Knowledge (XXG)

Hazelnut

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rear of the sweeper is a powerful blower to blow material left into the adjacent row with air speeds up to 90 m/s (300 ft/s). Careful grooming during the year and patient blowing at harvest may eliminate the need for hand raking around the tree trunk, where nuts may accumulate. The sweeper prepares a single center row of nuts, narrow enough for the harvesting tractor to drive over without driving on the center row. It is best to sweep only a few rows ahead of the harvesters at any given time, to prevent the tractor that drives the harvester from crushing the nuts that may still be falling from the trees. Hazelnut orchards may be harvested up to three times during the harvest season, depending on the number of nuts in the trees and the rate of nut drop due to the weather.
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material over a blower and under a powerful vacuum that sucks any lightweight soil, leaves from the nuts, and discharges them into the orchard. The remaining nuts are conveyed into a cart pulled behind the harvester. Once a tote is filled with nuts, the forklift hauls away the full totes and brings empty ones back to the harvester to maximize the harvester's time.
2192: 410: 132: 256:, which involves prompting more of the tree energy to go into flower bud production by snapping, but not breaking off, the tips of the new year shoots six or seven leaf groups from where they join with the trunk or branch, at the end of the growing season. The traditional term for an area of cultivated hazelnuts is a 561:
Two different timing strategies are used for collecting the fallen nuts. The first is to harvest early when about half of the nuts have fallen. With less material on the ground, the harvester can work faster with less chance of a breakdown. The second option is to wait for all the nuts to fall before
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The sweeper is a low-to-the-ground machine that makes two passes in each tree row. It has a 2 m (6 ft 7 in) belt attached to the front that rotates to sweep leaves, nuts, and small twigs from left to right, depositing the material in the center of the row as it drives forward. On the
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where crops are grown between the rows could introduce new sources of revenue into the hazelnut production and may have beneficial effects on hazelnut yield by fertilizing the soil through nitrogen fixation or animal dung. These systems limit the plant protection measures, potentially impacting the
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rootstock. There are different approaches in orchard floor management. Strong infestations of certain weeds can lower the yield. Therefore, to prevent yield loss by competition, herbicides are used to create bare soil. Using cover crops protects the soil and suppresses weed establishment without a
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of the hazel include 'Atababa', 'Barcelona', 'Butler', 'Casina', 'Clark', 'Cosford', 'Daviana', 'Delle Langhe', 'England', 'Ennis', 'Halls Giant', 'Jemtegaard', 'Kent Cob', 'Lewis', 'Tokolyi', 'Tonda Gentile', 'Tonda di Giffoni', 'Tonda Romana', 'Wanliss Pride', and 'Willamette'. Some of these are
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The scale of the activity and the lack of large game on the island suggest that Colonsay may have contained a community with a largely vegetarian diet for the time they spent on the island. Originally, the pit was on a beach close to the shore and was associated with two smaller, stone-lined pits
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The harvester is a slow-moving machine pushed by a tractor, which lifts the material off the ground and separates the nuts from the leaves, empty husks, and twigs. As the harvester drives over the rows, a rotating cylinder with hundreds of tines rakes the material onto a belt. The belt takes the
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Four primary pieces of equipment are used in commercial harvesting: the sweeper, the harvester, the nut cart, and the forklift. The sweeper moves the nuts into the center of the rows, the harvester lifts and separates the nuts from any debris (i.e., twigs and leaves), the nut cart holds the nuts
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Hazelnuts are harvested annually in mid-autumn. As autumn comes to a close, the trees drop their nuts and leaves. Most commercial growers wait for the nuts to drop rather than using equipment to shake them from the tree. The harvesting of hazelnuts is performed either by hand or by manual or
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In Ireland and the United Kingdom, hazelnuts are sometimes referred to as cobnuts, for which a specific cultivated variety – Kent cobnuts – is the main variety cultivated in fields known as plats, hand-picked, and eaten green. According to the BBC, a national collection of cobnut
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National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.).
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in Scotland. The evidence consists of a large, shallow pit full of the remains of hundreds of thousands of burned hazelnut shells. Hazelnuts have been found on other Mesolithic sites, but rarely in such quantities or concentrated in one pit. The nuts were
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varieties exists at Roughway Farm in Kent. They are called cobnuts because cob was a word used to refer to the head or "noggin", and children had a game in which they would tie a string to a hazelnut and use it to try to hit an opponent on the head.
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Kaya-Altop, Emine; Haghnama, Kianoosh; Sarıaslan, Dogan; Phillippo, Colin J.; Mennan, Husrev; Zandstra, Bernard H. (February 2016). "Long-term perennial weed control strategies: Economic analyses and yield effect in hazelnut (Corylus avellana)".
