444:. The chub mackerel is widely distributed, usually found in the northwestern, southeastern, and northeastern Pacific. In the eastern Pacific, it can be found from Southeast Alaska to central Mexico. Chub mackerel are generally found within 20 miles (37 km) off the coast in waters between 50 and 72 °F (10 to 22 °C). Young mackerel live around sandy beaches or kelp beds, while adults are found in deeper waters in shallow banks to 1000 feet (300 m) deep. Chub mackerel school with other pelagic species, such as other types of mackerels and sardines. In 2015, a new species of mackerels were found in the Indian Ocean classified as Scomber indicus.
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533:, the chub mackerel is regularly fished and canned for human consumption, pet food, bait, or served fresh. From 1980 to 1989, the recreational catch average in California was 1,462 tons. Since they have begun being fished, the chub mackerel reached its catching peak in 1978 with 3,412,602 tons. Since 1978, the catch ratings have continued to decrease, but picked back up a little in 1995. The ideal method for catching chub mackerel is round-haul gear such as
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with other fish for food. Although maturation of chub mackerel has never been thoroughly documented, data show that spawning can happen from March through
October, but mostly happens from April through August. Sometimes in females, ripe translucent eggs appear simultaneously with unripe ova in early stages of development; this is also seen with the Atlantic mackerel.
566:. In the kitchen and market, the fish is in the best condition if the meat is firm and the eyes are clear with the colors bright. For the most part, it is eaten fresh, but can be seen pickled or frozen. In Sicilian cuisine, it is also served filleted and raw, marinated in oil, lemon, salt, and pepper.
331:
lack, and a characteristic color difference is seen between the chub and the
Atlantic chub, the latter being silvery-sided below the midline, whereas the lower part of the sides of the chub (otherwise colored somewhat like the Atlantic) are mottled with small dusky blotches, and the chub has a larger
512:
The chub mackerel relies on camouflaging itself to stay hidden from its predators. It has a dorsal pattern very similar to the light pattern of the waves and sun. When in danger, the fish move close to the surface of the water to merge with the flickering light of the sun making them difficult to
336:
are closer together in the chub and only 9 or 10 spines are in its first dorsal fin instead of 11 or more, which is the usual count in the
Atlantic mackerel. In most species, the mackerel is known to travel in large schools. It is a smaller fish than its better-known relatives, growing to a length
503:
Spawning between chub mackerel typically occurs at temperatures of 59 to 68 °F. This in turn, leads to different mating seasons depending on what part of the hemisphere they are located. Females lay about 100,000 to 400,000 eggs during breeding season. The mackerel is constantly competing
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According to nutrition specialists, the chub mackerel is a healthy meal, high in protein and rich in omega-3 and unsaturated fatty acids. Due to its high energy and protein intake, and low carbohydrate value, it is recommended in the diets of growing children and pregnant women, although it may
537:. Bycatch is low because nets are placed directly on schools of fish. Chub mackerel are caught all year round, but especially between June and November. They can be caught on both sides of North America, but the most important fisheries commercially are in California and Mexico.
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see from above, which protects them from predatory birds. The countershading on their ventral surfaces likewise makes it difficult for larger predatory fish like tuna and barracuda to pick them out from the background.
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contain high levels of heavy metals. The chub mackerel is a popular dish in
Sicilian cuisine, in which it is served in a variety of ways. In the Sicilian culture, the chub mackerel is called a variety of names,
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807:
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Venta de
Estornino Congelado. Scomber Japonicus - Vixa. (n.d.). Venta de Caballa, Sardina, Jurel, Estornino al mayor | VIXA - Vixa. Retrieved April 28, 2013, from
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Chub mackerel | FEP." Sicilian Castro Hernández, J.J.; Santana Ortega, A.T. Fish on the Road - Regione
Siciliana. N.p., n.d. Web. 21 Apr. 2013.<
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396:. Chub mackerel follow thrown bait as readily and bite quite as greedily as Atlantic mackerel do. Their breeding habits have not been studied.
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and sometimes even smaller larvae of their own kind. Chub mackerel larvae can consume up to 87% of their dry body weight a day. As
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is a Korean dish made with tofu, vegetables, meat and seafood. Mackerel is also one of the most popular foods for
Koreans as jorim.
