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Enterolignan

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Enterolignans have attracted intense attention because of their potential beneficial roles in nutrition. Elevated levels of enterodiol in urine are attributed consumption of tea and other lignan-rich foods.
610: 546: 551: 38:. Enterolignans are also called "mammalian lignans", although that term is self-contradictory since mammals do not produce lignans. 644: 311: 156: 99:"Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese Diet" 70:
Landete, J.M. (2012). "Plant and Mammalian Lignans: A Review of Source, Intake, Metabolism, Intestinal Bacteria and Health".
30:. They are thus the products of the combined action of both plants and of the animal gut. Prominent enterolignans are 603: 596: 413: 408: 506: 502: 498: 494: 490: 486: 196: 192: 446: 441: 398: 266: 149: 97:
Adlercreutz, H.; Honjo, H.; Higashi, A.; Fotsis, T.; Hämäläinen, E.; Hasegawa, T.; Okada, H. (1991).
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Index

organic compounds
lignans
enterodiol
enterolactone



doi
10.1016/j.foodres.2011.12.023
"Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese Diet"
doi
10.1093/ajcn/54.6.1093
PMID
1659780
v
t
e
lignans
Lignans
Arboreol
Arctigenin
Chamaecypanone A
B
Eudesmin
Globoidnan A
Gmelanone
Gmelinol
Gummadiol
Isootobanone
Lyoniresinol

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