Knowledge (XXG)

Bundt cake

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Ring pans like Bundt molds heat faster than regular round pans and they bake deep cakes evenly even at diameters over 9 inches. Usually heating cores are recommended for even heat distribution in deep cake tins and standard cakes larger than 9 inches in diameter. To bake in standard sized tins, Bundt
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Bundt cakes do not conform to any single recipe; instead, their characterizing feature is their shape. A Bundt pan generally has fluted or grooved sides, and is usually coated to make releasing the cake easier. Like other tube or ring style pans, the central tube allows faster and more even heat
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dish. Dalquist and company engineer Don Nygren designed a cast aluminum version which Nordic Ware then made a small production run of in 1950. In order to successfully trademark the pans, a "t" was added to the word "Bund". A number of the original Bundt pans now reside in the
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differs from contemporary Bundt-style cakes in that it follows a particular yeast-based recipe, with fruit and nuts, and is often deeper in shape and more decorative. Other yeasted, brioche-like cakes like
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and won its baker $ 5,000. ($ 46,954 in 2023 dollars ) The resulting publicity resulted in more than 200,000 requests to Pillsbury for Bundt pans and soon led to the Bundt pan surpassing the tin
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Gugelhupf molds also have fluted sides, while other ring shaped molds like tube pans and savarin have straight sides to make releasing delicate fine crumb cakes like
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recipes need conversion. A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan.
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in 1963, but did not gain real popularity until 1966, when a Bundt cake called the "Tunnel of Fudge", baked by Ella Helfrich, took second place at the annual
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How Much Is That in Real Money? A Historical Price Index for Use as a Deflator of Money Values in the Economy of the United States: Addenda et Corrigenda
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can be baked in Bundt molds. Bundt pans are also used to bake modernized cake batters and boxed mixes with baking powder, and can be used to mold
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Initially, the Bundt pan sold so poorly that Nordic Ware considered discontinuing it. The product received a boost when it was mentioned in the
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To date more than 60 million Bundt pans have been sold by Nordic Ware across North America. November 15 has been named "National Bundt Day".
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How Much Is That in Real Money? A Historical Price Index for Use as a Deflator of Money Values in the Economy of the United States
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from around the start of the 20th century. The alternative spelling "bundte" also appears in a recipe as early as 1901.
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produces Bundt pans only in aluminum, but similar fluted pans are available in other materials.
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licensed the name Bundt from Nordic Ware and for a while sold a range of Bundt cake mixes.
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approached Dalquist asking if he could produce a modern version of a traditional cast iron
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Dowell, Sharon (May 17, 2006). "Bundt pan fans; Fluted cakes popular for six decades".
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The people credited with popularizing the Bundt cake are American businessman
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American Century Cookbook: The Most Popular Recipes of the 20th Century
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trademarked the name "Bundt" and began producing Bundt pans from cast
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is so called because of its suitability for parties and gatherings.
