1967:
1708:
1108:
2835:
1576:
2813:
2840:
1387:
1520:
1540:
2641:
317:
863:
268:
795:
2423:
1629:
1310:
1405:
717:
509:
1361:
1924:
245:
2502:
381:
925:
2285:
2671:
3537:
2194:
1451:
960:
290:
6405:
5891:
3762:
2442:
1992:
2763:
1290:
987:
2591:
357:
1854:
1194:
35:
2260:
2218:
1156:
557:
3774:
1905:
1014:
2016:
649:
2089:
193:
1675:
1431:
695:
2884:
2549:
1471:
1088:
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2316:
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1138:
534:
2741:
2527:
1745:
762:
2699:
1070:
337:
213:
582:
2338:
2041:
1337:
1270:
1052:
889:
483:
2572:
1595:
1497:
1945:
1829:
410:
2618:
739:
605:
2404:
673:
2785:
432:
153:. Ingredients and preferred types of dessert vary by region. In the eastern part of India, for example, most are based on milk products. Many are flavoured with almonds and pistachios, spiced with cardamon, nutmeg, cloves and black pepper, and decorated with nuts, or with
625:
455:
3169:
and has a strongly characteristic cooked-milk flavour and dense icy texture. ... The basis of making kulfi is to reduce a large volume of milk down to a very small concentrated amount ...
4455:
52:
1966:
3810:
4734:
3955:
3859:
3327:
2952:
3950:
3960:
2989:
149:. Indians are known for their unique taste and experimental behavior when it comes to food. Many Indian desserts are fried foods made with sugar, milk or
1707:
5928:
5190:
4292:
4282:
2834:
3904:
4802:
1107:
5644:
4553:
3849:
3571:
99:
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5768:
5678:
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4645:
4503:
3701:
71:
1575:
6433:
5415:
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3055:
3021:
2935:
4603:
3641:
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78:
3993:
132:
3420:
1075:
Rice Flakes (Poha), Sugar powder or
Jaggery, Desi Ghee, Grated fresh Coconut, Pepper Powder, big cardamon powder, Dry fruits Optional
5322:
4706:
4318:
3551:
118:
85:
2812:
4701:
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67:
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5721:
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56:
3392:
5855:
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5815:
5800:
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4513:
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3521:
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1519:
1386:
3319:
6153:
6082:
5624:
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1539:
5673:
5332:
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4518:
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316:
6295:
6240:
5840:
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5138:
4787:
4121:
4111:
4024:
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3676:
3472:
2897:
862:
267:
45:
6305:
6235:
5948:
5914:
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4069:
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2983:
92:
6428:
6250:
6021:
5753:
5736:
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5205:
5030:
5018:
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3935:
3721:
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3631:
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3502:
3467:
5788:
6408:
5895:
5805:
5726:
5598:
5512:
5438:
5400:
5317:
5253:
5228:
5055:
4884:
4744:
4625:
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4475:
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4428:
4423:
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4287:
4209:
4106:
4079:
4003:
3940:
3899:
3874:
3819:
3681:
3646:
3601:
3596:
3149:
Frozen
Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
2927:
1513:
794:
6230:
5763:
5706:
5690:
5549:
5465:
5357:
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5218:
5153:
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5223:
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4856:
4782:
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4339:
4231:
4216:
4177:
4172:
4089:
4061:
4056:
3909:
1404:
6189:
2253:
820:
508:
6225:
6052:
6037:
5976:
5845:
5743:
5527:
5453:
5278:
5273:
5263:
5213:
5200:
5143:
5104:
5087:
5067:
5023:
5008:
4993:
4928:
4851:
4686:
4400:
4199:
4182:
4141:
4094:
1360:
6369:
6077:
5522:
5507:
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5458:
5443:
5430:
5420:
5375:
5365:
5352:
5337:
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5283:
5111:
5013:
4943:
4896:
4879:
4829:
4721:
4334:
4126:
3773:
813:
244:
2501:
2078:
716:
380:
6364:
6245:
6128:
6123:
6067:
6016:
5830:
5573:
5532:
5492:
5475:
4948:
4797:
4772:
4490:
4308:
4008:
3998:
918:
206:
158:
924:
3113:
2357:
6379:
6374:
6158:
6143:
6057:
6047:
5820:
5783:
5040:
4901:
4266:
4192:
4116:
4084:
3988:
3766:
3406:
3356:
3350:
3291:
3285:
3257:
3251:
3223:
3217:
3189:
3183:
3153:
3119:
3085:
3051:
3045:
3017:
3011:
2931:
1923:
1713:
1283:
3079:
6359:
6220:
6179:
6133:
6118:
6087:
6011:
5991:
5860:
5810:
5758:
5668:
5651:
5544:
5497:
5094:
5035:
4630:
4533:
4256:
4241:
3894:
3889:
3884:
3879:
3864:
3516:
3438:
2902:
1898:
2670:
2284:
6389:
6384:
6194:
6148:
6113:
6108:
6006:
6001:
5996:
5639:
5634:
5619:
5395:
5178:
5171:
5072:
4960:
4410:
4136:
4044:
4039:
3854:
3844:
3511:
3482:
3477:
3462:
3457:
2009:
362:
Dough fried in a coil shape dipped in sugar syrup, often taken with milk, tea, yogurt, or
3777:
2193:
1450:
959:
6199:
6103:
6042:
5981:
5937:
5850:
5502:
5480:
5405:
5300:
5133:
4988:
4933:
4372:
3869:
2203:
2131:
1960:
1187:
1101:
261:
150:
146:
289:
6422:
6204:
6072:
6062:
5793:
5614:
5565:
5561:
5448:
5183:
5099:
5082:
4953:
4921:
4874:
4349:
4313:
3452:
2159:
2142:
1876:
1762:
1701:
1612:
1553:
1199:
1169:
1027:
980:
302:, kewra, milk, clarified butter, sugar, almonds, pistachio, saffron, green cardamom.
2762:
2441:
1991:
1289:
6285:
6174:
6138:
5986:
5778:
5537:
5470:
5293:
5126:
4998:
4390:
3047:
Dictionary of the
English/Creole of Trinidad & Tobago: On Historical Principles
2889:
2452:
2309:
2187:
1985:
1799:
1007:
986:
2590:
3147:
1811:
Besan, jaggery, cardamom powder, ghee, cashews and raisins, jaggery syrup, sugar
5884:
5583:
5517:
5370:
5310:
2875:
2768:
2651:
2634:
2520:
2269:
2259:
2235:
2223:
2217:
2094:
2082:
2046:
2021:
1972:
1859:
1853:
1784:
1721:
1315:
1215:
1193:
1155:
1131:
1045:
953:
870:
800:
788:
784:
755:
587:
575:
562:
556:
310:
186:
34:
1904:
1019:
whole milk, refined flour, powdered sugar, cardamom, oil/ghee for deep frying
5588:
5578:
5390:
5116:
2865:
2791:
2611:
2596:
2554:
2495:
2364:
2343:
2331:
2321:
2278:
2245:
2199:
2149:
2135:
2034:
2015:
1950:
1929:
1792:
1750:
1680:
1668:
648:
631:
514:
374:
250:
17:
5385:
5380:
5121:
5003:
3492:
3166:
2953:"Marraige [sic] Cuisine Style Apple Halwa Recipe- Super Suvai Tamil"
2692:
2664:
2565:
2088:
1834:
1738:
1480:
1464:
1430:
1330:
1121:
882:
694:
618:
495:
447:
356:
192:
154:
2548:
1470:
1087:
492:
and sugar, with a variety of flavours such as mango, saffron, or cardamom.
3788:
3387:
2315:
1882:
1805:
1137:
1013:
533:
2655:
2603:
2532:
2480:
2469:
2291:
2239:
2074:
1938:
1729:
1622:
1560:
1533:
1490:
1444:
1303:
1263:
1241:
1223:
767:
465:
403:
2740:
2698:
2526:
1744:
1410:
Refined flour (maida), pure ghee, sugar, refined cooking oil for frying
1069:
761:
336:
212:
6337:
3429:
2850:
2798:
2584:
2507:
2462:
2435:
2416:
2337:
2265:
2174:
2170:
2106:
2098:
2066:
2040:
1917:
1867:
1838:
1822:
1754:
1717:
1688:
1684:
1674:
1343:
1336:
1269:
1219:
1165:
1113:
1051:
942:
907:
899:
888:
825:
732:
725:
703:
681:
624:
581:
482:
454:
440:
386:
5879:
2869:
2571:
1594:
1496:
1093:
Made from coconut, fine ground sugar, ghee, cardamom powder and milk.
