Knowledge (XXG)

Pancit

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721: 596: 615: 187: 634: 577: 1694: 1625: 49: 2251: 270: 1609: 1589: 6831: 1673: 1716: 735: 558: 696:). Pancit dishes are commonly served during gatherings, events festivals, and religious activities, due to the ease in which they can be cooked in large quantities. Pancit is also commonly served at birthday celebrations and Chinese restaurants nationwide often have "birthday noodles" listed on the menu, as the length of the noodles are believed to symbolize a long life. This belief originates from 651: 1643: 3270: 1657: 5233: 709: 96: 745: 1033:, in soup or dried form. It consists of noodles garnished by scraped meat from pork or beef's head and other parts, enhanced with a thick deep-brown sauce coming from the brains of a cow or pig. The dish is further flavored with spices (sili and pepper) and served in hot broth. Boiled egg added is optional. 157:
over the centuries. They have been fully adopted and nativized into the local cuisine, even incorporating Spanish influences. There are numerous regional types of pancit throughout the Philippines, usually differing on the available indigenous ingredients of an area. Unique variants do not use
257:
is the generic word for noodles. Different kinds of noodles can be found in Filipino supermarkets which can then be cooked at home. Noodle dishes are also standard fare in local restaurants, with establishments specializing in them called
1096:
that is essentially the same dish. The only difference is that it uses thicker cornstarch noodles. The name comes from its traditional method of cooking, which uses a bamboo skimmer to submerge the noodles briefly in boiling
1017:– A noodle soup dish originating from the Ilocos Region that is similar to a mami, but the distinguishing specialty ingredient is tripe from livestock. The name reportedly comes from “high voltage”. 762:– a noodle soup made with pork offal, crushed pork cracklings, chicken stock, beef loin and round noodles. Its origins can be traced to the district of La Paz, Iloilo City in the Philippines 139:. There are numerous types of pancit, often named based on the noodles used, method of cooking, place of origin or the ingredients. Most pancit dishes are characteristically served with 435:, meant to be squeezed over the noodles (at the consumer's discretion) as the juice adds a tangy sourness. The most common other garnishings and condiments are flaked smoked fish ( 595: 2115: 1951: 1828:"Ysla de Panciteria: A Preliminary Study on the Culinary Heritage Significance of Pancit Using the Heritage Documentation Approach—the Case of Luzon Island, Philippines" 283:
Pancit has evolved in Filipino cuisine to combine both Chinese and Spanish techniques, as well as use local ingredients. Pancit is most commonly cooked by sautéing (
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is usually sold in eateries across the province. With the mobility of the Filipinos; however, other people got wind of pancit lomi and now different
2116:"https://www.gmanetwork.com/news/balitambayan/talakayan/920422/takway-na-tinatawag-din-na-pansit-ng-bukid-masarap-at-maganda-sa-kalusugan/story/" 2217: 720: 1875: 1588: 1624: 633: 860:– is local to the Bicol Region; especially the town of Bato in Camarines Sur. The noodles are slightly toasted while it's still dry. 122: 1672: 6713: 5300: 2232: 576: 4007: 6759: 6591: 6526: 6728: 2625: 2209: 1982: 1693: 548:(yellow flour noodles). They can also be named after their method of cooking, their origin, and their main ingredients. 557: 431:
They can also be cooked in a broth or braised. Almost all pancit dishes are also uniquely served with sliced halves of
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versions of pancit are also available, and are popular due to their affordability. The most common flavors are
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and nearby towns. Stir-fried and served either dry with separate soup, or "wet" or soup and noodles combined.
4424: 3182: 2905: 2787: 2042: 2015: 194: 948: 6723: 5918: 3220: 2860: 1152:– round egg noodles, or flat yellow noodles, or dusty white noodles either stir-fried or in soupy version. 3403: 1354:, literally "scrambled and placed on top" is thought to be derived. Sometimes, other vegetables, crushed 6766: 6384: 5420: 5247: 4843: 4676: 3491: 3446: 2980: 1775: 3854: 1310: 48: 6506: 806: 486:
Pancit dishes are generally named after the types of noodles used. The most commonly used noodles are
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beef broth. It is served with two piquant side dishes: a cup of egg-drop soup made with the same
1282: 1273: 1037: 856: 786: 370: 288: 99: 5764: 5729: 2927: 2850: 5933: 6601: 6402: 6192: 5779: 5487: 5355: 5345: 5078: 5033: 5001: 4577: 4454: 3995: 3889: 3750: 3700: 3610: 3506: 3481: 3466: 3441: 2975: 2970: 2885: 2702: 2697: 2554: 2549: 2365: 1871: 1536:, and other related plants. It is peeled before cooking and resembles noodles, hence the name 1427: 1388: 1042: 269: 206: 6496: 1005:, Quezon specialty. Served in banana leaves, eaten directly without utensils, the name is an 6834: 6182: 6172: 6091: 5863: 5688: 5385: 4943: 4733: 4650: 4283: 4213: 3980: 3967: 3790: 3705: 3521: 3516: 3496: 3245: 3225: 3145: 3140: 2945: 2940: 2835: 2712: 2687: 2581: 2291: 2286: 2281: 2271: 2255: 1839: 1758: 1656: 1013: 923: 873: 697: 664: 527: 467: 406: 377: 175: 154: 136: 118: 6541: 6501: 5787: 6860: 6754: 6703: 6698: 6458: 6339: 6104: 5966: 5888: 5840: 5482: 5400: 5375: 5286: 5083: 5038: 4991: 4716: 4711: 4459: 4012: 3605: 3595: 3511: 3461: 3351: 3294: 3167: 3155: 3150: 3135: 3120: 3090: 3045: 2630: 2571: 2427: 2149: 1770: 1736: 1414: 907: 795: 771: 624: 586: 499: 396: 322: 4883: 6511: 2071: 6733: 6688: 6521: 6453: 6354: 6207: 6131: 5981: 5976: 5923: 5878: 5830: 5708: 5653: 5051: 5006: 4963: 4808: 4728: 4721: 4696: 4655: 4645: 4469: 4351: 4346: 4258: 4178: 4161: 4022: 4017: 3952: 3919: 3904: 3725: 3630: 3620: 3600: 3580: 3575: 3570: 3526: 3386: 3366: 3311: 3160: 3125: 2950: 2752: 2477: 2390: 2380: 2370: 1551: 1543: 1227: 1177: 1113: 1021: 791: 358: 354: 234: 6516: 944:. Either in instant or stir-fried versions. It is named after the type of noodle used. 6849: 6816: 6771: 6718: 6693: 6572: 6374: 5858: 5759: 5734: 5056: 5046: 4978: 4938: 4908: 4798: 4479: 4396: 4238: 4228: 4146: 3822: 3785: 3780: 3625: 3590: 3585: 3476: 3408: 3361: 3341: 3172: 2880: 2845: 2613: 2576: 2355: 2308: 1749:, but other Filipino-style noodles are also being adapted for the Philippine market. 1483: 1383: 1343: 1262: 1242: 1122: 539: 390: 2096: 734: 6666: 6651: 6611: 6334: 6329: 6235: 6197: 6167: 6041: 6016: 5971: 5956: 5928: 5802: 5724: 5663: 5643: 5569: 5559: 5395: 4986: 4878: 4853: 4828: 4778: 4594: 4572: 4547: 4542: 4532: 4444: 4368: 4356: 4311: 4288: 4183: 4156: 4062: 4027: 3957: 3864: 3844: 3839: 3827: 3807: 3673: 3642: 3555: 3547: 3346: 3331: 3250: 3240: 3230: 3062: 3005: 2707: 2645: 2564: 2542: 2532: 2527: 2375: 2303: 1722: 1700: 1471: 1233: 1216:(sauce) made of thickened chicken and pork broth, darkened with a little soy sauce. 1193: 1168: 1006: 967: 864: 673: 456: 448: 411: 401: 350: 312: 171: 6531: 6491: 3740: 1952:"'Takway' na tinatawag din na 'pansit ng bukid,' masarap at maganda sa kalusugan" 6811: 6806: 6738: 6708: 6683: 6661: 6646: 6636: 6397: 6359: 6324: 6230: 6220: 6215: 5883: 5610: 5574: 5451: 5390: 5237: 5138: 5128: 4973: 4948: 4933: 4918: 4868: 4823: 4818: 4783: 4768: 4584: 4567: 4562: 4537: 4517: 4386: 4278: 4223: 4218: 4134: 4032: 3879: 3817: 3802: 3381: 3376: 3336: 3255: 3067: 2995: 2985: 2855: 2807: 2722: 2650: 2559: 2447: 2350: 2313: 2250: 2043:"Here's how to Tell the Difference Among Those Asian Noodles at the Supermarket" 1956: 1897:"The History of Pancit: The Beginnings and Becomings of this "Long Life" Noodle" 1780: 1679: 1663: 1547: 1478: 1406: 1148: 885: 749: 688: 605: 567: 515: 507: 491: 415: 326: 304: 150: 83: 2189: 1844: 1827: 6788: 6678: 6641: 6567: 6463: 6281: 6266: 6225: 6056: 6051: 6031: 5893: 5820: 5683: 5543: 5518: 5456: 5446: 5405: 5153: 5068: 5061: 4968: 4848: 4686: 4637: 4589: 4306: 4198: 4141: 4129: 4119: 4099: 3924: 3884: 3797: 3715: 3665: 3398: 3269: 3210: 3072: 2767: 2747: 2677: 2407: 2402: 1990: 1355: 1346:
and soy sauce. The noodles are usually wheat-based and are topped with ground
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fruit is used cooked with vinegar and fish. Usually partnered with
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Other variants of pancit do not usually use noodles. They include:
329:, among others), and meat (including different kinds of Philippine 6621: 6536: 6428: 6392: 6319: 6177: 6121: 5991: 5986: 5951: 5825: 5673: 5461: 5380: 5370: 5208: 5198: 5188: 5158: 5143: 5113: 4838: 4773: 4758: 4743: 4662: 4604: 4188: 4094: 4072: 3832: 3775: 3413: 3321: 3105: 3020: 2900: 2865: 2757: 2717: 2472: 2467: 2397: 2345: 1486:
with wonton wrappers added to the broth, serving as its "noodles".
1419: 1327: 1277: 1237:). It is topped with a shrimp-based sauce dyed bright orange with 1197: 1161: 1109:. The noodles are mixed in with generous toppings and ingredients. 989: 902: 744: 743: 733: 719: 707: 640: 544: 317: 268: 185: 1358:
or chorizo are also added on top. The soup was served separately.