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grown for specific qualities of the nut, including large nut size or early or late fruiting, whereas others are grown as pollinators. The majority of commercial hazelnuts are propagated from root sprouts. Some cultivars are of
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surrounding a smooth shell, while a filbert is more elongated, being about twice as long as its diameter. The nut falls out of the husk when ripe, about seven to eight months after pollination. The
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In Europe hazelnuts are traditionally grown as multi-trunk trees where the rootstock is formed by the variety itself. To enhance the possibility for mechanization and to prevent
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picked up by the harvester, and the forklift brings a tote to offload the nuts from the nut cart and then stacks the totes to be shipped to the processor (nut dryer).
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Nunn, L.; Embree, C.G.; Hebb, D.; Bishop, S.D.; Nichols, D. (March 2007). "Rotationally Grazing Hogs for Orchard Floor Management in Organic Apple Orchards".
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Martins, S.; SimAues, F.; Matos, J.; Silva, A. P.; Carnide, V. (2014). "Genetic relationship among wild, landraces, and cultivars of hazelnut
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is edible and consumed raw, roasted or ground into a paste. The seed has a thin, dark brown skin, which is sometimes removed before cooking.
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harvesting. Although the first option is considered the better of the two, two or three passes do take more time to complete than one.
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gianduja resembles a bar of chocolate. It is softer on the tooth than a plain chocolate bar (because of the oil from the hazelnuts)
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This discovery gives an insight into communal activity and planning in the period. The nuts were harvested in a single year, and
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yield quality and level. There are very few studies on these systems, leading to a higher uncertainty for the producer.
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have appreciable content. In lesser but still significant amounts (moderate content, 10–19% DV) are
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Işik, Doğan; Dok, Mahmut; Ak, Kibar; Macit, İdris; Demir, Zeynep; Mennan, Hüsrev (January 2014).
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is the world's largest producer of hazelnuts, accounting for 64% of total production in 2021.
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for adults, except for potassium, which is estimated based on expert recommendation from
1838: 1554: 2733: 2718: 2585: 1757: 2203: 1260:-ounce) reference amount, raw hazelnuts supply 2,630 kilojoules (628 kilocalories) of 2842: 2827: 2778: 2768: 2688: 2663: 2627: 2554: 2539: 2046: 1862:"Use of Cover Crops for Weed Suppression in Hazelnut (Corylus avellana L.) in Turkey" 1861: 1355: 1351: 1347: 1280: 854: 752: 626: 583: 480: 86: 1580: 393: 2788: 2683: 2612: 2488: 2434: 2403: 1907: 1480: 1359: 1236: 728: 598: 323: 315: 278: 139: 2208: 2040: 1846: 1799: 1782: 2822: 2758: 2748: 2743: 2723: 2622: 2575: 2503: 2429: 2282: 1989:"Hazelnuts (with shell); Crops by Region, World List, Production Quantity, 2021" 1866:
Communications in Agricultural and Applied Biological Sciences, Ghent University
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and therefore includes any of the nuts deriving from species of the genus
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Trouillard, Martin; Lèbre, Amélie; Heckendorn, Felix (20 November 2021).
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whose function remains obscure, a hearth and a second cluster of pits.
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and products such as chocolate bars and hazelnut cocoa spreads such as
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A hazelnut cob is roughly spherical to oval, about 15–25 millimetres (
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Pure Dessert: True Flavors, Inspiring Ingredients, and Simple Recipes
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In 2021, world production of hazelnuts (in shells) was 1.1 million
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This article is about the type of nut. For the type of tree, see
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Hazelnut (upper right) among other edible nuts (clockwise):
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The traditional method to increase nut production is called
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body, and crushed hazelnuts are sprinkled over its sides.
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from Portugal revealed through ISSR and AFLP markers".