6327:
5825:
2806:
2677:
2397:
2347:
2070:
1863:
1847:
1725:
1634:
1502:
1476:
1366:
1354:
1248:
1227:
1207:
1161:
1034:
992:
965:
856:
710:
666:
598:
542:
461:
350:
330:
322:
Fried milk balls soaked in sweet syrup, such as rose syrup or honey.
283:
238:
1944:
1828:
409:
5906:
2617:
738:
604:
6342:
6322:
5748:
5716:
4906:
2846:
2821:
2778:
2756:
2749:
2734:
2681:
2623:
2542:
2403:
2299:
2227:
2125:
2059:
2050:
2001:
1976:
1891:
1814:
1788:
1692:
1604:
1600:
1549:
1545:
1424:
1380:
1231:
1173:
934:
903:
895:
806:
777:
688:
672:
642:
568:
550:
527:
520:
502:
476:
425:
418:
396:
295:
276:
231:
218:
6332:
2828:
2784:
2647:
2511:
2448:
2295:
2231:
2178:
2166:
2121:
2054:
2025:
1777:
1758:
1608:
1557:
1370:
1319:
1252:
1211:
1203:
1117:
996:
969:
938:
930:
771:
744:
655:
489:
431:
390:
299:
226:
222:
5910:
3792:
3402:
1525:
Made from cheese, kneaded with fine ground sugar and molasses.
1177:
28:
437:
A rice pudding made with milk, rice, sugar and dried fruits
3398:
3284:
3010:
3352:
3185:
Cooking Along the Ganges: The
Vegetarian Heritage of India
2409:
Slightly fermented rice flour, jaggery, khus-khus seeds
2985:
Rawali Rasoi ( Rajasthan cuisine by Prem Singh
Rathore)
634:, ghee, powdered sugar, yogurt green cardamom seeds.
1078:
Flatten rice/rice flakes, sugar/jaggery, ghee based
6350:
6316:
6263:
6213:
6167:
6096:
6030:
5969:
5962:
5699:
5607:
5560:
5429:
5351:
5199:
5152:
4974:
4865:
4822:
4815:
4755:
4720:
4669:
4532:
4489:
4409:
4371:
4362:
4327:
4301:
4275:
4155:
4017:
3971:
3918:
3835:
3826:
3740:
3544:
3445:
1780:, Maida, Sugar, cardamon powder, stuffed with nuts
59:. Unsourced material may be challenged and removed.
1143:Chenna, condensed milk, sugar, saffron, cardamom.
1582:jaggery and gram flour, mustard oil for deep fry
273:Carrots, milk, sugar, ghee, cashews and raisins.
1997:Rice flour, Ground Nut, Jaggery, grated coconut
700:Boiled condensed milk, sugar, spices and nuts.
3050:. McGill-Queen's Press – MQUP. pp. 460–.
2599:, coconut jaggery and grated coconut stuffing
5922:
3804:
3414:
3146:Caroline Liddell, Robin Weir (15 July 1996),
8:
1817:, popular in Machilipatanam, Andhra Pradesh
539:Yogurt, milk, nuts, can be made with mango.
1295:Yogurt, refined flour, ghee, fennel seeds.
5966:
5929:
5915:
5907:
4819:
4368:
3832:
3811:
3797:
3789:
3421:
3407:
3399:
2716:
2379:
1650:
838:
168:
3084:. Oxford University Press. pp. 71–.
2680:, often served with dried fruits such as
654:Firm white pumpkin, sugar, kitchen lime,
119:Learn how and when to remove this message
3256:. New Age International. pp. 850–.
3222:. John Wiley & Sons. pp. 382–.
1412:(Pure ghee may also be used for frying)
2922:Alan Davidson (2014). Tom Jaine (ed.).
2914:
1275:Flour, fried milk powder, sugar syrup.
2676:A creamy dessert made out of strained
3330:from the original on 16 November 2015
3081:Curry: A Tale of Cooks And Conquerors
1637:, rice flour, sugar, vermicelli/rice
7:
3165:... Kulfi is the traditional Indian
3118:. Cosmo Publications. p. 1745.
68:"List of Indian sweets and desserts"
57:adding citations to reliable sources
1888:Milk, Sugar, Dharwadi buffalo milk
1640:Fried, rice, and sugar-syrup based
133:Sweets from the Indian subcontinent
2982:Rathore, Prem Singh (2022-06-25).
1617:Fried, milk and sugar syrup-based
139:list of Indian sweets and desserts
25:
3552:Australian Aboriginal sweet foods
2801:in Southern parts of the country
1787:but stuffed with nuts. Famous in
6404:
6403:
5890:
5889:
5878:
3772:
3761:
3760:
3535:
3386:
3318:Varma, Sujatha (13 April 2013).
3290:. Murdoch Books. pp. 260–.
3078:Elizabeth M. Collingham (2006).
3016:. Murdoch Books. pp. 264–.
2882:
2868:
2838:
2833:
2811:
2783:
2761:
2739:
2697:
2669:
2639:
2616:
2589:
2570:
2547:
2525:
2500:
2440:
2421:
2402:
2336:
2314:
2283:
2258:
2216:
2192:
2087:
2039:
2014:
1990:
1965:
1943:
1922:
1903:
1881:
1852:
1827:
1804:
1743:
1706:
1673:
1627:
1593:
1574:
1538:
1518:
1495:
1469:
1449:
1429:
1403:
1385:
1359:
1335:
1308:
1288:
1268:
1192:
1154:
1136:
1106:
1086:
1068:
1050:
1012:
985:
958:
923:
887:
861:
793:
760:
737:
715:
693:
671:
647:
623:
603:
580:
555:
532:
507:
481:
453:
430:
408:
379:
355:
335:
315:
288:
266:
243:
211:
191:
33:
3250:Mohini Sethi (1 January 2008).
3216:Gil Marks (10 September 2010).
3182:Malvi Doshi (1 November 2002).
2992:from the original on 2023-07-09
44:needs additional citations for
4768:Foods with religious symbolism
3044:Lise Winer (16 January 2009).
2487:Milk, rice, sugar, dry fruits
2457:Baked layered Christmas sweet
1:
3349:Barry A. Law (31 July 1997).
3253:Institutional Food Management
3112:Subodh Kapoor (1 July 2002).
1419:Ghee and refined flour-based
6434:Indian cuisine-related lists
3188:. iUniverse. pp. 448–.
2924:The Oxford Companion to Food
2577:Besan, ghee, sugar and nuts
1236:Fried and sugar-syrup based
722:Semolina, ghee, nuts, milk.
6264:Ingredients / types of food
3355:. Springer. pp. 128–.
3320:"In search of Bandar Laddu"
3219:Encyclopedia of Jewish Food
2557:, coconut jaggery stuffing
342:Sugar syrup, lentil flour.
145:, a significant element in
6455:
2898:List of Indian snack foods
1739:Adhirasam/Khajjaya/Ariselu
130:
6400:
5944:
5873:
4504:French fry accompaniments
3756:
3533:
3436:
1848:Kovilpatti Kadalai Mittai
1325:Fried, sugar syrup based
877:Fried, sugar syrup based
613:Fried, sugar syrup based
393:with cardamom and sugar.
369:Fried, sugar syrup based
345:Fried, sugar syrup based
325:Fried, sugar syrup based
305:Fried, sugar syrup based
5896:Category: Lists of foods
4193:Typical Hungarian dishes
3850:Central African Republic
3115:The Indian Encyclopaedia
2988:. Blue Rose Publishers.
2926:(3rd ed.). Oxford:
1456:Chenna, sweetened milk.
6317:Preparation and cooking
4803:Vietnamese specialities
3820:Lists of prepared foods
2928:Oxford University Press
2116:Srivilliputtur Palkova
1182:Fried and Banana-based
1096:Coconut and milk based
948:Coconut and milk based
488:An ice cream made with
6097:East/ North East India
4730:Snack foods by country
3961:Southern United States
3860:Ethiopian and Eritrean
1057:Sugar, chenna cheese.
747:, coconut, molu leaf.
590:, yogurt, oil, sugar.
517:(besan), ghee, sugar.
415:Milk, cottage cheese.
253:(besan), ghee, sugar.
6439:Dessert-related lists
6195:Malvani & Konkani
5816:Pies, tarts and flans
5686:Pies, tarts and flans
3905:São Tomé and Príncipe
3522:Pies, tarts and flans
2626:flour, gram, jaggery
1565:Fried and Milk-based
1126:Fried and Rice-based
610:Wheat or rice flour.