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base. It may include some kind of meat and vegetable. A typical
1117:– Thick rice noodles with different toppings that originated in 1076:(eateries serving a wider variety of viands with rice) offer it. 1048: 833: 819: 475:, and sliced hard-boiled eggs. Some regions may also add sliced 461: 362: 5282: 2221: 6546: 1870:(3rd ed.). Oxford: Oxford University Press. p. 555. 1231:– uses thinner cornstarch noodles (sometimes substituted with 906:
composition depends on someone's personal recipe but usually,
1926:"12 Best and Unique Pancit Noodle Dishes in the Philippines" 1192:, canned sardines in tomato sauce, and vegetables (usually 5278: 1290:, sliced straw mushrooms, slivered dark-meat chicken and 1251:(smoked fish) flakes, hard-boiled eggs, and green onions. 158:
noodles at all, but instead substitute it with strips of
1410:– uniquely uses long coconut strips, instead of noodles. 774:
soup originating from the Chinese-Filipino community of
1826:
Mercado, Jame Monren T.; Andalecio, Avi Ben P. (2020).
1366:– also from Tuguegarao, consists of flat egg noodles, 253:'convenient food'). In the Filipino language, 131:, is a general term referring to various traditional 123: 1450:. In lieu of rice or wheat noodles, shredded unripe 6799: 6747: 6590: 6560: 6482: 6421: 6383: 6295: 6206: 6160: 6090: 5942: 5839: 5811: 5778: 5717: 5630: 5623: 5603: 5552: 5511: 5470: 5439: 5323: 5316: 5104: 5024: 5017: 4675: 4613: 4488: 4415: 4377: 4322: 4085: 3938: 3651: 3542: 3422: 3277: 3081: 2961: 2816: 2262: 672:Pancit is considered both an everyday staple and a 335:) or seafood (including shrimp, fish, squid, crab, 79: 69: 61: 1386:, to the point he mentioned the dish in his novel 1338:broth; and a dish of chopped onions, vinegar, or 291:) them with garlic, onions, vegetables (commonly 1511: 880:) is the type usually associated with the word " 872:(traditionally and historically also spelled as 197:of a pancit vendor in the Philippines (c. 1847) 1987:Philippine Center for Investigative Journalism 5294: 2233: 1523: 1517: 1374:and served with pinakufu, a variant of dango. 1370:, clams and chicken, with broth colored with 8: 5268:List of restaurant chains in the Philippines 1188:that uses yellow round flour noodles called 39: 1562:and the seaweed noodles can be cooked into 441:), fried garlic, crumbled pork cracklings ( 248: 228: 5627: 5320: 5301: 5287: 5279: 5021: 4319: 3935: 2813: 2240: 2226: 2218: 1861: 1859: 1857: 1855: 1821: 1819: 1817: 47: 38: 1843: 1815: 1813: 1811: 1809: 1807: 1805: 1803: 1801: 1799: 1797: 1041:– Found only along San Vicente Street in 852:– Iloilo's stir-fried version of batchoy. 1891: 1889: 1887: 1540:(literally "pancit of the countryside"). 2065: 2063: 1793: 1581: 550: 143:, which adds a citrusy flavor profile. 2144: 2143: 2132: 1981:Lumen, Nancy Reyes (January 2, 2005). 1976: 1974: 422:, and various sweet sauces (including 4425:Avocado and milk in ice/Abukado lamaw 2165:"Albay Folk Promote Seaweed 'Pansit'" 1919: 1917: 1164:, a hybrid type of stir-fried noodle. 117: 7: 2190:"Pancit Lomi Recipe (Lomi Batangas)" 2114:Santos, Jamil (September 14, 2024). 2010: 2008: 1950:Santos, Jamil (September 14, 2024). 518:, usually square in cross-section), 1121:. Early versions of this dish uses 802:, in either soupy or fried version. 178:' ("pansit ng bukid") or seaweed. 794:, particularly in the province of 25: 2366:Chicken galantina/Relyenong manok 1241:seeds, shrimp, crushed or ground 844:(wheat) noodles sautĂ©ed together. 56:, the most popular type of pancit 6830: 6829: 5231: 3268: 2249: 2070:Ramos, Ige (November 18, 2013). 1714: 1692: 1671: 1655: 1641: 1623: 1607: 1587: 1318:– not commonly known outside of 1009:of eating it, like a pig snorts. 649: 632: 613: 594: 575: 556: 94: 4687:Agre dulce/sweet and sour sauce 243: 223: 78: 60: 2371:Chicken pastel/Pastel de pollo 2163:Kare, Sarita (April 8, 2008). 2041:Mendiola, Idge (May 6, 2018). 1: 1458:, a dish made of pig's blood. 888:(rice vermicelli) fried with 832:. A specialty originating in 534:(yellow cornstarch noodles), 343:). Rarer ingredients include 213:) is derived from either the 6729:TTL Hua Tiao Chicken Noodles 5174:Laksoy/Dalisay de nipa/Barik 3890:Señorita bread/Spanish bread 1868:The Oxford Companion to Food 5874:Crossing-the-bridge noodles 1498:strips, instead of noodles. 6877: 6413:Taiwanese beef noodle soup 6168:Jewish chicken noodle soup 2016:"Recipe: Pansit Alanganin" 1845:10.1186/s42779-020-00057-1 1583:Gallery of pancit variants 29: 27:Filipino fried noodle dish 6825: 5226: 4854:Liver spread/Lechon sauce 3845:Pan de siosa/Pan de leche 3266: 3178:Kadyos, baboy, kag langka 1160:– round egg noodles with 1157:Pancit mĂ­ki-bĂ­hon guisado 932:– Filipino adaptation of 89: 46: 30:For pansit-pansitan, see 5253:Filipino Chinese cuisine 5179:Lambanog/Dalisay de coco 3986:de patatas/Egg cracklets 2483:Inihaw/Filipino barbecue 1930:Guide to the Philippines 1764:Filipino Chinese cuisine 1546:– a noodle variant from 1528:, among other names) of 1027:Naga City, Camarines Sur 420:fermented soy bean paste 237:(noodles)') or äŸżçš„éŁŸ ( 4324:Candies and confections 4073:UrarĂł/Arrowroot cookies 3183:Kadyos, manok, kag ubad 2309:Bicol express/Sinilihan 1866:Davidson, Alan (2014). 1832:Journal of Ethnic Foods 1524: 1518: 1512: 1494:– uses julienned young 1133:– round egg noodle soup 552:Types of pancit noodles 149:were introduced to the 5919:Shanghai fried noodles 4392:Kabkab/Cassava cracker 3221:Sinabawang corned beef 3091:Batchoy Tagalog/Batsoy 2861:Crispy tadyang ng baka 2403:Dinakdakan/Warek-Warek 2101:Pinoy Recipe at Iba Pa 2097:"Pancit Canton Recipe" 1466:– an early version of 877: 753: 741: 731: 717: 644:(yellow flour noodles) 280: 198: 115:Tagalog pronunciation: 5421:Silver needle noodles 5248:Philippine condiments 4651:munggo/Lelot balatong 2210:PCIJ report on Pancit 1776:List of noodle dishes 949:Pancit canton Ilonggo 914:are the basic relish. 747: 737: 723: 711: 272: 193:, an illustration by 189: 6161:Jewish & Israeli 5849:Ants climbing a tree 5512:Jewish & Israeli 2072:"Kumain at tumulong" 1983:"Republic of Pancit" 1470:that uses julienned 1442:which originated in 1356:pork-rind cracklings 865:Pancit bihon guisado 274:Pancit bihon guisado 244:piĂąn-ĂȘ-si̍t/pĂąn-si̍t 195:JosĂ© Honorato Lozano 5263:Kapampangan cuisine 4959:Toyo, suka, at sili 4244:Minatamis na saging 2361:Carne norte guisado 1993:on October 28, 2009 1506:- the young tender 1474:instead of noodles. 1430:instead of noodles. 