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Before Scotland: The Story of Scotland Before History
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nut processing, some 8,000 years old, was found in a
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Archived from 1983: 1981: 1979: 1264:and are a rich source (20% or more of the 810: 703: 1938: 1808: 1798: 1597:Edible Medicinal and Non-Medicinal Plants 1570: 1210:Full Link to complete USDA Database entry 413:A sweeper gathers hazelnuts in an orchard 381:Learn how and when to remove this message 215:to 7720±110 BP, which calibrates to 1736:"BBC: On your farm - The Kentish cobnut" 1307:, all exceeding 30% DV (table). Several 420: 2174:Julian of Norwich: A Very Brief History 1646:. London. Thames & Hudson. p. 91–2. 1619: 1617: 1529: 1425:Dehulled, skinned, and smoked hazelnuts 1415: 1330:Hazelnuts are a rich source of dietary 655:, hazelnut flour is used to flavor its 301:, a single-trunk tree can be formed by 1638: 1636: 1624:"Mesolithic food industry on Colonsay" 651:, such as Viennese hazelnut torte. In 245:trees were cut down at the same time. 1666: 1664: 52:, especially the nuts of the species 7: 363:adding citations to reliable sources 305:a scion of the desired variety on a 93:, and also used in combination with 1384:within English playwright and poet 81:, and in breakfast cereals such as 402:mechanical raking of fallen nuts. 14: 1468:Chocolate pie with hazelnut crust 198:In 1995, evidence of large-scale 157:–1 inch) long and 10–15 mm ( 2202: 2190: 1781:Rovira, Mercè (26 August 2021). 1473: 1461: 1449: 1430: 1418: 1231:Raw hazelnuts are 5% water, 61% 527: 509: 491: 473: 455: 437: 339: 2154:from the original on 2024-05-09 2107:from the original on 2024-03-27 1672:New RHS Dictionary of Gardening 1630:. No. 5. Retrieved 25 May 2008. 1543:Plant Systematics and Evolution 350:needs additional citations for 1908:10.17660/ActaHortic.2007.737.9 1: 2859:Crops originating from Europe 2207:The dictionary definition of 717:2,629 kJ (628 kcal) 576:hazelnut production in Turkey 216: 1847:10.1016/j.cropro.2015.10.022 1800:10.3390/horticulturae7090267 1656:The Essential Guide to Hazel 1217:Percentages estimated using 707:Nutritional value per 100 g 322:are kept in the orchard or 2880: 2744:Linseed oil (flaxseed oil) 1377:Revelations of Divine Love 18: 2810: 1762:kentishcobnutsassociation 1563:10.1007/s00606-013-0942-3 1513:List of hazelnut diseases 1362:(together, 7% of total). 1216: 1206: 1202: 1178: 1170: 1028: 1024: 824: 820: 813: 809: 789: 785: 765: 761: 721: 426: 423: 241:suggests that all of the 230:and Cass ny Hawin on the 58:. They are also known as 2172:Ramirez, Janina (2016). 1670:Huxley, A., ed. (1992). 1642:Moffat, Alistair (2005) 590:as secondary producers. 105:. They are also used in 89:, they are used to make 69:Hazelnuts are used as a 2075:"Nuts, whole hazelnuts" 2039:Medrich, Alice (2015). 1219:US recommendations 1223:the National Academies 625:Hazelnuts are used in 622: 414: 398: 144: 136: 66:according to species. 