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was popularized in the 1950s and 1960s, after cookware manufacturer
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mold as the most-sold pan in the United States. In the 1970s
720:"What's the Difference Between a Tube Pan and a Bundt Pan?" 451:, Austrian, German, and Swiss version with a similar shape 151: 1111: 800:"Beyond Bundt Cakes! 6 Things to do with Your Bundt Pan" 519:(5th ed.). Krause Publications. pp. 187–8. 274:
or bundle of wheat. Some authors have suggested that
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outside of Europe to describe cakes can be found in
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David Dalquist, 86" 775:The Oxford Companion to Sugar and Sweets 989:"Consumer Price Index (estimate) 1800–" 777:. Oxford University Press. p. 74. 661: 659: 482: 480: 478: 476: 472: 2459:European American culture in Minnesota 487:Pfrengle, Hermann (January 22, 2005). 312:Bundt-style pans in silicone and metal 987:Federal Reserve Bank of Minneapolis. 899:. New York: Clarkson Potter. p.  244: 7: 857:McKinney, Matt (February 24, 2007). 617:The Art of German Cooking and Baking 374:Rainbow Bundt cake, partially sliced 328:easier. Since the name "Bundt" is a 1015:Newsroom - University of St. Thomas 1009:Gregor, Clark (November 15, 2010). 718:Cericola, Lisa (October 19, 2022). 692:Splawn, Meghan (October 21, 2016). 615:Meier, Lina (1909). "Bund-Kuchen". 925:The New Good Housekeeping Cookbook 859:"Smithsonian Gobbles up Bundt Pan" 798:Christensen, Emma (May 11, 2022). 644:. Sandusky, OH: American Crayon Co 25: 517:300 Years of Kitchen Collectibles 515:Campbell Franklin, Linda (2003). 2423: 2422: 2411: 144: 122: 88: 78: 68: 592:"Plain Bund, or Napf Kuchen". 416:New Good Housekeeping Cookbook 1: 867:. Minneapolis. Archived from 489:"Who Brought the Bundt Cake?" 339:Despite the similar shape, a 44:A partially sliced Bundt cake 981:American Antiquarian Society 961:American Antiquarian Society 746:The Oxford Companion to Food 1662:Kürtőskalács (Chimney cake) 228:. In the north of Germany, 2475: 234:is traditionally known as 2406: 1149: 669:. Fante's. Archived from 392:St. Louis Park, Minnesota 117: 37: 1324:Flourless chocolate cake 1228:Smoked salmon cheesecake 773:Goldstein, Dara (2015). 641:The Settlement Cook Book 594:Aunt Babette's Cook Book 893:Anderson, Jean (1997). 750:Oxford University Press 744:Davidson, Alan (2006). 2046:Portuguese sweet bread 1737:Coffee and walnut cake 400: 375: 341: 313: 282: 276: 266: 257: 251: 236: 230: 222: 213: 175: 2454:Cookware and bakeware 1489:Torta alla Monferrina 1359:Molten chocolate cake 1339:German chocolate cake 1063:National Day Calendar 373: 311: 246:[ˈbʊntkuːxn̩] 242:German pronunciation: 208: 128:Media: Bundt Cake 2216:Better than sex cake 2021:Date and walnut loaf 1479:Queen Elizabeth cake 1087:"Bundt Cake Recipes" 1059:"National Bundt Day" 1039:on December 20, 2012 1945:Spanische Windtorte 1782:Lady Baltimore cake 1309:Black Forest gateau 1213:Japanese cheesecake 546:The Washington Post 494:The Washington Post 169:that is baked in a 34: 1832:Paper wrapped cake 1599:Prinzregententorte 673:on January 4, 2013 420:Pillsbury Bake-Off 376: 366:Rise to popularity 314: 220:-like cake called 214: 2436: 2435: 1960:Zuger Kirschtorte 1905:Brazo de Mercedes 1752:Frankfurter Kranz 1614:Smith Island cake 1537:Devil's food cake 1444:Jewish apple cake 1319:Chocolate brownie 1185:Gooey butter cake 910:978-0-517-70576-6 840:978-0-87351-585-6 784:978-0-19-931361-7 759:978-0-19-280681-9 553:. January 6, 2005 526:978-0-87349-365-9 380:H. David Dalquist 289:Uses of the word 193:. Publicity from 136: 135: 94:H. David Dalquist 27:Donut-shaped cake 16:(Redirected from 2466: 2426: 2425: 2416: 2415: 2031:Flies' graveyard 1872:Upside-down cake 1867:Tres leches cake 1777:Hummingbird cake 1717:Buko pandan cake 1712:Boston cream pie 1572:Maria Luisa cake 1517:Buckwheat gateau 1136: 1129: 1122: 1113: 1108: 1096: 1074: 1073: 1071: 1069: 1055: 1049: 1048: 1046: 1044: 1035:. 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Index

Bundt pan

Cake
Dessert
United States
Minneapolis
H. David Dalquist
Flour
sugar
eggs

Media: Bundt Cake
/bʌnt/
cake
Gugelhupf
North America
Nordic Ware
aluminum
Pillsbury

Babka (cake)
brioche
Gugelhupf
[ˈbʊntkuːxn̩]
sheaf
Jewish-American
cookbooks

angel food cake
trademark

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