1322:in the province of 1143:Guinayangan, Quezon 608:, usually squarish) 43: 32:Peperomia pellucida 6784:Noodle restaurants 5529:Jewish egg noodles 5416:Shrimp roe noodles 5336:Cellophane noodles 5331:Biangbiang noodles 4407:Pinasugbo/Consilva 4379:Chips and crackers 3855:Pastel de CamiguĂ­n 3828:Pan de monja/MonĂĄy 3447:Cabanatuan/Batutay 3302:Filipino spaghetti 3285:Balbacua con misua 3190:(Sarciadong manok) 3188:Kinamatisang manok 3026:Morisqueta tostada 2991:Bagoong fried rice 1687:instead of noodles 1105:– a type found in 1064:(eateries serving 1052:– Originally from 810:– originated from 754: 742: 732: 718: 494:, usually round), 289:Philippine Spanish 281: 224:pĂĄn-si̍t/piĂĄn-si̍t 215:Philippine Hokkien 199: 155:Chinese immigrants 6856:Guamanian cuisine 6843: 6842: 6714:Smith & Jones 6602:Imperial Big Meal 6586: 6585: 6403:Oyster vermicelli 6193:Lokshen mit kaese 5619: 5618: 5488:Shirataki noodles 5356:Knife-cut noodles 5346:Jook-sing noodles 5276: 5275: 5222: 5221: 5079:Buko pandan drink 5034:Avocado milkshake 4671: 4670: 4081: 4080: 3968:Camachile cookies 3751:Food for the gods 3701:Brazo de Mercedes 3631:Vegetarian lumpia 3477:Longganisang dugo 3278:Noodles and pasta 3264: 3263: 2976:Arroz a la cubana 2971:Aligue fried rice 2886:Nilasing na hipon 2703:Pininyahang manok 2698:Pininyahang hipon 2443:Ginisang kangkĂłng 2142:External link in 2022:. October 6, 2014 1877:978-0-19-104072-6 1631:Sotanghon guisado 1428:mung bean sprouts 1397:Non-noodle pancit 1389:El Filibusterismo 1311:Pansit Tuguegarao 1274:cellophane noodle 1257:– a variation of 1180:noodle dish from 1043:San Pedro, Laguna 680:, bread (usually 459:, glutinous rice 378:shitake mushrooms 251: 231: 119:[panˈsÉȘt] 108: 107: 100:Media: Pansit 62:Alternative names 16:(Redirected from 6868: 6833: 6832: 6454:Kuaitiao nam tok 6370:Pancit sotanghon 6183:Kugel Yerushalmi 6173:Kasha varnishkes 5864:Beef noodle soup 5770:Sigyet khauk swĂš 5689:Mee bandung Muar 5628: 5386:Mung bean sheets 5321: 5303: 5296: 5289: 5280: 5236: 5235: 5022: 4944:Taba ng talangka 4929:Sakurab/Sibujing 4869:MinatamĂ­s na bĂĄo 4320: 4174:Coconut macaroon 4008:Half-moon cookie 3940:Biscuits/cookies 3936: 3706:Buko pandan cake 3404:SinigĂĄng sa misĂŽ 3272: 3246:Soup Number Five 3226:Sinabawang gulay 2981:Arroz valenciana 2836:Camaron rebosado 2814: 2713:Piyanggang manok 2688:Pinangat na isda 2582:Lengua Sevillana 2256:Filipino cuisine 2254: 2253: 2242: 2235: 2228: 2219: 2198: 2197: 2196:. July 25, 2022. 2186: 2180: 2179: 2177: 2175: 2160: 2154: 2153: 2147: 2146: 2140: 2138: 2130: 2128: 2126: 2111: 2105: 2104: 2093: 2087: 2086: 2084: 2082: 2067: 2058: 2057: 2055: 2053: 2038: 2032: 2031: 2029: 2027: 2012: 2003: 2002: 2000: 1998: 1989:. Archived from 1978: 1969: 1968: 1966: 1964: 1947: 1941: 1940: 1938: 1936: 1921: 1912: 1911: 1909: 1907: 1893: 1882: 1881: 1863: 1850: 1849: 1847: 1823: 1759:Filipino cuisine 1718: 1696: 1675: 1659: 1645: 1627: 1611: 1591: 1554:. It is rich in 1527: 1521: 1515: 1269:Pancit sotanghon 924:Cabagan, Isabela 896:, possibly with 828:– also known as 807:Pancit alanganin 698:Chinese Filipino 665:wheat vermicelli 653: 636: 617: 598: 579: 570:, usually round) 560: 528:wheat vermicelli 407:taba ng talangka 323:oyster mushrooms 252: 249: 245: 232: 229: 225: 209:but less common 137:Filipino cuisine 127:), also spelled 121: 116: 98: 51: 44: 42: 21: 6876: 6875: 6871: 6870: 6869: 6867: 6866: 6865: 6846: 6845: 6844: 6839: 6821: 6795: 6743: 6704:Science Noodles 6699:Sapporo Ichiban 6593: 6582: 6556: 6478: 6417: 6379: 6340:Pancit estacion 6291: 6202: 6156: 6117:Harusame saifun 6105:Taiwan mazesoba 6086: 5938: 5889:Hot dry noodles 5835: 5813: 5807: 5774: 5765:Ohn no khao swĂš 5730:Khauk swĂš thoke 5713: 5636: 5634: 5632: 5615: 5599: 5548: 5507: 5483:Instant noodles 5466: 5435: 5401:Rice vermicelli 5312: 5307: 5277: 5272: 5238:Food portal 5230: 5218: 5100: 5084:Sago at gulaman 5039:Calamansi juice 5013: 4680:and ingredients 4679: 4667: 4609: 4484: 4460:Queso ice cream 4417:Frozen desserts 4411: 4373: 4318: 4294:TurrĂłn de casĂșy 4284:Tocino de cielo 4249:Nilupak/Nilusak 4077: 3934: 3653: 3647: 3538: 3418: 3295:Batchoy Tagalog 3273: 3260: 3168:Ginisang munggo 3077: 3046:Nasing biringyi 2957: 2851:Crispy kangkĂłng 2812: 2631:Nilagang saging 2572:Lengua estofado 2538:Linapay/Tinamuk 2258: 2248: 2246: 2215: 2206: 2201: 2188: 2187: 2183: 2173: 2171: 2162: 2161: 2157: 2141: 2131: 2124: 2122: 2113: 2112: 2108: 2103:. May 31, 2021. 2095: 2094: 2090: 2080: 2078: 2069: 2068: 2061: 2051: 2049: 2040: 2039: 2035: 2025: 2023: 2014: 2013: 2006: 1996: 1994: 1980: 1979: 1972: 1962: 1960: 1949: 1948: 1944: 1934: 1932: 1923: 1922: 1915: 1905: 1903: 1895: 1894: 1885: 1878: 1865: 1864: 1853: 1825: 1824: 1795: 1791: 1771:List of noodles 1755: 1733: 1726: 1719: 1710: 1697: 1688: 1676: 1667: 1660: 1651: 1646: 1637: 1628: 1619: 1612: 1603: 1592: 1538:pancit ng bukid 1503:Pancit ng bukid 1438:– a variety of 1415:Pancit estacion 1399: 1379:Pansit langlang 1205:Pancit Olongapo 908:Chinese sausage 798:. A variant of 772:pork tenderloin 706: 668: 654: 645: 637: 628: 625:bean vermicelli 618: 609: 599: 590: 587:rice vermicelli 580: 571: 561: 500:rice vermicelli 397:bagoong alamang 355:banana blossoms 191:Chino Pansitero 184: 114: 104: 80:Place of origin 57: 40: 35: 28: 23: 22: 15: 12: 11: 5: 6874: 6872: 6864: 6863: 6858: 6848: 6847: 6841: 6840: 6838: 6837: 6826: 6823: 6822: 6820: 6819: 6814: 6809: 6803: 6801: 6797: 6796: 6794: 6793: 6792: 6791: 6781: 6780: 6779: 6774: 6764: 6763: 6762: 6751: 6749: 6745: 6744: 6742: 6741: 6736: 6731: 6726: 6721: 6716: 6711: 6706: 6701: 6696: 6691: 6689:Prince Noodles 6686: 6681: 6676: 6675: 6674: 6669: 6664: 6659: 6649: 6644: 6639: 6634: 6629: 6624: 6619: 6614: 6609: 6604: 6598: 6596: 6592:Instant noodle 6588: 6587: 6584: 6583: 6581: 6580: 6575: 6570: 6564: 6562: 6558: 6557: 6555: 6554: 6549: 6544: 6539: 6534: 6529: 6527:BĂșn thịt nướng 6524: 6519: 6514: 6509: 6504: 6499: 6494: 6488: 6486: 6480: 6479: 6477: 6476: 6471: 6466: 6461: 6456: 6451: 6446: 6441: 6436: 6431: 6425: 6423: 6419: 6418: 6416: 6415: 6410: 6405: 6400: 6395: 6389: 6387: 6381: 6380: 6378: 6377: 6372: 6367: 6362: 6357: 6355:Pancit Malabon 6352: 6347: 6345:Pancit kinalas 6342: 6337: 6332: 6327: 6322: 6317: 6312: 6307: 6301: 6299: 6293: 6292: 6290: 6289: 6284: 6279: 6274: 6269: 6264: 6259: 6253: 6248: 6243: 6238: 6233: 6228: 6223: 6218: 6212: 6210: 6204: 6203: 6201: 6200: 6195: 6190: 6185: 6180: 6175: 6170: 6164: 6162: 6158: 6157: 6155: 6154: 6149: 6144: 6139: 6134: 6129: 6124: 6119: 6114: 6109: 6108: 6107: 6096: 6094: 6088: 6087: 6085: 6084: 6079: 6074: 6069: 6064: 6059: 6054: 6049: 6044: 6039: 6034: 6029: 6024: 6019: 6014: 6009: 6004: 5999: 5994: 5989: 5984: 5979: 5977:Kwetiau goreng 5974: 5969: 5964: 5959: 5954: 5948: 5946: 5940: 5939: 5937: 5936: 5931: 5926: 5924:Wonton noodles 5921: 5916: 5911: 5906: 5901: 5896: 5891: 5886: 5881: 5879:Dandan noodles 5876: 5871: 5866: 5861: 5856: 5851: 5845: 5843: 5837: 5836: 5834: 5833: 5828: 5823: 5817: 5815: 5809: 5808: 5806: 5805: 5800: 5795: 5790: 5784: 5782: 5776: 5775: 5773: 5772: 5767: 5762: 5757: 5752: 5747: 5742: 5737: 5732: 5727: 5721: 5719: 5715: 5714: 5712: 5711: 5709:Satay bee hoon 5706: 5701: 5696: 5691: 5686: 5681: 5676: 5671: 5666: 5661: 5656: 5654:Char kway teow 5651: 5646: 5640: 5638: 5625: 5621: 5620: 5617: 5616: 5614: 5613: 5607: 5605: 5601: 5600: 5598: 5597: 5592: 5587: 5582: 5577: 5572: 5567: 5562: 5556: 5554: 5550: 5549: 5547: 5546: 5541: 5536: 5531: 5526: 5521: 5515: 5513: 5509: 5508: 5506: 5505: 5500: 5495: 5490: 5485: 5480: 5474: 5472: 5468: 5467: 5465: 5464: 5459: 5454: 5449: 5443: 5441: 5437: 5436: 5434: 5433: 5428: 5423: 5418: 5413: 5408: 5403: 5398: 5393: 5388: 5383: 5378: 5373: 5368: 5363: 5358: 5353: 5348: 5343: 5338: 5333: 5327: 5325: 5318: 5314: 5313: 5308: 5306: 5305: 5298: 5291: 5283: 5274: 5273: 5271: 5270: 5265: 5260: 5255: 5250: 5245: 5240: 5227: 5224: 5223: 