31: 2864:Edible nuts and seeds 1716:. Roughway Farm. 2019 1487:) eating a hazelnut, 1441:made with hazelnuts, 1437:Piccillatti, typical 1386:William Shakespeare's 815:Vitamins and minerals 688:are used, often with 601: 412: 396: 316:Silvopastoral systems 206:pit on the island of 143:Hazelnut tree, Turkey 142: 134: 29: 16:Nut of the hazel tree 2509:Vegetable shortening 2248:Edible fats and oils 2199:at Wikimedia Commons 1691:Flora of NW Europe: 1350:(13% of total), and 359:improve this article 2794:Watermelon seed oil 1940:10.3390/su132212860 1839:2016CrPro..80....7K 1738:. BBC. 15 July 2018 1628:British Archaeology 1555:2014PSyEv.300.1035M 1344:polyunsaturated fat 1336:monounsaturated fat 1270:essential nutrients 937:Pantothenic acid (B 324:silvoarable systems 318:where animals like 115:monounsaturated fat 1900:Acta Horticulturae 1758:"What is a Cobnut" 1700:2008-05-02 at the 1594:Lim T. K. (2012). 1539:(Corylus avellana) 1518:The Hazelnut Child 1268:, DV) of numerous 1184:Other constituents 635:chocolate truffles 623: 427:Production in 2021 415: 399: 145: 137: 99:chocolate truffles 32: 2836: 2835: 2806: 2805: 2802: 2801: 2517: 2516: 2449:Other animal fats 2195:Media related to 2139:978-0-309-48834-1 1810:20.500.12327/1330 1372:Julian of Norwich 1229: 1228: 1174: 1173: 555: 554: 431: 391: 390: 383: 312:yield reduction. 213:radiocarbon dated 2871: 2774:Pumpkin seed oil 2674:Mongongo nut oil 2566: 2528: 2394:Clarified butter 2261: 2241: 2234: 2227: 2218: 2206: 2197:Corylus avellana 2194: 2178: 2177: 2169: 2163: 2162: 2160: 2159: 2122: 2116: 2115: 2113: 2112: 2089: 2083: 2082: 2070: 2064: 2063: 2036: 2030: 2029: 2027: 2026: 2015:Yeni Ansiklopedi 2007: 2001: 2000: 1998: 1996: 1985: 1974: 1973: 1971: 1970: 1961:. Archived from 1951: 1945: 1944: 1942: 1918: 1912: 1911: 1895: 1889: 1888: 1886: 1884: 1857: 1851: 1850: 1821: 1815: 1814: 1812: 1802: 1778: 1772: 1771: 1769: 1768: 1754: 1748: 1747: 1745: 1743: 1732: 1726: 1725: 1723: 1721: 1710: 1704: 1694:Corylus avellana 1689: 1683: 1668: 1659: 1653: 1647: 1640: 1631: 1621: 1612: 1611: 1591: 1585: 1584: 1574: 1549:(5): 1035–1046. 1534: 1485:Sciurus vulgaris 1477: 1465: 1453: 1434: 1422: 1402:English Romantic 1391:Romeo and Juliet 1342:(75% of total), 1259: 1258: 1254: 1251: 1048: 973: 957: 940: 923: 906: 889: 851:Vitamin A equiv. 844: 811: 704: 671:Georgian cuisine 533: 531: 530: 515: 513: 512: 497: 495: 494: 479: 477: 476: 461: 459: 458: 443: 441: 440: 429: 421: 386: 379: 375: 372: 366: 343: 335: 221: 218: 176: 175: 171: 166: 165: 161: 156: 155: 151: 55:Corylus avellana 2879: 2878: 2874: 2873: 2872: 2870: 2869: 2868: 2839: 2838: 2837: 2832: 2798: 2714:Ambadi seed oil 2704: 2698: 2632: 2601:palm kernel oil 2557: 2549: 2545:Shark liver oil 2513: 2472: 2444: 2415: 2374: 2336: 2250: 2245: 2187: 2182: 2181: 2176:. London: SPCK. 2171: 2170: 2166: 2157: 2155: 2140: 2124: 2123: 2119: 2110: 2108: 2091: 2090: 2086: 2072: 2071: 2067: 2057: 2049:. p. 157. 2038: 2037: 2033: 2024: 2022: 2009: 2008: 2004: 1994: 1992: 1987: 1986: 1977: 1968: 1966: 1953: 1952: 1948: 1920: 1919: 1915: 1897: 1896: 1892: 1882: 1880: 1859: 1858: 1854: 1827:Crop Protection 1823: 1822: 1818: 1780: 1779: 1775: 1766: 1764: 1756: 1755: 1751: 1741: 1739: 1734: 1733: 1729: 1719: 1717: 1712: 1711: 1707: 1702:Wayback Machine 1690: 1686: 1669: 1662: 1654: 1650: 1641: 1634: 1622: 1615: 1608: 1593: 1592: 1588: 1536: 1535: 1531: 1526: 1498: 1491: 1478: 1469: 1466: 1457: 1454: 1445: 1435: 1426: 1423: 1414: 1368: 1256: 1252: 1249: 1247: 1246:In a 100-gram ( 1212: 1207: 1165: 1152: 1139: 1126: 1113: 1100: 1087: 1074: 