1320:(who had published an article on the letter) that the letter was actually a prank submission by him under the pseudonym Ho Man Kwok. However, there was a Robert Ho Man Kwok who worked at the National Biomedical Research Foundation, both names Steel claimed to have invented. Kwok's children, his colleague at the research foundation, and the son of his boss there confirmed that Robert Ho Man Kwok, who had died in 2014, wrote this letter. When told this about Kwok's family, Steel's daughter Anna was not very surprised that the story her late father had told so many times over the years was false. He liked to prank people.
855:"There is no convincing evidence that MSG is a significant factor in causing systemic reactions resulting in severe illness or mortality. The studies conducted to date on Chinese restaurant syndrome (CRS) have largely failed to demonstrate a causal association with MSG. Symptoms resembling those of CRS may be provoked in a clinical setting in small numbers of individuals by the administration of large doses of MSG without food. However, such effects are neither persistent nor serious and are likely to be attenuated when MSG is consumed with food. In terms of more serious adverse effects such as the triggering of
58:
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181:
67:
1313:, coining the term "Chinese restaurant syndrome". In his letter, Kwok suggested several possible causes before he nominated MSG for his symptoms. This letter was initially met with insider satirical responses, some using race as prop for humorous effect, within the medical community. Some claimed that during the discursive uptake in media, the conversations were recontextualized as legitimate while the supposed race-based motivations of the humor were not parsed.
76:
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884:(FASEB) – concluded, "there may be a small number of unstable asthmatics who respond to doses of 1.5–2.5 g of MSG in the absence of food". The FASEB evaluation concluded, "sufficient evidence exists to indicate some individuals may experience manifestations of CRS when exposed to a ≥3 g bolus dose of MSG in the absence of food".
458:
831:
130 subjects with a reported sensitivity to MSG. Multiple trials were performed, with subjects exhibiting at least two symptoms continuing. Two people out of the 130 responded to all four challenges. Because of the low prevalence, the researchers concluded that a response to MSG was not reproducible.
1116:, he studied the taste properties of numerous glutamate salts such as calcium, potassium, ammonium, and magnesium glutamate. Of these salts, monosodium glutamate was the most soluble and palatable, as well as the easiest to crystallize. Ikeda called his product "monosodium glutamate" and submitted a
830:
and administration by capsule, because of the unique aftertaste of glutamates. In a 1993 study, 71 fasting participants were given 5 g of MSG and then a standard breakfast. One reaction (to the placebo, in a self-identified MSG-sensitive individual) occurred. A study in 2000 tested the reaction of
863:
However, the FSANZ MSG report says that although no data is available on average MSG consumption in
Australia and New Zealand, "data from the United Kingdom indicates an average intake of 590mg/day, with extreme users (97.5th percentile consumers) consuming 2,330mg/day" (Rhodes et al. 1991). In a
785:
have not provided strong evidence of this. International bodies governing food additives currently consider MSG safe for human consumption as a flavor enhancer. Under normal conditions, humans can metabolize relatively large quantities of glutamate, which is naturally produced in the gut in the
813:(FDA) concluded that MSG is safe when "eaten at customary levels" and, although a subgroup of otherwise-healthy individuals develop an MSG symptom complex when exposed to 3 g of MSG in the absence of food, MSG as a cause has not been established because the symptom reports are anecdotal.
3705:
Introduction: 'Chinese
Restaurant Syndrome' as Rhetorical Finally, I trace how the journalistic uptakes of this discussion, in only taking up certain medical phrases and terms, reproduce the tacit racism of this boundary policing while avowing the neutrality of medical
972:
The conversion yield and production rate (from sugars to glutamate) continues to improve in the industrial production of MSG, keeping up with demand. The product, after filtration, concentration, acidification, and crystallization, is glutamate, sodium ions, and water.
6853:
1371:, the first corporation to mass-produce MSG for consumers and today its leading manufacturer, launched a campaign called "Redefine CRS" to combat what it said was the myth that MSG is harmful to people's health, saying it intended to highlight the xenophobic
820:. High quality evidence has failed to demonstrate a relationship between the MSG symptom complex and actual MSG consumption. No association has been demonstrated, and the few responses were inconsistent. No symptoms were observed when MSG was used in food.
1193:
Standard 1.2.4 of the
Australia and New Zealand Food Standards Code requires MSG to be labeled in packaged foods. The label must have the food-additive class name (e.g. "flavour enhancer"), followed by the name of the additive ("MSG") or its
802:(3 g/kg in rats). The use of MSG as a food additive and the natural levels of glutamic acid in foods are not of toxic concern in humans. Specifically MSG in the diet does not increase glutamate in the brain or affect brain function.
1148:
MSG is one of several forms of glutamic acid found in foods, in large part because glutamic acid (an amino acid) is pervasive in nature. Glutamic acid and its salts may be present in a variety of other additives, including
757:(E627), as well as conventional salt, are usually used with monosodium glutamate-containing ingredients as they seem to have a synergistic effect. "Super salt" is a mixture of 9 parts salt, to one part MSG and 0.1 parts
592:
in this glutamic acid form. MSG is used in cooking as a flavor enhancer with a savory taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as
868:
dose) are ingested, plasma glutamate concentration will significantly increase. However, the concentration typically returns to normal within two hours. In general, foods providing metabolizable
1351:
has not been stigmatized. These activists have claimed that the perpetuation of the negative image of MSG through the
Chinese restaurant syndrome was caused by "xenophobic" or "racist" biases.
711:. The basic sensory function of MSG is attributed to its ability to enhance savory taste-active compounds when added in the proper concentration. The optimal concentration varies by food; in
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Food historian Ian Mosby wrote that fear of MSG in
Chinese food is part of the US's long history of viewing the "exotic" cuisine of Asia as dangerous and dirty. In 2016,
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because it contains more than 30 g of glutamate and glutamine in 100 g of protein. As demand for MSG increased, chemical synthesis and fermentation were studied. The
2437:"Monosodium glutamate is not associated with obesity or a greater prevalence of weight gain over 5 years: Findings from the Jiangsu Nutrition Study of Chinese adults"
459:
730:(39.34%), due to the greater mass of the glutamate counterion. Although other salts of glutamate have been used in low-salt soups, they are less palatable than MSG.
1963:
Yamaguchi, Shizuko; Takahashi, Chikahito (January 1984). "Interactions of monosodium glutamate and sodium chloride on saltiness and palatability of a clear soup".
9304:
9235:
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1414:
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extracts, and protein isolate, which must be specifically labeled. Since 1998, MSG cannot be included in the term "spices and flavorings". However, the term "
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highly seasoned restaurant meal, intakes as high as 5,000 mg or more may be possible (Yang et al. 1997). When very large doses of MSG (>5 g MSG in a
338:
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7094:
5408:
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show no such effects when MSG is combined with food in normal concentrations, and are inconclusive when MSG is added to broth in large concentrations. The
3812:
8985:
4375:
3052:
810:
467:
1565:
Agostoni C, Carratù B, Boniglia C, Riva E, Sanzini E (August 2000). "Free amino acid content in standard infant formulas: comparison with human milk".
9097:
6932:
1112:, had a unique taste not yet scientifically described (not sweet, salty, sour, or bitter). To determine which glutamate could result in the taste of
138:
8799:
6976:
6838:
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3573:
3322:
6946:
3895:
481:
1043:). It is generally stable under food-processing conditions. MSG does not break down during cooking and, like other amino acids, will exhibit a
8975:
6790:
2493:
Consumption of monosodium glutamate, or MSG, the widely used food additive, may increase the likelihood of being overweight, a new study says.
872:
significantly attenuate peak plasma glutamate levels at doses up to 150mg/kg body weight. Two earlier studies – the 1987 Joint
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848:
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2179:
Raiten DJ, Talbot JM, Fisher KD (1996). "Executive
Summary from the Report: Analysis of Adverse Reactions to Monosodium Glutamate (MSG)".
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3600:"McDonald's is testing chicken sandwiches with MSG, and people are freaking out. Here's why they shouldn't care one bit"
1409:
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668:
664:
246:
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9528:
2646:"A survey of the monosodium glutamate content of foods and an estimation of the dietary intake of monosodium glutamate"
2276:"Review of alleged reaction to monosodium glutamate and outcome of a multicenter double-blind placebo-controlled study"
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267:
3090:"CFR – Code of Federal Regulations Title 21, Vol 6, Part 501, Subpart B – Specific Animal Food Labeling Requirements"
1651:
2926:. Monographs on biochemistry. Vol. Part I. Analysis (2nd ed.). London: Longmans, Green and Co. p. 114
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3179:. Riveni InterChem of Triveni Chemicals, manufacturer & supplier of industrial chemicals, India. Archived from
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against
Chinese culture, saying that East Asian cuisine is being targeted while the widespread use of MSG in other
550:
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57:
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A controversy surrounding the safety of MSG began on 4 April 1968, when Robert Ho Man Kwok wrote a letter to the
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3809:
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629:
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1732:
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banned
Ajinomoto, commonly known as Chinese salt, which contains MSG, from being used in food products in the
3637:
9913:
9688:
9683:
9568:
9141:
8743:
8726:
8036:
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6397:
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3911:
1965:
1434:
1404:
1394:
1389:
965:, excrete amino acids into a culture broth from which L-glutamate is isolated. Kyowa Hakko Kogyo (currently
7257:
2357:
Walker R (October 1999). "The significance of excursions above the ADI. Case study: monosodium glutamate".
2140:"Monosodium Glutamate in the Diet Does Not Raise Brain Glutamate Concentrations or Disrupt Brain Functions"
176:
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Steve
Witherly noted in 2017 that MSG may promote healthy eating by enhancing the flavor of food such as
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3527:"MSG Is A-OK: Exploring the Xenophobic History of and Best Practices for Consuming Monosodium Glutamate"
1207:
88:
38:
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5310:
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2782:
Yoshida T (1970). "Industrial manufacture of optically active glutamic acid through total synthesis".
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2811:"Studies on amino acid fermentation. Part I. Production of L-glutamic acid by various microorganisms"
1857:
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1173:" is used by the food industry for glutamic acid (chemically similar to MSG, lacking only the sodium
42:
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2227:
Freeman, Matthew (2006). "Reconsidering the effects of monosodium glutamate: A literature review".
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909:
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in asthmatic individuals, the evidence does not indicate that MSG is a significant trigger factor."
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31:
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Wellmann, K. F. (1969). "The
Chinese restaurant syndrome (acute sodium-L-glutamate poisoning)".
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75:
3241:
3032:
Ikeda K (1908). "A production method of seasoning mainly consists of salt of L-glutamic acid".
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that "I think MSG is good stuff ... You know what causes Chinese restaurant syndrome? Racism".
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to eat. A popular belief is that MSG can cause headaches and other feelings of discomfort, but
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3146:"Punjab Food Authority bans Chinese salt after scientific panel finds it hazardous for health"
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2015:
1930:
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to produce MSG; the Suzuki brothers began commercial production of MSG in 1909 using the term
1044:
2692:"The MSG symptom complex: assessment in a double-blind, placebo-controlled, randomized study"
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2005:
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917:
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707:
Pure MSG is reported not to have a highly pleasant taste until it is combined with a savory
625:
577:
423:
361:
312:
InChI=1S/C5H9NO4.Na/c6-3(5(9)10)1-2-4(7)8;/h3H,1-2,6H2,(H,7,8)(H,9,10);/q;+1/p-1/t3-;/m0./s1
8643:
2392:
Williams, A. N.; Woessner, K.M. (2009). "Monosodium glutamate 'allergy': menace or myth?".
2322:
Tarasoff L.; Kelly M.F. (1993). "Monosodium L-glutamate: a double-blind study and review".
715:, the "pleasure score" rapidly falls with the addition of more than one gram of MSG per 100
322:
InChI=1/C5H9NO4.Na/c6-3(5(9)10)1-2-4(7)8;/h3H,1-2,6H2,(H,7,8)(H,9,10);/q;+1/p-1/t3-;/m0./s1
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794:) is between 15 and 18 g/kg body weight in rats and mice, respectively, five times the LD
114:
1805:"Does monosodium glutamate really cause headache?: a systematic review of human studies"
288:
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Shi, Z; Luscombe-Marsh, ND; Wittert, GA; Yuan, B; Dai, Y; Pan, X; Taylor, AW (2010).
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235:
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985:, a white, odorless, crystalline powder. The solid contains separate sodium cations
628:. MSG balances, blends, and rounds the perception of other tastes. MSG, along with
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3525:
Wahlstedt, Amanda; Bradley, Elizabeth; Castillo, Juan; Gardner Burt, Kate (2021).
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3667:
3048:"Glutamate: from discovery as a food flavor to role as a basic taste (umami)?"
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Desmo Exports Limited, Chemical Manufacturers and Importers of India (2011).
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8553:
8530:
8508:
8465:
8275:
8162:
8081:
8031:
7883:
7836:
7819:
7804:
7617:
7607:
7579:
7074:
6785:
6717:
6692:
6654:
6619:
6611:
6593:
6578:
6566:
6510:
6487:
6455:
6450:
6240:
4308:
4210:
3921:
3736:
3719:
3699:
3682:
3666:. 14 August 2018. Event occurs at 0:00–1:00m and 5:20–8:30m. Archived from
3389:
3372:
2010:
1993:
1707:
1688:
1372:
1368:
1272:
1121:
954:
672:
653:
7943:
7384:
3550:
3454:
3211:
3075:
2975:
2795:
2768:
2532:
2462:
2413:
2378:
2370:
2301:
2248:
2165:
2124:
2019:
1934:
1842:
1730:
Yamaguchi S (May 1991). "Basic properties of umami and effects on humans".
1716:
1635:
1586:
1339:
Researchers, doctors, and activists have tied the controversy about MSG to
841:
Although several studies have investigated anecdotal links between MSG and
691:
permitted in certain foods and subject to quantitative limits. MSG has the
7288:
3511:
2860:
2843:
2842:
Sano, Chiaki; Nagashima, Nobuya; Kawakita, Tetsuya; Iitaka Yoichi (1989).
