Knowledge (XXG)

Aeration

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or linear aeration tubing. Ceramics are suitable for this purpose, often involving dispersion of fine air or gas bubbles through the porous ceramic into a liquid. The smaller the bubbles, the more gas is exposed to the liquid increasing the gas transfer efficiency. Diffusers or
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Porous ceramic diffusers are made by fusing aluminum oxide grains using porcelain bonds to form a strong, uniformly porous and homogeneous structure. The naturally hydrophilic material is easily wetted resulting in the production of fine, uniform bubbles.
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changes proportionally with drop or bubble size, the very surface area where exchange can occur. Utilizing extremely small bubbles or drops increases the rate of
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Refers to the process in which air is absorbed into the food item. It refers to the lightness of cakes and bread, as measured by the type of
351: 309: 61:(such as soil). Aeration processes create additional surface area in the mixture, allowing greater chemical or suspension reactions. 288: 165: 125:(aeration) due to the higher contact surface area. The pores which these bubbles pass through are generally micrometre-size. 260:, a variety of methods are used to aerate wine and bring out the aromas including swirling wine in the glass, use of a 409: 42: 414: 101: 329: 97: 198: 122: 355: 169: 306: 253:
they contain, and the color and texture of some sauces which have incorporated air bubbles.
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can also be designed into the system to cause turbulence or mixing if desired.
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In chemistry, to oxidise a compound dissolved or suspended in water.
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which can be combined with diffuser(s) air stone(s), as well as
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is poured into the glass from a height of about 1 metre (
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To induce mixing of a body of otherwise still water.
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Aeration of liquids (usually water) is achieved by:
179:content of water used to house animals, such as 84:passing air through the liquid by means of the 27:Process of circulating or mixing air with water 264:to increase exposure to air, or a specialized 8: 204:To dispel other dissolved gases such as 117:On a given volume of air or liquid, the 299: 146:) the flow of tap water at the faucet. 49:is circulated through, mixed with or 7: 57:or other substances that act as a 25: 289:Winkler test for dissolved oxygen 168:through use of aerating mixers/ 189:To increase oxygen content of 1: 312:September 30, 2011, at the 129:Uses of aeration of liquids 431: 354:. Fortrans. Archived from 237: 68: 229:Aeration of liquid solids 307:Porous Ceramic Diffusers 279:) to increase aeration. 160:Secondary treatment of 102:coarse bubble diffusers 193:(unfermented beer) or 157:for drinking purposes. 138: 381:. PSU. Archived from 166:industrial wastewater 136: 98:fine bubble diffusers 65:Aeration of liquids 410:Chemical processes 139: 377:Swistock, Bryan. 352:"Aeration Device" 137:Aerated tap water 90:aeration turbines 16:(Redirected from 422: 415:Gas technologies 395: 394: 392: 390: 374: 368: 367: 365: 363: 348: 342: 341: 339: 337: 328:. Archived from 322: 316: 304: 245:Aeration in food 234:Aeration of soil 175:To increase the 21: 430: 429: 425: 424: 423: 421: 420: 419: 400: 399: 398: 388: 386: 376: 375: 371: 361: 359: 358:on 17 June 2014 350: 349: 345: 335: 333: 324: 323: 319: 314:Wayback Machine 305: 301: 297: 285: 247: 242: 236: 231: 131: 78: 73: 67: 28: 23: 22: 15: 12: 11: 5: 428: 426: 418: 417: 412: 402: 401: 397: 396: 385:on 2 July 2014 369: 343: 317: 298: 296: 293: 292: 291: 284: 281: 246: 243: 238:Main article: 235: 232: 230: 227: 226: 225: 219: 216: 213: 206:carbon dioxide 202: 187: 173: 158: 149:Production of 147: 130: 127: 111: 110: 94:compressed air 77: 74: 71:Water aeration 69:Main article: 66: 63: 26: 24: 14: 13: 10: 9: 6: 4: 3: 2: 427: 416: 413: 411: 408: 407: 405: 384: 380: 373: 370: 357: 353: 347: 344: 332:on 2014-02-25 331: 327: 321: 318: 315: 311: 308: 303: 300: 294: 290: 287: 286: 282: 280: 278: 277:el escanciado 274: 269: 267: 263: 259: 254: 252: 244: 241: 240:Soil aeration 233: 228: 223: 222:Pond aeration 220: 217: 214: 211: 207: 203: 200: 196: 192: 188: 186: 182: 181:aquarium fish 178: 174: 171: 167: 163: 159: 156: 152: 151:aerated water 148: 145: 141: 140: 135: 128: 126: 124: 120: 115: 108: 103: 99: 95: 91: 87: 83: 82: 81: 75: 72: 64: 62: 60: 56: 52: 48: 44: 40: 36: 33:(also called 32: 19: 387:. Retrieved 383:the original 372: 360:. Retrieved 356:the original 346: 334:. Retrieved 330:the original 320: 302: 276: 270: 266:wine aerator 258:wine tasting 255: 248: 199:fermentation 123:gas transfer 119:surface area 116: 112: 86:Venturi tube 79: 38: 35:aerification 34: 30: 29: 18:Aerification 271:Cider from 142:To smooth ( 404:Categories 326:"Aeration" 295:References 185:fish farm 170:diffusers 51:dissolved 45:by which 41:) is the 39:aeriation 310:Archived 283:See also 273:Asturias 262:decanter 210:chlorine 144:laminate 107:spargers 31:Aeration 389:18 June 362:18 June 336:18 June 76:Methods 43:process 177:oxygen 162:sewage 55:liquid 251:pores 59:fluid 53:in a 391:2014 364:2014 338:2014 195:must 191:wort 155:cola 256:In 208:or 183:or 164:or 153:or 92:or 47:air 37:or 406:: 268:. 100:, 88:, 393:. 366:. 340:. 224:. 212:. 201:. 172:. 20:)

Index

Aerification
process
air
dissolved
liquid
fluid
Water aeration
Venturi tube
aeration turbines
compressed air
fine bubble diffusers
coarse bubble diffusers
spargers
surface area
gas transfer

laminate
aerated water
cola
sewage
industrial wastewater
diffusers
oxygen
aquarium fish
fish farm
wort
must
fermentation
carbon dioxide
chlorine

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