1061: 1049: 1019: 1006: 993: 980: 971: 963: 955: 947: 938: 930: 921: 913: 904: 896: 887: 880: 877: 875: 870: 865: 857: 845: 816: 805: 800: 781: 776: 737: 732: 702: 667:Turkish cuisine 596: 568: 528: 526: 510: 508: 492: 490: 474: 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2445: 2443: 2442: 2437: 2432: 2426: 2424: 2417: 2416: 2414: 2413: 2412: 2411: 2406: 2401: 2391: 2385: 2383: 2376: 2375: 2373: 2372: 2367: 2362: 2357: 2351: 2349: 2338: 2337: 2335: 2334: 2329: 2328: 2327: 2322: 2317: 2312: 2302: 2297: 2292: 2291: 2290: 2285: 2280: 2269: 2267: 2258: 2252: 2251: 2246: 2244: 2243: 2236: 2229: 2221: 2215: 2214: 2200: 2186: 2185:External links 2183: 2180: 2179: 2164: 2138: 2117: 2084: 2065: 2055: 2031: 2002: 1975: 1946: 1927:Sustainability 1913: 1902:(737): 71–78. 1890: 1872:(2): 105–110. 1852: 1816: 1773: 1749: 1727: 1714:"Kent cobnuts" 1705: 1684: 1660: 1648: 1632: 1613: 1606: 1586: 1528: 1527: 1525: 1522: 1521: 1520: 1515: 1510: 1505: 1497: 1494: 1493: 1492: 1479: 1472: 1470: 1467: 1460: 1458: 1455: 1448: 1446: 1436: 1429: 1427: 1424: 1417: 1413: 1410: 1367: 1364: 1227: 1226: 1214: 1213: 1208: 1204: 1203: 1200: 1199: 1196: 1192: 1191: 1186: 1180: 1179: 1176: 1175: 1172: 1171: 1168: 1167: 1163: 1161: 1155: 1154: 1150: 1148: 1142: 1141: 1137: 1135: 1129: 1128: 1124: 1122: 1116: 1115: 1111: 1109: 1103: 1102: 1098: 1096: 1090: 1089: 1085: 1083: 1077: 1076: 1072: 1070: 1064: 1063: 1059: 1057: 1051: 1050: 1043: 1038: 1030: 1029: 1026: 1025: 1022: 1021: 1017: 1015: 1009: 1008: 1004: 1002: 996: 995: 991: 989: 983: 982: 978: 976: 966: 965: 961: 959: 950: 949: 945: 943: 933: 932: 928: 926: 916: 915: 911: 909: 899: 898: 894: 892: 882: 881: 878: 873: 872: 868: 866: 858: 853: 847: 846: 839: 834: 826: 825: 822: 821: 818: 817: 814: 807: 806: 803: 801: 794: 791: 790: 787: 786: 783: 782: 779: 777: 770: 767: 766: 763: 762: 759: 758: 755: 749: 748: 745: 739: 738: 735: 733: 726: 723: 722: 719: 718: 715: 709: 708: 701: 698: 595: 592: 567: 564: 553: 552: 547: 541: 540: 537: 523: 522: 519: 505: 504: 501: 487: 486: 483: 469: 468: 465: 451: 450: 447: 433: 432: 425: 389: 388: 347: 345: 338: 332: 329: 294: 291: 265: 262: 195: 192: 190: 187: 128: 125: 30:Ripe hazelnuts 15: 13: 10: 9: 6: 4: 3: 2: 2876: 2865: 2862: 2860: 2857: 2855: 2852: 2850: 2847: 2846: 2844: 2829: 2828:Essential oil 2826: 2824: 2821: 2819: 2816: 2813: 2812: 2809: 2795: 2792: 2790: 2787: 2785: 2782: 2780: 2779:Rice bran oil 2777: 2775: 2772: 2770: 2769:Poppyseed oil 2767: 2765: 2762: 2760: 2757: 2755: 2752: 2750: 2747: 2745: 2742: 2740: 2737: 2735: 2732: 2730: 2727: 2725: 2722: 2720: 2717: 2715: 2712: 2711: 2709: 2707: 2701: 2695: 2692: 2690: 2689:Pistachio oil 2687: 2685: 2682: 2680: 2677: 2675: 2672: 2670: 2667: 2665: 2664:Macadamia oil 2662: 2660: 2657: 2655: 2652: 2650: 2647: 2645: 2642: 2641: 2639: 2635: 2629: 2628:Sunflower oil 2626: 2624: 2621: 2619: 2618:Safflower oil 2616: 2614: 2611: 2609: 2606: 2602: 2599: 2598: 2597: 2594: 2592: 2589: 2587: 2584: 2582: 2579: 2577: 2574: 2573: 2571: 2567: 2564: 2561: 2556: 2552: 2546: 2543: 2541: 2540:Cod liver oil 2538: 2537: 2535: 2533: 2529: 2526: 2524: 2520: 2510: 2507: 2505: 2502: 2500: 2497: 2495: 2492: 2490: 2487: 2485: 2484:Borneo tallow 2482: 2481: 2479: 2475: 2467: 2464: 2462: 2459: 2458: 2457: 2454: 2453: 2451: 2447: 2441: 2438: 2436: 2433: 