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1072:, Ontario, dating back to 1900 and can be found in The Women's Auxiliary of the Royal Victoria Hospital Cookbook, to which a Mrs. Mary Ethel MacLeod submitted the recipe for a butter tart filling. The original cookbook and recipe is housed at the Simcoe County Archives. Another early publication of a butter tart recipe was found in a 1915 pie cookbook. The food was an integral part of early Canadian cuisine and often viewed as a source of pride.
182:
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1125:, through the mutual agreement to modify "The Butter Tart Tour" to "Kawarthas Northumberland Butter Tart Tour". The first Kawarthas Northumberland Butter Tart Tour Taste-Off was launched at the Flavour Festival in Peterborough on Sunday, April 28, 2013, where four bakeries were crowned winners by a panel of celebrity judges.
1144:
The production of butter tarts in Canada slowed after a flood in Quebec, in April 2019, striking a major production centre. Global News reported the Vachon bakery in Sainte-Marie-de-Beauce had to be evacuated after a long-term flood. In July, Global News reported the bakery was slowly getting back to
1140:
recognized the significance of the butter tart in an article on
Georgian Bay, Ontario. In October 2013, referring to a stand in Wasaga Beach, they stated that "It's the homemade Canadian butter tarts – flaky crust with gooey pecan filling – that set this place apart from other lakeside ice cream
939:
are added to the traditional butter tart, although the acceptability of such additions is a matter of national debate. As an iconic
Canadian food and one of the most popular desserts in the country, the raisin-or-no-raisin question can provoke polarizing debate.
1767:
Len, definitively, in the public eye, came from nowhere, to whence they returned, but not before offering history some butter tarts. (If you've been wondering for 20 years, the
Canadian treat resembles mini pecan pies sans pecans. They're better than you
896:
Recipes for the butter tart vary according to the families baking them. Because of this, the appearance and physical characteristics of the butter tart – the firmness of its pastry, or the consistency of its filling – also vary.
1615:
1132:. The contest portion of the festival attracts bakers from across Ontario, and is Canada's largest butter tart–themed celebration, with over 50,000 tarts sold in the festival market in 2014.
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Butter tarts became common in pioneer
Canadian cooking, and they remain a characteristic pastry of Canada. It is primarily eaten in and associated with the English-speaking provinces of
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and other provinces in central Canada. This cultural and community connection with the tart has spawned butter tart themed tourism such as the Butter Tart festival at
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As part of the "Sweet Canada" series, a commemorative postage stamp was issued by Canada Post in April 2019 to celebrate the butter tart.
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topping. The butter tart is different from the sugar pie given the lack of flour in the filling. The butter tart is different from
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Butter tarts are an integral part of
Central Canadian cuisine and are objects of cultural pride of many communities across
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Guests:Max Burns, Marion Kane, Charles
Pachter (December 5, 1991). "What makes a great butter tart?".
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shell until the filling is semi-solid with a crunchy top. The butter tart should not be confused with
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1701:"Jos Louis pastry bakery slowly resumes production after severe flooding in Quebec - Montreal"
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consists of butter, sugar, and eggs in a pastry shell, similar to the French-Canadian
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1571:"Misunderstanding over butter tarts could turn into sweet success for City bakeries"
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1752:"A Million Miles of Fun: Listening To Len's "Steal My Sunshine" 20 Years L-A-T-E-R"
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1392:"Ontario's best butter tart bakers gather in Midland for a contest and festival"
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Ontario's Best Butter Tart
Festival and Contest is an annual event held in
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1375:"Step Down, Nanaimo Bars. Butter Tarts Are The Ultimate Canadian Dessert"
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Similar tarts are made in
Scotland, where they are often referred to as
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More exotic flavours are also produced by some bakers. Examples such as
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https://www.simcoe.ca/Archives/Pages/Mrs-MacLeods-Butter-Tarts.aspx
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to make a possible precursor to modern examples of the butter tart,
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The butter tart is a derivative of one or more of the following:
904:
1780:
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Mrs. Malcolm MacLeod and her recipe for butter tart filling
1341:"Butter Tarts, Canada's Humble Favorite, Have Much to Love"
985:
Border tart: a similar pie including dried fruit from the
923:
in that it has a "runnier" filling due to the omission of
1155:
referenced butter tarts on their 1999 international hit "
1653:"50 fun things to do in cottage country this spring"
1945:
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1540:Finney, Laura; Sandstrom, Alison (July 11, 2013),
1111:, Ontario, the trademarked "Butter Tart Trail" at
1505:"The Canadian history of the butter tart (video)"
1046:: which is made with molasses and comes from the
1011:during the 1600s, where the imported brides used
1003:): which possibly came with the arrival of the "
1159:", which confused some non Canadian listeners.
