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178:, H. Allen Durkee and Fred Mower, for $ 500. The product first hit market shelves in cans as Toot Sweet Marshmallow Fluff in 1917. The first two words were dropped soon after the packaging changed to a glass jar in the 1940s. Today, the Durkee-Mower company is one of only three companies in
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Marshmallow Fluff contains Corn Syrup, Sugar Syrup, Dried Egg Whites and
Vanillin. Strawberry Fluff contains Corn Syrup, Sugar Syrup, Dried Egg Whites, Artificial Flavor, Vegetable Juice Color. There are no artificial preservatives, stabilizers or emulsifiers in any of our
148:, printed in 1896. However, the author does not give a recipe for marshmallow cream in this book, instead giving a recipe for marshmallow paste in the cake filling section. In 1902,
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269:, but modern commercial varieties are nearly identical to marshmallow creme manufactured in North America. It was mentioned in a tenth-century Arabic cookbook,
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in schools. Attention on this issue was widespread, with news outlets as far as
California reporting on the controversy. The proposal was later dropped.
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Many late-19th-century "marshmallow paste" recipes produced solid foods. The earliest mention of marshmallow creme in an
American cookbook is from
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proposed a restriction on the number of weekly servings of fluffernutter sandwiches in the form of an amendment to a bill that would limit
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created a product of the same name, intended as a dessert topping. The company is sometimes credited as the inventor of
Marshmallow Fluff.
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titled What the Fluff?. Typical activities at the festival have included Fluff-themed science fairs, a marshmallow launching robot from
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Marshmallow creme is also a traditional confection in Arabic cuisine, where it is commonly referred to as soapwort meringue (
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What the Fluff? A Tribute to Union Square
Invention – festival honoring Archibald Query and Marshmallow Fluff
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similar in flavor, but not texture, to regular solid marshmallow. One brand of marshmallow creme is
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started selling his version door-to-door. He soon afterward sold the recipe to two candy makers in
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planned to file a bill that would make the fluffernutter the official sandwich of
Massachusetts.
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which debuted in 1918 in
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The
Marshmallow Fluff Cookbook: More than 110 Real Recipes for Serious Fluffernuts
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396:"History up for sale at Limpert Bros. liquidation auction set for Saturday"
480:. Massachusetts: New York Times Company. Associated Press. Archived from
422:"At Fluff-inspired festival, sweet teeth come out to play (Boston Globe)"
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585:""Brady Bunch" Star Susan Olsen Brings Her Love of Fluff to Somerville"
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246:", a Fluff and peanut butter sandwich. In 2006, State Representative
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by Sarah Tyson Rorer describes her recipe for "marshmallow filling".
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The
Velveteen Lounge Kitsch-en Celebrates National Fluffernutter Day
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234:, attended the festival, where she sold her Fluff-inspired art.
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with Justin
Schwartz, Philadelphia: Running Press, 2004.
671:"natef: a miraculous transformation : anissa's blog"
474:"Fluff's quiet owner reveals secrets of family's success"
697:"Marshmallow Fluff Is the Stuff Legislation Is Made Of"
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to produce marshmallow creme, the other products being
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564:"What the Fluff? festival, Somerville, Massachusetts"
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212:Fluff continues to be a regional tradition in the
740:Fluff: The Sticky Sweet Story of an American Icon
242:One popular use for marshmallow creme is in the "
228:, most famous for portraying Cindy Brady on the
193:Marshmallow Creme. Fluff's ingredients include
155:In 1910, ice cream company Limpert Brothers in
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448:"Swampscott's Sweet Past (Swampscott Patch)"
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591:. Union Square Main Streets. Archived from
166:Around the beginning of the 20th century,
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16:Confectionery spread made from marshmallow
536:. Durkee Mower, Inc. 2016. Archived from
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170:, resident and inventor of the product
146:Fannie Farmer's Boston School Cook Book
510:. Durkee Mower Company. Archived from
615:"Fluff fans fight back at Statehouse"
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695:Mehren, Elizabeth (June 26, 2006).
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534:""Flufferently" Asked Questions"
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621:. June 20, 2006. Archived from
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504:"History of Marshmallow Fluff"
472:Ryan, Andrew (June 23, 2006).
420:Jan, Tracy (October 1, 2006).
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446:Date, Terry (April 4, 2012).
187:Jet-Puffed Marshmallow Creme
128:, which is used to make the
645:"Soapwort meringue (Natef)"
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764:Marshmallow Fluff homepage
214:Northeastern United States
150:Mrs. Rorer's New Cook Book
375:"Marshmallow cream/creme"
176:Swampscott, Massachusetts
168:Somerville, Massachusetts
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132:, a New England classic
794:American confectionery
222:Somerville High School
130:fluffernutter sandwich
262:Saponaria officinalis
742:. Union Park Press.
738:Mimi Graney (2017).
514:on February 28, 2019
508:MarshmallowFluff.com
452:The Swampscott Patch
339:United States portal
289:According to a 2006
279:Ibn Sayyar al-Warraq
248:Kathi-Anne Reinstein
625:on October 12, 2008
595:on December 2, 2011
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394:Marko, Deborah M.
275:The Book of Dishes
265:) or roots of the
104:marshmallow spread
789:American desserts
701:Los Angeles Times
540:on April 18, 2017
400:The Daily Journal
380:The Food Timeline
267:marshmallow plant
126:Marshmallow Fluff
108:marshmallow paste
100:marshmallow stuff
96:marshmallow fluff
92:Marshmallow creme
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704:. Retrieved
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623:the original
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599:November 30,
597:. Retrieved
593:the original
589:blog posting
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134:comfort food
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518:January 19,
325:Food portal
231:Brady Bunch
226:Susan Olsen
199:sugar syrup
116:marshmallow
76:sugar syrup
783:Categories
680:October 5,
655:October 5,
358:References
207:egg whites
195:corn syrup
161:New Jersey
72:corn syrup
551:products.
544:April 17,
305:junk food
295:article,
84:egg white
488:June 17,
457:June 29,
431:July 19,
352:Meringue
311:See also
157:Vineland
629:July 8,
569:May 20,
140:History
114:) is a
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285:Health
205:, and
122:spread
82:, and
277:) by
256:natef
184:Kraft
112:fluff
744:ISBN
728:ISBN
708:2024
682:2017
657:2017
631:2006
601:2011
571:2017
546:2017
520:2018
490:2022
459:2024
433:2008
407:2024
238:Uses
191:Solo
189:and
38:Type
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.