2715:
2669:
2343:
2200:
1753:
1501:
9814:
8789:
8600:
8580:
8513:
8413:
8319:
8260:
8250:
8235:
8091:
7921:
7873:
7851:
7846:
7824:
7809:
7794:
7789:
7757:
7752:
7742:
7650:
7624:
7586:
7562:
7533:
7493:
7399:
7394:
7389:
7049:
6639:
6588:
6444:
6384:
6212:
6182:
4328:
4109:
4099:
3964:
3789:"MSG in Chinese food isn't unhealthy – you're just racist, activists say"
3766:"MSG in Chinese food isn't unhealthy – you're just racist, activists say"
2991:"If MSG is so bad for you, why doesn't everyone in Asia have a headache?"
2551:
Monosodium Glutamate, A Safety Assessment, Technical Report Series No. 20
962:
696:
480:
473:
466:
439:
214:
206:
2844:"Crystal and Molecular Structures of Monosodium L-Glutamate Monohydrate"
9416:
8954:
8949:
8774:
8769:
8690:
8668:
8590:
8445:
8440:
8388:
8309:
8304:
8299:
8240:
8213:
8195:
8061:
8046:
8008:
8003:
7981:
7948:
7888:
7841:
7772:
7715:
7700:
7695:
7508:
7438:
7431:
7426:
7374:
6505:
6222:
6192:
6126:
4147:
4024:
2827:
1994:"Calcium diglutamate improves taste characteristics of lower-salt soup"
958:
942:
835:
692:
613:
402:
222:
189:
17:
7222:
3574:"From MSG to COVID-19: The Politics of America's Fear of Chinese Food"
2156:
2139:
1323:
The claims of 'Chinese restaurant syndrome' have the same symptoms as
30:
This article is about the chemical compound. For its use in food, see
9841:
8879:
8764:
8605:
8460:
8435:
8428:
8423:
8393:
8287:
8177:
8140:
8114:
8071:
8066:
8041:
8013:
7986:
7953:
7916:
7829:
7737:
7732:
7409:
7369:
6649:
6607:
6177:
4084:
3826:
1344:
1117:
1078:
isolated glutamic acid as a taste substance in 1908 from the seaweed
1063:
932:
842:
671:(GRAS) designation. It is a popular misconception that MSG can cause
589:
585:
574:
1909:"Functional neuroimaging of umami taste: what makes umami pleasant?"
520:
Except where otherwise noted, data are given for materials in their
389:
169.111 g/mol (anhydrous), 187.127 g/mol (monohydrate)
4353:
3433:
Kwok, Robert Ho Man (4 April 1968). "Chinese-Restaurant Syndrome".
816:
According to the report, no data supports the role of glutamate in
9836:
8794:
8585:
8548:
8520:
8485:
8480:
8455:
8405:
8255:
8218:
7911:
7690:
7674:
7640:
7503:
7470:
7443:
7421:
6603:
6255:
5223:
1992:
Ball P, Woodward D, Beard T, Shoobridge A, Ferrier M (June 2002).
1429:
1399:
1098:
1092:
1086:
708:
657:
645:
641:
617:
608:
137:
127:
823:
Adequately controlling for experimental bias includes a blinded,
474:
8700:
8610:
8595:
8525:
8490:
7991:
7976:
7777:
7762:
7574:
7555:
7545:
3870:
2948:
Lindemann, Bernd; Ogiwara Yoko; Ninomiya, Yuzo (November 2002).
1527:
MSG occurs naturally in many foods, such as tomatoes and cheeses
1316:
In January 2018, Howard Steel claimed to Jennifer Lemesurier of
1181:(FDA) does not require disclosure of components and amounts of "
1047:(browning) in the presence of sugars at very high temperatures.
799:
739:
735:
649:
637:
593:
8837:
7292:
6130:
4357:
3843:
2893:
Yamaguchi, Shizuko; Ninomiya, Kumiko (1998). "What is umami?".
2809:
Kinoshita, Shukuo; Udaka, Shigezo; Shimamoto, Masakazu (1957).
1090:) by aqueous extraction and crystallization, calling its taste
9465:
Monosodium glutamate controversy (Chinese restaurant syndrome)
6500:
2920:
Plimmer, R.H.A. (1912) . R.H.A. Plimmer; F.G. Hopkins (eds.).
1480:
Pinto-Scognamiglio, W.; Amorico, L.; Gatti, G. L. (1972). "".
1174:
1166:
877:
873:
3827:"Skeptoid #706: MSG: How a Friendly Flavor Became Your Enemy"
3008:
3347:
Sazon Seasoning : Substitutes, Ingredients, Equivalents
1058:
was discovered and identified in 1866 by the German chemist
969:) developed industrial fermentation to produce L-glutamate.
272:
2644:
Rhodes J, Titherley AC, Norman JA, Wood R, Lord DW (1991).
3720:"A Racist Little Hat: The MSG Debate and American Culture"
3638:"The FDA Says It's Safe, So Feel Free to Say 'Yes' to MSG"
845:, current evidence does not support a causal association.
37:"MSG" redirects here. For the arena in New York City, see
935:
is added later, for neutralization. During fermentation,
882:
Federation of American Societies for Experimental Biology
807:
Federation of American Societies for Experimental Biology
606:, who tried to isolate and duplicate the savory taste of
451:
3619:"The Campaign to Redefine 'Chinese Restaurant Syndrome'"
920:
fiber industry began in Japan during the mid-1950s, and
896:
of vegetable proteins with hydrochloric acid to disrupt
880:
Expert Committee on Food Additives (JECFA) and the 1995
3839:
3752:"How MSG Got A Bad Rap: Flawed Science And Xenophobia,"
1689:"Function and importance of Glutamate for Savory Foods"
1525:. U.S. Food and Drug Administration. 19 November 2012.
538:
3122:. Food Standards Australia New Zealand. Archived from
2690:
Yang WH, Drouin MA, Herbert M, Mao Y, Karsh J (1997).
2229:
Journal of the American Academy of Nurse Practitioners
2081:"How MSG Got A Bad Rap: Flawed Science And Xenophobia"
2558:, Health Minister Chair, Peter Dutton MP. June 2003.
1781:. U.S. Food and Drug Administration. 19 November 2012
1779:"Questions and Answers on Monosodium glutamate (MSG)"
1519:"Questions and Answers on Monosodium glutamate (MSG)"
1039:
and is insoluble in common organic solvents (such as
207:
3656:"Why Do People Freak Out About MSG in Chinese Food?"
2060:"Everyone should cook with MSG, says food scientist"
2035:"Everyone should cook with MSG, says food scientist"
1540:"Monosodium glutamate (MSG) – Questions and Answers"
9865:
9807:
9712:
9676:
9640:
9633:
9506:
9314:
9171:
9150:
9123:
9116:
9080:
8968:
8922:
8872:
8757:
8709:
8626:
8359:
8328:
8190:
8123:
8107:
8024:
7969:
7962:
7904:
7860:
7673:
7633:
7600:
7479:
7333:
7326:
7165:
7103:
7027:
6982:
2024 United Kingdom Shigatoxigenic E. coli outbreak
6804:
6726:
6673:
6602:
6552:
6524:
6486:
6375:
6283:
6231:
6164:
5790:
5109:
4881:
4690:
4605:
4551:
4442:
4398:
4391:
4296:
4270:
4239:
4186:
4138:
3930:
3877:
1886:"Current EU approved additives and their E Numbers"
1650:
931:in a process similar to making vinegar or yogurt.
924:was adopted as a base material to synthesize MSG.
584:. MSG is found naturally in some foods including
3531:Journal of the Academy of Nutrition and Dietetics
726:) of MSG, 12.28%, is about one-third of that in
234:
3683:"Uptaking Race: Genre, MSG, and Chinese Dinner"
3373:"Uptaking Race: Genre, MSG, and Chinese Dinner"
3316:"To Greet the Next 100 Years (Corporate Guide)"
2099:"The safety evaluation of monosodium glutamate"
455:
113:
9305:Union Colliery Co of British Columbia v Bryden
9236:Royal Commission on Chinese Immigration (1885)
3470:
3468:
3466:
3464:
3356:. GourmetSleuth. Retrieved on 4 November 2016.
2943:
2941:
2888:
2886:
2696:The Journal of Allergy and Clinical Immunology
2544:
2542:
1859:The Truth Behind Notorious Flavor Enhancer MSG
1415:Hypoxanthine-guanine phosphoribosyltransferase
1035:MSG is freely soluble in water, but it is not
927:As of 2016, most MSG worldwide is produced by
9246:Attack on Squak Valley Chinese laborers, 1885
8849:
7304:
6142:
4369:
3855:
1238:L-Glutamic acid, monosodium salt, monohydrate
1222:The following are alternative names for MSG:
8:
7157:Spanish Agency for Food Safety and Nutrition
6972:2017–2018 South African listeriosis outbreak
6871:1985 Austrian diethylene glycol wine scandal
1567:Journal of the American College of Nutrition
900:(1909–1962); direct chemical synthesis with
675:and other feelings of discomfort, known as "
7095:United Kingdom food information regulations
3681:LeMesurier, Jennifer L. (8 February 2017).
3371:LeMesurier, Jennifer L. (8 February 2017).
2317:
2315:
2092:
2090:
2079:Barry-Jester, Anna Maria (8 January 2016).
1235:Glutamic acid, monosodium salt, monohydrate
599:MSG was first prepared in 1908 by Japanese
9637:
9120:
8856:
8842:
8834:
7966:
7330:
7311:
7297:
7289:
6149:
6135:
6127:
4395:
4376:
4362:
4354:
3862:
3848:
3840:
3402:
3400:
3053:The American Journal of Clinical Nutrition
2747:The American Journal of Clinical Nutrition
2222:
2220:
2218:
1913:The American Journal of Clinical Nutrition
811:United States Food and Drug Administration
287:
179:
157:
49:
9098:Canadian Brotherhood of Railway Employees
6933:2008 United States salmonellosis outbreak
3810:The Facts on Monosodium Glutamate (EUFIC)
3735:
3698:
3388:
3366:
3364:
3362:
3116:"Standard 1.2.4 Labelling of Ingredients"
3065:
2965:
2859:
2826:
2758:
2736:
2734:
2732:
2522:
2478:"Nutrition: MSG Use is Linked to Obesity"
2452:
2291:
2155:
2114:
2009:
1924:
1832:
1822:
1798:
1796:
1706:
1682:
1680:
1625:
981:The compound is usually available as the
254:
6977:2018 Australian strawberry contamination
6839:Morinaga Milk arsenic poisoning incident
5191:
5187:
5177:
5167:
2923:The Chemical Constitution of the Protein
2625:, Health Minister Chair, Peter Dutton MP
1803:Obayashi, Y; Nagamura, Y (17 May 2016).
1773:
1771:
1229:Monosodium glutamate or sodium glutamate
1096:("delicious taste"). Ikeda noticed that
892:MSG has been produced by three methods:
851:(FSANZ) MSG technical report concludes,
6947:2011 United States listeriosis outbreak
3896:International Salt Co. v. United States
3724:Columbia Undergraduate Research Journal
1472:
343:
308:
283:
6962:2015 Mozambique funeral beer poisoning
6539:Ethylenediaminetetraacetic acid (EDTA)
3617:Nierenberg, Amelia (16 January 2020).
2596:
2586:
1139:Glutamate flavoring § Regulations
417:232 °C (450 °F; 505 K)
170:
9351:Soviet deportations of Chinese people
3409:"The Strange Case of Dr. Ho Man Kwok"
3407:Blanding, Michael (17 January 2020).
3321:. AAjinomoto Co., Inc. Archived from
1665:from the original on 10 December 2022
1513:
1511:
315:Key: LPUQAYUQRXPFSQ-DFWYDOINSA-M
7:
7253:
7141:Institute for Food Safety and Health
6881:Australian meat substitution scandal
6849:Moroccan oil poisoning disaster 1959
6625:Arsenic contamination of groundwater
4226:List of countries by salt production
3475:Sullivan, Lilly (15 February 2019).
3240:. B&G Foods, Inc. Archived from
2623:Food Standards Australia New Zealand
2556:Food Standards Australia New Zealand
2476:Bakalar, Nicholas (25 August 2008).
849:Food Standards Australia New Zealand
9455:Indonesian mass killings of 1965–66
7273:
7129:Food Information and Control Agency
3500:Deutsche Medizinische Wochenschrift
3096:. U.S. Food and Drug Administration
2394:Clinical & Experimental Allergy
2274:, Ren C, et al. (April 2000).
1907:Rolls, Edmund T. (September 2009).
325:Key: LPUQAYUQRXPFSQ-SYBSRVMOBZ
225:
9432:Legislation on Chinese Indonesians
9283:Vancouver anti-Chinese riots, 1886
9267:1885 Chinese expulsion from Eureka
2144:Annals of Nutrition and Metabolism
2097:Walker R, Lupien JR (April 2000).
1979:10.1111/j.1365-2621.1984.tb13675.x
1952:. New York, NY: Marcel Dekker Inc.
1948:Kawamura Y, Kare MR, eds. (1987).
1244:Monosodium L-glutamate monohydrate
1241:L-Monosodium glutamate monohydrate
786:course of protein hydrolysis. The
27:Chemical compound, flavor enhancer
25:
7146:International Food Safety Network
7070:International Food Safety Network
6791:Variant Creutzfeldt–Jakob disease
6741:Acid-hydrolyzed vegetable protein
6468:Shigatoxigenic and verotoxigenic
3787:Yeung, Jessie (19 January 2020).
3764:Yeung, Jessie (19 January 2020).
2743:"History of glutamate production"
2650:Food Additives & Contaminants
2507:"Monosodium glutamate and asthma"
1275:, 26 countries, head office Japan
9589:Artificial Intelligence Cold War
9549:2014 Vietnam anti-China protests
9464:
9460:1967 anti-Chinese riots in Burma
8818:
8817:
7272:
7262:
7252:
7243:
7242:
7231:
7221:
7151:Ministry of Food and Drug Safety
6987:Kobayashi red yeast rice scandal
6918:2008 Canada listeriosis outbreak
6913:ICA meat repackaging controversy
4340:
4339:
3598:Jiang, Irene (15 January 2020).
2441:The British Journal of Nutrition
2406:10.1111/j.1365-2222.2009.03221.x
2241:10.1111/j.1745-7599.2006.00160.x
1810:The Journal of Headache and Pain
1268:Inc., Parsippany, New Jersey, US
1032:into glutamate and sodium ions.