201:Fried, jaggery based
6083:Mangalorean Catholic
3395:at Wikimedia Commons
2930:. pp. 410–411.
198:Rice flour, Jaggery
53:improve this article
6370:Bangladeshi cuisine
5083:Fried noodle dishes
4788:Pakistani vegetable
4763:American sandwiches
3393:Sweet food of India
3152:, Macmillan, 1996,
2963:on 10 November 2020
2797:Milk-based, called
2704:Maida, sugar, ghee
2606:leaves and steamed
2367:, jaggery, coconut
2350:, jaggery, coconut
2103:Channa Dal/Toor Dal
678:Rice, sugar, nuts.
6365:Sri Lankan cuisine
6241:Indian Singaporean
5323:Squash and pumpkin
4798:Vietnamese noodles
4793:Puddings (savoury)
4773:Indonesian noodles
3956:Regional beverages
2244:A famous sweet in
2213:Tirunelveli Halwa
1772:Arcot Makkan Peda
1210:, grated coconut,
661:Sugar syrup based
593:Sugar syrup based
471:Sugar syrup based
256:Sugar syrup based
6416:
6415:
6380:Bhutanese cuisine
6375:Pakistani cuisine
6259:
6258:
6236:Indian Indonesian
5963:Regional cuisines
5904:
5903:
5869:
5868:
5784:Hangover remedies
5722:Brand name snacks
5712:Bacon substitutes
5630:Chocolate-covered
5416:Sushi and sashimi
4811:
4810:
4358:
4357:
4066:
3786:
3785:
3391:Media related to
3362:978-0-7514-0346-6
3297:978-1-74045-472-8
3263:978-81-224-1525-4
3229:978-0-470-39130-3
3195:978-0-595-24422-5
3159:978-0-312-14343-5
3125:978-81-7755-257-7
3091:978-0-19-517241-6
3057:978-0-7735-3406-3
3023:978-1-74045-472-8
2957:Super Suvai Tamil
2937:978-0-19-967733-7
2859:
2858:
2726:Main ingredients
2710:
2709:
2389:Main ingredients
2373:
2372:
2254:Khubani ka meetha
1910:Loaf bread, milk
1660:Main ingredients
1644:
1643:
1284:Malapua (dessert)
1208:nutmeg (powdered)
848:Main ingredients
832:
831:
178:Main ingredients
129:
128:
121:
103:
16:(Redirected from
6446:
6407:
6406:
6360:Nepalese cuisine
6351:Related cuisines
6251:Malaysian Indian
5967:
5938:Cuisine of India
5931:
5924:
5917:
5908:
5893:
5892:
5883:
5882:
5594:Fish and seafood
5019:Sourdough breads
4823:By cooking style
4820:
4369:
4064:
3936:Italian-American
3833:
3813:
3806:
3799:
3790:
3776:
3764:
3763:
3539:
3439:List of desserts
3423:
3416:
3409:
3400:
3390:
3374:
3373:
3371:
3369:
3346:
3340:
3339:
3337:
3335:
3315:
3309:
3308:
3306:
3304:
3281:
3275:
3274:
3272:
3270:
3247:
3241:
3240:
3238:
3236:
3213:
3207:
3206:
3204:
3202:
3179:
3173:
3172:
3143:
3137:
3136:
3134:
3132:
3109:
3103:
3102:
3100:
3098:
3075:
3069:
3068:
3066:
3064:
3041:
3035:
3034:
3032:
3030:
3007:
3001:
3000:
2998:
2997:
2979:
2973:
2972:
2970:
2968:
2959:. Archived from
2948:
2942:
2941:
2919:
2903:List of pastries
2892:
2887:
2886:
2885:
2878:
2873:
2872:
2842:
2837:
2815:
2787:
2765:
2743:
2717:
2701:
2673:
2643:
2620:
2593:
2574:
2551:
2529:
2504:
2444:
2425:
2406:
2380:
2340:
2324:, pudding, milk
2318:
2287:
2262:
2220:
2196:
2091:
2043:
2018:
1994:
1969:
1955:Fry syrup based
1947:
1926:
1907:
1899:Double ka Meetha
1885:
1856:
1831:
1808:
1747:
1716:, coconut milk,
1710:
1677:
1651:
1631:
1597:
1578:
1542:
1522:
1499:
1479:, reduced milk,
1473:
1453:
1436:Sweetened milk.
1433:
1407:
1389:
1363:
1339:
1312:
1292:
1272:
1196:
1158:
1140:
1110:
1090:
1072:
1054:
1016:
989:
962:
927:
891:
865:
839:
821:Moong Dal, Milk.
797:
764:
741:
719:
697:
675:
651:
627:
607:
584:
559:
536:
511:
485:
457:
434:
412:
383:
359:
339:
319:
292:
270:
247:
215:
195:
169:
124:
117:
113:
110:
104:
102:
61:
37:
29:
21:
6454:
6453:
6449:
6448:
6447:
6445:
6444:
6443:
6429:Indian desserts
6419:
6418:
6417:
6412:
6396:
6395:
6394:
6390:Afghani cuisine
6385:Tibetan cuisine
6346:
6312:
6311:
6310:
6278:Soups and stews
6255:
6209:
6190:Agri & Koli
6163:
6092:
6026:
5958:
5940:
5935:
5905:
5900:
5885:Food portal
5877:
5865:
5801:Made from maple
5695:
5640:Sandwich cookie
5603:
5556:
5425:
5356:
5347:
5204:
5195:
5148:
4976:
4970:
4867:
4861:
4807:
4751:
4716:
4670:Soups and stews
4665:
4535:
4528:
4485:
4405:
4364:
4354:
4350:National dishes
4323:
4297:
4271:
4217:Liechtensteiner
4151:
4013:
3967:
3951:Regional dishes
3941:Jewish-American
3914:
3900:Western Saharan
3828:
3822:
3817:
3787:
3782:
3752:
3736:
3540:
3531:
3483:Frozen desserts
3478:Fruit preserves
3441:
3432:
3427:
3383:
3378:
3377:
3367:
3365:
3363:
3348:
3347:
3343:
3333:
3331:
3317:
3316:
3312:
3302:
3300:
3298:
3283:
3282:
3278:
3268:
3266:
3264:
3249:
3248:
3244:
3234:
3232:
3230:
3215:
3214:
3210:
3200:
3198:
3196:
3181:
3180:
3176:
3160:
3145:
3144:
3140:
3130:
3128:
3126:
3111:
3110:
3106:
3096:
3094:
3092:
3077:
3076:
3072:
3062:
3060:
3058:
3043:
3042:
3038:
3028:
3026:
3024:
3009:
3008:
3004:
2995:
2993:
2981:
2980:
2976:
2966:
2964:
2950:
2949:
2945:
2938:
2921:
2920:
2916:
2911:
2888:
2883:
2881:
2874:
2867:
2864:
2715:
2378:
2010:Kuzhi paniyaram
1649:
1561:cardamom powder
1037:, sugar, milk.
874:, sugar syrup.