5220: 5219: 5217: 5216: 5211: 5206: 5201: 5196: 5191: 5186: 5181: 5176: 5171: 5166: 5161: 5156: 5151: 5146: 5141: 5136: 5131: 5126: 5121: 5116: 5110: 5108: 5102: 5101: 5099: 5098: 5093: 5088: 5087: 5086: 5081: 5071: 5066: 5065: 5064: 5059: 5054: 5049: 5041: 5036: 5030: 5028: 5019: 5015: 5014: 5012: 5011: 5010: 5009: 5004: 4999: 4994: 4989: 4981: 4976: 4971: 4966: 4961: 4956: 4951: 4946: 4941: 4936: 4931: 4926: 4921: 4916: 4911: 4906: 4901: 4896: 4891: 4886: 4881: 4876: 4871: 4866: 4861: 4856: 4851: 4846: 4841: 4836: 4831: 4826: 4821: 4816: 4811: 4806: 4801: 4796: 4791: 4786: 4781: 4776: 4771: 4766: 4761: 4756: 4751: 4746: 4741: 4736: 4731: 4729:Banana ketchup 4726: 4725: 4724: 4719: 4714: 4704: 4699: 4694: 4689: 4683: 4681: 4673: 4672: 4669: 4668: 4666: 4665: 4660: 4659: 4658: 4653: 4648: 4640: 4635: 4630: 4625: 4619: 4617: 4611: 4610: 4608: 4607: 4602: 4597: 4592: 4587: 4582: 4581: 4580: 4575: 4565: 4560: 4555: 4550: 4545: 4540: 4535: 4530: 4525: 4520: 4515: 4510: 4509: 4508: 4497: 4495: 4486: 4485: 4483: 4482: 4477: 4472: 4470:Sili ice cream 4467: 4465:Saba con hielo 4462: 4457: 4455:MaĂ­z con hielo 4452: 4447: 4442: 4437: 4432: 4427: 4421: 4419: 4413: 4412: 4410: 4409: 4404: 4399: 4394: 4389: 4383: 4381: 4375: 4374: 4372: 4371: 4366: 4364:Sampalok candy 4361: 4360: 4359: 4352:Peanut Brittle 4349: 4347:Coconut toffee 4344: 4339: 4334: 4328: 4326: 4317: 4316: 4315: 4314: 4309: 4301: 4299:TurrĂłn de pili 4296: 4291: 4286: 4281: 4276: 4271: 4266: 4261: 4259:Pritong saging 4256: 4251: 4246: 4241: 4236: 4231: 4226: 4221: 4216: 4211: 4206: 4201: 4196: 4191: 4186: 4181: 4176: 4171: 4166: 4165: 4164: 4154: 4149: 4144: 4139: 4138: 4137: 4132: 4127: 4117: 4112: 4107: 4102: 4097: 4091: 4089: 4083: 4082: 4079: 4078: 4076: 4075: 4070: 4065: 4060: 4055: 4050: 4045: 4040: 4035: 4030: 4025: 4020: 4018:Lengua de gato 4015: 4010: 4005: 4000: 3999: 3998: 3993: 3988: 3983: 3975: 3970: 3965: 3960: 3955: 3950: 3944: 3942: 3933: 3932: 3927: 3922: 3920:Ube cheesecake 3917: 3912: 3907: 3902: 3897: 3892: 3887: 3882: 3877: 3872: 3867: 3862: 3857: 3852: 3847: 3842: 3837: 3836: 3835: 3825: 3820: 3815: 3810: 3805: 3800: 3795: 3794: 3793: 3788: 3783: 3778: 3768: 3763: 3758: 3753: 3748: 3743: 3738: 3733: 3728: 3726:Crema de Fruta 3723: 3718: 3713: 3708: 3703: 3698: 3697: 3696: 3686: 3681: 3676: 3671: 3668: 3663: 3657: 3655: 3652:Breads, cakes, 3649: 3648: 3646: 3645: 3640: 3635: 3634: 3633: 3628: 3623: 3618: 3613: 3608: 3603: 3598: 3593: 3588: 3583: 3578: 3573: 3563: 3558: 3552: 3550: 3540: 3539: 3537: 3536: 3531: 3530: 3529: 3524: 3519: 3514: 3509: 3501: 3500: 3499: 3494: 3489: 3484: 3479: 3474: 3469: 3467:Guagua/Candaba 3464: 3459: 3454: 3449: 3444: 3439: 3428: 3426: 3420: 3419: 3417: 3416: 3411: 3406: 3401: 3396: 3395: 3394: 3389: 3384: 3379: 3374: 3369: 3364: 3359: 3354: 3349: 3344: 3339: 3334: 3324: 3319: 3314: 3312:Macaroni salad 3309: 3304: 3299: 3298: 3297: 3287: 3281: 3279: 3275: 3274: 3267: 3265: 3262: 3261: 3259: 3258: 3253: 3248: 3243: 3238: 3233: 3228: 3223: 3218: 3213: 3208: 3207: 3206: 3196: 3191: 3185: 3180: 3175: 3170: 3165: 3164: 3163: 3158: 3153: 3148: 3143: 3138: 3133: 3128: 3123: 3118: 3108: 3103: 3098: 3093: 3087: 3085: 3079: 3078: 3076: 3075: 3070: 3065: 3060: 3055: 3050: 3049: 3048: 3043: 3033: 3028: 3023: 3018: 3013: 3008: 3003: 2998: 2993: 2988: 2983: 2978: 2973: 2967: 2965: 2959: 2958: 2956: 2955: 2954: 2953: 2948: 2943: 2938: 2930: 2925: 2924: 2923: 2913: 2908: 2903: 2898: 2893: 2888: 2883: 2878: 2873: 2868: 2863: 2858: 2853: 2848: 2843: 2838: 2833: 2828: 2822: 2820: 2811: 2810: 2805: 2800: 2795: 2790: 2785: 2780: 2775: 2770: 2765: 2760: 2755: 2753:Sarsa na uyang 2750: 2745: 2740: 2735: 2730: 2725: 2720: 2715: 2710: 2705: 2700: 2695: 2690: 2685: 2680: 2675: 2670: 2665: 2660: 2655: 2654: 2653: 2643: 2638: 2633: 2628: 2623: 2622: 2621: 2614:Menudo/Ginamay 2611: 2606: 2601: 2596: 2591: 2586: 2585: 2584: 2579: 2569: 2568: 2567: 2562: 2557: 2547: 2546: 2545: 2540: 2535: 2528:Laing/Pinangat 2525: 2520: 2515: 2510: 2505: 2500: 2495: 2490: 2485: 2480: 2475: 2470: 2465: 2460: 2455: 2450: 2445: 2440: 2435: 2430: 2425: 2420: 2415: 2410: 2405: 2400: 2395: 2394: 2393: 2383: 2381:Coconut burger 2378: 2373: 2368: 2363: 2358: 2353: 2348: 2343: 2338: 2333: 2328: 2323: 2322: 2321: 2311: 2306: 2301: 2296: 2295: 2294: 2289: 2279: 2274: 2268: 2266: 2260: 2259: 2247: 2245: 2244: 2237: 2230: 2222: 2213: 2212: 2205: 2204:External links 2202: 2200: 2199: 2194:Recipe ni Juan 2181: 2155: 2106: 2088: 2059: 2033: 2004: 1970: 1942: 1924:Tee, Sharwin. 1913: 1883: 1876: 1851: 1838:. Article 19. 1792: 1790: 1787: 1786: 1785: 1784: 1783: 1778: 1768: 1767: 1766: 1754: 1751: 1737:instant noodle 1732: 1731:Instant pancit 1729: 1728: 1727: 1720: 1713: 1711: 1698: 1691: 1689: 1677: 1670: 1668: 1661: 1654: 1652: 1647: 1640: 1638: 1629: 1622: 1620: 1613: 1606: 1604: 1593: 1586: 1584: 1580: 1579: 1544:Seaweed pancit 1541: 1499: 1487: 1475: 1468:pancit Malabon 1459: 1435:Pancit kilawin 1431: 1411: 1398: 1395: 1394: 1393: 1375: 1363:Pansit sinanta 1359: 1307: 1295: 1265: 1252: 1228:Pancit palabok 1224: 1217: 1212:prepared with 1201: 1165: 1153: 1145: 1138:Pancit mayaman 1134: 1126: 1114:Pancit Malabon 1110: 1098: 1094:pancit palabok 1077: 1045: 1034: 1029:'s version of 1022:Pancit kinalas 1018: 1010: 994: 964: 952: 945: 927: 919:Pancit Cabagan 915: 861: 853: 849:Pancit batchoy 845: 823: 803: 792:Northern Luzon 783: 763: 725:Pancit palabok 705: 702: 670: 669: 655: 648: 646: 638: 631: 629: 619: 612: 610: 600: 593: 591: 581: 574: 572: 562: 555: 553: 388:, fish sauce ( 359:mustard greens 183: 180: 106: 105: 103: 102: 90: 87: 86: 81: 77: 76: 71: 67: 66: 63: 59: 58: 52: 26: 24: 14: 13: 10: 9: 6: 4: 3: 2: 6873: 6862: 6859: 6857: 6854: 6853: 6851: 6836: 6828: 6827: 6824: 6818: 6817:Nunuk Nuraini 6815: 6813: 6810: 6808: 6805: 6804: 6802: 6798: 6790: 6787: 6786: 6785: 6782: 6778: 6775: 6773: 6772:Fried noodles 6770: 6769: 6768: 6767:Noodle dishes 6765: 6761: 6758: 6757: 6756: 6753: 6752: 6750: 6748:List articles 6746: 6740: 6737: 6735: 6732: 6730: 6727: 6725: 6722: 6720: 6717: 6715: 6712: 6710: 6707: 6705: 6702: 6700: 6697: 6695: 6694:Samyang Ramen 6692: 6690: 6687: 6685: 6682: 6680: 6677: 6673: 6670: 6668: 6665: 6663: 6660: 6658: 6655: 6654: 6653: 6650: 6648: 6645: 6643: 6640: 6638: 6635: 6633: 6630: 6628: 6625: 6623: 6620: 6618: 6615: 6613: 6610: 6608: 6605: 6603: 6600: 6599: 6597: 6595: 6589: 6579: 6576: 6574: 6573:Fried noodles 6571: 6569: 6566: 6565: 6563: 6559: 6553: 6550: 6548: 6545: 6543: 6540: 6538: 6535: 6533: 6530: 6528: 6525: 6523: 6520: 6518: 6515: 6513: 6510: 6508: 6505: 6503: 6500: 6498: 6495: 6493: 6490: 6489: 6487: 6485: 6481: 6475: 6472: 6470: 6467: 6465: 6462: 6460: 6457: 6455: 6452: 6450: 6447: 6445: 6442: 6440: 6437: 6435: 6432: 6430: 6427: 6426: 6424: 6420: 6414: 6411: 6409: 6406: 6404: 6401: 6399: 6396: 6394: 6391: 6390: 6388: 6386: 6382: 6376: 6375:Sopa de fideo 6373: 6371: 6368: 6366: 6363: 6361: 6358: 6356: 6353: 6351: 6348: 6346: 6343: 6341: 6338: 6336: 6333: 6331: 6328: 6326: 6323: 6321: 6318: 6316: 6313: 6311: 6308: 6306: 6303: 6302: 6300: 6298: 6294: 6288: 6285: 6283: 6280: 6278: 6275: 6273: 6270: 6268: 6265: 6263: 6260: 6257: 6254: 6252: 6249: 6247: 6244: 6242: 6239: 6237: 6234: 6232: 6229: 