834:Studies exploring MSG's role in
632:, is commonly used and found in
528:
74:
65:
56:
9241:Chinese Immigration Act of 1885
7090:Quality Assurance International
6997:Food safety incidents in Taiwan
6967:2017 Brazil Operation Weak Meat
6861:1971 Iraq poison grain disaster
6776:Polycyclic aromatic hydrocarbon
4178:Salt and cardiovascular disease
3754:FiveThirtyEight, 8 January 2016
3572:Liang, Michelle (18 May 2020).
3435:New England Journal of Medicine
3210:. Desmo Exports. Archived from
2741:Sano, Chiaki (September 2009).
1888:. Food.gov.uk. 26 November 2010
1310:New England Journal of Medicine
1226:Chemical names and identifiers
524:(at 25 °C , 100 kPa).
9827:Chinese, Japanese, dirty knees
7119:European Food Safety Authority
6992:Food safety incidents in China
6829:1858 Bradford sweets poisoning
6796:Water fluoridation controversy
3636:Davis, River (27 April 2019).
3171:Singh, K. K.; Desai, Pinakin.
2033:Lubin, Gus (2 February 2017).
1579:10.1080/07315724.2000.10718943
1196:International Numbering System
1066:(for which it was named) with
1:
9616:2024 Papua New Guinean unrest
9579:China–United States trade war
9444:Internment of Chinese-Indians
9357:Chinese Immigration Act, 1923
8749:Sushi and sashimi ingredients
3264:"B&G Foods, Incorporated"
3046:Kurihara K (September 2009).
2989:Renton, Alex (10 July 2005).
2708:10.1016/s0091-6749(97)80008-5
2615:"Monosodium glutamate search"
1379:and the scientific evidence.
1214:of Pakistan in January 2018.
514:16600 mg/kg (oral, rat)
9621:Boycotts of Chinese products
9544:2013 Tiananmen Square attack
9476:1969 race riots of Singapore
9450:1964 race riots in Singapore
9137:2nd Sangley Rebellion (1639)
7124:Food and Drug Administration
6806:Food contamination incidents
3204:"Monosodium Glutamate (MSG)"
2336:10.1016/0278-6915(93)90012-N
1746:10.1016/0031-9384(91)90192-Q
1649:Hayward, Tim (22 May 2015).
1482:Il Farmaco; Edizione Pratica
1410:Hydrolyzed vegetable protein
1250:Sodium glutamate monohydrate
1179:Food and Drug Administration
1151:hydrolyzed vegetable protein
838:have yielded mixed results.
779:generally recognized as safe
669:generally recognized as safe
665:Food and Drug Administration
9611:2021 Solomon Islands unrest
9601:COVID-19 pandemic incidents
9498:May 1998 riots of Indonesia
7178:Food and drink prohibitions
6952:Bihar school meal poisoning
6876:United Kingdom BSE outbreak
6834:1900 English beer poisoning
6188:Antibiotic use in livestock
3447:10.1056/NEJM196804042781419
3290:"Monosodium glutamate(MSG)"
2879:. Boston, MA: Brown Pub Co.
2138:Fernstrom, John D. (2018).
1298:Stigma in Western countries
1232:Sodium 2-aminopentanedioate
677:Chinese restaurant syndrome
496:or concentration (LD, LC):
92:Sodium 2-aminopentanedioate
9950:
9606:2021 Atlanta spa shootings
9470:13 May incident (Malaysia)
9438:Chinese Confession Program
9328:Vancouver anti-Asian riots
9272:Chinese head tax in Canada
9219:San Francisco riot of 1877
7173:Curing (food preservation)
6246:Monosodium glutamate (MSG)
3543:10.1016/j.jand.2021.01.020
2895:Food Reviews International
2877:Principles of Biochemistry
1856:Wei, Will (16 June 2014).
1136:
738:while reducing the use of
36:
29:
9574:2015 Aksu colliery attack
9524:2008 Kunming bus bombings
8895:The Unparalleled Invasion
8813:
7216:
7203:Genetically modified food
7055:Food labeling regulations
6923:2008 Chinese milk scandal
4337:
3890:In the American Civil War
2907:10.1080/87559129809541155
2662:10.1080/02652039109374021
2505:Stevenson, D. D. (2000).
2454:10.1017/S0007114510000760
2359:Regul. Toxicol. Pharmacol
1824:10.1186/s10194-016-0639-4
1733:Physiology & Behavior
1608:Ikeda K (November 2002).
1271:Aji-No-Moto, produced by
1189:Australia and New Zealand
1076:Tokyo Imperial University
518:
492:
433:
397:White crystalline powder
354:
334:
299:
97:
87:
82:
73:
64:
55:
9559:April 2014 Ürümqi attack
9368:Second Sino-Japanese War
9197:Chinese massacre of 1871
9093:Asiatic Exclusion League
7065:Food safety in Australia
6261:High-fructose corn syrup
4196:Salt Industry Commission
3718:Germain, Thomas (2017).
3664:Al Jazeera Media Network
3234:"Accent Flavor Enhancer"
3067:10.3945/ajcn.2009.27462D
3013:Umami Information Center
2950:"The discovery of umami"
2784:Chemie Ingenieur Technik
2760:10.3945/ajcn.2009.27462F
1926:10.3945/ajcn.2009.27462R
1687:Loliger J (April 2000).
1327:, so it may actually be
1102:, the Japanese broth of
1060:Karl Heinrich Ritthausen
996:and glutamate anions in
912:was originally used for
759:disodium ribonucleotides
630:disodium ribonucleotides
9689:Ita Martadinata Haryono
9569:2015 Plaza Low Yat riot
9519:Abacus Bank prosecution
9142:Sangley Massacre (1662)
7320:Japanese food and drink
7045:Acceptable daily intake
6957:2013 horse meat scandal
6398:Clostridium perfringens
3737:10.52214/curj.v2i1.4115
3700:10.13008/2151-2957.1253
3642:The Wall Street Journal
3390:10.13008/2151-2957.1253
2967:10.1093/chemse/27.9.843
2517:(4S Suppl): 1067S–73S.
2286:(4S Suppl): 1058S–62S.
2193:10.1093/jn/125.11.2891S
2109:(4S Suppl): 1049S–52S.
2011:10.1038/sj.ejcn.1601343
1966:Journal of Food Science
1627:10.1093/chemse/27.9.847
1435:Monopotassium glutamate
1405:Guanosine monophosphate
1395:Adenosine monophosphate
1390:Acceptable daily intake
941:species, cultured with
805:A 1995 report from the
722:The sodium content (in
9564:May 2014 Ürümqi attack
9529:July 2009 Ürümqi riots
9322:White Australia policy
8865:Anti-Chinese sentiment
7113:Centre for Food Safety
6928:2008 Irish pork crisis
6630:Benzene in soft drinks
2796:10.1002/cite.330420912
2524:10.1093/jn/130.4.1067S
2371:10.1006/rtph.1999.1337
2293:10.1093/jn/130.4.1058S
2116:10.1093/jn/130.4.1049S
1701:(4s Suppl): 915s–20s.
1287:Sazón, distributed by
1124:("essence of taste").
1028:-COO. In solution it
929:bacterial fermentation
908:(the current method).
906:bacterial fermentation
861:
634:stock (bouillon) cubes
462:
41:. For other uses, see
9878:Hong Kong nationalism
9514:2006 Nukuʻalofa riots
9493:1997 Banjarmasin riot
9288:Hells Canyon Massacre
9261:Rock Springs massacre
9251:Issaquah riot of 1885
9230:Chinese Exclusion Act
9158:1740 Batavia massacre
8960:Plaek Phibunsongkhram
8935:Andrew Jackson Bryant
8800:Customs and etiquette
7135:Food Standards Agency
7085:Organic certification
7080:Nutrition facts label
6824:Esing Bakery incident
6612:environment pollution
3815:22 March 2017 at the
2901:(2 & 3): 123–38.
2875:Win. C., ed. (1995).
2861:10.2116/analsci.5.121
1708:10.1093/jn/130.4.915S
1349:ultra-processed foods
1256:Flavour enhancer E621
1208:Punjab Food Authority
853:
461:
51:Monosodium glutamate
39:Madison Square Garden
9929:Organic sodium salts
9534:2011 Kashgar attacks
9278:Seattle riot of 1886
9224:New Zealand head tax
9163:1782 Saigon massacre
8902:Japanese nationalism
6904:2006 North American
6562:Acesulfame potassium
6391:Campylobacter jejuni
6285:Intestinal parasites
6158:Consumer food safety
4221:Open-pan salt making
4045:Monosodium glutamate
3825:(17 December 2019).
3479:. This American Life
3477:"668: The Long Fuse"
3352:2 April 2015 at the
3296:. Ajinomoto Co., Inc
3294:Umami Global Website
3177:TriveniInterChem.com
3173:"Glutamate Chemical"
2815:J Gen Appl Microbiol
2619:FoodStandards.gov.au
2181:Journal of Nutrition
2103:Journal of Nutrition
1950:Umami: a basic taste
1694:Journal of Nutrition
1544:Government of Canada
1264:Accent, produced by
1062:, who treated wheat
563:Monosodium glutamate
444:(fire diamond)
43:MSG (disambiguation)
9924:Japanese inventions
9873:Chinese imperialism
9554:2014 Kunming attack
9410:Home Office 213/926
9398:Sook Ching massacre
9386:Japanese war crimes
9362:Wanpaoshan Incident
9256:Tacoma riot of 1885
9213:Trout Creek Outrage
8722:Desserts and sweets
7208:Conspiracy theories
6761:Heterocyclic amines
6665:Shellfish poisoning
3750:Anna Barry-Jester,
3670:on 30 October 2021.
3120:Food Standards Code
2848:Analytical Sciences
2702:(6 Pt 1): 757–762.
2365:(2 Pt 2): S119–21.
2308:on 14 January 2012.
2150:(Suppl. 5): 43–52.
1198:(INS) number, 621.
1128:Society and culture
977:Chemical properties
828:experimental design
687:classifies it as a
424:Solubility in water
52:
32:Glutamate flavoring
9899:E-number additives
9487:Cambodian genocide
9424:Mergosono massacre
9404:Changkiao massacre
9380:Nanshitou Massacre
9185:Lambing Flat riots
9088:Anti-Chinese Union
9018:Racism in Malaysia
8930:Adriaan Valckenier
8890:Chinese emigration
7970:Alcoholic beverage
6866:Toxic oil syndrome
6819:Swill milk scandal
6645:Diethylstilbestrol
6317:Diphyllobothriasis
4060:Potassium chloride
3912:In Chinese history
3623:The New York Times
2828:10.2323/jgam.3.193
2482:The New York Times
2324:Food Chem. Toxicol
2187:(6): 2891S–2906S.
1377:East Asian cuisine
1318:Colgate University
1081:Laminaria japonica
825:placebo-controlled
788:median lethal dose
767:disodium guanylate
763:disodium inosinate
755:disodium guanylate
751:disodium inosinate
667:has given MSG its
551:Infobox references
463:
215:(flavour enhancer)
50:
9886:
9885:
9820:Chinaman's chance
9803:
9802:
9770:Mi Gao Huang Chen
9740:Franklin Feng Tao
9629:
9628:
9391:Three Alls Policy
9202:Pigtail Ordinance
9131:Sangley Rebellion
8831:
8830:
8419:Mentaiko / tarako
8336:Square watermelon
8186:
8185:
7669:
7668:
7286:
7285:
7193:Food preservation
7002:Foodborne illness
6554:Sugar substitutes
6307:Cryptosporidiosis
6289:parasitic disease
6203:HGH controversies
6170:food contaminants
6124:
6123:
5786:
5785:
4351:
4350:
4288:Salting the earth
4283:Salt in the Bible
4257:San Francisco Bay
4065:Potassium nitrate
3506:(24): 1297–1298.
3152:. 15 January 2018
3126:on 21 August 2010
2157:10.1159/000494782
1546:. 29 January 2008
1440:Murri (condiment)
1291:, Jersey City, NJ
1045:Maillard reaction
904:(1962–1973), and
695:29224220 and the
569:), also known as
559:Chemical compound
557:
556:
346:.O=C()(N)CCC(=O)O
268:CompTox Dashboard
139:Interactive image
16:(Redirected from
9941:
9909:Flavor enhancers
9857:Sick man of Asia
9847:Locust/Wongchung
9765:Leung Chi-cheung
9638:
9596:China Initiative
9374:Nanking Massacre
9340:Torreón massacre
9294:Scott Act (1888)
9208:Page Act of 1875
9121:
9065:China Initiative
8858:
8851:
8844:
8835:
8821:
8820:
8805:Okinawan cuisine
8209:Botan Rice Candy
7967:
7897:
7331:
7313:
7306:
7299:
7290:
7276:
7275:
7266:
7256:
7255:
7246:
7245:
7238:Drink portal
7236:
7235:
7234:
7226:
7225:
7137:(United Kingdom)
6886:Jack in the Box
6857:
6844:Minamata disease
6756:Food irradiation
6736:4-Hydroxynonenal
6584:Sodium cyclamate
6427:Escherichia coli
6419:Escherichia coli
6151:
6144:
6137:
6128:
5194:
5180:
5170:
4882:Oxypnictogenides
4691:Oxychalcogenides
4396:
4385:Sodium compounds
4378:
4371:
4364:
4355:
4343:
4342:
4201:Evaporation pond
3975:Calcium chloride
3864:
3857:
3850:
3841:
3836:
3797:
3796:
3784:
3778:
3777:
3775:
3773:
3761:
3755:
3748:
3742:
3741:
3739:
3715:
3709:
3708:
3702:
3678:
3672:
3671:
3660:AJ+ (on YouTube)
3652:
3646:
3645:
3633:
3627:
3626:
3614:
3608:
3607:
3604:Business Insider
3595:
3589:
3588:
3586:
3584:
3569:
3563:
3562:
3522:
3516:
3515:
3495:
3489:
3488:
3486:
3484:
3472:
3459:
3458:
3430:
3424:
3423:
3421:
3419:
3413:Colgate Magazine
3404:
3395:
3394:
3392:
3368:
3357:
3344:
3338:
3337:
3335:
3333:
3327:
3320:
3312:
3306:
3305:
3303:
3301:
3286:
3280:
3279:
3277:
3275:
3260:
3254:
3253:
3251:
3249:
3238:AccentFlavor.com
3230:
3224:
3223:
3221:
3219:
3208:DesmoExports.com
3199:
3193:
3192:
3190:
3188:
3168:
3162:
3161:
3159:
3157:
3142:
3136:
3135:
3133:
3131:
3112:
3106:
3105:
3103:
3101:
3086:
3080:
3079:
3069:
3043:
3037:
3030:
3024:
3023:
3021:
3019:
3005:
2999:
2998:
2986:
2980:
2979:
2969:
2945:
2936:
2935:
2933:
2931:
2917:
2911:
2910:
2890:
2881:
2880:
2872:
2866:
2865:
2863:
2839:
2833:
2832:
2830:
2806:
2800:
2799:
2790:(9–10): 641–44.
