169:, reviewer Peter Lawrence Kane wrote, "A fat pile of ikura (salmon roe) marinated in soy sauce, sake, and honey and slathered with shaved ankimo (monkfish liver, the foie gras of the sea) that's stored in a "super-freezer" to keep it chilled far below zero was by far the highlight of my night, made more so by the admonition to eat it right away, in one bite." Writing in
29:
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According to the
Michelin review, "A meal may begin with a tasting of seasonal vegetables—think tomatoes over edamame hummus—before proceeding to an array of nigiri, painstakingly sourced straight from Tokyo’s own Tsukiji fish market and delicately draped over well-seasoned pillows of rice."
175:, reviewer Jenna Scatena wrote, "The intimate, Eastern-inspired design can make even the most anxious diner feel zen, while the small (12-seat!) sushi bar makes for a cozy dining experience", and "Give over all your trust to the chef; you'll be thankful that you did."
127:
The concept behind Jū-Ni came together in 2015 when Lee decided that he wanted to start his own restaurant. They used the existing
Candybar space for their new restaurant. By November of 2015, Candybar closed to the public and construction for Jū-Ni began.
162:
restaurant review website describes Jū-Ni as an "upscale omakase bistro serving a spendy set menu of chef’s choice sushi that’s updated regularly and features ingredients imported from Tokyo (plus a few drinks)." In
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that "Ju-ni is a fascinating lesson in the precision needed to raise a piece of fish, a pad of rice and a few seasonings to ethereal heights." The
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The restaurant opened on
February 29, 2016. Since then, it has won several awards including the
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206:"Michelin stars announced: These Bay Area restaurants won (and lost)"
233:"The 10 Bay Area restaurants that lost their Michelin stars in 2022"
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List of
Michelin starred restaurants in the San Francisco Bay Area
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28:
464:
922:
Michelin-starred
Japanese restaurants in the United States
300:"jū-ni – San Francisco : a Michelin Guide restaurant"
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260:"Candybar Has Closed, Sushi Spot 'Ju-ni' On The Way"
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115:founded by Geoffrey Lee and Tan Truong. It was
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346:"Ju-Ni: Modern place for chef's choice sushi"
152:Restaurant critic Michael Bauer wrote in the
16:Restaurant in San Francisco, California, U.S.
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319:"Ju-ni is a sushi star for a new generation"
111:restaurant located at 1335 Fulton Street in
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917:Michelin-starred restaurants in California
483:
469:
461:
294:
292:
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143:Rising Star Chef, and One Michelin Star.
403:"Ju-Ni: A mind-blowing sushi experience"
279:"The Chronicle's 2016 Rising Star Chefs"
373:Kane, Peter Lawrence (April 20, 2016).
196:
902:Japanese restaurants in San Francisco
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258:Schuetz, R. A. (December 11, 2015).
119:in 2017, and lost the star in 2022.
204:Kadvany, Elena (December 7, 2022).
277:Lucchesi, Paolo (March 31, 2016).
14:
897:2016 establishments in California
317:Bauer, Michael (June 24, 2016).
912:Sushi restaurants in California
907:Restaurants established in 2016
858:Washington Square Bar and Grill
1:
843:San Francisco Brewing Company
813:Masa's Wine Bar & Kitchen
938:
876:North Beach, San Francisco
798:Joe's Cable Car Restaurant
113:San Francisco, California
68:San Francisco, California
26:
753:Bernstein's Fish Grotto
702:Tony's Pizza Napoletana
401:Scatena, Jenna (2018).
324:San Francisco Chronicle
283:San Francisco Chronicle
211:San Francisco Chronicle
155:San Francisco Chronicle
137:Rising Star Chef 2016,
134:San Francisco Chronicle
833:Poodle Dog Restaurants
662:State Bird Provisions
632:Patxi's Chicago Pizza
657:Sons & Daughters
444:37.7767°N 122.4389°W
440: /
408:Condé Nast Traveler
304:www.viamichelin.com
172:Condé Nast Traveler
40:Food & Beverage
23:
622:The Old Clam House
449:37.7767; -122.4389
239:. December 7, 2022
147:Critical reception
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883:
793:Jack's Restaurant
768:The Cobweb Palace
677:Swan Oyster Depot
667:The Stinking Rose
577:Greens Restaurant
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49:February 29, 2016
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542:Buena Vista Cafe
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867:Restaurant rows
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707:Top of the Mark
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93:www.junisf.com
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803:The Magic Pan
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758:Black Cat Bar
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547:Caffe Trieste
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493:San Francisco
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237:Wine Business
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140:San Francisco
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84:-style dining
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57:Geoffrey Lee,
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838:Rose Pistola
783:Fleur de Lys
773:Doggie Diner
763:Castagnola's
712:Vesuvio Cafe
682:Tadich Grill
607:Mister Jiu's
586:
582:John's Grill
527:Beach Chalet
457:
425:
412:. Retrieved
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384:. Retrieved
378:
375:"Eat: Ju-Ni"
368:
356:. Retrieved
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328:. Retrieved
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264:hoodline.com
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241:. Retrieved
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215:. Retrieved
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64:Headquarters
18:
612:Mixt Greens
557:Cliff House
552:Californios
447: /
435:122°26′20″W
891:Categories
697:Tonga Room
672:Sushirrito
617:Molinari's
567:DNA Lounge
512:Acquerello
432:37°46′36″N
191:References
59:Tan Truong
853:Swensen's
727:Zuni Café
722:Yank Sing
717:Wise Sons
592:Lazy Bear
537:Boulevard
414:March 11,
386:March 11,
380:SF Weekly
358:March 11,
330:March 11,
166:SF Weekly
78:Japanese
748:Alioto's
602:Mandalay
243:March 8,
217:March 8,
179:See also
75:Services
36:Industry
823:Paragon
788:In Situ
778:Ernie's
736:Defunct
687:Tartine
500:Current
123:History
107:-style
105:Omakase
89:Website
81:Omakase
54:Founder
46:Founded
652:Sam Wo
647:Saison
637:Quince
517:Angler
354:. 2018
103:is an
70:, U.S.
848:Stars
743:Aatxe
587:Jū-Ni
351:Zagat
160:Zagat
109:sushi
101:Jū-Ni
22:Jū-Ni
532:Benu
416:2018
388:2018
360:2018
332:2018
245:2024
219:2024
507:A16
893::
405:.
377:.
348:.
321:.
302:.
291:^
281:.
262:.
235:.
208:.
484:e
477:t
470:v
418:.
390:.
362:.
334:.
306:.
285:.
266:.
247:.
221:.
Text is available under the Creative Commons Attribution-ShareAlike License. Additional terms may apply.
