Knowledge (XXG)

Obatzda

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as well. The cheeses and spices are mixed together into a more or less smooth mass according to taste. It is usually eaten spread on bread or
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cheese as a substitute for the soft cheeses and the butter, but uses about the same spice mix.
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spread. It is prepared by mixing two thirds aged soft cheese, usually
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are the traditional seasonings, as well as a small amount of
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A plate of obatzda, garnished with white and green onion
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or similar cheeses may be used as well) and one third
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German products with protected designation of origin
1028: 482: 93: 78: 58: 48: 38: 340: 338: 1313: 1174: 460: 8: 263:In 2015, within the EU, obatzda was granted 19: 348:. Portal München Betriebs-GmbH & Co. KG 1320: 1306: 1181: 1167: 1159: 467: 453: 445: 18: 440:A Bavarian beer garden classic: "Obatzda" 393:Marchetti, Domenica (24 November 2009). 334: 139: 7: 1274: 1272: 1292:. You can help Knowledge (XXG) by 14: 229:is a classic example of Bavarian 1276: 424:EU PGI Certification information 316: 304: 108: 27: 367:Mayer, Carolin (14 June 2011). 79:Ingredients generally used 47: 37: 1038:Bacon, egg and cheese sandwich 1: 213:seeds may be used and some 1385: 1271: 1068:Cheese and pickle sandwich 62:Aged soft cheese (usually 1196: 193:. An optional amount of 103: 26: 16:Bavarian cheese specialty 1108:Ham and cheese sandwich 1364:Foods featuring butter 1288:-related article is a 520:Bagel and cream cheese 395:"Say Cheese: Liptauer" 289:List of German cheeses 209:and ground or roasted 133: 1123:Monte Cristo sandwich 760:Machas a la parmesana 373:Bayerisches Fernsehen 127: 1369:German cuisine stubs 510:Arizona cheese crisp 426:(Accessed Nov/2015). 750:Macaroni and cheese 640:Chicharron de queso 560:Cheese and crackers 405:on February 2, 2013 399:The Washington Post 141:[ˈoːbatsdɐ] 23: 1043:Breakfast sandwich 550:Cauliflower cheese 323:Germany portal 134: 114:Media: Obatzda 1301: 1300: 1269: 1268: 1156: 1155: 885:Poulet au fromage 839:Brazilian version 790:Mozzarella sticks 555:Cervelle de canut 535:Bryndzové halušky 256:which uses fresh 250:recipe is called 122: 121: 1376: 1349:Bavarian cuisine 1322: 1315: 1308: 1280: 1273: 1183: 1176: 1169: 1160: 1143:Sándwich de miga 1098:Dagwood sandwich 755:Macaroni schotel 705:Insalata Caprese 469: 462: 455: 446: 427: 421: 415: 414: 412: 410: 401:. Archived from 390: 384: 383: 381: 379: 364: 358: 357: 355: 353: 346:"Obatzda-Rezept" 342: 321: 320: 319: 309: 308: 143: 112: 59:Main ingredients 31: 24: 22: 1384: 1383: 1379: 1378: 1377: 1375: 1374: 1373: 1329: 1328: 1327: 1326: 1270: 1265: 1192: 1187: 1157: 1152: 1133:Reuben sandwich 1113:Jucy/Juicy Lucy 1088:Croque monsieur 1063:Cheese sandwich 1024: 975:Stuffed peppers 920:Queso ice cream 710:Jalapeño popper 645:Chile con queso 580:Cheese on toast 478: 473: 436: 431: 430: 422: 418: 408: 406: 392: 391: 387: 377: 375: 366: 365: 361: 351: 349: 344: 343: 336: 331: 317: 315: 311:Food portal 303: 299:List of spreads 294:List of cheeses 275: 269:certification. 