6227: 6224: 6222: 6219: 6217: 6214: 6213: 6211: 6209: 6205: 6199: 6196: 6194: 6191: 6189: 6186: 6184: 6181: 6179: 6176: 6174: 6171: 6169: 6166: 6165: 6163: 6159: 6153: 6150: 6148: 6145: 6143: 6140: 6138: 6135: 6133: 6130: 6128: 6125: 6123: 6120: 6118: 6115: 6113: 6110: 6106: 6103: 6102: 6101: 6098: 6097: 6095: 6093: 6089: 6083: 6080: 6078: 6075: 6073: 6070: 6068: 6065: 6063: 6060: 6058: 6055: 6053: 6050: 6048: 6045: 6043: 6040: 6038: 6035: 6033: 6030: 6028: 6025: 6023: 6020: 6018: 6015: 6013: 6010: 6008: 6005: 6003: 6000: 5998: 5995: 5993: 5990: 5988: 5985: 5983: 5980: 5978: 5975: 5973: 5970: 5968: 5965: 5963: 5960: 5958: 5955: 5953: 5950: 5949: 5947: 5945: 5941: 5935: 5932: 5930: 5927: 5925: 5922: 5920: 5917: 5915: 5912: 5910: 5907: 5905: 5902: 5900: 5897: 5895: 5892: 5890: 5887: 5885: 5882: 5880: 5877: 5875: 5872: 5870: 5867: 5865: 5862: 5860: 5859:Beef chow fun 5857: 5855: 5852: 5850: 5847: 5846: 5844: 5842: 5838: 5832: 5829: 5827: 5824: 5822: 5819: 5818: 5816: 5812:Central Asian 5810: 5804: 5801: 5799: 5796: 5794: 5791: 5789: 5786: 5785: 5783: 5781: 5777: 5771: 5768: 5766: 5763: 5761: 5760:Nan gyi thohk 5758: 5756: 5753: 5751: 5748: 5746: 5743: 5741: 5738: 5736: 5735:Kya zan hinga 5733: 5731: 5728: 5726: 5723: 5722: 5720: 5716: 5710: 5707: 5705: 5702: 5700: 5697: 5695: 5692: 5690: 5687: 5685: 5682: 5680: 5677: 5675: 5672: 5670: 5667: 5665: 5662: 5660: 5657: 5655: 5652: 5650: 5647: 5645: 5642: 5641: 5639: 5629: 5626: 5622: 5612: 5609: 5608: 5606: 5602: 5596: 5593: 5591: 5588: 5586: 5583: 5581: 5578: 5576: 5573: 5571: 5568: 5566: 5563: 5561: 5558: 5557: 5555: 5551: 5545: 5542: 5540: 5537: 5535: 5532: 5530: 5527: 5525: 5522: 5520: 5517: 5516: 5514: 5510: 5504: 5501: 5499: 5496: 5494: 5491: 5489: 5486: 5484: 5481: 5479: 5476: 5475: 5473: 5469: 5463: 5460: 5458: 5455: 5453: 5450: 5448: 5445: 5444: 5442: 5438: 5432: 5429: 5427: 5424: 5422: 5419: 5417: 5414: 5412: 5409: 5407: 5404: 5402: 5399: 5397: 5394: 5392: 5389: 5387: 5384: 5382: 5379: 5377: 5374: 5372: 5369: 5367: 5364: 5362: 5359: 5357: 5354: 5352: 5349: 5347: 5344: 5342: 5339: 5337: 5334: 5332: 5329: 5328: 5326: 5322: 5319: 5315: 5311: 5304: 5299: 5297: 5292: 5290: 5285: 5284: 5281: 5269: 5266: 5264: 5261: 5259: 5256: 5254: 5251: 5249: 5246: 5244: 5241: 5239: 5234: 5229: 5228: 5225: 5215: 5212: 5210: 5207: 5205: 5202: 5200: 5197: 5195: 5192: 5190: 5187: 5185: 5182: 5180: 5177: 5175: 5172: 5170: 5167: 5165: 5162: 5160: 5157: 5155: 5152: 5150: 5147: 5145: 5142: 5140: 5137: 5135: 5132: 5130: 5127: 5125: 5122: 5120: 5117: 5115: 5112: 5111: 5109: 5107: 5103: 5097: 5094: 5092: 5089: 5085: 5082: 5080: 5077: 5076: 5075: 5072: 5070: 5067: 5063: 5060: 5058: 5055: 5053: 5050: 5048: 5045: 5044: 5042: 5040: 5037: 5035: 5032: 5031: 5029: 5027: 5026:Non-alcoholic 5023: 5020: 5016: 5008: 5005: 5003: 5000: 4998: 4995: 4993: 4990: 4988: 4985: 4984: 4982: 4980: 4977: 4975: 4972: 4970: 4967: 4965: 4962: 4960: 4957: 4955: 4952: 4950: 4947: 4945: 4942: 4940: 4939:Siling labuyo 4937: 4935: 4932: 4930: 4927: 4925: 4922: 4920: 4917: 4915: 4912: 4910: 4907: 4905: 4902: 4900: 4897: 4895: 4892: 4890: 4887: 4885: 4882: 4880: 4877: 4875: 4872: 4870: 4867: 4865: 4862: 4860: 4857: 4855: 4852: 4850: 4847: 4845: 4842: 4840: 4837: 4835: 4832: 4830: 4827: 4825: 4822: 4820: 4817: 4815: 4812: 4810: 4807: 4805: 4802: 4800: 4797: 4795: 4792: 4790: 4787: 4785: 4782: 4780: 4777: 4775: 4772: 4770: 4767: 4765: 4762: 4760: 4757: 4755: 4752: 4750: 4747: 4745: 4742: 4740: 4737: 4735: 4732: 4730: 4727: 4723: 4720: 4718: 4715: 4713: 4710: 4709: 4708: 4705: 4703: 4700: 4698: 4695: 4693: 4690: 4688: 4685: 4684: 4682: 4678: 4674: 4664: 4661: 4657: 4654: 4652: 4649: 4647: 4644: 4643: 4641: 4639: 4636: 4634: 4631: 4629: 4626: 4624: 4621: 4620: 4618: 4616: 4615:Soup desserts 4612: 4606: 4603: 4601: 4598: 4596: 4593: 4591: 4588: 4586: 4583: 4579: 4576: 4574: 4571: 4570: 4569: 4566: 4564: 4561: 4559: 4556: 4554: 4551: 4549: 4546: 4544: 4541: 4539: 4536: 4534: 4531: 4529: 4526: 4524: 4521: 4519: 4516: 4514: 4511: 4507: 4504: 4503: 4502: 4499: 4498: 4496: 4494: 4492: 4487: 4481: 4480:Ube ice cream 4478: 4476: 4473: 4471: 4468: 4466: 4463: 4461: 4458: 4456: 4453: 4451: 4450:Knickerbocker 4448: 4446: 4443: 4441: 4438: 4436: 4433: 4431: 4428: 4426: 4423: 4422: 4420: 4418: 4414: 4408: 4405: 4403: 4400: 4398: 4395: 4393: 4390: 4388: 4385: 4384: 4382: 4380: 4376: 4370: 4367: 4365: 4362: 4358: 4355: 4354: 4353: 4350: 4348: 4345: 4343: 4340: 4338: 4335: 4333: 4330: 4329: 4327: 4325: 4321: 4313: 4310: 4308: 4305: 4304: 4302: 4300: 4297: 4295: 4292: 4290: 4287: 4285: 4282: 4280: 4277: 4275: 4272: 4270: 4267: 4265: 4262: 4260: 4257: 4255: 4252: 4250: 4247: 4245: 4242: 4240: 4237: 4235: 4232: 4230: 4227: 4225: 4222: 4220: 4217: 4215: 4212: 4210: 4207: 4205: 4202: 4200: 4197: 4195: 4192: 4190: 4187: 4185: 4182: 4180: 4177: 4175: 4172: 4170: 4167: 4163: 4160: 4159: 4158: 4155: 4153: 4150: 4148: 4147:Camote halaya 4145: 4143: 4140: 4136: 4133: 4131: 4128: 4126: 4123: 4122: 4121: 4118: 4116: 4113: 4111: 4108: 4106: 4103: 4101: 4098: 4096: 4093: 4092: 4090: 4088: 4084: 4074: 4071: 4069: 4066: 4064: 4061: 4059: 4056: 4054: 4051: 4049: 4046: 4044: 4041: 4039: 4036: 4034: 4031: 4029: 4026: 4024: 4021: 4019: 4016: 4014: 4011: 4009: 4006: 4004: 4001: 3997: 3994: 3992: 3989: 3987: 3984: 3982: 3979: 3978: 3976: 3974: 3971: 3969: 3966: 3964: 3961: 3959: 3956: 3954: 3951: 3949: 3946: 3945: 3943: 3941: 3937: 3931: 3928: 3926: 3923: 3921: 3918: 3916: 3913: 3911: 3908: 3906: 3903: 3901: 3898: 3896: 3893: 3891: 3888: 3886: 3883: 3881: 3878: 3876: 3873: 3871: 3868: 3866: 3863: 3861: 3858: 3856: 3853: 3851: 3848: 3846: 3843: 3841: 3838: 3834: 3831: 3830: 3829: 3826: 3824: 3823:Pan de monggo 3821: 3819: 3816: 3814: 3811: 3809: 3806: 3804: 3801: 3799: 3796: 3792: 3789: 3787: 3784: 3782: 3779: 3777: 3774: 3773: 3772: 3769: 3767: 3764: 3762: 3759: 3757: 3754: 3752: 3749: 3747: 3744: 3742: 3739: 3737: 3734: 3732: 3729: 3727: 3724: 3722: 3719: 3717: 3714: 3712: 3709: 3707: 3704: 3702: 3699: 3695: 3692: 3691: 3690: 3687: 3685: 3682: 3680: 3677: 3675: 3672: 3669: 3667: 3664: 3662: 3659: 3658: 3656: 3650: 3644: 3641: 3639: 3636: 3632: 3629: 3627: 3624: 3622: 3619: 3617: 3614: 3612: 3609: 3607: 3604: 3602: 3599: 3597: 3594: 3592: 3589: 3587: 3584: 3582: 3579: 3577: 3574: 3572: 3569: 3568: 3567: 3564: 3562: 3559: 3557: 3554: 3553: 3551: 3549: 3545: 3541: 3535: 3532: 3528: 3525: 3523: 3520: 3518: 3515: 3513: 3510: 3508: 3505: 3504: 3502: 3498: 3495: 3493: 3490: 3488: 3485: 3483: 3480: 3478: 3475: 3473: 3470: 3468: 3465: 3463: 3460: 3458: 3455: 3453: 3450: 3448: 3445: 3443: 3440: 3438: 3435: 3434: 3433: 3430: 3429: 3427: 3425: 3421: 3415: 3412: 3410: 3409:Sopa de fideo 3407: 3405: 3402: 3400: 3397: 3393: 3390: 3388: 3385: 3383: 3380: 3378: 3375: 3373: 3370: 3368: 3365: 3363: 3360: 3358: 3355: 3353: 3350: 3348: 3345: 3343: 3340: 3338: 3335: 3333: 3330: 3329: 3328: 3325: 3323: 3320: 3318: 3315: 3313: 3310: 3308: 3305: 3303: 3300: 3296: 3293: 3292: 3291: 3288: 3286: 3283: 3282: 3280: 3276: 3271: 3257: 3254: 3252: 3249: 3247: 3244: 3242: 3239: 3237: 3234: 3232: 3229: 3227: 3224: 3222: 3219: 3217: 3214: 3212: 3209: 3205: 3202: 3201: 3200: 3197: 3195: 3192: 3189: 3186: 3184: 3181: 3179: 3176: 3174: 3173:Gising-gising 