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Spider roll

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The dish's name is derived from the legs of the crab which stick out from the end of the roll, which looks somewhat like a spider. The dish's name is typically used in North America, and may be a rare find in other areas of the world.
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Sushi Master: An expert guide to sourcing, making and enjoying sushi at home
329: 58: 339: 324: 70: 62: 475: 359: 349: 66: 267: 50: 46: 31: 78: 240: 175:. Food, health, and the environment. MIT Press. p. 105. 236: 201: 199: 424: 373: 302: 212:. SpringerLink: BĂĽcher. Springer US. p. 226. 209:Sushi: Food for the Eye, the Body and the Soul 143:"Dining with Daniel: Naka Sushi rolls with it" 252: 8: 259: 245: 237: 172:Japan's Dietary Transition and Its Impacts 99: 141:Jahangard, Daniel (24 December 2019). 284:List of sushi and sashimi ingredients 7: 53:that includes breaded or battered 25: 474: 455: 454: 169:Smil, V.; Kobayashi, K. (2012). 57:and other ingredients such as 1: 113:. Quarry Books. p. 119. 516: 500:Sushi in the United States 450: 289:List of sushi restaurants 274: 206:Mouritsen, O.G. (2009). 495:American fusion cuisine 37: 107:Sakagami, N. (2019). 35: 391:DĂ©couverte du Sushi 365:Conveyor belt sushi 148:Santa Cruz Sentinel 38: 469: 468: 401:Philadelphia roll 294:Sustainable sushi 219:978-1-4419-0618-2 182:978-0-262-01782-4 120:978-1-63159-674-2 18:Draft:Spider roll 16:(Redirected from 507: 479: 478: 458: 457: 279:History of sushi 261: 254: 247: 238: 231: 230: 228: 226: 203: 194: 193: 191: 189: 166: 160: 159: 157: 155: 138: 132: 131: 129: 127: 104: 81:and sushi rice. 77:, rolled inside 21: 515: 514: 510: 509: 508: 506: 505: 504: 485: 484: 481:Food portal 473: 472: 470: 465: 461:Category: Sushi 446: 420: 386:California roll 369: 298: 270: 265: 235: 234: 224: 222: 220: 205: 204: 197: 187: 185: 183: 168: 167: 163: 153: 151: 140: 139: 135: 125: 123: 121: 106: 105: 101: 96: 87: 55:soft-shell crab 28: 23: 22: 15: 12: 11: 5: 513: 511: 503: 502: 497: 487: 486: 467: 466: 464: 463: 451: 448: 447: 445: 444: 439: 434: 432:Sinaloan sushi 428: 426: 422: 421: 419: 418: 413: 408: 403: 398: 393: 388: 383: 377: 375: 371: 370: 368: 367: 362: 357: 352: 347: 342: 337: 332: 327: 322: 317: 312: 306: 304: 300: 299: 297: 296: 291: 286: 281: 275: 272: 271: 266: 264: 263: 256: 249: 241: 233: 232: 218: 195: 181: 161: 133: 119: 98: 97: 95: 92: 86: 83: 26: 24: 14: 13: 10: 9: 6: 4: 3: 2: 512: 501: 498: 496: 493: 492: 490: 483: 482: 477: 462: 453: 452: 449: 443: 440: 438: 437:Sushi burrito 435: 433: 430: 429: 427: 423: 417: 414: 412: 409: 407: 404: 402: 399: 397: 396:Dynamite roll 394: 392: 389: 387: 384: 382: 379: 378: 376: 372: 366: 363: 361: 358: 356: 353: 351: 348: 346: 343: 341: 338: 336: 333: 331: 328: 326: 323: 321: 318: 316: 315:Gari (ginger) 313: 311: 308: 307: 305: 301: 295: 292: 290: 287: 285: 282: 280: 277: 276: 273: 269: 262: 257: 255: 250: 248: 243: 242: 239: 221: 215: 211: 210: 202: 200: 196: 184: 178: 174: 173: 165: 162: 150: 149: 144: 137: 134: 122: 116: 112: 111: 103: 100: 93: 91: 84: 82: 80: 76: 72: 68: 64: 60: 56: 52: 49: 48: 44:is a type of 43: 36:A spider roll 34: 30: 19: 471: 415: 411:Seattle roll 406:Rainbow roll 320:Hanaya Yohei 223:. Retrieved 208: 186:. Retrieved 171: 164: 152:. Retrieved 146: 136: 124:. Retrieved 109: 102: 88: 73:, and spicy 45: 41: 39: 29: 442:Sushi pizza 416:Spider roll 69:sprouts or 42:spider roll 489:Categories 345:Tare sauce 94:References 75:mayonnaise 27:Sushi roll 381:B.C. roll 355:Tofu skin 335:Odori ebi 85:Etymology 47:makizushi 330:Norimaki 303:Japanese 59:cucumber 374:Western 340:Omakase 325:Hangiri 225:10 June 188:10 June 154:10 June 126:10 June 71:lettuce 63:avocado 459:  425:Fusion 360:Wasabi 350:Tobiko 216:  179:  117:  67:daikon 268:Sushi 51:sushi 310:Toro 227:2020 214:ISBN 190:2020 177:ISBN 156:2020 128:2020 115:ISBN 79:nori 491:: 198:^ 145:. 65:, 61:, 40:A 260:e 253:t 246:v 229:. 192:. 158:. 130:. 20:)

Index

Draft:Spider roll

makizushi
sushi
soft-shell crab
cucumber
avocado
daikon
lettuce
mayonnaise
nori
Sushi Master: An expert guide to sourcing, making and enjoying sushi at home
ISBN
978-1-63159-674-2
"Dining with Daniel: Naka Sushi rolls with it"
Santa Cruz Sentinel
Japan's Dietary Transition and Its Impacts
ISBN
978-0-262-01782-4


Sushi: Food for the Eye, the Body and the Soul
ISBN
978-1-4419-0618-2
v
t
e
Sushi
History of sushi
List of sushi and sashimi ingredients

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