118: 49:Region or state 39:Place of origin 34: 20: 17: 12: 11: 5: 1382: 1380: 1372: 1371: 1366: 1361: 1356: 1354:Cheese spreads 1351: 1346: 1344:German cheeses 1341: 1331: 1330: 1325: 1324: 1317: 1310: 1302: 1299: 1298: 1286:German cuisine 1281: 1267: 1266: 1264: 1263: 1258: 1253: 1248: 1243: 1238: 1233: 1228: 1223: 1218: 1213: 1208: 1203: 1197: 1194: 1193: 1190:German cheeses 1188: 1186: 1185: 1178: 1171: 1163: 1154: 1153: 1151: 1150: 1145: 1140: 1135: 1130: 1125: 1120: 1115: 1110: 1105: 1103:Grilled cheese 1100: 1095: 1093:Cuban sandwich 1090: 1085: 1080: 1075: 1070: 1065: 1060: 1055: 1050: 1045: 1040: 1034: 1032: 1026: 1025: 1023: 1022: 1017: 1012: 1007: 1002: 997: 992: 987: 982: 977: 972: 967: 962: 957: 952: 947: 942: 937: 932: 927: 922: 917: 915:Queso flameado 912: 907: 902: 897: 892: 887: 882: 877: 872: 867: 865:Pimento cheese 862: 857: 855:Pepperoni roll 852: 847: 842: 832: 827: 822: 817: 812: 807: 802: 797: 792: 787: 782: 777: 772: 767: 762: 757: 752: 747: 742: 737: 732: 727: 722: 717: 712: 707: 702: 697: 692: 687: 682: 677: 672: 667: 662: 657: 652: 647: 642: 637: 632: 627: 622: 617: 612: 607: 602: 597: 592: 587: 585:Cheese pudding 582: 577: 572: 567: 562: 557: 552: 547: 542: 537: 532: 527: 522: 517: 512: 507: 505:Älplermagronen 502: 497: 492: 486: 484: 480: 479: 474: 472: 471: 464: 457: 449: 443: 442: 435: 434:External links 432: 429: 428: 416: 385: 359: 333: 332: 330: 327: 326: 325: 313: 301: 296: 291: 286: 284:German cuisine 281: 274: 271: 120: 119: 117: 116: 104: 101: 100: 95: 91: 90: 80: 76: 75: 60: 56: 55: 50: 46: 45: 40: 36: 35: 32: 15: 13: 10: 9: 6: 4: 3: 2: 1381: 1370: 1367: 1365: 1362: 1360: 1357: 1355: 1352: 1350: 1347: 1345: 1342: 1340: 1337: 1336: 1334: 1323: 1318: 1316: 1311: 1309: 1304: 1303: 1297: 1295: 1291: 1287: 1282: 1279: 1275: 1262: 1259: 1257: 1254: 1252: 1249: 1247: 1244: 1242: 1239: 1237: 1234: 1232: 1229: 1227: 1224: 1222: 1219: 1217: 1214: 1212: 1209: 1207: 1204: 1202: 1199: 1198: 1195: 1191: 1184: 1179: 1177: 1172: 1170: 1165: 1164: 1161: 1149: 1146: 1144: 1141: 1139: 1136: 1134: 1131: 1129: 1126: 1124: 1121: 1119: 1116: 1114: 1111: 1109: 1106: 1104: 1101: 1099: 1096: 1094: 1091: 1089: 1086: 1084: 1083:Croissan'Wich 1081: 1079: 1076: 1074: 1071: 1069: 1066: 1064: 1061: 1059: 1056: 1054: 1051: 1049: 1046: 1044: 1041: 1039: 1036: 1035: 1033: 1031: 1027: 1021: 1020:Welsh rarebit 1018: 1016: 1013: 1011: 1008: 1006: 1003: 1001: 998: 996: 993: 991: 988: 986: 983: 981: 978: 976: 973: 971: 968: 966: 963: 961: 958: 956: 953: 951: 948: 946: 943: 941: 938: 936: 933: 931: 928: 926: 923: 921: 918: 916: 913: 911: 908: 906: 903: 901: 900:Quarkkäulchen 898: 896: 893: 891: 888: 886: 883: 881: 878: 876: 873: 871: 868: 866: 863: 861: 858: 856: 853: 851: 848: 846: 843: 840: 836: 833: 831: 828: 826: 823: 821: 818: 816: 813: 811: 808: 806: 803: 801: 798: 796: 795:Mote de queso 793: 791: 788: 786: 783: 781: 778: 