837:
630:Refined flour,
551:Motichoor laddu
167:
135:
125:
114:
108:
105:
62:
60:
50:
38:
23:
22:
15:
12:
11:
5:
6452:
6450:
6442:
6441:
6436:
6431:
6421:
6420:
6414:
6413:
6411:
6401:
6398:
6397:
6393:
6392:
6387:
6382:
6377:
6372:
6367:
6362:
6356:
6355:
6354:
6352:
6348:
6347:
6345:
6340:
6335:
6330:
6325:
6320:
6318:
6314:
6313:
6309:
6308:
6303:
6298:
6293:
6288:
6283:
6280:
6275:
6269:
6268:
6267:
6265:
6261:
6260:
6257:
6256:
6254:
6253:
6248:
6246:Jain (Satvika)
6243:
6238:
6233:
6231:Indian Chinese
6228:
6223:
6217:
6215:
6211:
6210:
6208:
6207:
6202:
6197:
6192:
6187:
6182:
6177:
6171:
6169:
6165:
6164:
6162:
6161:
6156:
6151:
6146:
6141:
6136:
6131:
6126:
6121:
6116:
6111:
6106:
6100:
6098:
6094:
6093:
6091:
6090:
6085:
6080:
6075:
6070:
6065:
6060:
6055:
6050:
6045:
6040:
6034:
6032:
6028:
6027:
6025:
6024:
6022:Uttar Pradeshi
6019:
6014:
6009:
6004:
5999:
5994:
5989:
5984:
5979:
5973:
5971:
5964:
5960:
5959:
5957:
5956:
5951:
5945:
5942:
5941:
5936:
5934:
5933:
5926:
5919:
5911:
5902:
5901:
5899:
5898:
5887:
5874:
5871:
5870:
5867:
5866:
5864:
5863:
5858:
5856:Tortilla-based
5853:
5848:
5843:
5838:
5833:
5828:
5823:
5818:
5813:
5808:
5803:
5798:
5797:
5796:
5786:
5781:
5776:
5771:
5766:
5761:
5756:
5751:
5746:
5741:
5740:
5739:
5734:
5724:
5719:
5714:
5709:
5703:
5701:
5697:
5696:
5694:
5693:
5688:
5683:
5682:
5681:
5676:
5666:
5661:
5660:
5659:
5649:
5648:
5647:
5642:
5632:
5627:
5625:Chocolate bars
5622:
5617:
5611:
5609:
5605:
5604:
5602:
5601:
5596:
5591:
5586:
5581:
5576:
5570:
5568:
5558:
5557:
5555:
5554:
5553:
5552:
5550:Sausage dishes
5542:
5541:
5540:
5535:
5530:
5520:
5515:
5510:
5505:
5500:
5495:
5490:
5485:
5484:
5483:
5481:Scrambled eggs
5473:
5468:
5463:
5462:
5461:
5456:
5451:
5441:
5435:
5433:
5427:
5426:
5424:
5423:
5418:
5413:
5408:
5403:
5398:
5393:
5388:
5383:
5378:
5373:
5368:
5362:
5360:
5349:
5348:
5346:
5345:
5340:
5335:
5330:
5325:
5320:
5315:
5314:
5313:
5308:
5298:
5297:
5296:
5286:
5281:
5276:
5271:
5266:
5261:
5256:
5251:
5246:
5241:
5236:
5231:
5226:
5221:
5216:
5210:
5208:
5197:
5196:
5194:
5193:
5188:
5187:
5186:
5176:
5175:
5174:
5164:
5158:
5156:
5150:
5149:
5147:
5146:
5141:
5136:
5134:Rice and beans
5131:
5130:
5129:
5124:
5119:
5109:
5108:
5107:
5097:
5092:
5091:
5090:
5085:
5080:
5070:
5065:
5064:
5063:
5058:
5048:
5043:
5038:
5033:
5028:
5027:
5026:
5021:
5016:
5011:
5006:
5001:
4996:
4986:
4980:
4978:
4975:Breads, grains
4972:
4971:
4969:
4968:
4966:Stuffed dishes
4963:
4958:
4957:
4956:
4954:Instant sauces
4951:
4946:
4941:
4939:Dessert sauces
4931:
4926:
4925:
4924:
4922:Pickled fruits
4914:
4909:
4904:
4899:
4894:
4893:
4892:
4882:
4877:
4871:
4869:
4866:By preparation
4863:
4862:
4860:
4859:
4854:
4849:
4844:
4839:
4838:
4837:
4826:
4824:
4817:
4813:
4812:
4809:
4808:
4806:
4805:
4800:
4795:
4790:
4785:
4783:Pakistani rice
4780:
4778:Pakistani meat
4775:
4770:
4765:
4759:
4757:
4753:
4752:
4750:
4749:
4748:
4747:
4742:
4737:
4726:
4724:
4718:
4717:
4715:
4714:
4709:
4704:
4699:
4694:
4689:
4684:
4679:
4673:
4671:
4667:
4666:
4664:
4663:
4658:
4653:
4648:
4643:
4638:
4633:
4628:
4623:
4618:
4617:
4616:
4606:
4601:
4596:
4591:
4586:
4581:
4576:
4571:
4566:
4561:
4556:
4551:
4546:
4540:
4538:
4530:
4529:
4527:
4526:
4521:
4516:
4511:
4506:
4501:
4495:
4493:
4487:
4486:
4484:
4483:
4478:
4473:
4468:
4463:
4458:
4453:
4448:
4443:
4438:
4433:
4432:
4431:
4421:
4415:
4413:
4407:
4406:
4404:
4403:
4398:
4393:
4388:
4383:
4377:
4375:
4366:
4360:
4359:
4356:
4355:
4353:
4352:
4347:
4342:
4337:
4331:
4329:
4325:
4324:
4322:
4321:
4316:
4311:
4305:
4303:
4299:
4298:
4296:
4295:
4290:
4285:
4279:
4277:
4273:
4272:
4270:
4269:
4264:
4259:
4254:
4249:
4244:
4239:
4234:
4229:
4224:
4219:
4214:
4213:
4212:
4202:
4197:
4196:
4195:
4185:
4180:
4175:
4170:
4165:
4159:
4157:
4153:
4152:
4150:
4149:
4144:
4139:
4134:
4129:
4124:
4119:
4114:
4109:
4104:
4099:
4098:
4097:
4087:
4082:
4077:
4072:
4067:
4059:
4054:
4049:
4048:
4047:
4042:
4032:
4027:
4021:
4019:
4015:
4014:
4012:
4011:
4006:
4001:
3996:
3991:
3986:
3981:
3975:
3973:
3969:
3968:
3966:
3965:
3964:
3963:
3958:
3953:
3948:
3943:
3938:
3928:
3922:
3920:
3916:
3915:
3913:
3912:
3907:
3902:
3897:
3892:
3887:
3882:
3877:
3872:
3867:
3862:
3857:
3852:
3847:
3841:
3839:
3830:
3824:
3823:
3818:
3816:
3815:
3808:
3801:
3793:
3784:
3783:
3781:
3780:
3770:
3757:
3754:
3753:
3751:
3750:
3748:Dessert sauces
3744:
3742:
3738:
3737:
3735:
3734:
3729:
3724:
3719:
3714:
3709:
3704:
3699:
3694:
3689:
3684:
3679:
3674:
3669:
3664:
3659:
3654:
3649:
3644:
3639:
3634:
3629:
3624:
3619:
3614:
3609:
3604:
3599:
3594:
3589:
3584:
3579:
3574:
3569:
3564:
3559:
3554:
3548:
3546:
3542:
3541:
3534:
3532:
3530:
3529:
3524:
3519:
3514:
3509:
3508:
3507:
3506:
3505:
3500:
3490:
3480:
3475:
3470:
3465:
3460:
3455:
3449:
3447:
3443:
3442:
3437:
3434:
3433:
3428:
3426:
3425:
3418:
3411:
3403:
3397:
3396:
3382:
3381:External links
3379:
3376:
3375:
3361:
3341:
3310:
3296:
3276:
3262:
3242:
3228:
3208:
3194:
3174:
3158:
3138:
3124:
3104:
3090:
3070:
3056:
3036:
3022:
3002:
2974:
2951:Apple, Halwa.
