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is a New
Zealand chef who has resided in London since 2004. Chef owner of Apricity, on Duke Street in Mayfair and All's Well (formerly of Mare St, E8) and former chef owner of Tredwells (recipient of a green Michelin star for its efforts towards sustainability) and former Group Operations Director
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but has said that "The whole reason I did a plant-based recipe book was that I liked the challenge ... When I looked around to find resources for plant-based cooking at a restaurant level, there were hardly any."
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Nicholson's charitable causes include cooking for fundraising dinners for
Children of the Mountain,
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as "the ultimate cookbook for food-obsessed vegans". She is neither
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In July 2016 Nicholson won
Manager of the Year award at the 2016
502:"Adventures with aquafaba: Chantelle Nicholson's vegan recipes"
416:"Cookbook of the week: The Gilbert Scott Book of British Food"
326:"It's noisy, direct and hierarchical, but I'm succeeding in a"
170:. In October 2016 she won Woman of the Year at the inaugural
207:. She did dish development and consulting on the 2015 film
537:"Chefs join forces for Action Against Hunger charit..."
458:"Burnt: Marcus Wareing on teaching Bradley Cooper t..."
441:"Book review: 'Marcus Wareing New Classics' by Marc..."
398:"Book Review: The Gilbert Scott Book of British Foo..."
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The Catey Awards Shine Awards Woman of the Year 2016
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261:Wareing, Marcus; Nicholson, Chantelle (2013).
242:Wareing, Marcus; Nicholson, Chantelle (2009).
282:Planted: a chef's show-stopping vegan recipes
215:Planted: a chef's show-stopping vegan recipes
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136:The Catey Awards Manager of the Year 2016
114:Kitchen Garden Live, with the Hairy Bikers
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263:The Gilbert Scott Book of British Food
185:The Gilbert Scott book of British food
474:Maitland, Hayley (13 February 2019).
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554:"The 'Eel digests London Food Month"
598:New Zealand expatriates in England
362:"Cateys 2016: Manager of the Year"
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603:People from Hamilton, New Zealand
593:New Zealand emigrants to England
414:Hart, Caroline (8 August 2013).
163:for Marcus Wareing Restaurants.
500:Fox, Killian (22 April 2018).
213:. In 2019 Nicholson published
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280:Nicholson, Chantelle (2018).
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179:Nicholson is co-author of
153:www.chantellenicholson.com
191:"Cookbook of the week"),
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588:New Zealand women chefs
344:"The 2019 Catey Awards"
476:"Best Vegan Cookbooks"
306:Action Against Hunger
236:Selected publications
82:Current restaurant(s)
47:Hamilton, New Zealand
244:Nutmeg & Custard
105:Celebrity Masterchef
160:Chantelle Nicholson
58:University of Otago
25:Chantelle Nicholson
463:. 21 October 2015.
193:Nutmeg and Custard
98:Television show(s)
583:New Zealand chefs
446:. 5 January 2018.
386:. 3 October 2016.
187:(selected as the
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134:Acorn Award 2009
37:Nicholson in 2016
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425:11 December
401:The Caterer
384:The Caterer
366:The Caterer
173:The Caterer
572:Categories
312:References
265:. Bantam.
246:. Bantam.
229:vegetarian
189:Telegraph
53:Education
87:Apricity
558:Sustain
150:Website
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480:Vogue
225:vegan
220:Vogue
210:Burnt
513:2019
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286:ISBN
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227:nor
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Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