3171: 3169: 3166: 3162: 3159: 3157: 3154: 3152: 3149: 3147: 3144: 3142: 3139: 3137: 3134: 3132: 3129: 3127: 3124: 3122: 3119: 3117: 3114: 3113: 3112: 3109: 3107: 3104: 3102: 3099: 3097: 3094: 3092: 3089: 3088: 3086: 3084: 3080: 3074: 3071: 3069: 3066: 3064: 3061: 3059: 3056: 3054: 3051: 3047: 3044: 3042: 3039: 3038: 3037: 3034: 3032: 3029: 3027: 3024: 3022: 3019: 3017: 3014: 3012: 3009: 3007: 3004: 3002: 2999: 2997: 2994: 2992: 2989: 2987: 2984: 2982: 2979: 2977: 2974: 2972: 2969: 2968: 2966: 2964: 2960: 2952: 2949: 2947: 2944: 2942: 2939: 2937: 2934: 2933: 2931: 2929: 2928:Tokwa’t baboy 2926: 2922: 2919: 2918: 2917: 2914: 2912: 2909: 2907: 2904: 2902: 2899: 2897: 2894: 2892: 2889: 2887: 2884: 2882: 2881:Lechon kawali 2879: 2877: 2874: 2872: 2869: 2867: 2864: 2862: 2859: 2857: 2854: 2852: 2849: 2847: 2844: 2842: 2839: 2837: 2834: 2832: 2829: 2827: 2824: 2823: 2821: 2819: 2815: 2809: 2806: 2804: 2801: 2799: 2796: 2794: 2791: 2789: 2786: 2784: 2781: 2779: 2776: 2774: 2771: 2769: 2766: 2764: 2761: 2759: 2756: 2754: 2751: 2749: 2746: 2744: 2741: 2739: 2736: 2734: 2731: 2729: 2726: 2724: 2721: 2719: 2716: 2714: 2711: 2709: 2706: 2704: 2701: 2699: 2696: 2694: 2691: 2689: 2686: 2684: 2681: 2679: 2676: 2674: 2671: 2669: 2666: 2664: 2661: 2659: 2656: 2652: 2649: 2648: 2647: 2644: 2642: 2639: 2637: 2634: 2632: 2629: 2627: 2624: 2620: 2617: 2616: 2615: 2612: 2610: 2607: 2605: 2602: 2600: 2597: 2595: 2592: 2590: 2587: 2583: 2580: 2578: 2577:Lengua pastel 2575: 2574: 2573: 2570: 2566: 2563: 2561: 2558: 2556: 2553: 2552: 2551: 2548: 2544: 2541: 2539: 2536: 2534: 2531: 2530: 2529: 2526: 2524: 2521: 2519: 2516: 2514: 2511: 2509: 2506: 2504: 2501: 2499: 2496: 2494: 2491: 2489: 2486: 2484: 2481: 2479: 2476: 2474: 2471: 2469: 2466: 2464: 2461: 2459: 2456: 2454: 2451: 2449: 2446: 2444: 2441: 2439: 2436: 2434: 2431: 2429: 2426: 2424: 2421: 2419: 2416: 2414: 2411: 2409: 2406: 2404: 2401: 2399: 2396: 2392: 2389: 2388: 2387: 2384: 2382: 2379: 2377: 2374: 2372: 2369: 2367: 2364: 2362: 2359: 2357: 2356:Burong mangga 2354: 2352: 2349: 2347: 2344: 2342: 2339: 2337: 2334: 2332: 2329: 2327: 2324: 2320: 2317: 2316: 2315: 2312: 2310: 2307: 2305: 2302: 2300: 2297: 2293: 2290: 2288: 2285: 2284: 2283: 2280: 2278: 2275: 2273: 2270: 2269: 2267: 2265: 2261: 2257: 2252: 2243: 2238: 2236: 2231: 2229: 2224: 2223: 2220: 2216: 2211: 2208: 2207: 2203: 2195: 2191: 2185: 2182: 2170: 2166: 2159: 2156: 2151: 2136: 2125:September 13, 2121: 2117: 2110: 2107: 2102: 2098: 2092: 2089: 2077: 2073: 2066: 2064: 2060: 2048: 2044: 2037: 2034: 2021: 2017: 2011: 2009: 2005: 1992: 1988: 1984: 1977: 1975: 1971: 1963:September 16, 1959: 1958: 1953: 1946: 1943: 1931: 1927: 1920: 1918: 1914: 1902: 1898: 1892: 1890: 1888: 1884: 1879: 1873: 1869: 1862: 1860: 1858: 1856: 1852: 1846: 1841: 1837: 1833: 1829: 1822: 1820: 1818: 1816: 1814: 1812: 1810: 1808: 1806: 1804: 1802: 1800: 1798: 1794: 1788: 1782: 1779: 1777: 1774: 1773: 1772: 1769: 1765: 1762: 1761: 1760: 1757: 1756: 1752: 1750: 1748: 1747:pancit canton 1744: 1743: 1738: 1730: 1725: 1724: 1717: 1712: 1709: 1708: 1704: 1703: 1695: 1690: 1686: 1683:, which uses 1682: 1681: 1674: 1669: 1666: 1665: 1658: 1653: 1650: 1649:Pancit habhab 1644: 1639: 1636: 1632: 1626: 1621: 1617: 1610: 1605: 1601: 1597: 1596:pancit canton 1590: 1585: 1582: 1577: 1573: 1569: 1568:pancit luglug 1565: 1564:pancit canton 1561: 1557: 1553: 1549: 1545: 1542: 1539: 1535: 1531: 1526: 1520: 1514: 1509: 1505: 1504: 1500: 1497: 1493: 1492: 1491:Pancit papaya 1488: 1485: 1481: 1480: 1476: 1473: 1472:bamboo shoots 1469: 1465: 1464: 1463:Pancit labong 1460: 1457: 1453: 1449: 1445: 1441: 1437: 1436: 1432: 1429: 1425: 1421: 1417: 1416: 1412: 1409: 1408: 1404: 1403: 1402: 1396: 1391: 1390: 1385: 1381: 1380: 1376: 1373: 1369: 1365: 1364: 1360: 1357: 1353: 1349: 1345: 1344:chili peppers 1341: 1337: 1333: 1329: 1325: 1321: 1317: 1313: 1312: 1308: 1305: 1301: 1300: 1296: 1293: 1289: 1286:is made with 1285: 1284: 1279: 1278:chicken broth 1275: 1271: 1270: 1266: 1264: 1263:Batangas City 1260: 1256: 1253: 1250: 1249: 1244: 1240: 1236: 1235: 1230: 1229: 1225: 1223: 1222: 1221:Pancit morĂČng 1218: 1215: 1211: 1207: 1206: 1202: 1199: 1195: 1191: 1187: 1183: 1179: 1175: 1171: 1170: 1166: 1163: 1159: 1158: 1154: 1151: 1150: 1146: 1144: 1140: 1139: 1135: 1132: 1131: 1127: 1124: 1123:bamboo shoots 1120: 1116: 1115: 1111: 1108: 1104: 1103: 1102:Pancit lucban 1099: 1095: 1091: 1087: 1083: 1082: 1081:Pancit luglĂșg 1078: 1075: 1071: 1067: 1063: 1059: 1055: 1051: 1050: 1046: 1044: 1040: 1039: 1035: 1032: 1028: 1024: 1023: 1019: 1016: 1015: 1011: 1008: 1004: 1000: 999: 998:Pancit habhab 995: 992: 991: 986: 982: 978: 974: 970: 969: 965: 962: 958: 957: 953: 951: 950: 946: 943: 942: 937: 936: 931: 930:Pancit canton 928: 925: 921: 920: 916: 913: 909: 905: 904: 899: 895: 891: 887: 884:", very thin 883: 879: 875: 871: 867: 866: 862: 859: 858: 854: 851: 850: 846: 843: 839: 835: 831: 830:Pancit Bisaya 827: 824: 821: 817: 813: 809: 808: 804: 801: 797: 793: 789: 788: 784: 781: 777: 773: 769: 768: 764: 761: 760: 756: 755: 752: 751: 746: 740: 739:Pancit luglug 736: 730: 726: 722: 716: 715: 710: 704:Pancit dishes 703: 701: 699: 695: 691: 690: 685: 684: 679: 675: 666: 662: 658: 652: 647: 643: 642: 635: 630: 626: 622: 616: 611: 607: 604:(soft yellow 603: 597: 592: 588: 584: 578: 573: 569: 565: 559: 554: 551: 549: 547: 546: 541: 540:glass noodles 537: 533: 529: 525: 521: 517: 514:(soft yellow 513: 509: 505: 501: 497: 493: 489: 484: 482: 478: 474: 470: 469: 464: 463: 458: 454: 450: 449:labuyo chilis 446: 445: 440: 439: 434: 429: 427: 426: 421: 417: 413: 409: 408: 403: 399: 398: 393: 392: 387: 383: 379: 375: 373: 368: 364: 360: 356: 352: 348: 347: 342: 339:, clams, and 338: 334: 333: 328: 324: 320: 319: 314: 310: 306: 302: 298: 294: 290: 286: 279: 275: 271: 267: 265: 261: 256: 246: 240: 236: 226: 220: 216: 212: 208: 204: 196: 192: 188: 181: 179: 177: 173: 172:bamboo shoots 169: 165: 161: 156: 152: 148: 144: 142: 138: 134: 130: 126: 125: 120: 112: 101: 97: 92: 91: 88: 85: 82: 75: 72: 68: 64: 55: 54:Pancit canton 50: 45: 37: 33: 19: 6724:The Nation's 6657:Chikin Ramen 6652:Nissin Foods 6365:Shing-a-ling 6335:Pancit choca 6330:Pancit bihon 6296: 6236:Janchi-guksu 6198:Noodle kugel 6042:Mie kangkung 6017:Mie cakalang 5982:Kwetiau sapi 5972:Kwetiau ayam 5957:Bihun goreng 5929:Zhajiangmian 5803:Num banhchok 5725:Kat kyi kaik 5664:Katong Laksa 5644:Bihun goreng 5570:Dotori-guksu 5396:Rice noodles 5242: 5105: 5025: 4884:Nata de piña 4879:Nata de coco 4859:Luyang dilaw 4819:Keso de bola 4614: 4573:Puto bumbong 4489: 4445:Ice scramble 4416: 4387:Banana chips 4378: 4357:Panocha mani 4323: 4157:Cassava cake 4063:Ube crinkles 4028:Masa podrida 3939: 3900:Shing-a-ling 3840:Pan de regla 3654:and pastries 3326: 3251:Suam na mais 3231:Sinampalukan 3082: 2962: 2818:Fried dishes 2817: 2708:Pinsec frito 2376:Chori burger 2214: 2193: 2184: 2174:September 1, 2172:. Retrieved 2169:ABS-CBN News 2168: 2158: 2145:|title= 2123:. Retrieved 2120:Balitambayan 2119: 2109: 2100: 2091: 2079:. Retrieved 2075: 2050:. Retrieved 2046: 2036: 2024:. Retrieved 2020:ABS-CBN News 2019: 1995:. Retrieved 1991:the original 1986: 1961:. Retrieved 1955: 1945: 1933:. Retrieved 1929: 1904:. Retrieved 