2943:
2936:
2913:
2912:
2910:
2907:
2906:
2905:
2900:
2894:
2893:
2879:
2863:
2860:
2857:
2856:
2853:
2843:
2831:
2825:
2824:
2819:
2816:
2809:
2803:
2802:
2795:
2794:, sugar, nuts
2788:
2781:
2775:
2774:
2771:
2766:
2759:
2753:
2752:
2747:
2744:
2737:
2731:
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2727:
2724:
2721:
2714:
2711:
2708:
2707:
2705:
2702:
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2674:
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2661:
2660:
2658:
2644:
2637:
2631:
2630:
2627:
2621:
2614:
2608:
2607:
2600:
2594:
2587:
2581:
2580:
2578:
2575:
2568:
2562:
2561:
2558:
2552:
2545:
2539:
2538:
2536:
2530:
2523:
2517:
2516:
2514:
2505:
2498:
2492:
2491:
2488:
2485:
2483:
2477:
2476:
2473:
2467:
2465:
2459:
2458:
2455:
2447:Flour, sugar,
2445:
2438:
2432:
2431:
2429:
2426:
2419:
2413:
2412:
2410:
2407:
2400:
2394:
2393:
2390:
2387:
2384:
2377:
2374:
2371:
2370:
2368:
2362:
2360:
2354:
2353:
2351:
2341:
2334:
2328:
2327:
2325:
2319:
2312:
2306:
2305:
2303:
2288:
2281:
2275:
2274:
2272:
2263:
2256:
2250:
2249:
2242:
2221:
2214:
2210:
2209:
2207:
2204:powdered sugar
2197:
2190:
2184:
2183:
2181:
2164:
2162:
2156:
2155:
2153:
2147:
2145:
2139:
2138:
2132:Srivilliputhur
2128:
2119:
2117:
2113:
2112:
2109:
2092:
2085:
2063:
2062:
2057:
2044:
2037:
2031:
2030:
2028:
2019:
2012:
2006:
2005:
2004:in Tamil Nadu
1998:
1995:
1988:
1982:
1981:
1979:
1970:
1963:
1961:Kakinada Kaaja
1957:
1956:
1953:
1948:
1941:
1935:
1934:
1932:
1927:
1920:
1914:
1913:
1911:
1908:
1901:
1895:
1894:
1889:
1886:
1879:
1873:
1872:
1870:
1857:
1850:
1844:
1843:
1841:
1832:
1825:
1819:
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1809:
1802:
1796:
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1769:
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1748:
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1735:
1734:
1732:
1711:
1704:
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1678:
1671:
1665:
1664:
1661:
1658:
1655:
1648:
1645:
1642:
1641:
1638:
1632:
1625:
1619:
1618:
1615:
1598:
1591:
1587:
1586:
1585:Jaggery based
1583:
1580:
1571:
1567:
1566:
1563:
1543:
1536:
1530:
1529:
1526:
1523:
1516:
1510:
1509:
1506:
1500:
1493:
1487:
1486:
1483:
1474:
1467:
1461:
1460:
1457:
1454:
1447:
1441:
1440:
1437:
1434:
1427:
1421:
1420:
1417:
1415:Salt to taste
1408:
1401:
1397:
1396:
1393:
1390:
1383:
1377:
1376:
1373:
1364:
1357:
1351:
1350:
1347:
1340:
1333:
1327:
1326:
1323:
1313:
1306:
1300:
1299:
1296:
1293:
1286:
1280:
1279:
1276:
1273:
1266:
1260:
1259:
1256:
1246:
1244:
1238:
1237:
1234:
1197:
1190:
1188:Labanga latika
1184:
1183:
1180:
1159:
1152:
1148:
1147:
1144:
1141:
1134:
1128:
1127:
1124:
1122:Kanakchur khoi
1111:
1104:
1102:Jaynagarer Moa
1098:
1097:
1094:
1091:
1084:
1083:Coconut Barfi
1080:
1079:
1076:
1073:
1066:
1062:
1061:
1058:
1055:
1048:
1042:
1041:
1038:
1032:
1030:
1024:
1023:
1020:
1017:
1010:
1004:
1003:
1000:
990:
983:
977:
976:
973:
963:
956:
950:
949:
946:
928:
921:
915:
914:
911:
894:Flour, cream,
892:
885:
879:
878:
875:
866:
859:
853:
852:
849:
846:
843:
836:
833:
830:
829:
823:
818:
816:
810:
809:
804:
798:
791:
781:
780:
775:
774:, dry fruits.
765:
758:
752:
751:
748:
742:
735:
729:
728:
723:
720:
713:
707:
706:
701:
698:
691:
685:
684:
679:
676:
669:
663:
662:
659:
652:
645:
639:
638:
635:
628:
621:
615:
614:
611:
608:
601:
595:
594:
591:
585:
578:
572:
571:
566:
560:
553:
547:
546:
540:
537:
530:
524:
523:
518:
512:
505:
499:
498:
493:
486:
479:
473:
472:
469:
459:
450:
444:
443:
438:
435:
428:
422:
421:
416:
413:
406:
400:
399:
394:
384:
377:
371:
370:
367:
360:
353:
347:
346:
343:
340:
333:
327:
326:
323:
320:
313:
307:
306:
303:
293:
286:
280:
279:
274:
271:
264:
258:
257:
254:
248:
241:
235:
234:
229:
216:
209:
203:
202:
199:
196:
189:
183:
182:
179:
176:
173:
166:
163:
151:condensed milk
147:Indian cuisine
141:, also called
127:
126:
41:
39:
32:
24:
14:
13:
10:
9:
6:
4:
3:
2:
6451:
6440:
6437:
6435:
6432:
6430:
6427:
6426:
6424:
6410:
6402:
6399:
6391:
6388:
6386:
6383:
6381:
6378:
6376:
6373:
6371:
6368:
6366:
6363:
6361:
6358:
6357:
6353:
6349:
6344:
6341:
6339:
6336:
6334:
6331:
6329:
6326:
6324:
6321:
6319:
6315:
6307:
6304:
6302:
6299:
6297:
6294:
6292:
6289:
6287:
6284:
6281:
6279:
6276:
6274:
6271:
6270:
6266:
6262:
6252:
6249:
6247:
6244:
6242:
6239:
6237:
6234:
6232:
6229:
6227:
6224:
6222:
6219:
6218:
6216:
6212:
6206:
6203:
6201:
6198:
6196:
6193:
6191:
6188:
6186:
6183:
6181:
6178:
6176:
6173:
6172:
6170:
6166:
6160:
6157:
6155:
6152:
6150:
6147:
6145:
6142:
6140:
6137:
6135:
6132:
6130:
6127:
6125:
6122:
6120:
6117:
6115:
6112:
6110:
6107:
6105:
6102:
6101:
6099:
6095:
6089:
6086:
6084:
6081:
6079:
6076:
6074:
6071:
6069:
6066:
6064:
6061:
6059:
6056:
6054:
6051:
6049:
6046:
6044:
6041:
6039:
6036:
6035:
6033:
6029:
6023:
6020:
6018:
6015:
6013:
6010:
6008:
6005:
6003:
6000:
5998:
5995:
5993:
5990:
5988:
5985:
5983:
5980:
5978:
5975:
5974:
5972:
5968:
5965:
5961:
5955:
5952:
5950:
5947:
5946:
5943:
5939:
5932:
5927:
5925:
5920:
5918:
5913:
5912:
5909:
5897:
5888:
5886:
5881:
5876:
5875:
5872:
5862:
5859:
5857:
5854:
5852:
5849:
5847:
5844:
5842:
5839:
5837:
5834:
5832:
5829:
5827:
5824:
5822:
5819:
5817:
5814:
5812:
5809:
5807:
5804:
5802:
5799:
5795:
5792:
5791:
5790:
5789:Hors d'oeuvre
5787:
5785:
5782:
5780:
5777:
5775:
5772:
5770:
5767:
5765:
5762:
5760:
5757:
5755:
5752:
5750:
5747:
5745:
5742:
5738:
5735:
5733:
5730:
5729:
5728:
5725:
5723:
5720:
5718:
5715:
5713:
5710:
5708:
5705:
5704:
5702:
5698:
5692:
5689:
5687:
5684:
5680:
5677:
5675:
5672:
5671:
5670:
5667:
5665:
5662:
5658:
5655:
5654:
5653:
5650:
5646:
5643:
5641:
5638:
5637:
5636:
5633:
5631:
5628:
5626:
5623:
5621:
5618:
5616:
5613:
5612:
5610:
5606:
5600:
5597:
5595:
5592:
5590:
5587:
5585:
5582:
5580:
5577:
5575:
5572:
5571:
5569:
5567:
5563:
5559:
5551:
5548:
5547:
5546:
5543:
5539:
5536:
5534:
5531:
5529:
5526:
5525:
5524:
5521:
5519:
5516:
5514:
5511:
5509:
5506:
5504:
5501:
5499:
5496:
5494:
5491:
5489:
5486:
5482:
5479:
5478:
5477:
5474:
5472:
5469:
5467:
5464:
5460:
5457:
5455:
5452:
5450:
5449:Shredded beef
5447:
5446:
5445:
5442:
5440:
5437:
5436:
5434:
5432:
5428:
5422:
5419:
5417:
5414:
5412:
5409:
5407:
5404:
5402:
5399:
5397:
5394:
5392:
5389:
5387:
5384:
5382:
5379:
5377:
5374:
5372:
5369:
5367:
5364:
5363:
5361:
5359:
5354:
5350:
5344:
5341:
5339:
5336:
5334:
5331:
5329:
5326:
5324:
5321:
5319:
5316:
5312:
5309:
5307:
5304:
5303:
5302:
5299:
5295:
5292:
5291:
5290:
5287:
5285:
5282:
5280:
5277:
5275:
5272:
5270:
5267:
5265:
5262:
5260:
5257:
5255:
5252:
5250:
5247:
5245:
5242:
5240:
5237:
5235:
5232:
5230:
5227:
5225:
5222:
5220:
5217:
5215:
5212:
5211:
5209:
5207:
5202:
5198:
5192:
5189:
5185:
5182:
5181:
5180:
5177:
5173:
5170:
5169:
5168:
5167:Cheese dishes
5165:
5163:
5162:Butter dishes
5160:
5159:
5157:
5155:
5151:
5145:
5142:
5140:
5137:
5135:
5132:
5128:
5125:
5123:
5120:
5118:
5115:
5114:
5113:
5110:
5106:
5103:
5102:
5101:
5098:
5096:
5093:
5089:
5086:
5084:
5081:
5079:
5078:Noodle dishes
5076:
5075:
5074:
5071:
5069:
5066:
5062:
5059:
5057:
5054:
5053:
5052:
5049:
5047:
5044:
5042:
5039:
5037:
5034:
5032:
5029:
5025:
5022:
5020:
5017:
5015:
5012:
5010:
5007:
5005:
5002:
5000:
4997:
4995:
4992:
4991:
4990:
4987:
4985:
4982:
4981:
4979:
4973:
4967:
4964:
4962:
4959:
4955:
4952:
4950:
4947:
4945:
4942:
4940:
4937:
4936:
4935:
4932:
4930:
4927:
4923:
4920:
4919:
4918:
4915:
4913:
4910:
4908:
4905:
4903:
4900:
4898:
4895:
4891:
4888:
4887:
4886:
4883:
4881:
4878:
4876:
4873:
4872:
4870:
4864:
4858:
4855:
4853:
4850:
4848:
4845:
4843:
4840:
4836:
4833:
4832:
4831:
4828:
4827:
4825:
4821:
4818:
4814:
4804:
4801:
4799:
4796:
4794:
4791:
4789:
4786:
4784:
4781:
4779:
4776:
4774:
4771:
4769:
4766:
4764:
4761:
4760:
4758:
4754:
4746:
4743:
4741:
4738:
4736:
4733:
4732:
4731:
4728:
4727:
4725:
4723:
4719:
4713:
4710:
4708:
4705:
4703:
4700:
4698:
4695:
4693:
4690:
4688:
4685:
4683:
4680:
4678:
4675:
4674:
4672:
4668:
4662:
4659:
4657:
4654:
4652:
4649:
4647:
4644:
4642:
4639:
4637:
4634:
4632:
4629:
4627:
4624:
4622:
4619:
4615:
4612:
4611:
4610:
4607:
4605:
4602:
4600:
4597:
4595:
4592:
4590:
4587:
4585:
4582:
4580:
4577:
4575:
4572:
4570:
4567:
4565:
4562:
4560:
4557:
4555:
4552:
4550:
4547:
4545:
4542:
4541:
4539:
4537:
4531:
4525:
4522:
4520:
4517:
4515:
4512:
4510:
4507:
4505:
4502:
4500:
4497:
4496:
4494:
4492:
4488:
4482:
4479:
4477:
4474:
4472:
4469:
4467:
4464:
4462:
4459:
4457:
4454:
4452:
4449:
4447:
4444:
4442:
4439:
4437:
4434:
4430:
4427:
4426:
4425:
4422:
4420:
4417:
4416:
4414:
4412:
4408:
4402:
4399:
4397:
4394:
4392:
4389:
4387:
4384:
4382:
4379:
4378:
4376:
4374:
4370:
4367:
4361:
4351:
4348:
4346:
4343:
4341:
4340:Crimean Tatar
4338:
4336:
4333:
4332:
4330:
4326:
4320:
4317:
4315:
4312:
4310:
4307:
4306:
4304:
4300:
4294:
4291:
4289:
4286:
4284:
4281:
4280:
4278:
4274:
4268:
4265:
4263:
4260:
4258:
4255:
4253:
4250:
4248:
4245:
4243:
4240:
4238:
4235:
4233:
4230:
4228:
4225:
4223:
4220:
4218:
4215:
4211:
4208:
4207:
4206:
4203:
4201:
4198:
4194:
4191:
4190:
4189:
4186:
4184:
4181:
4179:
4176:
4174:
4171:
4169:
4166:
4164:
4161:
4160:
4158:
4154:
4148:
4145:
4143:
4140:
4138:
4135:
4133:
4130:
4128:
4125:
4123:
4120:
4118:
4115:
4113:
4110:
4108:
4105:
4103:
4100:
4096:
4093:
4092:
4091:
4088:
4086:
4083:
4081:
4078:
4076:
4073:
4071:
4068:
4065:(and Persian)
4063:
4060:
4058:
4055:
4053:
4050:
4046:
4043:
4041:
4038:
4037:
4036:
4033:
4031:
4028:
4026:
4023:
4022:
4020:
4016:
4010:
4007:
4005:
4002:
4000:
3997:
3995:
3992:
3990:
3987:
3985:
3982:
3980:
3977:
3976:
3974:
3972:South America
3970:
3962:
3959:
3957:
3954:
3952:
3949:
3947:
3944:
3942:
3939:
3937:
3934:
3933:
3932:
3931:United States
3929:
3927:
3924:
3923:
3921:
3919:North America
3917:
3911:
3908:
3906:
3903:
3901:
3898:
3896:
3893:
3891:
3888:
3886:
3883:
3881:
3878:
3876:
3873:
3871:
3868:
3866:
3863:
3861:
3858:
3856:
3853:
3851:
3848:
3846:
3843:
3842:
3840:
3838:
3834:
3831:
3825:
3821:
3814:
3809:
3807:
3802:
3800:
3795:
3794:
3791:
3779:
3775:
3771:
3769:
3768:
3759:
3758:
3755:
3749:
3746:
3745:
3743:
3739:
3733:
3730:
3728:
3725:
3723:
3720:
3718:
3715:
3713:
3710:
3708:
3705:
3703:
3700:
3698:
3695:
3693:
3690:
3688:
3685:
3683:
3680:
3678:
3675:
3673:
3670:
3668:
3665:
3663:
3660:
3658:
3655:
3653:
3650:
3648:
3645:
3643:
3640:
3638:
3635:
3633:
3630:
3628:
3625:
3623:
3620:
3618:
3615:
3613:
3610:
3608:
3605:
3603:
3600:
3598:
3595:
3593:
3590:
3588:
3585:
3583:
3580:
3578:
3575:
3573:
3570:
3568:
3565:
3563:
3560:
3558:
3555:
3553:
3550:
3549:
3547:
3543:
3538:
3528:
3525:
3523:
3520:
3518:
3515:
3513:
3510:
3504:
3501:
3499:
3496:
3495:
3494:
3491:
3489:
3486:
3485:
3484:
3481:
3479:
3476:
3474:
3471:
3469:
3466:
3464:
3461:
3459:
3456:
3454:
3451:
3450:
3448:
3444:
3440:
3435:
3431:
3424:
3419:
3417:
3412:
3410:
3405:
3404:
3401:
3394:
3389:
3385:
3384:
3380:
3364:
3358:
3354:
3353:
3345:
3342:
3329:
3325:
3321:
3314:
3311:
3299:
3293:
3289:
3288:
3287:Food of India
3280:
3277:
3265:
3259:
3255:
3254:
3246:
3243:
3231:
3225:
3221:
3220:
3212:
3209:
3197:
3191:
3187:
3186:
3178:
3175:
3171:
3170:
3168:
3161:
3155:
3151:
3150:
3142:
3139:
3127:
3121:
3117:
3116:
3108:
3105:
3093:
3087:
3083:
3082:
3074:
3071:
3059:
3053:
3049:
3048:
3040:
3037:
3025:
3019:
3015:
3014:
3013:Food of India
3006:
3003:
2991:
2987:
2986:
2978:
2975:
2962:
2958:
2954:
2947:
2944:
2939:
2933:
2929:
2925:
2918:
2915:
2908:
2904:
2901:
2899:
2896:
2895:
2891:
2880:
2877:
2871:
2866:
2861:
2854:
2852:
2848:
2844:
2841:
2836:
2832:
2830:
2827:
2826:
2823:
2820:
2817:
2814:
2810:
2808:
2805:
2804:
2800:
2796:
2793:
2789:
2786:
2782:
2780:
2777:
2776:
2772:
2770:
2767:
2764:
2760:
2758:
2755:
2754:
2751:
2748:
2745:
2742:
2738:
2736:
2733:
2732:
2728:
2725:
2722:
2719:
2718:
2712:
2706:
2703:
2700:
2696:
2694:
2691:
2690:
2687:Yogurt-based
2686:
2683:
2679:
2675:
2672:
2668:
2666:
2663:
2662:
2659:
2657:
2653:
2649:
2645:
2642:
2638:
2636:
2633:
2632:
2628:
2625:
2622:
2619:
2615:
2613:
2610:
2609:
2605:
2601:
2598:
2595:
2592:
2588:
2586:
2583:
2582:
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2022:Black lentils
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70: –
69:
65:
64:Find sources:
58:
54:
48:
47:
42:This article
40:
36:
31:
30:
27:
19:
18:Indian sweets
6226:Anglo-Indian
6038:Main article
5977:Main article
5841:Spit-roasted
5769:Coconut milk
5674:Choux pastry
5333:Sweet potato
5191:Yogurt-based
5127:Rice pudding
5105:Pasta dishes
5024:Sweet breads
5009:Quick breads
4994:bread dishes
4890:Soy products
4588:
4095:North Korean
3765:
3616:
3366:. Retrieved
3351:
3344:
3332:. Retrieved
3323:
3313:
3301:. Retrieved
3286:
3279:
3267:. Retrieved
3252:
3245:
3233:. Retrieved
3218:
3211:
3199:. Retrieved
3184:
3177:
3164:
3163:
3148:
3141:
3129:. Retrieved
3114:
3107:
3095:. Retrieved
3080:
3073:
3061:. Retrieved
3046:
3039:
3027:. Retrieved
3012:
3005:
2994:. Retrieved
2984:
2977:
2965:. Retrieved
2961:the original
2956:
2946:
2923:
2917:
2890:India portal
2818:Milk, flour
2746:Milk Powder
2453:coconut milk
2451:, egg yolk,
2428:Sugar, milk
2310:sheer khurma
2188:Pootharekulu
2079:Pappu Polelu
1986:Kozhukkattai
1800:Bandar laddu
1573:
1414:
1411:
1392:Rice flour.