2779:
2773:
2772:
2762:
2738:
2727:
2726:
2724:
2722:
2687:
2681:
2680:
2678:
2676:
2641:
2635:
2634:
2632:
2630:
2611:
2605:
2604:
2598:
2594:
2592:
2584:
2582:
2580:
2546:
2537:
2536:
2526:
2502:
2496:
2495:
2490:
2488:
2473:
2467:
2466:
2456:
2432:
2426:
2425:
2389:
2383:
2382:
2354:
2348:
2347:
2319:
2310:
2309:
2304:. Archived from
2295:
2267:
2261:
2260:
2224:
2213:
2212:
2176:
2170:
2169:
2159:
2135:
2129:
2128:
2118:
2094:
2085:
2084:
2076:
2070:
2069:
2065:Business Insider
2056:
2050:
2049:
2047:
2045:
2039:Business Insider
2030:
2024:
2023:
2013:
1989:
1983:
1982:
1960:
1954:
1953:
1945:
1939:
1938:
1928:
1904:
1898:
1897:
1895:
1893:
1882:
1876:
1875:
1873:
1871:
1864:Business Insider
1853:
1847:
1846:
1836:
1826:
1800:
1791:
1790:
1788:
1786:
1775:
1766:
1765:
1727:
1721:
1720:
1710:
1684:
1675:
1674:
1672:
1670:
1654:
1652:"OMG I love MSG"
1646:
1640:
1639:
1629:
1610:"New seasonings"
1605:
1599:
1598:
1562:
1556:
1555:
1553:
1551:
1536:
1530:
1529:
1515:
1506:
1505:
1477:
1450:Russell Blaylock
1356:Anthony Bourdain
1283:Tien Chu Ve-Tsin
1183:natural flavor/s
1171:natural flavor/s
1159:hydrolyzed yeast
1023:
1022:
1021:
1011:
1010:
1009:
995:
994:
993:
809:(FASEB) for the
718:
626:Japanese cuisine
596:and meat soups.
571:sodium glutamate
541:
535:
532:
531:
483:
476:
469:
454:
362:Chemical formula
292:
291:
276:
274:
258:
238:
227:
209:
191:
183:
172:
161:
141:
117:
78:
69:
60:
53:
21:
9949:
9948:
9944:
9943:
9942:
9940:
9939:
9938:
9934:Umami enhancers
9889:
9888:
9887:
9882:
9861:
9799:
9708:
9672:
9625:
9502:
9481:Malari incident
9346:1918 Kudus riot
9310:
9191:Anti-Coolie Act
9167:
9146:
9112:
9076:
9023:Ketuanan Melayu
8996:Racism in Japan
8964:
8918:
8914:De-Sinicization
8868:
8862:
8832:
8827:
8809:
8753:
8737:Soups and stews
8705:
8622:
8361:
8355:
8324:
8194:
8192:
8182:
8119:
8103:
8020:
7958:
7900:
7891:
7862:
7856:
7665:
7629:
7596:
7475:
7322:
7317:
7287:
7282:
7232:
7230:
7228:Food portal
7220:
7212:
7161:
7099:
7060:Food libel laws
7023:
6851:
6800:
6766:Modified starch
6728:Food processing
6722:
6669:
6598:
6548:
6544:Sodium benzoate
6520:
6482:
6477:Vibrio cholerae
6371:
6342:Gnathostomiasis
6327:Fasciolopsiasis
6279:
6227:
6218:Mercury in fish
6160:
6155:
6125:
6120:
6116:
6112:
6108:
6104:
6100:
6091:
6087:
6083:
6074:
6070:
6061:
6057:
6049:
6045:
6036:
6032:
6023:
6019:
6010:
6006:
6002:
5994:
5990:
5986:
5978:
5974:
5970:
5961:
5953:
5949:
5941:
5937:
5933:
5925:
5921:
5917:
5909:
5905:
5901:
5892:
5884:
5880:
5876:
5868:
5864:
5860:
5856:
5847:
5843:
5834:
5830:
5816:
5812:
5803:
5782:
5778:
5774:
5766:
5762:
5758:
5749:
5745:
5741:
5733:
5729:
5721:
5717:
5709:
5705:
5701:
5697:
5689:
5685:
5677:
5673:
5665:
5661:
5657:
5649:
5645:
5637:
5633:
5625:
5621:
5613:
5609:
5605:
5597:
5593:
5585:
5581:
5573:
5569:
5565:
5557:
5553:
5549:
5541:
5537:
5529:
5525:
5517:
5513:
5505:
5501:
5493:
5484:
5476:
5472:
5464:
5460:
5456:
5448:
5444:
5440:
5432:
5428:
5420:
5416:
5412:
5404:
5400:
5396:
5388:
5384:
5376:
5368:
5360:
5347:
5334:
5326:
5318:
5314:
5306:
5293:
5275:
5267:
5263:
5259:
5251:
5247:
5243:
5235:
5231:
5227:
5219:
5210:
5202:
5193:
5189:
5185:
5179:
5175:
5169:
5165:
5160:
5152:
5148:
5140:
5136:
5128:
5120:
5105:
5101:
5093:
5089:
5081:
5077:
5069:
5065:
5057:
5053:
5045:
5041:
5037:
5033:
5025:
5021:
5017:
5009:
5005:
5001:
4993:
4989:
4981:
4977:
4973:
4964:
4960:
4952:
4948:
4940:
4936:
4928:
4924:
4916:
4912:
4908:
4900:
4892:
4877:
4873:
4869:
4861:
4853:
4849:
4841:
4837:
4829:
4825:
4821:
4813:
4809:
4805:
4797:
4793:
4789:
4781:
4777:
4773:
4765:
4761:
4757:
4749:
4745:
4741:
4733:
4725:
4717:
4713:
4705:
4701:
4686:
4682:
4674:
4666:
4658:
4650:
4637:
4629:
4621:
4601:
4596:
4587:
4579:
4571:
4562:
4547:
4542:
4528:
4514:
4500:
4482:
4478:
4469:
4461:
4453:
4438:
4414:
4387:
4382:
4352:
4347:
4333:
4324:Ximenes Redoubt
4319:Water softening
4292:
4266:
4235:
4188:
4182:
4163:Salt-cured meat
4134:
4120:Sodium chloride
4095:Salt substitute
4070:River reed salt
3926:
3873:
3868:
3821:
3817:Wayback Machine
3806:
3801:
3800:
3786:
3785:
3781:
3771:
3769:
3763:
3762:
3758:
3749:
3745:
3717:
3716:
3712:
3680:
3679:
3675:
3654:
3653:
3649:
3635:
3634:
3630:
3616:
3615:
3611:
3597:
3596:
3592:
3582:
3580:
3571:
3570:
3566:
3524:
3523:
3519:
3497:
3496:
3492:
3482:
3480:
3474:
3473:
3462:
3432:
3431:
3427:
3417:
3415:
3406:
3405:
3398:
3370:
3369:
3360:
3354:Wayback Machine
3345:
3341:
3331:
3329:
3325:
3318:
3314:
3313:
3309:
3299:
3297:
3288:
3287:
3283:
3273:
3271:
3262:
3261:
3257:
3247:
3245:
3244:on 17 June 2014
3232:
3231:
3227:
3217:
3215:
3214:on 11 June 2016
3201:
3200:
3196:
3186:
3184:
3170:
3169:
3165:
3155:
3153:
3144:
3143:
3139:
3129:
3127:
3114:
3113:
3109:
3099:
3097:
3088:
3087:
3083:
3060:(3): 719S–22S.
3045:
3044:
3040:
3034:Japanese Patent
3031:
3027:
3017:
3015:
3009:"Kikunae Ikeda"
3007:
3006:
3002:
2988:
2987:
2983:
2947:
2946:
2939:
2929:
2927:
2919:
2918:
2914:
2892:
2891:
2884:
2874:
2873:
2869:
2841:
2840:
2836:
2808:
2807:
2803:
2781:
2780:
2776:
2753:(3): 728S–32S.
2740:
2739:
2730:
2720:
2718:
2689:
2688:
2684:
2674:
2672:
2643:
2642:
2638:
2628:
2626:
2613:
2612:
2608:
2595:
2585:
2578:
2576:
2566:
2548:
2547:
2540:
2504:
2503:
2499:
2486:
2484:
2475:
2474:
2470:
2434:
2433:
2429:
2391:
2390:
2386:
2356:
2355:
2351:
2330:(12): 1019–35.
2321:
2320:
2313:
2269:
2268:
2264:
2235:(10): 482–486.
2226:
2225:
2216:
2178:
2177:
2173:
2137:
2136:
2132:
2096:
2095:
2088:
2078:
2077:
2073:
2058:
2057:
2053:
2043:
2041:
2032:
2031:
2027:
1998:Eur J Clin Nutr
1991:
1990:
1986:
1962:
1961:
1957:
1947:
1946:
1942:
1919:(3): 804S–13S.
1906:
1905:
1901:
1891:
1889:
1884:
1883:
1879:
1869:
1867:
1855:
1854:
1850:
1802:
1801:
1794:
1784:
1782:
1777:
1776:
1769:
1729:
1728:
1724:
1686:
1685:
1678:
1668:
1666:
1658:Financial Times
1648:
1647:
1643:
1607:
1606:
1602:
1564:
1563:
1559:
1549:
1547:
1538:
1537:
1533:
1517:
1516:
1509:
1479:
1478:
1474:
1469:
1464:
1385:
1337:
1305:
1300:
1253:UNII-W81N5U6R6U
1247:MSG monohydrate
1220:
1212:Punjab Province
1204:
1191:
1155:autolyzed yeast
1146:
1141:
1135:
1130:
1053:
1027:
1020:
1017:
1016:
1015:
1013:
1008:
1005:
1004:
1003:
1001:
992:
990:
989:
988:
986:
979:
938:Corynebacterium
890:
818:chronic disease
797:
793:
775:
749:food additives
728:sodium chloride
716:
705:
681:blinded studies
560:
553:
548:
547:
546: ?)
537:
533:
529:
525:
511:
505:
488:
487:
486:
485:
478:
471:
464:
460:
452:
426:
378:
374:
370:
364:
350:
347:
342:
341:
330:
327:
326:
323:
317:
316:
313:
307:
306:
295:
277:
270:
261:
241:
228:
201:
164:
144:
131:
120:
107:
93:
46:
35:
28:
23:
22:
15:
12:
11:
5:
9947:
9945:
9937:
9936:
9931:
9926:
9921:
9916:
9914:Food additives
9911:
9906:
9901:
9891:
9890:
9884:
9883:
9881:
9880:
9875:
9869:
9867:
9863:
9862:
9860:
9859:
9854:
9849:
9844:
9839:
9834:
9829:
9824:
9823:
9822:
9811:
9809:
9805:
9804:
9801:
9800:
9798:
9797:
9792:
9787:
9782:
9780:Teoh Beng Hock
9777:
9772:
9767:
9762:
9757:
9755:Jiansheng Chen
9752:
9747:
9742:
9737:
9732:
9727:
9722:
9716:
9714:
9710:
9709:
9707:
9706:
9701:
9699:Velma Demerson
9696:
9691:
9686:
9680:
9678:
9674:
9673:
9671:
9670:
9665:
9660:
9655:
9650:
9648:Chae Chan Ping
9644:
9642:
9635:
9631:
9630:
9627:
9626:
9624:
9623:
9618:
9613:
9608:
9603:
9598:
9593:
9592:
9591:
9576:
9571:
9566:
9561:
9556:
9551:
9546:
9541:
9539:Wolf Amendment
9536:
9531:
9526:
9521:
9516:
9510:
9508:
9504:
9503:
9501:
9500:
9495:
9490:
9484:
9478:
9473:
9467:
9462:
9457:
9452:
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9377:
9365:
9359:
9354:
9348:
9343:
9337:
9334:Beipu uprising
9331:
9325:
9318:
9316:
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9311:
9309:
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9118:
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9110:
9105:
9100:
9095:
9090:
9084:
9082:
9081:By institution
9078:
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9074:
9069:
9068:
9067:
9057:
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9047:
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9037:
9032:
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8618:
8608:
8603:
8598:
8593:
8588:
8583:
8578:
8573:
8572:
8571:
8569:Worcestershire
8566:
8561:
8556:
8551:
8543:
8538:
8533:
8528:
8523:
8518:
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8516:
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7436:
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7419:
7414:
7413:
7412:
7407:
7402:
7397:
7392:
7387:
7382:
7372:
7367:
7365:Hatsuga genmai
7362:
7357:
7356:
7355:
7345:
7339:
7337:
7328:
7324:
7323:
7318:
7316:
7315:
7308:
7301:
7293:
7284:
7283:
7281:
7280:
7270:
7260:
7250:
7240:
7217:
7214:
7213:
7211:
7210:
7205:
7200:
7195:
7190:
7185:
7183:Food marketing
7180:
7175:
7169:
7167:
7166:Related topics
7163:
7162:
7160:
7159:
7154:
7148:
7143:
7138:
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7126:
7121:
7116:
7109:
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7057:
7052:
7047:
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7021:
7020:
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6799:
6798:
6793:
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6783:
6778:
6773:
6768:
6763:
6758:
6753:
6751:Food additives
6748:
6743:
6738:
6732:
6730:
6724:
6723:
6721:
6720:
6715:
6710:
6705:
6700:
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6441:
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6423:
6415:
6408:
6401:
6394:
6387:
6381:
6379:
6377:Microorganisms
6373:
6372:
6370:
6369:
6364:
6359:
6354:
6349:
6347:Paragonimiasis
6344:
6339:
6334:
6329:
6324:
6319:
6314:
6312:Cyclosporiasis
6309:
6304:
6299:
6293:
6291:
6281:
6280:
6278:
6277:
6276:
6275:
6265:
6264:
6263:
6253:
6248:
6243:
6237:
6235:
6233:Food additives
6229:
6228:
6226:
6225:
6220:
6215:
6210:
6208:Lead poisoning
6205:
6200:
6195:
6190:
6185:
6180:
6174:
6172:
6162:
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6156:
6154:
6153:
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5707:
5703:
5699:
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5675:
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5312:
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5300:
5295:
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4815:
4811:
4807:
4803:
4799:
4795:
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4779:
4775:
4771:
4767:
4763:
4759:
4755:
4751:
4747:
4743:
4739:
4735:
4731:
4727:
4723:
4719:
4715:
4711:
4707:
4703:
4699:
4694:
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4687:
4685:
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4680:
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4672:
4668:
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4609:
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4508:
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4489:
4484:
4480:
4476:
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4463:
4459:
4455:
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4446:
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4440:
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4436:
4431:
4426:
4421:
4416:
4412:
4408:
4402:
4400:
4393:
4389:
4388:
4383:
4381:
4380:
4373:
4366:
4358:
4349:
4348:
4338:
4335:
4334:
4332:
4331:
4326:
4321:
4316:
4314:Smelling salts
4311:
4306:
4300:
4298:
4294:
4293:
4291:
4290:
4285:
4280:
4274:
4272:
4268:
4267:
4265:
4264:
4259:
4254:
4249:
4243:
4241:
4237:
4236:
4234:
4233:
4231:Salt tectonics
4228:
4223:
4218:
4213:
4208:
4203:
4198:
4192:
4190:
4184:
4183:
4181:
4180:
4175:
4173:Health effects
4170:
4165:
4160:
4155:
4150:
4144:
4142:
4136:
4135:
4133:
4132:
4127:
4122:
4117:
4112:
4107:
4102:
4097:
4092:
4087:
4082:
4077:
4075:Sodium nitrate
4072:
4067:
4062:
4057:
4052:
4047:
4042:
4037:
4035:Korean brining
4032:
4027:
4022:
4017:
4012:
4007:
4002:
3997:
3992:
3987:
3982:
3977:
3972:
3967:
3962:
3957:
3952:
3947:
3942:
3936:
3934:
3928:
3927:
3925:
3924:
3919:
3914:
3909:
3907:Old Salt Route
3904:
3899:
3892:
3887:
3881:
3879:
3875:
3874:
3869:
3867:
3866:
3859:
3852:
3844:
3838:
3837:
3823:Dunning, Brian
3819:
3805:
3804:External links
3802:
3799:
3798:
3779:
3756:
3743:
3710:
3673:
3647:
3628:
3609:
3590:
3564:
3517:
3490:
3460:
3425:
3396:
3358:
3339:
3328:on 7 July 2014
3307:
3281:
3270:. 14 July 2011
3255:
3225:
3194:
3183:on 2 July 2017
3163:
3137:
3107:
3081:
3038:
3025:
3000:
2981:
2937:
2912:
2882:
2867:
2834:
2821:(3): 193–205.
