3736: 3732: 3727: 3723: 3719: 3714: 3710: 3706: 3701: 3697: 3693: 3687: 3683: 3678: 3674: 3670: 3665: 3661: 3657: 3652: 3648: 3644: 3638: 3634: 3629: 3625: 3621: 3616: 3612: 3608: 3603: 3599: 3595: 3590: 3586: 3582: 3577: 3573: 3569: 3564: 3560: 3556: 3551: 3547: 3543: 3538: 3534: 3530: 3525: 3521: 3517: 3512: 3508: 3504: 3499: 3495: 3491: 3486: 3482: 3478: 3473: 3469: 3465: 3460: 3456: 3452: 3446: 3442: 3437: 3433: 3428: 3422: 3418: 3413: 3407: 3403: 3402: 3400: 3398: 3394: 3390: 3385: 3379: 3376: 3374: 3371: 3369: 3365: 3363: 3358: 3357: 3353: 3344: 3338: 3334: 3333: 3325: 3322: 3311: 3307: 3301: 3298: 3286: 3282: 3276: 3273: 3261: 3254: 3251: 3240:on 2013-01-31 3239: 3235: 3231: 3224: 3221: 3210:on 2013-05-09 3209: 3205: 3201: 3194: 3191: 3180: 3176: 3169: 3166: 3162: 3158: 3152: 3148: 3143: 3142: 3133: 3130: 3119:on 2010-05-14 3115: 3108: 3102: 3099: 3088:on 2013-06-05 3087: 3083: 3077: 3074: 3062: 3061:"Danish food" 3056: 3053: 3048: 3042: 3038: 3031: 3028: 3023: 3016: 3013: 3002: 2998: 2991: 2988: 2976: 2972: 2970: 2964: 2958: 2955: 2944: 2940: 2933: 2930: 2918: 2912: 2909: 2904: 2898: 2894: 2893: 2885: 2882: 2871: 2867: 2860: 2857: 2852: 2848: 2844: 2840: 2836: 2832: 2829:(12): 923–8. 2828: 2824: 2817: 2814: 2802: 2798: 2794: 2790: 2784: 2780: 2779: 2770: 2767: 2755: 2751: 2747: 2743: 2737: 2734: 2723: 2719: 2713: 2710: 2699:on 2013-09-09 2698: 2694: 2687: 2684: 2672: 2668: 2661: 2658: 2647:on 2013-09-17 2646: 2642: 2639:Pluta, Stan. 2635: 2633: 2629: 2624: 2620: 2613: 2610: 2598: 2592: 2589: 2577: 2576:'Ben Connan'" 2575: 2567: 2564: 2553:on 2015-09-24 2549: 2542: 2535: 2533: 2529: 2517: 2511: 2509: 2505: 2493: 2487: 2485: 2483: 2479: 2474: 2472:9780863189791 2468: 2464: 2457: 2454: 2443:on 2019-08-17 2439: 2432: 2426: 2423: 2412:on 2012-09-26 2411: 2407: 2403: 2399: 2392: 2389: 2378:on 2013-09-17 2377: 2373: 2369: 2363: 2360: 2345: 2339: 2337: 2335: 2333: 2331: 2327: 2315: 2309: 2306: 2295:on 2013-09-17 2294: 2290: 2286: 2280: 2277: 2272: 2266: 2262: 2255: 2253: 2251: 2249: 2247: 2245: 2243: 2239: 2227: 2223: 2216: 2214: 2212: 2208: 2203: 2199: 2195: 2191: 2187: 2183: 2175: 2172: 2167: 2163: 2159: 2155: 2151: 2147: 2143: 2136: 2133: 2128: 2124: 2120: 2116: 2112: 2108: 2104: 2097: 2094: 2089: 2085: 2081: 2077: 2073: 2069: 2062: 2055: 2052: 2041: 2037: 2033: 2032: 2027: 2025: 2021: 2013: 2010: 1998: 1992: 1990: 1988: 1984: 1973:on 2013-09-17 1972: 1968: 1964: 1958: 1955: 1943: 1941: 1933: 1930: 1927: 1921: 1917: 1913: 1912: 1907: 1905: 1897: 1894: 1887: 1877: 1874: 