1068:The earliest published Canadian recipe is from
1475:Cuizine: The Journal of Canadian Food Cultures
1029:: which possibly came north from the southern
1792:
1360:"The sticky sweet history of the butter tart"
818:
8:
1089:
1040:and western Canada and made with corn syrup,
997:
28:
1616:"Wellington North In Butter Tart Taste Off"
1200:List of Canadian inventions and discoveries
1087:, they are related to the much more common
42:A pair of plain butter tarts with some salt
1799:
1785:
1777:
966:flavours have been made for competitions.
857:. The sweet tart consists of a filling of
825:
811:
164:
27:
1471:"Structural Elements in Canadian Cuisine"
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1217:
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1056:: which is an English pastry made with
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1633:Million-Cole, Nikki (June 17, 2013),
1618:. Blackburn Radio Inc. Archived from
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7:
1699:Laframboise, Kalina (June 4, 2019).
1684:. September 30, 2013. Archived from
1339:Bonisteel, Sara (January 12, 2018).
1255:
1253:
1651:Campbell, Jackie (March 26, 2015).
1635:"Butter Tart Fans Flock to Midland"
1542:"Buttertart festival a big success"
1524:"Does Canada Have a National Dish?"
1151:The Canadian alternative rock band
1522:Baird, Elizabeth (June 30, 2009),
1297:, October 26, 2006, archived from
14:
1614:Dickson, Kirk (August 14, 2013).
1036:Backwoods pie: which is found in
21:For the English savoury pie, see
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1115:, and the "Butter Tart Tour" in
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782:
180:
149:
36:
1590:"The Canadian butter tart wars"
1417:. June 16, 2010. Archived from
760:Summerlicious and Winterlicious
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1588:Johnson, Tim (June 18, 2014).
1358:Jackson, Lisa (January 2018).
1268:, Toronto Star, archived from
1260:Sampson, Susan (May 9, 2007),
750:Kitchener-Waterloo Oktoberfest
1:
1373:Grief, Amy (April 24, 2019).
1190:List of pies, tarts and flans
987:Anglo-Scottish border country
1750:Weiss, Dan (July 23, 2019).
1509:Breakfast TV Video, City TV
2010:
1409:"On the butter tart trail"
911:, or the base of the U.S.
20:
1318:The Canadian Encyclopedia
1113:Wellington North, Ontario
144:
35:
1827:Bread and butter pudding
1575:Kawartha Lakes This Week
1117:Kawarthas Northumberland
1077:Ecclefechan butter tarts
891:bread and butter pudding
877:(a savoury pie from the
853:tart highly regarded in
1469:Jacobs, Hersch (2009),
16:Canadian dessert pastry
1989:Foods featuring butter
1808:Foods featuring butter
1688:on September 21, 2016.
1622:on September 17, 2013.
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998:
846:
155:Media: Butter tart
1953:List of butter dishes
1552:on September 28, 2013
1291:"Better butter tarts"
1262:"The art of the tart"
1185:List of butter dishes
1091:tarte Ă la frangipane
849:) is a type of small
765:Taste of the Danforth
734:Rituals and festivals
659:St. Catherine's taffy
1546:Bracebridge Examiner
1301:on November 10, 2012
696:Religious and ethnic
312:Prince Edward County
282:Newfoundland Screech
116:or other flavourings
1730:Postage Stamp Guide
1272:on October 24, 2012
1137:National Geographic
900:Traditionally, the
168:Part of a series on
32:
1979:Cuisine of Ontario
1639:The Midland Mirror
1511:, January 17, 2018
1345:The New York Times
1295:The Ottawa Citizen
1048:Pennsylvania Dutch
572:Oreilles de crisse
1974:Canadian desserts
1961:
1960:
1912:Gooey butter cake
1447:. January 2, 2012
1394:, Jennifer Bain,
1157:Steal My Sunshine
1099:Cultural identity
1079:from the town of
835:
834:
789:Canada portal
740:Pancake breakfast
441:Styles and dishes
429:Yukon Gold potato
197:Pacific Northwest
191:Regional cuisines
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2001:
1927:Pozharsky cutlet
1922:Pain aux raisins
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902:English Canadian
855:Canadian cuisine