2801:
2774:
2728:
2682:
2656:(5): 663–672.
2636:
2606:
2597:|website=
2565:978-0642345202
2564:
2538:
2497:
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2427:
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2349:
2311:
2262:
2214:
2171:
2130:
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2025:
1984:
1955:
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1557:
1531:
1507:
1471:
1470:
1468:
1465:
1463:
1462:
1457:
1452:
1447:
1445:Ribonucleoside
1442:
1437:
1432:
1427:
1422:
1417:
1412:
1407:
1402:
1397:
1392:
1386:
1384:
1381:
1336:
1333:
1329:salt poisoning
1304:
1301:
1299:
1296:
1295:
1294:
1293:
1292:
1285:
1279:
1278:Tasting Powder
1276:
1269:
1259:
1258:
1257:
1254:
1251:
1248:
1245:
1242:
1239:
1236:
1233:
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1049:
1025:
1018:
1006:
991:
978:
975:
889:
886:
795:
791:
774:
771:
761:(a mixture of
747:ribonucleotide
732:Food scientist
704:
701:
685:European Union
558:
555:
554:
549:
527:
526:
522:standard state
519:
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110:
108:
103:
100:
99:
95:
94:
91:
85:
84:
80:
79:
71:
70:
62:
61:
26:
24:
14:
13:
10:
9:
6:
4:
3:
2:
9946:
9935:
9932:
9930:
9927:
9925:
9922:
9920:
9917:
9915:
9912:
9910:
9907:
9905:
9902:
9900:
9897:
9896:
9894:
9879:
9876:
9874:
9871:
9870:
9868:
9864:
9858:
9855:
9853:
9850:
9848:
9845:
9843:
9840:
9838:
9835:
9833:
9830:
9828:
9825:
9821:
9818:
9817:
9816:
9813:
9812:
9810:
9806:
9796:
9793:
9791:
9788:
9786:
9783:
9781:
9778:
9776:
9773:
9771:
9768:
9766:
9763:
9761:
9758:
9756:
9753:
9751:
9748:
9746:
9743:
9741:
9738:
9736:
9733:
9731:
9728:
9726:
9723:
9721:
9718:
9717:
9715:
9711:
9705:
9702:
9700:
9697:
9695:
9692:
9690:
9687:
9685:
9682:
9681:
9679:
9675:
9669:
9666:
9664:
9661:
9659:
9656:
9654:
9653:Fong Yue Ting
9651:
9649:
9646:
9645:
9643:
9639:
9636:
9632:
9622:
9619:
9617:
9614:
9612:
9609:
9607:
9604:
9602:
9599:
9597:
9594:
9590:
9587:
9586:
9584:
9583:Trump tariffs
9580:
9577:
9575:
9572:
9570:
9567:
9565:
9562:
9560:
9557:
9555:
9552:
9550:
9547:
9545:
9542:
9540:
9537:
9535:
9532:
9530:
9527:
9525:
9522:
9520:
9517:
9515:
9512:
9511:
9509:
9505:
9499:
9496:
9494:
9491:
9488:
9485:
9482:
9479:
9477:
9474:
9471:
9468:
9466:
9463:
9461:
9458:
9456:
9453:
9451:
9448:
9445:
9442:
9439:
9436:
9433:
9430:
9425:
9422:
9421:
9419:
9418:
9414:
9411:
9408:
9405:
9402:
9399:
9396:
9392:
9389:
9387:
9384:
9381:
9378:
9375:
9372:
9371:
9369:
9366:
9363:
9360:
9358:
9355:
9353:(1920s–1930s)
9352:
9349:
9347:
9344:
9341:
9338:
9335:
9332:
9329:
9326:
9323:
9320:
9319:
9317:
9313:
9306:
9303:
9300:
9297:
9295:
9292:
9289:
9286:
9284:
9281:
9279:
9276:
9273:
9270:
9268:
9265:
9262:
9259:
9257:
9254:
9252:
9249:
9247:
9244:
9242:
9239:
9237:
9234:
9231:
9228:
9225:
9222:
9220:
9217:
9214:
9211:
9209:
9206:
9203:
9200:
9198:
9195:
9192:
9189:
9186:
9183:
9180:
9179:Buckland Riot
9177:
9176:
9174:
9170:
9164:
9161:
9159:
9156:
9155:
9153:
9149:
9143:
9140:
9138:
9135:
9132:
9129:
9128:
9126:
9122:
9119:
9115:
9109:
9106:
9104:
9101:
9099:
9096:
9094:
9091:
9089:
9086:
9085:
9083:
9079:
9073:
9070:
9066:
9063:
9062:
9061:
9060:United States
9058:
9056:
9053:
9051:
9048:
9046:
9043:
9041:
9038:
9036:
9033:
9031:
9028:
9024:
9021:
9019:
9016:
9015:
9014:
9011:
9009:
9006:
9004:
9001:
8997:
8994:
8993:
8992:
8989:
8987:
8984:
8982:
8979:
8977:
8974:
8973:
8971:
8967:
8961:
8958:
8956:
8953:
8951:
8948:
8946:
8943:
8941:
8940:Denis Kearney
8938:
8936:
8933:
8931:
8928:
8927:
8925:
8923:By persecutor
8921:
8915:
8912:
8908:
8905:
8904:
8903:
8900:
8896:
8893:
8891:
8888:
8887:
8886:
8883:
8881:
8878:
8877:
8875:
8871:
8866:
8859:
8854:
8852:
8847:
8845:
8840:
8839:
8836:
8824:
8816:
8815:
8812:
8806:
8803:
8801:
8798:
8796:
8793:
8791:
8788:
8786:
8783:
8781:
8778:
8776:
8773:
8771:
8768:
8766:
8763:
8762:
8760:
8756:
8750:
8747:
8745:
8742:
8738:
8735:
8733:
8730:
8729:
8728:
8725:
8723:
8720:
8718:
8715:
8714:
8712:
8708:
8702:
8699:
8697:
8694:
8692:
8689:
8685:
8682:
8680:
8677:
8675:
8674:Sashimi bōchō
8672:
8670:
8667:
8665:
8662:
8660:
8657:
8655:
8652:
8650:
8647:
8645:
8642:
8641:
8639:
8637:
8634:
8633:
8631:
8629:
8625:
8617:
8614:
8613:
8612:
8609:
8607:
8604:
8602:
8599:
8597:
8594:
8592:
8589:
8587:
8584:
8582:
8579:
8577:
8574:
8570:
8567:
8565:
8562:
8560:
8557:
8555:
8552:
8550:
8547:
8546:
8544:
8542:
8539:
8537:
8534:
8532:
8529:
8527:
8524:
8522:
8519:
8515:
8512:
8510:
8507:
8505:
8502:
8501:
8499:
8497:
8494:
8492:
8489:
8487:
8484:
8482:
8479:
8477:
8474:
8472:
8469:
8467:
8464:
8462:
8459:
8457:
8454:
8452:
8449:
8447:
8444:
8442:
8439:
8437:
8434:
8430:
8427:
8425:
8422:
8420:
8417:
8415:
8412:
8411:
8409:
8407:
8404:
8400:
8397:
8396:
8395:
8392:
8390:
8387:
8385:
8382:
8380:
8377:
8375:
8372:
8370:
8367:
8366:
8364:
8360:Ingredients /
8358:
8352:
8349:
8347:
8344:
8342:
8339:
8337:
8334:
8333:
8331:
8327:
8321:
8318:
8316:
8313:
8311:
8308:
8306:
8303:
8301:
8298:
8294:
8291:
8290:
8289:
8286:
8282:
8279:
8277:
8274:
8272:
8269:
8267:
8264:
8262:
8259:
8258:
8257:
8254:
8252:
8249:
8247:
8244:
8242:
8239:
8237:
8234:
8230:
8227:
8225:
8222:
8221:
8220:
8217:
8215:
8212:
8210:
8207:
8205:
8202:
8201:
8199:
8197:
8189:
8179:
8176:
8174:
8171:
8169:
8166:
8164:
8161:
8157:
8154:
8152:
8149:
8148:
8147:
8146:Canned coffee
8144:
8142:
8139:
8137:
8134:
8132:
8129:
8128:
8126:
8122:
8116:
8113:
8112:
8110:
8106:
8098:
8095:
8093:
8090:
8088:
8085:
8083:
8080:
8079:
8077:
8073:
8070:
8068:
8065:
8063:
8060:
8058:
8055:
8053:
8050:
8048:
8045:
8043:
8040:
8038:
8035:
8034:
8033:
8030:
8029:
8027:
8023:
8015:
8012:
8010:
8007:
8005:
8002:
8001:
8000:
7997:
7993:
7990:
7988:
7985:
7983:
7980:
7979:
7978:
7975:
7974:
7972:
7968:
7965:
7961:
7955:
7952:
7950:
7947:
7945:
7942:
7940:
7937:
7933:
7930:
7928:
7925:
7923:
7920:
7918:
7915:
7914:
7913:
7910:
7909:
7907:
7903:
7895:
7890:
7887:
7885:
7882:
7880:
7877:
7875:
7872:
7871:
7869:
7866:
7859:
7853:
7850:
7848:
7845:
7843:
7840:
7838:
7835:
7831:
7828:
7826:
7823:
7822:
7821:
7818:
7816:
7813:
7811:
7808:
7806:
7803:
7801:
7798:
7796:
7793:
7791:
7788:
7786:
7783:
7779:
7776:
7775:
7774:
7771:
7769:
7766:
7764:
7761:
7759:
7756:
7754:
7751:
7749:
7746:
7744:
7741:
7739:
7736:
7734:
7731:
7729:
7726:
7724:
7721:
7717:
7714:
7712:
7709:
7707:
7704:
7702:
7699:
7697:
7694:
7692:
7689:
7688:
7686:
7684:
7683:Agedashi dōfu
7681:
7680:
7678:
7676:
7672:
7662:
7659:
7657:
7654:
7652:
7649:
7647:
7644:
7642:
7639:
7638:
7636:
7632:
7626:
7623:
7619:
7616:
7615:
7614:
7611:
7609:
7606:
7605:
7603:
7599:
7593:
7590:
7588:
7585:
7581:
7578:
7577:
7576:
7573:
7569:
7566:
7565:
7564:
7561:
7557:
7554:
7553:
7552:
7549:
7547:
7544:
7542:
7539:
7535:
7532:
7530:
7527:
7525:
7522:
7520:
7519:Muroran curry
7517:
7515:
7512:
7510:
7507:
7506:
7505:
7502:
7500:
7499:Hiyashi chūka
7497:
7495:
7492:
7490:
7487:
7486:
7484:
7482:
7478:
7472:
7469:
7467:
7464:
7462:
7459:
7455:
7452:
7450:
7447:
7446:
7445:
7442:
7440:
7437:
7433:
7430:
7429:
7428:
7425:
7423:
7420:
7418:
7415:
7411:
7408:
7406:
7403:
7401:
7398:
7396:
7393:
7391:
7388:
7386:
7383:
7381:
7378:
7377:
7376:
7373:
7371:
7368:
7366:
7363:
7361:
7358:
7354:
7351:
7350:
7349:
7346:
7344:
7341:
7340:
7338:
7336:
7332:
7329:
7325:
7321:
7314:
7309:
7307:
7302:
7300:
7295:
7294:
7291:
7279:
7271:
7269:
7265:
7261:
7259:
7251:
7249:
7241:
7239:
7229:
7224:
7219:
7218:
7215:
7209:
7206:
7204:
7201:
7199:
7196:
7194:
7191:
7189:
7188:Food politics
7186:
7184:
7181:
7179:
7176:
7174:
7171:
7170:
7168:
7164:
7158:
7155:
7153:(South Korea)
7152:
7149:
7147:
7144:
7142:
7139:
7136:
7133:
7130:
7127:
7125:
7122:
7120:
7117:
7114:
7111:
7110:
7108:
7106:
7102:
7096:
7093:
7091:
7088:
7086:
7083:
7081:
7078:
7076:
7073:
7071:
7068:
7066:
7063:
7061:
7058:
7056:
7053:
7051:
7048:
7046:
7043:
7042:
7040:
7038:
7034:
7030:
7026:
7018:
7017:United States
7015:
7013:
7010:
7008:
7005:
7004:
7003:
7000:
6998:
6995:
6993:
6990:
6988:
6985:
6983:
6980:
6978:
6975:
6973:
6970:
6968:
6965:
6963:
6960:
6958:
6955:
6953:
6950:
6948:
6945:
6943:
6941:
6938:2011 Germany
6936:
6934:
6931:
6929:
6926:
6924:
6921:
6919:
6916:
6914:
6911:
6909:
6907:
6902:
6900:
6898:
6895:1996 Odwalla
6893:
6891:
6889:
6884:
6882:
6879:
6877:
6874:
6872:
6869:
6867:
6864:
6862:
6859:
6855:
6850:
6847:
6845:
6842:
6840:
6837:
6835:
6832:
6830:
6827:
6825:
6822:
6820:
6817:
6815:
6812:
6811:
6809:
6807:
6803:
6797:
6794:
6792:
6789:
6787:
6784:
6782:
6779:
6777:
6774:
6772:
6769:
6767:
6764:
6762:
6759:
6757:
6754:
6752:
6749:
6747:
6744:
6742:
6739:
6737:
6734:
6733:
6731:
6729:
6725:
6719:
6716:
6714:
6711:
6709:
6706:
6704:
6701:
6699:
6696:
6694:
6691:
6689:
6686:
6684:
6681:
6680:
6678:
6676:
6672:
6666:
6663:
6661:
6658:
6656:
6653:
6651:
6648:
6646:
6643:
6641:
6638:
6636:
6633:
6631:
6628:
6626:
6623:
6621:
6618:
6617:
6615:
6613:
6609:
6605:
6601:
6595:
6592:
6590:
6587:
6585:
6582:
6580:
6577:
6573:
6570:
6569:
6568:
6565:
6563:
6560:
6559:
6557:
6555:
6551:
6545:
6542:
6540:
6537:
6535:
6532:
6531:
6529:
6527:
6526:Preservatives
6523:
6517:
6516:Methamidophos
6514:
6512:
6509:
6507:
6504:
6502:
6499:
6497:
6494:
6493:
6491:
6489:
6485:
6479:
6478:
6474:
6472:
6471:
6466:
6464:
6463:
6459:
6457:
6454:
6452:
6449:
6447:
6446:
6442:
6440:
6437:
6435:
6432:
6430:
6428:
6424:
6422:
6420:
6416:
6414:
6413:
6409:
6407:
6406:
6402:
6400:
6399:
6395:
6393:
6392:
6388:
6386:
6383:
6382:
6380:
6378:
6374:
6368:
6365:
6363:
6360:
6358:
6357:Toxoplasmosis
6355:
6353:
6350:
6348:
6345:
6343:
6340:
6338:
6335:
6333:
6330:
6328:
6325:
6323:
6320:
6318:
6315:
6313:
6310:
6308:
6305:
6303:
6300:
6298:
6295:
6294:
6292:
6290:
6286:
6282:
6274:
6271:
6270:
6269:
6268:Vegetable oil
6266:
6262:
6259:
6258:
6257:
6254:
6252:
6249:
6247:
6244:
6242:
6239:
6238:
6236:
6234:
6230:
6224:
6221:
6219:
6216:
6214:
6211:
6209:
6206:
6204:
6201:
6199:
6196:
6194:
6191:
6189:
6186:
6184:
6181:
6179:
6176:
6175:
6173:
6171:
6167:
6163:
6159:
6152:
6147:
6145:
6140:
6138:
6133:
6132:
6129:
6117:
6095:
6093:
6078:
6076:
6065:
6063:
6052:
6050:
6040:
6038:
6027:
6025:
6014:
6012:
5997:
5995:
5981:
5979:
5965:
5963:
5956:
5954:
5944:
5942:
5928:
5926:
5912:
5910:
5896:
5894:
5887:
5885:
5871:
5869:
5851:
5849:
5838:
5836:
5825:
5823:
5820:
5818:
5807:
5805:
5798:
5797:
5795:
5793:
5789:
5779:
5769:
5767:
5753:
5751:
5736:
5734:
5724:
5722:
5712:
5710:
5692:
5690:
5680:
5678:
5668:
5666:
5652:
5650:
5640:
5638:
5628:
5626:
5616:
5614:
5600:
5598:
5588:
5586:
5576:
5574:
5560:
5558:
5544:
5542:
5532:
5530:
5520:
5518:
5508:
5506:
5496:
5494:
5488:
5486:
5479:
5477:
5467:
5465:
5451:
5449:
5435:
5433:
5423:
5421:
5407:
5405:
5391:
5389:
5379:
5377:
5371:
5369:
5363:
5361:
5355:
5353:
5350:
5348:
5342:
5340:
5337:
5335:
5329:
5327:
5321:
5319:
5309:
5307:
5301:
5299:
5296:
5294:
5288:
5286:
5283:
5281:
5278:
5276:
5270:
5268:
5254:
5252:
5238:
5236:
5222:
5220:
5214:
5212:
5205:
5203:
5197:
5195:
5183:
5181:
5173:
5171:
5163:
5161:
5155:
5153:
5143:
5141:
5131:
5129:
5123:
5121:
5115:
5114:
5112:
5108:
5102:
5096:
5094:
5084:
5082:
5072:
5070:
5060:
5058:
5048:
5046:
5028:
5026:
5012:
5010:
4996:
4994:
4984:
4982:
4968:
4966:
4955:
4953:
4943:
4941:
4931:
4929:
4919:
4917:
4903:
4901:
4895:
4893:
4887:
4886:
4884:
4880:
4874:
4864:
4862:
4856:
4854:
4844:
4842:
4832:
4830:
4816:
4814:
4800:
4798:
4784:
4782:
4768:
4766:
4752:
4750:
4736:
4734:
4728:
4726:
4720:
4718:
4708:
4706:
4696:
4695:
4693:
4689:
4683:
4677:
4675:
4669:
4667:
4661:
4659:
4653:
4651:
4645:
4643:
4640:
4638:
4632:
4630:
4624:
4622:
4616:
4614:
4611:
4610:
4608:
4604:
4598:
4591:
4589:
4582:
4580:
4574:
4572:
4566:
4564:
4557:
4556:
4554:
4552:Pnictogenides
4550:
4544:
4537:
4535:
4532:
4530:
4523:
4521:
4518:
4516:
4509:
4507:
4504:
4502:
4495:
4493:
4490:
4488:
4485:
4483:
4473:
4471:
4464:
4462:
4456:
4454:
4448:
4447:
4445:
4443:Chalcogenides
4441:
4435:
4432:
4430:
4427:
4425:
4422:
4420:
4417:
4415:
4409:
4407:
4404:
4403:
4401:
4397:
4394:
4390:
4386:
4379:
4374:
4372:
4367:
4365:
4360:
4359:
4356:
4346:
4336:
4330:
4327:
4325:
4322:
4320:
4317:
4315:
4312:
4310:
4307:
4305:
4302:
4301:
4299:
4297:Miscellaneous
4295:
4289:
4286:
4284:
4281:
4279:
4278:Grain of salt
4276:
4275:
4273:
4269:
4263:
4260:
4258:
4255:
4253:
4250:
4248:
4245:
4244:
4242:
4238:
4232:
4229:
4227:
4224:
4222:
4219:
4217:
4214:
4212:
4209:
4207:
4204:
4202:
4199:
4197:
4194:
4193:
4191:
4185:
4179:
4176:
4174:
4171:
4169:
4166:
4164:
4161:
4159:
4158:Brined cheese
4156:
4154:
4151:
4149:
4146:
4145:
4143:
4141:
4137:
4131:
4128:
4126:
4123:
4121:
4118:
4116:
4113:
4111:
4108:
4106:
4103:
4101:
4098:
4096:
4093:
4091:
4088:
4086:
4083:
4081:
4078:
4076:
4073:
4071:
4068:
4066:
4063:
4061:
4058:
4056:
4053:
4051:
4048:
4046:
4043:
4041:
4038:
4036:
4033:
4031:
4028:
4026:
4023:
4021:
4018:
4016:
4013:
4011:
4008:
4006:
4003:
4001:
3998:
3996:
3993:
3991:
3988:
3986:
3983:
3981:
3978:
3976:
3973:
3971:
3968:
3966:
3963:
3961:
3958:
3956:
3953:
3951:
3948:
3946:
3943:
3941:
3938:
3937:
3935:
3933:
3929:
3923:
3920:
3918:
3915:
3913:
3910:
3908:
3905:
3903:
3902:In Middlewich
3900:
3898:
3897:
3893:
3891:
3888:
3886:
3883:
3882:
3880:
3876:
3872:
3865:
3860:
3858:
3853:
3851:
3846:
3845:
3842:
3834:
3833:
3828:
3824:
3820:
3818:
3814:
3811:
3808:
3807:
3803:
3794:
3790:
3783:
3780:
3767:
3760:
3757:
3753:
3747:
3744:
3738:
3733:
3729:
3725:
3721:
3714:
3711:
3707:
3701:
3696:
3692:
3688:
3684:
3677:
3674:
3669:
3665:
3661:
3657:
3651:
3648:
3643:
3639:
3632:
3629:
3624:
3620:
3613:
3610:
3605:
3601:
3594:
3591:
3579:
3578:arts.duke.edu
3575:
3568:
3565:
3560:
3556:
3552:
3548:
3544:
3540:
3536:
3532:
3528:
3521:
3518:
3513:
3509:
3505:
3501:
3494:
3491:
3478:
3471:
3469:
3467:
3465:
3461:
3456:
3452:
3448:
3444:
3440:
3436:
3429:
3426:
3414:
3410:
3403:
3401:
3397:
3391:
3386:
3382:
3378:
3374:
3367:
3365:
3363:
3359:
3355:
3351:
3348:
3343:
3340:
3324:
3317:
3311:
3308:
3295:
3291:
3285:
3282:
3269:
3265:
3259:
3256:
3243:
3239:
3235:
3229:
3226:
3213:
3209:
3205:
3198:
3195:
3182:
3178:
3174:
3167:
3164:
3151:
3147:
3141:
3138:
3125:
3121:
3117:
3111:
3108:
3095:
3091:
3085:
3082:
3077:
3073:
3068:
3063:
3059:
3055:
3054:
3049:
3042:
3039:
3035:
3029:
3026:
3014:
3010:
3004:
3001:
2996:
2992:
2985:
2982:
2977:
2973:
2968:
2963:
2960:(9): 843–44.
2959:
2955:
2951:
2944:
2942:
2938:
2925:
2924:
2916:
2913:
2908:
2904:
2900:
2896:
2889:
2887:
2883:
2878:
2871:
2868:
2862:
2857:
2854:(1): 121–22.
2853:
2849:
2845:
2838:
2835:
2829:
2824:
2820:
2816:
2812:
2805:
2802:
2797:
2793:
2789:
2785:
2778:
2775:
2770:
2766:
2761:
2756:
2752:
2748:
2744:
2737:
2735:
2733:
2729:
2717:
2713:
2709:
2705:
2701:
2697:
2693:
2686:
2683:
2671:
2667:
2663:
2659:
2655:
2651:
2647:
2640:
2637:
2624:
2620:
2616:
2610:
2607:
2602:
2590:
2575:
2571:
2567:
2561:
2557:
2553:
2552:
2545:
2543:
2539:
2534:
2530:
2525:
2520:
2516:
2512:
2508:
2501:
2498:
2494:
2483:
2479:
2472:
2469:
2464:
2460:
2455:
2450:
2447:(3): 457–63.
2446:
2442:
2438:
2431:
2428:
2423:
2419:
2415:
2411:
2407:
2403:
2400:(5): 640–46.
2399:
2395:
2388:
2385:
2380:
2376:
2372:
2368:
2364:
2360:
2353:
2350:
2345:
2341:
2337:
2333:
2329:
2325:
2318:
2316:
2312:
2307:
2303:
2299:
2294:
2289:
2285:
2281:
2277:
2273:
2266:
2263:
2258:
2254:
2250:
2246:
2242:
2238:
2234:
2230:
2223:
2221:
2219:
2215:
2210:
2206:
2202:
2198:
2194:
2190:
2186:
2182:
2175:
2172:
2167:
2163:
2158:
2153:
2149:
2145:
2141:
2134:
2131:
2126:
2122:
2117:
2112:
2108:
2104:
2100:
2093:
2091:
2087:
2082:
2075:
2072:
2067:
2066:
2061:
2055:
2052:
2040:
2036:
2029:
2026:
2021:
2017:
2012:
2007:
2004:(6): 519–23.
2003:
1999:
1995:
1988:
1985:
1980:
1976:
1972:
1968:
1967:
1959:
1956:
1951:
1944:
1941:
1936:
1932:
1927:
1922:
1918:
1914:
1910:
1903:
1900:
1887:
1881:
1878:
1865:
1861:
1860:
1852:
1849:
1844:
1840:
1835:
1830:
1825:
1820:
1816:
1812:
1811:
1806:
1799:
1797:
1793:
1780:
1774:
1772:
1768:
1763:
1759:
1755:
1751:
1747:
1743:
1740:(5): 833–41.