776: 773: 771: 770:Mattar paneer 768: 766: 763: 761: 758: 756: 753: 751: 748: 746: 743: 741: 740:Lazy varenyky 738: 736: 733: 731: 728: 726: 723: 721: 718: 716: 713: 711: 708: 706: 703: 701: 698: 696: 693: 691: 688: 686: 683: 681: 678: 676: 673: 671: 668: 666: 663: 661: 658: 656: 653: 651: 648: 646: 643: 641: 638: 636: 633: 631: 630:Chhena kheeri 628: 626: 625:Chhena jalebi 623: 621: 618: 616: 613: 611: 608: 606: 605:Cheese spread 603: 601: 598: 596: 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670:Fried cheese 615:Chèvre chaud 590:Cheese puffs 575:Cheese fries 515:Baked potato 419: 407:. Retrieved 403:the original 398: 388: 376:. Retrieved 372: 362: 350:. Retrieved 279:Fromage fort 264: 262: 251: 237: 230: 226: 219:cream cheese 173: 149: 145: 136: 135: 1339:Snack foods 1261:Weisslacker 1078:Cheesesteak 990:Tirokafteri 965:Spanakopita 960:Smažený sýr 720:Kasseropita 695:Gulab jamun 635:Chhena poda 620:Chhena gaja 600:Cheese slaw 595:Cheese roll 565:Cheese ball 530:Beer cheese 203:horseradish 1333:Categories 1231:Milbenkäse 1221:Hirtenkäse 1201:Butterkäse 1138:Roti bakar 1128:Patty melt 1053:Cheese dog 1030:Sandwiches 905:Quesadilla 880:Polpettone 820:Parmigiana 725:Khachapuri 650:Curd snack 610:Cheesecake 570:Cheese bun 329:References 238:A similar 232:biergarten 94:Variations 1251:Rauchkäse 1236:Nieheimer 1226:Limburger 1206:Cambozola 1015:Vatrushka 1000:Túró Rudi 970:Stromboli 930:Ras malai 895:Provoleta 700:Hauskyjza 675:Frito pie 545:Carbonara 500:Almogrote 244:Hungarian 161:Camembert 64:Camembert 1211:Handkäse 1118:McMuffin 1048:Carrozza 995:Tiropita 945:Saganaki 940:Rasgulla 935:Rasabali 925:Raclette 875:Plăcintă 815:Papanași 775:Meatloaf 765:Malakoff 745:Liptauer 655:Empanada 495:Alivenci 369:"Obazda" 273:See also 253:Liptauer 240:Austrian 223:pretzels 154:Bavarian 150:Obatzter 130:Paulaner 98:Liptauer 1241:Obatzda 1010:Urnebes 985:Syrniki 950:Sandesh 910:Quesito 890:Poutine 860:Pierogi 845:Pastizz 810:Ostkaka 805:Obatzda 780:Moretum 735:Lasagna 680:Gougère 540:Calzone 409:6 March 378:6 March 352:6 March 227:Obatzda 211:caraway 176:paprika 165:Romadur 152:) is a 137:Obatzda 74:powder, 72:paprika 53:Bavaria 43:Germany 21:Obatzda 1256:Tilsit 1216:Harzer 980:Supplì 835:Pastel 830:Paskha 800:Nachos 685:Gratin 660:Fondue 490:Aligot 483:Dishes 248:Slovak 235:food. 207:cloves 199:garlic 195:onions 187:pepper 179:powder 169:butter 157:cheese 146:Obazda 107:  84:pepper 82:salt, 68:butter 1284:This 1246:Quark 870:Pizza 825:Pască 690:Gujia 665:Frico 525:Barfi 215:cream 1290:stub 850:Peda 411:2013 380:2013 354:2013 258:curd 191:beer 185:and 183:salt 148:and 88:beer 266:PGI 217:or 132:pub 66:), 1335:: 397:. 371:. 337:^ 225:. 205:, 201:, 197:, 181:, 171:. 86:, 70:, 1321:e 1314:t 1307:v 1296:. 1182:e 1175:t 1168:v 841:) 837:( 468:e 461:t 454:v 413:. 382:. 356:. 246:/ 242:/ 163:(

Index


Germany
Bavaria
Camembert
butter
paprika
pepper
beer
Liptauer

Media: Obatzda

Paulaner
[ˈoːbatsdɐ]
Bavarian
cheese
Camembert
Romadur
butter
paprika
powder
salt
pepper
beer
onions
garlic
horseradish
cloves
caraway
cream

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