1900: 1867: 1835: 1831: 1781:Noodle soups 1746: 1740: 1734: 1723:Pancit choca 1721: 1705: 1701: 1678: 1662: 1648: 1630: 1615: 1595: 1567: 1563: 1537: 1501: 1489: 1477: 1467: 1461: 1439: 1433: 1413: 1405: 1400: 1387: 1377: 1367: 1361: 1352:batil patong 1351: 1326:in Northern 1316:Batil Patong 1315: 1309: 1303: 1299:Pansit sabaw 1297: 1281: 1276:soup with a 1267: 1258: 1254: 1246: 1232: 1226: 1219: 1213: 1209: 1203: 1194:bottle gourd 1189: 1173: 1169:Pancit odong 1167: 1155: 1147: 1136: 1128: 1112: 1100: 1093: 1085: 1079: 1073: 1069: 1065: 1061: 1057: 1047: 1036: 1030: 1020: 1012: 1007:onomatopoeia 996: 988: 976: 975:) – a black 973:Pancit pusĂ­t 972: 968:Pancit choca 966: 956:Pancit chami 954: 947: 939: 933: 929: 922:– served in 917: 901: 886:rice noodles 881: 870:pancit bihon 869: 868:– or simply 863: 855: 847: 841: 837: 829: 826:Pancit Bam-I 825: 805: 799: 790:– common in 785: 765: 757: 748: 738: 724: 712: 687: 681: 674:comfort food 671: 660: 656: 639: 620: 601: 582: 563: 543: 535: 531: 523: 519: 511: 503: 495: 487: 485: 480: 466: 460: 457:black pepper 442: 436: 430: 423: 412:oyster sauce 410:(crab fat), 405: 402:shrimp paste 395: 389: 372:tengang daga 371: 351:coconut milk 344: 330: 316: 313:bottle gourd 305:bell peppers 284: 282: 276:served with 273: 263: 259: 254: 242: 222: 210: 207:standardized 202: 200: 190: 145: 128: 110: 109: 53: 36: 6812:Noodle soup 6807:Cart noodle 6739:Wei Lih Men 6709:Shin Ramyun 6684:Prima Taste 6667:Demae Ramen 6662:Cup Noodles 6647:Mr. Noodles 6637:Master Kong 6459:Pad kee mao 6398:Eel noodles 6360:Pancit Molo 6350:Pancit lomi 6325:Pancit buko 6297:Philippines 6231:Jajangmyeon 6221:Garak-guksu 6216:Bibim-guksu 5884:Hokkien mee 5637:Singaporean 5611:Khanom chin 5585:Memil-guksu 5575:Garak-guksu 5560:Cheonsachae 5452:Schupfnudel 5391:Oil noodles 5139:Bignay wine 4949:Tabon-tabon 4934:Siling haba 4919:Saba banana 4824:Kesong puti 4799:Kakang gatĂą 4697:AsĂ­n tibuok 4585:Sapin-sapin 4563:Putli mandi 4493:(ricecakes) 4279:Tibok-tibok 4224:Maja blanca 4219:Lokot-lokot 4162:Pitsi-pitsĂź 4135:Buko pandan 3818:Pan de coco 3803:Mango float 3674:Banana cake 3256:Tiyula itum 2996:Balao-balao 2986:Arroz caldo 2963:Rice dishes 2936:carne norte 2856:Crispy pata 2841:Carne frita 2808:Tuslob buwa 2723:Poqui poqui 2651:Pares kanto 2433:Everlasting 2351:Burong isda 2314:Binagoongan 2264:Main dishes 2081:January 18, 1997:October 27, 1957:GMA Network 1735:Commercial 1680:Pancit Molo 1664:Pancit lomi 1598:, a common 1550:which uses 1548:Tiwi, Albay 1484:wonton soup 1479:Pancit Molo 1407:Pancit buko 1332:"cara-beef" 1304:Pansit miki 1292:green onion 1259:pancit miki 1255:Pancit pula 1210:pancit miki 1176:– Japanese- 1149:Pancit miki 1141:– found in 1130:Pancit mami 1092:version of 1090:Kapampangan 1074:carinderias 1070:panciterias 1058:pancit lomi 1049:Pancit lomi 1038:Pancit lanu 961:Lucena City 857:Pancit Bato 840:(rice) and 800:Pancit Miki 787:Pancit Abra 750:Pancit mami 606:egg noodles 568:egg noodles 516:egg noodles 508:egg noodles 492:egg noodles 416:bugnay wine 384:(or salt), 332:longganisas 327:cauliflower 297:green beans 260:panciterias 182:Description 151:Philippines 84:Philippines 6850:Categories 6642:Mie Sedaap 6507:BĂșn bĂČ Huáșż 6484:Vietnamese 6464:Pad see ew 6282:Naengmyeon 6267:Kong-guksu 6226:Gogi-guksu 6057:Mie koclok 6052:Mie kering 6032:Mie goreng 5944:Indonesian 5894:Kaomianjin 5821:Beshbarmak 5684:Mee goreng 5544:Varnishkes 5519:Egg barley 5406:Saang mein 5199:Tapuy/Baya 5154:Duhat wine 4997:kaong palm 4849:Lemongrass 4744:BurĂŽ/tapay 4677:Condiments 4638:Champorado 4590:Sayongsong 4214:Leche flan 4199:Ginanggang 4142:Camote cue 4130:Buko melon 4120:Buko salad 4100:Banana cue 3991:del Carmen 3958:Barquillos 3925:Waffle dog 3885:Sans rival 3808:Napoleones 3798:Mango cake 3781:Puto mamĂłn 3666:Asado roll 3492:Tuguegarao 3472:Guinobatan 3432:Longganisa 3399:Pares mami 3211:Pinikpikan 3073:Sinigapuna 2871:Fish balls 2768:Sinantolan 2748:Ropa vieja 2678:Pinapaitan 2408:Dinengdeng 1789:References 1534:swamp taro 1510:(known as 1384:JosĂ© Rizal 1320:Tuguegarao 1243:chicharrĂłn 983:made with 694:rice cakes 678:white rice 341:fish balls 239:Pe̍h-ƍe-jÄ« 219:Pe̍h-ƍe-jÄ« 217:terms æ‰éŁŸ ( 135:dishes in 6672:Top Ramen 6617:Lucky Me! 6497:BĂĄnh cuốn 6492:BĂĄnh canh 6449:Nam ngiao 6434:Kuai tiao 6385:Taiwanese 6272:Mak-guksu 6262:Kal-guksu 6258:(ram-don) 6256:Jjapaguri 6251:Jjamppong 6246:Jat-guksu 6147:Yaki udon 6137:Tokoroten 6132:Tantanmen 6127:Sara udon 6100:Aburasoba 6072:Soto ayam 6067:Mie rebus 6062:Mie kocok 6027:Mie gomak 6022:Mie celor 6012:Mie caluk 6007:Mie bakso 5934:Ganmianpi 5869:Chow mein 5793:Banh kanh 5780:Cambodian 5649:Curry mee 5633:Malaysian 5631:Bruneian, 5580:Jjolmyeon 5565:Dangmyeon 5411:Shahe fen 5243:See also: 5164:Kabarawan 5106:Alcoholic 5096:Tubho tea 5091:Tsokolate 5074:Samalamig 5018:Beverages 5002:nipa palm 4954:Toyomansi 4874:Muscovado 4749:Calamansi 4642:Ginataan 4623:Bilo-bilo 4578:Puto maya 4506:Bibingkoy 4435:Halo-halo 4337:Balikucha 4332:Pastillas 4239:Membrilyo 4125:Buko halo 4105:Baye baye 4068:Ugoy-ugoy 4058:Rosquillo 4048:Puto seco 4038:Paciencia 3977:Galletas 3963:Barquiron 3930:Yema cake 3766:Kumukunsi 3746:Flan cake 3741:Ensaymada 3684:Binangkal 3616:singkamas 3507:de Bilbao 3392:sotanghon 3204:Inun-unan 3058:PusĂŽ/Tamu 3001:Java rice 2921:Kwek kwek 2916:Tokneneng 2846:Chicharon 2831:Calamares 2798:Tinapayan 2763:Sinanglay 2693:Pinatisan 2668:Picadillo 2589:Linagpang 2503:Kare-kare 2498:Kaldereta 2463:Hardinera 2423:Escabeche 2341:Bola-bola 2135:cite news 2026:August 7, 1901:Pepper.ph 1635:calamansi 1616:sotanghon 1576:carbonara 1572:spaghetti 1560:magnesium 1348:cara-beef 1340:calamansi 1336:cara-beef 1306:with soup 1288:calamansi 1283:sotanghon 985:squid ink 941:chow mein 890:soy sauce 729:calamansi 700:customs. 692:(steamed 621:Sotanghon 536:sotanghon 455:, ground 444:chicharon 433:calamansi 428:sauces). 382:soy sauce 374:mushrooms 278:calamansi 264:pancitans 201:The term 170:sprouts, 168:mung bean 141:calamansi 6835:Category 6800:See also 6632:Maruchan 6542:MĂŹ QuáșŁng 6522:BĂșn riĂȘu 6502:BĂĄnh hỏi 6469:Pad thai 6439:Khao soi 6277:Milmyeon 6152:Yakisoba 6142:Tsukemen 6092:Japanese 6077:Soto mie 6047:Mie kari 6037:Mie jawa 6002:Mie ayam 5997:Mie aceh 5967:Ketoprak 5962:I fu mie 5914:Millinge 5814:/ Turkic 5788:BĂĄnh hỏi 5704:Mee Jawa 5699:Mee siam 5669:Kolo mee 5478:Hiyamugi 5471:Japanese 5440:European 5317:Variants 5214:Tunggang 5184:Mallorca 5124:Bahalina 4983:Vinegar 4914:Pili nut 4864:Macapuno 4784:Giniling 4769:GalapĂłng 4633:Binignit 4558:Panyalam 4528:Kutsinta 4501:Bibingka 4475:Sorbetes 4440:Ice buko 4430:Guinomis 4312:macapuno 4264:Salukara 4234:Masareal 4152:Cascaron 4087:Desserts 4043:Paborita 4013:Jacobina 4003:Gorgoria 3996:pesquera 3915:Ube cake 3880:PolvorĂłn 3875:Pinagong 3850:Pandesal 3736:Empanada 3711:Buko pie 3689:Biscocho 3638:Ngohiong 3611:Shanghai 3561:Dinamita 3522:Negrense 3517:de Macao 3503:Chorizo 3487:Pampanga 3452:Calumpit 3437:Alaminos 3424:Sausages 3352:estacion 3236:Sinigang 3216:Sarsiado 3131:kalabasa 3116:ampalaya 3111:Ginataan 3068:SinangĂĄg 3011:Kiampong 2946:sardinas 2941:kalabasa 2683:Pinakbet 2663:Piaparan 2658:Pata tim 2641:Papaitan 2619:Waknatoy 