1065:Chuda Ghasa
1008:Chhena Jhili
869:
452:
363:
142:
138:
136:
115:
109:January 2014
106:
96:
89:
82:
75:
63:
51:Please help
46:verification
43:
26:
6296:Snack foods
6273:Main dishes
6078:Mangalorean
6031:South India
5970:North India
5861:Traditional
5518:Mixed grill
5154:Dairy-based
5139:Sesame seed
5046:Fried dough
4944:Fish sauces
4897:Food pastes
4835:Twice-baked
4830:Baked goods
4722:Snack foods
4554:Bangladeshi
4328:Misc./other
4293:New Zealand
4122:Singaporean
4112:Palestinian
4025:Bangladeshi
3946:New Orleans
3572:Bangladeshi
2876:Food portal
2855:Milk-based
2652:maida flour
2635:Shankarpali
2602:Wrapped in
2521:Mahim halwa
2490:Milk-based
2475:Baked cake
2270:sugar syrup
2224:wheat flour
2095:Maida flour
2047:Besan flour
2000:Similar to
1973:Wheat flour
1785:Gulab Jamun
1783:Similar to
1570:Sirir naru
1528:Milk-based
1508:Milk-based
1485:Milk-based
1459:Milk-based
1439:Milk-based
1400:Puri Khaja
1395:Milk-based
1375:Milk-based
1349:Milk-based
1316:Besan flour
1298:Milk-based
1278:Milk-based
1258:Milk-based
1151:Kolar Bora
1146:Milk-based
1132:Kheer sagar
1060:Milk-based
1046:Chhena poda
1040:Milk-based
1022:Milk based
1002:Milk-based
975:Milk-based
954:Chhena gaja
919:Chandrapuli
913:Milk-based
871:vigna mungo
868:Deep fried
801:Besan flour
785:Sohan papdi
756:Sohan halwa
750:Milk-based
588:Maida flour
576:Makhan Bada
563:Besan flour
311:Gulab jamun
207:Apple Halwa
187:Arisa Pitha
159:silver leaf
6423:Categories
6306:Condiments
6168:West India
6154:Arunachali
6129:Meghalayan
6124:Jharkhandi
6068:Hyderabadi
6017:Rajasthani
5831:Sandwiches
5679:Poppy seed
5645:Shortbread
5533:Ham dishes
5493:Hamburgers
5431:Meat-based
5391:Fried fish
5386:Fish stews
5328:Strawberry
5294:French fry
5206:vegetables
5122:Rice cakes
5117:Fried rice
5004:Flatbreads
4949:Hot sauces
4847:Deep fried
4842:Casseroles
4740:Indonesian
4692:Indonesian
4646:Sri Lankan
4594:Indonesian
4536:and sweets
4514:Indonesian
4491:Condiments
4365:and origin
4335:Azerbaijan
4309:Anguillian
4283:Australian
4237:Portuguese
4147:Vietnamese
4070:Indonesian
4009:Venezuelan
3999:Paraguayan
3994:Ecuadorian
3910:Seychelles
3732:Vietnamese
3727:Venezuelan
3702:Sri Lankan
3657:Portuguese
3622:Indonesian
2996:2023-05-28
2967:12 October
2909:References
2849:), sugar,
2792:vermicelli
2769:Corn Flour
2713:Pan-Indian
2693:Sutar feni
2612:Puran poli
2597:Rice flour
2555:Rice flour
2496:Kaju katli
2365:Rice flour
2344:Rice flour
2332:Unni Appam
2322:Vermicelli
2279:Kesari bat
2246:Tamil Nadu
2200:Rice flour
2150:Rice flour
2136:Tamil Nadu
2130:Famous in
2035:Mysore Pak
1951:Black gram
1930:Rice flour
1793:Tamil Nadu
1751:Rice flour
1681:Rice flour
1590:Shorbhaja
768:Corn flour
515:Gram flour
375:Kaju katli
262:Gajar Paak
251:Gram flour
137:This is a
131:See also:
79:newspapers
6221:Fast food
6144:Sikkimese
6053:Karnataka
6048:Chettinad
5954:Etiquette
5821:Porridges
5754:Christmas
5727:Breakfast
5664:Doughnuts
5599:Vegetable
5381:Fish head
5318:Soy-based
5041:Dumplings
5031:Buckwheat
4977:and seeds
4902:Garnishes
4885:Fermented
4707:Pakistani
4651:Taiwanese
4621:Pakistani
4559:Brazilian
4549:Argentine
4534:Desserts
4524:Pakistani
4396:Pakistani
4302:Caribbean
4267:Ukrainian
4227:Norwegian
4188:Hungarian
4117:Peranakan
4102:Malaysian
3989:Colombian
3984:Brazilian
3979:Argentine
3829:by origin
3712:Taiwanese
3692:Slovenian
3677:Norwegian
3652:Pakistani
3577:Brazilian
3562:Argentine
3545:By region
3493:Ice cream
3473:Doughnuts
3334:22 August
3324:The Hindu
3167:ice cream
2729:Category
2665:Shrikhand
2566:Mohanthal
2392:Category
2358:Kajjikaya
1862:(usually
1835:Chana dal
1765:, elachi
1683:, grated
1663:Category
1481:pistachio
1465:Ras malai
1369:, sugar,
1331:Misti doi
1318:, sugar,
1251:, sugar,
995:, sugar,
968:, sugar,
883:Cham cham
851:Category
619:Nankhatai
565:, sugar.
496:Ice cream
468:, water.
464:, sugar,
448:Khirmohan
181:Category
6409:Category
6282:Desserts
6180:Gujarati
6134:Manipuri
6119:Assamese
6088:Saraswat
6012:Kashmiri
5992:Bhojpuri
5826:Relishes
5811:Pastries
5806:Mushroom
5759:Chutneys
5691:Puddings
5669:Pastries
5652:Desserts
5545:Sausages
5513:Meatball
5498:Hot dogs
5439:Barbecue
5401:Raw fish
5254:Eggplant
5229:Broccoli
5095:Pancakes
5056:Chickpea
5036:Crackers
4745:Japanese
4702:Japanese
4631:Romanian
4604:Japanese
4574:Filipino
4544:American
4519:Japanese
4499:Filipino
4419:American
4381:American
4319:Jamaican
4288:Hawaiian
4257:Scottish
4242:Romanian
4210:Sicilian
4163:Caucasus
4107:Nepalese
4080:Japanese
4052:Filipino
4004:Peruvian
3895:Tunisian
3890:Togolese
3885:Nigerien
3880:Nigerian
3875:Moroccan
3865:Gabonese
3778:Cookbook
3767:Category
3741:See also
3672:Moroccan
3662:Filipino
3642:Jamaican
3637:Japanese
3607:Georgian
3567:Bahraini
3557:American
3527:Puddings
3468:Custards
3430:Desserts
3328:Archived
2990:Archived
2862:See also
2656:semolina
2604:turmeric
2535:, sugar
2533:Semolina
2481:Doodhpak
2470:Cucumber
2292:semolina
2266:Apricots
2240:cardamom
2075:Bobbatlu
1939:Jaangiri
1730:cardamom
1714:Rice Ada
1623:Sitabhog
1534:Sarpuria
1505:, sugar
1491:Rasgulla
1445:Rasabali
1342:Yogurt,
1304:Mihidana
1264:Lyangcha
1242:Ledikeni
1224:cardamom
1118:cow ghee
945:flakes.