2431: 2428: 2427: 2425: 2422: 2418: 2410: 2407: 2405: 2402: 2400: 2397: 2396: 2395: 2392: 2390: 2387: 2386: 2384: 2381: 2377: 2371: 2368: 2366: 2363: 2361: 2358: 2356: 2353: 2352: 2350: 2347: 2343: 2339: 2333: 2330: 2326: 2323: 2321: 2318: 2316: 2313: 2311: 2308: 2307: 2306: 2303: 2301: 2298: 2296: 2293: 2289: 2286: 2284: 2281: 2279: 2276: 2275: 2274: 2271: 2270: 2268: 2266: 2262: 2259: 2257: 2253: 2249: 2242: 2237: 2235: 2230: 2228: 2223: 2222: 2219: 2213:at Wiktionary 2212: 2211: 2205: 2201: 2198: 2193: 2189: 2188: 2184: 2175: 2168: 2165: 2153: 2149: 2145: 2141: 2135: 2131: 2130: 2121: 2118: 2106: 2102: 2098: 2094: 2088: 2085: 2080: 2076: 2069: 2066: 2062: 2058: 2056:9781579656850 2052: 2048: 2047:Artisan Books 2044: 2043: 2035: 2032: 2021:on 2012-01-04 2020: 2016: 2012: 2006: 2003: 1990: 1984: 1982: 1980: 1976: 1965:on 2019-08-09 1964: 1960: 1956: 1950: 1947: 1941: 1936: 1933:(22): 12860. 1932: 1928: 1924: 1917: 1914: 1909: 1905: 1901: 1894: 1891: 1879: 1875: 1871: 1867: 1863: 1856: 1853: 1848: 1844: 1840: 1836: 1832: 1828: 1820: 1817: 1811: 1806: 1801: 1796: 1792: 1788: 1787:Horticulturae 1784: 1777: 1774: 1763: 1759: 1753: 1750: 1737: 1731: 1728: 1715: 1709: 1706: 1703: 1699: 1696: 1695: 1688: 1685: 1681: 1680:0-333-47494-5 1677: 1673: 1667: 1665: 1661: 1657: 1652: 1649: 1645: 1639: 1637: 1633: 1629: 1625: 1620: 1618: 1614: 1609: 1607:9789048186617 1603: 1599: 1598: 1590: 1587: 1582: 1578: 1573: 1568: 1564: 1560: 1556: 1552: 1548: 1544: 1540: 1533: 1530: 1523: 1519: 1516: 1514: 1511: 1509: 1506: 1503: 1500: 1499: 1495: 1490: 1486: 1482: 1476: 1471: 1464: 1459: 1456:Hazelnut cake 1452: 1447: 1444: 1440: 1433: 1428: 1421: 1416: 1411: 1409: 1407: 1403: 1399: 1398: 1393: 1392: 1387: 1383: 1379: 1378: 1373: 1365: 1363: 1361: 1357: 1356:palmitic acid 1353: 1352:saturated fat 1349: 1348:linoleic acid 1345: 1341: 1337: 1333: 1328: 1326: 1322: 1318: 1314: 1310: 1306: 1302: 1298: 1294: 1290: 1286: 1282: 1281:dietary fiber 1278: 1273: 1272:(see table). 1271: 1267: 1263: 1244: 1242: 1238: 1237:carbohydrates 1234: 1224: 1220: 1215: 1211: 1205: 1201: 1197: 1193: 1190: 1187: 1185: 1181: 1177: 1169: 1162: 1160: 1156: 1149: 1147: 1143: 1136: 1134: 1130: 1123: 1121: 1117: 1110: 1108: 1104: 1097: 1095: 1091: 1084: 1082: 1078: 1071: 1069: 1065: 1058: 1056: 1052: 1047: 1042: 1039: 1037: 1036: 1031: 1027: 1023: 1016: 1014: 1010: 1003: 1001: 997: 990: 988: 984: 977: 975: 967: 960: 958: 951: 944: 942: 934: 927: 925: 917: 910: 908: 903:Riboflavin (B 900: 893: 891: 883: 867: 864: 861: 856: 855:beta-Carotene 852: 848: 843: 838: 835: 833: 832: 827: 823: 819: 812: 808: 802: 799: 798: 792: 788: 784: 778: 775: 774: 768: 764: 760: 756: 754: 753:Dietary fiber 750: 746: 744: 740: 734: 731: 730: 729:Carbohydrates 724: 720: 716: 714: 710: 705: 699: 697: 695: 691: 687: 686: 681: 680: 676: 672: 668: 664: 663: 658: 654: 650: 646: 642: 641: 636: 632: 628: 621: 617: 613: 609: 605: 600: 593: 591: 589: 585: 584:United States 581: 577: 573: 565: 563: 559: 551: 548: 546: 543: 542: 538: 536: 525: 524: 520: 518: 507: 506: 502: 500: 489: 488: 484: 482: 481:United States 471: 470: 466: 464: 453: 452: 448: 446: 435: 434: 422: 419: 411: 407: 403: 395: 385: 382: 374: 364: 360: 354: 353: 348:This section 346: 342: 337: 336: 330: 328: 325: 321: 317: 313: 310: 309: 304: 300: 292: 290: 286: 284: 