1739:
1735:
1734:
1726:
1723:
1718:
1714:
1709:
1704:
1700:
1696:
1695:
1690:
1683:
1681:
1677:
1664:
1660:
1659:
1653:
1645:
1642:
1637:
1633:
1628:
1623:
1620:(9): 847–49.
1619:
1615:
1611:
1604:
1601:
1596:
1592:
1588:
1584:
1580:
1576:
1572:
1568:
1561:
1558:
1545:
1541:
1535:
1532:
1528:
1524:
1520:
1514:
1512:
1508:
1503:
1499:
1495:
1491:
1487:
1483:
1476:
1473:
1466:
1461:
1460:Yeast extract
1458:
1456:
1453:
1451:
1448:
1446:
1443:
1441:
1438:
1436:
1433:
1431:
1428:
1426:
1423:
1421:
1420:Inosinic acid
1418:
1416:
1413:
1411:
1408:
1406:
1403:
1401:
1398:
1396:
1393:
1391:
1388:
1387:
1382:
1380:
1378:
1374:
1370:
1365:
1363:
1362:
1361:Parts Unknown
1357:
1352:
1350:
1346:
1342:
1334:
1332:
1330:
1326:
1325:hypernatremia
1321:
1319:
1314:
1312:
1311:
1302:
1297:
1290:
1286:
1284:
1280:
1277:
1274:
1270:
1267:
1266:B&G Foods
1263:
1262:
1260:
1255:
1252:
1249:
1246:
1243:
1240:
1237:
1234:
1231:
1228:
1227:
1225:
1224:
1223:
1217:
1215:
1213:
1209:
1201:
1199:
1197:
1188:
1186:
1184:
1180:
1176:
1172:
1168:
1164:
1163:yeast extract
1160:
1156:
1152:
1144:United States
1143:
1140:
1132:
1127:
1125:
1123:
1119:
1115:
1111:
1107:
1106:
1101:
1100:
1095:
1094:
1089:
1088:
1083:
1082:
1077:
1073:
1072:Kikunae Ikeda
1069:
1068:sulfuric acid
1065:
1061:
1057:
1056:Glutamic acid
1050:
1048:
1046:
1042:
1038:
1033:
1031:
1000:form, OOC-CH(
999:
984:
976:
974:
970:
968:
964:
960:
956:
952:
948:
947:carbohydrates
944:
940:
939:
934:
930:
925:
923:
922:acrylonitrile
919:
915:
911:
907:
903:
902:acrylonitrile
899:
898:peptide bonds
895:
887:
885:
883:
879:
875:
871:
870:carbohydrates
867:
860:
858:
852:
850:
846:
844:
839:
837:
832:
829:
826:
821:
819:
814:
812:
808:
803:
801:
789:
784:
783:blinded tests
780:
772:
770:
768:
764:
760:
756:
752:
748:
743:
741:
737:
733:
729:
725:
720:
714:
710:
702:
700:
698:
694:
690:
689:food additive
686:
682:
678:
674:
670:
666:
661:
659:
655:
651:
647:
643:
639:
635:
631:
627:
623:
619:
615:
611:
610:
605:
604:Kikunae Ikeda
602:
597:
595:
591:
587:
583:
582:glutamic acid
579:
576:
572:
568:
564:
552:
545:
540:
523:
517:
513:
509:
500:
499:
495:
491:
484:
477:
470:
446:
443:
442:
438:
437:
432:
428:
425:
421:
420:
416:
414:
413:Melting point
411:
410:
406:
404:
401:
400:
396:
393:
392:
388:
386:
383:
382:
366:
363:
359:
358:
353:
344:
340:
333:
319:
309:
305:
298:
290:
286:
285:DTXSID9020906
282:
281:
279:
269:
265:
264:
257:
253:
252:
250:
248:
245:
244:
237:
233:
232:
230:
224:
220:
219:
216:
212:
210:
205:
204:
197:
196:
194:
192:
187:
186:
182:
178:
175:
173:
171:ECHA InfoCard
168:
167:
160:
156:
155:
153:
151:
148:
147:
140:
136:
135:
133:
129:
124:
123:
116:
112:
111:
109:
106:
102:
101:
96:
90:
86:
81:
77:
72:
68:
63:
59:
54:
48:
44:
40:
33:
19:
9713:21st century
9684:Vincent Chin
9677:20th century
9663:Wong Kim Ark
9641:19th century
9507:21st century
9420:(1945–1947)
9415:
9370:(1937-1945)
9315:20th century
9172:19th century
9151:18th century
9124:17th century
9108:Uyoku dantai
9103:Tsagaan Khas
9035:Nazi Germany
8885:Yellow Peril
8867:(Sinophobia)
8664:Nakiri bōchō
8659:Maguro bōchō
8495:
8379:Bamboo shoot
8351:Shine Muscat
8173:Pocari Sweat
7939:Honzen-ryōri
7879:Kenchin-jiru
7768:Onsen tamago
7551:Okinawa soba
7417:Hayashi rice
7198:Food quality
7105:Institutions
6939:
6905:
6896:
6887:
6771:Nitrosamines
6534:Benzoic acid
6496:Chlorpyrifos
6475:
6469:
6460:
6443:
6426:
6418:
6410:
6403:
6396:
6389:
6367:Trichuriasis
6352:Toxocariasis
6322:Enterobiasis
6245:
6198:Formaldehyde
4304:Mineral lick
4189:and industry
4044:
4005:Fleur de sel
3894:
3830:
3792:
3782:
3770:. Retrieved
3759:
3746:
3727:
3723:
3713:
3704:
3690:
3686:
3676:
3668:the original
3659:
3650:
3641:
3631:
3622:
3612:
3603:
3593:
3581:. Retrieved
3577:
3567:
3537:(1): 25–29.
3534:
3530:
3520:
3503:
3499:
3493:
3481:. Retrieved
3438:
3434:
3428:
3416:. Retrieved
3412:
3380:
3376:
3342:
3330:. Retrieved
3323:the original
3310:
3298:. Retrieved
3293:
3284:
3272:. Retrieved
3267:
3258:
3246:. Retrieved
3242:the original
3237:
3228:
3216:. Retrieved
3212:the original
3207:
3197:
3185:. Retrieved
3181:the original
3176:
3166:
3154:. Retrieved
3149:
3140:
3128:. Retrieved
3124:the original
3119:
3110:
3098:. Retrieved
3093:
3084:
3057:
3051:
3041:
3033:
3028:
3016:. Retrieved
3012:
3003:
2995:The Guardian
2994:
2984:
2957:
2953:
2928:. Retrieved
2922:
2915:
2898:
2894:
2876:
2870:
2851:
2847:
2837:
2818:
2814:
2804:
2787:
2783:
2777:
2750:
2746:
2719:. Retrieved
2699:
2695:
2685:
2673:. Retrieved
2653:
2649:
2639:
2627:. Retrieved
2618:
2609:
2577:. Retrieved
2550:
2514:
2510:
2500:
2492:
2485:. Retrieved
2481:
2471:
2444:
2440:
2430:
2397:
2393:
2387:
2362:
2358:
2352:
2327:
2323:
2306:the original
2283:
2279:
2265:
2232:
2228:
2184:
2180:
2174:
2147:
2143:
2133:
2106:
2102:
2074:
2063:
2054:
2042:. Retrieved
2038:
2028:
2001:
1997:
1987:
1973:(1): 82–85.
1970:
1964:
1958:
1949:
1943:
1916:
1912:
1902:
1890:. Retrieved
1880:
1868:. Retrieved
1863:
1858:
1851:
1814:
1808:
1783:. Retrieved
1737:
1731:
1725:
1698:
1692:
1667:. Retrieved
1656:
1644:
1617:
1613:
1603:
1573:(4): 434–8.
1570:
1566:
1560:
1548:. Retrieved
1543:
1534:
1526:
1522:
1488:(1): 19–27.
1485:
1481:
1475:
1425:Iodized salt
1366:
1360:
1353:
1338:
1322:
1315:
1308:
1306:
1261:Trade names
1221:
1205:
1192:
1182:
1170:
1147:
1113:
1109:
1103:
1097:
1091:
1085:
1079:
1054:
1034:
998:zwitterionic
980:
971:
936:
926:
910:Wheat gluten
891:
862:
857:bronchospasm
854:
847:
840:
833:
822:
815:
804:
776:
744:
724:mass percent
721:
706:
662:
621:
612:, an edible
607:
598:
570:
566:
562:
561:
493:
440:
98:Identifiers
47:
9904:Edible salt
9852:Shina/Zhina
9832:Ching chong
9795:Michelle Go
9785:Xiaoxing Xi
9775:Sherry Chen
9760:Jiayang Fan
9694:Qian Xuesen
9489:(1975–1979)
9440:(1956–1965)
9412:(1945–1946)
9382:(1942-1945)
9376:(1937–1938)
9324:(1901–1973)
9301:(1892–1943)
9274:(1885–1923)
9232:(1882–1943)
9226:(1881–1944)
9187:(1860–1861)
9117:By incident
9040:Philippines
8945:Hideki Tojo
8679:Usuba bōchō
8636:Rice cooker
8451:Katsuobushi
8341:Yubari King
8315:Warabimochi
8281:Zunda-mochi
8108:Soft drinks
8078:Herbal tea
7892: [
7785:Shabu-shabu
7723:Chawanmushi
7711:Satsuma-age
7613:Okonomiyaki
7454:Sustainable
7353:Katsu curry
7278:WikiProject
7115:(Hong Kong)
6852: [
6814:Devon colic
6688:Breast milk
6660:Nonylphenol
6635:Bisphenol A
6572:controversy
6439:Hepatitis E
6434:Hepatitis A
6412:Enterovirus
6405:Cronobacter
6362:Trichinosis
6332:Fasciolosis
6302:Anisakiasis
6273:controversy
6166:Adulterants
4262:In Pakistan
4247:In Cheshire
4206:Salt mining
4168:Salted fish
4090:Salammoniac
4050:Moshio salt
3955:Asín tibuok
3693:(2): 1–23.
3441:(14): 796.
3383:(2): 1–23.
3268:Grocery.com
2954:Chem Senses
2487:10 November
1870:13 November
1614:Chem Senses
1523:www.fda.gov
1281:Ve-Tsin by
1133:Regulations
1105:katsuobushi
1037:hygroscopic
1030:dissociates
983:monohydrate
967:Kyowa Kirin
951:sugar beets
918:polyacrylic
753:(E631) and
679:". Several
508:median dose
494:Lethal dose
394:Appearance
355:Properties
177:100.005.035
9919:Glutamates
9893:Categories
9790:Yao Pan Ma
9750:Haoyang Yu
9725:Danny Chen
9704:Wen Ho Lee
8969:By country
8873:Background
8785:Tokusanhin
8780:Teppanyaki
8717:Condiments
8644:Deba bōchō
8616:Yuzu koshō
8576:Sesame oil
8500:Mushrooms
8476:Mayonnaise
8399:Sakurajima
8384:Beni shōga
8362:condiments
8346:Ruby Roman
8266:Goheimochi
8168:Oronamin C
8136:C.C. Lemon
7932:Wappameshi
7927:Makunouchi
7800:Tamagoyaki
7706:Kushikatsu
7656:Milk bread
7524:Tantan-men
7405:Tenshindon
7029:Regulation
7012:death toll
6781:Shortening
6746:Acrylamide
6675:Food fraud
6655:Mycotoxins
6488:Pesticides
6462:Salmonella
6337:Giardiasis
6297:Amoebiasis
6241:Flavorings
4606:Oxyhalides
4216:Sink works
4140:Food usage
4030:Kala namak
3965:Black lava
3917:Salt March
3706:authority.
3300:30 October
3156:15 January
3018:8 February
2579:17 January
2044:27 January
1892:30 January
1785:4 February
1661:. Nikkei.
1467:References
1455:Table salt
1358:stated in
1341:xenophobia
1289:Goya Foods
1137:See also:
914:hydrolysis
894:hydrolysis
888:Production
800:table salt
713:clear soup
654:condiments
616:used as a
601:biochemist
385:Molar mass
256:C3C196L9FG
150:ChemSpider
126:3D model (
105:CAS Number
89:IUPAC name
9745:Gang Chen
9735:Eileen Gu
9720:Anming Hu
9658:Mary Tape
9634:By victim
9299:Geary Act
9045:Singapore
8986:Indonesia
8976:Hong Kong
8696:Suribachi
8684:Yanagi ba
8531:Sake kasu
8509:Matsutake
8504:Enokitake
8466:Kuromitsu
8276:Kuzumochi
8193:desserts/
8163:Lipovitan
8092:Kombu-cha
8082:Genmaicha
8032:Green tea
7963:Beverages
7884:Miso soup
7865:Shirumono
7837:Tsukudani
7820:Tsukemono
7805:Tokoroten
7778:Fugusashi
7618:Hirayachi
7608:Monjayaki
7541:Shirataki
7514:Kagoshima
7360:Glutinous
7075:ISO 22000
7037:watchdogs
7033:standards
7007:outbreaks
6908:outbreaks
6786:Trans fat
6698:Olive oil
6620:Aflatoxin
6594:Sucralose
6579:Saccharin
6567:Aspartame
6511:Malathion
6456:Rotavirus
6451:Norovirus
4392:Inorganic
4309:Road salt
4240:By region
4211:Salt well
4015:Himalayan
3922:Salt road
3559:232143333
3483:7 January
3418:6 January
3332:13 August
3274:13 August
3248:11 August
3218:11 August
3187:11 August
3100:13 August
2629:13 August
2599:ignored (
2589:cite book
2574:1448-3017
2270:Geha RS,
1866:(Podcast)
1817:(1): 54.
1494:0430-0912
1373:prejudice
1369:Ajinomoto
1367:In 2020,
1335:Reactions
1273:Ajinomoto
1122:Ajinomoto
955:sugarcane
673:headaches
663:The U.S.