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707:Canadian-Chinese
629:Poutchine au sac
482:Canadian cheddar
424:Winnipeg goldeye
389:McIntosh (apple)
302:British Columbia
257:Bog Labrador tea
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174:Canadian cuisine
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82:Main ingredients
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1441:"Backwoods Pie"
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1735:September 15,
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1726:"Butter Tart"
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1892:Chicken Kiev
1882:Butterscotch
1841:
1837:Butter pecan
1766:
1759:. Retrieved
1745:
1733:. Retrieved
1729:
1720:
1710:September 6,
1708:. Retrieved
1704:
1694:
1686:the original
1681:
1672:
1662:September 6,
1660:. Retrieved
1657:Cottage Life
1656:
1646:
1638:
1628:
1620:the original
1609:
1599:September 6,
1597:. Retrieved
1593:
1583:
1574:
1565:
1554:, retrieved
1550:the original
1545:
1535:
1527:
1517:
1508:
1499:
1487:
1478:
1474:
1449:. Retrieved
1444:
1435:
1423:. Retrieved
1419:the original
1412:
1403:
1396:Toronto Star
1395:
1387:
1378:
1368:
1353:
1344:
1334:
1322:. Retrieved
1316:
1307:
1299:the original
1294:
1285:
1274:, retrieved
1270:the original
1265:
1229:
1150:
1147:
1143:
1135:
1134:
1127:
1120:
1102:
1088:
1076:
1074:
1067:
1058:golden syrup
1054:Treacle tart
996:
980:
973:
942:
915:without the
899:
895:
838:
836:
780:
770:Thanksgiving
745:Jiggs dinner
712:Country food
654:Schmoo torte
607:Pizza-ghetti
577:Pâté chinois
547:Lobster roll
476:
349:Atlantic cod
136: (2428
104:Addition of
18:
1877:Buttercream
1862:Butter salt
1847:Butter cake
1842:Butter tart
1414:Toronto Sun
1266:thestar.com
1231:Morningside
1177:Food portal
1081:Ecclefechan
1044:Shoofly pie
1021:dried fruit
1013:maple syrup
925:corn starch
839:butter tart
684:White bread
567:Nanaimo bar
560:smoked meat
537:Hot chicken
532:Hodge Podge
527:Ginger beef
512:Fried dough
507:Flapper pie
487:Date square
477:Butter tart
447:All-dressed
419:Steak spice
384:Maple syrup
343:Ingredients
324:Nova Scotia
123:Food energy
30:Butter tart
1968:Categories
1937:Smørrebrød
1932:Shortbread
1917:Hard sauce
1872:Butterbrot
1867:Butter tea
1857:Butter pie
1761:August 10,
1445:Bite House
1379:Chatelaine
1324:August 29,
1276:August 25,
1224:Presenter:
1206:References
1050:community,
889:) or with
883:Lancashire
875:butter pie
644:Rappie pie
602:Pizza cake
542:Johnnycake
497:Figgy duff
359:Cloudberry
331:London fog
292:Yukon Jack
272:Moose milk
222:Indigenous
101:Variations
23:Butter pie
1902:Croissant
1451:March 11,
1240:CBC Radio
1236:Moose Jaw
1141:stands."
1027:Pecan pie
993:Sugar pie
921:pecan pie
913:pecan pie
909:sugar pie
755:RĂ©veillon
674:Tourtière
551:Montreal
457:B.C. roll
379:Harp seal
277:Ice cider
234:Beverages
132:580
93:, syrup,
1556:July 12,
1163:See also
964:cardamom
927:. Often
881:area of
664:Steamies
587:Pemmican
217:Maritime
1768:think.)
1145:speed.
1105:Ontario
1062:treacle
970:History
933:walnuts
929:raisins
887:England
879:Preston
722:Tlingit
702:Acadian
649:Rubaboo
634:Poutine
592:Pierogi
452:Bannock
354:Caribou
307:Ontario
267:Caribou
207:Toronto
110:walnuts
106:raisins
66:Dessert
1907:Danish
1756:Grammy
1682:Travel
1085:France
1083:. In
1070:Barrie
1017:butter
1009:Quebec
976:Canada
959:, and
937:pecans
871:pastry
859:butter
851:pastry
843:French
679:Touton
669:Sxusem
517:Fricot
492:Donair
364:cheese
319:Québec
287:Whisky
262:Caesar
250:spruce
245:Québec
212:Québec
148:
114:pecans
87:butter
76:Canada
58:Course
52:Pastry
1984:Tarts
1815:Foods
1007:" in
957:chili
949:bacon
945:maple
935:, or
863:sugar
717:Inuit
619:Ploye
612:Sushi
597:Pizza
555:bagel
369:Dulse
91:sugar
62:Snack
1763:2022
1737:2021
1712:2019
1664:2019
1601:2019
1558:2013
1453:2023
1427:2015
1326:2019
1278:2017
1019:and
905:tart
297:Wine
240:Beer
134:kcal
95:eggs
48:Type
1481:(1)
1153:Len
1060:or
917:nut
867:egg
112:or
64:or
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