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Calvados Roger Groult

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Once at the helm, Roger's son, Jean-Pierre Groult (1946–2008), created a company that allowed him to buy the neighbourhood apples to increase his production. He built in 1980 the two largest cellars of the area to store and age more significant amounts of calvados. This allowed him to develop the
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Jean-Pierre Groult was succeeded in 2008 by his son Jean-Roger. Jean-Roger Groult is a founding member of a new Calvados association, Esprit Calvados. Esprit Calvados is the association of 5 family owned Calvados estates in Pays d' Auge.
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as was common practice at the time. Upon succeeding his father, Leon Groult (1874-1923) built a further aging cellar to meet the increasing demand. Roger Groult (1905–1988), son of Leon, expanded the
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The Groult family moved to the Clos de la Hurvanière in the 18th century. Pierre Groult (1830–1918) began to distill
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company's stocks for export and start marketing them to hotels and restaurants abroad.
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that is produced by the Groult family at the Clos de la Hurvanière, located in
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around 1850. Pierre Groult expanded production by purchasing a
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The Calvados Roger Groult SA remains an independent
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He also began to bottle the 1: 426:"Loving Calvados to the Core" 260:in Normandy (France), in the 457:Wilson, Jason (2014-10-16). 424:Wilson, Jason (2009-09-23). 324:. 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