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Chub mackerel school like
Atlantic mackerel, and their feeding habits are much the same, eating the same species of
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Diet of Larvae(n.d.). ulpgc.es. Retrieved April 21, 2013, from acceda.ulpgc.es/bitstream/10553/327/1/551.pdf
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755:"maturation and growth of pacific mackerel." aquaticcommons.org. N.p., n.d. Web. 21 Apr. 2013. <
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In: IUCN 2012. IUCN Red List of
Threatened Species. Version 2012.2. Downloaded on 7 June 2013.
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779:(n.d.). NOAA - FishWatch: Pacific Mackerel. NOAA - FishWatch. Retrieved April 24, 2013, from
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http://www.sicilianfishontheroad.com/en/il-pescato-siciliano/il-pesce-azzurro/lanzardo
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The chub mackerel has a well-developed swim bladder attached with the
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Collette, B.; Acero, A.; Canales
Ramirez, C.; et al. (2011).
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eye than the Atlantic. Less obvious differences are that the
440:. In the Atlantic, they are replaced by the closely related
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730:"CMFRI identifies new species of mackerel in Kerala waters"
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of Italy (age range: from 3 to 2.2 million years ago.).
303:) is a species of fish in the tuna and mackerel family,
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https://acceda.ulpgc.es/bitstream/10553/327/1/551.pdf
711:"New species of mackerel identified off Kerala coast"
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Capture of chub mackerel in tonnes from 1950 to 2009
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781:http://www.fishwatch.gov/seafood_profiles/species
767:(n.d.). ulpgc.es. Retrieved April 21, 2013, from
793:http://www.vixa.es/en/frozen-fish/chub-mackerel
671:10.2305/IUCN.UK.2011-2.RLTS.T170306A6737373.en
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372:. Specimens of Atlantic Mackerel taken at
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337:around 8 to 14 inches (20 to 36 cm).
327:, which the "true mackerels" in the genus
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757:http://aquaticcommons.org/660/1/Technical
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1451:Butterfly kingfish (butterfly mackerel)
837:Integrated Taxonomic Information System
638:
572:
600:Godeungeo-jaban (salted chub mackerel)
7:
1790:95FBB321-D926-4375-98C9-9D97E27EFBBB
1764:52BE9BCA-D67D-F1D9-36AF-858DDEB568ED
420:Chub mackerel are widespread in the
1813:IUCN Red List least concern species
728:Kumar, V. Sajeev (5 October 2016).
657:IUCN Red List of Threatened Species
14:
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549:Indonesian steamed chub mackerel
163:
1843:Taxa named by Martinus Houttuyn
468:, chub mackerel feed mainly on
456:, chub mackerel feed mainly on
1194:Narrow-barred Spanish mackerel
1:
1224:West African Spanish mackerel
878:. Retrieved 11 November 2012.
1297:Mediterranean horse mackerel
428:except for a small range in
1144:Australian spotted mackerel
881:Collette, B., et al. 2011.
472:. As adults, they feed on
424:. They are absent from the
1859:
1209:Queensland school mackerel
1189:Monterrey Spanish mackerel
1164:Indo-Pacific king mackerel
615:, salted mackerel dish of
529:Known to fisherman as the
1431:
1307:Yellowtail horse mackerel
1219:Streaked Spanish mackerel
1169:Japanese Spanish mackerel
1149:Broadbarred king mackerel
1139:Atlantic Spanish mackerel
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380:, and to a lesser extent
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160:Scientific classification
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127:
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23:
1423:Scombroid food poisoning
1355:Blacksail snake mackerel
1287:Greenback horse mackerel
854:; Pauly, Daniel (eds.).
1461:Bonitos (tribe Sardini)
1262:Atlantic horse mackerel
868:. October 2011 version.
484:Spawning and maturation
408:have been found in the
1828:Fish described in 1782
1456:Tunas (tribe Thunnini)
1292:Japanese jack mackerel
1214:Serra Spanish mackerel
1060:(tribe Scomberomorini)
976:Atlantic chub mackerel
715:The New Indian Express
693:"Fossilworks: Scomber"
550:
526:
500:
442:Atlantic chub mackerel
353:
313:Atlantic chub mackerel
311:closely resembles the
1746:Paleobiology Database
1393:Okhotsk atka mackerel
1365:Violet snake mackerel
1302:Pacific jack mackerel
1282:Cunene horse mackerel
1277:Chilean jack mackerel
1109:Double-lined mackerel
664:: e.T170306A6737373.