2599:Linat-an 2594:Linarang 2533:Inulukan 2513:Kinilnat 2488:Inubaran 2458:Hamonado 2438:Giniling 2428:Estofado 2418:Embutido 2413:Dinuguan 2336:Biyaring 2319:kangkong 2299:Balbacua 2277:Afritada 2047:Yummy.ph 1753:See also 1614:Chicken 1594:"Saucy" 1525:sagibsib 1456:dinuguan 1184:and the 1182:Mindanao 1054:Batangas 963:, Quezon 770:– thick 683:pandesal 479:fruits ( 453:shallots 367:calabaza 205:(or the 162:, young 6760:Instant 6755:Noodles 6734:Wai Wai 6607:Indomie 6552:BĂșn cháșŁ 6532:Cao láș§u 6512:BĂșn máșŻm 6444:Mi krop 6408:Ta-a mi 6310:Maki mi 6305:Batchoy 6287:Ramyeon 6241:Japchae 6188:Lokshen 6112:Champon 5909:Mee pok 5904:Lo mein 5899:Liangpi 5854:Banmian 5841:Chinese 5831:Laghman 5798:Kuyteav 5755:Mont di 5750:Mohinga 5745:Meeshay 5740:Kyay oh 5718:Burmese 5694:Mee pok 5679:Lor mee 5659:Hae mee 5590:Somyeon 5534:Lokshen 5457:SpĂ€tzle 5447:HaluĆĄky 5431:Youmian 5426:Yi mein 5366:Lai fun 5351:Juanfen 5324:Chinese 5310:Noodles 5258:Kamayan 5194:Pangasi 5169:Kinutil 5119:Anisado 5069:Salabat 5052:Benguet 5043:Coffee 4992:coconut 4904:Panutsa 4834:Landang 4814:Kasubha 4789:Gulaman 4734:Biasong 4717:monamon 4712:alamang 4707:Bagoong 4702:Atchara 4692:Achuete 4628:Binatog 4553:Palitaw 4523:Espasol 4513:Binakle 4491:Kakanin 4342:Belekoy 4274:Tamales 4254:Pinipig 4204:Kalamay 4179:Cornick 4169:ChampĂły 4110:Binagol 3981:de bato 3905:Silvana 3870:Pilipit 3860:Pianono 3813:Ohaldre 3791:tostado 3731:Egg pie 3716:Buñuelo 3694:Kinihad 3661:Alfajor 3534:Pinuneg 3512:de Cebu 3457:Chicken 3387:palabok 3367:Malabon 3317:Maki mi 3307:Kinalas 3290:Batchoy 3096:Binakol 3041:Bringhe 3031:Oko-oko 2783:Talunan 2743:Rendang 2738:Putsero 2609:Mechado 2543:Tinumok 2518:Kinilaw 2508:Kilawin 2453:HalabĂłs 2386:Curacha 2326:Binalot 2076:Bandera 2052:July 9, 1935:July 9, 1906:July 9, 1685:wontons 1602:version 1600:braised 1556:calcium 1552:seaweed 1519:daludal 1508:runners 1444:Rosario 1426:, uses 1418:– from 1372:annatto 1324:Cagayan 1239:annatto 1186:Visayas 1178:Visayan 1119:Malabon 1062:lomihĂĄn 959:– from 935:lo mein 912:cabbage 874:Spanish 836:, with 816:Bulacan 776:Binondo 767:Maki mi 759:Batchoy 714:Batchoy 686:), and 542:), and 532:palabok 506:(thick 477:bilimbi 473:peanuts 468:kinchay 386:vinegar 337:oysters 309:chayote 301:cabbage 293:carrots 285:guisado 176:'takway 160:coconut 147:Noodles 124:pan-SIT 6861:Pancit 6594:brands 6578:Thukpa 6561:Others 6517:BĂșn ốc 6474:Rat na 6208:Korean 6082:Tekwan 5624:Dishes 5595:Sujebi 5553:Korean 5539:Ptitim 5524:Farfel 5376:Mixian 5361:Lamian 5341:Cumian 5149:Dubado 5057:Sagada 5047:Barako 5007:spiced 4964:TĂșltul 4899:Pandan 4894:Palapa 4829:LabĂłng 4804:Kamias 4764:Dungon 4739:Bukayo 4722:terong 4402:Kiping 4397:Kropek 4307:halaya 4229:Maruya 4209:Kiamoy 4115:Binaki 4053:Roscas 3973:Caycay 3948:Aparon 3910:Siopao 3895:Shakoy 3786:Taisan 3761:Inipit 3721:Churro 3670:Banada 3606:sariwa 3596:labong 3566:Lumpia 3544:Lumpia 3527:pudpud 3482:Lucban 3442:Baguio 3362:luglug 3342:canton 3327:Pancit 3199:Paksiw 3194:Nilaga 3146:langka 3141:labong 3101:Bulalo 3053:Pastil 3036:Paelya 3016:Kuning 2951:talong 2932:Torta 2911:Tocino 2896:Pudpod 2876:Kikiam 2826:Bagnet 2803:Tinola 2793:Tinapa 2778:Tamale 2773:Siomai 2733:Pudpod 2728:Proben 2673:Pinais 2636:Paklay 2626:MorcĂłn 2604:Lumlom 2550:Lechon 2523:Kulawo 2478:Inasal 2391:Alavar 2331:Bistek 1874:  1513:takway 1496:papaya 1452:papaya 1448:Cavite 1440:pancit 1424:Cavite 1248:tinapa 1198:patola 1107:Lucban 1097:water. 1086:LuglĂłg 1072:, and 1031:pancit 1014:Hi-bol 1003:Lucban 981:Cavite 977:pancit 894:citrus 882:pancit 842:canton 812:Bocaue 780:Manila 564:Canton 488:canton 481:kamias 438:tinapa 425:inihaw 376:, and 346:kamias 325:, and 318:patola 255:pansĂ­t 241:: 235:wonton 221:: 211:pansĂ­t 203:pancit 164:papaya 133:noodle 129:pansĂ­t 111:Pancit 93:  74:Noodle 65:PansĂ­t 41:Pansit 18:Pansit 6789:Ramen 6777:Ramen 6719:Super 6622:Maggi 6393:A-gei 6320:Odong 6178:Kugel 6122:Ramen 5992:Lakso 5987:Laksa 5952:Bakmi 5826:Kesme 5674:Laksa 5635:& 5498:Sƍmen 5462:Pasta 5381:Misua 5371:Migan 5209:Tuhak 5189:Palek 5159:Intus 5144:Byais 5114:Agkud 4909:Patis 4839:Latik 4809:Kaong 4774:Gamet 4759:Dayok 4754:Dayap 4663:Lamaw 4605:Tupig 4600:Tikoy 4595:Suman 4548:MorĂłn 4543:Moche 4533:Mache 4289:TurĂłn 4194:Duman 4189:Dodol 4184:Daral 4095:Ampaw 4023:Linga 3865:Piaya 3833:Putok 3776:Broas 3771:MamĂłn 3756:Hopia 3679:Bicho 3643:TurĂłn 3621:togue 3601:prito 3581:hubad 3576:gulay 3571:adobo 3556:Daral 3548:turĂłn 3497:Vigan 3414:Sopas 3347:choca 3332:bihon 3322:Odong 3241:Sorol 3156:sugpo 3151:manok 3136:kuhol 3121:hipon 3106:Cansi 3083:Soups 3063:Silog 3021:Lugaw 3006:Junay 2901:Sisig 2866:Daing 2758:Satti 2718:Piutu 2646:Pares 2565:manok 2555:baboy 2473:Igado 2468:HumbĂ  2398:Decho 2346:Bopis 2304:Balut 2287:matua 2282:Asado 2272:Adobo 1702:pares 1699:Beef 1633:with 1574:, or 1420:Tanza 1368:bihon 1328:Luzon 1261:from 1234:bihon 1214:sarsa 1190:odong 1174:Odong 1162:bihon 990:bihon 979:from 903:bihon 898:patĂ­s 892:some 878:bijon 838:bihon 727:with 661:miswa 657:Misua 641:Odong 583:Bihon 545:odong 524:miswa 520:misua 496:bihon 391:patis 233:' 6627:Mama 6612:Koka 6429:Bami 6422:Thai 6315:Mami 5604:Thai 5503:Udon 5493:Soba 5204:TubĂą 5134:Basi 5129:Bais 5062:Sulu 4987:cane 4979:Ubod 4974:Ubad 4924:Sago 4889:PakĂŽ 4844:LatĂŽ 4794:GusĂŽ 4779:GatĂą 4656:saba 4646:mais 4568:Puto 4538:Masi 4518:Biko 4369:Yema 4303:Ube 4269:Taho 4033:Otap 3953:Apas 3626:ubod 3591:keso 3586:isda 3546:and 3462:Fish 3382:Molo 3377:miki 3372:mami 3357:lomi 3337:buko 3161:ubod 3126:isda 2906:Tapa 2891:Okoy 2788:Tapa 2560:baka 2493:Isaw 2448:Goto 2292:pork 2176:2021 2150:help 2127:2024 2083:2022 2054:2021 2028:2021 1999:2009 1965:2024 1937:2021 1908:2021 1872:ISBN 1745:and 1742:mami 1707:mami 1618:soup 1558:and 1530:taro 1272:– a 1088:– a 1066:lomi 1001:– A 987:and 971:(or 938:and 910:and 834:Cebu 820:milk 796:Abra 689:puto 602:Miki 512:miki 504:lomi 462:okoy 363:okra 250:lit. 230:lit. 70:Type 6679:Pot 6568:Feu 6547:Phở 4969:Ube 1840:doi 1314:or 1196:or 1172:or 1084:or 1068:), 659:or 530:), 522:or 510:), 502:), 483:). 447:), 404:), 394:), 287:in 262:or 153:by 6852:: 6537:MĂŹ 2192:. 2167:. 2139:: 2137:}} 2133:{{ 2118:. 2099:. 2074:. 2062:^ 2045:. 2018:. 2007:^ 1985:. 1973:^ 1954:. 1928:. 1916:^ 1899:. 1886:^ 1854:^ 1834:. 1830:. 1796:^ 1570:, 1566:, 1532:, 1522:, 1516:, 1482:– 1446:, 1422:, 1342:, 1302:– 1245:, 1208:– 1200:). 1056:, 1025:– 876:: 814:, 778:, 471:, 465:, 451:, 418:, 414:, 369:, 365:, 361:, 357:, 353:, 349:, 321:, 315:, 311:, 307:, 303:, 299:, 295:, 266:. 247:; 227:; 174:, 166:, 5302:e 5295:t 5288:v 2241:e 2234:t 2227:v 2178:. 2152:) 2148:( 2129:. 2085:. 2056:. 2030:. 2001:. 1967:. 1939:. 1910:. 1880:. 1848:. 1842:: 1836:7 1578:. 1392:. 1294:. 1125:. 993:. 822:. 782:. 667:) 663:( 627:) 623:( 589:) 585:( 566:( 538:( 526:( 498:( 490:( 400:( 113:( 34:. 20:)

Index

Pansit
Peperomia pellucida

Noodle
Philippines

Media: Pansit
[panˈsÉȘt]
pan-SIT
noodle
Filipino cuisine
calamansi
Noodles
Philippines
Chinese immigrants
coconut
papaya
mung bean
bamboo shoots
'takway

José Honorato Lozano
standardized
Philippine Hokkien
Pe̍h-ƍe-jÄ«
wonton
Pe̍h-ƍe-jÄ«

calamansi
Philippine Spanish

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