280: 276: 271: 263: 261: 259: 255: 250: 246: 244: 240: 235: 233: 229: 225: 214: 209: 205: 201: 193: 188: 186: 184: 180: 141: 133: 126: 124: 122: 118: 116: 112: 108: 104: 100: 96: 92: 88: 87:confectionery 84: 80: 76: 72: 67: 65: 61: 57: 56: 51: 50: 45: 41: 37: 28: 22: 2789:Tea seed oil 2684:Pine nut oil 2659:Hazelnut oil 2613:Rapeseed oil 2494:Mango butter 2489:Cocoa butter 2404:Niter kibbeh 2209: 2173: 2167: 2156:. Retrieved 2128: 2120: 2109:. Retrieved 2100: 2087: 2079:The Guardian 2078: 2068: 2060: 2041: 2034: 2023:. Retrieved 2019:the original 2014: 2005: 1993:. Retrieved 1967:. Retrieved 1963:the original 1958: 1949: 1930: 1926: 1916: 1899: 1893: 1881:. Retrieved 1869: 1865: 1855: 1830: 1826: 1819: 1790: 1786: 1776: 1765:. Retrieved 1761: 1752: 1740:. Retrieved 1730: 1718:. Retrieved 1708: 1693: 1687: 1674:. Macmillan 1671: 1651: 1643: 1627: 1596: 1589: 1546: 1542: 1538: 1532: 1484: 1481:Red squirrel 1395: 1389: 1375: 1369: 1360:stearic acid 1354:, mainly as 1329: 1274: 1245: 1230: 1188: 1183: 1045: 1040: 1033: 841: 836: 829: 804:14.95 g 795: 780:60.75 g 771: 736:16.70 g 727: 683: 677: 660: 638: 624: 569: 560: 556: 549: 544: 416: 404: 400: 377: 368: 357:Please help 352:verification 349: 314: 306: 296: 287: 279:common hazel 267: 257: 253: 251: 247: 236: 197: 146: 119: 111:Hazelnut oil 110: 68: 63: 59: 53: 47: 35: 33: 2823:Cooking oil 2759:Perilla oil 2749:Mustard oil 2724:Avocado oil 2623:Soybean oil 2576:Coconut oil 2504:Shea butter 2430:Chicken fat 1883:12 November 1626:(Dec 1995) 1266:Daily Value 1262:food energy 1198:5.31 g 886:Thiamine (B 747:4.34 g 679:churchkhela 627:confections 232:Isle of Man 189:Cultivation 127:Description 2843:Categories 2818:Plant oils 2784:Sesame oil 2729:Castor oil 2703:Fruit and 2694:Walnut oil 2669:Marula oil 2654:Cashew oil 2644:Almond oil 2608:Peanut oil 2569:Major oils 2555:Vegetables 2305:Pork belly 2158:2024-06-21 2111:2024-03-28 2025:2017-12-15 1969:2014-11-07 1793:(9): 267. 1767:2021-11-12 1742:4 February 1720:4 February 1572:10348/6564 1524:References 1508:Frangelico 1502:Filbertone 1406:John Keats 1366:In culture 1346:mainly as 1340:oleic acid 1309:B vitamins 1297:phosphorus 1239:, and 15% 1107:Phosphorus 863:zeaxanthin 757:9.7 g 682:and sauce 620:Brazil nut 588:Azerbaijan 566:Production 499:Azerbaijan 371:April 2021 331:Harvesting 200:Mesolithic 107:Frangelico 44:hazel tree 2849:Hazelnuts 2764:Pequi oil 2754:Olive oil 2706:seed oils 2679:Pecan oil 2649:Argan oil 2591:Olive oil 2499:Margarine 2466:Whale oil 2320:Salt pork 2265:Pork fats 1959:gov.on.ca 1397:To Autumn 1382:Queen Mab 1327:(table). 1325:potassium 1313:vitamin K 1305:magnesium 1301:manganese 1285:vitamin E 1243:(table). 1120:Potassium 1094:Manganese 1081:Magnesium 1013:Vitamin K 1000:Vitamin E 987:Vitamin C 970:Folate (B 954:Vitamin B 920:Niacin (B 700:Nutrition 662:Dacquoise 653:Kyiv cake 550:1,077,117 299:suckering 270:cultivars 268:The many 264:Cultivars 109:liqueur. 95:chocolate 73:food, in 2814:See also 2739:Hemp oil 2637:Nut oils 2596:Palm oil 2581:Corn oil 2440:Schmaltz 2435:Duck fat 2370:Tail fat 2355:Dripping 2315:Pancetta 2288:Szalonna 2210:hazelnut 2152:Archived 2148:30844154 2105:Archived 2095:(2024). 2011:"Fındık" 1995:29 April 1878:26084088 1833:: 7–14. 