548:
524:
491:
343:
295:Pacific chub mackerel
1441:Subfamily Scombrinae
1370:White snake mackerel
1350:Black snake mackerel
492:Sold at a market in
1272:Cape horse mackerel
588:(raw chub mackerel)
130:Conservation status
1267:Blue jack mackerel
822:Further references
810:2013-03-13 at the
551:
527:
508:Defense mechanisms
501:
354:
307:. This species of
1823:Fish of East Asia
1800:
1799:
1733:Open Tree of Life
1530:Scomber_japonicus
1516:Scomber japonicus
1486:Scomber japonicus
1478:Taxon identifiers
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1436:Family Scombridae
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1058:Spanish mackerels
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971:Atlantic mackerel
947:(tribe Scombrini)
900:Scomber japonicus
884:Scomber japonicus
858:Scomber japonicus
831:Scomber japonicus
717:. 6 October 2016.
650:Scomber japonicus
406:Scomber japonicus
346:Scomber japonicus
300:Scomber japonicus
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251:S. japonicus
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1673:NBNSYS0000186932
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556:strummu ucchiutu
390:appendicularians
291:Pacific mackerel
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27:Temporal range:
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1016:Indian mackerel
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1125:Scomberomorus
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986:Chub mackerel
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287:chub mackerel
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260:Binomial name
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145:Least Concern
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24:Chub mackerel
22:
19:
1485:
1317:Arabian scad
1312:African scad
1253:(15 species)
1238:Non-Scombrid
1130:(18 species)
1123:
1093:
1068:
997:Rastrelliger
995:
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840:. Retrieved
830:
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535:purse seines
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438:Western Cape
430:South Africa
426:Indian Ocean
422:Indo-Pacific
419:
416:Distribution
405:
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392:, and young
376:ate chiefly
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1655:NatureServe
1603:iNaturalist
1510:Wikispecies
1384:(2 species)
1341:(5 species)
1322:Crozet scad
1100:(2 species)
1075:(1 species)
1002:(3 species)
962:(4 species)
470:zooplankton
404:Fossils of
366:crustaceans
334:dorsal fins
1807:Categories
1327:Rough scad
898:Photos of
842:30 January
677:1 December
633:References
583:Godeungeo-
478:euphausids
374:Woods Hole
344:Fossil of
305:Scombridae
227:Scombridae
1240:mackerels
517:Fisheries
466:juveniles
382:amphipods
325:esophagus
245:Species:
183:Kingdom:
177:Eukaryota
1660:2.790901
1621:10149546
1577:FishBase
1495:Wikidata
937:Mackerel
865:FishBase
808:Archived
564:occhiutu
531:hardhead
462:rotifers
458:copepods
410:Pliocene
378:copepods
370:Sagittae
352:of Italy
350:Pliocene
309:mackerel
276:Houttuyn
223:Family:
197:Chordata
193:Phylum:
187:Animalia
173:Domain:
150:IUCN 3.1
33:- Recent
31:Pliocene
1818:Scomber
1785:ZooBank
1595:7599552
1501:Q815837
1411:Related
957:Scomber
541:As food
494:Shimane
394:herring
363:pelagic
329:Scomber
238:Scomber
233:Genus:
213:Order:
203:Class:
148: (
99:↓
1777:127022
1751:352544
1725:127022
1647:170306
1634:172412
1569:206784
617:Andong
474:mysids
454:larvae
357:Habits
278:, 1782
1772:WoRMS
1759:Plazi
1738:70556
1686:13676
1616:IRMNG
1608:69840
1556:79XK5
1543:11602
1084:Wahoo
814:>.
568:Jorim
562:, or
498:Japan
432:from
386:salps
348:from
293:, or
1720:OBIS
1712:2175
1694:NOAA
1681:NCBI
1642:IUCN
1629:ITIS
1590:GBIF
1538:BOLD
844:2006
679:2022
662:2011
476:and
460:and
448:Diet
368:and
285:The
38:PreꞒ
1668:NBN
1582:117
1564:EoL
1551:CoL
1525:ADW
666:doi
585:hoe
452:As
436:to
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297:(
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93:N
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43:Ꞓ
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