910:flakes.
658:powder.
466:semolina
404:Kalakand
6338:Tandoor
6185:Marathi
6149:Tripuri
6114:Bengali
6109:Maithil
6007:Mughlai
6002:Kumauni
5997:Punjabi
5949:History
5779:Comfort
5764:Coconut
5732:Cereals
5707:Ancient
5657:Custard
5635:Cookies
5620:Candies
5466:Chicken
5396:Herring
5358:seafood
5244:Cassava
5234:Cabbage
5219:Avocado
5179:Cheeses
5172:Fondues
5073:Noodles
4961:Spreads
4917:Pickled
4912:Instant
4907:Gravies
4857:Steamed
4816:By type
4712:Spanish
4697:Italian
4677:Chinese
4661:Turkish
4641:Spanish
4636:Russian
4599:Italian
4569:Chinese
4564:British
4476:Spanish
4466:Italian
4441:English
4429:Cornish
4424:British
4411:Cheeses
4386:British
4363:By type
4276:Oceania
4262:Spanish
4247:Russian
4222:Maltese
4205:Italian
4168:English
4137:Turkish
4132:Tibetan
4075:Israeli
4062:Iranian
4045:Sichuan
4040:Beijing
4035:Chinese
4030:Burmese
3926:Mexican
3855:Chadian
3845:Angolan
3722:Turkish
3707:Swedish
3697:Spanish
3687:Russian
3667:Mexican
3632:Israeli
3627:Italian
3587:Chinese
3582:British
3512:Gelatin
3498:flavors
3463:Cookies
3458:Candies
3368:16 June
3303:16 June
3269:16 June
3235:16 June
3201:16 June
3097:16 June
3063:16 June
3029:16 June
2851:saffron
2799:Payasam
2773:Boiled
2682:mangoes
2646:Sugar,
2585:Patoleo
2508:Cashews
2472:, rava
2463:Dhondas
2436:Bebinca
2417:Basundi
2175:cashews
2171:jaggery
2152:, milk
2107:Jaggery
2099:Coconut
2067:Obbattu
1918:Gavvalu
1868:jaggery
1864:peanuts
1839:jaggery
1823:Boorelu
1755:jaggery
1726:raisins
1718:jaggery
1689:jaggery
1685:coconut
1514:Sandesh
1344:jaggery
1220:raisins
1166:coconut
943:coconut
908:coconut
906:juice,
900:saffron
826:Pudding
789:pateesa
733:Singori
726:Pudding
704:Pudding
682:Pudding
441:Pudding
387:Cashews
93:scholar
6328:Karahi
6301:Spices
6291:Drinks
6200:Sindhi
6104:Bihari
6058:Kerala
6043:Andhra
5982:Awadhi
5894:
5851:Syrups
5846:Street
5774:Coffee
5744:Brunch
5737:Drinks
5608:Sweets
5584:Cheese
5503:Kebabs
5411:Shrimp
5406:Salmon
5343:Tomato
5301:Salads
5289:Potato
5259:Garlic
5249:Cherry
5239:Carrot
5224:Banana
5201:Fruits
5184:Brined
5061:Peanut
5051:Legume
4989:Breads
4984:Almond
4934:Sauces
4929:Rolled
4852:Smoked
4735:Indian
4687:German
4682:French
4626:Polish
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4589:Indian
4584:German
4579:French
4509:Indian
4471:Polish
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4345:Jewish
4232:Polish
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4156:Europe
4090:Korean
4085:Jordan
4057:Indian
3870:Libyan
3837:Africa
3827:Dishes
3682:Polish
3647:Korean
3617:Indian
3602:German
3597:French
3517:Pastry
3503:brands
3488:brands
3359:
3294:
3260:
3226:
3192:
3156:
3131:4 June
3122:
3088:
3054:
3020:
2934:
2845:Milk (
2807:Laddoo
2790:Milk,
2723:Image
2678:yogurt
2629:Bread
2560:Fried
2398:Anarsa
2386:Image
2348:banana
2290:Rava (
2206:/ghee
2160:Pongal
2111:Bread
2071:Holige
1657:Image
1635:Chhena
1503:Chhena
1477:Chhena
1367:Chhena
1355:Pantua
1249:Chhena
1228:cloves
1162:banana
1035:Chhena
993:Chhena
966:Chhena
857:Amriti
845:Image
711:Sheera
667:Phirni
637:Baked
599:Malpua
545:drink
543:Yogurt
462:Chhena
351:Jalebi
331:Imarti
284:Ghevar
239:Boondi
175:Image
143:mithai
95:
88:
81:
74:
66:
6343:Uruli
6323:Handi
6286:Bread
6214:Other
6205:Parsi
6073:Udupi
6063:Tamil
5794:Tapas
5749:Chifa
5717:Baozi
5700:Misc.
5615:Cakes
5589:Cream
5579:Blood
5566:stews
5562:Soups
5528:Bacon
5454:Steak
5279:Onion
5274:Melon
5269:Lemon
5264:Grape
5214:Apple
5144:Toast
5100:Pasta
5088:Ramen
5068:Maize
5014:Rolls
4880:Dried
4868:style
4756:Misc.
4614:Tteok
4481:Swiss
4461:Irish
4456:Greek
4436:Dutch
4401:Swiss
4314:Cuban
4200:Irish
4183:Greek
4142:Uzbek
3612:Greek
3592:Czech
3446:Types
2847:khoya
2822:Laddu
2779:Kheer
2757:Halva
2750:Barfi
2735:Barfi
2720:Name
2624:Wheat
2543:Modak
2383:Name
2300:sugar
2228:sugar
2126:Sugar
2060:Burfi
2051:sugar
2002:Modak
1977:sugar
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1815:Laddu
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1654:Name
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1174:sugar
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842:Name
807:Barfi
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643:Petha
632:besan
569:Laddu
528:Lassi
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477:Kulfi
426:Kheer
419:Burfi
397:Barfi
364:lassi
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232:Halva
219:Apple
172:Name
165:North
100:JSTOR
86:books
6333:Tava
6175:Goan
6159:Odia
6139:Naga
5987:Braj
5836:Soul
5574:Bean
5564:and
5538:Hams
5523:Pork
5508:Lamb
5488:Goat
5471:Duck
5459:Veal
5444:Beef
5421:Tuna
5376:Crab
5366:Clam
5355:and
5353:Fish
5338:Tofu
5311:Thai
5306:Arab
5284:Plum
5203:and
5112:Rice
4999:Buns
4875:Dips
4656:Thai
4252:Sámi
4127:Thai
4018:Asia
3717:Thai
3453:Cake
3370:2012
3357:ISBN
3336:2015
3305:2012
3292:ISBN
3271:2012
3258:ISBN
3237:2012
3224:ISBN
3203:2012
3190:ISBN
3154:ISBN
3133:2012
3120:ISBN
3099:2012
3086:ISBN
3065:2012
3052:ISBN
3031:2012
3018:ISBN
2969:2020
2932:ISBN
2829:Peda
2648:ghee
2512:ghee
2449:ghee
2376:West
2296:ghee
2236:nuts
2232:ghee
2179:ghee
2167:rice
2122:Milk
2083:Boli
2055:ghee
2026:rice
2024:and
1860:Nuts
1778:Khoa
1759:ghee
1722:nuts
1609:ghee
1558:ghee
1371:ghee
1320:ghee
1253:ghee
1230:and
1216:nuts
1212:ghee
1204:khoa
997:ghee
970:ghee
939:ghee
931:Khoa
835:East
772:ghee
745:Khoa
656:alum
490:milk
391:ghee
300:ghee
227:Ghee
223:Milk
155:gold
72:news
5476:Egg
5371:Cod
2101:or
1866:),
1691:or
1669:Ada
1178:oil
1114:gur
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