1867: 1863: 1862:White currant 1860: 1858: 1855: 1854: 1850: 1848: 1846: 1842: 1838: 1834: 1829: 1827: 1823: 1818: 1816: 1812: 1808: 1803: 1801: 1797: 1792: 1790: 1786: 1782: 1778: 1777: 1772: 1768: 1764: 1760: 1756: 1747: 1740: 1731: 1725: 1720: 1716: 1715: 1709: 1703: 1698: 1693: 1691: 1687: 1683: 1679: 1675: 1670: 1668: 1664: 1660: 1656: 1652: 1648: 1644: 1638: 1636: 1632: 1628: 1624: 1623: 1618: 1614: 1610: 1606: 1602: 1598: 1594: 1590: 1586: 1582: 1574: 1572: 1570: 1566: 1565:dietary fibre 1561: 1557: 1553: 1549: 1544: 1542: 1538: 1534: 1530: 1525: 1523: 1516: 1514: 1512: 1508: 1504: 1499: 1497: 1493: 1489: 1485: 1481: 1477: 1473: 1472:carbohydrates 1465: 1458: 1454: 1449: 1445: 1439: 1435: 1431: 1427: 1424: 1421: 1419: 1415: 1411: 1403: 1396: 1394: 1390: 1383: 1381: 1377: 1370: 1368: 1364: 1357: 1355: 1351: 1344: 1342: 1338: 1331: 1329: 1325: 1318: 1316: 1312: 1305: 1303: 1299: 1294: 1289: 1286: 1284: 1283: 1278: 1274: 1270: 1263: 1261: 1257: 1250: 1248: 1244: 1237: 1235: 1228: 1221: 1219: 1211: 1204: 1202: 1194: 1187: 1185: 1180:Riboflavin (B 1177: 1170: 1168: 1160: 1155: 1150: 1147: 1145: 1144: 1139: 1135: 1131: 1124: 1120: 1114: 1111: 1110: 1104: 1100: 1096: 1090: 1087: 1086: 1080: 1076: 1072: 1066: 1063: 1062: 1061:Carbohydrates 1056: 1052: 1048: 1046: 1042: 1037: 1028: 1026: 1023: 1022: 1021:R. ussuriense 1017: 1012: 1010: 1006: 1005: 1000: 996: 992: 991: 986: 982: 977: 975: 971: 966: 961: 956: 953: 945: 940: 933: 931: 929: 925: 921: 920:scale insects 917: 916: 910: 908: 904: 900: 896: 892: 888: 886: 885: 880: 876: 872: 868: 864: 860: 856: 852: 851: 846: 842: 838: 834: 832: 828: 824: 820: 818: 811: 809: 806: 797: 795: 788: 786: 784: 752: 747: 743: 738: 736: 732: 728: 724: 720: 716: 708: 706: 704: 699: 696: 692: 688: 680: 678: 671: 666: 658: 656: 650: 648: 646: 642: 640: 634: 632: 626: 624: 618: 616: 610: 606: 602: 595: 583: 578: 571: 566: 563: 559: 552: 547: 542: 540: 534: 530: 523: 521: 517: 513: 508: 506: 502: 498: 494: 490: 486: 482: 478: 474: 460: 456: 452: 434: 430: 423: 421: 419: 415: 411: 407: 403: 399: 394: 392: 387: 385: 381: 377: 373: 369: 365: 361: 360:black currant 357: 356: 351: 336: 333: 328: 325: 320: 316: 313: 308: 304: 301: 296: 293: 290: 286: 283: 280: 276: 273: 270: 266: 262: 259: 254: 250: 247: 244: 240: 235: 231: 228: 223: 220: 215: 212: 209:(L.) A. Rich. 207: 204: 195: 192: 188: 184: 179: 177: 171: 168: 167:Binomial name 164: 160: 159: 154: 151: 150: 147: 146: 142: 139: 138: 135: 132: 129: 128: 125: 122: 119: 118: 115: 112: 109: 106: 