656:, savory
379:Na
198:205-538-1
190:EC Number
9815:Chinaman
9434:(1950s-)
9055:Thailand
9013:Malaysia
8823:Category
8790:Teriyaki
8628:Utensils
8601:Umeboshi
8581:Shichimi
8564:Tonkatsu
8514:Shiitake
8461:Konnyaku
8414:Kamaboko
8261:Agemochi
8246:Konpeitō
8236:Dorayaki
8204:Amanattō
8191:Snacks /
8131:Aquarius
8124:Products
7922:Kyaraben
7905:Set menu
7874:Butajiru
7852:Yakitori
7847:Yakiniku
7825:Nukazuke
7810:Tonkatsu
7795:Sukiyaki
7790:Shiokara
7758:Nikujaga
7743:Nabemono
7687:Agemono
7651:Melonpan
7625:Takoyaki
7601:Konamono
7587:Yakisoba
7580:Yakiudon
7534:Tsukemen
7529:Tonkotsu
7494:Hiyamugi
7489:Harusame
7466:Takikomi
7400:Tekkadon
7395:Oyakodon
7390:Katsudon
7380:Chūkadon
7327:Shushoku
7268:Cookbook
7248:Category
7050:E number
6942:outbreak
6899:outbreak
6890:outbreak
6640:Dieldrin
6589:Sorbitol
6445:Listeria
6385:Botulism
6213:Melamine
6183:Aldicarb
4345:Category
4252:In Ghana
4187:Commerce
4110:Sel gris
4105:Seasoned
4100:Sea salt
4055:Pickling
3950:Alberger
3832:Skeptoid
3813:Archived
3583:9 August
3551:33678597
3455:25276867
3350:Archived
3076:19640953
2976:12438211
2769:19640955
2533:10736384
2463:20370941
2422:20044934
2414:19389112
2379:10597625
2302:10736382
2272:Beiser A
2257:21084909
2249:16999713
2166:30508818
2125:10736380
2020:12032651
1935:19571217
1843:27189588
1762:20980527
1717:10736352
1663:Archived
1636:12438213
1587:10963461
1383:See also
1375:against
1202:Pakistan
963:molasses
697:E number
586:tomatoes
573:, is a
441:NFPA 704
434:Hazards
429:740 g/L
236:23672308
208:E number
115:142-47-2
9866:Related
9668:Yick Wo
9417:Bersiap
9072:Vietnam
9030:Myanmar
8955:Pol Pot
8950:Suharto
8907:Minzoku
8775:Omakase
8770:Kaiseki
8758:Related
8691:Shamoji
8669:Santoku
8654:Kitchen
8640:Knives
8591:Tenkasu
8446:Karashi
8441:Kanzuri
8389:Burdock
8305:Taiyaki
8300:Shiruko
8271:Kankoro
8241:Karukan
8214:Daifuku
8196:Wagashi
8156:Georgia
8097:Mugicha
8087:Sobacha
8062:Kukicha
8052:Hōjicha
8047:Gyokuro
8037:History
8009:Habushu
8004:Awamori
7982:Amazake
7949:Kaiseki
7889:Suimono
7842:Tsukune
7773:Sashimi
7716:Tempura
7701:Korokke
7696:Karaage
7509:Champon
7481:Noodles
7461:Sekihan
7449:History
7439:Omurice
7432:Tenmusu
7427:Onigiri
7375:Donmono
7258:Commons
7131:(Spain)
6940:E. coli
6906:E. coli
6897:E. coli
6888:E. coli
6708:Seafood
6608:poisons
6506:Lindane
6470:E. coli
6429:O157:H7
6421:O104:H4
6223:Sudan I
6193:Cyanide
5792:Organic
5145:NaAl(SO
4399:Halides
4271:Culture
4153:Salting
4148:Brining
4125:Truffle
4025:Jugyeom
4020:Iodised
3960:Bittern
3885:History
3878:History
3512:5771078
3094:FDA.gov
2716:9215242
2670:1818840
2511:J. Nutr
2344:8282275
2280:J. Nutr
2209:3945714
2201:7472671
1834:4870486
1754:1679557
1669:5 March
1595:3141583
1502:5059711
1177:). The
1051:History
959:tapioca
943:ammonia
836:obesity
777:MSG is
693:HS code
660:, etc.
614:seaweed
544:what is
542: (
403:Density
223:PubChem
18:Weijing
9842:Chinky
9730:Ee Lee
9483:(1974)
9472:(1969)
9446:(1962)
9426:(1947)
9406:(1943)
9400:(1942)
9364:(1931)
9342:(1911)
9336:(1907)
9330:(1907)
9307:(1899)
9290:(1887)
9263:(1885)
9215:(1876)
9204:(1873)
9193:(1862)
9181:(1857)
9133:(1603)
9050:Taiwan
8880:Coolie
8765:Chinmi
8744:Snacks
8727:Dishes
8606:Wasabi
8545:Sauce
8541:Sansyō
8471:Kuzuko
8436:Hijiki
8429:Tobiko
8424:Surimi
8394:Daikon
8374:Aonori
8329:Fruits
8288:Senbei
8224:Chichi
8178:Yakult
8141:Calpis
8115:Ramune
8072:Sencha
8067:Matcha
8057:Kabuse
8042:Bancha
8014:Umeshu
7999:Shōchū
7987:Nigori
7954:Osechi
7944:Jūbako
7917:Ekiben
7830:Takuan
7815:Tororo
7748:Namasu
7738:Kakuni
7661:Yudane
7410:Unadon
7385:Gyūdon
7343:Chahan
6713:Shrimp
6650:Dioxin
6604:Toxins
6178:3-MCPD
5922:(OH)CO
5822:HCOONa
5742:[Co(NO
5686:Fe(CN)
5674:Fe(CN)
5634:Zn(OH)
5323:NaHXeO
5157:NaAuCl
5110:Others
4858:NaHSeO
4130:Túltul
4115:Smoked
4040:Kosher
4010:Garlic
3990:Cyclic
3985:Curing
3980:Celery
3970:Butter
3940:Abraum
3772:21 May
3557:
3549:
3510:
3453:
3130:15 May
3074:
3036:14804.
2974:
2930:3 June
2767:
2721:25 May
2714:
2675:25 May
2668:
2572:
2562:
2531:
2461:
2420:
2412:
2377:
2342:
2300:
2255:
2247:
2207:
2199:
2164:
2123:
2018:
1933:
1841:
1831:
1760:
1752:
1715:
1634:
1593:
1585:
1550:20 May
1500:
1492:
1345:racism
1303:Origin
1118:patent
1064:gluten
933:Sodium
843:asthma
773:Safety
717:
699:E621.
658:snacks
624:) for
590:cheese
575:sodium
539:verify
536:
339:SMILES
83:Names
9837:Chink
9808:Slurs
9003:Korea
8991:Japan
8981:India
8795:Umami
8732:Ramen
8710:Lists
8649:Gyuto
8586:Shiso
8549:Ponzu
8536:Panko
8521:Myoga
8486:Mirin
8481:Menma
8456:Kombu
8410:Fish
8406:Dashi
8320:Yōkan
8293:Arare
8256:Mochi
8251:Manjū
8219:Dango
7912:Bento
7896:]
7753:Nattō
7733:Gyōza
7691:Furai
7675:Okazu
7646:Curry
7641:Anpan
7634:Bread
7568:Salad
7563:Sōmen
7504:Ramen
7471:Zosui
7444:Sushi
7422:Okowa
7348:Curry
6856:]
6703:Prawn
6683:Bread
6256:Sugar
6075:COONa
6062:COONa
5975:AlNaO
5848:COONa
5835:COONa
5755:NaNSi
5750:]
5365:NaTcO
5357:NaTcO
5352:NaSCN
5344:NaReO
5339:NaOCN
5331:NaMnO
5303:NaHCO
5290:NaCoO
5285:NaCNO
5272:NaBiO
5176:NaAsF
5166:NaSbF
5125:NaAlO
5117:NaAlH
5098:NaSbO
4730:NaHSO
4722:NaHSO
4663:NaBrO
4655:NaBrO
4647:NaBrO
4642:NaBrO
4634:NaClO
4626:NaClO
4618:NaClO
4613:NaClO
4534:NaHTe
4520:NaSeH
4080:Onion
4000:Flake
3995:Dairy
3945:Alaea
3932:Types
3768:. CNN
3687:Poroi
3555:S2CID
3377:Poroi
3326:(PDF)
3319:(PDF)
2418:S2CID
2253:S2CID
2205:S2CID
1758:S2CID
1591:S2CID
1430:Kombu
1400:Garum
1218:Names
1114:umami
1110:kombu
1099:dashi
1093:umami
1087:kombu
1041:ether
949:from
866:bolus
709:aroma
650:stews
646:gravy
642:ramen
638:soups
622:dashi
618:broth
609:kombu
594:stews
304:InChI
213:E621
159:76943
128:JSmol
9008:Laos
8701:Zaru
8611:Yuzu
8596:Tofu
8559:Tare
8526:Nori
8491:Miso
8369:Anko
8310:Uirō
8229:Kibi
8151:Boss
7992:Toso
7977:Sake
7861:Soup
7763:Oden
7728:Gari
7592:Hōtō
7575:Udon
7556:Soki
7546:Soba
7370:Kayu
7335:Rice
6251:Salt
5889:NaCH
5775:PdCl
5698:Fe(C
5550:O(UO
5538:PtCl
5526:IrCl
5373:NaVO
5280:NaCN
5216:NaBO
5211:(CN)
5207:NaBH
5199:NaBH
5078:HAsO
4933:NaPO
4897:NaNO
4889:NaNO
4679:NaIO
4671:NaIO
4576:NaNH
4506:NaSH
4492:NaOD
4487:NaOH
4434:NaAt
4424:NaBr
4419:NaCl
4411:NaHF
4085:Rock
3871:Salt
3774:2021
3585:2021
3547:PMID
3508:PMID
3485:2020
3451:PMID
3420:2020
3334:2014
3302:2016
3276:2014
3250:2014
3220:2014
3189:2014
3158:2018
3150:Dawn
3132:2010
3102:2014
3072:PMID
3020:2022
2972:PMID
2932:2012
2765:PMID
2723:2023
2712:PMID
2677:2023
2666:PMID
2631:2014
2601:help
2581:2015
2570:ISSN
2560:ISBN
2529:PMID
2489:2010
2459:PMID
2410:PMID
2375:PMID
2340:PMID
2298:PMID
2245:PMID
2197:PMID
2162:PMID
2121:PMID
2046:2019
2016:PMID
1931:PMID
1894:2012
1872:2017
1839:PMID
1787:2014
1750:PMID
1713:PMID
1671:2016
1632:PMID
1583:PMID
1552:2018
1498:PMID
1490:ISSN
1343:and
1206:The
1108:and
945:and
765:and
745:The
740:salt
736:kale
719:mL.
588:and
578:salt
407:322
247:UNII
8554:Soy
8496:MSG
8025:Tea
6718:Tea
6693:Egg
6501:DDT
6103:256
6099:164
6042:NaC
5983:NaC
5962:NO]
5946:NaC
5930:NaC
5914:NaC
5898:NaC
5893:COO
5881:NaO
5817:ONa
5804:ONa
5759:(CH
5730:SiF
5718:SiO
5594:TiO
5582:SiO
5514:MoO
5502:MnO
5473:GeO
5429:CrO
5315:XeO
5298:NaH
5190:TiF
5137:AlF
5090:AsO
5086:NaH
5066:AsO
5054:AsO
4949:HPO
4921:NaH
4870:TeO
4850:SeO
4838:SeO
4568:NaN
4458:NaO
4450:NaO
4429:NaI
4406:NaF
4329:Tax
3793:CNN
3732:doi
3695:doi
3539:doi
3535:122
3443:doi
3439:278
3385:doi
3062:doi
2962:doi
2903:doi
2856:doi
2823:doi
2792:doi
2755:doi
2704:doi
2658:doi
2519:doi
2515:130
2449:doi
2445:104
2402:doi
2367:doi
2332:doi
2288:doi
2284:130
2237:doi
2189:doi
2185:125
2152:doi
2111:doi
2107:130
2006:doi
1975:doi
1921:doi
1829:PMC
1819:doi
1742:doi
1703:doi
1699:130
1622:doi
1575:doi
1185:."
1175:ion
1167:soy
1074:of
1012:)-(
961:or
878:WHO
874:FAO
798:of
790:(LD
769:).
703:Use
580:of
567:MSG
273:EPA
226:CID
9895::
9585:)
7894:ja
7035:,
7031:,
6854:ar
6610:,
6606:,
6287:,
6168:,
6113:Na
6107:68
6092:Na
6086:35
6082:18
6073:33
6069:17
6060:31
6056:15
6037:Na
6024:Na
6011:Na
6007:NO
5973:16
5958:Na
5948:10
5936:23
5932:12
5906:CO
5853:Na
5800:CH
5771:Na
5738:Na
5726:Na
5714:Na
5694:Na
5682:Na
5670:Na
5664:28
5660:10
5654:Na
5646:VO
5642:Na
5630:Na
5622:WO
5618:Na
5602:Na
5590:Na
5578:Na
5562:Na
5546:Na
5534:Na
5522:Na
5510:Na
5498:Na
5490:Na
5485:He
5481:Na
5469:Na
5463:10
5457:Cr
5453:Na
5441:Cr
5437:Na
5425:Na
5409:Na
5393:Na
5385:CO
5381:Na
5311:Na
5266:13
5256:Na
5240:Na
5224:Na
5186:Na
5133:Na
5074:Na
5062:Na
5050:Na
5030:Na
5014:Na
5008:10
4998:Na
4990:PO
4986:Na
4974:PS
4970:Na
4961:PO
4957:Na
4945:Na
4925:PO
4905:Na
4866:Na
4846:Na
4834:Na
4818:Na
4802:Na
4786:Na
4770:Na
4754:Na
4738:Na
4714:SO
4710:Na
4702:SO
4698:Na
4597:As
4593:Na
4584:Na
4559:Na
4543:Po
4539:Na
4529:Te
4525:Na
4515:Se
4511:Na
4497:Na
4475:Na
4466:Na
3829:.
3791:.
3730:.
3726:.
3722:.
3703:.
3691:12
3689:.
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3070:.
3058:90
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2940:^
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2897:.
2885:^
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2846:.
2817:.
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2062:.
2037:.
2014:.
2002:56
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1996:.
1971:49
1969:.
1929:.
1917:90
1915:.
1911:.
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