1698:Archived 1581:18832843 1496:See also 1439:biscuits 1189:Quantity 1133:Selenium 1101:6.175 mg 1041:Quantity 1035:Minerals 1007:15.03 mg 964:0.563 mg 948:0.918 mg 914:0.113 mg 897:0.643 mg 837:Quantity 831:Vitamins 657:meringue 640:gianduja 631:pralines 629:to make 449:684,000 430:(tonnes) 424:Country 303:grafting 254:brutting 208:Colonsay 79:desserts 64:filberts 36:hazelnut 2854:Corylus 2456:Blubber 2421:Poultry 2273:Fatback 1835:Bibcode 1551:Bibcode 1489:England 1412:Gallery 1400:by the 1317:calcium 1293:thiamin 1277:protein 1255:⁄ 1241:protein 1166:2.45 mg 1055:Calcium 1020:14.2 μg 797:Protein 690:walnuts 685:satsivi 645:Austria 539:35,291 521:46,000 517:Georgia 503:67,630 485:70,310 467:84,670 283:filbert 224:Farnham 194:History 172:⁄ 162:⁄ 152:⁄ 103:Nutella 91:praline 60:cobnuts 49:Corylus 42:of the 38:is the 2461:Muktuk 2389:Butter 2365:Tallow 2346:mutton 2325:Tocino 2300:Lardon 2146:  2136:  2053:  1876:  1678:  1604:  1579:  1443:Sicily 1323:, and 1303:, and 1235:, 17% 1146:Sodium 1140:2.4 μg 1127:680 mg 1114:290 mg 1088:163 mg 1075:4.7 mg 1062:114 mg 994:6.3 mg 981:113 μg 931:1.8 mg 860:lutein 743:Sugars 713:Energy 694:muesli 673:; the 649:tortes 618:, and 616:almond 612:cashew 604:peanut 586:, and 582:, the 574:. The 572:tonnes 532:  514:  496:  478:  460:  445:Turkey 442:  275:hybrid 228:Surrey 204:midden 121:Turkey 83:muesli 75:baking 2532:Fishs 2380:Dairy 2332:Speck 2310:Bacon 2278:Lardo 1577:S2CID 1404:poet 1388:play 1195:Water 879:92 μg 876:11 μg 675:snack 643:. In 608:pecan 580:Italy 545:World 535:Chile 463:Italy 243:hazel 85:. In 71:snack 40:fruit 2560:List 2523:Oils 2423:fats 2409:Smen 2399:Ghee 2382:fats 2360:Suet 2348:fats 2342:Beef 2295:Lard 2283:Salo 2256:Fats 2144:PMID 2134:ISBN 2051:ISBN 1997:2023 1885:2023 1874:PMID 1744:2019 1722:2019 1676:ISBN 1602:ISBN 1358:and 1321:zinc 1289:iron 1159:Zinc 1153:0 mg 1099:268% 1068:Iron 1005:100% 871:1 μg 669:and 594:Food 320:pigs 281:and 258:plat 183:seed 179:husk 97:for 77:and 34:The 2101:FDA 1935:doi 1904:doi 1843:doi 1805:hdl 1795:doi 1567:hdl 1559:doi 1547:300 1338:as 1332:fat 1233:fat 1164:22% 1125:23% 1112:23% 1086:39% 1073:26% 1046:%DV 1018:12% 979:28% 962:33% 946:18% 929:11% 895:54% 842:%DV 773:Fat 361:by 226:in 62:or 2845:: 2150:. 2142:. 2103:. 2099:. 2077:. 2059:. 2045:. 2013:. 1978:^ 1957:. 1931:13 1929:. 1925:. 1870:79 1868:. 1864:. 1841:. 1831:80 1829:. 1803:. 1789:. 1785:. 1760:. 1663:^ 1635:^ 1616:^ 1575:. 1565:. 1557:. 1545:. 1408:. 1319:, 1315:, 1299:, 1295:, 1291:, 1287:, 1283:, 1279:, 1151:0% 1138:4% 1060:9% 992:7% 912:9% 874:0% 869:0% 633:, 614:, 610:, 606:, 285:. 260:. 234:. 217:c. 2562:) 2558:( 2344:/ 2240:e 2233:t 2226:v 2161:. 2114:. 2081:. 2028:. 1999:. 1972:. 1943:. 1937:: 1910:. 1906:: 1887:. 1849:. 1845:: 1837:: 1813:. 1807:: 1797:: 1791:7 1770:. 1746:. 1724:. 1682:. 1610:. 1583:. 1569:: 1561:: 1553:: 1483:( 1257:2 1253:1 1250:+ 1248:3 1225:. 974:) 972:9 956:6 941:) 939:5 924:) 922:3 907:) 905:2 890:) 888:1 384:) 378:( 373:) 369:( 355:. 174:8 170:5 167:– 164:8 160:3 154:8 150:5 23:.

Index

Hazel (Corylus)

fruit
hazel tree
Corylus
Corylus avellana
snack
baking
desserts
muesli
confectionery
praline
chocolate
chocolate truffles
Nutella
Frangelico
monounsaturated fat
Turkey


husk
seed
Mesolithic
midden
Colonsay
radiocarbon dated
Farnham
Surrey
Isle of Man
pollen analysis

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