105: 102: 99: 96: 93: 92: 89: 88:Tracheophytes 86: 83: 80: 79: 76: 73: 70: 69: 64: 59: 55: 50: 46: 41: 38:Blackcurrant 36: 33: 29: 22: 3427:Ribes nigrum 3397:Ribes nigrum 3396: 3367: 3364:Blackcurrant 3362:Ribes nigrum 3361: 3331: 3324: 3313:. Retrieved 3309: 3300: 3289:. Retrieved 3284: 3275: 3264:. Retrieved 3253: 3242:. Retrieved 3238:the original 3233: 3223: 3212:. Retrieved 3208:the original 3203: 3193: 3182:. Retrieved 3179:The Guardian 3178: 3168: 3160: 3140: 3132: 3121:. Retrieved 3114:the original 3101: 3090:. Retrieved 3086:the original 3076: 3065:. Retrieved 3055: 3036: 3030: 3021: 3015: 3004:. Retrieved 3000: 2990: 2979:. Retrieved 2974: 2969:Ribes nigrum 2968: 2957: 2946:. Retrieved 2942: 2932: 2921:. Retrieved 2911: 2891: 2884: 2873:. Retrieved 2869: 2859: 2826: 2822: 2816: 2805:. 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NatureGate 1940:Ribes nigrum 1939: 1932: 1918:– via 1909: 1904:Ribes nigrum 1903: 1896: 1876: 1845:anthocyanins 1830: 1819: 1804: 1802:and black". 1793: 1774: 1763:Ribes nigrum 1762: 1752: 1729: 1712: 1671: 1661:or added to 1639: 1625:, a popular 1620: 1578: 1545: 1529:World War II 1526: 1520: 1505:, including 1500: 1484:kilocalories 1469: 1422: 1417: 1292: 1287: 1280: 1153: 1148: 1141: 1107: 1083: 1059: 1019: 1015: 1013: 1008: 1002: 999:Ribes rubrum 998: 988: 985:viherherukka 984: 978: 957: 949: 913: 911: 906: 889: 882: 879:red currants 874: 848: 840: 835: 830: 821: 816: 815: 801: 792: 739: 712: 700: 684: 676: 654: 638: 630: 622: 614: 605:anthocyanins 599: 538: 532: 529:Ribes nigrum 528: 524: 509: 429:Ribes nigrum 428: 427: 395: 391:winter hardy 388: 363: 359: 355:Ribes nigrum 354: 353: 350:blackcurrant 349: 347: 334: 326: 318: 315:Ribes nigrum 314: 306: 303:Ribes nigrum 302: 294: 285:Ribes olidum 284: 274: 264: 261:Ribes nigrum 260: 253:chlorocarpum 252: 249:Ribes nigrum 248: 234:chlorocarpum 233: 230:Ribes nigrum 229: 221: 213: 205: 176:Ribes nigrum 175: 173: 157: 156: 144: 124:Saxifragales 107: 94: 81: 32: 3754:kew-2426569 3651:NatureServe 3589:iNaturalist 3421:Wikispecies 2404:. 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Index

Black currant (disambiguation)
Crème de cassis

Scientific classification
Edit this classification
Plantae
Tracheophytes
Angiosperms
Eudicots
Saxifragales
Grossulariaceae
Ribes
Binomial name
L.
Synonyms
Späth
Rehder
W.Wolf
Pojark.
Moench
deciduous
Grossulariaceae
berries
native
temperate
winter hardy
vitamin C
polyphenols
jams
preserves

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